Spice 'n' Life in Christchurch Menu

VEGETARIAN MAINS VEGETARIAN MAINS
  • Punjabi Cholle $14.00
    • Spicy Chickpeas Cooked In Punjabi Style
  • Aloo Gobhi $13.50
    • Potatoes And Cauliflower Cooked With Spices
  • Vegetable Jaipuri $13.50
    • Strips Of Vegetables Cooked In Herbs And Spices
  • Veg Korma $14.00
    • Vegetables Cooked A Creamy
  • Kadahi Paneer $14.00
    • Chefs Cottage Cheese Cooked In Spicy Gravy
  • Palak Paneer $14.00
    • Blend On Spinach And Cottage Cheese
  • Panner Makhani $14.00
    • Cottage Cheese Cooked In Tomato And Creamy Sauce
  • Dall Makhani $14.00
    • Delicious North Indian Lentil Curry Dazzled With Butter Tarka
  • Mushroom Mattar $14.00
    • Mushroom And Green Peas Curry
  • Saag Aloo $14.00
    • Potatoes Cooked With Spinach
  • Vegetable Biryani $14.00
    • Basmati Rice Cooked With Spices Onions, Coriander And Seasonal Vegetables
INDIAN BREADS INDIAN BREADS
  • Plain naan / Tandoori Roti $2.50
  • Butter Nann / Garlic Naan $3.50
  • Peshawari Naan / Cheese garlic Naan / Keema Naan $5.50
  • Stuffed Prantha / Cheese Naan $5.00
  • Aloo Kulcha $4.50
DRINKS & ACCOMPANIMENTS DRINKS & ACCOMPANIMENTS
  • Popadum $1.00
  • Mango Chutney / Pickle / Raita $3.00
  • Salad / Mango Lassi $4.00
  • Plain Lassi $3.50
  • Soft Drinks $2.50
NON- VEGETARIAN MAINS NON- VEGETARIAN MAINS
  • All Curries Served With Complementary Plain Rice
  • Butter Chicken $15.00
    • Lender Baked Chicken Cooked In Special Creamy And Tomato Gravy
  • Vindaloo $15.00
    • Chicken Lamb Or Beef Cooked In Hot Spices, Onions And Vinegar
  • Chicken / Lamb or Beef Curry $15.00
    • Cooked In Traditional Indian Style
  • Korma $15.00
    • Meat Dishes Prepared In A Gravy Rich In Cream, Masala And Cashew Nut Paste
  • Kadahi Preparations $15.00
    • Chicken, Lamb Or Beef Prepared In Iron Wok (Kadahi) Along With Vegetable And Spices
  • Madras Preparation $15.00
    • Chicken Lamb Or Beef Cooked In Coconut Based Gravy. A Special Dish From South Of Indian
  • Chicken Tikka Masala $15.00
    • Marinated Chicken Pieces Cooked In Tandoor And Then Dish Prepared With Onions, Capsicum And Tomato
  • Mango Chicken $15.00
    • Chicken Prepared In A Delicious Sauce With Mango Base
  • Saag Wala $15.50
    • Chicken Lamb Or Beef Cooked With Spinach And Cream
  • Rogan Josh $15.50
    • A Kashmiri Lamb Dish Cooked In Spices, Onions, Tomatoes Etc
  • Nargisi Kofté $16.50
    • Minced Meat Balls Cooked And Served In Traditional Indian Delicious Gravy
  • Biryani: Chicken / Beef / Lamb $15.00
    • Basmati Rice Cooked With Spices Onions, Coriander, Vegetable, Chicken Lamb Or Beef
SEAFOOD MAINS SEAFOOD MAINS
  • Goanese Prawns $15.50
    • Prawns Cooked In A Special Masala Paste
  • Fish Malabari $15.50
    • Fish Fillets Cooked In Coconut Based Gravy Typical Costal Indian (Malabar) Style
  • Prawn Kadahi $15.50
    • Prawns Prepared In Iron Wok (Kadahi) Along With Vegetable And Spices
STARTERS STARTERS
  • Vegetable Samosa (2 per plate) $5.50
    • Crispy Pastry Stuffed With Spicy Mashed Potatoes Green Peas And Fried In Healthy Vegetable Oil
  • Samosa Chaat $5.50
    • One Samosa Served With Mint Yoghurt Sauce And Tamarind Chutney
  • Onion Bhaji $5.50
    • Chopped Onions Mixed With Our Chef´S Special, Coated With Besan (Special Flour From Indian) And Deep Fried In Healthy Vegetable Oil
  • Pakora $5.50
    • Chopped Seasonal Vegetables Mixed With Our Chef´S Special Spice, Coated With Besan (Special Flour From India) And Deep Fried In Healthy Vegetable Oil
  • Tandoori Chicken $15.00
    • Chicken Marinated In Authentic Tandoori Paste (Prepared By Our Chef) And Grilled In Tandoor For That Special Aroma And Tandoori Taste
  • Chicken Garlic Kebab $13.00
    • Chicken Pieces Marinated And Cooked In Special Garlic Sauce
  • Lahori Kebab $13.00
    • Special Chicken Kebab From Punjab. Our Chef´S Specialty
  • Seekn Kebad $10.00
    • Lamb Mince Mixed With Spices Skewered And Cooked In Tandoor
  • Chicken Tikka $10.00
    • Chicken Pieces Marinated In Tikka Masala And Tender Baked In Tandor
  • Fish Tikka $10.50
    • Boneless Pieces Of Fish Fillets Cooked With Spices
  • Prawn Fry $10.50
    • Deep Fried Prawns With Coastal Indian Spices
  • Veg Combo $18.00
    • Combination Of Samosa, Onion Bhaji And Veg Pakoras. Served Sizzling Hot With Chutney
  • Non Veg Combo $20.00
    • Combination On Chicken Tikka, Seekh Kebab And Kalami Kebab
  • Mixed Platter $19.00
    • Combination Of Samosa, Onion Bhaji And Lahori Kebab

Nearby Sample Menus

  • 250gm Canterbury Angus Rump $28.0
  • The Steak Sandwich $24.5
    • Angus rump, balsamic roasted mushroom, onion jam, blue cheese mayo
  • Buffalo Chicken Spears $12.5
    • grilled breast, buffalo glaze and ranch dip
  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • 450gm Canterbury Angus Flintstone $42.0
  • O.G.H Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • Jamaican Chicken Salad $24.5
    • grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
  • Vegetables $3.50
  • Seafood Crepe $10.00
    • Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
  • Tortilla Flat $6.00
    • With pesto, sweet chili sauce and sour cream
  • Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
  • Fish of the Day * $24.00
    • Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
  • Check our blackboard for daily specials
  • Sticky Date Pudding $8.00
    • This classic served hot with toffee sauce, cream & ice cream
  • Mushrooms $2.50
  • Beef Brisket Noodle Soup $10.00
  • Sui Mai $5.00
  • Jin Siu Mai $5.00
  • Curry Laksa Noodles $10.00
  • Squid Balls $4.50
  • Deep Fried Squid $5.00
  • Foo San Pork Roll $5.00
  • Sesame Seed Sweet Dumpling $4.50
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • Gaeng Kari $12.50
    • Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
  • Pad Se-Ew $10.00
    • Stir fried flat noodles with meat, broccoli, carrot & cabbage
  • Thai Orchid Noodle Soup $12.00
    • Home-made special noodles soup with meat, bean sprouts & bok choy
  • No MSG added / Vegetarian and Gluten Free Available
  • Massaman $12.50
    • Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
  • Pad Mee $10.00
    • Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
  • Thai Spring Rolls (4) $5.00
  • half $10.00
  • Apple and mint sauce available on request
  • served with potatoes, pumpkin, kumara, mixed vegetables and gravy
  • - Medium $13.50
  • Combo 1 $11.50
    • Roast Sandwich, 3 roast potatoes, 420ml coke
  • -Gravy $2.00 each
  • -Chips $2.90 each
  • -Large $17.50
  • Bowl $12.90
    • Naked burrito in a bowl
  • Vegetarian
    • Grilled capsicum and red onion, fresh guacamole and black beans
  • Burritos $12.90
    • Rolled in a soft flour tortilla
  • Salsa(Mild, hot mango, corn)
  • Bean and rice burrito $6.90
    • With melted queso cheese
  • Double meat $2.50
  • -Kid quesadilla $5.50
  • Pork carnitas
    • Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
  • Add Tiger Prawns 4 (gf) $34.50
  • Seared Tiger Prawns (gf) $19.50
    • Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
  • Angus On Bone Ribeye 350gm (gf) $36.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
  • Ice Cream Sundae $10.50
    • Berry, Caramel or Chocolate
  • Cauliflower cheese $6.00
  • Wedges $13.50
    • bacon, onion & sour cream
  • Charlie’s Lamb & Kumara Pie $16.50
    • Both served with fries and a garden salad
  • Green salad with Balsamic (gf) (v) $6.00
  • Free Range Pork Cutlet $32.50
    • Mustard greens, potato, olive crumble
  • Spelt Banana Bread $12.50
    • Whipped coconut butter jam
  • Kalamata and Picholine Olives $11.50
    • Thyme, lemon, garlic
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Fiddlesticks Fried Chicken $10.00
    • Salad, tomato sauce
  • Beef Cheek Arancini $14.50
    • Soy, pinot noir, Sichuan salt
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • Mushroom $4.00
  • 200gm Salmon Fillet $21.50
    • 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
  • Extra Filling $1.00
    • ($1.00 each)
  • Eggs Florentine $16.80
    • Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
  • Bacon & Eggs $16.80
    • Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
  • 250gm Ribeye Steak $22.50
    • Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
  • Breakfast Combinations $5.00
    • Toasted Bagel with butter and preserves
  • Breakfast Combinations $5.80
    • Toasted Bagel with cream cheese and
  • Eggs Anyway $14.80
    • 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • ∙Sides
  • - Smoked Salmon $19.50
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Chips $7.50
    • Served with tomato sauce & aioli
  • Salted Peppered Pork (Spicy) $11.00
  • Chicken with Chef's Special Sauce $10.00
  • Seafood Egg Foo Young $11.00
  • Salted Peppered King Prawns $12.00
  • Chicken with Black Pepper Sauce $10.00
  • Chicken with Chilli $10.00
  • Squid with Satay Sauce $11.00
  • All served with a bowl of rice N/A
  • Half $ 11.50
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Small/Large $ 6.50/$ 8.00
  • 1 390 ml soft drink
  • Combo 1 $ 12.50
  • Roast Pumpkin (each) $1.00
  • Roast Potato (each) $ 1.00
  • Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Fredo De Pussi $26.00
    • A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
  • Mario Puzo's Margherita $22.00
    • Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • Texmex Nachos Melt $18.50
    • Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
  • Horrendous Honolulu $24.00
    • Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
  • Garlic Flat Bread $14.00
    • With guacamole, tomato salsa, and sweet basil pesto
  • 'Mosquito Brother' $26.00
    • Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • Meat Ball $5.50
    • with Potato Gravy
  • Fitted Sausage $3.50
    • with Cheese
  • American $3.50
    • Hot Dog
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • - Come With 2 Slices Of Bread $5.00
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Wedges $10.00
    • Topped with streaks, Bacon, Melted Cheese & Sour Cream
  • Pasta of the Day $15.00
    • Winter only
Spice 'n' Life

Spice 'n' Life

location

Address

392 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033480392

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
392 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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