Streetwise Coffee in Palmerston North Menu

Are you the owner? Manage this listing for free.

Streetwise Coffee in Palmerston North has no menu available, but can choose from many other options such as Chicken Caesar or from Pita Pit - Terrace End. Jimmy Cook's at The Copthorne Hotel offers many options including Homemade Loaf of the Day and Garlic Pizza Bread. The Bean Cafe includes a wide range like Spring Rolls or Samosas. Turmeric Prawn and Salsa Roja (V, GF) from . La Quattro offers Rose And Crown Olde English Pub and Garlic Bread.

Nearby Sample Menus

S5 Chicken & Cream Cheese Roll $15.5
105 Char Kuey Teow-Stir-Fried Rice Noodle (V)
- Penang Malaysia
6 Edamame (V) $5.2
- Japan
Chicken or Vegetables $15.9
2 Prawn Shu Mai $5.7
- Hong Kong
208 Sizzling Lemongrass Chicken(V) $18.5
- Vietnam
406 Japanese Beef curry $18.5
- Japan
26 Salt Pepper Tofu (V) $7.3
- China

Aioli $2.00
Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
Black Cherry Chicken $30.80
- Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.

Fried Sticks $2.00
Vegetarian Fried Noodles $11.90
Seafood Noodle Soup $9.90
Vegetarian Fried Rice $11.90
Vegetarian Noodle Soup $9.90
Shredded Pork $11.90
- With Sweet and Sour Sauce on Rice (Spicy)
Stir Fried Chicken On Rice (Spicy) $11.90
Sesame Paste on Noodles (Cold) $9.90

Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam

Add ham, bacon, chicken or salmon $4.50
Pizza Verde $17.50
- broccoli and spinach with black olives, pesto and garlic
Pepperoni - thinly sliced pepperoni with black olives, tomato sauce and mozzarella $19.50
GF bases available $3.50
Bean tacos $18.50
- slow cooked beans, lightly spiced and served with finely sliced red onion, tomato and salad greens on soft corn tortillas, served with a creamy dill dip
add spinach, mushroom, tomato, olives, pine nuts, vegan sour cream $3.50
GF toast with $10.00
- jam and homemade peanut butter
Freedom farm $9.50
- ham, mustard, mayo & salad

Basil Naan $3.50
Tandoori Prawn - Half/Full $10.00/$16.00
Mutter Paneer - Half/Full $8.50/$12.50
Goan Fish Curry - Full $15.00
Biryani $14.50
- Chicken, Lamb, Beef
Kadahi Paneer - Half/Full $8.50/$12.50
Chicken Tikka Masala - Half/Full $9.00/$14.00
Butter Paneer - Half/Full $8.50/$12.50

Beef Mugalai Korma $18
- Cubes of beef cooked in cashew based gravy garnished with almond.
Vegetable Biryani $14.99
- Biryani prepared with mixed vegetables and chef’s special ingredients.
Chicken Darbari $18.50
- Chunks of tender chicken cooked in tandoor, served in aromatic tomato gravy with mix of special spices and laced with butter.
Badshahi Biryani $19.99
- Biryani perfectly infused with tandoor cooked choice of lamb or chicken with mixed vegetables in moghul style.
Palak Paneer $16
- Cottage cheese tempered with cumin seed and cooked in tomato and spinach based gravy.
Non Vegetarian $80
- 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) any 3 NonVeg Curry and 1 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Non Vegetarian $40
- 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) , 3 Non Veg curry, any 1 Veg curry, Rice, Garlic Naan, Pappadom, Dessert:- per person
Fish Dosa $15.99
- Dosa served with fillings of fish tossed in herbs and spices.

HAM STEAK SALAD & CHIPS $17.20
TOASTED SANDWICHES from $4.20
- HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
OLDE FASHION SHRIMP COCKTAIL $9.40
SCOTCH FILLET $27.00
- SERVED WITH STUFFED POTATO OR CHIPS
GARLIC BREAD $4.40
RUMP STEAK $25.00
- GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
BATTERED MUSSELS $6.20
CHUNKIES $6.70/$13.70
- small/large

Dozen Nuggets $8.00
Kumara Chips $2.80
Ying yang $2.00
- BBq & Mayo
Steak Roll $2.70
Chicken Cordon Blu, Chips & Coleslaw $12.50
Egg $5.30
Special Sweet Sour S $ 7.00 / L $ 12.00
- Wonton & Pork
Fish Crumbed $3.50

Mango Lassi $4.00
Aloo Saagwala $13.00
Egg Roll (Kebab) $10.00
Garlic Dhal $11.50
Chicken & Egg Roll (Kebab) $11.00
Mango Chicken $13.50
Sweet Mango Chutney $2.00
Peshawari Naan $4.00

-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
Fries $8
- Served with aioli and tomato sauce
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
Pasta of the Day $19
Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce

coriander salsa with crispy salmon skin $35.00
Crispy Chicken Stacked Burger $18.00
- Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
Green Curry Fried Rice (Gluten Free) $18.00
- Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
- Served with baby spinach, pickled onion and feta
Pizza Bread (Serves Two) (Vegetarian) $10.00
- Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream & sweet chilli sauce
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream and sweet chilli sauce
Afghan & Jaffa Cheesecake $15.00
- Served with raspberry coulis and biscotti

Tempura Sushi with miso soup $16.00
- Maki sushi filled with vegetable tempura (10 pieces)
Vegetarian Tempura $12.00
Vegetarian Udon $15.00
- Japanese noodle soup with vegetables
Chicken Teriyaki $13.50
- Chicken thigh meat glazed with our special house made teriyaki sauce
Kara-Age
- Crispy deep fried and mildly spiced chicken meat
Kitsune Udon $15.00
- Japanese noodle soup with Inari (tofu skin) and vegetables
(All side vegetables are served at room temperature unless specified)
Unagi $25.00
- Japanese fresh water eel marinated in soy based sweetened sauce, served with homemade teriyaki sauce and come with rice

Vegetable Biriyani $13.90
- Basmati Rice Cooked With Seasonal Vegetable
Seek Kebab H $8.00 / F $ 14.50
- Mince Lamb With Special Ground Herbs And Spices , Skewed And Roasted In The Tandoor Oven
Butter Cauliflower $13.90
- Fresh Cauliflower Cooked In Rich Creamy Tomato Gravy
Allo Paratha $4.00
- Wholimeal Flour Bread Stuffed With Potato And Spices
Roti $2.50
Kids Butter / Mango Chicken $111.00
Chana Masala $12.90
- Chickpeas Cooked In Onion And Tomato Gravy
Chicken Bhuna $15.00
- Boneless Chicken Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic , Capsicum, , Coriander And Spices

Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Soup of the Day $12.50
- Served with toasted bread
Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit