St Albans Shirley Club in Christchurch City Menu

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St Albans Shirley Club in Christchurch City has no menu available, but can choose from many other options such as Soup of the day or Manti – turkish pastries from Langdale Vineyard. BBQ Brazil Churrasco offers many options including Mousse de Maracujá and Tuesday to Sunday Dinner from 5:00pm. Dumpling Panda & Kiwi Cafe Ltd. includes a wide range like Big Breakfast or Burgers. Spicy Beef and Deep Fried Wontons (6 pcs) from . Red Cliffs Chinese Restaurant offers Curators House Restaurant and Aceitunas maceradas.

Nearby Sample Menus

Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
French toast $22
- With bacon, banana and maple syrup
Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
Eggs Benedict $21
- Poached eggs and toast
-Or with bacon, banana and maple syrup for $23
Breads and Dips (GF) $15
- House breads served with a trio of dips
Soup of the Day POA
- Served with toasted focaccia
Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad

Steak $6.00
Steak with Pineapple on Fried Rice. $10.30
Pineapple $3.00
Prawn Chow Mein $11.80
Halswell Fu Yong Egg (Combination) $12.00
Chicken Fu Yong Egg $10.30
Sweet & Sour Pork $12.00
Roast Pork with Cashew Nut & Mushroom $12.00

Sole-Battered $4.50
Cheese $4.30
Crab stick $1.50
Scallop $1.20
Pattie-Corn $1.50
Family Pack $27.00
- 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
Egg $4.30
Wonton $0.60

Vegetable $5.50
Warehou $4.50
Vegetable Roll $3.00
Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
Mini Spring Rolls (1/2 dozen) $2.50
Giant $7.00
Hash Brown $1.00
King Prawns (1/2 dozen) $6.00

Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
Mushroom Dopayaza $15.00
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
Butter Chicken $18.00
- Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
Cheese Naan $4.50
- Homemade cheese filling
Mattar Paneer $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
Prawn Vindaloo $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
Hariyali Tikka (5 pieces) $14.00
- Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney

Plain $3.50
Kumera Chips $3.50
Chicken Burger $4.60
2 Fish
Pineapple $4.00
Bacon & Pineapple $3.50
Egg $4.00
2 Meat Patties

GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Garlic Prawn (GF) $16.50
- Butterfly prawn cooked on a hot plate served on a beef of lettuce
Carrot Fritter Kebab $12.50
Salmon Shish (GF) $24.00
- Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
Beetroot Dip $11.50
- Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
Eggplant Kebab / Falafel Kebab $13.00
Meze Platter
- Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread

Beef $8.00/$11.00/$14.00
Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
Beef Kebab $15.50
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
French Fries $3.50
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
Wedges $4.00

Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Spicy Chicken Cutlet Roll $ 5.00
Teka Maki $ 6.00
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Philadelphia $ 6.00

Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
Chilli basil noodles $13.00
Combination add $3.00
Chicken satay on rice $13.00
- with side vegetables
Green curry chicken $13.00
Extra meat add $3.00
Crispy fried chicken strip $10.00
- on rice
Satay Chicken Stick (5 stick) $9.00

Maple marinated scallops (2) wrapped in bacon $8.00
Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Tender Goat pieces in Indian sauce $8.00

Cheesecake of the day
Roast $13.00
Toasted Roast Pork Sandwich & chips $10.00
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
Extras from $1.00
Shrimp cocktail $12.00
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables

Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
Nachos $10.50
- Nachos, homemade sauce.
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
creamy pumpkin Soup. $5.50
- Bacon egg and relish 7 actie
Mini Deli Special + 20ml Coca-Cola range $10.90
-Bacon tomato and cheese toastie
- Bacon and egg toastie

SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice

Steam rice $3.00
Thai Curry Puffs (4) $8.50
Thai Vegetarian Spring Rolls (6) $8.50
Tom Yum N/A
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Prawns $13.00
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns