Address
68 Ferrymead Park Drive, Ferrymead Golf Complex, Christchurch 8022, New Zealand
Still Rock Restaurant & Bar in Christchurch Menu
Are you the owner? Manage this listing for free.
Still Rock Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as PJ’s Burger or Combo from Pj's Chalet. The Sonic Restaurant and Bar offers many options including FLAT Breads and Sundried tomato, chilli & cheese (olives optional). The Naked Baker includes a wide range like Club Sandwiches or Fruit Platters. FISH and CHIPS(1/2 CHIPS $1.60 from . Prebbleton Village Takeaways offers Royal Roasts and Pork.
Nearby Sample Menus
- Add chicken $3.00
-
Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
-
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
-
Eggs benedict $15.00
- With a choice of bacon or salmon
-
Garlic loaf $8.00
- Served warm with garlic butter
-
Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
-
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
-
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
- Moroccan lamb with prunes and almond $19.00
- Seafood chowder $13.50
- Spanish famous paella (seafood and vegetables) $19.00
- Spanish Salad with tomato, red onion & capers
- Berber couscous (vegetarian) $17.00
- Large $10.00
- Preserved lemon chicken and olives $18.00
- Medium $7.50
- COMBINATION FRIED RICE $11.50
- PRAWN MUSHROOM ON RICE $12.00
- TOMATO $4.00
- Hot Dog $2.40
- DOUBLE MEAT $5.00
- VEGETARIAN $8.50
- SWEET & SOUR CHICKEN $12.50
- TOMATO $3.00
-
Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
- Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
-
Steak fries $11.00
- roast garlic aioli, tomato sauce
-
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
-
Taco of the moment $19.00
- Please ask the staff about the daily flavour addition
-
Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
-
Fried Chicken $15.00
- Soy, ginger, chilli sauce
-
Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
-
Satay Prawns $13.00
- Prawns with seasonal vegetables, pineapple and tomato in satay peanut sauce
-
Bami Goring $11.50
- Curried steak, chicken, roast pork, shredded cabbage etc with fried egg noodles
-
Pork Chow Mein $9.50
- Sliced pork with seasonal vegetables in gravy on egg noodles
-
Prawn Chow Mein $11.50
- Prawns with seasonal vegetables in gravy on egg noodles
-
Pork Egg Foo Young $9.50
- Sliced pork, onions, peas, beans and egg (like an omelette)
-
Pork with Cashew Nuts $12.50
- Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
-
Prawn with Cashew Nuts $13.00
- Prawns, mushrooms with seasonal vegetables and cashew nuts in gravy
-
Roast Pork Tomato on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and tomatoes in gravy on fried rice
-
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
-
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
-
Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
-
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
-
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
-
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
- All Curries are served with Rice and Plain Naan Bread $N/A
-
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
- Black Tiger Prawns (7 pieces) $18
-
16. Chili & Fresh Basil
- Served with rice, stir fried with chef’s selected vegetables & fresh basil
- Chicken, beef or Pork $17
- Crispy Duck or Pork added to your order $4.50
- Combination Meat $16.50
- Crispy Pork $16.50
- Black Tiger Prawns (7 pieces) $18
- Chicken $10.50
-
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
-
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
-
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
-
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
-
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
-
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
-
Extra Filling $1.00
- ($1.00 each)
-
Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
-
Death by Chocolate $7.50
- Berry Brownie with Chocolate Ice Cream & Sauces
-
Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
-
Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
-
Lamb Shank $22.50
- Served with Mash and Greens & Gravy
-
Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
-
Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
-
Chana Masala $17
- Chick peas cooked with secret spices, straight from the heart of Punjab.
-
Amritsari Curry: Chicken/Lamb/Beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
-
Lollypop Chicken $13
- Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
-
Palak Paneer $18
- Homemade cottage cheese cooked in spinach gravy mixed with spices.
-
Gulab Jamun (2Pcs) $5
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
-
Dhal Makhani $17
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
-
Mixed Pakora (6 Pcs) $6
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
-
Malai Kofta $18
- Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Chicken Tikka $2.00
- Veg. Korma $7.00
- CHICKEN TIKA $2.00
- CHICKEN WINGS $1.50
- Seek Kebab $6.00
- Garlic Naan $2.50
- Mince & Cheese $4.50
- Savouries $2.00
- All Steak Pies $5.00
- Bacon and egg $4.00
- Mince $4.50
- Sausage Rolls $2.50
- Chicken Vege $5.00
- Croquettes $3.20
-
Chicken tikka (5 psc) $9.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in charcoal tandoori oven.
-
Chicken lolipops $9.99
- Specially cut chicken wings cooked in chef special homemade sauce.
-
Plain naan $3.00
- Traditional leavened bread baked in clay oven.
-
Chicken jhal frezi /lamb/beef/prawn/fish
- Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
- Veg momo $9.99
-
Dal makhani $14.50
- Lentils cooked with butter cream and spices. Enjoyed best with cheese naan.
- Veg chowmein $11.00
-
Do pyaza chicken/lamb/beef/prawn
- A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat.
-
Chicken tenders meal $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink.
-
Classic carl $5.90
- Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
- -1/2 lb. Angus $13.90
- -pancake $5.50
-
Jim beam bourbon burger
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
-
Ranch big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
-
Jr. Fish 'n chips $6.50
- 2 pieces of fish with small fries and drink.
-
Guacamole, chicken & bacon sandwich $10.90
- Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
-
TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
- CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
-
EGGS FLORENTINE (GF) $15.00
- WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
-
PANCAKES STACK WITH BANANA & BACON $15.00
- WITH STREAKY Bacon, BANANAS, MAPLE SYRUP
-
B.L.T. WITH CHIPS $18.00
- STREAKY Bacon (3 RASHERS), LETTUCE, TOMATOES, GARLIC AIOLI WITH TOASTED CIABATTA, SERVED WITH AIOLI
-
CHICKEN NUGGETS $12.50
- 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
-
CINNAMON FRENCH TOAST $10.00
- WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
-
EGG ON TOAST $8.50
- WITH FREE RANGE EGGS(ADD BACON$4.00)
- EGG $1.80
Still Rock Restaurant & Bar
Phone
033840522
Opened hours
Price
None
Type
Restaurant
Service
None
Cuisine
Bar
Features
Cash
68 Ferrymead Park Drive, Ferrymead Golf Complex, Christchurch 8022, New Zealand
- Christchurch Bar Menus
- Canterbury Bar Menus