Still Rock Restaurant & Bar in Christchurch Menu

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Still Rock Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as PJ’s Burger or Combo from Pj's Chalet. The Sonic Restaurant and Bar offers many options including FLAT Breads and Sundried tomato, chilli & cheese (olives optional). The Naked Baker includes a wide range like Club Sandwiches or Fruit Platters. FISH and CHIPS(1/2 CHIPS $1.60 from . Prebbleton Village Takeaways offers Royal Roasts and Pork.

Nearby Sample Menus

Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
Sung choi bao of pork $23
Coconut mousse, jelly and lime syrup $13
Stir fried chilli prawns gf $34
Roast duck and lychee salad $35
Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
Add 4 fresh oysters (recommended) $18

Spicy Assorted Sausage Stew $30.00
Turban Shell with Noodle $40.00
Tofu Salad $10.00
Noodles with Assorted Vegetables $12.00
Mussels Soup $30.00
Korea House Special B.B.Q (more than 2 people) $23.00 pp
- Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
Noodles with Chicken Soup $12.00
Beef Soybean Paste Stew $14.00

PINEAPPLE $4.00
Mussels dozen $9.00
EGG $4.00
PLAIN $3.50
BACON $4.00
COMBINATION CHOW MEIN $11.50
Crab Stick $2.00
LEMON CHICKEN $12.50

LAMB BALTI $22.00
- Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
KASHMIRI PULAO $5.50
- Basmati rice with almonds, cashew nuts, raisins and coconut
CHICKEN KORMA $20.00
- Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
KASHMIRI NAAN $4.50
- Fillet bread stuffed with nuts and raisins.
TANDOORI CHICKEN WINGS $11.00
- Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.

Wonton With Sweet & Sour Sauce $9.50
Chicken With Satay Sauce $12.70
Lemon Chicken $12.70
Ginger Beef $12.70
Steak With Oyster Sauce $12.70
Black Bean Steak $12.70
Sweet & Sour Pork $12.70
Steak With Satay Sauce $12.70

Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
Yellow Curry
- Meat cooked with coconut milk, potato, onion and yellow curry paste.
Garlic Sauce
- Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander.
Pla Rad Prik $21.50
- Deep Fried Fish top with our special fragrant chilli sauce
Peanut Sauce $3.00
Green Curry
- Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
Hor Mok Talay $21.50
- Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.

Prawn Malabari $15.50
Goat Vindaloo $14.00
Papdi Chaat $6.50
- Crisp fried wafers along with boiled chick peas, potatoes, yogurt and tamarind chutney topped with chaat masala and sev.
Prawn Biryani $15.90
Aloo Tikki $8.50
- Pan fried small potato cakes served with chutneys.
Rass Malai $8.50
Malai Kofta $12.00
Ghost Vindaloo $12.00

Beef Cashew Nuts with vegetables $48.00
- 3-4 servings
Prawn Fried Rice $13.50
Roast Pork Fried Rice $12.00
Pottles Fried Noodles $108.00
- 8-10 servings
Chicken on Noodles $12.00
Mushrooms $3.00
Steak and Black Bean Sauce $108.00
- 8-10 servings
Pottles Fried Noodles $68.00
- 5-6 servings

BLUFF OYSTERS 6 FOR $15.00
CURRY ROLLS $2.80
PINEAPPLE RINGS $1.50
DONUTS $1.50
MINI SPRING ROLLS 3 FOR $1.00
FISH BITES 3 FOR $1.00
SAUSAGE $1.50
SCALLOPS 6 FOR $9.00

Chicken (Small) $ 11.50
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
Small/Large $ 6.50/$ 8.00
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
Quarter chicken
1 390 ml soft drink
3 Roast Potatoes

Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
Fried re range eggs on toast $16.00
- with avocado and bacon
New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
Green-lipped mussel chowder $16.50
- served with bread
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
Berry Brielicious $19.50 / $29.50
- chicken, cranberry and brie (Regular / Large)

Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
Duck Breast $36.00
- Crispy skin duck breast with sweet potato mash, wilted pak choy and mandarin puree.
Onion Rings $3.50
Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.
Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
Fish and Chips $20.00
- Beer battered fish served with chips, a petite salad and tartare.
Chips $5.50
- served with Tomato Sauce

Kids Toasted Bagel $6.00
- with cream cheese & jam
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
Kids breakfast $10.00
- half portion of big breakfast
Toasted Bagel $10.50
- with salmon & cream cheese
Toasted sandwich $5.00
- two stands filling from
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
Hot Chips & Chicken nuggets $8.00
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar

Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Extra fillings $0.50
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)

open fillet steak sandwich with portobello mushrooms $18.50
corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
toasted bagels: – cream cheese and jam $6.50
smashed avocado with fresh lime on toasted sourdough $9.50
hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
pulled pork with Dijon and maple slaw wrap $13.50
small salad from our daily fresh selection $7.50