Address
8 Esplanade, Saint Clair, Dunedin, Otago, 9012, New Zealand
Spirit House in Dunedin Menu
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Spirit House in Dunedin has no menu available, but can choose from many other options such as The fisherman or The bushman from Taco Medic. Roaring Megs Restaurant offers many options including Oven baked Roll and Garlic Bread. Tandoori Palace includes a wide range like Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Vegetable samosa (2pcs) and Onion bhaji (3pcs) from . Shahi Tandoor offers Hell Pizza and The Kraken.
Nearby Sample Menus
- Pasta Pomodoro $13.00
- Ciabatta, extra virgin olive oil, unsalted butter $9.50
- - Prime Angus Beef Fillet 230gms $45.00
- Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00
- Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
- Crispy Balmac onion rings, woodgrilled zucchini, parmesan, village press olive oil $11.00
- BBQ'd free range belly pork, cider-braised onion, crushed peas jus $37.00
- - Balmac Garden Spinach + $5.00
- Please order at the counter
-
Rocky road sundae adults $6.50
- Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips
-
Garlic butter $4.50
- Garlic Butter, drizzled with Sweet Chilli Sauce and grilled with Cheese $6.00
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Steak sandwich
- Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips
- -Small $8.50
- -Vegetarian
-
Berry parfait (GF) $8.00
- Berries and meringue layered with ice cream & topped with cream
- -Medium $17.00
- Falafel medallion (each) $3.00
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Combination Doner Small$12.00/Large$15.00
- A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
- Courgette fritters (each) $3.00
-
Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
- Bread Basket $6.00
-
Hummus 1–2 P$12.00/2–4P$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread.
-
Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
-
Chicken Doner Small$12.00/Large$15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
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Granola $12
- with berry compote & natural Greek yoghurt
-
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
-
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
-
Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
-
Seafood chowder $18
- W toasted ciabatta bread
- * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
- Available from 11.00am
-
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
- -per each extra item $1.00
- Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
-
Pavlova $7.50
- With fruit salad and cream
-
Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
-
Fries $4.00
- Small
-
Seafood platter $17.00
- Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
-
Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
-
Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
- -M $9.00
- Stir- Fried Chicken With Lemongrass & Chilli $12.00
- -M $8.00
- Chicken Noodle Soup
- -L $9.00
- ●Vermicelli served with salad & special sauce
- -M $8.00
- Seafood Salad $8.00
-
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- * Chicken, pork or beef $16.90
- * Vegetables and Tofu $14.90
-
●P7 Ginger (s)
- Tender morsels of your favorite choice of meat* are stir fried with thin strips ginger, vegetables and Thai spices.
-
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- TY2 Chicken Tom Yum (f) (GF) $10.50
-
A3 Chicken Satay (s) $8.00
- Deep-fried marinated chicken on skewers served with peanut sauce.
-
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- A bowl of soup (Small/Large) $ 5.80/$8.80
-
Add $ 3.00
- for chicken or pork
- Chive Crepe $ 6.80
- Meat
-
Add $ 1.00
- for organic five gram large rice or large noodles
- Chunky Beef Noodle Soup $ 13.80
-
Option 2
- Served with organic salad and garlic bread
- Noodle Soup
- Eggs any style $6.00
- Gluten free toast $4.00
-
Coconut and Cranberry Bircher Muesli $11.50
- with seeds, apple, natural yoghurt, nut crumble and fresh fruit
- Tomatoes $4.00
-
Free Range Eggs and Toast $9.00
- poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
-
Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
-
Toast and House Made Raspberry Jam $10.00
- seed
-
Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
- 13. Teriyaki Beef $16.00
- 33. Tuna sashimi
- 21. Teriyaki tofu steak $13.50
- - 4 pcs tuna and 4 pcs salmon sashimi
- 26. Salmon sushi
-
2. Edamame $3.50
- boiled green soy bean
- - 12 pcs $15.50
- - 12 pcs $16.00
-
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
-
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
-
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
-
Risotto of the day $17.90
- finished w shaved parmesan
- Fish of the day POA
-
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
-
Risotto of the day $22.90
- finished w meat
- Set Menus for Two
- Lamb Cutlets in Cracked Pepper Sauce on Hot Plate $18 Large / $15 Small
- Seafood Fried Noodle $15 Large / $11 Small
- Spicy Mushrooms and Bean Curd $12 Medium / $9 Small
- Spicy Prawns on Rice $15 Large / $11 Small
- Squid in Blackbean Sauce on Hot Plate $15 Large / $11 Small
- Combination Egg Foo Yung $15 Large / $11 Small
- Deep Fried Bean Curd and Mixed Meat $14 Large / $10 Small
- Eggs (2) $3
- Hashbrown $3
- Mushrooms $3
-
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
- Artisan toast $3
- Spinach $3
-
Grandpa's Granola $9.50
- natural yoghurt, berry compote
-
The Healthy Start $7.50
- easonal fruit, natural yoghurt
-
Pork belly $29.50
- 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
-
Double angus $37.00
- 300g angus pure beef sirloin and an angus beef sausage served with mash potato, caramelised onions, fried egg and a beef jus
-
Lamb shank $25.00/$30.00
- tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
- Fried egg $2.00
- Roasted vegetables $5.00
- Caramelized onions $3.00
-
Gourmet ice cream $11.50
- three flavours of gourmet ice cream served with whipped cream and fresh fruit
-
Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
-
Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
-
Blue Ocean $8.00
- Freshly battered fish, with tartare sauce, lettuce, tomato, red onion & aioli.
-
Minty Lamb $8.00
- Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
-
Sweet Chicks $8.90
- Grilled chicken tenderloins marinated in honey soy with lettuce, tomato, red onion & our own teriyaki sauce.
-
Otago Oink $8.90
- The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
-
Fries and Drink combo $4.50
- Choice of a can of soft drink, fries, aioli (with any burger purchase)
-
Fries $3.50
- with your choice of sauces
-
Burghtata $8.00
- Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
Spirit House
Otago > Dunedin > Spirit House
Phone
03 455 9500
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Seating , View , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar