Stock X Change in Christchurch City Menu

Stock X Change in Christchurch City has no menu available, but can choose from many other options such as 6:30 to 10 am Daily. Last order 9:30 am or Big breakfast from Figue Restaurant and Bar. Waimairi Chinese Takeaways offers many options including Combination Fried Rice and Pottle Fried Noodles. Pita Pit includes a wide range like Happy Ham or Marmite Mania. Mince Beef and Chow Chow Beef from . Food Stop on Gasson offers Eden Alley and Takoyaki with Mayo & BBQ sauce.

Nearby Sample Menus

  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Teriyaki Spare Ribs $10.00
  • Edamame Beans (V) $5.00
  • Nigiri Platter - 6pcs $12.00
  • Terllpura Chicken with Lemon Soy $13.00
  • Japanese Egg Omelette (S) $5.50
  • Grille" Fish with Sweet Miso - Fish $10.00
  • Deep Fried Tofu $7.00
  • Double Salmon $10.00
  • Mixed Pickle $3.00
    • Hot lime, mango & chilli pickle
  • Vegetable Biryani $15.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
  • Shahi Paneer $13.50
    • Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
  • Mixed Platter for 2 $22.00
    • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
  • Prawn Saag $18.00
    • Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Hariyali Tikka (5 Pcs) $12.00
    • Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
  • Vegetable Makhani $13.50
    • Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • Beef
  • Open Souvlaki $15.00
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Kebab Skewer $5.00
  • Feta Cheese Salad
  • Small $8.00
  • Triple $13.50
  • Pita Bread $1.50
  • Small $8.00
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Scallops (1/2 dozen) $9.00
  • Hot Dog $2.10
  • Curry Rolls $3.00
  • Hawaiian $6.20
  • Spring Rolls $3.00
  • Chicken Nibbles (1/2 dozen) $4.50
  • Oysters (1/2 dozen) $14.50
  • Steak $4.90
  • Chicken Brie & Bacon Burger $16.00
    • Chicken Pattie topped with Brie & Bacon with a side of Fries
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
  • Shrimp Cocktail $12.00
    • Made the olf Fashioned way
  • Seafood Basket $12.00
    • 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
  • Paltter $40.00
    • 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
  • Truffles GF DF available
  • Potato and bacon w housemade mayo
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • MORNING TEA B $8.00
    • club sandwich, mini sausage roll, mini muffin or mini scone
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • Seasonal savoury mini quiche
  • Plus daily changing seasonal selection(please enquire)
  • Shortbread
  • Pasta Carbonara $16.50
    • Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
  • Classic Chicken Caesar Salad $20.00
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Omelette $16.90, Extra: $2.00
    • Served with either toast or a hash brown and your choice of three of the following:
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • Affogato $5.50
    • A scoop of vanilla ice cream topped with a shot of hot espresso
  • Eggs & Toast $9
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • PRAWN MUSHROOMS ON RICE $11.50
  • Vegetarian $3.80
  • Squid Rings (doz) $8.00
  • Egg $3.80
  • STEAK BLACK BEAN SAUCE $11.50
  • PRAWN FRED RiCE $10.50
  • Tomato $3.80
  • PRAWN & CASHEW NUTS $13.50
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • One or Two Choice Meal (small Plate) $12.90
  • - Bacon and egg toastie
  • Three Choice Meal (Regular Plate) $13.90
  • - Bacon egg BBQ sauce toastie
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • your choice from
  • Tom Yum Fish $10.00 / $30.00
  • Ginger Chicken & Vegetables $16.00
  • Pork Fried Noodles & Vegetables $16.00
  • Pork Vegetables & Cashew Nuts $16.00
  • Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
  • Larb (Chicken, Pork or Beef) $18.00
  • Yum Mixed Seafood $18.00
  • Prawn Pad Thai (Spicy Noodles) $20.00
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
  • P.K. Kids Pocket $8.50
    • Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
  • Haydari Dip $9.00
    • Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Stock X Change

Stock X Change

location

Address

185 manchester st, Shirley, Christchurch, New Zealand, New Zealand

phone

Phone

039437816

email

Email

None

clock

Opened hours

Mon: 12:00-21:00 Tue: 12:00-21:00 Wed: 10:00-23:00 Thu: 10:00-00:00 Fri: 11:00-03:00 Sat: 11:00-03:00 Sun: 12:00-20:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
185 manchester st, Shirley, Christchurch, New Zealand, New Zealand
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