Spuntino Italian Pizzeria & Mediterranean Cafe in Tauranga Menu

BREAKFAST BREAKFAST
  • Colazione Abbondante/ Big Breakfast $21.5
    • Potato bites, roasted tomato, creamy mushrooms, 2 sausages, 2 bacon, 2 eggs any style with toast
  • Bacon Sabbia Uova/Bacon & Eggs $15
    • 2 bacon, 2 egg any style with hash cakes
  • Uova Benedetto/Egg Benedict $16
    • 2 hash cakes, wilted spinach, 2 bacon, homemade hollandaise sauce, eggs
  • Or, With salmo vegetarian option available $18
  • Funghi Su Crostini Con Pancetta/Creamy Mushrooms & Bacon $18
    • 2 bacon, creamy mushroom, roast tomato & rocket, 2 toast
  • French Toast $16
    • 2 bacon, banana & berry compote
LUNCH LUNCH
  • Cannelloni $13
    • Served with fresh salad
  • Pane Con Aglio Arrosto/Garlic Bread $7.5
    • Served with garlic, oil & fresh herbs
  • Pane E Salsa $14
    • Toasted bread with olive oil, avocado dip & tomato dip
  • Spuntino $22.5
    • Homemade pasta in spicy tomato sauce with mussels, prawns, calamari & clams.Served with a pizza bread top (also available in a light white wine, parsley & cherry tomato sauce)
  • Zuppa/Soup Of The Day $13
    • Served with garlic pizza bread
  • Zuppa Di Pesce/Seafood Chowder $17
    • Served with garlic pizza bread
  • Insalata Di Calamari $15
    • calamari served in a fresh parcel with salad & a delicious spuntino dressing
  • Insalata Di Pollo Mediterraneo/Mediterranean Chicken Salad $17
    • Served with lettuce, tomato, red onion, black olives, capsicum, croutons, bacon, parmesan & aioli
  • Carne Burger $22
    • Homemade beef patty, fresh lettuce, tomato, fried egg, caramelized onion, homemade aioli & served with fries
  • Hamburger Di Pollo $20
    • Chicken, lettuce, tomato, beetroot, avocado, light chilli mayo & served with fries
  • Lasagne $13
    • Served with fresh salad
  • Tortellini $14
  • Spaghetti $12
  • Fettuccine $12
  • All served with mushrooms or tomato sauce
  • You can add chicken OR bacon extra $4
  • Homemade cabinet options are available.
  • All savouries are served with salad & chutney.
  • All sweets are served with whipped cream.
SIDE ORDERS SIDE ORDERS
  • Mixed Salad $6
  • French Fries With Aioli $8
  • Vegetables Of The Day $6
PIZZA PIZZA
  • Margherita $15
    • Spuntino tomato sauce, mozzarella & parmesan
  • Big Kahuna $15
    • Shaved ham, pineapple & mozzarella
  • Capri $15
    • Pepperoni, salami, capsicum, capers, olives, anchovies, oregano & mozzarella >>
  • Toni Pepperoni $15
    • Spuntino tomato sauce, pepperoni & mozzarella
  • The Godfather $15
    • Shaved ham, pepperoni, salami, mushrooms, onions, olives & mozzarella >>
  • Vegetarian $12
    • Mushrooms, olives, capsicum, capers & cherry tomatoes
  • Cranny Granny $15
    • Chicken, cranberry, avocado, red onion & mozzarella
  • Spuntino Catch $15
    • Seafood, anchovies & mozzarella
STARTERS STARTERS
  • Pane Con Aglio Arrosto/Garlic Bread $7.5
    • Served with garlic, oil & toasted bread
  • Pane Salsa $14
    • Bread & dips with oil, avocado dip & tomato dip
  • Antipasto Platter (Serves 1 OR 2) $30
    • Chorizo, salami, olives. feta cheese, anchovies, salt & pepper squid & garlic bread
  • Cozze $10
    • Delicious mussels cooked in white wine sauce
  • Cocktail Gamberi/Shrimp Cocktail $14
    • Served on a bed of lettuce with seafood sauce
MAINS MAINS
  • Pappardelle Emiliana $20
    • Fresh pasta served with homemade ragu, wild mushroom & fresh ricotta cheese
  • Gnocchi A La Sorrentina $24
    • Homemade potato gnocchi served with mozzarella cheese & Spuntino tomato sauce
  • Penne Al Salmone $24
    • Penne pasta with seasonal greens, Spuntino tomato sauce & chunks of salmon in a creamy capers sauce >>
  • Spuntino $22.5
    • Homemade pasta in a spicy tomato sauce with mussels, prawns, calamari & clams. Served with a pizza bread top (also available in a light white wine, parsley & cherry tomato sauce) >>
  • Surf E Turf Steak $34.5
    • Steak topped with mussel, scallop & prawn. Served with roast potatoes & salad OR vegetables
  • Stinco Di Agnello/Lamb Shank $25
    • Slow cooked in tomato, thyme & rosemary. Served with roast potatoes & salad OR vegetables
  • Costine Di Maiale/Pork Spare Ribs $29.5
    • Served with a tantalising barbecue sauce with with salad & fries
  • Cozze $24.5
    • Delicious mussels cooked in white wine sauce
  • Peperoncino Gamberi $28.5
    • Chilli prawns served on delicate rice
  • Pesce N Crema Al Limone $28
    • Pan fried fish fillet with mussels & prawns in a creamy white wine sauce served with salad OR vegetables
  • Fiorentina Bistecca $36.5
    • Large rib eye marinated in rosemary, garlic, olive oil. Served with sautéed potatoes OR fries
SIDE ORDERS SIDE ORDERS
  • Mixed Salad $6
  • French Fries With Aioli $8
  • Vegetables Of The Day $6
PIZZA PIZZA
  • Margherita $22.5
    • Spuntino tomato sauce, mozzarella & parmesan
  • Big Kahuna $22.5
    • Shaved ham, pineapple & mozzarella
  • Capri $22.5
    • Pepperoni, salami, capsicum, capers, olives, anchovies, oregano & mozzarella >>
  • Toni Pepperoni $22.5
    • Spunti Flo tomato sauce, pepperoni & mozzarella
  • The Godfather $22.5
    • Shaved ham, pepperoni, salami, mushrooms, onions, olives & mozzarella >>
  • Vegetarian $22.5
    • Mushrooms, olives, capsicum, capers & cherry tomatoes
  • Spuntino Catch $22.5
    • Seafood, anchovies & mozzarella

Nearby Sample Menus

  • Chicken vindaloo $16.00
    • Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
  • Mixed platter (min for two people) $18.00
    • A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
  • Lamb korma $16.00
    • Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
  • Saag chicken $17.00
    • Chicken cooked with lightly spiced herbs and fresh spinach puree.
  • Pickles $3.00
  • Mango chicken $16.00
    • Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce.
  • Chicken balti $16.00
    • Marinated chicken pieces cooked with onion, capsicum and chiefs special spices, garnished with fresh coriander
  • Daal makhani $14.00
    • Whole lentils on a slow fire overnight, finishing with great spice.
  • Sojumulleok $23.00
    • Garlic marinated fresh beef
  • Sundubu jjigae $15.00
    • Spicy soft tofu stew
  • Jeyuk deopbap $15.00
    • Stir fried pork with rice
  • Bibim naengmyeon $15.00
    • Spicy mixed buckwheat noodles
  • Altang $17.00
    • Spicy fish roe soup
  • Teriyaki chicken $24.00
  • Dongchimi guksu $14.00
    • Noodles in radish water kimchi broth
  • Dwaeji yangnyeom galbi $23.00
    • Marinated pork spareribs
  • Mini Chicken Burgers (2) $12.95
    • served with fries & tomato sauce
  • Chicken Breast $27
    • stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
  • Chicken & Avocado Salad $22
    • grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
  • Lunchtime Special $9.95
    • 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
  • Ice Cream Sundae $10
    • choice of chocolate, caramel or strawberry sauce
  • Big Mellick Burger $22
    • homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
  • Mellick Wedges $15
    • topped with crispy bacon, sour cream & sweet chili sauce
  • Fish n Chips $12.95
    • served with fries & tomato sauce
  • Lamb Cutlets $32.50
    • Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
  • VEGETARIAN Portobello mushrooms $16.50
    • sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
  • The notorious Imbibe beef burger $17.00
    • topped with bacon, fried egg, caramelised onion, tomato, pickles, salad greens & mozzarella cheese served with fries & a Kentucky bourbon BBQ sauce
  • Reef & Beef Option $6.50
    • Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
  • An Imbibe favourite $19.50
    • 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
  • Kumara Cuts $8.50
  • Chicken Breast $31.00
    • Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
  • Eye fillet steak $37.50
    • set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
  • Hummes $1.00
  • You choice of meat or vege served with salad and rice
  • Combination (Large) $14.00
    • chicken, lamb, falafel & mujver
  • Spinach Pizza $14.00
    • spinach, mushroom, feta and olive, tomato
  • Mixed Calzoni (Small/Large) $9.00/$13.00
    • chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum
  • Falafel $1.50
  • You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
  • Season Pizza $16.00
    • capsicum, salam, mushroom, olive, tomato
  • 8PC. DBL AVO $8.90
  • Teriyaki Chicken Double Avocado
  • Double Avocado Medley $23.90
  • Fresh Salmon Nigiri
  • Nigiri Sushi Medley $30.90
  • Jumbo Sushi Selection $25.90
  • 4PC. REG $4.00
  • 8PC. REG $8.90
  • Pavlova GF $11.5
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • Hoover Hog GFA $29.5
    • 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
  • - Chicken Fingers and Chips
  • Pan Fried Scallops GF $16.9
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • -Crispy Onion Rings $ 5.9
  • •Desserts
  • Chicken Alexander $25.9
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato
  • Ice Cream Sundae GFA
    • (Chocolate, Caramel or Berry)
  • Light size (L) Main size (M)
  • - Fish $14.00
  • Cheesecake $16.00
    • Fresh fruit cheesecake
  • Classic Fish & Chips $30.00
    • Fresh beer battered fish served with chips & a fresh green salad
  • Marinated Open Sandwich (GFO) $27.00
    • Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
  • PORTCroft Fine Tawny / Croft Fine Ruby $12.00
  • Chef’s Salad of the Day (GF) (V) POA
    • Ask your waiter for the days special
  • Tagliatelle Pasta $23.00
    • With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
  • -Loaded $9.90.
  • -Cheesy $8.90
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Beef yaki udon $11
  • Teriyaki chicken udon $12
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Garlic Bread / El Pan Con Ajo $6.50
    • Whole roasted garlic bulb with warmed bread
  • Seafood Platter / Plato De Marisco $34.00
    • Garlic chilli prawns, hot smoked salmon, stuffed mussels, beer battered pystrs, crispy calamari, cevice and fries
  • Beetroot Salad / Ensalada De Remolcha $14.00
    • Baby beetroot salad with balsamic roasted red onions & thyme infused feta
  • Selectiones De Pan Serves 2/3 $16.00
    • A sample of breads from all of the above
  • Pork Ribs / Costlla De Cerdo $19.00
    • Slaw braised pork ribs with gourmet potatoes and healthy slaw
  • Marinated Fish / Ceviche $17.00
    • Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
  • Eye Fillet Skewers / Banderillas $10.00
    • Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
  • Pacific $19.00/$29.00
    • 1/2 dozen/Dozen
  • Bacon & Eggs $14.00
    • Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
  • Chicken nuggets and fries $9.00
  • Chicken Brie And Cranberry Gourmet Sandwich
    • Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Venison Burger with Fries $18.00
    • A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
  • Chips $4.50
    • Side of Fries
  • Eggs Benedict B $18.00 S $19.00
    • 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
  • Chips $7.00
    • Bowl of Fries
  • Chocolate marquise, apricot & pastachio $13.00
  • Roasted figs, goats cheese mousse & balsamic $18.00
  • Lamb aranchini's pea & mint salad $17.00
  • Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
  • Twice baked gorganzola scuffle, sweet & burnt onion $17.00
  • Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
  • Prosuito, pineapple, pink peppercorn $23.00
  • Lamb, olive, capsicum & feta $23.00
  • Chicken Salad $4.70
  • Steak, Bacon & Cheese
  • Chicken, Ch. & Tom $4.50
  • Ham, Ch. & Tom $4.50
  • Our McKenzie Speciality
  • Cake Slices
  • Chilli Chicken Tenders $6.00
  • Steak Pepper
  • -Roasted veges with feta, spinach, pesto and mozzarella
  • Dolma Meze* $13
    • Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Vegetarian (mix of falafel and spinach borek) $20
  • Garlic Bread $10
  • * Gluten free option available
  • 10” Pizzas all $20.50
  • -Dukkah with olive oil
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
Spuntino Italian Pizzeria & Mediterranean Cafe

Spuntino Italian Pizzeria & Mediterranean Cafe

location

Address

12 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075794810

clock

Opened hours

8 AM to 2:30 PM, 5 PM to 10 PM (Mon-Sat), 8 AM to 2:30 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Chinese , European , Italian , Mediterranean , Pizza , Thai , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
12 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand