Stock X Change in Christchurch City Menu

Stock X Change in Christchurch City has no menu available, but can choose from many other options such as 6:30 to 10 am Daily. Last order 9:30 am or Big breakfast from Figue Restaurant and Bar. Waimairi Chinese Takeaways offers many options including Combination Fried Rice and Pottle Fried Noodles. Pita Pit includes a wide range like Happy Ham or Marmite Mania. Mince Beef and Chow Chow Beef from . Food Stop on Gasson offers Eden Alley and Takoyaki with Mayo & BBQ sauce.

Nearby Sample Menus

  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • -With berry compote and yoghurt for $21
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • Two Hash browns $21.50
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • Japanese Chicken Burger $18.50
    • House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
  • EGGS BENEDICT
    • Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
  • Roast Pork With Mushroom On Fried Rice $10.50
  • Steak Fried Rice $10.00
  • Free Drink 2.2L or Wontons (12) with purchases over $60.00
  • Nice Cook Fried Rice $12.00
  • Chicken/Corn Soup $5.00
  • Nasi Goreng $12.00
  • Chicken Fu Yong Egg $11.00
  • ●Prawn
  • Crumbed Butterflied Prawn Tails $0.80 each
  • Hot Dogs (In a Bun) $4.00
    • Mustard, corn relish, tomato relish, chilli
  • Potato Fritters / Fish Bite $0.90
  • Bacon $3.10
  • ● Extras $0.80
  • Cheese / Corn / Tomato $2.90
  • Coleslaw $2.50
  • Squid Rings $0.80 each
  • Roast Pork Pineapple on Fried Rice $11.00
  • Pineapple $3.00
  • Fish $2.00
  • Prawn Chow Mein $13.00
  • Pork Fried Rice $9.80
  • Chicken Chow Mein $9.80
  • Chicken & Sweet Corn Soup $5.00
  • Roast Pork Fried Rice $11.00
  • Turkey N/A
  • Italian Herbs & Cheese N/A
  • Subway Club N/A
  • Beetroot N/A
  • Italian B.M.T N/A
  • Veggie Delite N/A
  • Subway Seafood Sensation N/A
  • Steak, Egg and Cheese N/A
  • Pottle Fried Noodle $6.50
  • Pork Pineapple on Rice $12.00
  • Rice or Noodle base $2.00
  • Potato Fritter $0.80
  • Giant $7.50
  • Curry and Rice Roll $2.50
  • Donut $2.20
  • Fish $5.00
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • PANINI $8.50
    • with your choice of 3 fillings
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • NZ Premium Eye Fillet $35.00
  • Ice Crream $9.00
    • 2 scoops of choice of vanilla/chocolate ice cream
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • Chicken Tempura Set $18.50
    • Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
  • Prawn $32.00
  • Meat Lover $49.00
    • Lamb, chicken, Premium NZ Eye Fillet
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
  • Gyoza $12.00
    • Pan fried Pork & vege dumplings (6 pcs)
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Eggs On Toast $10.50
    • two eggs on sour dough bread any way you like it
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • Leak and Mushroom Arancini $15.00
    • Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Winter Salad $7.00
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • Np. Pork noodle soup $10.00
  • Nd. Duck noodle soup $15.00
  • stir fried drunken noodles $10.00
  • stir fried cashew nuts $10.00
    • Served with rice.
  • Ntsf. Seafood tom yum $15.00
  • Nsf. Seafood noodle soup $12.00
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Choc Explosions $3.50
  • Corn Fritters $2.60
  • 1/2 Scoop Chips $1.80
  • Crumbed Mussels $1.00
  • Chicken Nuggets $1.00
  • 1 Scoop Kumara Wedges $4.50
  • Pineapple Rings $1.90
  • Paneer pakora (6pcs) $10.00
    • Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
  • Aloo parantha $4.00
    • Wholemeal bread stuffed with the potatoes and spices
  • Sweet/Salted lassi $3.00
    • Sweet mango lassi and salted lassi made from yoghurt
  • Lamb tikka masala $16.30
    • Lamb pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Chicken jalfrezee $16.80
    • Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
  • Lamb vindaloo $16.30
    • Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Chicken vegetable biryani $14.50
    • A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
  • Goan prawn $16.90
    • Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
  • Garlic Bread $6
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Beer Battered Blue Cod $28
  • Sage & Confit Garlic Chicken Breast $28.5
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Extra vegetables & salad $6
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
Stock X Change

Stock X Change

location

Address

185 manchester st, Shirley, Christchurch, New Zealand, New Zealand

phone

Phone

039437816

email

Email

None

clock

Opened hours

Mon: 12:00-21:00 Tue: 12:00-21:00 Wed: 10:00-23:00 Thu: 10:00-00:00 Fri: 11:00-03:00 Sat: 11:00-03:00 Sun: 12:00-20:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
185 manchester st, Shirley, Christchurch, New Zealand, New Zealand
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