Still Rock Restaurant & Bar in Christchurch Menu

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Still Rock Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as PJ’s Burger or Combo from Pj's Chalet. The Sonic Restaurant and Bar offers many options including FLAT Breads and Sundried tomato, chilli & cheese (olives optional). The Naked Baker includes a wide range like Club Sandwiches or Fruit Platters. FISH and CHIPS(1/2 CHIPS $1.60 from . Prebbleton Village Takeaways offers Royal Roasts and Pork.

Nearby Sample Menus

Bagels $6.9
- Jam + Cream cheese
Bacon $5
Toast + Eggs $10.9
Relish/ chutney $2
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
Eggs $4
Bagels $7.9
- Pesto + Cream cheese
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts

Seafood Combination $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Lemon Chicken Noodles/Rice $9.80
Honey Chicken Noodles $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
Combination Noodles $11.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
Sweet Sour Prawns Noodles I Rice $12.80
Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in garlic sauce.

Freekeh, farro, barberries, smoked almonds, fava beans $18
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
O.G.B Mash $10
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Seasonal Vegetables $8
Celeriac, nashi pear, rocket, watercress, truffle $10
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34

The margarita $15.00
- Basil pesto, mozzarella & tomato
Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
Seafood plate for 2 $15.00
- A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
The kiwi classic $22.00
- Crispy beer battered fresh fish served with salad & fries
Chocolate brownie $10.00
- Served with vanilla ice cream
The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
Caesar salad (GF) $15.00
- Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
Beer battered fries $8.00

Meat Patties $2.20
Bacon Corn Patties (Crum Bed) $2.60
Chicken Patties (Crumbed) $2.30
Steak & Onion Patties $2.60
Sole Fillets (Crumbed) $5.70
-1/2 Scoops $1.70
French Fries $3.50
Corn Patties $2.50

CHEERIOS $5.00
- with tom sauce.
CHIPS $7.00
- with Aioli.
ONION RINGS $12.00
- with SP BBQ Sauce.
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
Add Fries or Coleslaw to Any Burger $3.00
Add a second patty. $4.00
CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
WEDGES $8.00
- with Sour Cream and Sweet Chilli.

Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Soup of The day $15.00
- optional whole grain or GF bread with salad
Dumplings 6 pcs $9.00
- house made dumplings
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream

Steak Tomatoes on Rice $10.50
Chicken Foo Young $9.50
Pork Tomatoes on Fried Rice $10.50
Combination Fried Rice $12.00
Pottle Fried Rice $6.00
Pork Curry on Fried Rice $9.50
Bami Goreng (Noodles) $11.00
Pork Foo Young $9.50

Tom yum gai (chicken) $10.90
kao pad $12.90
- Fried rice with meat of your choice and vegetables
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Garlic with meat and vegetables with rice $12.90
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
●Entrees
Peanuts sauce on top / cashw nuts $4.90
Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce

Chips - 1/2 bag $2.50
Bacon egg + cheese $5.90
Sausages $2.80
Fish + egg n/a
Dagwoods $4.50
Chicken drums n/a
Bacon egg slice $4.60
Cream cakes n/a

Baby Tray N/A
Nigiri Sushi N/A
Chicken Ball N/A
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Teriyaki chicken udon $12

Lamb Backstrap $36.00
- Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
Apple Strudel $10.00
- Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
Tiramisu $10.00
- Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
Fresh Garden Salad $5.50
Bangers and Mash $20.00
- Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Pasta of the Day $20.00
- Please ask your wait staff for today's creation.

Beer Battered Fish Fillet $18.50
- served with Fries & Salad
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Trenches Platter $22.50
- Meats / cheese / bits n bobs
Orange & Cardamon Brulee $13.00
- with Biscotti
Warm Apple Frangipani Tart $13.00
- with brandy custard
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Garlic Pretzel Bread $9.00

Steak & Mushroom $4.80
Chicken Satay $4.80
Mince & Cheese $4.80
Steak & Cheese $4.80
Chicken & Cranberry $4.80
Sausage Roll $3.10
Traditional Kiwi Mince $4.50
Savouries $2.50

KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
WEDGES $8.50
- served with sour cream and sweet chilli sauce
FRESH FRUIT SALAD $8.50
- served with yoghurt
RAISIN BREAD TOASTED $6.50
- served with jam
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries