Stony River Country Diner in Taranaki Menu

ENTRÉE ENTRÉE
  • Garlic bread to share (V) $12.00
    • Our own home baked rewana bread, homemade dip
  • Soup of the day (GF) (V) $10.00
    • Chef’s daily choice comes with home baked bread
  • Homemade chicken spring roll $15.00
    • Served with asian noodle salad, sesame oil and yum yum sauce
  • Peppered liver pate $15.00
    • Topped with cranberry jelly, garlic crostini’s and gherkins
  • Tasting platter for two $28.00
    • Mini arancini, grilled prawn kebab, prosciutto, sundried tomato, olives, caper berries, homemade dip, meat balls, petit rosti
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Golden fried button mushrooms (V) $25.00
    • Salad garnish and chips topped with aioli
  • Homemade arborio rice arancini (V) $28.00
    • Baked in sesame panko crumbs, served with vegetable of the day topped with fresh sprouts and balsamic glaze
MAINS MAINS
  • Grilled scotch steak (low gluten) $32.00
    • Top quality nz prime steer scotch cooked to your liking your choice of garlic butter or mushroom sauce,homemade rosti and green beans
  • Make it a surf and turf add $6.00
    • Applies also for grabone deals) topped with grilled prawn skewer, comes with garlic butter
  • Oven baked chicken breast (GF) $32.00
    • Wrapped in bacon, stuffed with chorizo, sun dried tomato and pine nut tartare, served with buttery mash, green beans and beetroot chutney
  • Double cooked pork belly (low gluten) $34.00
    • In black beer sauce and spicy pumpkin chutney,homemade rosti, mild sauerkraut
  • Walnut crusted rack of lamb $34.00
    • Walnut crusted rack of lamb
  • German sauerbraten $32.00
    • Tender braised beef in red wine raisin sauce with homemade spätzle and steamed rotkraut (german style red cabbage)
  • Bergsteiger schnitzel $25.00
    • Mountaineer schnitzel, golden crumbed pork patty, with beans, bacon, mushrooms, homemade rosti, salad garnish, a real man feed!
  • Paulaner’s brewer steak $32.00
    • Juicy grilled 250g pork scotch served on homemade spätzle, with mushroom sauce and topped with fried egg and hollandaise sauce
  • Lumberjack steak $28.00
    • 250g new zealand top sirloin with bacon, egg, battered onion rings, chips and mushroom sauce
  • “kaihihi” burger -½ pound $18.00
    • Beef patty, cheese, bacon, egg, lettuce, tomato, beetroot, chips, bbq sauce, tomato sauce, aioli
  • -smaller version ¼ pound $14.00
  • “stony river classic” john dory $23.00
    • Beer battered or grilled (low gluten), or golden crumbed, fries, homemade tartar sauce, tomato sauce and salad garnish
  • Golden crumbed “vienna schnitzel” beef or pork or chicken $21.00
    • Chips, salad garnish, tomato sauce and gravy

Nearby Sample Menus

  • Hawaiian (Small / Large / Extra Large) $7 / $10 / $15
    • Cheese, Ham & Pineapple
  • Bread - Olive & Feta $7
  • Satay Chicken (Small / Large / Extra Large) $10 / $17 / $24
    • Satay Sauce, Chicken, Mushroom, Onion & Cheese
  • Chicken Pasta $9
  • Seafood (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Seafood Mix, Onion, Capsicum, Herbs, Garlic & Lemon
  • Mexican (Small / Large / Extra Large) $10 / $17 / $24
    • Salsa Sauce, Chorizo, Onion, Jalapeno, Capsicum, Pepperoni & Cheese
  • Chips $4
  • Potato Wedges $4
  • Hawaiian Large $9
    • Cheese, Ham & Pineapple
  • Pawn Pasta $9
  • Nepolitana Large $9
    • Olives, Cheese & Anchovies
  • Cheesy Sausage Large $9
    • Sausage & Cheese
  • Bread - Pesto & Parmesan $7
  • God Father Large $16
    • Tom Sauce, Ham, Cheese, Bacon, Mushrooms, Capsicum, Onions, Sausage, Olives, Shrimps, Lemon & Herbs
  • Satay Chicken Large $16
    • Satay Sauce, Chicken, Mushroom, Onion & Cheese
  • Seafood Large $16
    • Tom Sauce, Seafood Mix, Onion, Capsicum, Herbs, Garlic & Lemon
  • House smoked chicken salad, baby spinach, asparagus, roasted grapes, brown rice, hazelnuts, sage dressing $20.90
  • Market fish, warm buckwheat salad, kale, avocado, baby spinach, pepadew $28.90
  • Baby cos, shaved pecorino, crispy capers, extra virgin olive oil, flaky salt, aged balsamic $7.90
  • Whipped camembert, prosciutto, marinated tomato $3.00
  • Smoked salmon, mascarpone, lemon $3.00
  • Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa $28.90
  • Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
  • French fries, anchovy mayonnaise $7.90
  • Hand Cut Chips / Green Salad or Coleslaw $5.00
  • Seafood Chowder $16.00
    • with mussels, shrimps, prawns & scallops
  • Fish Of The Day $32.00
    • with handcut chips & salad
  • Battered or Crumbed Scallops $17.50
  • Housemade Fishcakes S $16/ L $24
    • with salad and handcut chips
  • Chicken Salad $19.00
    • Grilled chicken & bacon with fresh salad greens & aioli
  • Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • Meat patty $2.50
  • Chicken $6.50
  • Pineapple ring $1.50
  • Cheese, Pineapple, Onion, Ham, Tomato, Bacon, Egg, Steak, Cream com
  • Contain nuts
  • Curry & rice roll $2.50
  • Cordon Bleu $2.90
  • Warehou $3.00
  • -Small $11.00
  • Steakhouse chips w gravy or tomato sauce $4.00
  • - Small $15.00
  • -Mini $9.00
  • -Small $25.00
  • -Medium $18.00
  • All Roasts Gluten Free, served with a choice of vegetables.
  • Jelly GF DF $2.00
  • (1 piece offish) $14.00
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli
  • Add bacon $3.50
  • Add hollandaise $1.00
  • Corn Fritter Stack $16.50 (GF)
    • TG's popular fritters come layered w/ brie cheese & streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
  • Eggs & Toast $9.00
    • 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
  • N/C Add mushrooms $3.00
  • Bowl Wedge $8.00
    • w/ sweet chilli sauce or sour cream
  • Cheese naan $4.00
    • Stuffed with tasty grated cheese and spices.
  • Vindaloo(chicken/lamb/ beef) $15.50
    • Red hot curry of Goa, choice of hot or extra hot.
  • Kadai (chicken/lamb) $15.90
    • This mouth-watering dish is cooked with Crushed tomatoes, onions, cream and Coriander. Best spice level MEDIUM.
  • Papadom $0.50
  • Basket of fries with butter chicken sauce $8.90
    • Without Chicken
  • Goan curry (fish/prawn) $18.00
    • A Goa speciality. Cooked with coconut, capsicum Tomatoes, cream and an assortment of spices.
  • Mixed vegetable pulao $7.50
  • Cheese & garlic naan $4.50
    • Naan stuffed with tasty grated cheese & sprinkle with garlic.
  • Apple Crumble $12.00
    • With Vanilla ice cream
  • Gourmet Kiwi Burger $25.00
    • 180g Angus Beef Pattie, onion rings, beetroot, bacon, cheese, salad, smoked bbq sauce. Served with fries & aioli.
  • Salt & Pepper Squid $14.00
    • Asian coleslaw, sesame seeds, sprouts and a coriander and lime dressing.
  • Baby Beef Burger w Fries
  • Soup of the day $12.00
    • Served with Garlic Bread.
  • Two fried eggs $3.00
  • Warm Chicken & Bacon Salad $14.00
    • Potato, kumara, balsamic onions, salad leaves, thyme-mustard aioli.
  • Onion Rings [6] $3.00
  • Rubarb Ginger cake $ 8
    • with ice cream
  • -VolcaNoview Omelette $18
  • Triple Filling $17
  • Carrot cake $8
    • with ice cream
  • Dutch Apple Cake $ 8
    • with
  • Pouakai $21
    • spicy mince, bacon, mushroom, onion, capsicum, tomato and grated cheese
  • Fourfold Filling $19
  • - Bacon or Cheese or Bacon & Cheese $10
  • Bacon & Eggs $12.00
    • Eggs cooked to your liking
  • -Add Salad $25.50
  • -4 x fillings $7.50
  • -Bacon, cheese & tomato
  • Tempura Prawns $16.00
    • 8 tempura prawns served with a side of fries
  • Hot N Spicy Meat Platter P.O.A.
    • Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
  • -Large $6.00
  • Fish Burger $18.00
    • With lettuce, tomato, onion, beetroot, battered fish & a side of fries
  • Vegetable Jalfrezi $14.90
    • Vegetables, capsicum and onion cooked in onion tomato gravy
  • Shahi Paneer (Royal Delicacy) $14.90
    • Cottage cheese cooked in cashew nut based gravy, exotic spices from the shahi kitchen
  • Garlic Naan $3.50
  • Matar Paneer $14.90
    • Cubes of cottage cheese and peas cooked with ginger, onion, and tomato in brown gravy
  • Aloo gobi $14.90
    • Cubed potato and cauliflower deep fried and cooked with sliced onion, ginger, chillies and tomato based gravy
  • Chicken Tikka (5 pcs) $10.00
    • Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
  • Chicken Vindaloo $14.90
    • Chicken cooked in authentic vindaloo gravy "Goan" style
  • Roti $2.50
  • Side of fries $6.90
    • with Mum's homemade tomato sauce -
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • Airspresso hash cake - $4.00
  • Burgers $15.90
    • Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
  • Airspresso Eggs Benedict $19.90
    • 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
  • Burgers $15.90
    • Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Bacon $15.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
  • Vegetarian Pasta $10.00
    • Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
  • Mixed Dip $10.00
    • A selection of Hummus, Zazik, Bissara served with pita breads
  • Mango Chicken $10.00
    • Sliced Chicken and Mango cooked in Almond and Cream Sauce, served with rice and salad
  • Vegetarian Delight $22.00
    • Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
  • Mussels Pot $10.00
    • Choice of sauces (1) Tropical (2) White Wine & Pesto (3) Tomatoe Sauce
  • Seafood Pasta $26.00
    • Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
  • Sigara Borek $10.00
    • Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
Stony River Country Diner

Stony River Country Diner

location

Address

2502 South Road, Okato, Okato, Taranaki, 4381, New Zealand

phone

Phone

067524454

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Austrian , Central European , European , German , Gluten Free , International , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2502 South Road, Okato, Okato, Taranaki, 4381, New Zealand