Sprout in Auckland Menu

FOR EATING FOR EATING
  • Nutty granola with pecans, almond and fig. Served with Greek yogurt and milk $11.00
  • Sticky rice with ginger and palm sugar. Topped with pistachio, blueberry and salted cream $14.00
  • Buttermilk pancakes with soft green banana, raspberry compote and caramelized pecans $16.00
  • Bacon wrapped soft eggs with a panko crumb. Served with tomato basil salsa and hash cake $19.00
  • House cold smoked salmon and dill cream cheese on rye. With our pickled onions, beetroot discs and rocket $18.00
  • Baked pear salad with chevre and pancetta. Topped with walnuts, balsamic reduction and kumara shard $18.00
  • Banh Mi - Your choice of pork with homemade pate or beef with our chilli sauce. With pickled vegetables and coriander $12.00
  • Smoked fish and prawn cake with poached eggs, garlic sauteed spinach and tomato salsa $18.00
  • Mushroom, with chevre and caramelised onion wholegrain tart. Served with rocket and walnuts $16.00
  • Shared lemongrass chicken platter. With summer rolls, nuoc cham, vermicelli, corainder and roasted peanuts $26.00
  • For children... Little bacon with your choice of egg and toast $9.00
  • Little buttermilk pancakes, bacon and maple syrup $.00

Nearby Sample Menus

  • Mixed leaf salad / onion salad $ 4
  • Mains: lounge special seafood curry, butter chicken, lamb roganjosh, beef madras, veg. Korma, rice, naan and condiments.
  • Dal tadka $ 13.50
    • yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.
  • Hara-bhara kebab $ 9.90
    • patties made from potatoes, mixed veg, fresh cilantro and spinach
  • Plain naan $ 3.50
  • Malai kofta $ 14.5
    • tender succulent vegetable bites cooked with dried fruits, nuts, cheese and simmered in cashew gravy.
  • Vindaloo chicken / lamb / beef $ 16.5
    • choice of meat cooked in a traditional goan hot curry.
  • Sweet mango chutney $ 2
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Fried Pastrami with eggs on ciabatta $12.50
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
  • Fresh Fruit Salad (GF)(V) $9.50
    • topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • Pancakes with bacon, banana, and a coffee mascarpone $15.50
  • Tonkatsu Set (with rice, miso & salad) $15.90
    • Deep-fried crumbed pork cutlet
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Prawn Tempura $13.90
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Hamburger $3.50
  • -Plain or S n M $3.00
  • Snapper
  • -Onion, egg or pineapple $0.80
  • Pineapple $1.20
  • -Battered $5.50
  • fish and egg $6.80
  • -Steak or bacon $1.80
  • - scrambled $5.00
  • Reuben sandwich $18.00
    • A delicious combination of home cooked corned beef, sauerkraut, creamy mustard mayonnaise, and emmental cheese… on hot and toasted rye sour dough
  • -poached $4.60
  • -bacon $5.10
  • - black pudding $5.10
  • French toast $9.50
    • Kids size, with bacon, maple syrup and banana
  • Eggs
  • Miso soup $5.50
    • Traditional miso soup with spring onions and wakame seaweed (NB: this does not include toast)
  • -Plain $6.50
    • Mixed Grain Bread with Home made Jam & Butter
  • Toast Sandwich
  • -Bacon $17.50
  • Big Boy
    • Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
  • Free Range Egg $4.50
    • 2ea
  • -Vegetarian $21.50
    • Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
  • Avocado $14.00
    • Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
  • -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
  • Chicken Kebab $10.90
    • Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
  • Egg on Toast $7.90
    • With grilled tomato & tomato relish
  • Chelo Barg Kebab $15.90
    • One skewer of BBQ lamb scotch fillet with saffron rice & salad, grilled tomato & pita bread
  • Mix Kebab $11.90
    • Combination of lamb & chicken, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
  • Shish Kebab $15.90
    • Two skewers of BBQ minced lamb with saffron rice & salad, grilled tomato & pita bread
  • Beef Kebab $9.90
    • Ground beef, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
  • Chicken Camembert Cranberry $11.90
    • Chicken, camembert, cranberry sauce, mayo, salad & tomato relish
  • Hummus Dip $2.50
  • Kheer $3
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Garlic Paneer Naan $5
  • Paneer Naan $4
  • Balti Lamb (made to order) $14
    • Boneless lamb cooked with special Balti gravy.
  • Naan (butter/plain) $2.50
  • Balti Paneer (made to order) $12
    • Cubes of cottage cheese cooked with special balti sauce.
  • Paneer Tikka $10
    • Paneer grilled in tadoori.
  • Harabhara Chicken (hot) $12
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Seeni sambol veg $2.99
  • -Chicken / Lamb $10.00
  • Roast bread $2.00
  • -Cheese / Egg / Veg $8.00
  • Egg roti (each) $2.50
  • Laddu $4.00
  • Coconut chutney $1.00
  • 50 pcs $15.00
  • Mattar Paneer $12.90
    • Cubes of Ricotta cheese and peas cooked in specially prepared Roganjosh sauce
  • Tikka Sawadee $14.90
    • Chicken tikka cooked in cashew and almond thick sauce & finished with spiced flavours
  • Beef Madras $14.90
    • Diced beef cooked in coconut flavored,lightly spiced sauce
  • Chicken /Lamb Vindaloo $14.90
    • Chicken/Lamb cooked hot vindaloo spicy sauce straight from Goa
  • Paneer Pakora $7.90
    • Indian cottage cheese dipped in spicy chick pea flour & deep fried
  • Chicken /Lamb Madras $14.90
    • Chicken/Lamb cooked in coconut flavored sauce & mildly spiced
  • Bombay Aloo $12.90
    • Potatoes cooked with cumin seed & lightly spiced
  • Chicken Naan $5.00
    • Naan stuff with chicken
  • Bacon, Egg & Vegetable Quiche $3.60
  • Steak & Mushroom Pie $3.60
  • Steak & Oyster Pie $4.50
  • Mince Savoury $1.20
  • Mince Potato Top Pie $3.60
  • Stuff Sausage $2.00
  • Bacon & Vege Quiche $3.60
  • Butter Chicken Pie $3.70
  • Malaysian curry dishes
  • C $5.00
    • 2 Drumsticks, $2.00 Chips
  • A $20.00
    • 2 Thighs, 2 drumsticks, 2 wings, $4.00 Chips, 1.5ltr drink
  • 1 Drumstick $2.00
  • Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
  • Tasty chicken rice pack $10.00
    • 1 Bowl chicken rice, 8 chicken nibbles, special vege, special sauce
  • S = Small / L = Large
  • -1 Bow chicken rice, 1 bowl lamb flap curry $15.00
  • Mince savoury
  • Spring roll
  • Chicken cranberry
  • Frank roll
  • Steak & cheese pie
  • Chicken kebab
  • Potato top pie
  • American hot dog
  • Lamb do Piyasa (med) $16.00
    • Lamb cooked with onion ginger and garlic
  • Crispy Fried Honey Chicken $18.00
  • Chicken/lamb Hyderabadi Biryani $18.00
    • rice cooked with chicken/lamb
  • Garlic Naan $3.00
    • Naan stuffed with garlic
  • Tawa Vegetables $14.00
    • A thick med spEced curry Consisting mixed veggies. paneer. potato. served in a tawa
  • Prawns Malabari (Med) $19.00
    • Prawns cooked in onion.tomato and coconut milk
  • Rogan Josh (med) $16.00
    • A Kashmiri lamb curry cooked wth aromatic spices
  • Chicken/Lamb Yakhni Pulao $18.00
    • rice cooked with lamb/chicken a Kashmiri specialty
  • BLAT $14.50
    • bacon, lettuce, avocado, tomato on focaccia serve with fries
  • Roast vege V $15.50
    • roasted veg spinach bluecheese walnut maple balsamic dressing
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
  • Omelet $14.50
    • choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
  • onion Ring $7.00
  • Quinoa V $16.00
    • Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
  • Wedge $7.00
  • Wholegrain Toast & Preserves $5.50
    • choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
Sprout

Sprout

location

Address

847 New North Road, Auckland, Auckland, 1025, New Zealand

phone

Phone

92147870

email

Email

None

clock

Opened hours

Mon-Fri: 7:00 am - 4:00 pm Sat-Sun: 8:00 am - 4:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Juice , Juices

features

Features

EFTPOS ,  Cash

Location
847 New North Road, Auckland, Auckland, 1025, New Zealand