Sushi Ave - Tauranga in Wellington Menu

Are you the owner? Manage this listing for free.

1. Ramen $8.50
- medium - spicy noodle
2. Sea Food Ramen $9.90
- medium - spicy sea food noodle
3. Udon $8.50
- Japanese style noodle with vegetables and fish-cake
4. Deep-fried Udon $9.90
- Japanese style noodle with deep-fried prawn and fish-cake
5. Yaki Udon $9.90
- Stir-fried noodle with seafood and vegetables
6. Chicken Donburi $12.00
- Teriyaki CK and vegetables on Rice
7. Chicken Katsu $15.00
- Deep-fried CK cutlet and rice with salad
8. Chilli Chicken $15.00
- Chilli CK and rice with salad
9. Teriyaki Salmon $19.00
- Teriyaki Salmon and rice with salad
10. Bulgogi $12.00
- Marinated Beef and rice

Nearby Sample Menus

Cereal Breakfast with Milk $5.00
- varieties flavour available
Premium Burger $16.80
- The burger with it all. Three hearty meat patties, lettuce, tomato, mayonnaise, pickle, mushrooms, onion, egg and cheese
Junior Side Fruit Salad $6.00
Junior Hot Dog $6.00
- Served with curly fries
Super Bird Sandwich $16.50
- An or favourite, smoked chicken, sliced cheese, bacon strips and tomato on grilled toast
Garlic & Herb Chicken $21.50
- Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or fries
Hashbrown $3.80
Junior Chicken Nuggets $8.00
- Chicken nuggets deep fried. Served with curly fries.

Beer battered fries $8.00
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
Side orders:
House salad $5.50
Garlic mash and gravy $4.50
Shoestring fries $7.50

Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Scotch Fillet Steak $23.00
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Entree $4.00
- Garlic Bread
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy

Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
Hollandaise $3.00
Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
Granola $9.50
- stone fruit compote, honey, yogurt
Eggs on Italian loaf $8.50
- poached, scrambled or fried
Calamari fritti $18.00
- lemon aioli
Buttermilk panna cotta $12.00
- grapefruit, gingernut

Stir fried vegetables with (oyster sauce optional) $10.50
Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Garlic Roti $4.50
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
Stir fried chicken with cashew nuts and vegetables $13.00
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
Stir vegetables with ginger & fresh chili $12.00
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS

Plat de jour See our waiters
- Daily french classic dish- see our blackboard
Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
Sandwich frencilien $7.50
- Banguette with coulommiers cheese
Oranais $4.00
- Apricot danish
Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)
Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)

Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
● Grilled broccolini and smashed avocado on five grain toast (GFO) (V) $12.00
Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00
Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00
Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00

Pies $6.00
Butter Chicken
Steak
Mince & Cheese
Bacon & Egg
Roast Vegetable & Creamy Mushroom
Hot Chilli Cheese
Chicken & Mushroom

Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
Creamy Garlic Sauce $3.50
Complement your steak from the following
Garlic Bread $7.00
- with lashings of garlic butter
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
Wedges $9.00
- With sour cream
Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese

Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
Kids Breakfast $7.50
- Bacon and egg on Toast
Soup of the Day $10.50
- Served with toasted specialty bread
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup

Deep Fried Oysters $12.00
Fried Egg with Shrimps $20.80
Seafood Fried Noodles $18.80
Orange Beef $22.80
Sizzling Chinese Fillet Steak $24.80
Sichuan King Prawns $26.80
Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00
Chicken Fried Noodles $16.80

Mushroom Breakfast $11.90
Chips or Wedges Tea / Coffee or Coke $9.90
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Bacon & Egg $5.00
-Combo $8.80
-Combo $8.80

Goat Curry $18.00
Fish & chips + 600ml coca cola $10.00
- 2 fish & 1 scoop chips
Spring roll $2.30
5 Pieces Fish & chips + 1.5l coca cola $22.00
- 5 fish & 3 scoops chips
2 Pieces Chicken & chips (1 thigh 1 drumstick $8.50
Chop suey (Chicken, Lamb, Beef) $13.00
Deep fried Choc Bars $2.00
Chicken Popcorn $4.00

Vege Sammie $5.50
Mince
Bacon, Maski, Tomato & Aioli $5.00
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Roast Chicken, Meski, Tomato & Aioli $5.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Mince & Cheese

Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.