Sunrise Cafe & Takeaways in Waikato Menu

Sunrise Cafe & Takeaways in Waikato has no menu available, but can choose from many other options such as Garlic ciabatta or Soup of the day from Waitete Orchard Restaurant. Raglan Fish offers many options including Snapper and Gurnard. China Takeaways includes a wide range like Chicken or Beef. Garlic flute and Bruschetta served with fresh vine tomato and a hint of basil from . Lakeland House Restuarant offers Piccolo Cafe and Restaurant and Big Brekkie.

Nearby Sample Menus

  • Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Big Breakfast $19.00
    • Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
  • Warm Crispy Chicken Salad
  • Steak Sandwich $17.50
    • with Fried Onion Aioli & Chips
  • Open Chicken Sandwich $17.50
    • with Bacon, Brie & Chips
  • Bacon, Baked beans & Poached Eggs $14.50
    • on Thick Toast
  • -Salmon $19.00
  • Scotch Fillet & Chips $26.50
  • -With Bacon $15.00
  • Garden Salad $7.00
  • Vege $15.00
    • Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
  • Catch of the Day GF
    • Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
  • Add to Pizza Garlic Aioli or Sweet Chilli. $1.50
  • Eggs Benedict GF V $15.00
    • Smoked salmon...or bacon...or try our vegetarian option of baby spinach, grilled tomato and mushroom topped with homemade hollandaise on toasted ciabatta.
  • Bacon or Sausages & Eggs GF $14.5
    • Bacon, sausage and eggs
  • Chicken, Bacon and Plum $14.00
  • Chicken Wrap $16.00
    • Tortilla wrap filled with fresh chicken, streaky bacon, salad and garlic aioli.
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Cashew nuts $2
  • Stir fried fresh vegetable $17
    • with sweet chilli paste and cashew nuts
  • Stir fried fresh vegetable $17
    • with toast garlic
  • Stir fried Garlic and Ground pepper $15
  • Stir fried Oyster sauce $17
  • Satay $15
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • Fries with bacon salt $6.5
  • Braised Beef and Cheese Pie $16
    • Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
  • Braised Beef Brisket $10
    • With creamy aioli, house BBQ sauce and fresh slaw
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • Fries and Gravy $8
    • Crispy rustic cut fries and mozzarella, light brown gravy and aioli
  • Eggs Benedict $15
    • Bacon or salmon with spinach, poached eggs and hollandaise
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Gourmet breads served with pesto and dips $14.50
  • Garlic flute $6.50
  • Sesame Chicken Wontons $9.90
    • Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
  • Salmon $18.50
  • Fish n Chips $12.20
  • Garlic Bread $5.80
    • Turkish bread toasted ẃ lashings of garlic butter
  • Sides
  • Roast Vegetable & Feta Salad $12.50
    • Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
  • Lamb Shank 1-$26.00 2-$32.50
    • Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
  • Scotch Fillet $33.50
    • Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
  • Creamy rosemary mushies with smoked bacon on ciabatta bread $18
  • Workman's steaks Eye $36 / Scotch $34
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • Pasta of the day (ask our lovely staff) $17
  • Steak sammie topped with hot cheese foam and caramelised onion. $18
    • Served with fries and allioli
  • Sizzling Spanish baked egg with spicy chorizo and toast $12
  • All Meals Served With Roast Vegetables
  • * Or
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • $10.00 Specials
  • * Roast of the Day with Gravy
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • * Rib-Eye Steak (plain or garlic)
  • * Garden Fresh Salad & Fries
  • * Chicken & Mushroom Fettuccini
  • Muffin $4.00
  • Homemade Stew $10.00
  • Ploughman Sandwich $6.00
  • Fresh Baked Cookie $3.00
  • Soup of the day $8.00
  • Scone $3.50
  • Beef and Ale Pie $6.00
  • Cold Pork Pie $6.00
  • Vegetables $7.00
  • Fries $7.00
  • Large $25.00
  • Lemon Meringue Pie $14.00
    • With creamy vanilla ice cream
  • - Add smoked salmon $20.00
  • Steak & Guinness Pot Pie $19.50
    • Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
  • Apple & Rhubarb Crumble $14.00
    • Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
  • 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
  • 7 - 1 pm
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • hashbrown/Smoked salmon
  • bacon/kransky/chorizo/tomato/eggs 4
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Stack of hash $20
    • Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
  • Gollum’s catch
    • Prawns + salmon + cream cheese + cherry tomato + pesto
  • O.M.G cheeseburger $26
    • Streaky bacon wrapped around a housemade beef pattie wrapped around cheddar cheese hot off the grill with tomato relish, aioli and mesculin inside a fresh bun with chunky chips & crispy onion rings
  • Old style lunch crispy flat breads baked in our special pizza oven.
  • Pork slider + lettuce + curly fries $10.5
  • Prawn pesto parpadelle $26
    • Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
  • Summer caesar
    • W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
  • Nz lamb rump $30
    • W/ whole baby new potatoes, green beans and beetroot puree with a blueberry jus.
  • Lachha Parantha $4.00
  • Potato/Onion/Paneer Kulcha 4.50
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Lamb/Goat Do Piaza
    • Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Tandoori Chicken (Half/Full) $12.00/$18.0O
    • Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
  • Rogan Josh (Lamb/Goat)
    • Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
  • Homemade Cheesecake $12.00
  • Scotch Fillet $28.00
    • Prime 250g
  • Lamb Shoulder 600g (GF) $39.00
    • A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Chocolate Mudcake $12.00
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
Sunrise Cafe & Takeaways

Sunrise Cafe & Takeaways

location

Address

158 Main St, Huntly, Waikato

phone

Phone

078286938

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
158 Main St, Huntly, Waikato
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