Suitcase Restaurant & Bar in Manawatu-Wanganui Menu -

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Fries $8.00
- Aioli
Beef chilli $4.00
Breads $7.00
- Garlic butter
-Cheese $3.00
Wings $13.00
- Home made hot sauce
Ribs (GF) $14.00
- Bbq coffe infused
Onion rings or bhaji $8.00
- Dipping sauce
Nachos (GFO, V ) $14.00
- Beef or vege
Pork bites $12.00
- Orange sticky sauce
Soup the day $12.00
- Bread
Jalapeno poppers $14.00
- Ranch sauce

Pork belly (GF) $36.00
- Seasonal greens. Glazed carrots parsnip/apple puree. Sticky jus
Scotch fillet (GF) $36.00
- 250grams. Chargrilled. Roasted gourmet potatoes greens. Caramelised onion jus. Garlic butter
Lamb rump (GF) $33.00
- Moroccan flavoured. Garlic/pumpkin mash. Seasonal greens. Cherry toms. Jus
Ribs (GF) $28.00
- BBQ coffe infused sauce, slaw, chips
fettucine alfredo (GF, V) $26.00
- Chicken, chorizo, parmesan
Ohakune vege salad (GF, V) $25.00
- Slow roast ohakune vege, cherry toms, rice puff balsamic vinaigrette
Beer battered fish $25.00
- Chips, home made tartare sauce lime slaw, lemon wedge
Butter chicken curry (GF) $25.00
- Mild, creamy chicken, rice, garlic bread
Nam jim salad $27.00
- Beef, wong bok, seaweed, noodle

Roasted ohakune vege $8.00
Pear, walnut, mixed green leaf $8.00
Seasonal greens, noodles, sesame oil $8.00
Rocket, spinach, parmesan cherry toms $8.00

Miss piggy $24.00
- Pork belly, apple slaw, home made aioli
Road runner $24.00
- Chicken thigh, streaky bacon, cheddar in-house jalapeno aioli, lettuce, tom
The case $24.00
- House beef pattie, pickles, onion rings swiss cheese, lettuce, tom, suitcase sauce
Mr bean $24.00
- In-house ohakune vege pattie, lettuce, hummus onion ring, suitcase aioli, sun dried tom, pesto

Carnivore $23.00
- Bacon, fennel pork, caramelised onion, salami chicken, bbq coffe bean sauce
Seafood $23.00
- Calamari, fish shrimp, mussel, baby octopus lime aioli
Veggie $23.00
- Sauteed portobello mushroom, garlic oil roast kumara, fresh spinach, capsicum home made ricotta, olives
Big bird $23.00
- Smoked chicken, chery toms, spring onion mushrooms, piri piri sauce
The classic $23.00
- Rich tomato base, italian pepperoni, salami home made ricotta
Masala $23.00
- Spicy tandoori chicken, minted raita

Apple crumble $15.00
- Fresh cream, vanilla ice cream
Ohakune carrot pudding (GF) $15.00
- Sweet mascarpone, crispy carrot flakes
Big cookie $15.00
- Hot home made, boozy chocolate sauce vanilla ice cream
Rum baba $15.00
- Sponge, rum, crispy wafflers
Camp fire (GF) $15.00
- Marshmellows, butter flame, graham crackers fruits, chocolate dip, vanilla dip
Local produce used whenever possible, if you have any allergy or dietary requirements please let us know, our chefs are happy to accommodate
GF=gluten free, GFO= gluten free option available, V= vegetarian option available

Nearby Sample Menus

Beef & Onion $12.00
Pork Belly $22.50
Crispy Chicken Salad $18.50
Salt & Pepper Squid $8.50
Nacho’s $13.00
Cobb Shout $18.50 large $24.50
Stuffed Chicken Breast $21.00
Sticky Pork Ribs $9.50

17 Pork Gyoza $7.9
- Japan
209 Chicken Teriyaki (V) $18.5
- Japan
303 Stir-fried Seasonal Asian Greens(V) $18.5
- with Crispy Pork (Hong Kong)
302 Grilled Pork Hoisin $18.5
- Hong Kong
Prawn $17.9
304 Pork Kimchi $18.5
- Korea
23 Cary Puffs (V) $7.3
- Thailand
11 Spicy Squid $8.9
- Japan

Mushroom Sauce $2.50
Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Ale House Gravy $2.50
The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
Farmhouse Cheesecake $13.00
- Ask for today's selection.
Chicken Parcels $25.00/ $29.20
- Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.

AngusPure sirloin $18.00
- w orange kumara miso mash
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Hand-cut sumac seasoned fries $5.50
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing

Braised Tofu on Rice $11.90
Pork and Preserved Veges $9.90
Beef Fried Noodles $11.90
Fried Squid Rings $5.50
Pork and Vege Dumplings (16 pcs) $9.50
Vegetarian Dumplings (16 pcs) $9.50
Sichuan Noodle Soup (Spicy) $9.90
Pork Paste on Noodles (Warm) $9.90

Kadhai Paneer
-Full $14.50
Navaratana Korma
Butter Paneer
Mango Chicken
-Half $9.00
-Half $8.50
-Full $13.00

Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Seasonal salad $6.90
Mac & cheese with rosemary & 3 seed crust $9.50
Red chicken curry $22.00
- Coconut Rice, Poppadom
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Crumbed mushrooms drizzled in truffle aioli $8.50

Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Mushrooms $15.00
- in cream and parsley sauce on toast
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Eggs Benedict $18.00
- with salmon
Fries $6.00
- with aioli $7.00
Garlic Bread $6.00
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown

1/4 chicken with salad, chips or rice $14.50
STICKY PORK RIBS $11.50
- coated in homemade smokey BBQ Sauce with chips or garlic potatoes
GLUTEN FREE OPTION AVAILABLE
KIWI GRILL BREAKFAST $14.50
- gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
BREAKFAST GRILL $11.50
- manuka bacon, grilled eggs and toast
Hash brown add $1.50
with mushrooms $3.50
PRIME BURGER $10.50
- choose from handmade angus beef patty, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise.

Prawn Malbari (DairyFree) $22.90
- Prawns cooked in south Indian style curry with coconut cream
Meathi Malai (Chicken / Lamb / Beef) $18.50
- Boneless meat pieces cooked in fenugreek leaves with a creamy cashew nut, onion gravy and home ground spices
Jeera Allo (DairyFree) $14.90
- Potato toasted with cumin seeds & tomato with lndian herbs.
Lassi - Mango / Plain $5.00
Magic Chilli Scallops (DairyFree) $24.90
- Chef Special Scallops (cooked with indo chinese herbs).
Masala (Chicken / Lamb) $18.50
- Boneless meat pieces simply cooked in onion tomato gravy with whole spices.
Curry with Potato (Chicken / Lamb / Beef) (DairyFree) $18.50
- Traditional Indian styled curry.
VEGETARIAN ENTREES

Smoked Salmon-
- Blue Cheese, Capsicum, Capers, Red Onion
Spicy Pepperoni-
- Pepperoni and cheese
Gluten free base $3.00
Extra toppings $2-4.00
Anchovies-Bacon-
- Olives, Capers, Jalapeño, Blue Cheese, Garlic
Cajun Chicken
- Satay, Apricot, Spanish Onion
Supreme-
- Ham,Salami,Pineapple,Mushrooms,Capsicum,Kalamata Olives
Hawaiian-
- Ham,Pineapple

Cheese Weezy $2.00
- Mayo & Cheese
Coleslaw $3.00
Curry Roll $2.50
Cheese Tart $2.00
- Tartare & Cheeses
Bacon, Tomato, Cheese $4.50
Palmy Pounder $20.00
3 Nuggets & Chips $4.00
Chicken $5.30

Egg Roll (Kebab) $10.00
Lamb / Beef Vindaloo $13.50
Dessert of the Day $7.00
Gobhi Manchurian $13.50
Chicken / Lamb / Beef $9.00 / $13.50
- Half / Full
Kadai Paneer $13.50
Prawn Twister $9.50
Ice Cream (Kapiti) $3.00

Subway Seafood Sensation N/A
Double Choc Chip N/A
Chicken Classic N/A
Onion N/A
Tomato N/A
Veggie Patty N/A
Cucumber N/A
Pickles N/A

Venison $45.00
- Venison back strap served MR, with the last of the summer berries, with first of the heirloom baby carrots with a black doris plum sauce
Pumpkin Risotto $26.50
- Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce . Add Chicken $5.00, Add Prawn $6.00
Turkish Breads With Hummus, Rocket Pesto & Mango Chutney, Sundried Tomato Pesto $17.50
Cornfed Chicken Breast $38.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
Duck fat Potatoes $6.00
Barry’s Bay Four Year old Cheddar (Akaro) $15.50
Chocolate Truffle $3.00
Chocolate Brownie $15.50
- Chocolate Brownie, Caramel Popcorn, Burnt White Chocolate And Chocolate Ice Cream