Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
Chicken Dosa $14.50
A dosa with a traditional chicken and potato filling
Lamb Stew $17.00
Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
Coconut Rice $5.50
Chicken Chettinad $16.50
Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
Cheeseboard $17.00
Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
The spiral burger $21.00
180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun
Garden salad $6.50
Cheesecake of the day $13.50
Served with ice-cream, whipped cream & fresh fruit slices
Affogato $7.00
Espresso coffee served with ice-cream
Gourmet bangers and mash $22.50
Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
Fish 'n' chips $21.50
Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Vege Burger $20.9
For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Nachos $13.9
Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
Triple Chocolate Cheesecake $11.5
Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
Creamy Mushrooms $5.9
Pan Fried Scallops $34.9
Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
Spiced Squid $13.9
Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
VANILLA PANCAKES (GF available) $14.00
Vanilla pancakes served with maple syrup and whipped cream and Grilled bacon and banana.
EGGS BENEDICT/MONTREAL (GF available) $16.00
Poached eggs with your choice of grilled bacon or smoked salmon, served on toasted ciabatta topped with hollandaise sauce. Served with a hashbrown and grilled tomato.
BAGELS $6.50
VEGETARIAN BREAKFAST (GF available) $17.50
Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.