Starters Bar in Dunedin Menu

Nearby Sample Menus

Chicken Teriyaki $11.50
- chicken and mushrooms in teriyaki saue
Crispy Chicken & Mayo $4.50
Teriyaki Tofu served with plain rice $15.00
Yakitori $7.50
- grilled chicken kebabs
Teriyaki Tofu served with plain rice $12.00
(special salads of tossed greens on vermicelli noodles garnished with slivered almonds, toasted nori, mandarin and Jitsu's special dressing)
Sashimi Assorted raw fish $12.50
Mixed tempura $12.50
- prawn fish and vegetables in tempura batter

Curried tender lamb shoulder in tomato + coconut curry $25.50
- w- crispy shallots, coriander + minted yoghurt
Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
Mandarin brulee w – sugared cat tongues $15
Sesame peppered Pacific tuna $33.50
- yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
Seafood laksa $27.50
- prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander

Hash browns $4.00
Battered onion rings $6.00
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
Toasted muesli $12.50
- with stewed rhubarb & yoghurt
Option 5 $55 per head
- Choice of three plated entrees, three plated mains, three plated desserts
Triple cooked fries $8.00
Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
Hawaiian $27.00
- caramelized pineapple & ham

Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
Vegetarian $6.9
- with cafe made hummus and organic salad
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing
Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Olivani French Toast $14
- with banana toasted pecans and maple syrup
Porridge $10
- with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk

Smoked Salmon Salad $16.00 Large
- Lettuce, hot Smoked Salmon, capers, capsicum, gherkins, tomato, feta.
Bananarama $25.00 Med / $15.00 Sm
- Caramel sauce, banana, white chocolate and marshmellows.
Pizza pocket packed with your favourite toppings. $14.00 Sm / $24.00 Med
Vegie Nachos $19.50 Lge / $14.00 Sm
- Capsicum, spinach, olives,capers chilli beans in a spicy tomato sauce served on a bed of corn chips coated with melted cheese and sour cream.
Medium (8 Slices) $25.00
Mini Spring Rolls $9.50
- Served with spiced apricot sauce
Soup of the Day $12.00
- Served with bread.
Spaghetti Puttanesca $19.50
- A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.

Lamb Do Piaza $13.99
- Boneless pieces of lamb cooked with sauted onions in refreshing curry
Chicken Jalfrezi $13.99
- Boneless pieces of chicken and vegetables cooked in tomatoes and coriander
Lamb Bhunna $13.99
- Boneless pieces of lamb cooked with sauteed onions and capsicum in refreshing curry
Maharaja Banquet for two $50.00
- 1 x Mixed Platter, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan
Lamb Nawabi $13.99
- South Indian style curry garnished with almond and cashew nuts
Onion Bhaji $4.00
- Onion slices in a spicy thick pea batter and deep fried
Naan $2.50
- Indian bread baked in tandoor
Stuffed Kulcha $4.00
- Stuffed with spiced potatoes and peas

STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
ONE METRE (4-6 people) $62.00
HAWAIIANA
- Ham, caramelised pineapple and mozzarella
SALT & PEPPER SQUID $12.00
- Crispy crumbed calamari served with a zesty lime aioli
CARNOSA
- Chorizo, pepperoni, ham, bacon, and red onion with mozzarella and BBQ sauce
BISTECCA
- Rump steak, creamy mushroom and peppers
PREFEITTI
- 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare

Bruschetta $12.00
- grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
Hot smoked salmon $6.00
Blackball black pudding $4.00
Bacon $6.50
Frittata $8.80
- seenthe cabinet for today's frittata served with relish and salad greens
Seed toast $5.00
Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
Spiced broad bean burger $17.80
- with cos, tomato, relish and tzatziki

Pork spare ribs $13.50
- tender pork spare ribs drizzled with a manuka smoked BBQ sauce
Fried egg $2.00
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
Green salad $4.50
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit
Fish of the day $31.00
- ask your waiting staff for the fresh market fish of the day
Roasted vegetables $5.00

Beer Battered Blue Cod & Chips $20.00
- With tartare sauce and tomato sauces
-With Cheese $10.50
Cheeseboard $16.50
- 2 cheeses served with chutney and lavosh
Battered Blue Cod and Chips $30.00
- With tartare and tomato sauces
Beetroot, Goats Cheese and Spinach Salad $15.00
Chicken Liver Plate $15.00
- With a pear chutney. Served with toasted flatbread
Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
Beetroot, Goats Cheese and Spinach Salad $12.00

house seed toast (g.f.) (d.f.) (vegan) $3
Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
Eggs benedict served on ciabatta with spinach and field mushroom $15.5
Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
Soup of the day served w ciabatta $10
Toasted muesli w rhubarb compote and natural yoghurt $9
French toast, banana and maple syrup $14
spinach $3