SuRa Teppan Yaki Restaurant in Christchurch City Menu

LUNCH MENU LUNCH MENU
  • Assortments of tempura (entrée Size) $12.50
    • A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
  • Donburi of the day $15.00
    • Today's Special donburi with miso soup
  • Sura Noodles & Vege tempuras $18.00
    • Today's Chef's choice special japanese noodle soup & vege tempuras
  • Chicken Tempura Set $18.50
    • Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
  • Beef Tempura Set $19.50
    • Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
  • Sushi & Sashimi Platter $22.50
    • A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
LUNCH SETS LUNCH SETS
  • Comes with miso soup, steamed rice & teppan veges N/A
  • Beef sirloin 120g/ Chicken 120g $26.00
  • Chicken 120g/ Seafood $26.00
    • Salmon, white fish, scallops, prawn
  • Beef sirloin 120g/ Seafood $28.00
    • Salmon, white fish, scallops, prawn
MAIN MENU - APPETIZERS MAIN MENU - APPETIZERS
  • Wakame Salad $8.50
    • Seaweed Salad
  • Edamame $7.00
    • Boiled green beans
  • Takoyaki $9.00
    • Octopus Ball (6pcs)
  • Aonori Chips $10.00
    • Fried PotatoChips and Battered hoki with seasalt and dried seaweed
  • Gyoza $12.00
    • Pan fried Pork & vege dumplings (6 pcs)
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • Ika Age $12.00
    • Deep Fried squid with lemon & seasalt
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • Sura Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Tofu Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Salmon Sashimi $16.00
    • New zealand king salmon
  • Omakase sashimi $18.00
    • Assorted sashimi selected by the chef
  • Seafood Salad $17.00
    • Cooked seafood on fresh salad with sura special dressing
  • Soft Shell Crab with Salad $18.50
    • Deep fried soft shell with salad (4 Pcs)
  • Crsipy Scallops $21.00
    • Deep fried bread crumbled scallops (6 Pcs)
EXTRAS EXTRAS
  • Rice $3.00
  • Miso $3.00
TEPPANYAKI SET MENUS TEPPANYAKI SET MENUS
  • All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
  • chef's Suggestion $43.00
    • Prawns , Chicken, Premium NZ Eye fillet
  • Chicken & Seafood $47.00
    • Prawns, salmons, White fish, Squid, Chicken
  • Meat Lover $49.00
    • Lamb, chicken, Premium NZ Eye Fillet
  • Vegetarian Teppanyki $43.00
    • 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
  • Sura Special $46.00
    • Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
  • Land & Seafood $49.00
    • Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
  • Seafood Combination $51.00
    • Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
  • Crayfish $48.00
    • Whole tail
  • Teppanyaki (Al-a - Carte) N/A
    • The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
  • Chicken $30.00
  • Prawn $32.00
  • Salmon $35.00
  • NZ Premium Eye Fillet $35.00
  • Scallops $35.00
  • Venison Tenderloin $35.00
  • Lamb Rack (5 Pcs) $38.00
TEMPURA TEMPURA
  • Vegetarian Tempura $18.00
    • Seasonal VegtarianTempura
  • Prawn Tempura $20.00
    • 5pc Prawn Tempura
  • Assorted tempura $23.00
    • Assorted seasonal Vegetables, Prawn &
  • Oyster Tempura Market Price
SASHIMI SASHIMI
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Olive Lemon Sashimi $29.00
    • New zealand king salmon with Chef's special olive sauce
  • Omakse Sashimi $32.00
    • Assorted sashimi selected by the chef
  • Sashimi & Nigri Platter $35.00
    • Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
  • Oyster Sashimi Market Price
JAPANESE CUISINE FOR TWO JAPANESE CUISINE FOR TWO
  • Titanic Voyage $75.00
    • Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
SURA SPECIAL MAKI SURA SPECIAL MAKI
  • Vegetarian Roll $14.00
    • Avocado & seasonal vegetarian
  • Salmon & Avocado Roll $15.00
    • King Salmon & avocado
  • Crsipy Chicken Roll $15.50
    • Deep fried marinated Chicken & avocado
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
  • Kids Teppanyaki Set (under 12 yrsold) $20.00
    • Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
DESSERTS MENU DESSERTS MENU
  • Ice Crream $9.00
    • 2 scoops of choice of vanilla/chocolate ice cream
  • Green Tea ice Cream $10.00
    • 2 scoops of green tea ice cream
  • Tempura ice cream $15.00
    • Deep fried ice cream with seasonal fruits
  • Tempura banana $16.00
    • Deep fried tempura banana with icec cream & fruits
  • Teppanyaki banana $18.00
    • Grilled banana wrapped with pancake served with ice cream

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • -With berry compote and yoghurt for $21
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • -With berry compote and yoghurt for $21
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Big Breakfast $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • -Or with bacon, banana and maple syrup for $23
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
Russley Fish Supply (sample menu)
  • Chicken and Cheese $5.50
  • Corn Patties $2.20
  • Mussel Patties $2.20
  • Potato Fritters $0.90
  • Mussels - Dozen (battered or crumbed) $8.50
  • Pineapple $4.30
  • Plain Sausages $2.20
  • Steak Patties $2.20
Sydenham Bakery (sample menu)
  • Potato Top N/A
  • Guinness N/A
  • Vension Portbello N/A
  • Peppered Steak N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Chicken & Satay N/A
  • Steak & Cheese N/A
  • Chicken & Camembert N/A
Farrington Chinese Takeaway (sample menu)
  • Pork Satay on Fried Rice $11.50
  • Combination Fried Rice $12.50
  • 1 Doz Wontons $8.00
  • Fish Bites $0.80
  • Chicken Chow Mein $10.00
  • Prawn Foo Young $14.00
  • Donut Double Chocolate $2.00
  • Fish $4.20
Bailies Bar (sample menu)
  • Club Sandwich $15.00
    • Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Fish & Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
  • Ask wait staff for today's desserts
  • Seared Chicken Breast $25.00
    • Chicken breast with potato salad, corn cob & jus
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
Indian Fendalton (sample menu)
  • Anari Kebab (5 pieces) $12.00
    • Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
  • Prawn Dopayaza $20.00
    • Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
  • Tandoori Chicken $12 Half / $22 Full
    • Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
  • Jalfrezi (Chicken or Lamb) $18.00
    • Boneless meat cubes cooked with capsicum, tomatoes and spices
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • Lamb Curries $12.00
  • Mattar Paneer $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
Wairakei Chinese Takeaway (sample menu)
  • Beetroot $2.50
  • Chicken And Corn Soup N/A
  • 14 Fish Bites, 1 Scoop Chips $9.00
  • Chicken Patties N/A
  • 1/2 Chips N/A
  • Potato Fritters N/A
  • Curry Rice Rolls $2.50
  • Hoki $4.00
Dumplings "2 Dollar Rice" (sample menu)
  • Lemon Chicken $7.00
  • Fried Prawn $1.00
  • Fried Wonton $0.60
  • Chinese Breadstick $1.00
  • Charsui Bun
  • -Steamed Bbq Pork Bun $2.50
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Chicken Satay $3.80
Twin's Chinese Meals and Takeaways (sample menu)
  • Prawn Fried Rice $12.50
  • Prawn Curry on Rice $13.00
  • Hawaiian $5.50
  • Steak Chop Suey $12.00
  • Extra for Burgers $0.80
  • Sausage $2.20
  • Pineapple $2.50
  • Mussels (Dozen) $10.00
Mythos Greek Souvlakis (sample menu)
  • Chicken, Pork, Beef pattie
  • Double $13.00
  • Double $12.50
  • Greek Salad $8.50
  • Double $12.50
  • Lamb
  • Single $7.30
  • Chicken, Pork, Beef pattie
Laneway Espresso (sample menu)
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
Redcliffs Fish and Chips (sample menu)
  • Paua Patties $2.90
  • Hot Dog $2.10
  • Won Ton (1/2 dozen) $4.60
  • Mussels Patties $2.10
  • Squid Rings (1/2 dozen) $4.50
  • Cheese $3.90
  • Double Meat $4.00
  • Curry Rolls $3.00
Egyptian Kebab House (sample menu)
  • Beef Kebab $15.50
  • Chicken Kebab $15.50
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Baklava $3.50
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Sweet & Sour Chicken $12.00
  • Steak Black Bean Sauce $11.50
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Pottle of Fried Rice / Pottle of Fried Noodles $5.80
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
Vanilla Bean (sample menu)
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • Soup of The Day $12.50
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
SuRa Teppan Yaki Restaurant

SuRa Teppan Yaki Restaurant

location

Address

2/544 Memorial Avenue, Christchurch Airport,, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

+64 3-358 2961

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2/544 Memorial Avenue, Christchurch Airport,, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
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