Sushi Ave - Tauranga in Wellington Menu

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1. Ramen $8.50
- medium - spicy noodle
2. Sea Food Ramen $9.90
- medium - spicy sea food noodle
3. Udon $8.50
- Japanese style noodle with vegetables and fish-cake
4. Deep-fried Udon $9.90
- Japanese style noodle with deep-fried prawn and fish-cake
5. Yaki Udon $9.90
- Stir-fried noodle with seafood and vegetables
6. Chicken Donburi $12.00
- Teriyaki CK and vegetables on Rice
7. Chicken Katsu $15.00
- Deep-fried CK cutlet and rice with salad
8. Chilli Chicken $15.00
- Chilli CK and rice with salad
9. Teriyaki Salmon $19.00
- Teriyaki Salmon and rice with salad
10. Bulgogi $12.00
- Marinated Beef and rice

Nearby Sample Menus

Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Hand Cut Chips with Aioli $6.00
Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00

Mackerel $4.7
- High in Omega 3 and highly underated, a staff favourite, Grilled Only
Curly $6
Crumbed Calamari $6
Groper (Hapuka) $10.5
- Firm white fish with a high fat content
zelati Crème Caramel Gelato $6
- Lightly salted crème caramel
Fish Balls 2
- Steamed fish with fresh thyme, coriander and potato and panko crumbed
Coleslaw $5
- Seasonal Favourites -radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yoghurt dressing
Blue cod $10.5
- Popular white fish with a low fat content

Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
Extra Tofu $2.00
Black Pepper Chicken $13.50
- Chicken filets wok-fried with seasonal veggie & black pepper sauce.
Green Curry Beef $13.00
- Beef filets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
Seafood Singapore Fried Noodles $11.00
- Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
Roti Chanai $8.50
- with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
Nasi Lemak $11.00
- Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >>
Char Kuey Teow $12.00
- Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg

Angus beef burger with emmental bacon jam - served pink- $16.00
Poutine beef fat fries with gravy & cheddar $10.00
Served medium rare, please allow 25 minutes
Creme brulee with pistachio biscotti & pressed rhubarb $10.00
Fennel roasted Sicilian olives $8.00
Chicken liver pate with home made loaf & chutney $14.00
Crispy polenta chips with honey mayo $12.00
Buttermilk fried chicken with chipotle slaw & cheddar $15.00

Chicken and corn chowder $10.90
Vegetarian Sushi $8.80
Chocolate cake $3.90
Ham, lettuce and tomato $4.90
- with mustard mayonnaise
Vegetable focaccia melt $8.90
- Roast vegetables, basil pesto and cheese
Carrot cake $4.90
Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
Cream cheese and cucumber $3.90

Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms

Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.

Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)

Chicken & Spinach $16.50
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
Lamb Madras $14.50
- Diced Lamb cooked in coconut flavoured medium spicy gravy.
Peshwari Naan $4.50
Garlic Cheese Naan $5.00
Lamb Kadhai $10.00
- Lamb in cooked in onion and tomato gravy with capsicum
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
Chicken & Broccoli $12.00
- Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried

Teriyaki Chicken
Vegetarian Snackbox
- 4 pieces Jumbo Double Avocado & Cucumber
- 8 pieces Seafood Celebration
- 4 pieces Double Avocado & Cucumber
Fancy Platter - 2 $32.90
Tasty Tuna
8PC. JUMBO $9.50

BLUE COD
DONUT $1.80
SAUSAGE $2.60
MUSSEL FRITTER $2.50
BANANA FRITTER $2.20
CORN NUGGETS EACH $0.60
FILLET DINNER $15.00
- battered or crumbed fillet
CHEESE BURGER $5.60

SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
Blue cheese aioli
Siglo Brew Smoky Barbeque
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
Extra mayo $4.00
1 doz $18.00
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA

Breso burger $18.00
- Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries
Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
Toast $3.00
Chicken burger $19.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
Junior burger $9.00
- beef pattie, cheese, ketchup and fries
Seasonal soup, grilled cheese toastie (nf,veg) $12.00
200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00

●muffins
Egg with mayo $3.50
Steak & kidney $3.50
Chocolate lamington cake $5.50
- With fresh cream
Apple cinnamon muffin
Egg on toast $5.00
- Poached or scrambled eggs
Chocolate chip muffin
Long doughnut with cream

corte del dia
- best cut of the day, bone marrow, chimichurri
milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
choripan $12.00
- chorizo, bread, mayo & pebre
pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary