Still Rock Restaurant & Bar in Christchurch Menu

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Still Rock Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as PJ’s Burger or Combo from Pj's Chalet. The Sonic Restaurant and Bar offers many options including FLAT Breads and Sundried tomato, chilli & cheese (olives optional). The Naked Baker includes a wide range like Club Sandwiches or Fruit Platters. FISH and CHIPS(1/2 CHIPS $1.60 from . Prebbleton Village Takeaways offers Royal Roasts and Pork.

Nearby Sample Menus

Pancake Stack $9.50
Senior budget breakfast $7.50
- 2 x eggs served with toast and hash brown.
Satay chicken $29.00
- an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
Ham & Cheese Omelette $12.50
Junior chicken nuggets $9.00
- chicken nuggets deep fried served with curly fries.
Nachos $14.50
- crunchy corn chips served with beef con-came , cheese,olives,capsicum,onio,salsa and sour cream.
French toast $11.50
- bread dipped in egg butter and cooked to golden brown and dusted with icing sugar, your choice of white or wholegrain toast.
Lamb steak $27.80
- lamb steak grilled and served with apple mint jelly,vegetables or salad and your choice of potato or french fries.

200g hereford prime sirloin $36.00
- hand cut fries, crisp slaw & béarnaise
Braised canterbury merino lamb shoulder $75.00
- peas, carrots, roast goose fat potatoes, mint sauce & jus 1kg
Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
Vege burger $17.00
- spiced chickpea falafel, minted yoghurt, cumin roast pumpkin, roquette
Angus/ Hereford Cross $51.00
- 28 Day Aged, South Canterbury T-bone 500g
Cauliflower cheese $7.00
Chateaubriand of canterbury angus beef $95.00
- garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
Crisp apple slaw $7.00

Combination Fried Noodle $9.50
Chicken and Vegetables $11.00
- stir fried in your choice of sauce
Egg Foo Yong $11.50
- served with a bowl of rice - Choice of Chicken, Pork, Beef, Combination Meat, Seafood or Vegetarian
Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce
Fried Fishballs $4.50
- with Sweet Chilli Sauce (12 pcs)
Chicken Chow Mien $9.50
Pork Fried Noodle $9.50
Combination Meat and Vegetables $11.00
- stir fried with your choice of sauce

Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V

-Small $10.50
-Roast Pumpkin $0.8 each
-Large $15.50
-Large $17.50
Apple and mint sauce available on request
- Medium $13.50
Apple and mint sauce available on request
-Small $10.50

Prawn Twisters $12.00
- Sweet chilli sauce.
Seafood Chowder (Entree) $17.00
- Classic creamy chowder filled with fresh salmon, prawns, fish and mussels, served with garlic bread
Chunky Chips with Aioli $10.00
- With Aioli.
Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
Chicken Caesar Salad $25.00
- Cos lettuce with parmesan, bacon, croutons, soft boiled egg and classic dressing.
Nachos $12.00
- Melted cheese, sour cream, salsa
Fish & Chips $24.00
- Tempura battered fish of the day with hand cut chips, salad, lemon and tartare sauce.
Brownie $6.00
- Chocolate brownie with berries and ice cream

Scallops (each/doz) $1.50 /$16.00
Extras $0.80
Plain Donut $2.20
Kumara Chips $4.20
Mini Samosas (each/doz) $0.50 /$5.00
Bacon And Cheese Toppa $3.50
Corn Nuggets (each/doz) $ 0.80/$8.00
Home Made Curry Roll $2.60

Chilli dog $5.90
Filled rolls $4.50
Bacon cheese $5.90
Chicken drums n/a
Kebabs $3.30
Pies $3.80
Bacon egg slice $4.60
Sandwiches $4.00

Oriental Express $17.50 / $27.00 / $33.00
- tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
BBQ Plum Ribs $16.50
Beetza Pizza $18.00 / $21.00
- spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
Caesar $17.00
- crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
Chicken Chilli Shrimp $17.50 / $27.00 / $33.00
- smoked chicken and shrimps on a basil pesto base, red capsicum, fennel and sweet chilli sauce (Small / Medium / Large / Half & half +$3)
Bread Fingers $10.00
- served with 3 winnie's dips
Garlic Prawns $15.00
- quick-fire garic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
BBQ Pork $17.50 / $27.00 / $33.00
- puleld pork marinated in smoked BBQ hickory sauce, red onions and red capsicum. topped with fresh fennel and green capsicum (Small / Medium / Large / Half & half +$3)

Pork pot sticker $6.00
- 6 pieces
Deep fried fried beancurd $4.00
Handmade Taiwanese style meatballs soup $5.50
Sesame oil chicken soup in hot pot $17.00
Thick cut toast w/ garlic & herbs $4.80
Dry noodle $6.00
- Traditional noodle (dry). Can choose from either noodle, rice noodle or vernicelli
Braised tofu $4.00
(Bah Geng) Pork thick soup $7.00
- A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.

Green Pea & Paneer Curry $8.00
Small $77.50
Lamb Madras $10.00
GARLIC NAAN $2.50
CHICKEN TIKA $2.00
Chicken Korma $10.00
Samosa $2.00
Aloo Gobi $7.00

Jilabi 3 for $2.00
Chapli Kebab & Salad $6.00
- Falafel
Baklava $2.50
Small $9.00
-Beef
- Mixed
Turkish Gozleme $3.50

Gurnard $4.00
Salmon $6.00
Salmon $6.00
Hoki $3.00
Fish $5.00
Plain $3.50
Chicken $5.00
Cheese and Pineapple $4.00

Beef nacho $10.00
- Served with sour cream
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Chips S$4/L$6
- Served with sauce and aioli
Seafood basket $10.00
- assortment of seafood snacks bites and chips
Spicy wedges $8.00
- Served with sour creme and chilli sauce

Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
Small Salad $7.00
Eieren Florentine $17.50
- Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
+Mosselen Po Pei $26.40
- Mussels w spinach, cheese, bacon
Vegetables $7.50
Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00