Sprout in Auckland Menu

FOR EATING FOR EATING
  • Nutty granola with pecans, almond and fig. Served with Greek yogurt and milk $11.00
  • Sticky rice with ginger and palm sugar. Topped with pistachio, blueberry and salted cream $14.00
  • Buttermilk pancakes with soft green banana, raspberry compote and caramelized pecans $16.00
  • Bacon wrapped soft eggs with a panko crumb. Served with tomato basil salsa and hash cake $19.00
  • House cold smoked salmon and dill cream cheese on rye. With our pickled onions, beetroot discs and rocket $18.00
  • Baked pear salad with chevre and pancetta. Topped with walnuts, balsamic reduction and kumara shard $18.00
  • Banh Mi - Your choice of pork with homemade pate or beef with our chilli sauce. With pickled vegetables and coriander $12.00
  • Smoked fish and prawn cake with poached eggs, garlic sauteed spinach and tomato salsa $18.00
  • Mushroom, with chevre and caramelised onion wholegrain tart. Served with rocket and walnuts $16.00
  • Shared lemongrass chicken platter. With summer rolls, nuoc cham, vermicelli, corainder and roasted peanuts $26.00
  • For children... Little bacon with your choice of egg and toast $9.00
  • Little buttermilk pancakes, bacon and maple syrup $.00

Nearby Sample Menus

  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Cookies & cream mousse $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Xtra Large $3.90
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Jude's seafood chowder circa 1989 $16.50
  • With whitestone salted butter or pomegranate & evo $5.00
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Broccolini, nancy's mustard crumbs $9.00
  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Rocket & parmesan $11.00
  • Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
  • Bagels $9.00
    • Bagel with cream cheese and jam
  • The Big Breakfast $20.50
    • Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
  • Kraken Crumpets $12.00
    • Smokey bean, pork belly and poached egg
  • Corned Beef and Agria Hash $17.00
    • With two soft poached eggs and spicy tomato hollandaise
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • Ploughmans Lunch $20.50
    • Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
  • Fries $6.00
    • With house tomato relish and aioli
  • Creamy Mushrooms $18.00
    • Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
  • Sea dog $5.00
    • Roll, crab stick, cheese, tartare sauce and lemon pepper
  • Chicken & avocado burger $9.00
    • Fillet of chicken, cheese, avocado, salad, lemon pepper & mayonaise or mango chutney
  • Sweetcorn $3.50
  • Fish burger $9.00
    • Fresh fish grilled or fried, lemon pepper, salad, tartare sauce
  • Corn $2.50
  • Crumbed or grilled $1.00 extra
  • Scallops $1.80
    • South island (battered)
  • Mussel $4.00
  • MINCE AND CHILLI BEAN $5.00/$14.00
  • VEGETARIAN $5.00/$14.50
  • MINCE $4.50/$12.00
  • CUSTARD PIE $3.00
  • SAUSAGE ROLLS $3.00
  • MINCE SAVOURIES $1.50
  • SMOKED FISH $5.50/$16.00
  • STEAK AND PEPPER $5.00/$14.50
  • Pollo alla frangelico $28.00.
  • Linguine primavera $14.50/ 19.50
    • linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
  • Pizza margherita $17.00.
    • tomato, mozzarella and a sprinkle of parmesan.
  • Pizza ai pepperoni $19.50.
    • tomato, mozzarella, capsicums, onion, capers and salami
  • Vitello alla parmigiana $27.00.
    • breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
  • Parmesan $6
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
  • Build a board pick for 3 $27
  • Classic ham and cheese toasty
  • Fries with aioli
  • Fresh beer battered market fish bites with tartare sauce
  • Chili chicken nibbles “n” chips with aioli $16
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Bar bites & Small Plates $10
    • Each
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Tempura
  • ●sauces
    • Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
  • Gluten free batter $2.00
  • Garlic bread $6.50
  • ●seafood
  • Tarakihi / gurnard $8.00
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • ● fish
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • OR
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Chicken With Chipotle Aioli And Guacamole
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Mince pie $5.00
  • -Bacon $17.00
  • Seafood chowder $12.00
  • -BLT $10.50
  • Chicken & mushroom $5.50
  • Mini mexican pie $4.50
  • Soup with toast $10.50
    • Seafood chowder or pumpkin
  • Cajun chicken salad $16.00
    • With crispy noodle and hollandaise
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • cypriot burghul (V, GF) $8.00
  • LARGER DISHES market fish market price
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • cypriot burghul (V, GF) $8.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • 75. Lacha Butter Naan $4.00
    • India Gate speciality naan - must try
  • 76. Lacha Paratha $3.50
    • Plain naan made from whole wheat flour with lot of twists and taste.
  • 8. Pani Puri (6 pieces) $6.00
    • Round fluffy halls made of wheat flour & semolina filled with a tint of boiled potatoes, tamarind chutney and spicy water.
  • 55. Paneer Bhurji $15.00
    • Mashed homemade cottage cheese With tint Of green peas tossed with fresh coriander, tomatoes & onions.
  • 69. Lamb Biryani $14.50
    • Basmati rice cooked with choice of veggies tender lamb pieces and special biryani herbs & spices. Served with vegetables raita.
  • 12. Vegetarian Mix Platter $15.50
    • Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
  • 37. Lamb Rogan Josh $16.00
    • Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
  • Full $17.00
  • 5 Chicken Nuggets $2.00
  • 2 Chicken Thigh, 1 Cup Chips $8.00
  • 1 Cup Chips $2.00
  • 10 Chicken Nibble, 1 Cup Chips $9.00
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 5 Fish, 2 Cup Chips $15.50
  • 1 Hot Dog $2.00
  • 25 Chicken Nibble, 2 Cup Chips $20.00
  • Fish bento $12.00
  • Fried dumpling $5.00
  • Tofu teriyaki $14.00
  • Teriyaki pork don $11.00
  • -Pork
  • Squid tempura $11.00
  • Noodle bento $12.50
    • Chicken / pork / fish / vegetarian with miso
  • Salmon teriyaki $16.50
  • Oven Baked Ciabatta $9.90
    • Garlic butter, whipped feta, mixed olive tapenade
  • Sauce N/A
    • Aioli, Sour Cream, Sweet Chilli, BBQ, Tomato - Add Cheese & Bacon $3.00
  • Sylvia's Sundae $12.90
    • Coconut ice cream, fig & honey ice cream, white chocolate & raspberry ice cream, drunken strawberries, whipped strawberry cream, toasted almonds, wafers
  • Aucklander $22.9 Reg / $32.9 XL
    • Chicken, brie, avocado, cashew nuts, cranberry
  • Salt & Pepper Squid $24.50
    • Lemon pepper flour dusted, flash-fried, aioli, lemon, fries, side salad
  • All our steaks are grass fed Angus beef and marinated in hard herbs. Add your choice of: Fries, Salad & Two Fried Eggs OR Truffled Mash & Sauteed Green Beans OR Bacon & Mustard Roasted Baby Potatoes & Sour Cream. Choose a sauce: Peppered Mushroom or Bearnaise or Red Wine Jus or Garlic Confit Cream. Extra Sauce $1.00
  • Beef Meatballs $13.90
    • Chipotle tomato sauce, cheese, jalapenos, roast capsicum, mozzarella pearls
  • - Half Doz $12.90
Sprout

Sprout

location

Address

847 New North Road, Auckland, Auckland, 1025, New Zealand

phone

Phone

92147870

email

Email

None

clock

Opened hours

Mon-Fri: 7:00 am - 4:00 pm Sat-Sun: 8:00 am - 4:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Juice , Juices

features

Features

EFTPOS ,  Cash

Location
847 New North Road, Auckland, Auckland, 1025, New Zealand