Sushi Ave - Tauranga in Wellington Menu

●Churros $8.00
- South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce
Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
Pork belly sliders w. latin slaw, smoked paprika tomato chutney, chili mayo $14.00
Black beans (v, g/f) $5.00
●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney w. fries & chili mayo
Drunken chipotle chicken wings in honey lime glaze (g/f) $12.00
-add halloumi (v) $5.00
The Grande $21.00
- poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain

Chocolate Brownie $4
- Served w Cream or Yoghurt
Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
Neenish Tart $4
- Served w Cream or Yoghurt
Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
Sweet Muffin $4.50
- Served w Cream or Yoghurt

Chicken Madras $18.50
- Madras style chicken curry, medium-hot
Lamb Dunsark $22.00
- Lamb and red lentils cooked together with Gujarati roasted spices.
Saag Chicken $18.50
- Tender chicken breasts cooked with spinach and tomatoes.
Aloo Gobi $15.50
- Delicious potatoes and cauliflower cooked with dry ground spices
Murgh Chuttri $22.00
- Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
Vegetable Samosa $7.50
- Deep-fried pastry filled with spiced vegetables.
Seekh Kebab $9.50
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
RoginiNaan $7.50
- Large leavened bread, richly topped with yolk of egg.

Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
Anatoki Salmon Tartar & Honey Mustard
Soup Of The Day $11.50
- With toasted house bread
Eggs As You Like Them On Toast $10.00
Mushroom Skewer , Crostini & Coriander Yoghurt
Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
Chicken Liver Pate $14.00

FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
PORTERHOUSE STEAK $22.00
- with salad and fries
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime

Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Grilled Tomato & Eggs on Toast $12
French Toast $14
- with bacon, banana and maple syrup
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Smoked Salmon $11
- Cream cheese & ciabatta
Eggs on toast N/A
Smoked Salmon & Eggs on Toast $14

Seafood Salad $4.00
Hoso Maki (vege roll) $2.80
Salmon Sushi $4.00
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Foto Maki (tuna roll) $2.80
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula

Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
Classic $12.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
Dos Capas $6.50
- A Taco Made of a Hard Shell Wrapped in a Soft Shell
Verde
- Jalapeños, mango, coriander and lime
Jalapeños
Guacamole +$2.00
- Burrito or Bowl
Nachos $13.90
- Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
Cheese +$0.50
- IQ Range™ and Powerbowl

Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Raspberry and lemon curd semifreddo $7.00
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Tiramisu $7.00
Americano $21.00
- Scottys ham, pineapple, mozzarella
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Chocolat $7.00

Mount Eliza Red Leicester cheese scone $6
Fish finger sandwich, tartare sauce $19
Bellini
- Venetian Harry's Bar classic in a sorbet
Chocolate & raspberry mud cake( with white) $8
Vanilla
- Perfect on its own or paired with our puddings and cakes
Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
Hardieboys fresh orange juice $6
Omelette Arnold Bennett $23

Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit

LAMB BHUNA GHOST $17.00
- Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
BUTTER CHICKEN $16.50
- Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
Kari Ayala Murgh(5 pieces) $13.50
- boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
CHILLY BABY CORN (DRY/GRAVY ) $12.50
- Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
LAMB VINDALOO $17.00
- Lamb pieces cooked in hot ground vindaloo paste.
CHICKEN MADRAS $16.50
- Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
FISH MASALA $17.50
- Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.

Spinach $3.50
Extra Egg $3.00
Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
Extra Egg $3.00
Bacon $4.50
Grilled halloumi and chickpea salad $15.50
- with lemon vinaigrette.(V, GF)
Pulled pork sliders $17.50
- with red cabbage slaw. smokey BBQ sauce and fries
Gotham Salad $17.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF

Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Weekdays 7am-11am
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card

Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
Riverton Blue Cod Sandwich $23.00
- Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
Jalapeño Cheese Balls $8.50
Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.

Sushi Ave - Tauranga in Wellington Menu

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Sushi Ave - Tauranga

Wellington Region > Wellington > Sushi Ave - Tauranga

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86 Bureta Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

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