Surf and Sand Takeaways in Waikato Menu

Nearby Sample Menus

Rustic fries $8.00
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
Selection of handcrafted breads $12.00
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Salt and pepper squid with chipotle mayo $16.00
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin

Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread
Curly Fries $7.50
- Served with in-house aioli and tomato sauce
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce

- Smoked Salmon, Cream Cheese and Capers $12.00
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
- Bacon, Avocado and Tomato $12.00
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00

Homemade Granola and Summer Fruit Parfait GF V $12.00
- Layered granola with diced fruit and naturalGreek yoghurt.
Seafood Marinara Shrimp, Squid and Mussels $19.00
Toasted Sandwich (GF on request) $10.00
- Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
- with wine & Garlic
Toasted Breads with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
Homemade Burgers with Beer Battered Fries (GF on request) $16.00
- (Served with beetroot relish and crispy onions on a salad garnished turkish pide bun).Homemade BEEF n BACON Burger with cheese and egg or CHICKEN TENDERLOIN Burger with bacon & camembert.
Greenshell Mussells (GF on request) $16.50
- Guaranteed fresh Au Natural and a native to NZ .
Iced T Leaf T $4.50
- Brewed aromatic bodaciouos berry tea.

Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
Spinach $3.00
Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
Cheese $2.00
Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
Mushroom $3.00
Add small $6.00
The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad

Lemon coconut loaf (GF) $16.00
- Citrus curd, candied citrus & cream
-With salmon $19.00
-With spicy breakfast sausages $16.00
Menu extras $5.00
-Menu extras add $5.00
-With homemade baked beans $16.00
Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
-Add bacon $5.00

Garlic focaccia $10.00
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Marinara $15.00
- (tomato base, oregano, garlic)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)

-semi dried tomato & feta $12
Summer caesar
- W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
- Doz $25
Sauron’s fury
- Smoked chicken + beef + ham + red onion + roasted capsicum
-balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
Théoden’s last wish
- Roasted beetroot + prosciutto + blue cheese + pear & fig chutney + rocket
Smoked bourbon & coke ribs $24
- W/ summer slaw and hand cut chips w/ aioli.
-spinach risotto cake + rocket + aioli (v)