Address
2502 South Road, Okato, Okato, Taranaki, 4381, New Zealand
Stony River Country Diner in Taranaki Menu
Are you the owner? Manage this listing for free.
ENTRÉE-
Garlic bread to share (V) $12.00
- Our own home baked rewana bread, homemade dip
-
Soup of the day (GF) (V) $10.00
- Chef’s daily choice comes with home baked bread
-
Homemade chicken spring roll $15.00
- Served with asian noodle salad, sesame oil and yum yum sauce
-
Peppered liver pate $15.00
- Topped with cranberry jelly, garlic crostini’s and gherkins
-
Tasting platter for two $28.00
- Mini arancini, grilled prawn kebab, prosciutto, sundried tomato, olives, caper berries, homemade dip, meat balls, petit rosti
MAINS - VEGETARIAN-
Golden fried button mushrooms (V) $25.00
- Salad garnish and chips topped with aioli
-
Homemade arborio rice arancini (V) $28.00
- Baked in sesame panko crumbs, served with vegetable of the day topped with fresh sprouts and balsamic glaze
MAINS-
Grilled scotch steak (low gluten) $32.00
- Top quality nz prime steer scotch cooked to your liking your choice of garlic butter or mushroom sauce,homemade rosti and green beans
-
Make it a surf and turf add $6.00
- Applies also for grabone deals) topped with grilled prawn skewer, comes with garlic butter
-
Oven baked chicken breast (GF) $32.00
- Wrapped in bacon, stuffed with chorizo, sun dried tomato and pine nut tartare, served with buttery mash, green beans and beetroot chutney
-
Double cooked pork belly (low gluten) $34.00
- In black beer sauce and spicy pumpkin chutney,homemade rosti, mild sauerkraut
-
Walnut crusted rack of lamb $34.00
- Walnut crusted rack of lamb
-
German sauerbraten $32.00
- Tender braised beef in red wine raisin sauce with homemade spätzle and steamed rotkraut (german style red cabbage)
-
Bergsteiger schnitzel $25.00
- Mountaineer schnitzel, golden crumbed pork patty, with beans, bacon, mushrooms, homemade rosti, salad garnish, a real man feed!
-
Paulaner’s brewer steak $32.00
- Juicy grilled 250g pork scotch served on homemade spätzle, with mushroom sauce and topped with fried egg and hollandaise sauce
-
Lumberjack steak $28.00
- 250g new zealand top sirloin with bacon, egg, battered onion rings, chips and mushroom sauce
-
“kaihihi” burger -½ pound $18.00
- Beef patty, cheese, bacon, egg, lettuce, tomato, beetroot, chips, bbq sauce, tomato sauce, aioli
- -smaller version ¼ pound $14.00
-
“stony river classic” john dory $23.00
- Beer battered or grilled (low gluten), or golden crumbed, fries, homemade tartar sauce, tomato sauce and salad garnish
-
Golden crumbed “vienna schnitzel” beef or pork or chicken $21.00
- Chips, salad garnish, tomato sauce and gravy
Nearby Sample Menus
- -add bacon $18.50
-
Honey Roasted Granola (V**) $13.50
- With fresh apples, banana, orange & passionfruit yoghurt
- -salmon $17.50
-
·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s
-
Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
-
Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
-
Southern Fried Chicken $17.00
- Chive waffle, topped with a poached egg & green chilli hollandaise
- Garlic Butter & Herb Loaf $10.50
- -Chicken, Beef or Pork $13.50
- -Prawns $16.50
- -Chicken, Beef or Pork $13.50
- Thai Spicy Salad
- -Seafood $16.50
- Sweet Chili Sauce
- -Seafood $16.50
- -Prawns $16.50
-
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
-
Lamb Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
-
Garlic Naan $3.50
- Leavened bread sprinkled with crushed garlic,baked in the tandoor.
-
Lamb Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
-
Tandoori chicken(full/half) $20.00/$10.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
-
Bombay Aloo $13.00
- Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
-
Chicken Tandoori Tikka $8.00
- Tender morsels of boneless chicken, marinated in one of our special spice blends overnight, then smoke roasted in the Tandoori oven.Four per portion.
-
Peas Pulao $6.50
- Basmati rice cooked with sauteed peas,onions and spices.
-
sticky rice burger $16.00
- sticky rice in a form of a burger serve with juicy thai pork larb patties
-
spring and summer 4pcs $8.50
- fresh spring rolls with bbq pork and fresh slices of vegetables
-
larb meatballs 5pcs $9.50
- marinated minced pork in larb spices
-
yellow curry $16.50
- the spiciness of yellow curry is more subdued than many other Thai curries, comes with potatoes and sprinkled on top with roasted peanuts with chicken drumstick
-
satay roti wrap $16.00
- roti bread wrap together with satay chicken and creamy satay peanut sauce
- sticky rice $3.50
-
massamun $16.50
- the curry sauce is a mixture of curry paste, coconut milk, a strong flavor of peanuts, and a hint of nutmeg and cinnamon with stewed beef
-
phad thai wonton sheets $15.50
- deep fried crispy wonton sheets mixed with phad thai sauce, bean sprouts, chives and prawns
- - One Shank $26.00
-
Mushrooms $9.00
- Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
-
Pork Belly $26.00
- Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
-
Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
-
Fish & Chips $19.00
- Light, crispy crumbed fish with fresh salad & chips.
-
Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
- Beer Batter Fries
-
Gourmet Beef $16.00
- Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
- #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
- #3. Prosciutto, rocket, shaved parmesan $18.50
- #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
- #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
- Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
- Tempura Scallops Lemon Aioli $15
- Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
- Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
- Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
- Tempura Fish, mixed green salad, fries and house made tartar sauce $29
- Roast Salmon, Or Crispy Polenta Crusted Fish N/A
- Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
- Garlic Bread $5.00
-
Club Breakfast
- with sausage, bacon, hash brown,, tomato, eggs and toast with butter
- Pie of the Day with fries and coleslaw $11.00
- Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
-
Market Fresh Fish Battered or Crumbed
- with fries and salad
- Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
- Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
- - Large $18.00
- -sauces / sour cream $1.00
-
quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
- -crispy $14.90
- -sauces / sour cream $1.00
- -meat, fish or vege $2.00
- -large $14.50
- -crispy $6
-
burrito $9.90
- A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
-
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
-
Kerala Style Chemmeen Fry (6 pieces) $13.99
- Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
-
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
-
Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
-
Lamb Korma $18.00
- Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
-
Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
-
Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
-
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
-
Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
-
Modern Caesar $18.00
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
- - per extra person $30 / $6
-
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
-
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
-
Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
-
Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
- -Gorgonzola Prelibato (dolce) S $19 / L$38
-
Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
- Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
-
See the Blackboard for Our
- Salad of the Day/Burger of the Day/And Other Specials
-
Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
-
Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
- Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
-
Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
-
Bruschetta $16.80
- Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
-
Fries $5.00
- served with your choice of tomato sauce or aioli
-
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
-
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
-
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
-
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
-
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
-
Soup of the day $12.00
- Served with freshly baked bread
-
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
-
GRILLED CHICKEN $18.90
- with bacon & avocado salad, tossed in homemade aioli.
- Fried eggs
- Confit garlic butter
- Diane sauce
- Seasonal steamed veg
- RUMP 250G $28.90
-
GREEK SALAD $15.90
- with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
- Whole seeded mustard mash
-
Combination Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum, chicken, beef, and BBQ pork stir fried with black bean sauce. Served with white rice.
-
Satay BBQ Pork
- Carrots, capsicum, cucumber and BBQ pork stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
-
Ginger Beef & Spring Onion
- Broccoli, cauliflower, mushroom, carrots, and beef stir fried with ginger & spring onion. Served with white rice.
-
Combination Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, chicken, beef, and BBQ pork.
-
Chicken Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken.
-
Chicken & Cashew Nut
- Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with cashew nuts. Served with white rice.
-
Vegetable Black bean
- Broccoli, cauliflower, mushroom, carrots, and capsicum stir fried with black bean sauce. Served with white rice.
-
Battered Sausage
- Deep fried plain sausage.
Stony River Country Diner
Phone
067524454
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Austrian , Central European , European , German , Gluten Free , International , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar