Sunshine Takeaways in Manawatu-Wanganui Menu

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Sunshine Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Free-range eggs on sourdough (GF*) or Eggs Benedict with ham on muffins (GF*) from Olive Cafe. Naenae Hotel offers many options including Seafood Basket and Mixed Platter. Shiraz Indian Restaurant and Bar includes a wide range like Beef or Lamb Korma or 2 X Allo Parantha. Chicken Avocado Sandwich and Bacon & Egg Sandwich from . Angkor Bakery offers Kebab Queen and Falafel kebab.

Nearby Sample Menus

Nigiri Sushi Moriawase $15.00
- 6 pieces of assorted fresh nigiri sushi with soy sauce, pickled ginger, wasabi
Zensai Vegetarian Platter (For two) $36.00
- Veggie roll sushi, edamame, miso glazed eggplant, agedashi tofu, vege gyoza, vege tempura, fresh veggie spring roll, renkon chips, mushroom skewers
Chicken Miso Katsu Set $17.00
- Panko crumbed crispy chicken, roll sushi, salad, rice, miso soup
Seaweed Salad (V/GF) $12.00
- Seaweed with green & cabbage salad, japanese sweet soy dressing
Sashimi Lover Set (GF) $19.00
- 9 pcs fresh mixed sashimi & 6 pcs baby roll sushi, salad, pickle, miso soup
Karaage Chicken $9.00
- Crisp crumbed sake marinated chicken with Japanese mayonnaise
Ice Cream (per ball) $4.00
Chicken / Prawn Katsu Curry $21.00
- Choose chicken or prawn katsu with original home made mild hot japanese curry on rice, miso soup

PLAIN UDON $12.50
- plain udon(V)
INARI(SEAWEED SALAD)NIGIRI(V) $4.50
- 2 pieces
PORK KATSU PLATE $16.50
- deep fried pork cutlet
TOFU VEGE TAME(V) $8.50
- deep fried tofu & seasonal vegetables
MISOSIRU(V)(GF) small $3.00 large$4.00
- miso soup
GYOZA $9.50
- Japanese style pork dumpling
GOHAN(V)(GF) $3.00
- white rice
SPICY KARAAGE CHICKEN PLATE $16.90
- deep fried chicken with spicy sauce

Grilled Eel / 2pcs $5
- grilled eel sushi topped with house made teriyaki sauce
Chicken Teriyaki Nigiri / 2pcs $4.80
- chicken teriyaki sushi topped with house made teriyaki sauce
Spicy Chicken Ramen $15.50
- dry ramen noodles, spicy minced chicken, vegetables /
Salmon Avocado Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Squid Nigiri / 2pcs $5
- raw squid sushi
Sashimi Set / 12pcs $22.50
- assorted sashimi /
Beef Tataki $17
- seared rare beef, ponzu sauce, garlic, scallion /
Teriyaki Set $16.50 / $19.50
- chicken / salmon

Warm Lamb Salad From $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
Lamb Iskender From $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Vege Falafel From $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Falafel Kebab Small / Large -N/A
- Falafels wrapped in a flat bread with salad and your choice of three sauces.
Mixed Shish From $18.9
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Warm Chicken Salad From $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
Lamb Shish From $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Humus Kebab Small / Large -N/A
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.

Toasted sandwiches (GF)
- Choose from- Ham, cheese, tomato, bacon, sweet corn, egg or onion
Eggs on Toast (GF) $14
- Your choice of fried poached or scrambled with bacon
Beef Burger (DF) $19
- Angus beef pattie, garden salad, caramelized onions, grilled cheese and fries
Hash Stack (GF) $19.50
- Potato rosti stacked with grilled tomato, spinach, bacon and poached egg lightly drizzled in hollandaise sauce
Omelette (GF) $18
- Chorizo, brie, spinach, caramelized red onion and hollandaise served with ciabatta
- Three filling $7.50
Seafood Chowder $18
- A thick, chunky seafood soup made with mussels, shrimp and surimi. Served with house made bread
(GF) Meals can be made gluten free please specify to wait staff

Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
Pastas with Garlic Bread $19.5 add chicken $6.00
- with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
Soup of the day $14
- with Fresh Bread
Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
The Amayjen Burger $21.5
- with Fries, Onion Rings and Chutney (please ask for today’s special burger)
Baked Potatoes $18.5
- with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries

Fish (crumbed or battered) $3.00
Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50
Crumbed Mussels & Chips $12.50
Fish, Eggs & Chips $15.00
Hotdog with Tomato Sauce $3.00
Any Extras $2.00
- eg: Egg, Bacon, Mushroom, Hashbrown etc
Sausages $2.00
Toasted Sandwich with Three Fillings $6.50
- Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc

FRENCH TOAST $12.50
- With bananas, bacon, maple syrup
OMELETTES
- Ham, cheese, bacon, spring onion, tomato, mushroom 2 Fillings - $9.5 3 Fillings - $10.5 4 Fillings - $11.5
EGGS BENEDICT $15.00
- Salmon or Ham, Bacon
FISH BURGER AND CHIPS $12.50
SPECIALITY Bread $5.50
SOUTHERN FRIED CHICKEN SALAD $11.50
DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
FILLED PANINI $7.50
- Bacon & egg, chicken, Ham & Tomato With either chips or salad - $9.5

Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce

Bruschetta $13.50
- Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
Pasta of the Day $25.00
Wild Venison Sausage $29.00
- Potato mash with braised red cabbage, onion gravy
Thyme Roasted Winter Vegetables $9.50
Rib Eye Steak 240gr $34.00
- Sauteed mushrooms, jacket potato or fries, bearnaise sauce
Sundae / Choice of toppings $13.00
Curry of the Day $28.00
- W/ Naan, popadom, rice and mango chutney
Quesadillas $22.50
- Chilli beef & cheese, vegetable relish & petit salad

Manuka honey bar and grill burger $13.00
- Beef pattie, bacon and cheese
Manuka honey lemon mussels (half shell) $12.00
- Mussels served in a manuka honey lemon sauce
Pavlova and cream $7.50
- Sprinkled with flavoured manuka honey powders
Manuka honey bar and grill burger $13.00
- Beef pattie, bacon and cheese
Kids sundae $3.50
Fish of the day-see blackboard for fish of the day $21.00
- Battered, crumbed or pan fried, served with a seafood sauce
Chips
Fish burger $12.00

CHICKEN SCHNITZEL $14.00
- Served with Salad & Chips
STEAK $18.00
- Served with just eggs & chips
ROAST PORK $13.00
- Served with roast vegetables & greens
Bacon & Egg Burger, Chips $9.00
Sundae $3.50
Apple Pie & Ice Cream $3.50
Fish $4.00
Scallops $8.00

French Onion Soup $11.00
- Served with toasted bread
Bagel $15.00
- Served with bacon, tomato & cream cheese
Bacon Butty $7.00
O.C.R Burger $20.00
- With either a homemade beef patty or free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
Extra bread $5.00
Breakfast Menu till 12.00 * Can Be Gluten Free
Rich Mexican Chocolate Cake $10.00
- Topped with chocolate sauce & vanilla ice cream
O.C.R Veg Nachos $16.00
- Corn tortilla chips layered with our own black beans, roast pumpkin, mushrooms, corn, onion, marinated capsicum, baby spinach, cheese, grilled & topped with salsa, sour cream & jalapenos

MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato

Double Chocolate & Raspberry Brownie
- with vanilla ice cream
Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
Prime Angus Eye Fillet $38.50
- Most tender cut, best served rare-medium well. Approx. 250g
Selection of steamed seasonal vegetables
Pan-Fried Fish of The Day $30.00
- Pan fried fresh fish on salt & vinegar potatoes with a white wine & dill sauce
Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
Surf ‘n’ Turf $40.00
- Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
Chicken $33.00
- Boskock's Organic Chicken leg on creamy mash with peanut slaw & madeira gravy