Sushi Ave - Tauranga in Wellington Menu

MENU MENU
  • 1. Ramen $8.50
    • medium - spicy noodle
  • 2. Sea Food Ramen $9.90
    • medium - spicy sea food noodle
  • 3. Udon $8.50
    • Japanese style noodle with vegetables and fish-cake
  • 4. Deep-fried Udon $9.90
    • Japanese style noodle with deep-fried prawn and fish-cake
  • 5. Yaki Udon $9.90
    • Stir-fried noodle with seafood and vegetables
  • 6. Chicken Donburi $12.00
    • Teriyaki CK and vegetables on Rice
  • 7. Chicken Katsu $15.00
    • Deep-fried CK cutlet and rice with salad
  • 8. Chilli Chicken $15.00
    • Chilli CK and rice with salad
  • 9. Teriyaki Salmon $19.00
    • Teriyaki Salmon and rice with salad
  • 10. Bulgogi $12.00
    • Marinated Beef and rice

Nearby Sample Menus

  • Cajun Fish $22.50
    • Grilled fish fillet marinated with Cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or French fries
  • Chicken Fajitas Skillet $19.00
    • A big pide of seasoned country-fried potatoes, topped with a fluffy egg omelette, grilled strips of boneless chicken, smothered in delicious fajita mix, capsicum and onion - all topped with grated cheese, served with a choice of toast (white or wholegrain)
  • Stir-Fried Chicken $21.00
    • Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice
  • Chicken Satay $14.50
    • Skewered chicken satay served with Denny's own satay sauce
  • Plain Omelette $9.80
    • Served with hashbrown and a choice of toast (white or wholegrain)
  • Fettucini Bolognaise $17.50
    • The Classic, rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll
  • Daily Roast $18.50
    • All meals served with vegetables, cheese sauce and gravy. Check with your server to find out today's roast
  • Grand Slam $14.80
    • Pancakes, eggs, strips of bacon, sausages and maple syrup
  • Peppercorn $3
  • Red wine demi-glace $3
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Seasonal vegetables $8
  • Sauteéd potatoes $8
  • Hand cut fries $10
  • Market fish, seasonal accompaniments MP
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
    • Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
  • Sides
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • Salad $5.5
  • Hot Dogs $ Chips $12
  • Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
    • Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Formule gouter $7.00
    • Tart + tea
  • Vol-au-vent $9.50
    • Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • Les tartines $5.50
    • Toasted baguette with honey & butter/ jam (strawberry, apricot)
  • Chicken with Chives $11.50/15p
  • Squid in Black Bean Sauce $13.90
  • Battered Fish $3.30
  • Battered Sausage $3.00
  • Chicken with mix veges in Satay sauce $13.90
  • Chicken Pineapple $13.90
  • Pork with pickled Cabbage $11.50/15p
  • Chicken with mushroom $11.50/15p
  • Stracciatella alla Romana $14.50
    • Vegetable broth with fluffed Parmesan, egg and basil
  • Formaggi Misti con Frutta $26.00
    • Mixed Italian cheeses with fruit and bread
  • Pollastrello al Timo $29.50
    • Grilled small chicken, thyme, citrus, and spinach
  • Minestrone $15.50
    • Meat broth with winter vegetables and pasta
  • Insalata Caprese $17.50
    • Tomato, basil, and buffala Mozarella
  • Saltimbocca a' la Romana $30.50
    • Veal scaloppine with Parma ham, sage, and white wine sauce
  • Melanzane alla Parmigiana $16.50
    • Eggplant bake with mozzarella, tomato, basil, and Parmesan
  • Patate arrosto con rosmarino $6.50
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Mince on Toast $13
    • Served with side of cheese
  • French Toast $14
    • with bacon, banana and maple syrup
  • Avocado & Tomato on Toast $9
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Eggs on toast N/A
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Bacon & Eggs on Toast N/A
  • Fresh Squid Rings $ 1.00
  • Vege Roll $2.00
  • All served with salad. onion & sauce
  • Hut Dog $2.80
  • Hamburger $ 6.10
  • Bluenose $ 9.30
  • Fish Burger $ 7.40
  • Crumbed or Battered
  • SEAWEED SALAD $5.90
  • SUPER SHRIMP CRAB SALAD $9.50
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • JUMBO CRUNCHY CHICKEN $11.50
  • SEAFOOD BENTO $11.90
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • SEAFOOD SPECIAL $6.50
  • Cheese $5.00
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Egg Benedict $11.90
  • Scotch Fillet Steak $17.90
  • -Combo $8.80
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Mushroom Breakfast $11.90
  • -Combo $8.80
  • Vietnamese spring rolls for 3 pieces $10.00
  • Chicken vietnamese sandwich $10.00
  • Stirred fry noodles with beef $15.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Vege noodle rolls $7.00
  • Vegetarian vietnamese sandwich $10.00
  • Sweet & sour vege rice noodle $15.00
  • Sweet & sour beef with rice noodles $14.50
  • Singapore fried rice noodles
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Yangchow fried rice
  • Sichuan Noodles $11.80
  • Beef Hofen $12.50
  • Vegetarian fried noodles
  • Mee Goreng $11.80
  • Wonton Noodle Soup $11.80
  • -4 $50.90
  • -Option B $35.00 p.p.
    • Entrees: Samosa,onion bhaji, Hara Bhara Kebab & Daal ka Kebab Mains: Badshahi Corn, Saag Paneer and Tawa Vegetable Naan & Basmati Rice.
  • Rasgullas are a very popular cheese based sweet dish which originated from the Indian state of Orissa. Soft, spongy balls of cottage cheese soaked in chilled sugar syrup.... Nicely made Rasgulla melts in your mouth and leaves you wanting more...always! ( 2 pcs ) $8.00
  • -Half $17.00
  • Curry Patte Kai Prawn $16.90
    • Prawns marinated in a bouquet of spices and herbs ( Curry leaf) and cooked in clay oven
  • Paneer & Garlic Kulcha $5.50
  • ●Tandoori Platter
    • Platter of assorted Non -Vegetarian tandoori entrees
  • Onion Kulcha $5.00
  • Chicken & Bacon Ranch Melt N/A
  • Herb & Garlic Toasties N/A
  • Oven Roasted Chicken N/A
  • Honey Oat N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Roast Beef N/A
  • Meatball N/A
  • Sweet Chilli N/A
  • Garlic bread $6.00
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
  • Roast vegetables $8.00
  • Portobello mushrooms $16.00
    • w polenta, pesto & cream sauce
  • Shared platter for two $18.00
  • Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
  • In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
  • Risotto $15.00
    • roast pumpkin, olives, spinach & tomato
Sushi Ave - Tauranga

Sushi Ave - Tauranga

location

Address

86 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075703062

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Cash

Location
86 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
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