Springvale Cafe in Manawatu-Wanganui Menu

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Please place your order at the counter. Menu available until 2pm weekdays and 2:30 weekends. Hot & Cold beverages, cabinet and counter food available all day.
Fruit Muesli $11.90
- Homemade honey toasted fruit and nut muesli, with natural yoghurt, fresh milk, and fruit compote.
Raspberry & Rhubarb Fruit Pot $13.90
- Fresh rhubarb and raspberries simmered in orange and vanilla, topped with granola, served with biscotti and natural yoghurt
Quinoa Porridge $14.90
- Vanilla infused quinoa, warmed with sweet banana cream, topped with rhubarb and raspberry compote and créme fraiche. Served with biscotti.
French Toast $18.90
- Home baked brioche, topped with streaky bacon, maple syrup and vanilla créme fraiche. Choose either; Blueberry & Bacon / Caramelised Banana & Bacon
Big Breakfast $23 Large / $19 Small
- Streaky bacon, kransky sausages, free range poached eggs, creamy mushrooms, tomato, crispy fried potatoes with toasted focaccia and hollandaise.
Eggs on Toast $12.90
- Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
- Add streaky bacon + $5.00
- Add smoked salmon + $6.00
Healthy Choice $14.00
- Avocado, tomato and cottage cheese with chives on toasted sourdough.
The Benedicts
- Springvale Benedict $18.90
- Crispy fried potatoes, topped with poached free range eggs and hollandaise sauce, with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms
- Eggs Benedict $17.90
- Soft poached free range eggs on a toasted English muffin with hollandaise with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms - Add spinach + $3.00
- Polenta Benedict $16.00
- Crispy polenta cake topped with spinach, as soft poached free range egg and fresh hollandaise
- Add streaky bacon + $5.00
- Add smoked salmon + $6.00
Asparagus Stack $18.50
- Fresh asparagus, lightly pan fried and topped with a poached egg and hollandaise sauce. Served on your choice of crispy cajun potatoes or crispy polenta cake. - Add streaky bacon + $5.00
Avocado Smash $18.90
- Fresh avocado smashed with feta cheese on toasted sourdough, topped with a soft poached free range egg, and hollandaise sauce.
- Add streaky bacon + $5.00
- Add smoked salmon + $6.00
Corn Fritter Stack $18.90
- House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
Gourmet Salads
- All served on a bed of fresh salad greens with seasonal salad vegetables and a light balsamic vinaigrette.
- Warm Chicken Salad $21.00
- Seared chicken tenderloin, crispy bacon, brie, avocado and honey mustard dressing.
- Thai Beef Salad $21.00
- Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
- King Prawn Salad $21.00
- Juicy pan fried king prawns marinated in chilli and lime with crispy noodles on top of an Asian dressed salad.
- Caesar Salad $21.00
- Smoked chicken, bacon and poached egg on cos lettuce with croutons and Caesar dressing
Duck Spring Rolls $18.90
- Crispy marinated duck spring rolls with fresh salad greens, topped with crispy noodles. Served with an Asian dipping sauce.
Bacon & Avocado Stack $18.90
- Streaky bacon, avocado, lettuce, and tomato topped with aioli served on toasted focaccia - Add fries + $4.00
Grilled Haloumi $19.50
- Crispy cajun potatoes topped with grilled haloumi cheese, rocket, and fresh cherry tomatoes. Drizzled with aioli. - Add streaky bacon + $5.00
Open Steak Sandwich $23.50
- Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
Steak Meal $25.00
- Scotch fillet topped with caramelised onions and eggs. Served with fries, salad, tomato sauce and aioli.
Springvale Jumbo Burger $22.00
- 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
Gourmet Burgers
- Choose one of our most popular creations. All served on toasted focaccia with golden fries.
- Angus Beef Burger $18.90
- 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
- Chicken Camembert Burger $18.90
- Grilled chicken breast, salad, tomato, topped with crumbed camembert and house made plum sauce
- Vegetarian Burger $18.90
- Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.

Fries $9.90
- Served with tomato sauce & aioli
Wedges $10.90
- Served with sour cream & sweet Thai chilli sauce
Chicken Nuggets and Fries $10.90
- Served with sweet and sour sauce and aioli

Kids Breakfast $9.50
- Sausage, hash brown, bacon, poached egg and toast
Kids Pancakes $9.50
- With fresh banana and maple syrup
Kids Nuggets $9.50
- 5 chicken nuggets on fries
Kids Fries $6.50
- With tomato sauce
Toddlers Sandwich $2.50
- Cheese, marmite, sprinkles, jam and peanut butter
Kids Sundae $5.90
- Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles

Hersheys Chocolate or Caramel Sundae $10.50
- Ice cream smothered in your choice of Hersheys chocolate or caramel sauce, garnished with more chocolate finished with whipped cream dusted with even more chocolate!

Nearby Sample Menus

Steak and Salad Tortilla Wrap
- Served with fries
Spare Ribs 14.0
- Six Pork ribs in a smoky bourbon and BBQ sauce with side salad
Twice-Cooked Pork Belly (GF) 29.0
- Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
Warm Beef Noodle Salad 19.5
- Grilled Angus Pure scotch fillet strips on a fresh salad with blue vein cheese, balsamic dressing and topped with crispy noodles.
Dukka Coated Rack of Lamb 30.0
- On roasted garlic mash, with tomato and parmesan filo tart, tzatziki, and a thyme and rosemary jus
Chicken Breast 29.0
- Fresh crumbed chicken breast, filled with a chorizo and cream cheese stuffing, on a bed of Fennel risotto, served with side salad
Chicken and Chickpea Curry
- Served with rice
Kids Cheeseburger
- Beef patty with cheddar cheese and tomato sauce, served with fries

EDAMAME $5.50
- boiled soybeans(V)(GF)
JAPANESE CURRY $15.90
- authentic Japanese curry -Ebi Furai prawn)
GYOZA $9.50
- Japanese style pork dumpling
CHICKEN $4.00
FRESH SALMON SASHIMI(GF) $12.80
- gluten free soy sauce available
TERIYAKI CHICKEN & AVOCADO ROLL $13.90
- 8 pieces
PRAWN TWISTER $9.80
- crispy prawn spring rolls
JAPANESE CURRY $14.90
- authentic Japanese curry - chicken

Blue Cod $55.90 / kg
Trevally $22.90 / kg
Squid Rings $0.80
Paua $7.50
Chicken Fillet $6.50
Gurnard $29.90 / kg
Oysters (Pacific) $1.90 / $11.00 / $21.00
- Each / ½ Dozen / Dozen
Chicken Nuggets $0.80

Fish and chips $8.50
- Served with salad
Cheese burger and chips $8.50
Creamy Garlic Mushrooms $16.50
- Served on Kapiti Artisan seven grain toasted bread, wilted spinach and roasted tomato.
Bacon and Free Range Eggs $12.00
- Eggs cooked to your liking and served with Kapiti Artisan toasted bread.
Bacon and eggs with soldiers $8.50
Scotch Fillet Steak $25.00
- Cooked to your liking, with crisp garden salad, fries and accompanied with your choice of mushroom sauce, pepper sauce or garlic butter.
French Toast $16.50
- Served with bacon, banana and maple syrup.
Malaysian Prawn Sambal (Noodle Salad) $16.50
- Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.

Prawn Linguine $19.50
- Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
Lamb Salad $19.50
- Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
Moxie Omelette $12.50 / $16.50
- Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Hollandaise
Moxie Fry (Small Breakfast) $16.50
- Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs
Fresh Fruit Salad $10.80
- Served with Caramelised Nuts
Toasted Gluten Free Pita $6.50
- Basil pesto & cream cheese
BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Gluten Free Toast with Aioli & Fries

Brunch only
Classic Three-Egg Omelette $14.50
- Free Range eggs (3) cooked to perfection, tilled with Fire Roasted Mediterranean Vegetables. Rocket and Goat's Cheese
Fuego (Spain)
- Lamb, Fire Roasted Vegetables, Rocket, Aioli, Goats Cheese and Romesco Sauce
Eggs on Toast $9.50
- Free Range eggs (2) cooked to your liking on Garlic Grilled Sourdough
Salgon Smile (Vietnam)
- Pork, Crackling, Pickled Carrot & Cucumber, Fresh Chili, Vietnamese Slaw and Coriander
The Stallion (Italy)
- Chicken and Prosciutto Or Grilled Aubergine, Napoli Sauce, Grilled Mozzarella and Basil Pesto
Aotearoa (N2)
- Beef, Beetroot, Pineapple, Tomato, Lettuce, Smoked Tomato Relish and Cheddar Cheese
Chocolate Bars $2.50

Lambs Fry and Bacon $15.00
- served in onion sauce on toast
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Bacon and eggs $14.50
- served on toast
Toasted Breads $6.50
- grain bread, sourdough or toast
Mushrooms $15.00
- in cream and parsley sauce on toast
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Soup of the Day $9.00
- ask staff
All Day Omelette $14.50
- ham and cheese or mushroom and spinach

Corn Fritters with Bacon $16
Eggs Benedict Salmon $18
Moroccan Chicken Salad $16
French Toast $17
Kids Breakfast $10
Cajun Chicken Burger $17
Big Breakfast $20
Granola $11

Side of gluten free bread $4.00
Kids Lunch Pack $10.00
- Ham or Marmite sandwich Rice crackers, raisins and banana
Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
Potato Dippers $12.00
- Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)

Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
FULL menu seafood curry $12.00/$12.00
Beef Roganjosh $10.00
- A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
LUNCH Combo $12.50/Takeaway$12.50
- includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite

Kids pack 3 $5.00
- 1 puppy dog, 4 chicken nuggets, 1/2 chips
Corn fritters $3.00
Spring roll / Steak & onion rolls / Curry rolls $2.70
1/2 chips
1 Pork schnitzel
Steak fritters $2.00
Potato fritters $1.00
Hamburger $5.50

Beef Korma $14.50
- diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
Lamb Vindaloo $14.50
- diced lamb cooked in onion tomato gravy with vindaloo sauce
Chicken Tikka(6 Pieces) $8.50
- boneless chicken marinated overnight in yoghurt and spice roasted in the tandoor oven >>
Lamb Masala $14.50
- diced lamb cooked in onion tomato gravy
Goat Roach Josh $14.49
Butter Paneer $11.90
- cubes of cottage cheese cooked in rich creamy tomato gravy
Chicken Madras>boneless chicken cooked with coconut, onion tomato gravy tempered with curry leaves and mustard seed $14.00
Mushroom Mutter $11.90
- butter mushrooms and peas cooked Kashmiri style

Chocolate Brownie $15.50
- Chocolate Brownie, Caramel Popcorn, Burnt White Chocolate And Chocolate Ice Cream
300g Scotch Fillet $38.00
- With Duck fat Potatoes & Café De Paris Butter
Petit Brie (French Brie) $15.50
Turkish Breads With Hummus, Rocket Pesto & Mango Chutney, Sundried Tomato Pesto $17.50
Fries $6.00
- Shoestring Fries With Red Capsicum Aioli
Pulled Pork $25.00
- Salad with Crispy Crackling, Apple, Fig & Caramelized
Cornfed Chicken Breast $38.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
Beef Fillet - PLATE OF ORIGIN DISH $43.00
- Green Meadows Fillet, Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce