Sprout in Auckland Menu

Nutty granola with pecans, almond and fig. Served with Greek yogurt and milk $11.00
Sticky rice with ginger and palm sugar. Topped with pistachio, blueberry and salted cream $14.00
Buttermilk pancakes with soft green banana, raspberry compote and caramelized pecans $16.00
Bacon wrapped soft eggs with a panko crumb. Served with tomato basil salsa and hash cake $19.00
House cold smoked salmon and dill cream cheese on rye. With our pickled onions, beetroot discs and rocket $18.00
Baked pear salad with chevre and pancetta. Topped with walnuts, balsamic reduction and kumara shard $18.00
Banh Mi - Your choice of pork with homemade pate or beef with our chilli sauce. With pickled vegetables and coriander $12.00
Smoked fish and prawn cake with poached eggs, garlic sauteed spinach and tomato salsa $18.00
Mushroom, with chevre and caramelised onion wholegrain tart. Served with rocket and walnuts $16.00
Shared lemongrass chicken platter. With summer rolls, nuoc cham, vermicelli, corainder and roasted peanuts $26.00
For children... Little bacon with your choice of egg and toast $9.00
Little buttermilk pancakes, bacon and maple syrup $.00

Nearby Sample Menus

Chole bhatura $8.99
Amritsari banquet $16.00
- Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
Kids thali $5.99
- Served with 1 curry & rice
Puri $1.00
Mix kulcha $6.00
Plain dosa $6.99
Paneer kulcha $7.00
Aloo bonda $1.00

1.Gulai Kambing $13.00
- tender lamb soup with special indo curry in coconut cream( rice included)
12.Ayam Penyet $ 12.00
- Fried crispy chicken traditionally pressed with special red balinese sauce
6.Seafood Kuta $14.00
- stir fried seafood and vegetables with padang sauce
18.Soto Betawi $ 12.00
- Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream
11.Ayam Bakar Bali $12.00
- grilled boneless chicken served with vegetables and balinese sauce
4.Sate kambing $13.00
- grilled lamb satay with peanut sauce
9.oseng bali tempe $12
4.bakmie goreng kuta $11

Gluten free pita $13.80
- Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
Fatima´s favourite $12.20
- Lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes or
-fish $16.00
-lamb $15.80
Lamb chawarma $11.40
- Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
Spiced nut pita $12.00
- Spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and minted yoghurt & cucumber sauce
-lamb $14.00
Sheik salad $15.60
- Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or

Hara Bhara Kebab $10
- Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
Schezwan Fish $16
- Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
Vegetable Samosa $5
- Pastry shell filled with mashed potatoes, peas and spices
Paneer Kadai $12
- Cottage cheese tempered with onion tomato, capsicum and special spices
Paneer Tikka $10
- Marinated cottage cheese in yogurt, spices with onion, capsicum and tomatoes
Andhra Chicken $15
- Cashew, poppy seeds, curry leaves, onion, cinnamon stick and spices
Chilli Paneer $12
- Cottage cheese marinated with red chilli paste mix with onion, capsicum and spring onions
Tandoori Prawns $15
- Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor

21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.
6 KAENG KARI (Mild) $10.00
- Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
Extra Cashew Nut $2.50
19 PAD THAI (Mild)
- Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.

Tuna (Marinated) & Cucumber $1.50/$13.00
- Pc/Roll (9 pc)
Chicken $1.50/$5.00
- Pc/Roll (4 pc)
Tuna - Pc $2.30
Gyu Don (Beef) $12.00
- Beef Stir Fry
Salmon/Chicken/Avocado/Vegetable/Tuna/Beef/Surumi $9.00
- Roll (10 Pc)
Chicken Teriyaki Don $12.00
- Tenderly Grilled Chicken with Teriyak Sauce & Japanese Mayo
Fish Roe - Pc $2.30
Salmon $1.50/$5.00
- Pc/Roll (4 pc)