Starters Bar in Dunedin Menu

Chicken Teriyaki with mushrooms $11.00
Crispy chicken $4.50
Salted Salmon wrapped in Nori $6.00
Tuna, salmon & white Fish $9.00/$15.00
Edamame $6.50
- boiled green soybeans in the pod
Ebi Tamago Taji $11.50
- tempura prawn in an egg and onion sauce
Tempura $11.50
- prawn and avocado
Tendon $12.50
- tempura prawn and vegetables

Prosciutto $24.00
- crudo di parma, rocket, mozzarella
Cannelloni $23.00
- pumpkin, mushroom, bechamel sauce
Tagliolini Zafferano $24.00
- mussels, clams, white wine, garlic, parsley
Uova al forno, skillet baked eggs with chorizo, potato, mushroom, tomato $18.50
Piccanti $23.00
- tomato, mozzarella, spicy salami
Pizza Atomica $22.00
- tomato, mozzarella, red onion, cracked egg, speck
Quattro Stagioni $24.00
- ham, artichoke, mushroom, anchovy, olive
Lasagne $24.00
- beef ragu

- Grilled tomato $3.00
Mini hot dogs & chips $7.00
- Gluten free bread $2.00
Grilled salmon fillet on a handmade potato cake $20.00
- with homemade relish, lime hollandaise & salad
Creamy shrimp & fish chowder $14.00
Croissant $8.50
- toasted with ham, cheese & tomato
Cheese on toast $6.00
Fresh handmade pasta of the day $18.00

Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice

WEDGES (V) (VE) $9.00
- With sour cream and sweet chilli sauce.
Bacon $3.00
ICE CREAM SUNDAE (V) $6.00/$8.00
- Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
BANANA SPLIT (V) $10.00
- A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
CHEESE ROLLS (V) 4 for $5.00
- Comfort food at its finest. ($2.00 each)
Black Pudding $3.00
Toast & Spreads $5.00
Mushrooms $2.00

300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
-Add a slider $5.40
Local fish, crumbed with greens, tomato, tartare $16.90
Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90
Slaw & ranch $6.90
Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90

Won Ton Soup $4.00/$10.00/$15.00
SZECHUAN Red-Roasted Pork $18.00
Chicken with Cashew Nuts
BANQUET FOR FOUR(cost per person $20.00
Beef Brisket and Tofu $18.00
Sweet and Sour Pork
Beef with Black Bean Sauce
Deep Fried Squid

Classic Eggs Benedict $18.80
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
Sausages $4.50
Spiced broad bean burger $17.80
- with cos, tomato, relish and tzatziki
Coconut and Cranberry Bircher Muesli $11.50
- with seeds, apple, natural yoghurt, nut crumble and fresh fruit
Hot smoked salmon $6.00
Eggs any style $6.00
Frittata $8.80
- seenthe cabinet for today's frittata served with relish and salad greens
Bacon $6.50

Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120

Mixed leaf salad, parmesan & basil dressing $7.00
Duck liver pate, crostini, fig & balsamic relish $12.20
Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
Frozen parfait, razzcherry & pistachio praline $15.50
- dark chocolate biscuit, citrus syrup & white chocolate crumbs
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream

Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
Bowl of fries $6.90
Mushrooms $3.00
Onions $3.00
Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream

Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
Roast Seasonal Vegetables $8.00
Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
Lamb Loin $38.00
- Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette

2 Eggs $2.50
4 pc: $13.50
1 Doz: $12.90
1 Doz: $13.90
Chicken Wrap (Shawarma) $12.50
- Pre-marinated Grilled Chicken with Tomato, Pickles, Lettuce wrapped in Homemade Bread and garlic mayo sauce
1/2 Doz: $7.50
Vegetable Samouses
- Golden fried vegetable samouses with chips and sweet chilli
Battered Fish & Chips $23.90
- Golden fried Marinated Fish fillet coated in special batter with chips, lemon and tartar sauce

Roast of the Day $23.00
- With Steamed and Roast Vegetables, Potatoes and Gravy
Seafood Basket $27.50
- A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad
Fries & Tomato Sauce $5.00
Crispy Garlic Bread $7.50
- Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
Steamed Rice $5.00
Sauteed Mushrooms $5.00
Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special
$22.50 (Main)

The Bullseye $13.90
- 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
Chicken Strips Combo $10.90
- Crispy Chicken Strips, can of soft drink, fries, aioli
Angus Combo $10.50
- Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
Extras $1.00
- Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
Onion Rings $4.00
- with Aioli
Minty Lamb $8.00
- Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
Fries $3.50
- with your choice of sauces
The Angus Burger $ 6.90
- Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.

Starters Bar in Dunedin Menu

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Starters Bar

Otago > Dunedin > Starters Bar

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157 Frederick Street, Dunedin, 9016, New Zealand

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