Sushi Ave - Tauranga in Wellington Menu

MENU MENU
  • 1. Ramen $8.50
    • medium - spicy noodle
  • 2. Sea Food Ramen $9.90
    • medium - spicy sea food noodle
  • 3. Udon $8.50
    • Japanese style noodle with vegetables and fish-cake
  • 4. Deep-fried Udon $9.90
    • Japanese style noodle with deep-fried prawn and fish-cake
  • 5. Yaki Udon $9.90
    • Stir-fried noodle with seafood and vegetables
  • 6. Chicken Donburi $12.00
    • Teriyaki CK and vegetables on Rice
  • 7. Chicken Katsu $15.00
    • Deep-fried CK cutlet and rice with salad
  • 8. Chilli Chicken $15.00
    • Chilli CK and rice with salad
  • 9. Teriyaki Salmon $19.00
    • Teriyaki Salmon and rice with salad
  • 10. Bulgogi $12.00
    • Marinated Beef and rice

Nearby Sample Menus

  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • Hot Wings $12
    • w/ ranch dressing
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • CRUMBED FILLET $12.50
    • served with chips coleslaw lemon & tartare sauce
  • BACON FRITTERS $2.50
  • FISH $11.00
  • CHICKEN $4.50
  • CRUMBED FILLET & CHIPS $8.00
    • served with crumbed fillet only
  • CRABSTICKS $1.50
  • SHRIMP $11.00
  • PORK $11.00
  • Pork Belly $32.00
    • Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
  • Triple Chocolate Heaven $14.00
    • A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • Pan Seared Scallops $15.00
    • Scallops pan seared, served with crispy bacon and pea puree
  • Cheesecake $11.00
    • Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
  • Onion Rings $10.00
    • Homemade onion rings with a complimenting tomato and horseradish dipping sauce
  • Spaghetti Bolognese $12.00
    • Homemade meat balls with tomato Napoli and fettuccine pasta
  • Fish O' The Day $24.00
    • Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
  • Beef / Chicken / Roasted Pork $11.50
  • Pineapple Ring / Crab Stick / Donut $1.80
  • Steak & Egg (Scotch Fillet) $6.70
  • Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
  • Double Filling $3.60
  • Crispy Chicken (1/2) $8.60
  • Prawn $14.50
  • Beef / Chicken / Roasted Pork $12.00
  • Singapore Fried Noodles (no rice) $12.50
  • Vegetable Roll $2.50
  • Roti Chanai (no rice) $8.00
  • Pork Dumplings (set of 10, no rice) Sichuan Chicken, Beef $12.50
  • Oysters SEASONAL
  • Combination $12.50
  • Laksa Noodle (chicken or seafood) $12.50
  • Chicken (no beef pattie) $8.50
  • Ale battered fish fillets $17.90
    • Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
  • Lemon meringue pie $3.90
  • Seafood chowder $12.60
    • topped with crispy bacon and served with a fresh bread roll
  • Soup of the Day $8.90
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Hot dog $3.70
  • Bacon and egg $5.80
  • Vegetable focaccia melt $8.90
    • Roast vegetables, basil pesto and cheese
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • - Vegetarian and vegan focaccia sandwich $7.50
  • - Spaghetti Bolognese $14.50
  • - Italian Style Meatballs Sub $8.50
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • Quiche & Pie: $7.00 / slice
  • Focaccia-Sandwiches & Panini:
  • Grilled tomato $7.00
  • Fries with aioli $9.00
  • TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • Eggs Benedict $18.00
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • Bacon $7.00
  • Braised pork belly with apple chutney & watercress $19.00
  • HUFFMANS HOT SAUCE $10.00
    • 150ML BOTTLE
  • CORN NUGGETS $4.00-$5.00
    • 1 DOZ BATTERED SWEET CORN & DIP
  • GREEK $7.00
    • WITH KALAMATA OLIVES & FETA
  • SNACK: $8.00
  • DAMNED
    • CAMEMBERT, SUN-DRIED TOMATOES, AVOCADO, CASHEW NUTS, FRESH SPINACH, MUSHROOMS & ONIONS. OPTIONAL: PINEAPPLE OR JALAPENO
  • A HELLTHY OPTION $5.00
    • CHEESE + 1 TOPPING FOR ONLY
  • CHICKEN $7.00
    • WITH CHICKEN, BACON & AVOCADO
  • UNDERWORLD
    • SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • Chocolat $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Raspberry and lemon curd semifreddo $7.00
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Hazelnut semifreddo $7.00
  • Tiramisu $7.00
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Hot Chips $5.50
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • Eggs benedict $14
    • with grilled bacon
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • Breakfast Burrito $16.00
    • Scrambled eggs, black beans, cheddar & salsa wrapped in a flour tortilla
  • Mexican Stoneground Hot Chocolate $5.00
    • Cinnamon, nutmeg, blackpepper and chilli ¡Es Picante!
  • Quesos Fundidos $16.00
    • Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips)
  • Helado $10.00
    • A bowl of Waddingtons handmade ice-cream with an almond biscuit
  • Churros $12.00
  • Guacamole (when available) $4.00
  • Quesadilla $10.00
    • Two corn tortillas, melted cheddar, and sourcream - With free-range chicken $14.00
  • Ensalada Mixta $13 Med / $18 Lg
    • Salad of mixed greens, pumpkin seeds, cabbage, feta cheese, crispy tortilla and poblano dressing
  • Crumbed Squid Rings (6 pcs) $11.90
    • Served with sweet chilli sauce
  • Vegetarian Fried Rice $19.90
    • Stir -fried rice with only egg and vegetables.
  • Seafood/Main $23.90
  • Steamed Rice Plate $3.00
  • Seafood Penang Curry (GF)
    • Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>
  • Curry Puffs (5 pcs) $8.90
    • Minced chicken and potato wrapped in puff pastry, deep fried and served with sweet and sour sauce.
  • Prawn Fried Rice
    • A delicacy of succulent prawns in stir -fried rice and vegetables.
  • Peanut Sauce $3.50
  • Our Famous Sticky Date Pudding $12.50
    • Butterscotch sauce, vanilla ice cream, crème anglaise.
  • Bannockburn T-Bone $40.00
    • 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
  • Meatballs $11.00
    • Prime beef meatballs with house made tomato sauce on mash.
  • Sticky Caramel Cake $7.00
    • Served with butterscotch sauce and vanilla ice cream.
  • Poolburn Pork Burger $19.50
    • Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
  • Shamrock Chicken Salad $19.00
    • Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
  • Black Cherry Chicken $27.50
    • Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
  • Bangers and Mash $11.00
    • Island Bay Butchery pork sausages on mash and gravy with salad
Sushi Ave - Tauranga

Sushi Ave - Tauranga

location

Address

86 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075703062

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Cash

Location
86 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
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