SuRa Teppan Yaki Restaurant in Christchurch City Menu

Are you the owner? Manage this listing for free.

Assortments of tempura (entrée Size) $12.50
- A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
Donburi of the day $15.00
- Today's Special donburi with miso soup
Sura Noodles & Vege tempuras $18.00
- Today's Chef's choice special japanese noodle soup & vege tempuras
Chicken Tempura Set $18.50
- Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
Sushi & Sashimi Platter $22.50
- A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
Bento box set $22.50
- Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup

Comes with miso soup, steamed rice & teppan veges N/A
Beef sirloin 120g/ Chicken 120g $26.00
Chicken 120g/ Seafood $26.00
- Salmon, white fish, scallops, prawn
Beef sirloin 120g/ Seafood $28.00
- Salmon, white fish, scallops, prawn

Wakame Salad $8.50
- Seaweed Salad
Edamame $7.00
- Boiled green beans
Takoyaki $9.00
- Octopus Ball (6pcs)
Aonori Chips $10.00
- Fried PotatoChips and Battered hoki with seasalt and dried seaweed
Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
Ankaka Tofu $12.00
- Deep fried tofu with ankaka Sauce
Ika Age $12.00
- Deep Fried squid with lemon & seasalt
Harumaki $12.00
- Prawn mozzarella cheese & nori spring rolls
Tatsuta Age $14.00
- Marinated deep fried chicken
Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
Tofu Salad $15.00
- Fresh tofu with salad & sura special dressing
Salmon Sashimi $16.00
- New zealand king salmon
Omakase sashimi $18.00
- Assorted sashimi selected by the chef
Seafood Salad $17.00
- Cooked seafood on fresh salad with sura special dressing
Soft Shell Crab with Salad $18.50
- Deep fried soft shell with salad (4 Pcs)
Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)

Rice $3.00
Miso $3.00

All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
chef's Suggestion $43.00
- Prawns , Chicken, Premium NZ Eye fillet
Chicken & Seafood $47.00
- Prawns, salmons, White fish, Squid, Chicken
Meat Lover $49.00
- Lamb, chicken, Premium NZ Eye Fillet
Vegetarian Teppanyki $43.00
- 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
Sura Special $46.00
- Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
Land & Seafood $49.00
- Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
Seafood Combination $51.00
- Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
Crayfish $48.00
- Whole tail
Teppanyaki (Al-a - Carte) N/A
- The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
Chicken $30.00
Prawn $32.00
Salmon $35.00
NZ Premium Eye Fillet $35.00
Scallops $35.00
Venison Tenderloin $35.00
Lamb Rack (5 Pcs) $38.00

Vegetarian Tempura $18.00
- Seasonal VegtarianTempura
Prawn Tempura $20.00
- 5pc Prawn Tempura
Assorted tempura $23.00
- Assorted seasonal Vegetables, Prawn &
Oyster Tempura Market Price

Salmon Sashimi $29.00
- New zealand king salmon
Olive Lemon Sashimi $29.00
- New zealand king salmon with Chef's special olive sauce
Omakse Sashimi $32.00
- Assorted sashimi selected by the chef
Sashimi & Nigri Platter $35.00
- Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
Oyster Sashimi Market Price

Titanic Voyage $75.00
- Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two

Vegetarian Roll $14.00
- Avocado & seasonal vegetarian
Salmon & Avocado Roll $15.00
- King Salmon & avocado
Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado
Kiss me Roll $25.00
- Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
Kids Teppanyaki Set (under 12 yrsold) $20.00
- Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream

Ice Crream $9.00
- 2 scoops of choice of vanilla/chocolate ice cream
Green Tea ice Cream $10.00
- 2 scoops of green tea ice cream
Tempura ice cream $15.00
- Deep fried ice cream with seasonal fruits
Tempura banana $16.00
- Deep fried tempura banana with icec cream & fruits
Teppanyaki banana $18.00
- Grilled banana wrapped with pancake served with ice cream

Nearby Sample Menus

-spinach & potato hash brown vege — gluten free on request $17.90
Salmon & avocado on multi-grain $18.90
- With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
Extra toast $2
-salmon $19.90
Grilled tomato $3
- hummus $6.90
7 DAYS / 7AM- 3PM

Donut $2.30
Hot Apple turnover $2.30
Mushroom Burger $4.20
Bacon & Corn pattie $2.30
Chicken & Cheese Burger $5.20
Sole $5.00
Corn Pattie $2.30
Steak & onion Pattie $2.40

Pineapple Ring $1.60
Steak $ 5.20
Extra meat $1.20
Pineapple $4.20
Fish $2.40
Plain Sausage $2.20
Chicken Cordon Bleu $3.00
2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00

Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
All served w/ fries
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Pan Fried Fish of the Day $25.00
- Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus

Vegetable Korma $13.50
- Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
Butter Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
Prawn Vindaloo $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
Anari Gosht $14.50
- Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
East Meets West $6.00
- Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander

Toast with Organic Jam $7.00
- your choice from our bread selection
Salmon $5.50
Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
- chicken, cranberry, brie. fresh tomato & lettuce
- bacon, basil, brie
Tomato $3.00
- chicken, peach mango chutney, brie, tomato & lettuce

- Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
Fries - Small $5.00
Seafood Chowder $19.90
- Thick and creamy chowder – full of seafood, with toasted grain loaf
Served until midday
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
Minced beef nachos $17.50
- chilli con carne over corn chips, jalapenos, melted cheese and sour cream
Mini samosas spring rolls $6.00
Garlic Bread $8.20
- Cobb style loaf, baked and loaded with garlic butter, ideal for sharing

Vegetarian Falafel
Double $12.50
Vegetarian Falafel
Single $11.00
Double $12.20
Served with a side of greek salad & sauces
Double $12.50
Chicken, Pork, Beef pattie

Crumbed Tarakihi $4.20
Prawn $4.00
Deep Fried Mushroom $0.80
Scllops $1.40
Vegetarian Burger $4.70
- mushroom Chinese egg & pineapple
Giant Burger $6.50
- double meat pineapple cheese bacon & egg
Chicken Pattie $4.00
Pork Chilly Sauce on Rice $9.50

Hot Dog $2.20
Sweet & Sour Chicken $11.00
Crumbled Sole Fillet $5.50
Crumbed Gurnard $6.00
Sweet & Sour Pork $11.00
Onion $4.00
Fish $4.00
Spring Roll $2.80

Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
Magic $ 6.50
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Teka Maki $ 6.00
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.

Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Broccoli and toasted garlic almonds (v) $9.50

B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread

Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
Escargots- Snails cooked in garlic butter -
Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
Diabolo beans – Green beans log wrapped in streaky bacon -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Here is a selection of what can be done from the truck: -
Mixed berries sorbet with a dash of crème de cassis -
Éclairs & choux a la crême-Choux pastry filled with French custard -

House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
For Two $14.50
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces

SuRa Teppan Yaki Restaurant

Canterbury > Christchurch City > SuRa Teppan Yaki Restaurant

Address

2/544 Memorial Avenue, Christchurch Airport,, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

Phone

+64 3-358 2961

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Bar Not Available , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Visit Website

SuRa Teppan Yaki Restaurant in Christchurch City Menu

Nearby Sample Menus

SuRa Teppan Yaki Restaurant

Canterbury > Christchurch City > SuRa Teppan Yaki Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2/544 Memorial Avenue, Christchurch Airport,, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways