Sushi Ave - Tauranga in Wellington Menu

MENU MENU
  • 1. Ramen $8.50
    • medium - spicy noodle
  • 2. Sea Food Ramen $9.90
    • medium - spicy sea food noodle
  • 3. Udon $8.50
    • Japanese style noodle with vegetables and fish-cake
  • 4. Deep-fried Udon $9.90
    • Japanese style noodle with deep-fried prawn and fish-cake
  • 5. Yaki Udon $9.90
    • Stir-fried noodle with seafood and vegetables
  • 6. Chicken Donburi $12.00
    • Teriyaki CK and vegetables on Rice
  • 7. Chicken Katsu $15.00
    • Deep-fried CK cutlet and rice with salad
  • 8. Chilli Chicken $15.00
    • Chilli CK and rice with salad
  • 9. Teriyaki Salmon $19.00
    • Teriyaki Salmon and rice with salad
  • 10. Bulgogi $12.00
    • Marinated Beef and rice

Nearby Sample Menus

  • Dolci fatti in casa $12.00
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • Fritti Romani:fried Roman things
  • Tagliolini ai funghi porcini e olio al tartufo $23.00
  • Agnello: lamb
  • Verdure al cartoccio $9.00
  • Piccoli fritti Romani $15.00
  • Rueola: rocket
  • Veggie (V) $17.00
    • With halloumi & chargrilled vegetables
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • Cajun spiced wedges (V) $9.50
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Chef’s Salad (V) $17.00
  • Mesclun and vinaigrette (V) $5.00
  • oven baked free range chicken Salad $21.00
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
  • Big John $10.00
    • Bacon, Guacamole, Jalapeño Salsa
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
  • Dave $10.00
    • Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Jacinda $8.00
    • Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Creamy Mushrooms on Toast $10.00
    • Creamy garlic sautéed mushrooms on toasted bread
  • Fish O' The Day $24.00
    • Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
  • Fish 'n' Chips $10.00
    • Our fresh battered fish of the day served with crispy fries and tomato sauce
  • The T-Bone $34.00
    • One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
  • Classic Sundae $6.00
    • Chocolate, Caramel, Strawberry or Passionfruit
  • The Porterhouse $25.00
    • A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
  • Sauces N/A
    • Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
  • Add a beverages and a sundae $5.00
    • Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
  • Chicken Laksa $12.00
    • Chicken with egg noodles and laksa soup
  • Stir Fried with Vegetables and Tofu $12.00
    • Vegetarian thai style with tofu
  • Clear Chicken Soup $6.00
    • Succulent chicken and prawns with rice noodles and vegetables
  • -King Prawn / Squid $15.00
  • -King Prawn $15.00
  • Singapore Noodles $12.00
    • Thin egg noodles with chi cha sin barbeque pork
  • Mixed Appetisers $8.00
    • Chef's selection of 7 of the above appetisers
  • -King Prawn $15.00
  • HOLLY'S EGGS $18.00
    • bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
  • Boysenberry Compote and whipped cream $4.00
  • THE BIG BREAKFAST $18.00
    • poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
  • Little/Large $8.00/$10.00
  • Maple syrup and butter $3.00
  • House made rosti cakes $4.00
  • Scrambled egg on toast $4.00
  • Pikelets with cream and jam $3.50
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • - three fillings $6
  • - With bacon, pesto and cream cheese $10
  • DEZINA BEANNIE $10
    • Eggs on toast
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Spaghetti, beans or egg on toast $5
  • Pork Fried Rice $12.00
  • Egg Fried Noodles $11.00
  • Roti $2.50
  • Wonton (3) $1.80
  • Bacon & Egg $6.00
  • Vegetable with Cashew Nuts $12.00
  • Beef Egg with Tomato $13.00
  • Ham $4.20
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • Chicken Tenders $12.00
    • W/ mash, garden salad & tomato sauce
  • Pan-Fried Fish $12.00
    • W/ fries, garden salad & tartare sauce
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • Snack Platter for Two $23.00
    • Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
  • Vivant Vegetarian Salad $13.00
    • Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
  • Pan-Seared Scallops $16.50
    • Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
  • Ice Cream Trio $10.50
    • W/ mixed berry compote or chocolate sauce
  • 7. KWAI TEO $11.50
    • Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
  • 10. VEGETARIAN OYSTER NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
  • 21. NASI GORENG $11.50
    • Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu
  • 31. WONTON SOUP $11.50
    • Bokchoy, wonton and noodle
  • 42. FRIED WON TON $3.50/4 or $1.00/ea
  • 18.HONEY CHICKEN noodles/rice $11.50
    • Carrot, Pineapple and Deep Fried Boneless Chicken
  • 44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50
  • 13. HOT & SPICY COMBINATION noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
  • Pig in a Blanket $7.90
    • Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
  • Chicken in a Basket $7.90
    • Chicken Nuggets served on a Basket of Chips
  • Chicken Caesar Salad $13.90
    • Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
  • Curly Fries $7.90
    • A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
  • Eggs on Toast $9.00
    • Cage-free eggs cooked your way on Multigrain Toast
  • Gourmet Club Sandwiches $15.90
    • Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
  • Seafood Basket $19.90
    • A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
  • Asian Noodle Salad $14.90
    • Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
  • Chicken Wings $8.90
    • Chicken wings marinated in mild spices overnight and barbequed in tandoori oven
  • Chicken Vindaloo $17.90
    • Highly spiced boneless roasted chicken dish cooked in spicy vindaloo paste
  • Paneer Makhani $16.50
    • Homemade cottage cheese cooked with rich tomato and creamy sauce
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese
  • Mysore Masala Dosa $14.00
    • Dosa stuffed with potatoes and masala
  • Butter Chicken $9.50
  • Roti $3.00
    • Whole meal flour bread
  • Chilli Chicken Tikka $18.90
    • Boneless chicken pieces marinated with chillies, ginger, garlic and then barbequed in tandor
  • Sautéed creamy mushrooms $9.50
    • Or Grainy toast
  • Takeaway available
  • 2 Fillings $5.00
  • home made bread $3.00
  • -Smoked chicken
    • W parmesan & cashew nuts
  • -Greek
    • Feta & kalamata olives
  • Breakfast B.L.T. $10.50
    • Bacon, lettuce & tomato on toast
  • All salads $14.00
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Plain or garlic bread roll $4.00
  • Joe's caesar - with free range chicken $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Kids schnitz $12.00
    • crumbed beef with chips and tomato sauce
  • Teddy best $14.80
    • free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
  • Flat bread $8.00
    • cream cheese and sweet chilli
Sushi Ave - Tauranga

Sushi Ave - Tauranga

location

Address

86 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075703062

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Cash

Location
86 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
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