Streetwise Coffee in Palmerston North Menu

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Streetwise Coffee in Palmerston North has no menu available, but can choose from many other options such as Chicken Caesar or from Pita Pit - Terrace End. Jimmy Cook's at The Copthorne Hotel offers many options including Homemade Loaf of the Day and Garlic Pizza Bread. The Bean Cafe includes a wide range like Spring Rolls or Samosas. Turmeric Prawn and Salsa Roja (V, GF) from . La Quattro offers Rose And Crown Olde English Pub and Garlic Bread.

Nearby Sample Menus

Beef / Lamb Chips Meal
Falafel
- Chickpeas balls with spices and herbs
Vege Falafel Meal (Large size only)
- Falafel with tabouleh, eggplant, hummus and jack dip served on salad
Small $9.90
Chicken Iskender
Garlic Yogurt
Beef / Lamb Kebab
Grilled Chicken $17.90
- Chicken breast marinated with middle eastern spices, served with rice and salad

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Pepperoni $5.00
- Pepperoni topped with mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Large fries $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Cheese stuffed crust $3.90

Five Spice Chicken on Sticky Rice $9.50
Golden Tofu Bánh Mi $8.00
- Served with hoisin sauce
Chicken and Mint $8.00
Stir-Fried Beef $11.50
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
Tofu and Coriander $7.50
Fish Cake and Vietnamese Mint $8.00

Snapper $39.90 / kg
Squid Rings $0.80
Selection from Cabinet $6.00
Battered Mussels $1.40 / $7.00 / $14.00
- Each / ½ Dozen / Dozen
Bacon and Egg $6.50
Cheese $6.50
Blue Cod $55.90 / kg
Seafood Basket $10.00
- 2 Mussels, 2 Scallops, 2 Oysters, 2 Paua Nuggets

-Aloo Jeera $12.90
- Fresh potato cooked with cumin seeds and herbs
-Chicken Kadai $14.50
- Tender chicken pieces cooked in kadai with capsicum and whole coriander seeds
●Seafood Dishes
-Lamb Jalfrezi $15.50
- Tender lamb cooked with juliennes of onion, tomato, capsicum and carrot and onion sauce
Paneer Tikka $7.50
- Cottage cheese pieces marinated with yoghurt, spices and then cooked in oven
House Special $7.00
- Naan stuffed with chopped olives, capsicum, cheese, onion, sundried tomatoes & garlic
Order for two people $32 (per person)
-Beef Kadai $14.50
- Tender meat pieces cooked with capsicum, onion and coriander seeds

Mains N/A
- All mains served with Basmati rice
Nawabi Chicken / Lamb / Beef see above
- Royal cuts of meat mixed in cashew nut, almond, coconut cream sauce and lightly spiced
Batter fried Fish with Wedges or Chips $6.99
House Special $5.00
- Naan stuffed with cheese, capsicum, onion, tomato & garlic
Fish Cake with Chips (2 pieces) $5.99
Paneer Tikka Masala $11.99
- Cottage cheese cooked in clay oven with capsicum and onion, finished with tikka masala sauce
Butter Vegetables $11.99
- Seasonal vegetables cooked with rich creamy potato sauce
Onion Bhajia $4.99
- Onion coated with gram flour batter and deep fried

Free range bacon with mushrooms, spinach, tomato sauce and mozzarella $19.50
Savoury pancakes $18.50
- with bacon or salmon, fresh coriander and cream fraiche
Royale with cheese $18.50
- a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
Grilled vege $17.50
- pesto topped with garlicky grilled vegetables and pinenuts
Oatmeal pancakes $15.50
- with banana, cherry berry compote and apple syrup
Jam and homemade peanut butter $10.00
Mehmet's pizza $17.50
- ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce
Oatmeal pancakes $15.50
- with cherry compote, yoghurt and apple syrup

Chicken Balti - Half/Full $9.00/$14.00
Corn Mushroom - Half/Full $8.00/$12.00
Beef Saagwala - Half/Full $9.00/$14.00
Goan Fish Curry - Full $15.00
Potato & Mutter - Half/Full $8.00/$12.00
Pickle $2.00
Onion Bhaji - Full $6.00
All served with basmati pulao rice N/A

Eggs Benedict $17.50
- Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
Soup of the Day $12.00
- Served with focaccia
Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
Breakfast Bap $10.00
- Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket

●Soup
●Soup
●Main
●Appetizers
●Appetizers
Peking Duck (Whole) Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Sizzling Beef With Black Pepper/Stir- Fried King Prawn With Fresh Assorted Vegetables Combination Fried Rice/Noodle/Stir- Fried Broccoli With Garlic Sauce/Fruit Platter
Pepper Salt Squid/Deep Fried Spring Roll/Crumbed Fish
●Main

Kerry N/A
- Turkey, swiss, tomato, carrot, cucumber & honey mustard
Wexford N/A
- egg mayo & lettuce
Wicklow N/A
- Roast beef, cheddar, tomato, mixed leaves & seeded mustard
Nicoise N/A
- Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing
O'Briens Big Club N/A
- Ham, cheddar, coleslaw, tomato, egg & mixed leaves
Chicken Caesar N/A
- With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
2 Slices of Thick Toast with choice of spread N/A
Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard

Pork Belly (GF) Cooked in a master stock until succulent and tender, served with cauliflower puree, baby carrots and leeks, bok choy, edamame bean and tomato salsa, glazed with master stock and soy to $27
Apple Cider, Pear Cider 7.00
Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
Station Road Merlot Cabernet 6.00 / 25.00
Soup of the Day Fresh toasted bread $12
Grilled Sirloin Steak (GF) Cooked to your liking and served with sautéed button mushrooms, grilled tomato, crispy fries, garden salad and hollandaise sauce. $25
Lake Chalice Merlot, Marlborough 9.00 / 42.00
Omelette of the Day A 3 egg omelette filled with the Chefs special fillings for the day. Served with baby leaf salad with a honey and mustard dressing. Your waiter will let you know today's special. $12

VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream
LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
CAPE STYLE FISH CAKES $18.50
- Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette

Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels

Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction
Curry & Cheese Fries $14.00
- Crispy Fries topped with grilled cheese and curry sauce
Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
Ploughmans Platter $25.00
- Selection of cheeses, pickled vegetables, crackers, breads and dips
Chicken Salad $22.00
- Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
From the Fryers $28.00
- Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces
Bearnaise Sauce $3.00
Snacks Garlic Bread $9.00
- Garlic herb & mozzarella bread