Sunshine Takeaways in Manawatu-Wanganui Menu

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Sunshine Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Free-range eggs on sourdough (GF*) or Eggs Benedict with ham on muffins (GF*) from Olive Cafe. Naenae Hotel offers many options including Seafood Basket and Mixed Platter. Shiraz Indian Restaurant and Bar includes a wide range like Beef or Lamb Korma or 2 X Allo Parantha. Chicken Avocado Sandwich and Bacon & Egg Sandwich from . Angkor Bakery offers Kebab Queen and Falafel kebab.

Nearby Sample Menus

Grilled haloumi salad $15.90
Icecream sundae $7.00
Grilled mussels $21.50
Deep fried scallops $26.50
Crumbed squid $8.80
Roast of the Day $7.00
Scotch fillet $28.50
Rich chocolate pudding $7.00

Wakame Salad $12.00
- seaweed salad with a sesame/soy dressing
Yakiniku $22.00
- sliced beef, pan-fried with vegetables & Yakiniku sauce
Tetsukadon
- sashimi tuna, served over sushi rice
Saikoro cut steak $22.00
- large cubed scotch fillet pan fried with vegetables and a thick soy based sauce
Daifuku platter $30.00
- 3 red bean filled sweet sticky rice cakes- served with Umeshu (Japanese plum liqueur) and premium vanilla icecream
Vegetarian $15.00
Edamame $7.50
- baby soy beans (pictured)
Agedashidofu $10.50
- potato flour coated tofu served in a hot dashi soup

Garlic Bread $4.40
Chips SM $4.20 LG $8.40
Battered Mussels $6.20
Thai Beef On Rice $18.20
Sausage Chunks & Chips SM $8.70 LG $13.40
Rump Steak $25.00
- Garlic, pepper or mushroom sauce $2.60 Extra
Hot Beef Madras Curry $18.60
Chunkies SM $6.70 LG $13.70

Spring Rolls (12 pieces) $4.00
Lamb Sheek Kebab $7.99
- Lamb mince mixed with special blend of spices pressed in skewers and barbecued in tandoori oven
Fish Cake with Chips (2 pieces) $5.99
Crispy Honey Chicken with Sweet & Sour Sauce $10.99
Pulao Rice $5.00
Korma Prawn / Scallop $13.99/$14.49
- Prawn/Scallops roasted in oven finished with cashew nut & almond sauce lightly spiced
Entrees Full
- All entrees accompanied with chutney
Rogan Josh Lamb / Beef / Chicken see above
- Chunks of meat cooked with onion, tomato, ginger, garlic, garnished with cilantro

Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
Side of salad $3
Diane sauce $4
All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
Salmon Fillet Broth - seared salmon fillet in an Asian style vegetable and noodle broth $24.90
Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10

Salted Fish & Chicken Fried Rice Med $18.00/Lge $23.00
Golden Prawn (On order) $36.00
Beef with Black Bean Sauce $22.00
Lemon Fish $23.00
Bami Goreng Fried Noodle (Chicken/Beef/Pork) Med $18.00/Lge $23.00
Peking Duck - 2 Courses/3 Courses $65.00/$78.00
Hot & Spicy Pig Ear $8.50
Vermicelli Singapore Style Med $15.00/Lge $20.00

Scrambled Eggs $8.00
Mince on Toast $12.00
Supreme $12.00
Tomato $4.00
All Day Whopper $23.00
Steak Meals $18.00
Baked Beans on Toast $8.00
Eggs on Toast $5.50

Bhuna beef $16.90
- Boneless beef pieces cooked in a thick onion, tomato, capsicum and cashew nut gravy
Onions / Eggs / Tomatoes $2.00
Onion bhaji $6.00
- Sliced onions stirred through chickpea batter and fish fried
Pappadums $0.50
Lamb vindaloo $16.90
- Spicy curry straight from beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
Beef madras $16.90
- Delicious curry garnished and prepared with coconut sauce in south indian style
Lamb jalfrezi $16.90
- Boneless meat cooked with juliennes of onion, tomato, capsicum and vegetable, tempered with coriander and ginger
Paneer makhani $16.90
- Cubes of cottage cheese cooked in creamy tomato flavoured sauce

Delicious Muesli served with berry compote & yoghurt $10.50
Fries $5.50/9.50
- served with garlic aioli(small/large)
Antipasto platter $22.50
- serves 2-4
Salmon Fillet a 200g fillet $29.50
- pan fried & topped with a caper & lemon infused butter on a garlic & dill mash with Hollandaise sauce & seasonal greens
Cheesecake $11.50
- changes daily, ask our friendly staff for today’s flavour
Beef nachos $9.80/$13.80
- topped with salsa, melted cheese & sour cream(small/regular)
Soup of the day $11.50
- ask our friendly staff for today's variety, served with toasted bread
Soup $11.50
- see specials board, served with toasted bread

Onion Kulcha $4.00
- naan bread stuffed with chopped onion, light spices and herbs
Lamb Jalfrezi $14.00
Garlic Naan $3.00
- naan bread made with garlic & butter
Lamb Madras $14.50
- diced lamb cooked in coconut,onion tomato gravy,tempered with curry leave and mustard seeds
Goat Bhona $14.49
Beef Saagwala $14.50
- diced beef cooked in spinach,onion tomato gravy and spices
Aloo Mutter $11.90
- vegetables and peas cooked Kashmiri style
Aloo Gobi $11.90
- potatoes and cauliflower and spice cooked together and garnished with fresh herbs

Kahuna Burger $14.50
- Chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo
300g Scotch Fillet $29.00
Bacon & Cheese Wedges $11.50
- Seasoned potato wedges with bacon, melted cheese and sour cream.
Tortilla Wrap $14.00
- choose from
Salmon Fillet Broth $24.90
- Seared salmon fillet in an Asian style vegetable and noodle broth.
Side of buttered potato mash $3.00
Pizza Bread $8.50
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
Snack Plate (serves 2) $16.00
- Selection o f nibbles with sweet chilli and aioli dipping sauces.

Lamb / Beef Madras $16.00
- Boneless Lamb Pieces Spiced And Cooked With Aromatic Combination Of Ginger, Garlic , Capsicum, Coriander And Spices
Lamb / Beef Jafrezi $16.00
- Tender Lamb / Beef Cooked With Julienne On Onion, Tomato, Capsicum, And Carrot And Onion Sauce
Mango Lassi $4.00
Onion Bhaji $5.00
- Spiced Onion Dipped In Chickpeas Then Battered And Deep -Fried
Lamb / Beef Biriyani $16.50
- Spiced Basmati Rice Cooked With Choice Of Meat Pieces & Spices
Mix Veg Pokara $5.00
- Fresh Vegetables Dipped In Spiced Chickpeas Then Battered And Deep- Fried
Roti $2.50
Vegetable Samosa $5.00
- Crispy Deep Fried Triangular Pastry Stuffedwith Potato, Peas And Nuts

Manuka honey buffalo wings $12.00
- Served with a plum sauce
Chocolate brownie with ice-cream $7.50
Manuka honey dessert-chef´s specialty $8.00
-Bread and dips $10.50
Wedges $12.00
- Topped with cheese salsa and sour cream
-Small $5.50
Chicken nuggets and chips $9.50
-Cheesy garlic bread $7.00

add two eggs $4.00
French Onion Soup $11.00
- Served with toasted bread
Pasta Spinach, lemon and ricotta ravioli in a pesto sauce $14.00
Bacon Butty $7.00
Snapper $28.00
- Pan Fried fresh Snapper served on chips with a side salad and a light hollandaise drizzled over the fish GF
Pancakes $16.00
- Served with grilled bacon, banana & maple syrup or Served with apple berry compote & fresh whipped cream
Eggs with Bacon orsausage $16.00
- 2 free range poached eggs, 2 pieces of bacon on ciabatta
Enchiladas $22.00
- Corn tortillas stuffed with spinach, roast pumpkin, mushrooms, black beans & onions smothered in a rich home made spicy sauce covered with cheese, baked & topped with salsa & sour cream GF

PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
EGGS BENEDICT $17.50
- Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve