Address
8 Esplanade, Saint Clair, Dunedin, Otago, 9012, New Zealand
Spirit House in Dunedin Menu
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Spirit House in Dunedin has no menu available, but can choose from many other options such as The fisherman or The bushman from Taco Medic. Roaring Megs Restaurant offers many options including Oven baked Roll and Garlic Bread. Tandoori Palace includes a wide range like Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Vegetable samosa (2pcs) and Onion bhaji (3pcs) from . Shahi Tandoor offers Hell Pizza and The Kraken.
Nearby Sample Menus
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Curried tender lamb shoulder in tomato + coconut curry $25.50
- w- crispy shallots, coriander + minted yoghurt
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Seafood laksa $27.50
- prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
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Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
- Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
- Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
- Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
- Szechuan tuna, cabbage slaw, truffle mayo N/A
- House made slider sesame buns (3) N/A
- -Small $8.50
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Crumbed scallops $14.00
- Crumbed scallops served with lemon and tartare sauce
- Please order at the counter
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Crumbed beef schnitzel $17.00
- Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
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Creme brulee $7.50
- Served with cream & ice cream
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Omelette (GF)(V) $10.00
- Tasty, fluffy omelette with your choice of two fillings. Served with salad
- -Large $16.00
- Seasoned wedges with .... (V)
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Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
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Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
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Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
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Muska Boregi $12.00
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
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Halep Sauce
- Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
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Chicken Doner Small$12.00/Large$15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
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Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & chopped parsley
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Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
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Whole Tandoori Chicken $22.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Vindaloo Chicken or Lamb $18.00
- Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
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Gulab Jamun (3 pcs) $7.00
- Milk dumplings served in sugar and syrup.
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Kadai Chicken $18.00
- Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
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Bengoli Fish $19.00
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
- Pickle (Hot & Sour) $4.00
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Butter Naan $4.50
- Traditional Indian leavened multi-layered bread drenched in butter.
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Vegetable Biryani $16.50
- Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
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MUESLI (V) $12.00
- For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
- CHOCOLATE PANCAKES (V) $14.00
- Hollandaise Sauce $1.00
- Toast & Spreads $5.00
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VEGGIE BURGER & CHIPS (V) (VE) $15.50
- A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.
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BANANA SPLIT (V) $10.00
- A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
- 1 Egg $2.00
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VICARIUS SALAD (V) (GF) $12.00
- ADD GRILLED CHICKEN FOR $3.00, CHICKEN & BACON FOR $5.00.Almost a Ceasar salad. Fresh mesclun lettuce and seasonal veggies, parmesan cheese, a poached egg, and aioli dressings served with homemade croutons.
- 15% surcharge applies for public holidays
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Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
- Seasonal vegetables $7.00
- Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
- Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
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Soup of the day $15.00
- Made fresh and changes daily
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
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Beetroot Dip $9.00
- beetroot, garlic yogurt, olive oil and Turkish bread
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Lamb Pita $13.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
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Chicken Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
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Sila Pirzola $26.00
- cutlet of New Zealand lamb char grilled served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
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Humus $9.00
- chickpea, tahini, olive oil, lemon juice dip with Turkish bread
- Lamb Meze $25.00
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Grilled Kofte $20.00
- specially flavoured grilled beef and lamb kofte served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
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Jacik Dip $9.00
- thick yogurt, cucumber, garlic and mint with Turkish bread
- Deluxe Entree $35.00 per person
- -Small $13,00
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Deep Fried Banana $11.50
- Served with ice cream and whipped cream & caramel topping
- Lemon Fish $35.00 per person
- Beef and Black Bean Sauce $25.00 per person
- -Small $13,00
- -Small $13,00
- Chicken and Sweet Corn Soup $25.00 per person
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7. Seafood Noodle Soup $10.00
- Served with your choice of rice or egg noodles, a mix of beef, pork, chicken, mixed seafood meats and fresh bean sprouts
- 42. Ginger Spring Onion with Beef $15.00
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5. Chicken Noodle $9.00
- Served with your choice of rice or egg noodles, tender shredded chicken pieces and fresh bean sprouts
- 41. Beef with Seasonal Vegetables $12.00
- 28. Chao Zhou Fried Tofu with Rice $12.00
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3. Sweet and Sour Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef with juicy pineapple and onions topped with homemade peanut sauce and a side of rice or noodles
- 10. Chicken, Pork, or Beef Fried Rice $10.00
- 45. Squid with Black Bean Sauce $18.00
- Garlic bread $3.50
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Hash bites $3.50
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
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BLT $16.00
- Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
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Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
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Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
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Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
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Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
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Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
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Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
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10 Chicken Varuval $15.90
- Tender pieces of chicken, potato, carrots and capsicum, cooked with ground mixed spices
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32 Udang Sambal $19.90
- Prawn cooked in a thick sambal sauce onion, chili and tomato
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21 Lamb Murtabak $15.90
- Flaky bread filled with lamb served with pickled onion and curry gravy
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16 Curry Laksa $10
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
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18 Plain Dosai $8
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
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48 Curry Laksa $14
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
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17 Beef Murtabak $15.90
- Flaky bread filled with beef served with pickled onion and curry gravy
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9 Butter Chicken $14.90
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
- Specialty breads $4.6-$6.5
- Tarts, flans, etc $5.80
- Sole fillet and fries( with salad) $13.80
- Hot fish sandwich $8.00
- Large cakes $5.80
- Nachos with salsa, guacamole and sour cream $9.00
- Toasted rolls, cheese, corn, savoury mince $2.50
- Cheese cakes $5.80
- Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
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Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
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Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
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BoNed Eggs and ‘soldiers’ $12.50
- Eggs boiled to your liking served with buttered toast
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Trio of Ice Creams $10.00
- served with berry fruits
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Green Lipped New Zealand Mussels reg$13.00/larg$20.00
- with pancetta, garlic & white wine served with lemon and chunky bread & butter
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Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
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Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
- topped with creamy brie and served with provencal baby potatoes and house salad
- gluten free bread $3
- free range bacon $16
- add haloumi $3
- Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
- Ciabatta, bagel or fruit toast w preserves and butter $6.5
- Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
- Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
- free range bacon $5
Spirit House
Otago > Dunedin > Spirit House
Phone
03 455 9500
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Seating , View , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar