Sushi Ave - Tauranga in Wellington Menu

MENU MENU
  • 1. Ramen $8.50
    • medium - spicy noodle
  • 2. Sea Food Ramen $9.90
    • medium - spicy sea food noodle
  • 3. Udon $8.50
    • Japanese style noodle with vegetables and fish-cake
  • 4. Deep-fried Udon $9.90
    • Japanese style noodle with deep-fried prawn and fish-cake
  • 5. Yaki Udon $9.90
    • Stir-fried noodle with seafood and vegetables
  • 6. Chicken Donburi $12.00
    • Teriyaki CK and vegetables on Rice
  • 7. Chicken Katsu $15.00
    • Deep-fried CK cutlet and rice with salad
  • 8. Chilli Chicken $15.00
    • Chilli CK and rice with salad
  • 9. Teriyaki Salmon $19.00
    • Teriyaki Salmon and rice with salad
  • 10. Bulgogi $12.00
    • Marinated Beef and rice

Nearby Sample Menus

  • Family Feast $35.90
    • 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
  • -8 Pack $10.00
  • Crispy Wrap Lunch $5.00
    • Crispy Wrap, reg Chips and Drink.
  • Wicked Meal $31.90
    • 8pcs Chicken, 6 Wicked Wings, lge Potato & Gravy, lge Chips, 1.5L Drink
  • Bread Roll $1.00
  • Tower Burger $8.90
    • Lettuce, cheese, hash brown, mayo and tomato mustard sauce
  • Dinner for 2 $24.90
    • 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
  • Grilled Cheese. Fish Fillet in White Sauce / Grilled Cheese, Combination Seafood in White Sauce / Grilled Cheese, Black Pepper Beef Fillet / Grilled Cheese, Curry Beef Brisket $14.90
  • Black Pepper Chicken Fried Udon Noodles / Black Pepper Beef Fried Udon Noodles / Garlic Seafood Fried Udon Noodles $14.90
  • Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
  • Not all seasonal vegetables are available at all times
  • Fried Chicken Drumstick & Thigh On Rice $12.90
    • With vegetable, egg & minced pork sauce
  • Fish Balls $10.90
  • Mixed Seasonal Vegetables with Mushrooms & Bean Curd $14.00
  • Spicy Chicken Knuckles with Ginger & Spring Onion $17.00
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Stir vegetables with ginger & fresh chili $12.00
  • Steamed Vegetables $3.50
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Rice $3.00
  • Chicken, Bacon & mushroom savoury $2.90
  • Thai Chicken Pie $5.10
  • Mexican Savoury $2.50
  • Roast Chicken & Vegetable Pie $5.10
  • Sausage Roll $3.40
  • Mince & Cheese Pie $4.90
  • Bacon & Egg Pie $4.90
  • Steak & Vegetable Pie $5.10
  • Parmesan Fries $6.00
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Fries $5.00
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Baklava $4.00
  • Tiropita $5.00
    • (Cheese Pie)
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Strawberry snowflake ice $13.80
  • Tofu Pudding with taro $8.00
  • Red bean soup w/small taro ball $7.00
  • Purple rice porridge w/fresh milk $7.00
  • Mung bean cake $8.00
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Red bean soup w/fresh milk $7.00
  • Buttermilk fried chook burger $9.00
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Gratin $9.50
  • Chicken and peanut noodle salad $9.00
  • 11am-2pm tuesday to sunday
  • Eggplant parmigiana $9.50
  • Chicken gravy $5.00
  • Rotisserie chicken
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Iced coffee $5
  • An egg on toast $5
  • Cheese sticks+ grapes $5
  • Toast & Jam sourdough, bagel or grain $6
  • Hot caramel milk $4
  • Eggs on toast $10
    • Any style
  • Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
  • Scrambled eggs w spinach, feta & smoked tomatoes $15
  • Pineapple Cake $44.00
  • Apricot White Choc Slice $3.20
  • Mince Savouries $2.90
  • Rasberry Slice $3.20
  • Afghans $3.20
  • Chocolate Brownie $3.20
  • Triple Berry $3.20
  • Blue Cheese Puffs Vegetarian $2.70
  • - bacon & banana w maple syrup
  • - bacon, smoked salmon, kransky sausage $5.00
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • - caramelised apples & vanilla marscapone cream
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • our eggs are locally sourced free-range
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • STEAK $3.80/$4.70
  • FRIED CHICKEN DRUM $2.00
  • CHOW MEIN $10.50/$10.20
  • DEEP FRIED PACOFIC OYSTER 1 DOZ $20.00
  • BBQ PORK $12.30/$11.50
  • SHRIMP $16.00/$15.40
  • CHIPS $3.30
  • SQUID RING $1.30
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Brie $0.50
  • Salami
  • Ham
  • Creamcheese $0.50
  • Chicken $11.00
  • Salmon $1.50
  • Pineapple
  • Miso $2.50
  • Teriyaki chicken
  • King Prawn
  • O’Sushi Special $6.90
  • Fresh Seaweed
  • vegetarian Roll
  • Spring Roll
  • O’Nagiri $2.50
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
Sushi Ave - Tauranga

Sushi Ave - Tauranga

location

Address

86 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075703062

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Cash

Location
86 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
Similar Restaurants based on Cuisines