Sunflower Cafe in Auckland Menu

BREAKFAST - Gluten free bread $1.00 extra. Egg white available. BREAKFAST - Gluten free bread $1.00 extra. Egg white available.
  • Fresh Fruit Salad with Yoghurt, Honey $6.50
  • Homemade Granda Muesli $10.50
    • Seasonal fruit, berry coulis and yoghurt
  • Porridge
  • - Seasonal Fruit, Honey $10.50
  • - Raw Sugar, Cream $7.50
  • Toast Bagel
  • - Cream Cheese, Jam $7.50
  • - Avocado, Free Range Bacon $11.50
  • - Peanut Butter, Free Range Bacon $11.50
  • - Salmon, Salad, Cream Cheese $13.50
  • Toast Croissant
  • - Cheese, Champagne Ham $8.50
  • - Free Range Eggs (Any Style), Free Range Bacon $11.50
  • - Scrambled Free Range Eggs with Salmon, Chives $13.50
  • Egg Benedict
    • Free range eggs, grilled spinach, homemade hollandaise
  • - Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50
  • - Salmon $13.50
  • Creamy Mushroom $12.50
    • Fresh herb, button mushroom, garlic bread
  • Omelets
    • Free range eggs with garlic bread
  • - Portabello Mushroom, Spinach, Feta $12.50
  • - Salmon, Capers, Red Onion, Lemon, Cream Cheese $13.50
  • - Champagne Ham, Tomato, Red Onion, Cheese $12.50
  • Egg on Toast $7.50
    • Free range eggs (any style), garlic bread
  • Breakfast Bruschetta $18.50
    • Free range eggs, free range bacon, homemade hollandaise with tomato, avocado, red onion, fresh herb
  • Side Menu
  • - Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
  • - Avocado, Grilled Tomato, Grilled Spinach, Home Style Beans, Hash Brown $3.50 for each
LUNCH LUNCH
  • Char Grilled Chicken Sandwich $14.50
    • Homemade focaccia bread with aioli, grilled chicken breast, tomato, grilled capsicum, mesclun
  • Squid Salad $14.50
    • Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
  • Caesar Salad $14.50
    • Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
  • Soup with Homemade Focaccia Bread $9.50
    • See board
  • Chef Special $19.50
    • See board
  • BLAT $12.50
    • Free range bacon, lettuce, avocado, tomato, homemade aioli, homemade focaccia bread
  • Pasta Made to Order $10.50
    • Update daily, see board
  • Seasoned Potato Wedge's $8.50
    • With free range bacon, cheese, sour cream
  • Fries $6.50
    • With homemade aioli and tomato sauce
FOR LITTLE PEOPLE FOR LITTLE PEOPLE
  • Egg in Cup $7.50
    • Free range eggs, garlic bread or homemade focaccia bread
  • Mini Breakfast $7.50
    • Free range eggs, free range bacon, sausage, garlic bread, home style beans

Nearby Sample Menus

  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
  • Veg Manchurian Dry $10.00
    • Mix veg dumpling cooked with indo Chinese style
  • Tandoori Chicken Half $10.00 Full $18.00
    • Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
  • Kadai Chicken $10.00
    • Chicken tempered with onion tomato capsicum and special southern spices
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Chicken 65 (Med Spicy) $10.00
    • Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
  • All Vegetarian Curries $10.00
  • Lamb Sheek Kebab $10.00
    • Lamb mince marinated with chef spices and grilled in tandoor
  • Fresh spring roll (GF) (V) $12.00
    • Wrapped with rice paper, filled with various fresh veges with pineapple served with ponzu sauce
  • Temaki sushi (GF) (V) $12.00
    • Cone shaped sushi salmon and avo / tuna and spring onion
  • Aburi salmon roll $17.00
    • Flamed fresh salmon on avocado roll with teriyaki and mayo / spicy sauce
  • Today's sashimi, tempura, karaage with salad, oysters, takoyaki, teriyaki chicken, nigiri and roll sushi
  • -Salmon only $14.00
  • Nigiri sushi (3 pcs) (GF) $8.50
    • Salmon / Tuna
  • -Tempura udon soup $17.00
  • -Salmon only $41.00
  • Mixed Seafood Soba $9.90
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
  • Tempura Prawn Soba $12.50
  • Tempura Shrimp & Vegetables $4.50
  • Teriyaki Chicken Bento $17.90
  • Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Shoyu Chicken Ramen Noodles $10.50
  • Sukiyaki Chicken Soba $9.90
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Pulled Pork Sliders $16.50
    • Slow cooked pulled pork served with apple coleslaw and aioli.
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
  • Market Fish of the Day $34
    • Battered, pan-fried or grilled served with fries and coleslaw
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • Chicken little $16.00/$20.00
    • chicken, cranberry, brie and spinach (M/L)
  • Chicken and cheese pasta $10.00
  • Don corleone $16.00/$20.00
    • pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
  • Old macdonald $16.00/$20.00
    • pepperoni, bacon, ham, chicken and BBQ sauce (M/L)
  • Salt 'n' pepper squid $14.50
    • squid curls w/ dipping sauces and lemon
  • Sticky pork ribs $16.00
    • cooked in sweet & spicy marinade served on mashed potato
  • Beetroot, bacon, goats cheese & shaved parmesan $14.00
  • Fish bites & fries $10.00
  • Sweet Corn $2.80
  • Sausage $1.50
  • Bacon $4.00
  • Fish $3.20
  • American Hot Dog with Sauce $2.80
  • Whole $13.90
  • Mussel $1.00
  • Bacon & Egg $4.00
  • Fish & Chips $5.00
  • Fresh Snapper $5.50
  • Donut(with cinnamon sugar) $1.00
  • Chicken Nugget 6pcs $3.50
  • King Prawn $2.50
  • Hot Dog $2.00
  • Potato Chips one scoop $3.00
  • Bacon & Egg Burger $7.00
  • Bagel $10.00
    • with bacon, spinach, avocado, tomato & aioli
  • Spiced Mince $18.50
    • with tomato & a poached egg on toast
  • Eggs $11.50
    • Any style on toast and tomato kasundi
  • Eggs Benedict on english muffin $19.00
    • with smoked salmon
  • Grilled Tomato $3.00
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • Bagel $13.00
    • with smoked salmon, cream cheese, caper, onion, lemon
  • Smashed Avo & Feta $15.50
    • on toast with poached eggs & chilli jam
  • Beef Burger $17.50
    • Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
  • - Plain $16.50
  • French Toast w/ Bacon + Maple Syrup $7.50
  • Eggs Benedict
    • Poached eggs, spinach, tomato + hollandaise. Choose:
  • Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50
  • Toast w/ Jam + Butter $5.00
  • Maple Toasted Muesli $9.50
    • Berry coulis + natural yoghurt
  • Pancake Stack $14.50
    • Strawberry compote + cream - Add bacon $16.50
  • SAM KASAT $18.50
    • tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
  • KEOW WAN JAE GREEN CURRY $17.50
    • traditional green curry cooked with tofu peas green beans bamboo shoots market vegetables and coconut milk
  • LARB GAI $18.00
    • minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
  • PAD MED $21.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
  • PAD PRIK SOD $18.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/chicken/beef/lamb
  • PAD KHING $18.50
    • with fresh ginger onion mushroom, zucchini, carrots and market vegetables/chicken/beef/lamb
  • TOFU PAD PRIK THAI $17.50
    • stir fried tofu garlic leek and market vegetables in homemade black pepper sauce
  • PED NAM TOK $20.50
    • strips of roasted duck cooked in red onion tomatoes cucumber lemongrass and roasted ground rice
  • Sausage Buns $ 2.80
  • Custard Buns $ 2.50
  • Ham and Egg Buns $ 2.80
  • Doughnut Balls (5 pieces) $ 1.00
  • Apple Danish $ 2.50
  • BBQ pork Buns $ 2.80
  • Red Bean Buns $ 2.80
  • Bacon & Cheese Savory $ 3.00
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Meats
    • Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Creamy Mushroom Pasta $16.00
    • Creamy fettuccini with mushroom, spinach and cheese
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Beef Meatballs $13.90
    • Chipotle tomato sauce, cheese, jalapenos, roast capsicum, mozzarella pearls
  • The Ultimate Pork Ribs
    • 12hr slow cooked, bourbon & coke BBQ sauce, fries
  • Fish & Chips $11.00
    • Mini salad, tomato sauce
  • Cheeseburger $11.00
    • Lettuce, tomato, Swiss cheese, fries
  • Jaffa Chocolate Mousse $6.50
    • Whipped cream, chocolate shavings
  • Garrison Platter $63.00
    • Serves 4-6 people - Spicy chicken wings, mini spring rolls, fish bites, chipotle BBQ meatballs, marinated olives & feta, sticky pork belly bites, beetroot & feta arancini, raw fish, ciabatta croutes, lemon & ginger skewers, salt & pepper squid, prawn twisters, garlic pizza bread, condiments
  • Potato Wedges $8.90
  • Hawaii Five-O $21.9 Reg / $31.9 XL
    • Bacon, cheese, pineapple
  • Chicken Kesari Tikka $12.50
    • Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
  • Peshwari Naan / Cheese Chicken and Onion Naan $4.50
  • Prawn Balchao $19.00
    • Cooked with pickled spices with a hint of white wine, tomatoes, red chillies, tamarind and jaggery
  • Vindaloo $15.50
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Jalfrezi $15.00
    • Chicken cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
  • Prawns Masala $17.50
    • Prawns cooked with chopped onions and tomatoes, with roasted spices in a thick herb gravy
  • Steamed Basmati Rice $4.00
  • Cheese Naan / Cheese and Garlic Naan / Cheese, Chilli and Garlic Naan $4.50
  • Teriyaki tofu ramen $12.90
  • Assorted mix $16.90
    • 2x crumbed prawns, 2x tempura sushi, 2x calamari ring, 2x spring roll, 1x kakiage, 2x dumpling
  • teriyaki beef $12.90
  • Spicy Squid $15.90
  • Teriyaki salmon $14.90
  • Katsu Pork $13.50
  • Spicy pork Don $11.90
  • Teriyaki Beef $12.90
Sunflower Cafe

Sunflower Cafe

location

Address

34 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093098556

clock

Opened hours

6:30 AM to 6 PM (Mon-Fri), 7 AM to 3 PM (Sat), 8 AM to 3 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegan , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly

Location
34 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand