Stonebake Cafe Deli in Auckland Menu

STONEBAKE CAFE DELI STONEBAKE CAFE DELI
  • Stonebake granola ( sugar free ) $9.00
    • Toasted muesli, fruit & yoghurt
  • Toasted bagel
  • -Cream cheese & berry jam $6.50
  • -BLT $10.50
  • -Cream cheese, smoked salmon & capers $10.50
  • Eggs on toast $8.00
    • poached, fried, or scrambled
  • Bacon & eggs on toast $11.50
    • Eggs any style
  • Eggs benedict
    • With spinach, poached eggs & homemade hollandaise
  • -Bacon $17.00
  • -Smoked salmon $17.00
  • -Vegetarian $17.00
    • Sauteed mushroom & hash brown
  • Scrambled egg with smoked salmon on toast $15.50
  • Omelette 3 fillings with salad $14.00
    • Ham, chicken, bacon, mushroom or tomato
  • Pancakes / French toast $15.50
  • -Fruit, yoghurt & maple syrup
  • -Bacon, banana & maple syrup
  • Poached eggs and baked bean on toast $12.00
  • Stone Bake ultimate breakfast $18.50
    • Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
  • Poached egg, bacon and potato cake $14.00
    • With salad and relish
  • Toasted sandwiches with salad
    • Choose from: ham, chicken, bacon, cheese, avocado, tomato, sauteed onion, or pineapple.
  • -2 fillings $7.50
  • -3 fillings $9.50
  • Creamy mushroom $14.00
    • With sourdough toast
  • Grilled lamb salad $17.00
    • With mint & yoghurt dressing
  • Cajun chicken salad $16.00
    • With crispy noodle and hollandaise
  • Burger with chips & salad $17.50
  • -Beef
  • -Chicken
  • -Lamb
  • Corn fritters $14.50
    • With crispy bacon and salad
  • Green thai chicken curry $14.50
    • With steamed rice & salad
  • Beef nachos $12.00
    • With sour cream & salsa
  • Wedges $9.50
    • With sour cream
  • Soup with toast $10.50
    • Seafood chowder or pumpkin
  • Chips $5.00
GOURMET MINI PIES GOURMET MINI PIES
  • Blue cheese & mince $4.50
  • Mini butter chicken $4.50
  • Mini chicken & mushroom $4.50
  • Mini mexican pie $4.50
  • Red wine & mince $4.50
  • Mini green thai chicken curry $4.50
GOURMET HOT PIES GOURMET HOT PIES
  • Mince savoury $2.00
  • Mince pie $5.00
  • Steak pie $5.00
  • Mince & cheese $5.50
  • Steak & cheese $5.50
  • Steak & pepper $5.50
  • Steak & mushroom $5.50
  • Steak & onion $5.50
  • Butter chicken $5.50
  • Chicken & mushroom $5.50
  • Green thai chicken curry $5.50
  • Lamb pie $5.50
  • Mexican pie $5.50
  • Fish pie $5.50
SOUPS SOUPS
  • All soups come with ciabatta toast
  • Pumpkin $12.00
  • Seafood chowder $12.00
  • Mushroom $12.00
  • Cauliflower with crispy bacon $12.00

Nearby Sample Menus

  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • Crunchy Coated Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Lamb Hind Shank $27
    • in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
  • Ham $19/$24
  • Salted Caramel Shake $11
    • opped with grated dark chocolate and ice cream
  • Potato Gratin $6
  • Hummus $15
    • with spiced mince, pinenuts and flat bread
  • Satay Beef Salad(Gf) $23
    • with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
  • Salmon sashimi $12
  • Main courses
  • Fried rice $5
  • Ground beef patty $12
    • Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Prawn tempura $14
  • Ocean delight $15
    • A fillet o ffish cooked Teppan Style with Miso Soup. Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Fish fillets $21
  • Chicken thigh $21
  • Chicken Fried / Steak Fried Rice / Pork Fried Rice $8.50
  • Egg $9.00
  • Chicken Nuggets $6.00
    • 12
  • Cheese & onion $3.00
  • Chicken nuggets (4) $3.50
  • Hawaiian / Bacon $5.00
  • Egg / Cheese / Vegetarian /Fish $4.50
  • Egg $9.00
  • Paua fritters $6.00
  • Deluxe $8.30
    • Meat pattie, egg, cheese, bacon, steak, salad
  • Vege burger $8.50
  • Wedges
  • Ham $2.60
  • Sausage $2.10
  • Gurnard $5.40
  • Chips $2.80
  • Seared Rare Tuna $28.5
    • smoked tomato salsa, rocket, balsamic & virgin olive oil
  • Vegetarian Linguini $27.5
    • w/- char-grilled chicken
  • Scallop & Prawn Spaghettini $29.5
    • garlic, white wine, parsley & chilli
  • S.P.Q.R herb & garden salad $9.5
  • Pepperoni $25.9
    • Pepperoni, olives, chilli, cherry tomatoes & anchovies
  • Veal Scaloppine Marsala $33.5
    • traditional veal marsala & sautèed parsley potatoes
  • S.P.Q.R. Seafood Paella $30.5 / $50
    • selection of fresh seafood & chorizo (for 1 / to share)
  • West Coast Whitebait Fritter $26
    • chives, lemon butter
  • Swiss Cheese Burger $8.50
  • Egg $1.00
  • Hot dog $3.00
  • Tomato mini's 0.50c
  • Vegetarian Burger $9.50
  • Hamburger $7.50
  • Onion Rings (6) $4.00
  • Mussels $1.30
  • Bread Butter $0.30
  • A $25.00
    • 4 fish, 4 hotdogs, $4 chips, 4 potato fritters
  • A $6.00
    • 1 fish, 1 hot dog, with chips & potato fritter
  • D $8.00
    • 2 fish, $1 chips & 2 potato fritters
  • Ham & Egg / Bacon & Egg $3.60
  • Chicken Burger / Seadog / Fish Burger $5.50
  • Steak Burger / Bacon Burger $5.30
  • Fish-Hoki $3.80
  • BEEF
  • GRAVY
  • SQUID RING 70¢
  • SMALL $9.00
  • LARGE $4.00
  • SMALL $9.00
  • MEDIUM $11.00
  • FISH CAKE $1.80
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • Pork & shrimps & chives $13.00
  • Fried rice with combination meat $12.80
  • Stir fry egg noodle $12.80
  • Pork with cabbage $11.00
  • Seafood and tofu soup $7.00
  • Seafood fried rice / noodle $13.80
  • Beef with onion $12.00
  • Steam minced pork bun $5.80
  • T-Bone Genuine NZ Grass Fed Angus 500g $42.00
  • Grilled Scallops $17.00
    • Lightly pan fried in grape seed oil with shredded bacon and herbs then grilled. Presented on a bed of fennel cous cous with a chilli lime dressing
  • Juicy Scallops $22.00
    • Crumbed and served with salad and fries and tartare sauce
  • Nz Free Range Organic Pork
  • Game Keepers Beef and Game Pie $33.00
    • Tender beef, venison, rabbit and duck. Braised with garlic and port, in a light puff pastry case
  • Oysters
    • Served natural on ice, $25.00 1 dozen ; $14.00 1/2 dozen
  • Seafood Chowder $16.00
    • Full bodied, loaded with chunky seafood and a hint of tarragon
  • Chocolate Fudge Cake
    • with hot fudge sauce, frangelico liqueur and vanilla ice cream
  • ●Paddle Crabs
  • -Stir fried with ginger and spring onion / Stir fried in satay sauce S $18 / M $33 / L $48
  • -Cooked in creamy cheese and garlic sauce / Stir fried with ginger and spring onion, noodles optional with additional $12 POA
  • ●Bluff Oyster
  • Green pea "congee" with chilli fried prawns $22.00
  • Live Fish special Abalone Soup $18.00
  • -Stir fried with sweet sauce made from selected spices and ground soybeans POA
  • Chao Zhou style pork, vegetables, tofu and peanuts stir fry $22.00
  • Phobay Steam Boat S$48/M$64/L$75
    • Combination seafood, meat and noodles
  • Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50
  • Ice Cream $4.00
  • -Vegetables $14.00
  • Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
  • Kim Chi $2.50
  • -Meat $19.00
  • Vietnamese Spring Roll $5.00/ 2ea
  • Pork fried rice $10.30
  • Cheese and pineapple $3.70
  • Chicken egg foo young $10.30
  • Chicken black bean sauce $11.60
  • Chcken mushroom soup $8.50
  • Onion ring(each) $0.60
  • Pork black bean sauce $11.60
  • Pork $10.30
  • Basil chicken or tofu (V) $18.50
    • Mushroom, onion, pepper, market vege
  • Garlic pepper prawns $21.50
    • Mushroom, spring onion, market vege
  • Pad thai (V) $16.50 / 19.50
    • Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
  • Chicken satay $10.50
    • Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
  • Lemongrass prawns $19.50
    • Mint,shallots, mild roasted chilli dressing
  • Green curry (V) $17.50
    • Chicken or tofu, aubergine, coconut milk, market vege, kaffir lime, basil
  • Flat noodles (V) $16.50 / 19.50
    • Chicken, tofu or prawn, egg, market vege, bok choy
  • Spicy fish $21.50
    • Deep fried ( fillet ), capsicum, spicy sauce
Stonebake Cafe Deli

Stonebake Cafe Deli

location

Address

213 Abbotts Way, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095274941

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
213 Abbotts Way, Remuera, Auckland, Auckland, 1050, New Zealand
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