Address
213 Abbotts Way, Remuera, Auckland, Auckland, 1050, New Zealand
Stonebake Cafe Deli in Auckland Menu
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STONEBAKE CAFE DELI-
Stonebake granola ( sugar free ) $9.00
- Toasted muesli, fruit & yoghurt
- Toasted bagel
- -Cream cheese & berry jam $6.50
- -BLT $10.50
- -Cream cheese, smoked salmon & capers $10.50
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Eggs on toast $8.00
- poached, fried, or scrambled
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Bacon & eggs on toast $11.50
- Eggs any style
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Eggs benedict
- With spinach, poached eggs & homemade hollandaise
- -Bacon $17.00
- -Smoked salmon $17.00
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-Vegetarian $17.00
- Sauteed mushroom & hash brown
- Scrambled egg with smoked salmon on toast $15.50
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Omelette 3 fillings with salad $14.00
- Ham, chicken, bacon, mushroom or tomato
- Pancakes / French toast $15.50
- -Fruit, yoghurt & maple syrup
- -Bacon, banana & maple syrup
- Poached eggs and baked bean on toast $12.00
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Stone Bake ultimate breakfast $18.50
- Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
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Poached egg, bacon and potato cake $14.00
- With salad and relish
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Toasted sandwiches with salad
- Choose from: ham, chicken, bacon, cheese, avocado, tomato, sauteed onion, or pineapple.
- -2 fillings $7.50
- -3 fillings $9.50
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Creamy mushroom $14.00
- With sourdough toast
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Grilled lamb salad $17.00
- With mint & yoghurt dressing
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Cajun chicken salad $16.00
- With crispy noodle and hollandaise
- Burger with chips & salad $17.50
- -Beef
- -Chicken
- -Lamb
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Corn fritters $14.50
- With crispy bacon and salad
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Green thai chicken curry $14.50
- With steamed rice & salad
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Beef nachos $12.00
- With sour cream & salsa
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Wedges $9.50
- With sour cream
-
Soup with toast $10.50
- Seafood chowder or pumpkin
- Chips $5.00
GOURMET MINI PIES- Blue cheese & mince $4.50
- Mini butter chicken $4.50
- Mini chicken & mushroom $4.50
- Mini mexican pie $4.50
- Red wine & mince $4.50
- Mini green thai chicken curry $4.50
GOURMET HOT PIES- Mince savoury $2.00
- Mince pie $5.00
- Steak pie $5.00
- Mince & cheese $5.50
- Steak & cheese $5.50
- Steak & pepper $5.50
- Steak & mushroom $5.50
- Steak & onion $5.50
- Butter chicken $5.50
- Chicken & mushroom $5.50
- Green thai chicken curry $5.50
- Lamb pie $5.50
- Mexican pie $5.50
- Fish pie $5.50
SOUPS- All soups come with ciabatta toast
- Pumpkin $12.00
- Seafood chowder $12.00
- Mushroom $12.00
- Cauliflower with crispy bacon $12.00
Nearby Sample Menus
- Gobi paratha $6.00
- Bhel puri $5.00
- Garlic naan $3.00
- Pav bhaji $5.99
-
Amritsari banquet $16.00
- Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
- Dal bati churma $8.50
- Aloo kulcha $5.50
- Samosa $1.00
- Salmon Bento $18.90
- Tempura Prawn Soba $12.50
- Sukiyaki Chicken Udon $9.90
- Mixed Seafood Soba $9.90
- Tempura Vegetable $4.00
- Tempura Vegetable Soba $9.50
- Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
- Tempura Shrimp & Vegetables $4.50
- Shrimp veges $13.00
- Lemon fish $11.00
- Egg fu yoong (no meats) $9.00
- Chicken pineapple & veges $12.50
- Pork veges $12.00
- Satay chicken veges $12.00
- Shrimp cashew nuts & veges $14.00
- Chicken tomato & veges $12.50
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Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
- All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
- Lunch Takeaway $12
-
Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
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Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
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Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
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Garlic Naan $ 3.5
- Topped with garlic
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Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
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Tuna Steak $34.00
- Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
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Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)
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Open Steak Sandwich $23.00
- Grilled eye fillet on ciabatta, garden salad, french fries and onion jam
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Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)
- GF= Gluten Free / V= Vegetarian
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Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
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Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)
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Premium Eye Fillet $34.00
- Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
- Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
- Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
- Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
- Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
- Gem lettuce, brioche, parmesan $8
- Heirloom tomatoes, strawberry, basil $10
- Caroline bay flounder, seared grapes, capers, parsley $39
- French fries $8
- Lemon Fish S$7/M$9/L$11
- 7 medium fish, 5 crabsticks, 3 sausages, $3.00 chips $15.00
- 6 mussels, $1.00 chips, $1.20 can of drink $8.00
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Chicken nibbles pack $10.00
- 12 chicken nibbles, $2.00 Chips
- 10 medium fish, 5 crab sticks, 4 sausages, $4.00 chips $20.00
- Chicken S$7/M$9/L$11
- BQ Pork S$7/M$9/L$11
- Seafood S$12/M$14/L$16
- Sauerkraut slaw $6.00
-
Stables $25.00
- Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
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Crumbed button mushrooms $13.00
- Stuffed with cheddar & herbs, served with salsa
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Mixed olives & goat cheese $12.00
- With garlic crostini
- Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
-
Turkish fish kebabs $14.00
- With a little mixed salad & potato garlic mayonnaise
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Charcuterie board $17.00
- Cold cured & dried meats served with goat cheese, pickles & garlic toast
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Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli
- Sautéed pork intestine with spicy sauce (spicy) $20
- -extra sesame paste $0.5
- Braised sweet pork spare rib $10
- Lanzhou beef noodle soup topped with sliced beef and marinated egg $9.99
- Fried rice with egg $9
- Fried noodles with chicken $10
- Fried noodles with seafood $12
- Sautéed beef with black bean sauce $19
- -Add Poached Chicken or Goats Cheese $4.50
- Egg on Toast $0.50
-
Rosemary & Thyme Potato Cake $14.50
- With spinach poached egg & hollandaise sauce
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Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
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Free Range Eggs on Toast $10.50
- With house relish
- Cheese Toastie $5.00
-
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
- Fries Relish & Mayo $6.50
- Coffee spare ribs $18.00
- Curry puff (homemade) $6.00
- Salad mayo chicken $18.00
- Sambal prawn $28.00
- Deep fried tofu $7.00
- Asam fish $28.00
- Chicken rice only $3.00
- Asam prawn on rice $15.00
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The Starboard Platter $50.00
- This is just double of the Kentish Platter
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Portside Beef Burger $22.00
- W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
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Eggs Benedict $16.00
- Bacon, Smoked Salmon or Mushroom ẁ Hollandaise Sauce
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Fish of the Day $15 Entree / $24 Main
- Battered, Crumbed or Pan-fried ẁ Salad & Fries.
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Prawn Cocktail $16.00
- Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
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Cajun Corn Fritters $16.00
- Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
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Pakora-Vegetable Fritters $10.00
- Served ẁ Traditional chutneys & sauces.
- Steak Meals with Prawns & Scallops extra $5.00
- Marinated olives (GF)(V) $5.00
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Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
-
Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
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Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
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Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
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Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
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Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
- 10 am till 3 pm
- Butter Chicken $4.00
- Drumstick $2.30
- Family Pack
- 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
- Mince Potato Savouries $1.70
- Sausage Roll $2.50
- Chips $4.00
- Steak Bacon & Cheese $3.90
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Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
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Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
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Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
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Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
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Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
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Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
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Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
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Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Stonebake Cafe Deli
Phone
095274941
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Deli
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Disabled Friendly , Outdoor Seating
213 Abbotts Way, Remuera, Auckland, Auckland, 1050, New Zealand
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