Stonebake Cafe Deli in Auckland Menu

STONEBAKE CAFE DELI STONEBAKE CAFE DELI
  • Stonebake granola ( sugar free ) $9.00
    • Toasted muesli, fruit & yoghurt
  • Toasted bagel
  • -Cream cheese & berry jam $6.50
  • -BLT $10.50
  • -Cream cheese, smoked salmon & capers $10.50
  • Eggs on toast $8.00
    • poached, fried, or scrambled
  • Bacon & eggs on toast $11.50
    • Eggs any style
  • Eggs benedict
    • With spinach, poached eggs & homemade hollandaise
  • -Bacon $17.00
  • -Smoked salmon $17.00
  • -Vegetarian $17.00
    • Sauteed mushroom & hash brown
  • Scrambled egg with smoked salmon on toast $15.50
  • Omelette 3 fillings with salad $14.00
    • Ham, chicken, bacon, mushroom or tomato
  • Pancakes / French toast $15.50
  • -Fruit, yoghurt & maple syrup
  • -Bacon, banana & maple syrup
  • Poached eggs and baked bean on toast $12.00
  • Stone Bake ultimate breakfast $18.50
    • Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
  • Poached egg, bacon and potato cake $14.00
    • With salad and relish
  • Toasted sandwiches with salad
    • Choose from: ham, chicken, bacon, cheese, avocado, tomato, sauteed onion, or pineapple.
  • -2 fillings $7.50
  • -3 fillings $9.50
  • Creamy mushroom $14.00
    • With sourdough toast
  • Grilled lamb salad $17.00
    • With mint & yoghurt dressing
  • Cajun chicken salad $16.00
    • With crispy noodle and hollandaise
  • Burger with chips & salad $17.50
  • -Beef
  • -Chicken
  • -Lamb
  • Corn fritters $14.50
    • With crispy bacon and salad
  • Green thai chicken curry $14.50
    • With steamed rice & salad
  • Beef nachos $12.00
    • With sour cream & salsa
  • Wedges $9.50
    • With sour cream
  • Soup with toast $10.50
    • Seafood chowder or pumpkin
  • Chips $5.00
GOURMET MINI PIES GOURMET MINI PIES
  • Blue cheese & mince $4.50
  • Mini butter chicken $4.50
  • Mini chicken & mushroom $4.50
  • Mini mexican pie $4.50
  • Red wine & mince $4.50
  • Mini green thai chicken curry $4.50
GOURMET HOT PIES GOURMET HOT PIES
  • Mince savoury $2.00
  • Mince pie $5.00
  • Steak pie $5.00
  • Mince & cheese $5.50
  • Steak & cheese $5.50
  • Steak & pepper $5.50
  • Steak & mushroom $5.50
  • Steak & onion $5.50
  • Butter chicken $5.50
  • Chicken & mushroom $5.50
  • Green thai chicken curry $5.50
  • Lamb pie $5.50
  • Mexican pie $5.50
  • Fish pie $5.50
SOUPS SOUPS
  • All soups come with ciabatta toast
  • Pumpkin $12.00
  • Seafood chowder $12.00
  • Mushroom $12.00
  • Cauliflower with crispy bacon $12.00

Nearby Sample Menus

Carriages Cafe (sample menu)
  • Onion Rings $4.00
  • Garlic Mash $5.00
  • FRIES $6.50
    • served w tomato sauce or aioli
  • Parmesan & Herb Crusted Lamb rack $32.00
    • w/ garlic mash, roasted shallots & merlot jus
  • CRUMBED CALAMARI SALAD $18.50
    • w green salad topped w a citrus dressing
  • BACON AND EGGS $14.50
    • eggs any style on wholemeal toast w bacon and house relish
  • STEAK BURGER $17.50
    • grilled sirloin with caramelized onion, blue cheese aioli and lettuce served w fries
  • MANGO CHICKEN CURRY $16.00
    • sweet curry served w rice and poppadoms
Thip Thai Restaurant (sample menu)
  • ●Pad Preaw Warn
    • Stir fried with onion, capsicum, pineapple, tomato, cucumber, and sweet & sour sauce
  • -Beef, pork, lamb, squid, chicken $15.00
  • ●Tom Yum
    • Thai spicy soup with galanga, lemongrass, kaffir lime leaves, mushroom, tomato, spring onion, coriander, red chilli paste
  • -Beef, pork or chicken $16.00
  • -Prawns $20.50
  • Peek Gai Tord $8.00
    • Deep fried marinated chicken wings with soy sauce, sugar, pepper served with sweet chilli sauce
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
Golden Ye Takeaway (sample menu)
  • Lemon Fish $11.00
  • Vegetables & Mushrooms $9.50
  • Prawn $12.50
  • Egg $2.00
  • Steak & Vegetables $11.50
  • Beef $6.50
  • Combination Meats & Vege $13.50
  • Egg Fried Rice $6.00
Chartwell Chinese Takeaways (sample menu)
  • On fried rice $2.00 Extra, On white Rice $1.00 Extra N/A
  • Sweet & Sour Chicken $11.00
  • Chicken & Sweet Corn Soup $7.00
  • Cooked with egg, onion, pea, bean sprout N/A
  • Chicken with Lemon Sauce $11.00
  • Plain Fried Rice $8.50
  • Fish With Lemon sauce $10.00
  • Chow mein with noodles, chop suey without noodles N/A
Post Office Public House (sample menu)
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Fries $7.50
    • bowl of fries in house Aioli
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Clevedon Seafoods (sample menu)
  • EGG $9.00
  • FISH $6.50
  • PRAWN $14.00
  • CHIPS
  • WONTON $13.50
  • SMALL $2.50
  • CHICKEN $13.50
  • HOT DOG & FRIES $4.00
Il Piccolo Italian Pizzeria Take Away (sample menu)
  • Lasagne $21.00
    • Traditional Italian beef lasagne
  • Super Piccolo $18.00   $28.00
    • Salami, ham, shrimps, capsicum, olives, bacon, onion
  • Garlic pizza bread with basil pesto $8.00
  • Spaghetti Al Polpette $15.00
    • Beef meatballs tossed in Napoletana sauce
  • Novara $17.00   $27.00
    • Bacon, blue cheese, onion, olives
  • Fegatini di Pollo $15.50
    • Panfried chicken liver with mushroom and bacon in a cream sauce
  • Spaghetti Carbonara $16.00
    • bacon mushroom egg cream
  • Penne Al Forno $23.00
    • Smoked chicken, ham and mushrooms tossed with Napoletana and finished in oven
Apero Food & Wine (sample menu)
  • Something fish (market price) -
  • Madeleines $9.00
  • Falafel, coriander yogurt $8.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Seasonal soufflé, ice-cream $15.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Veges $16.00
  • Goats cheese croquettes, Kamahi honey $8.00
Viet Hoa Vietnamese Restaurant (sample menu)
  • Beef & Fish Balls on Rice Noodle Soup / Pork Roll Slices on Rice Noodle Soup $9.00
  • Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
  • Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
  • Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
  • Grilled Chicken Chop on Vermicelli Soup / Grilled Pork Chop on Vermicelli Soup $11.00
  • Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
  • Grilled Chicken with Vermicelli / Grilled Pork Chop with Vermicelli $11.00
  • Special Rice $13.00
46 & York (sample menu)
  • Today's dessert waffle $15.00
  • Cheese:
    • Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
  • The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
  • Confit duck croquettes, honey carrot + apple & cranberry compote $24.00
  • Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
  • - 2 cheeses $25.00
  • Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
  • Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
Greenwoods Fresh Catch (sample menu)
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Hotdog $2.50
  • Potato fritter $1.00
  • Kumara Chips $7.00
  • Onion rings $7.00
    • 1/2 dozen
  • Tempura battered prawns $14.50
    • 1/2 dozen
  • Crab stick $2.00
  • Squid rings $7.00
    • 1/2 dozen
Kiwi Grill (sample menu)
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Kiwi grill breakfast $14.00
  • Big it up! $5.00
    • chips or garlic potato or a 420ml drink - add
  • Prime burger $10.50
    • choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
  • Big it up! $3.50
    • with mushroom add
  • Express grill $11.00
    • one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
  • Big it up $3.50
    • add garden salad
Golden Tulip Restaurant (sample menu)
  • MALAYSIAN SAMBAL PRAWNS $27.00
    • stir fried prawns with Malaysian sambal paste, onions and capsicums
  • BARREL RICE $16.00
    • steamed rice cooked with mustard, sausage, dried meat floss and wasabi sauce served in bucket
  • SPECIAL FISH POT $30.00
    • fish head, mussel and tofu, prawns in hot pot
  • Bowl of white rice $1.50
  • Golden bread $6.00
  • MALAYSIAN SAMBAL CHICKEN $18.00
    • stir fried chicken with Malaysian sambal paste, onion and capsicum
  • OYSTER EGG OMELETTE $20.00
    • pan fried egg omelette with fresh oyster and onions
  • SALTED FISH EGG-PLANT $18.00
    • eggplant stir fried with diced salted fish, onions and garlic
Ragazzi Cafe & Wine Bar (sample menu)
  • Bruschetta $12.50
    • salmon capers, olives, cream cheese
  • Ragazzi Classic B.L.T $14.50
    • streaky bacon, home mixed lettuce, tomato, Turkish flatbread, homemade tomato relish & citrus honey mustard(+avocado $2.00/+fries $2.00)
  • Lesley's Seafood Fritter $23.50
    • mussel prawn zucchini, carrot, sweet corn, crispy bacon, avocado cubes, lettuce, homemade honey mustard and tomato relish
  • Seafood Spring Rolls $6.50
    • oriental style with sweet chili sauce
  • Lesley's Oriental Style Steak Udon Noodle Salad $24.00
    • slices of grilled steak roast truss tomato, fry Udon noodle, spinach, mushroom, onion beetroot puree
  • Ragazzi Chef's Carbonara $14.50
    • bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) ENTREE
  • French Toast $11.50
    • grilled banana/maple syrup and cinnamon/seasonal fruit(streaky bacon $3.50)
  • Chicken Liver & Mushrooms $21.50
    • Sauteed chicken liver, bacon, roasted garlic, mushroom, spinach fresh basil, sour cream, home roasted crostini
Little Wang's Noodle Bar (sample menu)
  • SPICED EGG each $1.00
  • BEEF NOODLE SOUP $10.00
  • FRIED RICE NOODLES WITH VEGE $8.50
  • FRIED EGG each $1.00
  • EGG FRIED RICE WITH VEGE $8.50
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • BRAISED PORK ON RICE $9.50
Stonebake Cafe Deli

Stonebake Cafe Deli

location

Address

213 Abbotts Way, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095274941

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
213 Abbotts Way, Remuera, Auckland, Auckland, 1050, New Zealand
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