A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
Donburi of the day $15.00
Today's Special donburi with miso soup
Sura Noodles & Vege tempuras $18.00
Today's Chef's choice special japanese noodle soup & vege tempuras
Chicken Tempura Set $18.50
Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
Beef Tempura Set $19.50
Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
Sushi & Sashimi Platter $22.50
A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
Bento box set $22.50
Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
LUNCH SETS
Comes with miso soup, steamed rice & teppan veges N/A
Beef sirloin 120g/ Chicken 120g $26.00
Chicken 120g/ Seafood $26.00
Salmon, white fish, scallops, prawn
Beef sirloin 120g/ Seafood $28.00
Salmon, white fish, scallops, prawn
MAIN MENU - APPETIZERS
Wakame Salad $8.50
Seaweed Salad
Edamame $7.00
Boiled green beans
Takoyaki $9.00
Octopus Ball (6pcs)
Aonori Chips $10.00
Fried PotatoChips and Battered hoki with seasalt and dried seaweed
Gyoza $12.00
Pan fried Pork & vege dumplings (6 pcs)
Ankaka Tofu $12.00
Deep fried tofu with ankaka Sauce
Ika Age $12.00
Deep Fried squid with lemon & seasalt
Harumaki $12.00
Prawn mozzarella cheese & nori spring rolls
Tatsuta Age $14.00
Marinated deep fried chicken
Sura Salad $15.00
Fresh tofu with salad & sura special dressing
Tofu Salad $15.00
Fresh tofu with salad & sura special dressing
Salmon Sashimi $16.00
New zealand king salmon
Omakase sashimi $18.00
Assorted sashimi selected by the chef
Seafood Salad $17.00
Cooked seafood on fresh salad with sura special dressing
Soft Shell Crab with Salad $18.50
Deep fried soft shell with salad (4 Pcs)
Crsipy Scallops $21.00
Deep fried bread crumbled scallops (6 Pcs)
EXTRAS
Rice $3.00
Miso $3.00
TEPPANYAKI SET MENUS
All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
Chicken $30.00
Prawn $32.00
Salmon $35.00
NZ Premium Eye Fillet $35.00
Scallops $35.00
Venison Tenderloin $35.00
Lamb Rack (5 Pcs) $38.00
TEMPURA
Vegetarian Tempura $18.00
Seasonal VegtarianTempura
Prawn Tempura $20.00
5pc Prawn Tempura
Assorted tempura $23.00
Assorted seasonal Vegetables, Prawn &
Oyster Tempura Market Price
SASHIMI
Salmon Sashimi $29.00
New zealand king salmon
Olive Lemon Sashimi $29.00
New zealand king salmon with Chef's special olive sauce
Omakse Sashimi $32.00
Assorted sashimi selected by the chef
Sashimi & Nigri Platter $35.00
Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
Oyster Sashimi Market Price
JAPANESE CUISINE FOR TWO
Titanic Voyage $75.00
Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
SURA SPECIAL MAKI
Vegetarian Roll $14.00
Avocado & seasonal vegetarian
Salmon & Avocado Roll $15.00
King Salmon & avocado
Crsipy Chicken Roll $15.50
Deep fried marinated Chicken & avocado
Kiss me Roll $25.00
Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
Kids Teppanyaki Set (under 12 yrsold) $20.00
Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
DESSERTS MENU
Ice Crream $9.00
2 scoops of choice of vanilla/chocolate ice cream
Green Tea ice Cream $10.00
2 scoops of green tea ice cream
Tempura ice cream $15.00
Deep fried ice cream with seasonal fruits
Tempura banana $16.00
Deep fried tempura banana with icec cream & fruits
Teppanyaki banana $18.00
Grilled banana wrapped with pancake served with ice cream
Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
Marshmallow & Ice-cream Sundae $11.00
Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
Cracked pepper and bourbon pate $12.50
An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
Cracked Pepper & Bourbon Pate $13.80
Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
White Bait omelette $18.50
Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
cows chip and dip $10.00
If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
Famous Fritters $18.50
Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
cheesy salmon salad $23.50
Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Chicken Tikka $25.00
Medium Indian curry with basmati rice, naan bread and mango chutney
Croissant and Coffee $12.00
Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
Toasted Sour Dough Bread with Butters $12.00
Plain, anchovy and parsley butters
Soup of the Day $12.00
Made with fresh local in season ingredients. Served with toasted ciabatta
Beef Fillet 180gm $38.00
Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Creme Brulee Cheesecake $12.00
Served with rhubarb compote and amaretto creme anglaise
Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Chimichanga (tex-mex) $25.50
A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Gringo Nachos (tex-mex) $24.00
Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Empanada de Platano $9.50
Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Burrito (tex-mex) $24.50
Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Churros $9.00
Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
Crema de Calabaza $10.50
This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Guacamole $13.50
Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips