Address
68 Ferrymead Park Drive, Ferrymead Golf Complex, Christchurch 8022, New Zealand
Still Rock Restaurant & Bar in Christchurch Menu
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Still Rock Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as PJ’s Burger or Combo from Pj's Chalet. The Sonic Restaurant and Bar offers many options including FLAT Breads and Sundried tomato, chilli & cheese (olives optional). The Naked Baker includes a wide range like Club Sandwiches or Fruit Platters. FISH and CHIPS(1/2 CHIPS $1.60 from . Prebbleton Village Takeaways offers Royal Roasts and Pork.
Nearby Sample Menus
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Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise
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Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
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Cauliflower and 3 Cheese Croquettes $15.00
- with French mustard mayonnaise.
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Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
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Mushroom Filos $27.00
- mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
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Flat Breads $16.00
- w dips, olives
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Cajun Curly Fries $9.00
- with aioli
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Mini Yorkie Pudding $16.00
- stuffed with beef and gravy
- Soya Bean Milk $3.00
- Zha Jiang Mein (Spicy) $10.00
- Beef with Mixed Vegetables (reg/ med) $15.00/ $21.00
- Beef with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
- Curry Noodle Soup (Spicy) $10.00
- Curry Chicken Rice (Chicken with Bones) $10.00
- Fried Scallops with Ginger & Spring Onion ( Reg/ Med ) $23.00/ $31.00
- Sweet and Sour Pork (reg/ med) $15.00/ $21.00
- Pizza Garlic or Herb Bread M $6 L $10
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Novembre M $16 L $21
- Mushroom, Capsicum & Onions
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Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
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Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
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Grande M $17 L $24
- The LOT (no egg)
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Febbraio M $15 L $19
- Ham
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Spaghetti Meatballs $20
- Spaghetti and meatballs with our home-made tomato sauce
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Maggio M $15 L $19
- Ham & Pineapple
- Bacon, sausage, smoked salmon $4.00
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MARGARITA
- Italian classic fresh tomato, basil and Italian mozzarella
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PORRIDGE VEGETARIAN $10.00
- Rolled oats with cream and brown sugar
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CRISPY SKIN SALMON $25.00
- 250gm salmon fillet served with salad of the day and hollandaise sauce
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BLT $10.00
- crispy bacon, fresh lettuce and tomato with aioli and BBQ sauce
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EGGS BENEDICT $15.00
- Poached eggs on a toasted English muffin topped with hollandaise and crispy bacon or smoked salmon
- add sauce $3.00
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ROCKPOOL MUESLI $10.00
- Homemade organic yogurt with seasonal fruit
- Sauteed seasonal vegetables $9.00
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Patatas bravas $14.00
- Cubed fries & paprika sauce
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Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
- Bread slices $7.00
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Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
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Soup of the day $18.00
- served with crusty bread
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Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
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Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
- Kumara chips
- Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
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Belt stretcher $16.90
- Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
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Hungry man $13.90
- Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
- -Add edam cheese, bacon and avocado $13.40
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She boss $10.90
- Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
- Edam / Cheddar / Pineapple / Beetroot $1.00
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Big boss $16.50
- Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
- Fish $5.00
- Vegetarian $5.00
- RodCod $4.00
- Tarakihi $4.00
- Gurnard $4.00
- Double Meat $4.50
- Cheese and Pineapple $4.00
- Plain $3.50
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Palak Paneer / Palak Aloo $18.00
- Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.
- Full Chicken $26.00
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Paneer Pakora (6 pcs) $14.00
- Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
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Do-Payaza Chicken/Lamb/Beef $19.00
- Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
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Cheese and Garlic Naan $5.00
- Stuffed naan with aromatic garlic and cheese
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Cheese Naan $4.50
- Traditional breads stuffed with cheese.
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Lamb Handi $19.00
- Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
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(North Indian Dish) Prawn/Fish Masala $22.00
- King prawns or Ling fish cooked with fresh capsicum, coriander, herbs and spices.
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Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
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Toasted Sandwiches $ 5.00
- Bacon & Egg
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Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
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Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Grilled Chicken
- Grilled chicken pieces with rice garden salad
- - reg: $10.00
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Deal 2 $8.00
- Burger with chips & pop tops drinks
- -Small $7
- -reg: $10.00
- -Small $6.00
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Curry Rice
- Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
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Teriyaki Chicken Set $12.50
- Teriyaki Chicken, potato salad, vegetables, miso soup & green tea
- Falafel $0.50
- Lamb Kebab $12.00
- Kunafa $2.50
- Falafel (Vegetarian) $10.00
- Cheese $2.50
- Shish Kebab $14.00
- Minced Meat $3.00
- Shish Taouk (Chicken) 1kg $33.00
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Beef Hot Pot $12.00
- Tasty beef hot pot served with potato mash with bread.
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Roast of the Day $20.00
- Served with roast vegetables and greens.
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Fish and Chips $20.00
- Beer battered fish served with chips, a petite salad and tartare.
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Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.
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Bangers and Mash $20.00
- Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
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Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
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Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
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Becks Burger $12.00
- Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
- BBQ CHICKEN $6.80
- QUARTER CHICKEN $4.80
- BASIC CHICKEN $5.80
- 1/4 CHICKEN $9.30
- 1/2 CHICKEN + FRIES $10.90
- CHICKEN BREAST $6.80
- CHICKEN SATAY $6.30
- HALF CHICKEN $8.50
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NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
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CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
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CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
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PANCAKES $14.50
- served with banana, berries and maple syrup
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BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
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STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
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BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
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EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
- Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
- French fries with garlic aioli $6.00
- Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
- Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
- Fresh fruit salad with toasted granola and yogurt $5.50
- Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
- Soup of the day with toasted ciabatta $8.00
- Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Still Rock Restaurant & Bar
Phone
033840522
Opened hours
Price
None
Type
Restaurant
Service
None
Cuisine
Bar
Features
Cash
68 Ferrymead Park Drive, Ferrymead Golf Complex, Christchurch 8022, New Zealand
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