Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
French Toast $16.50
Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Pie of the Day $18.00
Please see our specials blackboard for today's flavours. With salad.
Café Hotcakes $16.50
Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Garlic Bread $8.00
Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Toasted Bagel $7.50
Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
Haloumi and Vegetable Cakes $18.00
Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Soup (offered seasonally) $11.00
Please check the blackboard for the day's flavours. Served with crusty bread.
Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
See Blackboard for:
Kids Bangers and Mash
Serving of Onion Rings $3.50
Bangor Bangers and Mash $19.50
Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Cooked Breakfast $21.90
Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
Eggs Benedict $18.90
Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.