Springvale Cafe in Manawatu-Wanganui Menu

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Please place your order at the counter. Menu available until 2pm weekdays and 2:30 weekends. Hot & Cold beverages, cabinet and counter food available all day.
Fruit Muesli $11.90
- Homemade honey toasted fruit and nut muesli, with natural yoghurt, fresh milk, and fruit compote.
Raspberry & Rhubarb Fruit Pot $13.90
- Fresh rhubarb and raspberries simmered in orange and vanilla, topped with granola, served with biscotti and natural yoghurt
Quinoa Porridge $14.90
- Vanilla infused quinoa, warmed with sweet banana cream, topped with rhubarb and raspberry compote and créme fraiche. Served with biscotti.
French Toast $18.90
- Home baked brioche, topped with streaky bacon, maple syrup and vanilla créme fraiche. Choose either; Blueberry & Bacon / Caramelised Banana & Bacon
Big Breakfast $23 Large / $19 Small
- Streaky bacon, kransky sausages, free range poached eggs, creamy mushrooms, tomato, crispy fried potatoes with toasted focaccia and hollandaise.
Eggs on Toast $12.90
- Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
- Add streaky bacon + $5.00
- Add smoked salmon + $6.00
Healthy Choice $14.00
- Avocado, tomato and cottage cheese with chives on toasted sourdough.
The Benedicts
- Springvale Benedict $18.90
- Crispy fried potatoes, topped with poached free range eggs and hollandaise sauce, with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms
- Eggs Benedict $17.90
- Soft poached free range eggs on a toasted English muffin with hollandaise with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms - Add spinach + $3.00
- Polenta Benedict $16.00
- Crispy polenta cake topped with spinach, as soft poached free range egg and fresh hollandaise
- Add streaky bacon + $5.00
- Add smoked salmon + $6.00
Asparagus Stack $18.50
- Fresh asparagus, lightly pan fried and topped with a poached egg and hollandaise sauce. Served on your choice of crispy cajun potatoes or crispy polenta cake. - Add streaky bacon + $5.00
Avocado Smash $18.90
- Fresh avocado smashed with feta cheese on toasted sourdough, topped with a soft poached free range egg, and hollandaise sauce.
- Add streaky bacon + $5.00
- Add smoked salmon + $6.00
Corn Fritter Stack $18.90
- House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
Gourmet Salads
- All served on a bed of fresh salad greens with seasonal salad vegetables and a light balsamic vinaigrette.
- Warm Chicken Salad $21.00
- Seared chicken tenderloin, crispy bacon, brie, avocado and honey mustard dressing.
- Thai Beef Salad $21.00
- Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
- King Prawn Salad $21.00
- Juicy pan fried king prawns marinated in chilli and lime with crispy noodles on top of an Asian dressed salad.
- Caesar Salad $21.00
- Smoked chicken, bacon and poached egg on cos lettuce with croutons and Caesar dressing
Duck Spring Rolls $18.90
- Crispy marinated duck spring rolls with fresh salad greens, topped with crispy noodles. Served with an Asian dipping sauce.
Bacon & Avocado Stack $18.90
- Streaky bacon, avocado, lettuce, and tomato topped with aioli served on toasted focaccia - Add fries + $4.00
Grilled Haloumi $19.50
- Crispy cajun potatoes topped with grilled haloumi cheese, rocket, and fresh cherry tomatoes. Drizzled with aioli. - Add streaky bacon + $5.00
Open Steak Sandwich $23.50
- Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
Steak Meal $25.00
- Scotch fillet topped with caramelised onions and eggs. Served with fries, salad, tomato sauce and aioli.
Springvale Jumbo Burger $22.00
- 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
Gourmet Burgers
- Choose one of our most popular creations. All served on toasted focaccia with golden fries.
- Angus Beef Burger $18.90
- 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
- Chicken Camembert Burger $18.90
- Grilled chicken breast, salad, tomato, topped with crumbed camembert and house made plum sauce
- Vegetarian Burger $18.90
- Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.

Fries $9.90
- Served with tomato sauce & aioli
Wedges $10.90
- Served with sour cream & sweet Thai chilli sauce
Chicken Nuggets and Fries $10.90
- Served with sweet and sour sauce and aioli

Kids Breakfast $9.50
- Sausage, hash brown, bacon, poached egg and toast
Kids Pancakes $9.50
- With fresh banana and maple syrup
Kids Nuggets $9.50
- 5 chicken nuggets on fries
Kids Fries $6.50
- With tomato sauce
Toddlers Sandwich $2.50
- Cheese, marmite, sprinkles, jam and peanut butter
Kids Sundae $5.90
- Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles

Hersheys Chocolate or Caramel Sundae $10.50
- Ice cream smothered in your choice of Hersheys chocolate or caramel sauce, garnished with more chocolate finished with whipped cream dusted with even more chocolate!

Nearby Sample Menus

FAMOUS STAR WITH CHEESE $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
JR. CARL $3.00/$$6.40
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.
ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
HAMBURGER $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
LOW CARB
- Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
JR. DBL CHEESEBURGER $5.00/$7.50
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.

Southern Fried Crunchy Chicken Burger $16.50
- Served with slaw and guacamole
Scallops $21.50
- Pan seared scallops, pea puree, rocket & asparagus salad and coriander, fennel & almond crumb
Paprika Smoked Crunchy Chickpeas $5.50
- Snack size
Calamari with Fried Chorizo $18.50
- Curry dressed slaw, aioli and a wedge of lemon
Pollo $16.50
- Smoked chicken, brie and cranberry
Tea Smoked Salmon Salad $18.50
- Spicy potatoes, seasonal greens, tomato and rocket in a herb dressing
Chicken Roulade $28.50
- Bacon-wrapped chicken & mushroom roulade with smoked Gruyere croquettes, baby carrots & spiced plum sauce
- For 1 $21.50

Open BBQ Chicken Sammie $17.00
- Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with caramelised onions and aioli. Side of fries $3.00
Open Breakfast Buttie $14.50
- Toasted ciabatta, bacon, fried egg, spinach, hash brown and hollandaise sauce.
Creamy Mushrooms $16.50
- Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.
Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
Salad bowl $6.50
Kumara chips $9.50

Fries $7.50
- Served with homemade BBQ sauce and aioli.
Wedges $10.50
- Cheese wedges with sour cream and home made BBQ sauce.
Eggs on Toast $10.50
- Cooked how you like, served on multigrain bread.
Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom
Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
Prosciutto, Pumpkin and Walnut Salad $17.00
- Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
Mushroom,Tomato and Haloumi Stack $17.80
- Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
Yellow House Muesli $10.50
- Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.

Lamb Burger $18
Bacon & Eggs $13
Eggs Benedict Salmon $18
Granola $11
Corn Fritters with Bacon $16
Toasted Sandwich (1 Filling) $6.5
Cajun Chicken Burger $17
Eggs Benedict Bacon $16

Love Story Special Biryani $21.99
- Mixed seafood biryani with cashew nut and raisins.
Beef South Indian $17.50
- Cubes of beef cooked in coconut cream based gravy tempered with mustard seeds and curry leaves
Beef Darbari $17.50
- Cubes of beef cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
Lamb Tikka Masala $18
- Tandoor cooked cubes of lamb tossed in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
Tamarind Chutney $3
Palak Chicken $18
- Boneless chicken cooked in spinach based gravy with onions, tomato and spices.
Gajar ka Halwa $6.50
- A must try sweet made of carrot and reduced milk.
Chicken Dosa $14.99
- Dosa served with fillings of spiced chicken mince with green peas

Roast Beef Salad/Petita $8.90
Garden (V) Pita/Regular $8.50
Marmite Mania $4.00
Grilled Wedges $4.90
Chick n Fala Pita/Petita $9.50
Breakfast Pita/Regular $10.90
Chicken Crave Pita/Petita $9.50
Chick n Fala Salad/Regular $12.50

Mini maple and walnut cake with vanilla ice cream $8.00
Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Pasta of the day $15.50
- *Changes daily please ask staff
Dark chocolate brownie $6.50

Lamb tikka masala $16.90
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
-Full $18.00
Lamb masala $16.90
- Cooked in a wok in a spicy blend on masala
Chicken nuggets & chips $9.90
Jal pari $14.90
- Prawns steeped in egg batter, flash fried in vegetable oil and served amidst green salad featuring indian 2nite sweet and sauce
Daal makhani $13.90
- Lentils stewed on slow fire overnight, garnished with ginger and coriander
-Full $15.99
-Full $18.00

Cheese Naan $3.50
- Stuffed with herbs, spiced cheese
Maharaja Banquet (min 2 people-only in restaurant) $34.00 per person
- Per person includes practically everything, includes: the mixed platter for entree and 4 curries for the main course, butter chicken, lamb rogan josh, beef vindaloo, mixed veg, naan, side dishes, papad, (dessert mango kulfi)
Shahi Korma $16.90
- Beef cooked in delicious cashew nut gravy, garnished with almond nuts and coriander
Cheese and Onion Naan $4.00
- Stuffed with spiced cheese and onion, garnished with butter
Butter Lamb $17.90
- Tender pieces of boneless lamb, cooked in a creamy tomato flavoured sauce
Tandoori Roti $3.00
- Wholemeal bread buttered on top
Karahi Paneer $14.90
- Cottage cheese cooked with onion, capsicum and a special blend of masala
South Indian Style Fish Curry $19.90
- Fish fillets cooked in a fine onion gravy and coconut cream and finished with coriander

3 Egg Omelette with Two Fillings $15.00
- Ham, Cheese, Onions, Mushrooms, Tomato etc
Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50
Full Kiwi Breakfast $20.00
- 2 Bacon Rashers, 2 Sausages, 2 Eggs, 2 Hashbrowns, 2 pieces of Toast, Tomato, Mushrooms and Onions
Breakfast Cereals $6.50
Curry Rolls $3.00
Toasted Sandwich with Three Fillings $6.50
- Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
Baked Beans or Spagetti on Toast $8.00
Hot chips with Tomato Sauce $3.50

LAMB SHANK $29.50
- Slow braised shank served on smashed baby potatoes, peas, mint & jus
TOASTED CIABATTA $10.00
- Served with garlic aoili & sweet basil oil - a modern take on garlic bread
Caesar salad
Rolled porf served with apple puree
BBQ MEATLOVERS
- Bacon, Ham, Kransky and salami with BBQ pizza sauce & mozzarella
Medium Pizza - $15.00
$45.00 per head - choose
- 3 vege dishes

Fillet Steak & Earthy Beetroot $35.50
- Angus aged fillet steak, smoked mushroom gratin, beetroot risotto and seasonal vegetables, finished with a rich beef & Shiraz jus.
Bangers & Mash $21.00
- The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
Fish & Chips $21.00
- Monteith’s Radler beer battered Ribaldo (Deep Sea Cod), served with salad and fries.
Bacon & Eggs $15.50
- Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
Nachos $14.50
- Beef mince topping with melted cheese, sour cream & spring onions.
Creamy Mushrooms on Toast $15.50
- Pan-fried mushrooms, in a creamy garlic sauce, served with toasted potato & rosemary bread.
Muesli $12.00
- House made, toasted muesli served with fruit salad & yoghurt.
Selection of Breads & Spreads (Starter) $12.50
- Selection of Breads & Spreads (serves two)

Spaghetti Fungi $25.00
- Tomato and Mushroom Cabernet Sauce Served Though Spaghetti Noodles with Herb Greens and Shaved Parmesan
Affogato $16.00
- Espresso, Ice Cream and Your Choice of Liqueur
Spaghetti Fungi $25.00
- Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Bella's Thai Chicken Curry $30.50
- 17 Years, No explanation Required
Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Pomegranate Roasted Root Vegetable Gnocchi $27.50
- With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Spinach / Potato Hash $4.00 per Selection
Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream

extra-large $24
Bowl of Fries with Tomato Sauce & Garlic Aioli $7
Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)