Starters Bar in Dunedin Menu

Chicken Shamrock $17.50
- Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
Vegetarian Filo Parcels $16.50
- Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
Chicken Parcels $18.00
- Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
Wedges served with sour cream $12.50
- Plus cheese
Wedges served with sour cream $9.50
Beef, Bacon, Beetroot $17.00
- 200g double stack beef patty, served with bacon, beetroot, tomato, caramelised onions and topped with our own rib sauce
Musterer's Burgers N/A
- served with fries

Chilli Stir Fry (*) (V) $15.00
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
Garlic Stir Fry (*) (V) $15.00
- Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
* = can be made gluten free
Roti And Peanut Sauce $7.00
Pad Thai (GF) (V) $15.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
V = can be made vegan
Vietnamese Fresh Spring Rolls (3) (GF) $8.00
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
Spring Rolls (4) $6.50
- Tasty sautéed vegetables and meat mixed with vermicelli noodles, rolled in pastry then deep fried, served with dipping sauces.

* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Salt breakfast** $22.5
- 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
Seafood chowder $18
- W toasted ciabatta bread
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Available from 10:00
Granola $12
- with berry compote & natural Greek yoghurt
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread

Mango Chutney $3.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Papadom $1.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00

Your choice of broth
- shayu ramen/ miso ramen/ tonkotsu ramen
Topping
- chicken/char siu pork/seafood/vege and tofu
Vege Udon $10.00
Qyoko (chicken) Don $13.00
Teriyaki vege $11.00
Karaage $13.00
Served with hard boiled egg, seaweed and spring onion
Miso Udon $11.00

Roast $14.00
- Roast of the day with seasonal roast and steamed vegetables
-whole $8.00
Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
Fries $4.00
- Small
-warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00
Crumbeb chicken schitzel $17.00
- With fries and garden salad or vegetables finished off with plum sauce or gravy
-seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00
Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50

CHICKEN WINGS $12.00
- Baked and basted with our own spicy sauce
CHUNKY SPUDS $11.50
- Served with your choice of aioli, gravy or tomato dipping sauce
GAMBERETTO
- Chilli prawn, mango and coriander
PICANTE
- Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
STICKY MAPLE RIBS (FULL RACK)
- Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
MOZZARELLA FLATBREADS $14.00
- Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
CAESAR SALAD
- Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only

Mango Chicken $14.00
- very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
Bombay Aloo (No Rice) $6.00
- diced potatoes lightly tossed in butter with cumin and mustard seeds with a tempering of curry leaves
Tandoori Murgh Half $12.00 Full $20.00
- tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor
Prawn Butter Masala $18.00
- tender cooked shelled prawns in a creamy butter masala sauce
Goan Fish Curry $15.00
- famous dish from goa, chunky pieces of fish simmered to a perfect texture along with spices, herbs, tamarind & desiccated coconut
Vegetable Samosa (2 Pcs) $6.00
- flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
Paneer Butter Masala $13.00
- homemade cottage cheese cooked in a creamy rich and mild tomato based sauce
Kadhai $14.00
- traditional way of cooking meat in kadhai (wok) with crushed tomatoes, ginger and fresh coriander

21. Plain Fried Noodles $8.00
3pc Bong Bong Chicken with Mini Fries/Rice $8.00
36. Chicken Fried with Seasonal Vegetables $12.00
Satay Chicken Burger + Chips Combo $7.00
42. Ginger Spring Onion with Beef $15.00
11. Prawn Fried Rice $12.00
13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
43. Prawn with Cashew Nuts $15.00

Spiced broad bean burger $17.80
- with cos, tomato, relish and tzatziki
Eggs any style $6.00
Mushrooms $4.00
Bruschetta $12.00
- grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
Hollandaise $2.00
Grain/ sourdough toast $3.00
Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle

Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Fish of the day POA
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
Crinkle cut fries $7.90
- w tomato sauce & aioli
Risotto of the day $22.90
- finished w meat
Topiary soup of the day $ 9.90
- w toasted bread

Plain Fried Rice $7 Large / $5 Small
Stuffed Chicken Wings (Deep Fried) $6.00
Fried Tofu with Mushroom Chow Mein $13 Large / $9 Small
Plain Ice Cream $2.50
Peking Duck (3 courses) $50.00
Set Menus for Two
Seafood Special $16 Large / $12 Small
Spicy Prawns on Rice $15 Large / $11 Small

Hotcakes $14.50
- Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
Avocado, cows feta, toasted seeds & lemon
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
Smoked salmon OR free range bacon $5.50
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds

Vegetarian Sandwich
- Changes daily, please ask your friendly wait staff
Flintstone Steak 500g $42 / 1kg $82
- Cooked to your liking with peppercorn, blue cheese sauce and jus
-With Cheese $10.50
-For 4 $60.00
● Wedges with Sweet Chilli and Sour Cream $9.50
Banana Split $7.50
- With vanilla ice cream, hokey pokey, chocolate and marshmallow
-Add cheese $10.50
Pork Ribs $22.00
- In chipotle barbecue sauce

- Tomato $3.50
Granola $9.00
- Berry compote & yoghurt
Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
Seasonal Salad (summer months) $9.50
Baguette $8.50
- Ham & Gruyere / Prosciutto & Provolone
Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
Cheese Roll $2.00
- Avocado $3.50

Starters Bar in Dunedin Menu

Nearby Sample Menus

Starters Bar

Otago > Dunedin > Starters Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

157 Frederick Street, Dunedin, 9016, New Zealand

Dunedin Restaurants

Otago Restaurants

Nearby restaurants

Copper

Sichuan 88

Wharf Hotel

Yuki Izakaya

The Standard Kitchen

The Jitsu

Wok Fusion

Mitchell's Tavern