St Albans Shirley Club in Christchurch City Menu

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St Albans Shirley Club in Christchurch City has no menu available, but can choose from many other options such as Soup of the day or Manti – turkish pastries from Langdale Vineyard. BBQ Brazil Churrasco offers many options including Mousse de Maracujá and Tuesday to Sunday Dinner from 5:00pm. Dumpling Panda & Kiwi Cafe Ltd. includes a wide range like Big Breakfast or Burgers. Spicy Beef and Deep Fried Wontons (6 pcs) from . Red Cliffs Chinese Restaurant offers Curators House Restaurant and Aceitunas maceradas.

Nearby Sample Menus

Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
·nachos $15.90
- With black beans, guacamole, cheese, salsa & sour cream
Potato hash brown $5
Smoked salmon $7
Black beans $5
7 DAYS / 7AM- 3PM
- honeycomb, raspberry jam & butter $8.90
Fruit plate $11.90
- With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request

Brill or flounder $5.30
Vegetarian $4.80
Paua pattie $4.00
Double Meat $4.80
Wonton $0.70
Cheese $4.00
Fish $4.80
Groper $5.80

5 Fish Bites $3.00
Blue Cod $6.80
Crumbed Prawn $0.80
lvi eat Pattie $2.20
Kumara chips $4.00
Cheese $4.20
6 wontons $3.60
Plaln $3.50

Roast Pork With Pineapple On Fried Rice $10.50
Steak With Mushroom On Fried Rice $10.50
Free Drink 2.2L or Wontons (12) with purchases over $60.00
Meat Pattie $2.20
●Fish and Chips
Slice Pork Fried Rice $10.00
Roast Pork with Cashew Nut & Mushroom $13.00
Nice Cook Chow Mein $12.00

Cold don Noodle with Sesame Sauce $12.00
Garlic Chicken Wings - 5pcs $8.50
Sesame Seaweed (V) $5.00
Grilled Squid $7.50
Sashimi - Assortment $11.00
Salmon Sashimi and Caviar on Rice $13.00
Today's Fish - 6pcs $9.00
Cured Pork on Rice $10.00

Combination Meats $18.00
Thai Peanut Sauce comes with rice
- Stir fried meat of your choice with chef selected vegetables in our Homemade peanut sauce
Combination Seafood $20.00
Lamb Musmun $21.00
- Lamb Musmun, one of our best curry dish to try..
Pahd Thai (our style)
- Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
Sweet & Sour Sauce comes with rice
- This is naturally Thai cuisine, this is not a spicy dish, cooked with our chef's sweet & sour sauce
Chicken, Beef or Pork $17.00
Beef Satay (4) $11.00
- Grilled skewered marinated beef with our Satay Sauce on top

Cheese & Onion $2.00
Mushroom $4.00
Fish Nuggets 6 for $4.50
-add $2.50
Scallops 1/2 doz $9.00
The Works $7.50
Curry Rolls $2.40
Vegetarian $5.20

Spinach and feta filo cigar V
FRENCH TOAST $12.00
- w grilled banana & maple syrup +bacon$15.00
GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
EGGS BENEDICT $17.00
- with crispy bacon
Shortbread
Sausages roll-classic beef and chutney in flaky pastry
Selection of rolled sandwiches
Southwestern style BBQ meatballs

Pasta Carbonara $16.50
- Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
Soup of the Day P.O.A
- Served with warm bread
Nachos $16.50
- With traditional topping and your choice of Beef or Spicy Chicken
Toasted Bagel $6.50
- Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
Beer Battered Fish n' Chips $18.50
- Served with lemon wedges and tartare sauce
Rak's Pork Ribs $24.90
- Rubbed in our own spices the slow cooked in our charsiu sauce
Breads and Dips $10.50
- Warm bread selection served with a selection of homemade dips
Honey Roasted Muesli $13.50
- With yoghurt, berry couli and seasonal fruits

French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Creamy Mushrooms $15
- w/ Spinach & Relish
Muesli $10
- w a fruit situation & yoggy/milk
Eggs & Toast $9
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom

ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.

All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
Salad – small bowl $5.50
- extra filling $1.00
Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
Beef Taco $10.00
- beef mince, tomato, cheese with sour cream and chips
Hot Beef Salad $19.00
- beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Roast – Chicken, Beef or Pork $19.50
- roasts are served with seasonal vegetables
Smoked Chicken Salad $19.00
- sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing

Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Coleslaw $7.00
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Polenta Chips, sea salt, roasted rosemary $8.00
Truffle Mash $7.00

PRAWN NIGIRI each $2.50
- prawn with sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice