Sugarhorse Bar and Eatery in Christchurch Menu

ALL DAY MENU ALL DAY MENU
  • BUILD YOUR OWN PIZZAS
  • FRESHLY MADE IN HOUSE
  • crispy base / tomato sauce / mozzarella
  • 2 TOPPINGS $18.00
  • 3 TOPPINGS $22.00
  • 4 TOPPINGS $26.00
  • ham / chorizo / chicken / pepperoni / bacon / sun-dried tomatoes / mushrooms / spinach / roasted peppers / onion jam
  • CHOICE OF SAUCES
    • cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
  • PIZZA DEAL: 3 TOPPING PIZZA & A 1.8L PITCHER OF BEER OR CIDER OF YOUR CHOICE FROM $36.50
  • BASKET OF FRIES $7.00
  • BASKET OF WEDGES $8.00
  • CHICKEN CHIPEES / FRIES $12.00
  • PRAWN TWISTERS / FRIES $14.00
  • BOWL OF CHEERIOS $8.00
  • PLATTERS TO SHARE $22.00
    • samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
  • SEAFOOD TO SHARE fish bites, crumbed calamari, crumbed mussels, fries
    • prawn twisters,
DAY TIME MENU KICK START DAY TIME MENU KICK START
  • BACON / EGGS $15.00
    • grilled tomatoes
  • FRIED POTATOES $17.50
    • bacon, roasted tomatoes, poached eggs
  • CREAMY MUSHROOMS $12.00
    • toasted ciabatta
  • EGGS BENEDICT $18.00
    • bacon, homemade hollandaise
  • KRANSKY SAUSAGE / BACON $20.00
    • mushrooms, potato cake, eggs, toast
DAY TIME MENU FIRST TURN DAY TIME MENU FIRST TURN
  • FRESH BREAD / DIPS $12.50
  • CHEESY FLAT BREAD $9.00
DAY TIME MENU GRAZING DAY TIME MENU GRAZING
  • STICKY PORK RIBS $13.50
    • BBQ glaze
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • MOROCCAN SPICED LAMB $13.50
    • tomato salsa, yogurt, flat bread
  • DUMPLINGS $12.50
    • steamed, dipping sauce
  • GARLIC PRAWNS $13.50
    • lemon oil, green salad
  • LEMON CRUSTED FISH $13.50
    • preserved lemons, capers
  • BALSAMIC ROASTED BEETROOT $13.00
    • feta, pine nuts, sultanas
DAY TIME MENU BACK STRAIGHT DAY TIME MENU BACK STRAIGHT
  • HOT CHICKEN SANDWICH $19.50
    • chipotle mayo, bacon, avocado, fries
  • FISH /CHIPS $22.50
    • herb & parmesan crumbed, salad, aioli
  • TANDOORI CHICKEN $22.50
    • orange & cardamon rice pilaf, yogurt, crispy poppadum
  • BEEF FILLET OPEN SANDWHICH $22.50
    • confit onion, tomato, lettuce, aioli, onion rings, sour dough
  • ROASTED KUMARA / PUMPKIN $22.00
    • cashew nuts, green salad, feta honey dressing
  • BBQ VENISON SHORT RIB SALAD $22.50
    • crispy potato, feta, cherry tomato, confit onion, aioli
DAY TIME MENU FINISH LINE ALL $13.50 DAY TIME MENU FINISH LINE ALL $13.50
  • BAKED CHEESECAKE
    • double chocolate, mixed berry, coulis, yogurt
  • STICKY DATE PUDDING
    • toffee sauce, prailine, vanilla ice cream
  • ICE CREAM SUNDAE
    • chocolate sauce, berry coulis
DAY TIME MENU EXTRAS DAY TIME MENU EXTRAS
  • FRIES $7.00
  • WEDGES $8.00
  • SIDE SALAD $6.00
EVENING MENU KICK START EVENING MENU KICK START
  • FRESH BREADS / DIPS $12.50
  • CHEESY FLAT BREAD $9.00
  • ANTIPASTO FOR 2 $30.00
    • cold meats, cheeses, pickles, condiments, toasted breads
EVENING MENU GRAZING EVENING MENU GRAZING
  • STICKY PORK RIBS $13.50
    • BBQ glaze
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • MOROCCAN SPICED LAMB $13.50
    • tomato salsa, yogurt, flat bread
  • DUMPLINGS $12.50
    • steamed, dipping sauce
  • GARLIC PRAWNS $13.50
    • lemon oil, green salad
  • LEMON CRUSTED FISH $13.50
    • preserved lemons, capers
  • BALSAMIC ROASTED BEETROOT $13.00
    • feta, pine nuts, sultanas
EVENING MENU MAIN MEET EVENING MENU MAIN MEET
  • FISH / CHIPS $24.50
    • herb & parmesan crumbed, salad, aioli
  • TANDOORI CHICKEN $24.50
    • orange & cardamon rice pilaf, yogurt, crispy poppadum
  • BEEF FILLET $33.50
    • red wine jus, crisp potato rosti, roasted mushroom, sugarhorse butter
  • BBQ VENISON SHORT RIBS $31.50
    • creamy garlic mash, confit onion, rich glaze, baby basil
  • ROASTED KUMARA/ PUMPKIN $22.00
    • cashew nuts, green salad, feta, honey dressing
EVENING MENU FINISH LINE ALL $13.50 EVENING MENU FINISH LINE ALL $13.50
  • BAKED CHEESECAKE
    • double chocolate, mixed berry, coulis, yogurt
  • STICKY DATE PUDDING
    • toffee sauce, prailine, vanilla ice cream
  • ICE CREAM SUNDAE
    • chocolate sauce, berry coulis
EVENING MENU EXTRAS EVENING MENU EXTRAS
  • FRIES $7.00
  • WEDGES $8.00
  • SIDE SALAD $6.00
JUNIORS MENU JUNIORS MENU
  • All $12.00 INCLUDES A GLASS OF POSTMIX & DESSERT
  • CHICKEN CHIPEES
    • fries, salad, tomato sauce
  • FISH BITES
    • fries, salad, tomato sauce
  • MARGARITA PIZZA
  • HAWAIIAN PIZZA
  • CHEERIOS
    • tomato sauce

Nearby Sample Menus

  • Polenta fries with truffle aioli (V) $9.00
  • Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
  • Marinated olives (GF) (V) $10.00
  • House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
  • Salsiccia $24.00
    • Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
  • Napoletana (V) $20.00
    • Tomato, anchovies, capers, black olives, mozzarella
  • Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
  • Salumi plate, pickles, mustard fruits $16.00
  • ‘Beef’Root Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Szechuan Cucumber Salad $6.00
    • w/ Garlic, Szechuan, Chilli & Sesame
  • Beijing Duck $10.00
    • w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
  • Emerald Prawn Har Gow w/ Sesame $12.00
    • 4pcs
  • PSDB Wonton - 3 pc $6.50
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Pork & Prawn Shumai $12.00
    • 4pcs
  • Chicken + Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Spring Carrots, Honega, Sheep’s Feta, Mint $13
  • Wagyu Cross Cut Skirt Steak 500g $55
  • Cod Lettuce $12
    • Pea Shoots, Radish, Buttermilk Dressing
  • Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
  • Smoked Hollandaise $3
  • Market Oysters
  • Eye Fillet 200g $29
  • Red Wine Jus $5
  • Sauces $3.00
    • Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
  • -Add bacon $1.50
  • Extra pizza toppings $5.00 each
    • Prawns / gluten free bases are also available on request
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
  • Oven baked garlic & herb loaf $8.00
    • Add chilli ($0.50) or cheese ($2.00)
  • Chicken madeira $23.50
    • Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
  • Cheesecake of the day $12.00
    • See our special board for todays slice of heaven
  • The margarita $15.00
    • Basil pesto, mozzarella & tomato
  • Energy Drinks $5
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Blue/Brie Cheese $3
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Noodles with Assorted Vegetables $12.00
  • Turban Shell with Noodle $40.00
  • Spicy Cod Fish Soup $15.00
  • Korean Sausage Soup $15.00
  • Seafood Pancake $10.00
  • Aged Kim-chi Stew $45.00
  • Sashimi Bi-bim-bap $15.00
    • Rice with sliced raw fish
  • Spicy Assorted Sausage Stew $30.00
  • Espresso coffees – short black & long black $4.5
  • Infusions $4.5
  • North Canterbury Lamb $32.0
    • with brie cheese & needle mushrooms
  • 50 Bistro Beef Burger $24.0
    • with brie cheese & needle mushrooms
  • Selection of two cheeses (100gm) $21.0
  • The Full Breakfast $35.5
    • take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu
  • Duck Liver Parfait $19.5
    • green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
  • Kahlúa Iced Soufflé $16.0
    • stewed rambutan glaze & almond stock
  • (served with steamed jasmine rice)curries come to you at a mild to medium spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
  • Coconut cream soup
    • Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh coriander.
  • Oyster sauce stir fried (s)
    • Fresh vegetables stir fried with added mushrooms & oyster sauce.
  • -chicken, beef, pork or vegetarian $19.50
  • -seafood or tofu $21.00
  • -prawn $22.50
  • -chicken, beef, pork or vegetarian $19.50
  • -seafood or tofu $21.00
  • French Toast $18.50
    • generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
  • Hot Chocolate $1.50
    • Fluffy
  • Mushroom Risotto $18.00
    • portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
  • Kudos Breakfast $20.80
    • free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
  • Bagels $8.50
    • w' raspberry jam OR basil pesto and cream cheese
  • Smoothies $8.00
    • Banana, Berry, Mango, Feijao. Add chocolate $0.50
  • Mocchiato / Vienna $3.80
  • French Toast $19.00
    • generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • Nachos
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • -Large $5.00
  • -Add edam cheese $9.90
  • -Add pineapple $11.90
  • Little master $7.50
    • 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
  • -Small $4.00
  • -Add edam cheese and bacon $11.90
  • Kid's hot dog $4.00
  • Moroccan lover $12.50
    • Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
  • Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • Pretzel with butter N/A
  • Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • Steak and Mushroom
  • Mince and Cheese Pies
  • Steak and Sweet
  • Chicken, Corn & Plum Sauce Quiche
  • Cornish Pastie
  • Chicken and Cranberry
  • Mince and Curry
  • Bacon and Eggs Pies
  • NAAN $1.50
  • VEG. BIRYANI $10.00
  • Green Pea & Paneer Curry $8.00
  • Aloo Tikki Chat $6.00
  • Chicken Korma $10.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHICKEN KORMA $10.00
  • BUTTER CHICKEN $10.00
  • Chipotle N/A
  • Pickles N/A
  • Double Choc Chip N/A
  • Olives N/A
  • Natural Swiss N/A
  • Flatbread N/A
  • Cheddar N/A
  • Subway Seafood Sensation N/A
Sugarhorse Bar and Eatery

Sugarhorse Bar and Eatery

location

Address

100 Moorhouse Avenue, Addington, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033779383

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Nightlife ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
100 Moorhouse Avenue, Addington, Christchurch, Canterbury, 8011, New Zealand