Springvale Cafe in Manawatu-Wanganui Menu

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Please place your order at the counter. Menu available until 2pm weekdays and 2:30 weekends. Hot & Cold beverages, cabinet and counter food available all day.
Fruit Muesli $11.90
- Homemade honey toasted fruit and nut muesli, with natural yoghurt, fresh milk, and fruit compote.
Raspberry & Rhubarb Fruit Pot $13.90
- Fresh rhubarb and raspberries simmered in orange and vanilla, topped with granola, served with biscotti and natural yoghurt
Quinoa Porridge $14.90
- Vanilla infused quinoa, warmed with sweet banana cream, topped with rhubarb and raspberry compote and créme fraiche. Served with biscotti.
French Toast $18.90
- Home baked brioche, topped with streaky bacon, maple syrup and vanilla créme fraiche. Choose either; Blueberry & Bacon / Caramelised Banana & Bacon
Big Breakfast $23 Large / $19 Small
- Streaky bacon, kransky sausages, free range poached eggs, creamy mushrooms, tomato, crispy fried potatoes with toasted focaccia and hollandaise.
Eggs on Toast $12.90
- Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
- Add streaky bacon + $5.00
- Add smoked salmon + $6.00
Healthy Choice $14.00
- Avocado, tomato and cottage cheese with chives on toasted sourdough.
The Benedicts
- Springvale Benedict $18.90
- Crispy fried potatoes, topped with poached free range eggs and hollandaise sauce, with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms
- Eggs Benedict $17.90
- Soft poached free range eggs on a toasted English muffin with hollandaise with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms - Add spinach + $3.00
- Polenta Benedict $16.00
- Crispy polenta cake topped with spinach, as soft poached free range egg and fresh hollandaise
- Add streaky bacon + $5.00
- Add smoked salmon + $6.00
Asparagus Stack $18.50
- Fresh asparagus, lightly pan fried and topped with a poached egg and hollandaise sauce. Served on your choice of crispy cajun potatoes or crispy polenta cake. - Add streaky bacon + $5.00
Avocado Smash $18.90
- Fresh avocado smashed with feta cheese on toasted sourdough, topped with a soft poached free range egg, and hollandaise sauce.
- Add streaky bacon + $5.00
- Add smoked salmon + $6.00
Corn Fritter Stack $18.90
- House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
Gourmet Salads
- All served on a bed of fresh salad greens with seasonal salad vegetables and a light balsamic vinaigrette.
- Warm Chicken Salad $21.00
- Seared chicken tenderloin, crispy bacon, brie, avocado and honey mustard dressing.
- Thai Beef Salad $21.00
- Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
- King Prawn Salad $21.00
- Juicy pan fried king prawns marinated in chilli and lime with crispy noodles on top of an Asian dressed salad.
- Caesar Salad $21.00
- Smoked chicken, bacon and poached egg on cos lettuce with croutons and Caesar dressing
Duck Spring Rolls $18.90
- Crispy marinated duck spring rolls with fresh salad greens, topped with crispy noodles. Served with an Asian dipping sauce.
Bacon & Avocado Stack $18.90
- Streaky bacon, avocado, lettuce, and tomato topped with aioli served on toasted focaccia - Add fries + $4.00
Grilled Haloumi $19.50
- Crispy cajun potatoes topped with grilled haloumi cheese, rocket, and fresh cherry tomatoes. Drizzled with aioli. - Add streaky bacon + $5.00
Open Steak Sandwich $23.50
- Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
Steak Meal $25.00
- Scotch fillet topped with caramelised onions and eggs. Served with fries, salad, tomato sauce and aioli.
Springvale Jumbo Burger $22.00
- 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
Gourmet Burgers
- Choose one of our most popular creations. All served on toasted focaccia with golden fries.
- Angus Beef Burger $18.90
- 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
- Chicken Camembert Burger $18.90
- Grilled chicken breast, salad, tomato, topped with crumbed camembert and house made plum sauce
- Vegetarian Burger $18.90
- Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.

Fries $9.90
- Served with tomato sauce & aioli
Wedges $10.90
- Served with sour cream & sweet Thai chilli sauce
Chicken Nuggets and Fries $10.90
- Served with sweet and sour sauce and aioli

Kids Breakfast $9.50
- Sausage, hash brown, bacon, poached egg and toast
Kids Pancakes $9.50
- With fresh banana and maple syrup
Kids Nuggets $9.50
- 5 chicken nuggets on fries
Kids Fries $6.50
- With tomato sauce
Toddlers Sandwich $2.50
- Cheese, marmite, sprinkles, jam and peanut butter
Kids Sundae $5.90
- Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles

Hersheys Chocolate or Caramel Sundae $10.50
- Ice cream smothered in your choice of Hersheys chocolate or caramel sauce, garnished with more chocolate finished with whipped cream dusted with even more chocolate!

Nearby Sample Menus

Unagi $24.00
- fresh water eel, boiled in a soy based sweetened sauce
Kimuchi Stirfry $20.00
- chilli, spicy pickled cabbage stir-fried with pork, chicken, squid or vegetarian kamichi
Saikoro cut steak $22.00
- large cubed scotch fillet pan fried with vegetables and a thick soy based sauce
Teriyaki Scallops $22.00
- pan seared & served with a wakame salad
Chicken $18.00
Sole Karaage
- whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration
Daifuku $13.00
- Japanese bean filled rice cake with ice cream served with Umeshu
Unagidon $24.00
- grilled fresh water eel served over rice with sauce and pickles

All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Eggs any style $9.00
- served on toast
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
Fries $6.00
- with aioli $7.00
Soup of the Day $9.00
- ask staff
Eggs Benedict $18.00
- with salmon
Eggs Benedict $17.00
- with bacon

Octopus Nigiri / 2pcs $5
- raw octopus sushi
Grilled Salmon / 2pcs $5
- grilled salmon sushi topped with house made teriyaki sauce.
Shrimp Nigiri / 2pcs $5
- shrimp sushi
Sauce Katsudon $16.50
- pork or chicken cutlet, fresh green salad, katsu sauce, mayo /
Chicken Teriyaki Nigiri / 2pcs $4.80
- chicken teriyaki sushi topped with house made teriyaki sauce
Udon Noodle Soup $16
- tempura prawns & vegetable
Salmon Don $19.50
- salmon sashimi, tamago egg, soy sauce, ginger, wasabi /
Salmon or Tuna Sashimi $11.50 / $22.50
- Small 6pcs / Large 12 pcs

Eggs Benedict(GF) $18.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of salmon
Open Chicken sandwich $19.80
- free range chicken, homemade mayonnaise, rocket fuel, avocado salsa, side salad served on Foccacia bread
Kids meals $9.00
- fish, chicken - bites or sausage with fries
Pancakes $18.00
- with banana, blueberries & streaky bacon served with maple syrup
Creamed mushrooms $16.00
- with spinach & poached egg on sourdough bread(GF available)
Eggs on toast $8.00
- cooked to your liking(GF available)
Mediterranean Omelette $16.80
- filled with olives, sundried tomatoes, mushrooms, chorizo & cheese
Toasted muesli $10.50
- with yoghurt and fruit

Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.

Pasta $16.50
- Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
Soup Of The Day $12.00
- Soup of the day served with toasted baguette.
All Day Breakfast $18.50
- Bacon, eggs, sausage, tomato, mushrooms, hashbrown on baguette
Steak Sandwich GF Option $19.50
- Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
Carrot Cake $7.00
- Served with cream or yoghurt.
GFO= Gluten Free Option
Garlic Bread $6.50
- Ciabatta brushed with garlic butter and toasted
Eggs Benedict $16.00
- Choice of smoked salmon, bacon or spinach (garnished with basil pesto) on a bagel with hollandaise sauce

Seeded mustard
Large Pizza - $20.00
- roasted red red peppers
- baby carrots
Crispy roasted potatoes
BEEF CHEEKS $33.00
- Tender braised beef cheeks served on seeded mustard creamy mash, baby carrots, caramelised shallots and topped with slow-roast tomatoes & jus
$35.00 per head - choose
WHOLE CHICKEN BREAST $29.50
- Supreme cut chicken breast, oven baked and served on lemon risotto, rocket & lemon

PLAIN CHICKEN SALAD $10.00
SPECIALITY SAVOURY $4.50
FILLED PANINI $7.50
- Bacon & egg, chicken, Ham & Tomato With either chips or salad - $9.5
PIES (2 for $5) $3.30
CHICKEN NUGGETS & CHIPS $7.50
NACHOS $11.50
SANDWICH, FRUIT & CHIPS $6.00
BAGELS $6.00

Three Pepper Chicken N/A
Wrap N/A
Italian Dressing N/A
Choc Chip N/A
Chicken Teriyaki N/A
Bacon, Egg and Cheese N/A
Pizza Sub with Cheese N/A
Thinly Cut Ready Salted N/A

Fish cakes $3.00
Pack B $11.00
- 2 fish, 1 chips, 2 hot dog, 1 pineapple ring
Deep fried mars bars with cinnamon sugar $3.00 ea
3 Fish - 1 chips $8.50
1 Mussel
Chicken rolls N/A
Lemon fish / Seasoned wedges / Kumara chips $3.50
Kids pack 1 $5.00
- 5 fish bites, 1 puppy dog, 1/2 chips

-muffins $4
- hot Irvine's pie and regular coffee $5
Gourmet sweet muffin
Hot beef pie
Getting Ready
-biscuits $4
Eggs benedict
toast

Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce

Pork Belly $34.00
- Malbrough scallops & layonaise potato, salad
Bruschetta $13.50
- Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
Chocolate More Chocolate $13.00
CLT / $24.00
- Grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
Seafood Chowder $19.00
- Salmon, prawns, mussels, squid with toasted ciabatta
Hand Cut Fries $9.50
Chateau Burger $20.50
- Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
Braised NZ Lamb Shank $32.50
- Mustard mash, roasted vegetables and red wine jus

Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

Bacon Butty $10.00
- 2 Pieces of grilled bacon, smoky T on toast
Kiwi Favourite $15.00
- Savoury mince served on ciabatta
N.Z Classic Burger $24.00
- Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
Bagel $14.00
- Served with smoked salmon, cream cheese, capers & lemon
Ice Cream Sundae $8.00
- Topped with chocolate sauce, nuts & wafers
Side Salad GF $8.00
Pasta $22.00
- Spinach, lemon and ricotta ravioli in a pesto sauce served with baby spinach, pine nuts and feta
Fries $8.00
- Served with aioli GF