St Albans Shirley Club in Christchurch City Menu

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St Albans Shirley Club in Christchurch City has no menu available, but can choose from many other options such as Soup of the day or Manti – turkish pastries from Langdale Vineyard. BBQ Brazil Churrasco offers many options including Mousse de Maracujá and Tuesday to Sunday Dinner from 5:00pm. Dumpling Panda & Kiwi Cafe Ltd. includes a wide range like Big Breakfast or Burgers. Spicy Beef and Deep Fried Wontons (6 pcs) from . Red Cliffs Chinese Restaurant offers Curators House Restaurant and Aceitunas maceradas.

Nearby Sample Menus

Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Eggs your way $5.00
- Add bacon
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce

Chilli pork with garlic sprouts and veges Medium $15.50 Large $25
- heo xao sate
Pork and tofu with mushroom Medium $15.50 Large $25
- heo xao dau hu nam
Crispy whole fish in either sweet and sour or spicy sauce Medium $22 Large $27
- ca chien gion
Sugarcane prawn (4 pieces) $9.50
- chao tom
Chicken curry Medium $15.50 Large $25
- ga xao cari
Salt and pepper squid Medium $15.50 Large $25
- muc ram man
Vietnamese grilled spicy chicken Medium $15.50 Large $25
- ga nuong chao
Seafood fried rice noodles $13.00
- hu tieu hai san

Beef Salad with Chilli S $17.50 / L $30.00
Combination Rice Noodle Soup $12.00
Beef Balls in Rice Noodle $11.00
S=small / L= Large
Chicken with Fried Rice S $13.00 / L $24.00
Beef Lemongrass with Chilli S $17.50 / L $30.00
Monkfish- curry tomato, pepper $24.00
Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00

King Prawns (1/2 dozen) $6.00
Chocolate Donut $2.20
Hash Brown $1.00
Triple Meat $6.50
- 3 patties, 2 cheese
Hawaiian $5.50
Mini Hot Dog $1.20
Bacon $4.20
Vegetable Roll $3.00

Onion Bhaji (4 pieces) $5.00
- Chick pea batter mixed with chopped onions and spices, fried to crispy texture
Roghan Josh (Chicken or Lamb) $14.50
- An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Garlic Kebab (5 pieces) $12.00
- Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Prawn Vindaloo $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
Mushroom Dopayaza $15.00
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices

Bacon $4.00
Chicken $5.00
Chips $2.40
Crumbed $2.60
Curry Rolls $2.40
The Works $7.50
Bacon & Egg $4.80
Fish Nuggets 6 for $4.50

Garlic Bread $8.20
- Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
- beef, grilled onions, cheese, rocket
Fries - Small $5.00
bacon $6.00
Salt & Pepper Calamari Rings $16.90
- Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
Ice Cream Sundae $12.50
- Served with real caramel, chocolate or berries
Smoked salmon $7.00
Angus Beef Fillet $38.50
- Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus

Apple Crumble $10.00
- Tapped with ice- cream & Cream
Shrimp Cocktail $12.00
- Made the olf Fashioned way
Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion
Mini Pork Roast $10.00
- with vegetables and Gravy
Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy

1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
Samosa (vegetarian) $1.4 / $2.5
Fish $3.00
Seafood Supreme Chow Mein R $11.90 / L $12.90
Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
Corn Nuggets 1/2 $3.00
Chicken Satay Skewers 2 for $5.50
Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90

Ma Po Tofu $14.00
Stir Fried Lettuce $14.00
Fried Pork in Scoop $16.00
Fried Rice with Vegetables $10.00
Hot Plate Beef $18.00
Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
Meat with pickled cabbage Hot Pot $14.00
Deep fried Spring Rolls & Samosas & Prawns $10.00

Thick Cut Toast w/ Peanut Butter $4.80
seasoned Edamame Bean $4.50
Braised Chicken Gizzards $4.00
Thick Cut Toast w/ Chocolate Spread $4.80
Black Sugar Cake $4.00
Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
Braised Minced Pork Rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
Combo Deal $3.50
- All set menu includes a glass of house special of green or black tea

Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
Affogato $6.50
- espresso / caramel
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Yakitori Platter $18.00
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce

Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
Polenta Chips with Chilli Sauce $7.00
- Smoked Salmon $18.50
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Rustic fries, aioli $8.00
Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters

Phad Pet Bai Krapao Goong $19.00
- Spicy hot stir-fried prawns, veges, basil, chilli & rice
Phad woon sen Mu $15.00
- Stir fried glass noodles with egg, bamboo shoots and veges
Phad Prik Gaeng Goong $20.00
- Medium fried curry paste, bamboo shoots, prawns and beans
Fried Noodles Per serving $8.00
Som Tahm $8.00
- Medium carrot salad tomato and peanuts and lemon juice
Phad Preoh Wan Gai $15.00
- Mild sweet & sour chicken with veges, tomato sauce & rice
Phad See Eew Gai $15.00
- Stir fried flat noodles with eggs and veges
Phad Pet Bai Krapao Gai $15.00
- Spicy-hot stir fried chicken with veges, basil, chilli & rice