River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
The Garden of Eden $21.00
Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and mozzarella
Goats Cheese Tartlet $12.00
Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
Savoury Platter N/A
Gourmet savoury platter, served with a selection of sauces.
Redbull/Sugar Free Redbull $5.50
Espresso Small $3.50 Large $4.50
Spinach and Ricotta Ravioli $19.50
In a creamy concasse sauce, served with a mixed salad