SuRa Teppan Yaki Restaurant in Christchurch City Menu

LUNCH MENU LUNCH MENU
  • Assortments of tempura (entrée Size) $12.50
    • A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
  • Donburi of the day $15.00
    • Today's Special donburi with miso soup
  • Sura Noodles & Vege tempuras $18.00
    • Today's Chef's choice special japanese noodle soup & vege tempuras
  • Chicken Tempura Set $18.50
    • Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
  • Beef Tempura Set $19.50
    • Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
  • Sushi & Sashimi Platter $22.50
    • A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
LUNCH SETS LUNCH SETS
  • Comes with miso soup, steamed rice & teppan veges N/A
  • Beef sirloin 120g/ Chicken 120g $26.00
  • Chicken 120g/ Seafood $26.00
    • Salmon, white fish, scallops, prawn
  • Beef sirloin 120g/ Seafood $28.00
    • Salmon, white fish, scallops, prawn
MAIN MENU - APPETIZERS MAIN MENU - APPETIZERS
  • Wakame Salad $8.50
    • Seaweed Salad
  • Edamame $7.00
    • Boiled green beans
  • Takoyaki $9.00
    • Octopus Ball (6pcs)
  • Aonori Chips $10.00
    • Fried PotatoChips and Battered hoki with seasalt and dried seaweed
  • Gyoza $12.00
    • Pan fried Pork & vege dumplings (6 pcs)
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • Ika Age $12.00
    • Deep Fried squid with lemon & seasalt
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • Sura Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Tofu Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Salmon Sashimi $16.00
    • New zealand king salmon
  • Omakase sashimi $18.00
    • Assorted sashimi selected by the chef
  • Seafood Salad $17.00
    • Cooked seafood on fresh salad with sura special dressing
  • Soft Shell Crab with Salad $18.50
    • Deep fried soft shell with salad (4 Pcs)
  • Crsipy Scallops $21.00
    • Deep fried bread crumbled scallops (6 Pcs)
EXTRAS EXTRAS
  • Rice $3.00
  • Miso $3.00
TEPPANYAKI SET MENUS TEPPANYAKI SET MENUS
  • All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
  • chef's Suggestion $43.00
    • Prawns , Chicken, Premium NZ Eye fillet
  • Chicken & Seafood $47.00
    • Prawns, salmons, White fish, Squid, Chicken
  • Meat Lover $49.00
    • Lamb, chicken, Premium NZ Eye Fillet
  • Vegetarian Teppanyki $43.00
    • 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
  • Sura Special $46.00
    • Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
  • Land & Seafood $49.00
    • Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
  • Seafood Combination $51.00
    • Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
  • Crayfish $48.00
    • Whole tail
  • Teppanyaki (Al-a - Carte) N/A
    • The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
  • Chicken $30.00
  • Prawn $32.00
  • Salmon $35.00
  • NZ Premium Eye Fillet $35.00
  • Scallops $35.00
  • Venison Tenderloin $35.00
  • Lamb Rack (5 Pcs) $38.00
TEMPURA TEMPURA
  • Vegetarian Tempura $18.00
    • Seasonal VegtarianTempura
  • Prawn Tempura $20.00
    • 5pc Prawn Tempura
  • Assorted tempura $23.00
    • Assorted seasonal Vegetables, Prawn &
  • Oyster Tempura Market Price
SASHIMI SASHIMI
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Olive Lemon Sashimi $29.00
    • New zealand king salmon with Chef's special olive sauce
  • Omakse Sashimi $32.00
    • Assorted sashimi selected by the chef
  • Sashimi & Nigri Platter $35.00
    • Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
  • Oyster Sashimi Market Price
JAPANESE CUISINE FOR TWO JAPANESE CUISINE FOR TWO
  • Titanic Voyage $75.00
    • Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
SURA SPECIAL MAKI SURA SPECIAL MAKI
  • Vegetarian Roll $14.00
    • Avocado & seasonal vegetarian
  • Salmon & Avocado Roll $15.00
    • King Salmon & avocado
  • Crsipy Chicken Roll $15.50
    • Deep fried marinated Chicken & avocado
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
  • Kids Teppanyaki Set (under 12 yrsold) $20.00
    • Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
DESSERTS MENU DESSERTS MENU
  • Ice Crream $9.00
    • 2 scoops of choice of vanilla/chocolate ice cream
  • Green Tea ice Cream $10.00
    • 2 scoops of green tea ice cream
  • Tempura ice cream $15.00
    • Deep fried ice cream with seasonal fruits
  • Tempura banana $16.00
    • Deep fried tempura banana with icec cream & fruits
  • Teppanyaki banana $18.00
    • Grilled banana wrapped with pancake served with ice cream

Nearby Sample Menus

  • Open chicken sammie $17.50
    • Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
  • Marshmallow & Ice-cream Sundae $11.00
    • Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
  • Cracked pepper and bourbon pate $12.50
    • An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
  • Cracked Pepper & Bourbon Pate $13.80
    • Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
  • White Bait omelette $18.50
    • Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
  • cows chip and dip $10.00
    • If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • cheesy salmon salad $23.50
    • Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Monster $7.50
  • Chicken Satay $5.00
  • Blue Cod $7.00
  • Mini Spring Rolls (1/2 dozen) $2.50
  • Scallops (1/2 dozen) $9.00
  • Corn and Bacon Pattie $2.00
  • Chocolate Bomb $3.20
  • Wontons (1/2 dozen) $4.70
  • Tomato $4.10
  • Pineapple Rings $2.20
  • Fish $2.40
  • Chocolate Donuts $2.20
  • Bacon & Corn Patties $2.20
  • Curry Rolls $2.50
  • Sausages $2.20
  • Donuts $2.20
  • Honey Cauliflower □ • $13.99
    • Battered Crispy Cauli cooked in sweet tomato & garlic sauce with added spices. Must try.
  • Chicken Vindaloo $16.99
  • Sarso Da Saag $15.99
    • Mustard leaves cooked with onion, tomatoes, herb and spices.
  • Chocolate Naan $4.99
  • Gulab Jamun (2pcs) $4.99
  • Kachumber $5.99
  • Malai Kofta □ $15.99
    • Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
  • Mango Chicken $16.99
    • Succulent chicken cooked in our mouth watering fragrant mango sauce.
  • Freshly Baked Quiche $4.00
  • Homemade Pies $4.00
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Tea-Coffee $3.00
  • Basket of wedges $6.20
  • Bakery Items $1.60
    • Scones
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Chicken Nuggets & Fries $7.20
  • Fried Prawns(With Shell) With Special Salt $18.90
  • Rice & Crisp Chicken N/A
  • Fried Noodles / Rice With Chicken $10.00
  • Sauteed Shredded Pork In Spicy Sauce $15.90
    • (Green Pepper , Bamboo Shoots)
  • Preserved Egg Pork Porridge $5.00
  • Deep Fried Squide $3.80
  • Rice & Satay Beef N/A
  • Rice & Satay Beef N/A
  • CRUMBED SCALLOPS $1.70
  • CRUMBED COD (AKAROA COD) $5.70
  • BEETROOT $4.00
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • PLAlN SAUSAGES $2.10
  • CHOW CHOW $4.00
  • MEAT PATTIES HOMEMADE $2.10
  • FISH WITH TARTARE SAUCE $4.70
  • Double $13.00
  • Combo
  • Chicken, Pork, Beef pattie
  • Single $10.20
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Double $12.50
  • Double $12.50
  • Double $12.20
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Classic Green Curry $18.00
    • With rice
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Cheddar $1.50
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Blue Cheese Mayo $1.00
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Add
  • Pineapple $1.00
  • Tender Goat pieces in Indian sauce $8.00
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
  • Soup of the Day $12.00
    • Made with fresh local in season ingredients. Served with toasted ciabatta
  • Beef Fillet 180gm $38.00
    • Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • - Bacon egg BBQ sauce toastie
  • Classic Garlic Bread $3.50
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • Three Choice Meal (Regular Plate) $13.90
  • - Bacon and egg toastie
  • Single Choice (Mini Plate) $8.90
  • your choice from
  • •Toasties $7.50
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Gringo Nachos (tex-mex) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
  • Empanada de Platano $9.50
    • Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Guacamole $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
  • Roast lamb with apple and mint jelly
  • Bacon and egg
    • with tomato and red pepper sauce
  • Cheeseburger with beetroot chutney
  • Portobello mushrooms with hollandaise
  • Bratwurst sausage with onion marmalade
  • Steak and mushroom with horseradish sauce
  • Bigi $14.00
  • Salmon omelette with hollandaise
SuRa Teppan Yaki Restaurant

SuRa Teppan Yaki Restaurant

location

Address

2/544 Memorial Avenue, Christchurch Airport,, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

+64 3-358 2961

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2/544 Memorial Avenue, Christchurch Airport,, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand