Sprout in Auckland Menu

FOR EATING FOR EATING
  • Nutty granola with pecans, almond and fig. Served with Greek yogurt and milk $11.00
  • Sticky rice with ginger and palm sugar. Topped with pistachio, blueberry and salted cream $14.00
  • Buttermilk pancakes with soft green banana, raspberry compote and caramelized pecans $16.00
  • Bacon wrapped soft eggs with a panko crumb. Served with tomato basil salsa and hash cake $19.00
  • House cold smoked salmon and dill cream cheese on rye. With our pickled onions, beetroot discs and rocket $18.00
  • Baked pear salad with chevre and pancetta. Topped with walnuts, balsamic reduction and kumara shard $18.00
  • Banh Mi - Your choice of pork with homemade pate or beef with our chilli sauce. With pickled vegetables and coriander $12.00
  • Smoked fish and prawn cake with poached eggs, garlic sauteed spinach and tomato salsa $18.00
  • Mushroom, with chevre and caramelised onion wholegrain tart. Served with rocket and walnuts $16.00
  • Shared lemongrass chicken platter. With summer rolls, nuoc cham, vermicelli, corainder and roasted peanuts $26.00
  • For children... Little bacon with your choice of egg and toast $9.00
  • Little buttermilk pancakes, bacon and maple syrup $.00

Nearby Sample Menus

  • Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
  • Fontina, soft cow’s milk cheese, unpasteurized $18
  • Duck fat roast potatoes, rock salt rosemary $10
  • Chargrilled asparagus, parmesan, olive oil $10
  • Hikurangi sardines, pomodoro, pangrattato $34
  • Barley, broccoli, chilli, lemon, anchovy $16
  • Selection of gelato and sorbet $12
  • Salted caramel popcorn semifreddo $15
  • Seasoned Sauce $1.00
  • Crispy Chicken $26.00
  • Spicy Seasoned Chicken $30.00
  • Seasoned Half $15.50
  • Seasoned 2pcs n´ chips $9.00
  • - Hoki $8.00
  • Spicy Seasoned Half $16.00
  • Crispy Half n´ seasoned half $28.00
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • TORSHI(HOMEMADE) $4.00
    • combination of aged pickled fresh vegetables
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
  • - +1 Large side $29.90
  • - Regular $4.50
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Stir Fried Pork with tomato on Steamed Rice $11.50
  • Combination Soup $11.50
    • Egg noodles with prawns, beef, pork,chicken and fresh veges in a chicken Soup
  • Hawaiian $4.20
  • Chicken $3.80
  • Chilli Bean Curd on Steamed Rice $11.50
  • Combination Noodles $11.50
    • Egg noodles with prawn, chicken, BBQ Pork, and beef, served with fresh veges in oyster sauce
  • Scallop $1.80
  • Honey Pork Fillet on Steamed Rice $11.50
  • CHIPS $6.00
    • Our hand cut golden fries
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • JACKET POTATO $7.50/ $8.50
    • Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • GARLIC BREAD WITH CHEESE $6.50
  • SPAGHETTI BOLOGNESE $14.00
    • Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
  • Croissants $2.00
  • Napoleon / Lamington / Lemon Custard & Almond Tart $2.50
  • Bacon & Egg Slice $4.00
  • Apple Slice / Apricot Slice $2.50
  • Small Focaccias $2.00
  • Chocolate Afghan $2.40
  • Custard Slice / Custard Pie $3.00
  • Cream Donut $2.80
  • Samosa (Chicken/Lamb) $3.50
  • Thigh $3.20
  • Lunch Box
    • 1drum stick, 1 thigh & chips
  • Kebab Rice $15.50
    • rice combos
  • Egg/Squid/Ring (1Pc) $1.00
  • Lunch Box Combo $8.50
    • 2 chicken drumstick, 1 thigh, chips & can of soft drink
  • Chicken Chilli Cheese Burger $7.50
  • Chicken Tenders (3Pcs) $3.80
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • BIG JOHN $7.90/combo$13.00
    • freshly battered hoki with lettuce tomato red onion and tartar sauce
  • 12 X HOKI $24.90
  • ONION RING LARGE $6.90
  • POTATO FRITTER $2.00
  • SCALLOP $2.00
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • Prawn $3.50
  • Rice $2.00
  • Roast okra / Mushroom / Chives $2.00
  • Wasabi dice / Preserved eggs and tofu in sauce $7.00
  • Beef fried noodle / Chicken fried noodle $11.00
  • Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
  • Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
  • Pork cabbage dumpling / Pork wonton $98.00
  • Katsu Chicken Bento $17.90
  • -Standard R $9.80 / L $13.40
  • Tempura Prawn $3.00
  • -Combo R $16.20 / L $14.00
  • -Combo R $11.50 / L $15.10
  • ·Katsu Udon $10.90
  • ·Sukiyaki chicken soba $9.90
  • -Standard R $9.80 / L $13.40
  • JING-O SALAD
  • TOFU SALAD
  • Table set(up to 4 ppl) $20.00
    • jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
  • KIMCHI JJIGAE $15.00
    • spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
  • Galbi $28.00/$29.00
    • prime steer beef short rib(2 rolls)>>prime steer beef short rib(2 rolls), plain/marinated
  • BULGOGI SSAM
  • LUNCH "SU: T" $15.00
    • rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 4 pcs prawn, marinated chicken
  • 22. Mallum (GF,DF) $10.00
    • (per order) half cooked chopped fresh green leaves with coconut, onion, lemon & herbs
  • 33. Cheese Appa(GF) $3.00
  • 4. Rice and Curry(GF,DF) $10.00
    • Steamed plain rice served with 3 curries(One non-vege curry)
  • 23. Devilled Mussels(DF) $17.00
  • 38. Paratha $2.00
  • 27. Fish Ambulthiyal(GF,DF) $17.00
  • 25. Squid Curry(DF) $17.00
  • DF=Dairy Free
  • Thalay Khi Mao N/A
    • mixed seafood stir fried with basil leaves and chilli
  • Tao Hu Gra-Phao N/A
    • tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
  • Gai Phad Med Mamueng Him Maphan N/A
    • stir fried chicken breasts with cashew nuts
  • Goong Chu Chee N/A
    • prawns topped with a coconut cream curry.
  • Tau Mann Kao Phod N/A
    • sweetcorn patties served with plum sauce.
  • Ped Wangthai N/A
    • crumbed deep fried duck breasts, sliced and layered with marinated minced pork served with Thai style mayo sauce.
  • Nua Khi Mao N/A
    • stir fried Beef with basil leaves, chilli and vegetables
  • Phad Phak N/A
    • stir-fried seasonal mixed vegetables in soya sauce.
  • Big breakfast $22.50
    • Bacon,eggs, sausage, toamtom house baked beans, hash brown, mushroom, multigrain toast
  • ●Kids meals
  • Chicken nuggets and chips $8.00
  • Seafood chowder $17.00
    • With toasted foccacia
  • Baked beans, sausage and egg on toast $8.00
  • Hamburger and chips $8.00
  • BLT $17.50
    • Bacon, toamato, lettuce served on toasted foccacia with fries
  • Egg on toast $6.00
Sprout

Sprout

location

Address

847 New North Road, Auckland, Auckland, 1025, New Zealand

phone

Phone

92147870

email

Email

None

clock

Opened hours

Mon-Fri: 7:00 am - 4:00 pm Sat-Sun: 8:00 am - 4:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Juice , Juices

features

Features

EFTPOS ,  Cash

Location
847 New North Road, Auckland, Auckland, 1025, New Zealand