Still Rock Restaurant & Bar in Christchurch Menu

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Still Rock Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as PJ’s Burger or Combo from Pj's Chalet. The Sonic Restaurant and Bar offers many options including FLAT Breads and Sundried tomato, chilli & cheese (olives optional). The Naked Baker includes a wide range like Club Sandwiches or Fruit Platters. FISH and CHIPS(1/2 CHIPS $1.60 from . Prebbleton Village Takeaways offers Royal Roasts and Pork.

Nearby Sample Menus

Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Grilled Cheese & Tomato Baguette $13
- our own medley of cheese with caramelised onion & terra viva relish
Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
- each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
Chicken Liver Pate $18.5
- with bread, pickled onions and relish
Chunky Chips $7.5
- with tomato sauce or aioli
Toast, hash brown, hollandaise, tomato, crumpets $4

Cheese $4.90
Giant $7.00
Battered Mussels
Meat Patty, Bacon $1.00
Steak & Egg $5.80
Pineapple $4.90
Sole $4.80
Donuts

Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
-Vegetable And Tofu $12.00
Crispy Squid With Turmeric & Black Pepper $9.50
- Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
Roasted Cashew Nuts / Jasmine Rice $2.00
Pad Se Ew
- Flat Rice Noodles, Garlic, Egg, Chinese Broccoli, With Black Sweet Soy Sauce
Steamed Seasonal Asian Greens $9.00
- With Roasted Sesame Seed Dressing
Panaeng Chicken Curry $17.00
- Thick Curry With Taste Of Peanut, Green Beans, Onion
-Vegetable And Tofu $12.00

Hotplate Curry Tofu and Mushroom Balls $16 Small / $24 Large
- Curry tofu with mixed veggy and mushroom balls on steamy hotplate
Fried Spring Rolls $4.50
Sticky Rice with Seaweed $4.50
Malaysian Curry with Potato, Cabbage and Mushroom Balls $12 Reg / $18 Lge
Hotplate Sesame Ginger Delight $16 Small / $24 Large
- Sliced lean bean curd with ginger and sesame oil on steamy hotplate
Claypot Noodle
- Crispy rolls with veggy and noodle in claypot
Fried Rice with Omelette $10.50 Reg / $16 Lge
Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge

Steak $4.40
Tomato $2.50
Extra Fillings $1.00
Mushroom $2.50
Cheese $2.50
Ham $2.50
Plain $2.80
Chicken $4.40

Veggie Patty N/A
Wrap N/A
Chicken Classic N/A
Apple Slices N/A
Natural Swiss N/A
Yoghurt N/A
Pizza Sub with Cheese N/A
Veggie Delite N/A

Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.

Venison voodoo sticks with chilli chocolate sauce $12.00
Chocolate Monkey Banana Split $12.50
- Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
Nachos $9.00
- Kids nachos with mild beef & beans, cheese & sour cream
Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing
Hash browns $4.00
Black Bean $12.00
- Black bean, corn, jalapeno, rocket & field mushroom
GM Cheesecake $12.50
- Luscious & dreamy, ask waitstaff for today's flavour
Marinated olives with grilled ciabatta $9.00

Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
Bacon & Pea Alfredo Fettucine $18.50
- Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
Pizza
PIZZA & PASTA
Thai Mushroom & Roasted Capsicum
- Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
$6 Eggs on toast
- 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.

Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
Salmon Sashimi Regular $ 29
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
• Teriyaki Chicken
• Teriyaki Chicken
Sashimi Regular $ 26
Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
California Roll $ 15.00
- Crab meat, cucumber, avocado

Pancake $11.00
- 2 pancakes with butter and maple syrup.
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Extra fillings $0.50
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.

Chicken & bacon sandwich $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
Original thickburger
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
-1/2 lb. Angus $13.90
-with bacon $7.50
BBQ chicken sandwich $7.90
- Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
Guacamole bacon thickburger
- Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
Jr. Dbl cheeseburger
- Two chargrilled beef patties with pickles, onion, american cheese, mustard and ketchup.
Memphis bbq thickburger
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.

CHICKEN NUGGETS $12.50
- 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
SALMON $4.50
NUTELLA BANANA BAGELS $8.00
EGGS FLORENTINE (GF) $15.00
- WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
BOWL OF KUMARA CHIPS $7.00
- WITH TOMATO SAUCE & AIOLI
FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
HOLLANDAISE $1.80
HASH BROWN $1.80

VEG. KORMA $7.00
Seek Kebab Wrap $6.00
Veg Cutlet $1.50
VEG. PAKORA (3 pieces) $ 2.50
Tikka Wrap $6.00
Garlic Dahl $7.00
NAAN $1.50
Garlic Naan $2.50

Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Salmon $6.90
Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta