Spuntino Italian Pizzeria & Mediterranean Cafe in Tauranga Menu

BREAKFAST BREAKFAST
  • Colazione Abbondante/ Big Breakfast $21.5
    • Potato bites, roasted tomato, creamy mushrooms, 2 sausages, 2 bacon, 2 eggs any style with toast
  • Bacon Sabbia Uova/Bacon & Eggs $15
    • 2 bacon, 2 egg any style with hash cakes
  • Uova Benedetto/Egg Benedict $16
    • 2 hash cakes, wilted spinach, 2 bacon, homemade hollandaise sauce, eggs
  • Or, With salmo vegetarian option available $18
  • Funghi Su Crostini Con Pancetta/Creamy Mushrooms & Bacon $18
    • 2 bacon, creamy mushroom, roast tomato & rocket, 2 toast
  • French Toast $16
    • 2 bacon, banana & berry compote
LUNCH LUNCH
  • Cannelloni $13
    • Served with fresh salad
  • Pane Con Aglio Arrosto/Garlic Bread $7.5
    • Served with garlic, oil & fresh herbs
  • Pane E Salsa $14
    • Toasted bread with olive oil, avocado dip & tomato dip
  • Spuntino $22.5
    • Homemade pasta in spicy tomato sauce with mussels, prawns, calamari & clams.Served with a pizza bread top (also available in a light white wine, parsley & cherry tomato sauce)
  • Zuppa/Soup Of The Day $13
    • Served with garlic pizza bread
  • Zuppa Di Pesce/Seafood Chowder $17
    • Served with garlic pizza bread
  • Insalata Di Calamari $15
    • calamari served in a fresh parcel with salad & a delicious spuntino dressing
  • Insalata Di Pollo Mediterraneo/Mediterranean Chicken Salad $17
    • Served with lettuce, tomato, red onion, black olives, capsicum, croutons, bacon, parmesan & aioli
  • Carne Burger $22
    • Homemade beef patty, fresh lettuce, tomato, fried egg, caramelized onion, homemade aioli & served with fries
  • Hamburger Di Pollo $20
    • Chicken, lettuce, tomato, beetroot, avocado, light chilli mayo & served with fries
  • Lasagne $13
    • Served with fresh salad
  • Tortellini $14
  • Spaghetti $12
  • Fettuccine $12
  • All served with mushrooms or tomato sauce
  • You can add chicken OR bacon extra $4
  • Homemade cabinet options are available.
  • All savouries are served with salad & chutney.
  • All sweets are served with whipped cream.
SIDE ORDERS SIDE ORDERS
  • Mixed Salad $6
  • French Fries With Aioli $8
  • Vegetables Of The Day $6
PIZZA PIZZA
  • Margherita $15
    • Spuntino tomato sauce, mozzarella & parmesan
  • Big Kahuna $15
    • Shaved ham, pineapple & mozzarella
  • Capri $15
    • Pepperoni, salami, capsicum, capers, olives, anchovies, oregano & mozzarella >>
  • Toni Pepperoni $15
    • Spuntino tomato sauce, pepperoni & mozzarella
  • The Godfather $15
    • Shaved ham, pepperoni, salami, mushrooms, onions, olives & mozzarella >>
  • Vegetarian $12
    • Mushrooms, olives, capsicum, capers & cherry tomatoes
  • Cranny Granny $15
    • Chicken, cranberry, avocado, red onion & mozzarella
  • Spuntino Catch $15
    • Seafood, anchovies & mozzarella
STARTERS STARTERS
  • Pane Con Aglio Arrosto/Garlic Bread $7.5
    • Served with garlic, oil & toasted bread
  • Pane Salsa $14
    • Bread & dips with oil, avocado dip & tomato dip
  • Antipasto Platter (Serves 1 OR 2) $30
    • Chorizo, salami, olives. feta cheese, anchovies, salt & pepper squid & garlic bread
  • Cozze $10
    • Delicious mussels cooked in white wine sauce
  • Cocktail Gamberi/Shrimp Cocktail $14
    • Served on a bed of lettuce with seafood sauce
MAINS MAINS
  • Pappardelle Emiliana $20
    • Fresh pasta served with homemade ragu, wild mushroom & fresh ricotta cheese
  • Gnocchi A La Sorrentina $24
    • Homemade potato gnocchi served with mozzarella cheese & Spuntino tomato sauce
  • Penne Al Salmone $24
    • Penne pasta with seasonal greens, Spuntino tomato sauce & chunks of salmon in a creamy capers sauce >>
  • Spuntino $22.5
    • Homemade pasta in a spicy tomato sauce with mussels, prawns, calamari & clams. Served with a pizza bread top (also available in a light white wine, parsley & cherry tomato sauce) >>
  • Surf E Turf Steak $34.5
    • Steak topped with mussel, scallop & prawn. Served with roast potatoes & salad OR vegetables
  • Stinco Di Agnello/Lamb Shank $25
    • Slow cooked in tomato, thyme & rosemary. Served with roast potatoes & salad OR vegetables
  • Costine Di Maiale/Pork Spare Ribs $29.5
    • Served with a tantalising barbecue sauce with with salad & fries
  • Cozze $24.5
    • Delicious mussels cooked in white wine sauce
  • Peperoncino Gamberi $28.5
    • Chilli prawns served on delicate rice
  • Pesce N Crema Al Limone $28
    • Pan fried fish fillet with mussels & prawns in a creamy white wine sauce served with salad OR vegetables
  • Fiorentina Bistecca $36.5
    • Large rib eye marinated in rosemary, garlic, olive oil. Served with sautéed potatoes OR fries
SIDE ORDERS SIDE ORDERS
  • Mixed Salad $6
  • French Fries With Aioli $8
  • Vegetables Of The Day $6
PIZZA PIZZA
  • Margherita $22.5
    • Spuntino tomato sauce, mozzarella & parmesan
  • Big Kahuna $22.5
    • Shaved ham, pineapple & mozzarella
  • Capri $22.5
    • Pepperoni, salami, capsicum, capers, olives, anchovies, oregano & mozzarella >>
  • Toni Pepperoni $22.5
    • Spunti Flo tomato sauce, pepperoni & mozzarella
  • The Godfather $22.5
    • Shaved ham, pepperoni, salami, mushrooms, onions, olives & mozzarella >>
  • Vegetarian $22.5
    • Mushrooms, olives, capsicum, capers & cherry tomatoes
  • Spuntino Catch $22.5
    • Seafood, anchovies & mozzarella

Nearby Sample Menus

Brooklyn Patio & Eatery (sample menu)
  • Fried Broccoli $ 9.50
    • almonds, preserved lemon, olive oil (v) (GF)
  • Crispy Chicken Burger $9.50
    • crinkle cut chips
  • Banoffee Pizza $23.00
    • vanilla ice cream (serves two)
  • Cajun Chicken $24.50
    • mango chutney, banana, coriander yogurt, cashew nuts
  • Pulled Pork Sliders $19.50
    • apple relish, cress, aioli (3)
  • Hells Bells $23.00
    • hot salami, chilli (for serious chilli lovers)
  • Smoked Cheddar Croquettes $17.50
    • chimichurri ,parmesan, dipping sauce
  • Ham & Pineapple Pizza $9.50
Post Bank (sample menu)
  • Beetroot gnoochi $28.00
    • roasted button mushrooms, goats cheese beetroot foam, walnuts
  • Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
  • Classic creme brulee $16.00
  • Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
  • Pulled pork crouquettes, apple walnut sauerkraut $12.00
  • Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
    • puffed rice
  • Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
  • Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Imbibe Restaurant And Bar (sample menu)
  • Seared Scallops $18.00
    • served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
  • Chicken Breast $31.00
    • Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
  • VEGETARIAN Whole roasted capsicum $26.50
    • filled with a vegetable infused savoury rice, garnished with a basil cream sauce (G.F)
  • 200g Sirloin Steak $22.50
    • Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
  • Treasure Island $32.50
    • King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
  • Medallions of Lamb $17.50
    • set upon a blood plum, red onion and mixed leaf salad, infused with garlic croutons lightly drizzled with a plum & red wine dressing
  • Main Mixed Grill $32.00
    • Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
  • Wedges $9.50
Cornerstone Pub (sample menu)
  • Bacon Benedict $16.00
    • Crispy bacon & 2 poached eggs, served on English
  • Wedges $13.00
    • Crispy seasoned wedges topped with cheese & sour cream.
  • Crème Brulee $13.00
    • Served with vanilla ice cream
  • Lamb Salad $16.00
    • Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
  • Beef Nachos $15.00
    • Spicy Cajun mince topped with cheese, avocado
  • Prawn Twisters $12.00
    • Prawn Twisters served with aioli & sweet chili
  • Salt & Pepper Squid $12.00
    • Served with aioli & lemon
  • Chicken Breast $30.00
    • Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
Curry Planet (sample menu)
  • Pan Fried Scallops $15.00
    • Scallops fried in butter with lemon served on garden greens finished with mustard vinaigrette
  • Chicken Jalfrezi
    • Marinated pieces of chicken cooked with spices onions tomato & mixed vegetables
  • Mango Chicken
    • Boneless chicken simmered in mild spices and subtle mango pulp
  • -L $16.99
  • -L $16.99
  • -L $16.99
  • Sweet Mango Chutney, Pickles, Raita, Mint Sauce, Tamarind Sauce $2.50 each
  • Dal Makhani $14.50
    • Lentils and kidney beans stewed on slow fire overnight in spices
Kaimai Cafe (sample menu)
  • Gluten Free Frittata with salad. $11.00
  • Bacon & Egg Pie with salad. $13.00
  • Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
  • Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50
  • Wedges with bacon, cheese and sour cream $10.00
  • Lasanga with salad $12
  • - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
  • Beef and Egg Burger Homemade burger and chips $16.50
Phil's Place (sample menu)
  • Bang Bang Chicken Salad $24.00
    • Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
  • Traditional Prawn cocktail $24.00
    • King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
  • Bread & Dips (GFO) $14.00
    • Warmed bread with dips, Dukkah, olive oil & balsamic syrup
  • Cheeseboard $22.00
    • With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
  • Light size (L) Main size (M)
  • -Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
  • Cheesecake $16.00
    • Fresh fruit cheesecake
  • Chef’s Salad of the Day (GF) (V) POA
    • Ask your waiter for the days special
Mount Bistro (sample menu)
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Sirloin $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Chocolate Beer Cake $16.00
    • with raspberry mousse and chocolate ice cream
  • Pear and rocket salad
  • Crayfish gf Market Price
    • Cooked mornay, thermidor, rockerfeller or steamed with butter
  • Scotch Fillet $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Sword-n-Saucery g/f $26.000
    • Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
  • Pork Belly - can be made g/f $16.00
    • Bacon jam, tapioca cider pearls
Turkish Delight Cafe (sample menu)
  • H​Ot Chilli N/A
  • Plain Yoghurt N/A
  • Mixed $15.50
  • Lamb S $11.30 / L $12.30
  • Chicken $10.00
  • Mixed S $12.50 / L $14.00
  • Lamb S $12.00 / L $13.00
  • Chicken $16.00
Welcome Bay Cafe-Restaurant (sample menu)
  • Chicken Run $16.00
    • Cajun chicken, cheese, salad & cranberry sauce
  • Endless Summer $11/$14.90
    • Mushrooms, onions, capsicum, tomato salsa, cheese & brie
  • Quesadilla $19.00
    • A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
  • Omelette $10.00
    • Cheese & Ham or Tomato
  • John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
    • Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
  • Nek Minut $11/$14.90
    • Bacon, salami, onions, cheese & BBQ sauce
  • Seafood Platter (serves two) $25.00
    • Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
  • Barbie Hot Dogs $7.00
    • 3 x Mini Hot Dogs with fries, tomato sauce, small juice
Gana Cafe (sample menu)
  • Antipasto Platter $6.50
  • Falafel with Humus $14.50
    • garlic aioli and mesculin salad on a toasted Turkish bread
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • Chicken and Cashew Nut Salad $15.50
    • with raspberry vinaigrette
  • Calamari Salad $15.50
    • with citrus Thai dressing
  • Antipasto Platter $9.50 Sm / $18 Lg
  • Vegetarian Melt-Feta $15.50
    • caramelised onion, spinach, mushroom, capsicum and cheddar
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
Fireborn Woodfired Pizza (sample menu)
  • Italian Salami $23.50
    • Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
  • Gluten free base $4.50
  • Hawaiian $19.50
    • Smoked streaky bacon, pineapple & mozzarella
  • New York $18.50
    • Spicy pepperoni salami with mozzarella
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
Cafe Hasan Baba (sample menu)
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
  • Snails $ 18,00
    • (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
  • Vegetarian Dijon Chou Pastry $ 29,50
    • Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
  • Hot Smoked Lamb Cutlets $ 35,50
    • (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
  • Josephine Soup $ 13,50
    • Napoleon’s wife’s fresh vegetable soup
  • Creme Brûlée $ 14,50
    • With natural Heilala vanilla
  • Chicken & Seafood Chowder $ 17,50
    • (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
Horny Bull Cafe and Bar (sample menu)
  • Angus Burger $19.00
    • Angus beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish, aioli, fries
  • Jelly Doughnuts $11.90
    • Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
  • Snapper Filo Parcel $32.90
    • Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
  • Beer Battered Fries $5.90 Sm / $8.90 Lg
  • Grilled Chicken Burger $19.90
    • Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
  • Curly Fries $6.90 Sm / $9.90 Lg
  • Pork Ribs - Full Pack $35.90
    • Served with french fries and corn on the cob
  • Beef Salad $18.90
    • 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
Zest Bakery, Cafe & Stonegrill (sample menu)
  • Spicy chicken breast $26.50
    • Turkish spiced chicken breast, with an apricot glaze on a bed of cous + seasonal salad greens.
  • Sticky date pudding $10.50
    • With a dreamy toffee sauce
  • Lemon tart $10.50
    • Classic lemon meringue tart with candied zest
  • Pork fillet $27.00
    • Tender pork fillet served with a spiced ginger apple dipping sauce
  • Fat toast and jam $6.50
    • Fresh homemade bread with a selection of preserves
  • Eggs on toast $9.50
    • Eggs cooked to your liking on fat toast
  • Surf 'n' turf $18.50
    • Prime rump, scallop + prawn with a seafood dipping sauce.
  • Fries $6.00
Spuntino Italian Pizzeria & Mediterranean Cafe

Spuntino Italian Pizzeria & Mediterranean Cafe

location

Address

12 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075794810

email

Email

info@wharfstreeteatery.co.nz

clock

Opened hours

8 AM to 2:30 PM, 5 PM to 10 PM (Mon-Sat), 8 AM to 2:30 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Chinese , European , Italian , Mediterranean , Pizza , Thai , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
12 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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