St Albans Shirley Club in Christchurch City Menu

St Albans Shirley Club in Christchurch City has no menu available, but can choose from many other options such as Soup of the day or Manti – turkish pastries from Langdale Vineyard. BBQ Brazil Churrasco offers many options including Mousse de Maracujá and Tuesday to Sunday Dinner from 5:00pm. Dumpling Panda & Kiwi Cafe Ltd. includes a wide range like Big Breakfast or Burgers. Spicy Beef and Deep Fried Wontons (6 pcs) from . Red Cliffs Chinese Restaurant offers Curators House Restaurant and Aceitunas maceradas.

Nearby Sample Menus

  • Chicken & Camembert N/A
  • Beef Chilli N/A
  • Potato Top N/A
  • Guinness N/A
  • Steak & Kidney N/A
  • Mince N/A
  • Steak & Cheese N/A
  • Vension Portbello N/A
  • Tofu Salad S $17.50 / L $30.00
  • Sweet & Chicken with Vegetables S $17.50 / L $30.00
  • Squid with Salt & Pepper S $19.00 / L $32.00
  • S=small / L= Large
  • Beef with Fried Rice S $13.00 / L $24.00
  • Chicken with Vegetables S $17.50 / L $30.00
  • Beef Curry
  • Special Combination Vietnamese Dessert $5.00
  • Pork Fried Rice $10.50
  • Chicken Kebab $3.00
  • Donut $2.00
  • Steak with Satay Sauce $12.00
  • Chicken Fried Rice $10.00
  • Sweet and Sour Wonton $8.00
  • Pork and Seasonal Veges $12.50
  • Bacon Corn Pattie $1.50
  • Sausage plain $2.00
  • Curry Roll $2.80
  • Hawaiian $3.30
  • Sausages & eggs $9.00
  • Chips $2.40
  • Sweet Chilli Chicken $10.00
  • Sole & Eggs $9.50
  • Plain $3.80
  • Mango Chutney $3.00
    • Sweet mango flavour
  • Shahi Paneer $13.50
    • Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
  • Aloo Palak $13.50
    • Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • Keema Naan $4.50
    • Minced lamb filling
  • Bhuna $14.50
    • Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Dal - Black or Yellow Lentils $13.50
    • Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Classic Chicken Caesar Salad $20.00
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • Honey Roasted Muesli $13.50
    • With yoghurt, berry couli and seasonal fruits
  • Crispy Chicken Salad $19.50
    • Served with mixed greens, cherry tomatoes, feta and crispy noodles
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Eggs & Toast $9
  • Eggs & Toast w/ Bacon $14
  • Corn Fritter $2.20
  • Steak $5.50
  • Tomato $4.00
  • Giant $6.30
  • Hawaiian $5.60
  • Double Meat $4.00
  • Cheese & Onion Fritter $2.50
  • Hot Dog $2.20
  • SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
    • Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
  • Plain $3.70
  • Steak Tomato on Fried Rice $12.50
  • Chicken Curry on Fried Rice $12.00
  • Chicken and Cashew Nut $15.00
  • Pineapple $4.30
  • Prawn Fried Rice $16.00
  • Banana Fritter $2.40
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • - Streaky Bacon $17.50
  • Maple marinated scallops (2) wrapped in bacon $8.00
  • Affagato $8.00
    • Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
  • Soup of the Day $12.00
    • Made with fresh local in season ingredients. Served with toasted ciabatta
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Green curry $10.00
    • Served with rice.
  • ·stir fried ginger $10.00
    • Served with rice.
  • -seafood $5.00
  • Chicken satay $6.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -seafood $5.00
  • -seafood $5.00
  • Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • Smoked beef fillet and tapenade on garlic croutons -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Diabolo beans – Green beans log wrapped in streaky bacon -
  • Berry sorbet shots & crème de cassis liqueur -
  • Mussel, lemon grass, coriander and ginger fritters -
  • Baby Tray N/A
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Sushi Roll N/A
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Inari N/A
  • Udon noodle $10
  • Teriyaki chicken udon $12
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
St Albans Shirley Club

St Albans Shirley Club

location

Address

269 Hills Road, Christchurch, 8013, New Zealand

phone

Phone

033851632

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar

features

Features

Cash

Location
269 Hills Road, Christchurch, 8013, New Zealand
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