Spuntino Italian Pizzeria & Mediterranean Cafe in Tauranga Menu

BREAKFAST BREAKFAST
  • Colazione Abbondante/ Big Breakfast $21.5
    • Potato bites, roasted tomato, creamy mushrooms, 2 sausages, 2 bacon, 2 eggs any style with toast
  • Bacon Sabbia Uova/Bacon & Eggs $15
    • 2 bacon, 2 egg any style with hash cakes
  • Uova Benedetto/Egg Benedict $16
    • 2 hash cakes, wilted spinach, 2 bacon, homemade hollandaise sauce, eggs
  • Or, With salmo vegetarian option available $18
  • Funghi Su Crostini Con Pancetta/Creamy Mushrooms & Bacon $18
    • 2 bacon, creamy mushroom, roast tomato & rocket, 2 toast
  • French Toast $16
    • 2 bacon, banana & berry compote
LUNCH LUNCH
  • Cannelloni $13
    • Served with fresh salad
  • Pane Con Aglio Arrosto/Garlic Bread $7.5
    • Served with garlic, oil & fresh herbs
  • Pane E Salsa $14
    • Toasted bread with olive oil, avocado dip & tomato dip
  • Spuntino $22.5
    • Homemade pasta in spicy tomato sauce with mussels, prawns, calamari & clams.Served with a pizza bread top (also available in a light white wine, parsley & cherry tomato sauce)
  • Zuppa/Soup Of The Day $13
    • Served with garlic pizza bread
  • Zuppa Di Pesce/Seafood Chowder $17
    • Served with garlic pizza bread
  • Insalata Di Calamari $15
    • calamari served in a fresh parcel with salad & a delicious spuntino dressing
  • Insalata Di Pollo Mediterraneo/Mediterranean Chicken Salad $17
    • Served with lettuce, tomato, red onion, black olives, capsicum, croutons, bacon, parmesan & aioli
  • Carne Burger $22
    • Homemade beef patty, fresh lettuce, tomato, fried egg, caramelized onion, homemade aioli & served with fries
  • Hamburger Di Pollo $20
    • Chicken, lettuce, tomato, beetroot, avocado, light chilli mayo & served with fries
  • Lasagne $13
    • Served with fresh salad
  • Tortellini $14
  • Spaghetti $12
  • Fettuccine $12
  • All served with mushrooms or tomato sauce
  • You can add chicken OR bacon extra $4
  • Homemade cabinet options are available.
  • All savouries are served with salad & chutney.
  • All sweets are served with whipped cream.
SIDE ORDERS SIDE ORDERS
  • Mixed Salad $6
  • French Fries With Aioli $8
  • Vegetables Of The Day $6
PIZZA PIZZA
  • Margherita $15
    • Spuntino tomato sauce, mozzarella & parmesan
  • Big Kahuna $15
    • Shaved ham, pineapple & mozzarella
  • Capri $15
    • Pepperoni, salami, capsicum, capers, olives, anchovies, oregano & mozzarella >>
  • Toni Pepperoni $15
    • Spuntino tomato sauce, pepperoni & mozzarella
  • The Godfather $15
    • Shaved ham, pepperoni, salami, mushrooms, onions, olives & mozzarella >>
  • Vegetarian $12
    • Mushrooms, olives, capsicum, capers & cherry tomatoes
  • Cranny Granny $15
    • Chicken, cranberry, avocado, red onion & mozzarella
  • Spuntino Catch $15
    • Seafood, anchovies & mozzarella
STARTERS STARTERS
  • Pane Con Aglio Arrosto/Garlic Bread $7.5
    • Served with garlic, oil & toasted bread
  • Pane Salsa $14
    • Bread & dips with oil, avocado dip & tomato dip
  • Antipasto Platter (Serves 1 OR 2) $30
    • Chorizo, salami, olives. feta cheese, anchovies, salt & pepper squid & garlic bread
  • Cozze $10
    • Delicious mussels cooked in white wine sauce
  • Cocktail Gamberi/Shrimp Cocktail $14
    • Served on a bed of lettuce with seafood sauce
MAINS MAINS
  • Pappardelle Emiliana $20
    • Fresh pasta served with homemade ragu, wild mushroom & fresh ricotta cheese
  • Gnocchi A La Sorrentina $24
    • Homemade potato gnocchi served with mozzarella cheese & Spuntino tomato sauce
  • Penne Al Salmone $24
    • Penne pasta with seasonal greens, Spuntino tomato sauce & chunks of salmon in a creamy capers sauce >>
  • Spuntino $22.5
    • Homemade pasta in a spicy tomato sauce with mussels, prawns, calamari & clams. Served with a pizza bread top (also available in a light white wine, parsley & cherry tomato sauce) >>
  • Surf E Turf Steak $34.5
    • Steak topped with mussel, scallop & prawn. Served with roast potatoes & salad OR vegetables
  • Stinco Di Agnello/Lamb Shank $25
    • Slow cooked in tomato, thyme & rosemary. Served with roast potatoes & salad OR vegetables
  • Costine Di Maiale/Pork Spare Ribs $29.5
    • Served with a tantalising barbecue sauce with with salad & fries
  • Cozze $24.5
    • Delicious mussels cooked in white wine sauce
  • Peperoncino Gamberi $28.5
    • Chilli prawns served on delicate rice
  • Pesce N Crema Al Limone $28
    • Pan fried fish fillet with mussels & prawns in a creamy white wine sauce served with salad OR vegetables
  • Fiorentina Bistecca $36.5
    • Large rib eye marinated in rosemary, garlic, olive oil. Served with sautéed potatoes OR fries
SIDE ORDERS SIDE ORDERS
  • Mixed Salad $6
  • French Fries With Aioli $8
  • Vegetables Of The Day $6
PIZZA PIZZA
  • Margherita $22.5
    • Spuntino tomato sauce, mozzarella & parmesan
  • Big Kahuna $22.5
    • Shaved ham, pineapple & mozzarella
  • Capri $22.5
    • Pepperoni, salami, capsicum, capers, olives, anchovies, oregano & mozzarella >>
  • Toni Pepperoni $22.5
    • Spunti Flo tomato sauce, pepperoni & mozzarella
  • The Godfather $22.5
    • Shaved ham, pepperoni, salami, mushrooms, onions, olives & mozzarella >>
  • Vegetarian $22.5
    • Mushrooms, olives, capsicum, capers & cherry tomatoes
  • Spuntino Catch $22.5
    • Seafood, anchovies & mozzarella

Nearby Sample Menus

Own Masala (sample menu)
  • Chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Aloo gobi $13.00
    • Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
  • -Half $10.00
  • -Half $11.00
  • Cheese naan $4.00
    • Naan stuffed with cheese and coriander
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
  • Seekh kebab $9.00
    • Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
  • Lamb dopaza $16.00
    • Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
Hell Pizza (sample menu)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Great Spice Bureta (sample menu)
  • Aloo gobi $14.00
    • Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
  • Saag aloo $14.00
    • Potatoes cooked in fresh spinach puree.
  • Butter paneer $14.00
    • Homemade cottage cheese cooked in butter sauce.
  • Tandoori chicken
  • Zeera rice $4.00
    • Rice cooked with cumin seeds.
  • Malai kofta $14.00
    • Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy.
  • Beef korma $16.00
    • Beef cooked with cashew, almond and creamy gravy, garnished with sliced almond.
  • Onion bhaji $5.00
    • Sliced onion mixed in chickpea flour batter and deep fried.
Mount Social Club (sample menu)
  • Pappi’s Bruschetta $16.50
    • vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
  • Inca Salad $19.00
    • chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
  • Olives $9.00
    • plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
  • Fillet Mignon $39.00
    • pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
  • Thai Salad $25.00
    • free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
  • Acai Power Bowl $14.50
    • Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
  • Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
  • Social Breakfast Platter $38.00
    • For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
Mags Fresh fish (sample menu)
  • Fish, chips and salad $11.70
  • Mussel $1.50
  • Bacon + egg burger $7.80
  • Hawaiian burger $8.90
  • Potato fritter $1.20
  • Fish meal $12.50
  • Crabstick $1.80
  • Donut stack
Somerset Cottage (sample menu)
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • Potato and olive oil mash $8.50
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Takara Japanese Restaurant (sample menu)
  • -Takuan (Japanesh Radish) $5
  • -Tempura $72 per person
  • Yakiniku Set $32
    • Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
  • -Main $72 per person
  • Yaki-Gyoza $13
    • Delicious Japanese pork and prawn dumplings
  • Mussel Pot $16
    • Sake steamed fresh New Zealand green mussels served in a pot
  • Zaru Soba or Udon $20
    • Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
  • Teppan yaki $30
    • your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
Imbibe Restaurant And Bar (sample menu)
  • Prawns & Scallops $22.50
    • King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
  • VEGETARIAN Sautéed portobello & button mushrooms $16.50
    • with wilted spinach & hollandaise sauce topped with a poached egg
  • Oven Roasted Pork Belly $32.00
    • set on a mustard mash served with sautéed honey brussel sprouts accompanied with a garlic cream sauce
  • Wedges $9.50
  • Lamb Cutlets $32.50
    • Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
  • Seafood Linguini $22.00
    • A bounty full selection of pan seared scallops, prawns & calamari enhanced in a refreshing salsa verda nestled with fresh linguini & topped with green lip mussels
  • Chicken Strips $9.50
  • Pork Fillet $31.50
    • Pork loin accompanied with root vegetables infused in a red wine gravy & garlic roasted potatoes
Mumbai Masala Indian Restaurant (sample menu)
  • Lamb / Beef Saagwala $16.00/$15.00
    • Blended to perfection in Mughlai tradition. Diced lamb/beef cooked in fresh spices & a puree of green leafy spinach
  • Vegetable Manchurian $15.00
    • Onion, cabbage, carrot, ginger, garlic, capsicum & spices made into a ball, vinegar soy and spices
  • Chicken Dhansak $15.00
    • Boneless chicken with yellow lentils spinach & onion tomato gravy
  • Hot Mixed Pickle $2.00
    • Hot mixed spicy pickle for "hot-eaters”
  • Lamb / Beef Jhalfrezi $16.00 / $15.00
    • Diced lamb / beef cooked with spices & vegetables
  • Plain Roti $2.00
    • Wholemeal bread
  • Mixed Platter For Two $16.00
    • A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
  • Chicken Vindaloo $15.00
    • This a Goanese style dish cooked with vinegar & spices
Robert Harris Cafe (sample menu)
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • -With Bacon $15.50
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Salmon $17.50
Macau Bar Kitchen & Lounge (sample menu)
  • Tempura Eggplant $19
    • soy caramel, Sichuan, sesame, mint, crispy shallots
  • Baked Eggplant $19
    • miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
  • Korean Fried Chicken $22
    • spicy kimchi mayonnaise
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Steamed Jasmine Rice $3
  • Bang Bang Chicken $23
    • chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
  • Spring Rolls $13.5
    • free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Pizza Hut (sample menu)
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Cheese stuffed crust $3.90
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Strawberry cheesecake $3.50
  • Cookies & cream mousse $3.50
  • Hash bites $3.50
  • Chocolate mousse $3.50
Welcome Bay Cafe-Restaurant (sample menu)
  • Morrocan Beef Salad $12.00
    • Tossed Garden Salad with strips of Morrocan Beef
  • Garlic Pizza Bread $6.00/$9.00
  • Bangers, Eggs & Fries $10.00
    • Two sausages served with eggs & fries
  • Bacon & Eggs $10.00
    • 2 eggs and 2 bacon rashers served with toasted Vienna
  • Scotch Fillet Steak $22.00
    • Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
  • Vanilla-Choc Cheesec $8.00
    • Creamy vanilla-choc cheesecake served with ice-cream, whipped cream and drizzled in a sauce of your choice (choc, berry, caramel)
  • T-Bone Steak $22.00
    • Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
  • Affogato $9.50
    • Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
Gana Cafe (sample menu)
  • Calamari Salad $15.50
    • with citrus Thai dressing
  • Antipasto Platter $9.50 Sm / $18 Lg
  • Shoestring Fries $4.50 Sm / $6.50 Lg
    • with aioli
  • Garlic Bread $4.50
  • Salmon Salad $15.50
    • with Wasabi aioli
  • Wedges $6.50 Sm / $8.50 Lg
    • with sour cream and tomato relish - Bacon and cheese $3.00 extra
  • BLAT $14.50
    • Bacon, lettuce, tomato and avocado
  • Cheesy Garlic Bread $6.50
Zeytin Mediterranean Restaurant (sample menu)
  • Spice Rubbed Roast Beef $20
  • -Smoked ham, pineapple and mozzarella
  • Mixed Meat (with chicken and roast beef) $17.50
  • -Avocado
  • Meze Board (great for 4 people) $30
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and home made Turkish bread from the wood-fired pizza oven.
  • Turkish Pide $8
  • Mixed Meat (with chicken and roast beef) $21
  • -Roasted veges with feta, spinach, pesto and mozzarella
Spuntino Italian Pizzeria & Mediterranean Cafe

Spuntino Italian Pizzeria & Mediterranean Cafe

location

Address

12 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075794810

email

Email

info@wharfstreeteatery.co.nz

clock

Opened hours

8 AM to 2:30 PM, 5 PM to 10 PM (Mon-Sat), 8 AM to 2:30 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Chinese , European , Italian , Mediterranean , Pizza , Thai , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
12 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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