St Albans Shirley Club in Christchurch City Menu

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St Albans Shirley Club in Christchurch City has no menu available, but can choose from many other options such as Soup of the day or Manti – turkish pastries from Langdale Vineyard. BBQ Brazil Churrasco offers many options including Mousse de Maracujá and Tuesday to Sunday Dinner from 5:00pm. Dumpling Panda & Kiwi Cafe Ltd. includes a wide range like Big Breakfast or Burgers. Spicy Beef and Deep Fried Wontons (6 pcs) from . Red Cliffs Chinese Restaurant offers Curators House Restaurant and Aceitunas maceradas.

Nearby Sample Menus

Donuts $2.00
Pepperoni
Meat Lovers
Pacific Oysters $1.40
Mini Spring Rolls (per dozen) $6.00
Chicken Cordon Bleu $2.50
Mussel Patties $2.00
Jam Rap Donuts $2.00

Chicken N/A
Vension Portbello N/A
Chicken & Satay N/A
Steak & Mushroom N/A
Curried lamb N/A
Guinness N/A
Potato Top N/A
Bacon & Egg N/A

Kadai Paneer $16.50
- Hom em ade cottage cheese cooked in garlic curry sauce with capsicum, onion and tomatoes.
Fish Tikka $14.99
- Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
Chicken Korma $16.99
Prawn Kadai $17.99
- Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
Cucumber $3.50
Lamb Kadai $17.50
- Cooked in onion based thick gravy of capsicum, tomatoes & spices.
Chicken Saag $16.99
Gulab Jamun (2pcs) $4.99

Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
Pineapple Rings / Crab Sticks $1.80
Deep Fried Banana $2.50
Monster $7.80
Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
Giant / Hawaiian / Meatless / Bacon & Egg $5.10
Potato Wedges $3.80

Reginella $27.00
- Pomodoro, buffalo mozzarella, basil & E.V.O.O
Fettuccine Con Polpette $24.50
- Homemade Italian fettuccine pasta with chicken meatballs in a fresh tomato -or - basil pesto sauce
Cozze Pepate $16.00
- Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
Maialona $29.00
- Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
Linguine Pescatore $26.50
- With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
Puttanesca $24.00
- Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
Mozza Chips $11.00
- Crumbed mozzarella with tomato sugo
Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto

Tea-Coffee $3.00
Toasted sandwiches $4.90
- ham or bacon with one filling
CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
Large Sausage Roll $3.50
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
Fish $3.00
Bakery Items $1.60
- Scones
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries

Bacon & Egg $4.80
Plain $3.20
Squid Rings 6 for $4.50
Fish & Egg $8.50
Chicken Nibbles 6 for $5.00
Mini Spring Rolls 6 for $2.00
Curry Rolls $2.40
Kransky $1.50

STEAK $5.20
BATTERED MUSSELS 1/2 DOZ $5.20
PINEAPPLE $4.00
CRAB STICKS $2.10
CHIPS $2.40
DONUTS $2.10
HOTDOGS WITH SAUCE $2.70
BATTERED COD $5.70

Vegetarian Patties $2.10
Tomato $3.90
Chicken & Cheese Patties $2.20
Vegetarian $3.90
Bacon $4.00
Crumbed Cod
Giant $6.20
Vegetarian Spring Roll $3.00

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Breakfast Stack (Vegetarian) $16.00
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Thursday to Sunday 11.30am to 2.30pm
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables

Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
Please place your order at the counter GF toast, GF bagel, whole grain available
Choose one of...
• Oven roasted vegetables, brie, chutney
Vegetarian Delight $16.50
Fresh fruit salad $11.00
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
Available all day at $9.50, GF available

Chicken madras $15.80
- A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Meat bhuna masala $16.50
- Diced lamb cooked with fresh onions and tomato in thick gravy
Paneer pakora (6pcs) $10.00
- Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
Goan prawn $16.90
- Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
Chicken vegetable biryani $14.50
- A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Butter paneer $14.00
- Cubes of cottage cheese cooked in a creamy buttery sauce
Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic

Phad Preoh Wahn Goong $19.00
- Mild sweet & sour prawns with veges, tomato sauce & rice
Phad Gai Met Mamuang $16.00
- Mild chicken with cashew nuts, vegetables & rice
Phad Tua-ngok $14.00
- Stir fried rice bean sprouts with tofu, egg, spring onion, onion & rice
Gaeng Pah Tofu $15.00
- Jungle curry with tofu and veges
Phad Thai Nua $15.00
- Stir fried rice noodles, with egg, bean sprout, veges and peanuts
Larb Mu $16.00
- Spicy salad with ground pork, spring onion, herns, chilli and rice
Som Tahm $8.00
- Medium carrot salad tomato and peanuts and lemon juice
Kai Yat Sai Gai $16.00
- Mild omelette with chicken, vegetables & rice

Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
Wedges $10.50
- Served with sweet chilli and sour cream
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup