Stonebake Cafe Deli in Auckland Menu

STONEBAKE CAFE DELI STONEBAKE CAFE DELI
  • Stonebake granola ( sugar free ) $9.00
    • Toasted muesli, fruit & yoghurt
  • Toasted bagel
  • -Cream cheese & berry jam $6.50
  • -BLT $10.50
  • -Cream cheese, smoked salmon & capers $10.50
  • Eggs on toast $8.00
    • poached, fried, or scrambled
  • Bacon & eggs on toast $11.50
    • Eggs any style
  • Eggs benedict
    • With spinach, poached eggs & homemade hollandaise
  • -Bacon $17.00
  • -Smoked salmon $17.00
  • -Vegetarian $17.00
    • Sauteed mushroom & hash brown
  • Scrambled egg with smoked salmon on toast $15.50
  • Omelette 3 fillings with salad $14.00
    • Ham, chicken, bacon, mushroom or tomato
  • Pancakes / French toast $15.50
  • -Fruit, yoghurt & maple syrup
  • -Bacon, banana & maple syrup
  • Poached eggs and baked bean on toast $12.00
  • Stone Bake ultimate breakfast $18.50
    • Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
  • Poached egg, bacon and potato cake $14.00
    • With salad and relish
  • Toasted sandwiches with salad
    • Choose from: ham, chicken, bacon, cheese, avocado, tomato, sauteed onion, or pineapple.
  • -2 fillings $7.50
  • -3 fillings $9.50
  • Creamy mushroom $14.00
    • With sourdough toast
  • Grilled lamb salad $17.00
    • With mint & yoghurt dressing
  • Cajun chicken salad $16.00
    • With crispy noodle and hollandaise
  • Burger with chips & salad $17.50
  • -Beef
  • -Chicken
  • -Lamb
  • Corn fritters $14.50
    • With crispy bacon and salad
  • Green thai chicken curry $14.50
    • With steamed rice & salad
  • Beef nachos $12.00
    • With sour cream & salsa
  • Wedges $9.50
    • With sour cream
  • Soup with toast $10.50
    • Seafood chowder or pumpkin
  • Chips $5.00
GOURMET MINI PIES GOURMET MINI PIES
  • Blue cheese & mince $4.50
  • Mini butter chicken $4.50
  • Mini chicken & mushroom $4.50
  • Mini mexican pie $4.50
  • Red wine & mince $4.50
  • Mini green thai chicken curry $4.50
GOURMET HOT PIES GOURMET HOT PIES
  • Mince savoury $2.00
  • Mince pie $5.00
  • Steak pie $5.00
  • Mince & cheese $5.50
  • Steak & cheese $5.50
  • Steak & pepper $5.50
  • Steak & mushroom $5.50
  • Steak & onion $5.50
  • Butter chicken $5.50
  • Chicken & mushroom $5.50
  • Green thai chicken curry $5.50
  • Lamb pie $5.50
  • Mexican pie $5.50
  • Fish pie $5.50
SOUPS SOUPS
  • All soups come with ciabatta toast
  • Pumpkin $12.00
  • Seafood chowder $12.00
  • Mushroom $12.00
  • Cauliflower with crispy bacon $12.00

Nearby Sample Menus

  • Beef Burger or Crispy Chicken Schnitzel $20.00
    • with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
  • Warm Pita Pocket $17.00
    • with chicken shawarma, falafel, hummus & mesclun salad
  • Crumbed Calamari Rings $16
    • With green salad, lemon, tartare sauce
  • Palidoro Bread (V) $3.5
    • with butter medallion
  • V=Vegetarian
  • Beef Sirloin 180g $22.00
    • with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Sesame Toasted Vegetarian Puff (V) $15.0
    • stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
  • Lamb Rogan Gosh $10.00
    • Lamb cooked with an exotic blend of herbs and spices
  • Dhal Tadka $10.00
    • Dhal cooked in chopped onion, garlic & tomatoes
  • Chicken Tikka Masala $10.00
    • Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
  • Cheese Naan / Laccha Parantha $4.00
  • Hara Bhara Kebab $8.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Chicken / Lamb Vindaloo $10.00
    • Red hot curry from Goa
  • Paneer Makhani $10.00
    • Slow cooked paneer makhani finished with light cream and fresh spices
  • H=Half / F=Full
  • Tamarind Chutney $3.00
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Wedges $6.00
  • Tandoori Chicken/Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
  • Paneer Tikka $12.00
    • Home made cheese dipped in chick pea batter and roasted in Tandoori oven
  • Chicken/Lamb Bhuna $16.50
    • Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Paneer Kulcha $3.90
    • Stuffed with panner
  • Caesar
  • w/ chopped parsley & toasted sourdough $14.50
  • CRUDO $22.90
    • tomato, mozzarella, garlic & prosciutto
  • LAMB RUMP $23.50
    • kumara & coconut infused rosti, summer ratatouille, chimichurri, red wine & rosemary jus
  • w/ bacon $21.50
  • GOURMET BREAKFAST $25.50
    • hash brown, semi dried tomato, eggs any style, free range streaky bacon,homemade baked beans, pork & fennel sausage, herb roasted mushrooms & toasted sourdough
  • Pulled Lamb Shoulder
  • Semi-dried tomato $5.00
  • Prawn saag $18.00
    • A delightful combination of prawn cooked in a puree of spinach and spices
  • Tandoori salad $10.00
    • Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing
  • Tamarind sauce $3.00
  • Lamb/ goat dhansak $16.00
    • This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
  • Bombay fish/ prawn curry $18.00
    • Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
  • Onion bhaji $5.00
    • Sliced onion stirred in chickpea flour batter and deep fried
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • Navrattan korma $13.00
    • Nine kinds of mix vegetables cooked in creamy white gravy.
  • A2 Fujian taro cake $3.00/ $5.00/2
  • B3 Steam Chicken shank with spicy rice flour $8.00
  • G6 Satay beef fried rice $10.80
  • G8 Diced chicken and sault fish fried rice $10.80
  • Plastic takeaway container $0.50
  • A20 Braised pig intestine slices $8.00
  • D1 Dumplings in spicy sauce
  • N5 Lotus seed with pork tripe noodle soup $10.00
  • Cheese $4.00
  • Westside grilled famous club sandwich $10.90
    • lettuce mesclun onion tomato chicken bacon egg
  • Greek Salad $9.90
  • Creamy Chicken fettuccini 150grams of pasta $9.90
  • Salmon served with salad and seasoned potatoes chips or steamed rice $25.90
  • Ham $4.00
  • Spaghetti and meatballs $12.90
  • Spaghetti & Bolognaise 150grams of pasta $9.90
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Swap the soda for a shake for $1.00
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Bokkeumbap $13.00
    • Fried rice with seafood, veges and egg
  • Budae-jjigae $36.00
    • Korean army soup
  • Fried Scampi $49.00
  • Kimchi-jjigae $12.50
    • Kimchi soup with tofu and rice
  • Altang $13.50
    • Fis roe soup with tofu, radish and rice
  • Bulgogi $14.00
    • BBQ beef with rice
  • Al-tang $30.00
    • Fish roe soup
  • Pad kapow jae $19.10
    • Stir fried tofu with vegetables and basil leaf
  • Gai, or moo pad khing ope mor din $21.80
    • Sizzling Ginger Chicken or pork in a clay pot with Chinese black mushrooms and spring onions
  • Pad kee mao $20.80
    • Stir-fried finely chopped beef or chicken breast with chilli, tomato, bamboo shoots, beans, onions and basil leaves
  • Pad kha pao talay $25.50
    • Mixed seafood combination with Basil Leaf or King Prawns, sautéed with Basil leaf.
  • Curry puff gai $8.00
    • Minced chicken, potato, onion, green peas wrapped in puff pastry with Sweet Chilli Sauce
  • Goong rad prik $25.50
    • Grilled king prawns smothered in a sweet chilli and garlic sauce.
  • Tod kratiam prik thai $20.90
    • Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.
  • Yam goong coconut $22.80
    • King Prawns with shredded coconut in a green salad with red onions and coriander.
  • ECONOMY THALI $9.90
    • DAL MAKHANI, MIXED VEGETABLES, RICE, TANDOORI ROTI, RAITA SALAD, PICKLE & PAPAD
  • PLAIN DHOKLA PLATE $2.50
  • MIXED VEGETABLES $7.00
  • VEG. BURGER $6.80
  • MALAI KOFTA $7.50
  • DAL TADKA $7.50
  • DAHI BHALLA $6.80
  • KACHORI $1.50
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • 63 pcs $69.00
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Chicken noodle $10
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Fruit salad $7.90
    • With fresh fruit and natural yoghurt
  • Bacon and scrambled eggs $12.50
  • Egg on toast $7.90
    • Two eggs as you like with toast
  • Kiwi big breakfast $15.90
    • Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
  • Cream and maple syrup $6.50
  • Toast with butter and jam $3.50
  • French toast $13.90
    • With streaky bacon, grilled banana and maple syrup
  • -Cream cheese, tomato and avocado $7.50
  • Wedges with Bacon and cheese
  • Toasted Bagel
    • with cream cheese and Jam
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Fish and chips with salad
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Poached Pears on Pancakes with Maple Syrup
  • Works Burger and fries
  • Eggs Benedict
  • 5 Fish $4 chips $ 13
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 10 Chicken, drum stick, $3 chips $ 12
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Fish, $5 chips $ 23
  • 5 chicken thighs, $3 chips $ 13
  • 10 Chicken thighs, $5 chips $ 25
Stonebake Cafe Deli

Stonebake Cafe Deli

location

Address

213 Abbotts Way, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095274941

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
213 Abbotts Way, Remuera, Auckland, Auckland, 1050, New Zealand
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