Spice 'n' Life in Christchurch Menu

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Punjabi Cholle $14.00
- Spicy Chickpeas Cooked In Punjabi Style
Aloo Gobhi $13.50
- Potatoes And Cauliflower Cooked With Spices
Vegetable Jaipuri $13.50
- Strips Of Vegetables Cooked In Herbs And Spices
Veg Korma $14.00
- Vegetables Cooked A Creamy
Kadahi Paneer $14.00
- Chefs Cottage Cheese Cooked In Spicy Gravy
Palak Paneer $14.00
- Blend On Spinach And Cottage Cheese
Panner Makhani $14.00
- Cottage Cheese Cooked In Tomato And Creamy Sauce
Dall Makhani $14.00
- Delicious North Indian Lentil Curry Dazzled With Butter Tarka
Mushroom Mattar $14.00
- Mushroom And Green Peas Curry
Saag Aloo $14.00
- Potatoes Cooked With Spinach
Vegetable Biryani $14.00
- Basmati Rice Cooked With Spices Onions, Coriander And Seasonal Vegetables

Plain naan / Tandoori Roti $2.50
Butter Nann / Garlic Naan $3.50
Peshawari Naan / Cheese garlic Naan / Keema Naan $5.50
Stuffed Prantha / Cheese Naan $5.00
Aloo Kulcha $4.50

Popadum $1.00
Mango Chutney / Pickle / Raita $3.00
Salad / Mango Lassi $4.00
Plain Lassi $3.50
Soft Drinks $2.50

All Curries Served With Complementary Plain Rice
Butter Chicken $15.00
- Lender Baked Chicken Cooked In Special Creamy And Tomato Gravy
Vindaloo $15.00
- Chicken Lamb Or Beef Cooked In Hot Spices, Onions And Vinegar
Chicken / Lamb or Beef Curry $15.00
- Cooked In Traditional Indian Style
Korma $15.00
- Meat Dishes Prepared In A Gravy Rich In Cream, Masala And Cashew Nut Paste
Kadahi Preparations $15.00
- Chicken, Lamb Or Beef Prepared In Iron Wok (Kadahi) Along With Vegetable And Spices
Madras Preparation $15.00
- Chicken Lamb Or Beef Cooked In Coconut Based Gravy. A Special Dish From South Of Indian
Chicken Tikka Masala $15.00
- Marinated Chicken Pieces Cooked In Tandoor And Then Dish Prepared With Onions, Capsicum And Tomato
Mango Chicken $15.00
- Chicken Prepared In A Delicious Sauce With Mango Base
Saag Wala $15.50
- Chicken Lamb Or Beef Cooked With Spinach And Cream
Rogan Josh $15.50
- A Kashmiri Lamb Dish Cooked In Spices, Onions, Tomatoes Etc
Nargisi Kofté $16.50
- Minced Meat Balls Cooked And Served In Traditional Indian Delicious Gravy
Biryani: Chicken / Beef / Lamb $15.00
- Basmati Rice Cooked With Spices Onions, Coriander, Vegetable, Chicken Lamb Or Beef

Goanese Prawns $15.50
- Prawns Cooked In A Special Masala Paste
Fish Malabari $15.50
- Fish Fillets Cooked In Coconut Based Gravy Typical Costal Indian (Malabar) Style
Prawn Kadahi $15.50
- Prawns Prepared In Iron Wok (Kadahi) Along With Vegetable And Spices

Vegetable Samosa (2 per plate) $5.50
- Crispy Pastry Stuffed With Spicy Mashed Potatoes Green Peas And Fried In Healthy Vegetable Oil
Samosa Chaat $5.50
- One Samosa Served With Mint Yoghurt Sauce And Tamarind Chutney
Onion Bhaji $5.50
- Chopped Onions Mixed With Our Chef´S Special, Coated With Besan (Special Flour From Indian) And Deep Fried In Healthy Vegetable Oil
Pakora $5.50
- Chopped Seasonal Vegetables Mixed With Our Chef´S Special Spice, Coated With Besan (Special Flour From India) And Deep Fried In Healthy Vegetable Oil
Tandoori Chicken $15.00
- Chicken Marinated In Authentic Tandoori Paste (Prepared By Our Chef) And Grilled In Tandoor For That Special Aroma And Tandoori Taste
Chicken Garlic Kebab $13.00
- Chicken Pieces Marinated And Cooked In Special Garlic Sauce
Lahori Kebab $13.00
- Special Chicken Kebab From Punjab. Our Chef´S Specialty
Seekn Kebad $10.00
- Lamb Mince Mixed With Spices Skewered And Cooked In Tandoor
Chicken Tikka $10.00
- Chicken Pieces Marinated In Tikka Masala And Tender Baked In Tandor
Fish Tikka $10.50
- Boneless Pieces Of Fish Fillets Cooked With Spices
Prawn Fry $10.50
- Deep Fried Prawns With Coastal Indian Spices
Veg Combo $18.00
- Combination Of Samosa, Onion Bhaji And Veg Pakoras. Served Sizzling Hot With Chutney
Non Veg Combo $20.00
- Combination On Chicken Tikka, Seekh Kebab And Kalami Kebab
Mixed Platter $19.00
- Combination Of Samosa, Onion Bhaji And Lahori Kebab

Nearby Sample Menus

Reverend Horton Heat Hash $19.50
- House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
Drop it Like It's Hotcakes $16.50
- Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
Choose a half sammie N/A
- Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
Dixie Chick $18.50
- Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in

Kothu Parotta Mixed Chicken &Beef $16
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry
Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
Cheese and Garlic Naan $4.50
- Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor
Plain Yoghurt $2
Steamed Basmati Rice $3
Kothu Parotta Chicken / Beef / Veg $15
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat (chicken/beef) or vegetable curry
Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
Onion Bhaji $5.50
- Deep fried onion slices marinated with chick pea flour, a blend of South Indian herbs and spices

Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V

Streaky Bacon $5.00
Wholegrain Toast $4.00
Chicken Caesar Salad $21.50
- Our version of this classic Salad. Let us know if you would like anchovies
Avocado half (seasonal) $3.50
Free Range Egg on Toast $8.50
- Poached, fried or scrambled eggs on a slice of toast
Raw Organic Nut Butter $3.50
Sesame Crusted Salmon Fillet $24.50
- Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah

Meat Patties $2.20
Plain Donuts $2.20
we do not sell 1/2 a scoop of chips on their own
Steak & Onion Patties $2.60
Apple Turnover $2.00
Potato Fritters $0.90
Chicken Patties (Crumbed) $2.30
Oysters In Season $10.00

Quattro Formaggio $24.00
- smoked mozzarella, pecorino, provolone, gorgonzola
Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
Salted poached Warehou $22.00
- with new potatoes + salsa verde
Funghi $26.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
Warmed Marinated Olives $9.00
Smoked Portobello Mushrooms $18.00
- with house made whole grain toast, truffled ricotta and poached eggs
Spaghetti $30.00
- clams, crispy prosciutto, garlic, mint, lemon, herbs
Asparagus $26.00
- roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts

Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
Panang Curry $10
- Bean, copalum,
Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
-Prawns $12.50
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork

Spinach $4.00
D.I.Y Bagels $13.50
- choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
Welsh Rarebit $18.50
- Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
Risotto $18.50
- Roast pumpkin spinach and feta risotto topped with dukhah
Cookies ‘n’ Cream Hot Chocolate $6.50
- Finished with whip cream and Oreo’s
Roast Chicken Po Boy $18.50
- Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries
Add Bacon $6.00
Add smoked salmon or smoked chicken $6.00

200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Edamame Beans $6.00
- w/ miso butter
Warmed Olives $6.00
- w/ chilli & lemon
Tomato Salad $8.00
- w/ balsamic & house made curd
Cauliflower Cheese $10.00
- baked to order
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Miso Roasted Eggplant $10.00
- w/ toasted sesame

- After 9.00am $6.90
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
Granola $12.90
- Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
Braised Brisket $18.90
- Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
Salmon Nicoise $19.90
- Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
Pancakes $10.90
- Trio of Pancakes, Rhubarb & Vanilla Butter

Hot spicy beef $18.00
Wonton noodle soup $12.00
- egg noodles cooked with wontons and bean sprouts
Beef noodle soup $13.00
- fresh cooked sliced beef served with thick rice noodles and bean sprouts
Seafood, lamb, meat $4.00/each
Seafood deluxe $16.00
- rice noodles cooked with bean sprouts, fresh seafood, chicken, beef and pork
Sampan house chew kua teaw (beef, pork or chicken) $15.00
- stir-fry fresh vegetables and rice noodles with gravy
Fruit salad (served with ice cream) $5.50
Lemon chicken $18.00

Taiwanese braised pork belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
Add egg $ .60c
Signature giant fried chicken cutlet $8.50
- It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Deep fried squid $5.00
Thick cut toast w/ coconut & condensed milk $4.80
Deep fried handmade buns drizzled w/ condensed milk $4.00
Taiwanese style hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
Mango shaved ice $6.00

Combination Fried Noodles $12.50
Prawn Crackers $4.00
Deep Fried Spring Rolls (2 rolls) $5.00
Squid with Black Bean Sauce $17.50
Sizzling Braised Tofu with Teriyaki Sauce $15.50
Beef Fried Rice $10.50
Yang Chow Fried Rice (Shrimp & BBQ Pork) $13.00
Roast Duck (Whole) $54.00

Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Seafood Chowder $12.50
- With artisan soup roll
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Soup of the Day $10.00
- With artisan soup roll
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

Fries $7.00
- with Aioli - with gravy $8.00
Hash Browns (3 pieces) $4.00
Hash Browns (3 pieces) $4.00
Mushroom, Blue Cheese Stack $12.00
- Three stuffed Portobello mushrooms on spinach dressed with red capsicum
Bacon (2 pieces) $4.50
Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream
Matchamisu $32.00
- Green tea mint and chocolate tiramisu
Eggs Benedict
- All Benedict’s are served with wilted spinach, two poached eggs and house hollandaise on English muffin from Good Honest Product Bakery

Spice 'n' Life

Canterbury > Christchurch > Spice 'n' Life

Address

392 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033480392

Email

None

Opened hours

Monday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Indian , North Indian

Features

Takeaway , Reservations , BYO , Vegetarian Friendly , Waitstaff , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner

Spice 'n' Life in Christchurch Menu

Nearby Sample Menus

Spice 'n' Life

Canterbury > Christchurch > Spice 'n' Life

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

392 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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