Sprout in Auckland Menu

FOR EATING FOR EATING
  • Nutty granola with pecans, almond and fig. Served with Greek yogurt and milk $11.00
  • Sticky rice with ginger and palm sugar. Topped with pistachio, blueberry and salted cream $14.00
  • Buttermilk pancakes with soft green banana, raspberry compote and caramelized pecans $16.00
  • Bacon wrapped soft eggs with a panko crumb. Served with tomato basil salsa and hash cake $19.00
  • House cold smoked salmon and dill cream cheese on rye. With our pickled onions, beetroot discs and rocket $18.00
  • Baked pear salad with chevre and pancetta. Topped with walnuts, balsamic reduction and kumara shard $18.00
  • Banh Mi - Your choice of pork with homemade pate or beef with our chilli sauce. With pickled vegetables and coriander $12.00
  • Smoked fish and prawn cake with poached eggs, garlic sauteed spinach and tomato salsa $18.00
  • Mushroom, with chevre and caramelised onion wholegrain tart. Served with rocket and walnuts $16.00
  • Shared lemongrass chicken platter. With summer rolls, nuoc cham, vermicelli, corainder and roasted peanuts $26.00
  • For children... Little bacon with your choice of egg and toast $9.00
  • Little buttermilk pancakes, bacon and maple syrup $.00

Nearby Sample Menus

  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • The Big Sister $19.5
    • Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Toast & Eggs $9.5
    • Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
  • Green Omelette $4
    • add some prosciutto?
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • Avocado, Roasted Vine Tomato $4
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Egg / Sweet Corn / Tomato / Cheese $2.80
  • Jumbo $6.30
  • BBQ Pork $11.00
    • Egg noodles with bbq pork, tomato and fresh vegetables in a chinese bbq sauce
  • Sea Dog $3.50
  • Hawaiian / Bacon / Fish / Hash Brown $4.50
  • Potato Fritter / Wonton (each) $0.70
  • On Fried Rice $2.00
  • Prawn / Combination Meats $12.80
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • Seafood platter $43
    • with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
  • Chicken liver pate $16.5
    • served with lightly toasted baguette, olives and fetta
  • Kids Mini Fish'n Chips $10
    • with tomato sauce
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
  • Chicken Tacos (3 pieces) $16.5
    • soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • Pepperoni $11.50 / $15.50
    • Hot pepperoni, onion, cheese, hot jalapeno peppers.
  • Avocado dip & Garlic bread $6.50
  • Carbonara Fettuccine $15.90
    • Bacon in creamy sauce (mushroom).
  • Hawaiian $11.50 / $15.50
    • Ham, pineapple, cheese tomato sauce.
  • Apple salsa dip & Garlic bread $6.50
  • Chicken Fettuccine $15.90
    • Tender chicken in creamy tomato & garlic sauce with mushroom & mixed vegetable.
  • Hummus & Garlic bread $6.50
  • Sicilian (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Roasted garlic, mushroom, artichoke hearts, olives, sun-dried tomato, wilted spinach, cheese with feta.
  • Chilli Paneer $12
    • Cottage cheese marinated with red chilli paste mix with onion, capsicum and spring onions
  • Chana Masala $12
    • Chick peas curry blended with ground aromic houe spices
  • Chilli/Apollo Fish $16
    • Fish chunks marinated in chilli/soy sauce and cooked with onions and capsicum
  • Biriyani Combo $50
    • (Special biriyani family pack, any curry, 2 naan 8 raita)
  • Mutton Family Pack Biryani $35
  • Vegetable Samosa $5
    • Pastry shell filled with mashed potatoes, peas and spices
  • Lamb Spinach $15
    • Pieces of tender lamb cooked with spinach
  • Chicken Biryani $10
    • Authentic Hyderabadi chicken biryani cooked in dum style
  • -Kashmiri Pulao $7.00
    • Basmati rice cooked with nuts and raisins
  • Chicken 65 $10.00
    • Spicy dish made with ginger, Cayenne pepper, mustard powder and vinegar
  • Karahi Paneer $10.00
    • Cottage cheese, cooked with onion, garlic and tomato in a spicy brown gravy
  • Karahi Chicken $10.00
    • Chicken cooked with onion, garlic and tomato in a spicy brown gravy
  • Fish Tikka Small $10 / Large$18
    • Fish, garlic, ginger, vinegar, yoghurt, cheese, chilli, Garam Masala, Kasuri Methi cooked in tandoori oven
  • -Jeera Rice $6.00
    • Cumin flavoured Basmati rice
  • Peshawari Naan $4.50
    • Naan stuffed with dried fruit and nuts
  • Shahi Gosht $10.00
    • Lamb cooked in a creamy cashew gravy
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Ham & cheese $7.00
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Spicy stir-fried chicken with rice $15.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Spicy stir-fried squid with rice $15.00
  • Short rib soup with rice $15.00
  • Spicy noodle soup $13.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Seafood $13.80
  • Fish with Rice
  • Ingredients: Lamb/Beef/Chicken, Spring Onion, Oyster Sauce
  • 23 Chef's Special Snapper with Rice $14.90
    • Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
  • 36 Pan Fried Dumplings $10.90
    • Ingredients: Pork, Prawn & Chives/Chicken & Vege
  • 16 Half Deep Fried Chicken with rice $12.00
  • 18 Sweet & Sour Pork with Rice $12.50
    • Ingredients: Pork, Tomato Sauce, Sweet & Sour Sauce
  • Meats $11.00
  • Ham $2.20
  • Mussel $0.90
  • Fish $7.00
  • Steak $3.00
  • on fried rice $1 extra
  • Satay Chicken $8.80
  • Hot Dog $1.20
  • Vege Roll $1.50
  • Fish or Hamburger $7.00
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Hot Dog & Chips $7.50
  • with chips $7.00
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Fisherman 's Catch $15.50
    • 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
  • Hot Chips
  • Small $3.00
  • Beef-dip sliders $16.00
    • Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise
  • Seasonal green vegetables $8.00
    • Garlic-chili oil, toasted almonds
  • Three pig burger $18.00
    • Spit-roasted pork, pulled bacon hock, pork sausage, sauerkraut
  • Salmon mi-cuit $12.00
    • Horseradish chantilly, pickled zucchini, baguette crisps
  • Fresh cut fruit $10.00
    • Seasonal fruit, natural yoghurt, kamahi honey
  • Pulled chicken salad $16.00
    • Charred baby cos, fennel, walnuts, buttermilk dressing
  • Lamb cutlets $21.00
    • Garlic, rosemary, fresh lemon
  • Espeto signature angus bone-in ribeye $45.00
    • (500g) dry aged 40 days, herb- pepper crust
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Toasted sandwich $4.50
    • Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
  • Eggs Benedict $12.50
    • Smoked salmon, hash cake, spinach, egg
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Pancake $8.50
    • Mixed berries, maple syrup
  • Pumpkin Soup + Toast $7.50
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
  • Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
  • All $13
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
  • With Meat $15
  • Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
  • Special (Changes Fortnightly) $14
  • Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
  • Pork Katsu $14.00
  • Salmon Donburi $15.00
  • Chicken donburi $14.00
  • with salad
  • Beef $14.00
  • Chicken Katsu $14.00
  • Vege $14.00
Sprout

Sprout

location

Address

847 New North Road, Auckland, Auckland, 1025, New Zealand

phone

Phone

92147870

email

Email

None

clock

Opened hours

Mon-Fri: 7:00 am - 4:00 pm Sat-Sun: 8:00 am - 4:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Juice , Juices

features

Features

EFTPOS ,  Cash

Location
847 New North Road, Auckland, Auckland, 1025, New Zealand