St Albans Shirley Club in Christchurch City Menu

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St Albans Shirley Club in Christchurch City has no menu available, but can choose from many other options such as Soup of the day or Manti – turkish pastries from Langdale Vineyard. BBQ Brazil Churrasco offers many options including Mousse de Maracujá and Tuesday to Sunday Dinner from 5:00pm. Dumpling Panda & Kiwi Cafe Ltd. includes a wide range like Big Breakfast or Burgers. Spicy Beef and Deep Fried Wontons (6 pcs) from . Red Cliffs Chinese Restaurant offers Curators House Restaurant and Aceitunas maceradas.

Nearby Sample Menus

Onion Rings 6 for $5.00
Mushrooms 6 for $5.50
Mussels 6 for $5.00
Monster Burger $7.00
Plain Burger $3.50
Hot Apple turnover $2.30
Fish $2.40
Akaroa Cod $5.00

-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
If you want extra vegetables on the side (e.g. #32) $8.00
Rice $3.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
-Chicken or Tofu $12.00
Lamb Massaman Curry $23.00
- Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.
Aroy Thai BBQ Chickens $20.00
- Chicken fillets marinated in our special sauce, barbecues and Served with sweet chilli dipping sauce.
Yum Nere $12.00

Meat Patty $2.40
¼ Chicken $4.00
Crab Stick $1.80
Prawn Curried Rice $11.00
Hoki $4.00
Steak $4.90
Extra Mushrooms $1.80
Roast Pork Foo Young Egg $12.00

Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds and spices
Chicken Tikka Masala $14.50
- Chicken pieces cooked in a tomato-based sauce, garnished with coriander
Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Shahi Paneer $13.50
- Homemade cheese cooked in a creamy sauce with almond paste and spices
Prawn Makhani $20.00
- Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek

Chicken Curry on Rice $12.00
Chocolate Donut $2.20
Mushroom $3.50
Steak Pineapple on Rice $12.00
Pork Pineapple on Rice $12.00
Fish $5.00
Rice or Noodle base $2.00
Steak Chow Mein $11.00

Dim Sum $0.60
Pork Fried Noodles $9.90
Seafood Egg Foo Young $14.00
Beef with Mushrooms Mein $11.00
Lemon Chicken $11.50
Beef’ with Vegetables Mein $9.90
Roast Pork Fried Rice $10. 50
Chicken with Pineapple Mein $11.00

Pork Egg Foo Young $10.00
Chips per scoop $2.30
Fish $4.00
Steak Sweet & Sour on Rice. $9.50
3 fish Bites
Chocolate Donut
Curry Roll homemade $2.70
Roast Pork Fried Rice $11.00

Garlic & Pepper
All dishes come with vegetables and served on steamed rice
Chicken, Beef or Pork $4.00
Thai Pineapple Fried Rice
Thai Chilli Jam
Prawn, Seafood or Combination $16.00
- Chicken, Beef or Pork $14.00
Thai Chilli Lemongrass & Basil

Spicy Tuna Cutlet Roll $ 5.50
Teriyaki Chicken $ 5.00
Teka Maki $ 6.00
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Philadelphia $ 6.00
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.

Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
Fries $8.00
- Basket o f fries served with tomato sauce.
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.
Flautas (GF) $14.00
- These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i

Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Truffle parmesan fries (v) $10.00
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.

Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
Filo Of The Day $14.50
- served with a side salad of your choice
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)

Thursday to Sunday 11.30am to 2.30pm
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce

Italian Dressing N/A
Subway Melt N/A
Mayo N/A
BBQ N/A
Thousand Island N/A
Italian B.M.T N/A
Three Pepper Chicken N/A
Herb & Garlic Toasties N/A

Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
For Four $18.50
Wedges $10.50
- Served with sweet chilli and sour cream
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
Traditional House Bite $22.00
- Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces