Springvale Cafe in Manawatu-Wanganui Menu

SUMMER MENU 2016 SUMMER MENU 2016
  • Please place your order at the counter. Menu available until 2pm weekdays and 2:30 weekends. Hot & Cold beverages, cabinet and counter food available all day.
  • Fruit Muesli $11.90
    • Homemade honey toasted fruit and nut muesli, with natural yoghurt, fresh milk, and fruit compote.
  • Raspberry & Rhubarb Fruit Pot $13.90
    • Fresh rhubarb and raspberries simmered in orange and vanilla, topped with granola, served with biscotti and natural yoghurt
  • Quinoa Porridge $14.90
    • Vanilla infused quinoa, warmed with sweet banana cream, topped with rhubarb and raspberry compote and créme fraiche. Served with biscotti.
  • French Toast $18.90
    • Home baked brioche, topped with streaky bacon, maple syrup and vanilla créme fraiche. Choose either; Blueberry & Bacon / Caramelised Banana & Bacon
  • Big Breakfast $23 Large / $19 Small
    • Streaky bacon, kransky sausages, free range poached eggs, creamy mushrooms, tomato, crispy fried potatoes with toasted focaccia and hollandaise.
  • Eggs on Toast $12.90
    • Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
  • - Add streaky bacon + $5.00
  • - Add smoked salmon + $6.00
  • Healthy Choice $14.00
    • Avocado, tomato and cottage cheese with chives on toasted sourdough.
  • The Benedicts
  • - Springvale Benedict $18.90
    • Crispy fried potatoes, topped with poached free range eggs and hollandaise sauce, with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms
  • - Eggs Benedict $17.90
    • Soft poached free range eggs on a toasted English muffin with hollandaise with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms - Add spinach + $3.00
  • - Polenta Benedict $16.00
    • Crispy polenta cake topped with spinach, as soft poached free range egg and fresh hollandaise
  • - Add streaky bacon + $5.00
  • - Add smoked salmon + $6.00
  • Asparagus Stack $18.50
    • Fresh asparagus, lightly pan fried and topped with a poached egg and hollandaise sauce. Served on your choice of crispy cajun potatoes or crispy polenta cake. - Add streaky bacon + $5.00
  • Avocado Smash $18.90
    • Fresh avocado smashed with feta cheese on toasted sourdough, topped with a soft poached free range egg, and hollandaise sauce.
  • - Add streaky bacon + $5.00
  • - Add smoked salmon + $6.00
  • Corn Fritter Stack $18.90
    • House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
  • Gourmet Salads
    • All served on a bed of fresh salad greens with seasonal salad vegetables and a light balsamic vinaigrette.
  • - Warm Chicken Salad $21.00
    • Seared chicken tenderloin, crispy bacon, brie, avocado and honey mustard dressing.
  • - Thai Beef Salad $21.00
    • Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
  • - King Prawn Salad $21.00
    • Juicy pan fried king prawns marinated in chilli and lime with crispy noodles on top of an Asian dressed salad.
  • - Caesar Salad $21.00
    • Smoked chicken, bacon and poached egg on cos lettuce with croutons and Caesar dressing
  • Duck Spring Rolls $18.90
    • Crispy marinated duck spring rolls with fresh salad greens, topped with crispy noodles. Served with an Asian dipping sauce.
  • Bacon & Avocado Stack $18.90
    • Streaky bacon, avocado, lettuce, and tomato topped with aioli served on toasted focaccia - Add fries + $4.00
  • Grilled Haloumi $19.50
    • Crispy cajun potatoes topped with grilled haloumi cheese, rocket, and fresh cherry tomatoes. Drizzled with aioli. - Add streaky bacon + $5.00
  • Open Steak Sandwich $23.50
    • Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
  • Steak Meal $25.00
    • Scotch fillet topped with caramelised onions and eggs. Served with fries, salad, tomato sauce and aioli.
  • Springvale Jumbo Burger $22.00
    • 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
  • Gourmet Burgers
    • Choose one of our most popular creations. All served on toasted focaccia with golden fries.
  • - Angus Beef Burger $18.90
    • 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
  • - Chicken Camembert Burger $18.90
    • Grilled chicken breast, salad, tomato, topped with crumbed camembert and house made plum sauce
  • - Vegetarian Burger $18.90
    • Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.
SUMMER MENU 2016 - FROM THE FRYER - Served until 4:00pm SUMMER MENU 2016 - FROM THE FRYER - Served until 4:00pm
  • Fries $9.90
    • Served with tomato sauce & aioli
  • Wedges $10.90
    • Served with sour cream & sweet Thai chilli sauce
  • Chicken Nuggets and Fries $10.90
    • Served with sweet and sour sauce and aioli
SUMMER MENU 2016 - FOR THE KIDS - 12 and under SUMMER MENU 2016 - FOR THE KIDS - 12 and under
  • Kids Breakfast $9.50
    • Sausage, hash brown, bacon, poached egg and toast
  • Kids Pancakes $9.50
    • With fresh banana and maple syrup
  • Kids Nuggets $9.50
    • 5 chicken nuggets on fries
  • Kids Fries $6.50
    • With tomato sauce
  • Toddlers Sandwich $2.50
    • Cheese, marmite, sprinkles, jam and peanut butter
  • Kids Sundae $5.90
    • Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles
SUMMER MENU 2016 - INDULGE.. SUMMER MENU 2016 - INDULGE..
  • Hersheys Chocolate or Caramel Sundae $10.50
    • Ice cream smothered in your choice of Hersheys chocolate or caramel sauce, garnished with more chocolate finished with whipped cream dusted with even more chocolate!

Nearby Sample Menus

  • All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
  • Chicken Biryani $15.90
    • Chicken pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
  • Punjabi Chicken $15.90
    • Chicken cooked in rich onion gravy with cumin, coriander and flavoured spices
  • Chicken Tikka Masala $15.90
    • Tandoori boneless chicken pieces cooked in spicy gravy with capsicum and onions
  • Fried Fish $12.50
    • Fish marinated in chickpea flour batter, Indian spices, lemon juice and deep fried served with mint sauce
  • Roti $3.00
  • Cheese Naan / Cheese & Garlic Naan / Chicken Naan $4.50
  • Butter Lamb $17.99
    • Tender lamb pieces cooked in butter gravy
  • Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
  • Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
  • Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
  • Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
  • Green salad (V, GF, DF) $22.00
  • Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
  • Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
  • Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
  • Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
  • Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
  • Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
  • Beef & Mushroom pot pie - served with salad & fries $16.50
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
  • Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
  • Chicken noodle soup $13.50
  • Kimchi $4.90
  • Garlic prawn platter $9.00
  • Roasted duck pad ped (V)(GF) $17.00
  • Nuggets and chips $6.90
  • Crumbed squid ring $7.90
  • Seafood salad (GF) $16.00
  • Honey beef (GF) $18.00
  • Lamb Tikka Masala $18
    • Tandoor cooked cubes of lamb tossed in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
  • Bengali Fish Curry $19
    • Fish fillet cooked in onion and tomato based gravy with okhra and potato, tempered with aromatic spices
  • Prawn Jalfrezi $19
    • Prawns cooked with onion, tomato, capsicum and lemon juice.
  • Chicken Nawabi $20.89
    • Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
  • Hyderabadi Lamb Chop Masala $18.99
    • Specially marinated lamb chops cooked in tandoor oven and simmered in onion and tomato based gravy.
  • Love Story Butter Chicken $18.50
    • Chunks of tandoori prepared boneless chicken simmered in Chef’s specially prepared rich yellow gravy.
  • Love story Paneer $17.50
    • Cottage cheese, potato and green peas tempered with fenugreek and cumin seeds and infused in tomato and onion based gravy.
  • Khati Chicken $18.50
    • Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
  • Available fillings: ham, steak, bacon, cheese, tomato, onion, egg or pineapple
  • Chips (per scoop) $3.00
  • Donut with cinnamon $1.20
  • Sausage $2.00
  • Battered meat patty $2.00
  • Sauce $1.00
    • Tartare, tomato, aioli, mayo
  • The works burger $9.00
  • Battered mussel $1.20
  • Beef n Blue $15.00
    • toasted sesame bun, Smoked Mayo, sweet pickles, lettuce, tomato, red onion, prime NZ Beef mince patty, cheddar, streaky bacon, and blue cheese
  • All Drovers Beef burger patties are prime NZ Beef mince shaped by hand, seasoned , and cooked to order.
  • Extra Mushroom/Garlic SC. $2.00
  • Chipotle Chicken $14.00
    • toasted focaccia bun, chargrilled chicken, Chipotle Mayo, lettuce, tomato, red onion, cheddar
  • JB (Just Bacon) $8.50
    • Toasted sesame bun, Louisana BBQ sauce, house smoked mayo and loads of bacon
  • Add bacon $4.00
  • Pulled Pork Huaraches $14.00
    • Pulled shoulder pork on a fried tortilla with melted cheese, onions, tomato, capsicum strips, chipotle mayo, and topped with a rocket micro greens mix - GF without tortilla
  • Corn Fritters $12.50
    • Corn fritters served with mesculin lettuce salad, and our own chutney.
  • Turkey N/A
  • Meatball N/A
  • Honey Oat N/A
  • Italian Dressing N/A
  • Chicken & Bacon Ranch Melt N/A
  • Herb & Garlic Toasties N/A
  • Cheddar N/A
  • Egg and Cheese N/A
  • Cordon Bleu $2.50
  • Beef $5.00
    • 1/4 lb. Prime Beef, RelLsh, Salad, Onion & Mayo
  • Seafood Fritters $3.00
  • Meat Patties $2.20
  • Kumara $4.00
  • vegetarian $9.00
    • Vegetarian Patty, Colby Cheese & Satay Sauce, Salad, Onion & Mayo
  • Pumpkin & Spinach $2.00
  • Steak $6.50
    • Steak, Relish Salad, Onion & Mayo
  • Jamesons $12.00
  • Thai Beef Salad $17.50
    • Tender Strips of Beef on Fresh Greens w/ Crispy Noodles Tossed in a Thai Style Dressing
  • Seasoned Wedges $9.50
    • w/ sour Cream & Sweet Chilli
  • CHOCOLATE MOOSE $6.50
    • W/ MARSHMALLOWS + CHOCOLATE SHAVINGS
  • 2 Fillings $4.50
  • Banana Split $12.50
    • The Classic w/ Ice Cream, Wafers, 100's & 1000' s & Passionfruit Sauce
  • Death by Chocolate $12.50
    • Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce
  • Amaretto $10.00
  • Oven Roasted Chicken N/A
  • Bacon, Egg and Cheese N/A
  • Ham N/A
  • Double Choc Chip N/A
  • Lettuce N/A
  • Cheesy Garlic Toasties N/A
  • Roast Beef N/A
  • Hot Chilli N/A
  • Bacon, ham $2.00
  • Chicken strip burger $8.50
  • Baby spring roll x 2 $1.50
  • Chicken breast with camembert & apricot sauce $25.00
  • Hash Tag fries $4.50
  • Battered tail on prawns x 4 $6.00
  • Hash brown $2.00
  • Wedges works $15.00
  • Apple Pie & Ice Cream $3.50
  • SCALLOPS $18.00
    • Served with chips & salad
  • FISH $13.00
    • Served with eggs & chips
  • STEAK $21.00
    • Served with eggs & chips & salad
  • Hamburger & Chips $7.00
  • Carton of chips $3.00
  • Scallops each $2.00
  • Crumbed Prawns $8.00
  • Mediterranean $13.90
    • anchovies, feta cheese, sun-dried tomatoes, tomato sauce, olives, capsicum & capers
  • Lebanese bread $2.00
  • Shiesh kebab - beef or chicken $14.90
    • marinated in our homemade sauce & cooked on a stone top, on a skewer with either a choice of beef or chicken & served with fried & salad
  • Falafel $8.90
    • fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
  • Arabian kebab $14.90
    • your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
  • Baba ganoush $8.90
    • roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
  • Tandoori chicken $13.90
    • marinated chicken in tandoori sauce, cheese, capsicum, olives, tomato sauce & capers
  • Mandi - lamb or chicken $15.90
    • slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad
  • Fries $3.90/$7.50
    • W/ Aioli and Tomato Sauce - Regular/Large
  • Eggs Benedict on Agria Hash $14.90
    • Bacon
  • Corn Fritters $4.00
    • Add Bacon
  • Wedges $8.90
    • Sour Cream & Sweet Chilli
  • Toasted Granola $10.00
    • W/ Yoghurt, Milk & Seasonal Fruits
  • French Toast $14.90
    • W/ Crispy Bacon, Grilled Banana & Maple Syrup
  • Eggs Benedict on Agria Hash $14.90
    • Spinach & Mushroom
  • Eggs on Toast $4.00
    • Add Bacon
Springvale Cafe

Springvale Cafe

location

Address

18 Devon Road, Whanganui, Manawatu-Wanganui, 4501, New Zealand

phone

Phone

0063445846

clock

Opened hours

Tuesday 7:30AM–4PM Wednesday 7:30AM–4PM Thursday 7:30AM–4PM Friday 7:30AM–4PM Saturday 7:30AM–4:30PM Sunday 7:30AM–4:30PM Monday 7:30AM–4PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
18 Devon Road, Whanganui, Manawatu-Wanganui, 4501, New Zealand
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