Still Rock Restaurant & Bar in Christchurch Menu

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Still Rock Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as PJ’s Burger or Combo from Pj's Chalet. The Sonic Restaurant and Bar offers many options including FLAT Breads and Sundried tomato, chilli & cheese (olives optional). The Naked Baker includes a wide range like Club Sandwiches or Fruit Platters. FISH and CHIPS(1/2 CHIPS $1.60 from . Prebbleton Village Takeaways offers Royal Roasts and Pork.

Nearby Sample Menus

Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Large fries $3.50
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
Chicken wontons $16.00
- Aikmans good time sauce
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds

Prawn twisters $7.50/$9.00
- deep fried prawn spring roll with tomato chilli sauce (4P/6P)
Fresh salmon yukhoe $15.00
Menma bamboo $5.00
Buttered scallops $7.00
Avocado topping $1.50
Teriyaki pork ginger-don $13.00
- our original teriyaki pork ginger on rice
Spicy miso scallops $7.00
Chicken katsu curry $13.00
- crumbled fried chicken cutlet & japanese style chicken curry on rice

P F (Traditional south american dish) $19.90
- Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Boteco's home made beef lasagne $22.90
- How mama used to make it to us
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
Falafel entree (V) $9.50
- Home made vegetarian patties served with tazitzki sauce
Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
- Two half potato stuffed, mozzarella cheese with your own chose of filling
Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom
Chicken kebab (open souvlaki) $22.90
- Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread

The 50 Salad $19.5
- socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
Omelette $17.0
- with local aged cheddar & tomato
Seasonal Fruits $5.0
Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue
50 Bistro Beef Burger $24.0
- roast rump, swiss chard & smoked eggplant puree
Home-Made Pasta $19.0
- LUNCH - FROM THE GRILL
With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
Canterbury angus beef steak $15.0

Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice

Vegetarian $4.50
Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
Fish / Chips-1 scoop $2.40
Tarakihi $5.00
Sausage / Hot Dog $2.20
BBC (Beef, Bacon & Cheese) $3.80
Spring Roll / Curry Roll $2.80
Cheese $4.00

Cheese Cake of the Day $6.90
One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
Banana Split $7.00
- Banana with Ice Cream & Chocolate Sauce
Extra Filling $1.00
- ($1.00 each)
Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream

Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde

Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
-Combo: Souvlaki of your choice + fries + can of drink $13.00
- Combo: Burget of your choice + fries + can of drink $21.00
Feta Cheese $2.00
Turkish Delight $0.50
Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
- Combo: Souvlaki of your choice + fries + can of drink $19.50
Fries $4.00

Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Akaroa Salmon $6.5
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Add poahed egg $ 2.50
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt

-Chicken Dishes M $8.00 / F $14.00
Cashew Burfi $3.00
Jeera Fried Rice $2.50
- Basmati rice cooked with onion & cumin seeds.
Gulab Jaman $3.00
Pistacho Firni $3.00
Till Kulcha $2.50
H= Half / F=Full
Chicken Achari M $8.00 / F $14.00
- Boneless chicken cooked in a not so tangy sauce with fried onions and traditional spiced for pickle flavour

Garlic bread (herbs, garlic butter) $5.00
Italian (olives, salami, mushrooms )
Nachos (corn chips, beans, cheese, sour cream) $9.00
Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Ham (Ham, Caramelised Onion and Basil Pesto)
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Vege (spinach, olives, mushrooms )

Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5

Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
Extra Sour Cream $2.50
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50