Still Rock Restaurant & Bar in Christchurch Menu

Are you the owner? Manage this listing for free.

Still Rock Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as PJ’s Burger or Combo from Pj's Chalet. The Sonic Restaurant and Bar offers many options including FLAT Breads and Sundried tomato, chilli & cheese (olives optional). The Naked Baker includes a wide range like Club Sandwiches or Fruit Platters. FISH and CHIPS(1/2 CHIPS $1.60 from . Prebbleton Village Takeaways offers Royal Roasts and Pork.

Nearby Sample Menus

Smoked Chilli & Lime Squid $12.0
- cornflour dusted crispy squid with Chipotle mayo
O.G.H Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
Chicken Drums ‘in-a-basket’ $11.5
- Southern fried with shoestring fries and ranch dip
Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw
Fish & Chip Friday $15.0
- Beer battered Fish & Chips
Snickers Cheesecake $12.5
- salted caramel, peanut butter nougat and chocolate
O.G.H.Coleslaw $6.0
450gm Canterbury Angus Flintstone $42.0

Seafood fried noodle $19.00
Vegetable omelette $16.00
Chicken, crab meat & tofu soup (small/medium/large) $8.00/$22.00/$36.00
Stir fried green beans $16.00
Tofu & dried scallops on a hot plate $20.00
Combination fried noodle $15.00
Beef with ginger & spring onion $18.00
Mixed vegetables in fermented tofu sauce $18.00

Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00

Mini hot dogs $14.50
- Mini Hot Dogs served with chunky fries, salad and tomato sauce
Traditional caesar salad $22.50
- with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
Anchovies are optional
Prime beef schnitzel $28.50
- Two pieces of schnitzel crumbed in panko breadcrumbs, fried to golden & succulent, accompanied with Brickworks rustic crunchy apple slaw, chunky beer battered fries and smothered in rich onion gravy.
Available from 11am daily
Prawn cocktail $14.00
- Fresh shrimp tossed in a brandy and rose sauce infused with lemon zest served with rustic crusty bread.
Onion rings $4.50
Crème brulee $14.50

Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones

Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
Pulled Pork Carnitas (Mini $9.90) $13.90
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Slow Roasted Beef Barbacoa (two $12.70) $6.60
Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
Pulled Pork Carnitas $14.10
Fajita Veggies with Guac $9.90
Slow Roasted Beef Barbacoa (Mini $10.20) $14.20

Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
Side Salad $7.50 or Whole Salad $12
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Potato cake, Bread $2.50
Egg, Mushrooms, Tomato $2.00

Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
Fresh Fish $19
- fried w salad & fries
Gluten Free $0.50
Bircher Muesli $12
- w berry compote topped w honey roasted nuts
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
Fries $7
- w ketchup or chipotle aioli
Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream

Roasted Duck Salad $26.50
- Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
Chicken Liver Pate
- Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
Green salad with Balsamic (gf) (v) $6.00
Caesar Salad $19.50
- Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
Battered onion rings $6.00

Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus

Crumbed potato balls $2.00
Nachos $9.00
- Kids nachos with mild beef & beans, cheese & sour cream
Leaf easter burger $21.00
- Served with monkey tail fries and aioli Field mushroom, hash brown, rocket, cheese, fried egg & guacamole
House made sausage $4.00
Curious George $9.00
- Mini beef & cheese burger with lettuce & mayo served with monkey tail fries
Ape Fish POA
- Pan fried fish lemon & herb butter sauce
All served with toasted bread
The Silverback Stack $16.00
- potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00

Fruit Salad $8.00
Eggs w Bacon on Focaccia $15.00
Open Chicken Sandwich
-1. Seafood & Cream $17.50
Seafood Chowder $12.00
- With shrimp, squid, and small mussel and mushroom
-1. Bacon $20.00
-Scramble
-3 Seafood & Saffron $21.00

Pappadums $0.50
Chicken Korma (Mild) $11.00
Mixed Pickles $1.00
1 Pc $2.50
Dhal Makhini $9.00
Chicken Vindaloo $11.00
Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
Samosa $2.50

Seafood basket $10.00
- assortment of seafood snacks bites and chips
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Beef nacho $10.00
- Served with sour cream
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Chips S$4/L$6
- Served with sauce and aioli
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce