St Pierres Sushi in Christchurch Menu

Nearby Sample Menus

French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Caesar Salad $15.90
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
Caesar Salad $18.90
- w/ chicken

●Vegetarian
-Cordeiro
- Lamb leg, marinated
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
●Pork
-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
-Picanha
- Brazilian traditional rump cap cut

Potato Salad (Regular) $4.50
Avocado Spread $1.50
Spicy Rice (Regular) $4.50
8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
Coleslaw (Large) $6.50
Pineapple $1.50
Potato Salad (Large) $6.50
5 BBQ Wings $11.90
- Reach new heights of enjoyment.

Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Octopus Sausages & Chips $5.50
Baileys & Maltese Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Check our blackboard for daily specials
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens

OBAMA BLT $7.50/ $10.90
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
PECAN PIE $5.20

Chicken and ham wrap $7.90
- Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
Brunch cake (veggie or bacon) $7.50
Cheese and bacon roll $6.90
Scrambled eggs on toast $8.90
- Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
Wafflebreakfast $12.90
- Waffles served with bacon and banana drizzled in maple syrup
Toasties $6.40
- Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
Toast (2 slices) $3.50
- Available with strawberry jam, marmite, vegemite, peanut, or marmalade

FISH OF THE DAY $36.00
Eggs Benedict $22.00
- on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns
Eton Mess $14.50
- layer of cream, strawberry, meringue and ice cream (gf)
BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips (GF on request)
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
THAI ROTI WITH SPICED CHICKEN $15.00
COSMOPOLITAN $16.50
- vodka, cointreau, cranberry and lime juice
SEAFOOD AND SAFFRON CHOWDER $16.50
- with fresh seafood and grilled ciabatta

Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Chicken/Beef/Pork $3
Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew

Extra sauces $0.50
Falafel entree (V) $9.50
- Home made vegetarian patties served with tazitzki sauce
Pico de gallo $6.00
Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
Authentic mousaka $22.90
- Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Kokeba $18.90
- Traditional beef minced made into a ball filled with tazitzki sauce

Fish Bites $12.00
- tempura fish bites, aioli and relish
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
Smoked Salmon $5.00
Chipotle Bacon $5.00
Soup POA
- served with crusty bread and cafe de paris butter
Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad

Milkshakes $5.60
- Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
Mocchiato / Vienna $3.80
Bagels $12.50
- w' streaky bacon, lettuce & tomato
Bagels $14.50
- w' cold smoked salmon and cream cheese
Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
Sirloin Steak $25.00
- generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
Eggs Bene $21.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
BLT $18.50
- streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad

Egg / Mushroom / Avocado $1.50
-Small $3.00
Kumara chips
Big boss $16.50
- Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
-Add edam cheese and bacon $11.90
-Large $6.00
Moroccan lover $12.50
- Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
-Large $5.00

PLAIN $3.50
GIANT $5.80
- Bacon, Double Meat & Egg
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
MUSHROOM $2.50
HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
TOMATOES $2.80
FISH $4.50
MONSTER $6.50
- Meat, Egg, Cheese, Bacon, Pineapple, Tomato

Kahlua and caramello cheesecake made on-site with real Caramello $12.5
The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
Golden fries $6.0
- with aioli

Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Seasonal soup of the day served with ciabatta $9.50
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00

St Pierres Sushi