Spice 'n' Life in Christchurch Menu

VEGETARIAN MAINS VEGETARIAN MAINS
  • Punjabi Cholle $14.00
    • Spicy Chickpeas Cooked In Punjabi Style
  • Aloo Gobhi $13.50
    • Potatoes And Cauliflower Cooked With Spices
  • Vegetable Jaipuri $13.50
    • Strips Of Vegetables Cooked In Herbs And Spices
  • Veg Korma $14.00
    • Vegetables Cooked A Creamy
  • Kadahi Paneer $14.00
    • Chefs Cottage Cheese Cooked In Spicy Gravy
  • Palak Paneer $14.00
    • Blend On Spinach And Cottage Cheese
  • Panner Makhani $14.00
    • Cottage Cheese Cooked In Tomato And Creamy Sauce
  • Dall Makhani $14.00
    • Delicious North Indian Lentil Curry Dazzled With Butter Tarka
  • Mushroom Mattar $14.00
    • Mushroom And Green Peas Curry
  • Saag Aloo $14.00
    • Potatoes Cooked With Spinach
  • Vegetable Biryani $14.00
    • Basmati Rice Cooked With Spices Onions, Coriander And Seasonal Vegetables
INDIAN BREADS INDIAN BREADS
  • Plain naan / Tandoori Roti $2.50
  • Butter Nann / Garlic Naan $3.50
  • Peshawari Naan / Cheese garlic Naan / Keema Naan $5.50
  • Stuffed Prantha / Cheese Naan $5.00
  • Aloo Kulcha $4.50
DRINKS & ACCOMPANIMENTS DRINKS & ACCOMPANIMENTS
  • Popadum $1.00
  • Mango Chutney / Pickle / Raita $3.00
  • Salad / Mango Lassi $4.00
  • Plain Lassi $3.50
  • Soft Drinks $2.50
NON- VEGETARIAN MAINS NON- VEGETARIAN MAINS
  • All Curries Served With Complementary Plain Rice
  • Butter Chicken $15.00
    • Lender Baked Chicken Cooked In Special Creamy And Tomato Gravy
  • Vindaloo $15.00
    • Chicken Lamb Or Beef Cooked In Hot Spices, Onions And Vinegar
  • Chicken / Lamb or Beef Curry $15.00
    • Cooked In Traditional Indian Style
  • Korma $15.00
    • Meat Dishes Prepared In A Gravy Rich In Cream, Masala And Cashew Nut Paste
  • Kadahi Preparations $15.00
    • Chicken, Lamb Or Beef Prepared In Iron Wok (Kadahi) Along With Vegetable And Spices
  • Madras Preparation $15.00
    • Chicken Lamb Or Beef Cooked In Coconut Based Gravy. A Special Dish From South Of Indian
  • Chicken Tikka Masala $15.00
    • Marinated Chicken Pieces Cooked In Tandoor And Then Dish Prepared With Onions, Capsicum And Tomato
  • Mango Chicken $15.00
    • Chicken Prepared In A Delicious Sauce With Mango Base
  • Saag Wala $15.50
    • Chicken Lamb Or Beef Cooked With Spinach And Cream
  • Rogan Josh $15.50
    • A Kashmiri Lamb Dish Cooked In Spices, Onions, Tomatoes Etc
  • Nargisi Kofté $16.50
    • Minced Meat Balls Cooked And Served In Traditional Indian Delicious Gravy
  • Biryani: Chicken / Beef / Lamb $15.00
    • Basmati Rice Cooked With Spices Onions, Coriander, Vegetable, Chicken Lamb Or Beef
SEAFOOD MAINS SEAFOOD MAINS
  • Goanese Prawns $15.50
    • Prawns Cooked In A Special Masala Paste
  • Fish Malabari $15.50
    • Fish Fillets Cooked In Coconut Based Gravy Typical Costal Indian (Malabar) Style
  • Prawn Kadahi $15.50
    • Prawns Prepared In Iron Wok (Kadahi) Along With Vegetable And Spices
STARTERS STARTERS
  • Vegetable Samosa (2 per plate) $5.50
    • Crispy Pastry Stuffed With Spicy Mashed Potatoes Green Peas And Fried In Healthy Vegetable Oil
  • Samosa Chaat $5.50
    • One Samosa Served With Mint Yoghurt Sauce And Tamarind Chutney
  • Onion Bhaji $5.50
    • Chopped Onions Mixed With Our Chef´S Special, Coated With Besan (Special Flour From Indian) And Deep Fried In Healthy Vegetable Oil
  • Pakora $5.50
    • Chopped Seasonal Vegetables Mixed With Our Chef´S Special Spice, Coated With Besan (Special Flour From India) And Deep Fried In Healthy Vegetable Oil
  • Tandoori Chicken $15.00
    • Chicken Marinated In Authentic Tandoori Paste (Prepared By Our Chef) And Grilled In Tandoor For That Special Aroma And Tandoori Taste
  • Chicken Garlic Kebab $13.00
    • Chicken Pieces Marinated And Cooked In Special Garlic Sauce
  • Lahori Kebab $13.00
    • Special Chicken Kebab From Punjab. Our Chef´S Specialty
  • Seekn Kebad $10.00
    • Lamb Mince Mixed With Spices Skewered And Cooked In Tandoor
  • Chicken Tikka $10.00
    • Chicken Pieces Marinated In Tikka Masala And Tender Baked In Tandor
  • Fish Tikka $10.50
    • Boneless Pieces Of Fish Fillets Cooked With Spices
  • Prawn Fry $10.50
    • Deep Fried Prawns With Coastal Indian Spices
  • Veg Combo $18.00
    • Combination Of Samosa, Onion Bhaji And Veg Pakoras. Served Sizzling Hot With Chutney
  • Non Veg Combo $20.00
    • Combination On Chicken Tikka, Seekh Kebab And Kalami Kebab
  • Mixed Platter $19.00
    • Combination Of Samosa, Onion Bhaji And Lahori Kebab

Nearby Sample Menus

Black Betty Cafe (sample menu)
  • Black Pudding $4.00
  • Sausages $4.00
  • Extra Hollandaise or Aioli $3.50
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Field Mushrooms $3.50
  • Spreads and Jams $2.00
  • Black Betty's Vegetarian Big Breakfast $19.50
    • Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Simos (sample menu)
  • Couscous Royale "Beef and Merquez Sausage" $18.00
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
  • Moroccan Salad with carrot & orange Med $7.50 Large $10.00
  • Preserved lemon chicken and olives $18.00
  • Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Spiced prime Beef Balls in oregano & tomato sauce $10.50
  • Berber couscous (vegetarian) $ 17.00
  • Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
Green Haven (sample menu)
  • Curry Beef $12.70
  • Pork & Cashew $13.90
  • Ginger Beef $12.70
  • Crispy Skin Chicken $12.70
  • Sliced Chicken and Seasonal Veggies $12.70
  • Chicken Mushroom on Fried Rice $12.70
  • Chicken & Cashew $13.90
  • Steak With Satay Sauce $12.70
Cleveland Chinese Takeaway (sample menu)
  • Chicken with Black Bean Sauce $12.50
  • Roast Pork Fried rice $12.00
  • Pork mushroorm on Rice $12.00
  • Roast Pork Cashew Nuts on Rice $13.50
  • Sweet & sour Blue Cod $13.50
  • Combination Fried Noodles $12.50
  • Steak mushroom on rice $12.00
  • Chicken curry on Rice $12.00
Urban Corner Cafe (sample menu)
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried, served with seasonal salad & fries
  • Option 1 $13.00
    • Fish Bites / Chicken Nuggets / Fries / Jelly / Drink
  • Vegetarian $15.00
  • Caesar Salad $20.00
    • Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
  • Mushroom Fettuccine $18.00
    • Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
  • Fish of the Day $19.00
    • Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
  • Chicken, Cranberry or Brie $24.00
    • Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
  • Option 3 $15.00
    • Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
Bento Bowl (sample menu)
  • R/combo $11.50
    • with miso or green tea
  • Tempura Vegetables & Udon Noodles $9.50
  • Chicken Kushiage Bowl
    • Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
  • L/combo $15.10
    • with miso or green tea
  • Tempura Vegetable $4.00
  • Tempura Vegetables & Crumbed Prawn Bowl
  • Tempura Prawn & Soba Noodles $12.50
  • Large $13.40
Choice Cakes & Pastries (sample menu)
  • Cornish Pastie
  • Mince Savouries
  • Steak and Kidney
  • Steak and Cracke
  • Steak Pies
  • Chicken Pies
  • Mince and Curry
  • Butter Chicken
Panda Express Restaurant (sample menu)
  • Chef's Special Tofu Jelly with Homemade Gravy $5.00
  • Chef's Special Homemade Noodles Soup with Beef Shank $12.00
  • Homemade Green Bean Porridge $2.00
  • Boiled Egg with Soy Sauce $1.00
  • Lotte Mango Juice (240ml) $2.50
  • Shredded Dried Bean Curd Salad $5.00
  • Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
  • Dim Sum Meal $3.00
    • add 3 side dishes and a drink to your noodle order
Cafe 165 (sample menu)
  • -side salad $3.00
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • -Add smoked chicken $3.50
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • -Add cheese & bacon $12.00
  • -wedges $3.00
  • ·BreakFree Cheese Burger $20.00
    • 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
Royal Roast (sample menu)
  • Roast Kumara (each) $1.20
  • Gravy $ 2.50
  • Roast Roll
  • Half $ 11.50
  • Chips $ 3.20
  • 1 390 ml soft drink
  • Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Small/Large $ 6.50/$ 8.00
Silverbacks Cafe (sample menu)
  • Free Range Egg $0.50
  • Gourmet Chicken Burger $17.90
    • Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
  • Little Big Breakfast $13.50
    • Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
  • Bacon & Apple $12.00
  • Gluten Free Bread $1.00
  • Muesli $10.50
    • Homemade with berry compote & yogurt
  • Big Breakfast $18.50
    • Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
  • Berry Compote & Yoghurt $12.00
Trevinos (sample menu)
  • Extras $6.00
    • Two eggs (poached or fried)
  • Le Cochon $32.00
    • Roast belly of pork, served with apotato and kumara gratin and roased vegetables with apple and spring onion salsa to finish
  • Extras $3.50
    • Mushrooms
  • Penne Alla Pollo $22.00
    • Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
  • Penne Puttanesca $22.00
    • Penne with vegetables flamed with white wine and tossed in napolitana sauce with capers, served with parmesan
  • Cheese Lovers to Share $30.00
    • Cheese board of local New Zealand cheeses with crackers and dried nuts
  • Scrambled Eggs, Tomato and Toasts $19.00
    • Eggs scrambled with your choice of creamy mushroom, bacon, smoked salmon served with grilled tomato and toasted ciabatta
  • Duck Liver Parfait $18.00
    • served with pear and fig chutney, toasted French baguette and cornichons
Sasuke (sample menu)
  • Prawn Katsu Curry $13.50
  • Curry Udon $13.50
  • Inari $1.00
  • Fresh Vege $1.00
  • Crumbed Hoki $5.00
  • Beef Curry $13.50
  • Combination Box $16.00
  • Nigiri - Fresh Salmon 6P $12.00
Hinton's Restaurant (sample menu)
  • Fresh green garden salad $8.50
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Cheese of the day with chutney, fruit, crackers & croutes POA
Tuk Tuk Takeaway (sample menu)
  • Yum Tuk Tuk Pork $15
    • w/ Roasted Peanuts, Lemongrass
  • Pad Thai Chicken Noodle (GF) $18
    • w/ bean sprouts, lime peanuts
  • Larb Kai Spicy Chicken Salad (GF) $18
    • w/ Lime, Chilli, Mint Leaf
  • Khanom Sakoo (GF) $19
    • Warm Tapioca Pudding w/ Creamy Coconut Milk
  • Wok Fried Seasonal Vegetables (GR) $13
  • Crispy Prawn Wontons (6) $7
  • Apple Crumble With Ice Cream $11
  • GF Gluten Free
Spice 'n' Life

Spice 'n' Life

location

Address

392 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033480392

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
392 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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