Sunshine Takeaways in Manawatu-Wanganui Menu

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Sunshine Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Free-range eggs on sourdough (GF*) or Eggs Benedict with ham on muffins (GF*) from Olive Cafe. Naenae Hotel offers many options including Seafood Basket and Mixed Platter. Shiraz Indian Restaurant and Bar includes a wide range like Beef or Lamb Korma or 2 X Allo Parantha. Chicken Avocado Sandwich and Bacon & Egg Sandwich from . Angkor Bakery offers Kebab Queen and Falafel kebab.

Nearby Sample Menus

Soup of the Day $12.00
- Served with Ciabatta
Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
Confit Duck Salad $24.00
- With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
AngusPure Steaks
- Selection available on request
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique

Fish Cake and Vietnamese Mint $8.00
Beef and Mustard Green $8.00
Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Bánh Mi + 440ml Coca-Cola drink $10.50
Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise
Five Spice Chicken on Sticky Rice $9.50
Vietnamese Pork Bun $4.50

-Large $11.00
-Regular $8.00
Cluckin nuts $16.00
- Karaage style marinated chicken with satay sauce, roasted peanuts, cucumber carrot, lettuce and aioli dressing
●Loaded chips
Buoy oh buoy $15.00
- Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
Green $10.00
- Lettuce, cucumber, tomato, carrot and red onion with the citadel vinaigrette
Vladimir poutine
- Poutine style loaded chips with chicken salt, melted cheese gravy
Steak cut

Tomato & Herb $16.50
- tomato sauce, diced fresh tomato, basil leaves & olive oil
Pizza Verde – broccoli and spinach with black olives, pesto and garlic $17.50
add spinach, mushroom, tomato, olives, pine nuts, feta, cheddar, blue cheese, crème fraiche or halloumi $3.50
Royale with cheese $18.50
- a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
Savoury pancakes $18.50
- with bacon or salmon, fresh coriander and cream fraiche
Potato fries $7.50
- served with house aioli
Pizza bread $15.00
- with garlic and olive oil
Avocado smash $19.00
- avocado, spinach and feta on GF toast, topped with a poached egg

Pulled Pork Huaraches $14.00
- Pulled shoulder pork on a fried tortilla with melted cheese, onions, tomato, capsicum strips, chipotle mayo, and topped with a rocket micro greens mix - GF without tortilla
Fish and Chips $10.00
- Japanese (Panko) crumbed Hoki on waffle cut fries, with our chunky tartare sauce.
Egg $1.00
Roasties & Gravy (2+ppl) $9.00
- 'Roasties' in our own house gravy check full of four hours worth of flavour
With salad $23.00
Grazing Drover PLatter (6 ppl) $38.00
- A selection of nibbles, bites, rings, rolls, wontons etc. on a pile of fries with 3 dipping sauces
Garden Salad Side $4.00
With fries $10.00

F2 CHILLI FISH $20.50
- Fish fillet enriched with Thai chilli sauce
M8 PAD PRIK KING (Medium - Hot) $18.50
- Hot, spicy herbs with chicken, pork or beef
M7 PAD NAM MAN HOI (Mild) $18.50
- Tender beef with oyster sauce and vegetables
A3 MIXED ENTREES (A2 & A3) $7.50
(All salads are served with steamed jasmine rice)
S5 YAM NUA (Mild - Medium) $17.50
- Bangkok style spicy beef salad.
M4 CHICKEN CASHEW NUT (Mild - Hot) $18.50
- Chicken with vegetables in a special sauce
C6 GAENG PA (Wild Curry) $16.50
- Chicken, pork or beef curry (without coconut cream)

Garlic $5.50
- 1/4 lb. Prime Beef, Garlic Sauce, Salad, Onion & Mayo
Satay $5.50
- 1/4 lb. Prime Beef, Satay Sauce, Salad, Onion & Mayo
Scallops $1.50
Kumara $4.00
Oysters POA
Pineapple $5.80
- 1/4 lb. Prime Beef, Pineapple Salad, Onion & Mayo
Home-made Hot Dogs $2.20
Pineapple Rings $1.60

Chunky Potato Wedges $14.00
- Topped with Melted Cheese, Bacon and Sour Cream
Fresh Fish and Chips $16.00
Sausages and Chips $12.00
Chicken & Apricot Crepe $13.50
The BIG Brekkie The Works $16.00
Chicken Fillets $16.90
- with sweet chilli dip and chips
B.L.T $15.00
- with Chips
Bowl of Chips $5.00
- with Sauces Sauces Available: Tomato, Aioli, Sweet Chilli or Mayo

Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.

Lamb Chennai 15.90
- A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
Lamb Vindaloo 15.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Palak Paneer 14.90
- Fresh homemade cottage cheese, grounded spices and tomatoes cooked in spinach gravy
Lamb Rocanjosh 15.90
- The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
Chicken/Beef Vendaloo 14.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Chicken Methi 14.90
- Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
Beef Rocanjosh 14.90
- Diced beef cooked in onion and tomato gravy chefs special sauce
Khadai Paneer 14.90
- Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES

• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti

FISH $13.00
- Served with eggs & chips
SCALLOPS $18.00
- Served with chips & salad
Crumbed Prawns $8.00
Carton of chips $2.00
Chicken Burger & Chips $8.50
STEAK $21.00
- Served with eggs & chips & salad
Hot Doughnuts & Ice Cream $3.50
Bacon & Egg Burger, Chips $9.00

Eggs Benedict with Salmon $16.50
Eggs Benedict with Bacon $15.50
Add extras $2.00 each
- tomato, avocado, mushrooms, chilli mince, hash browns, bacon, egg, breakfast sausages
Seafood Chowder $14.50
- creamy chowder with toast
French Toast $16.50
- bacon, banana & maply syrup
Open Steak Sandwich $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia
Lamb Shank $18.00
- with mustard mash & vegetables
Kids Bacon and Eggs $8.00
- Single Serve

Sweet black bean soup (che dau den) $6
- Traditional warm sweet black bean soup. Served with coconut cream
Grilled beef (bonurong sa)/ 3 skewers $17
- Grilled coriander beef on lemongrass skewers served with rice and salad
Rice noodles (hu tieu nam vang) $16
- Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
Vegetarian curry (curry chay) $14
- Confit sof mixed vegetable curry. Served with warm bread and steamed rice
Pancake (banh xeo) $9
- Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
Soup (sup tom, sup ga) $7
- Light, fragrant chicken or shrimb broth with fresh greens
Egg roll (cha gio chein)/ 4 rolls $7
- Crispy springs rolls of shrimb, pork, and vegetables served with ginger
Grilled pork (suron chia nurong) $18
- Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad