Sushi Ave - Tauranga in Wellington Menu

PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
Caprese $22.00
- napolitana sauce, mozzarella, ham pepperoni and salami
Quattro formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
GARLIC BREAD $10.00
- Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce

Trevally $5.5
- Medium pink/white fish with a low fat content
Weekday Express Lunch $10
- Crumbed market fish w/ crinkle cut chips, slaw and aioli
John Dory $10.5
- Firm white fish
Butterfish $8.5
- Delicate rice white fish with a high iodine content
Butterfish $10.9
Panko crumbed market fish $12
- w/crinkle cut chips, slaw and aioli
Craft Beer Battered N/A
Mushy peas 3
- witjh Lemon, mint and Italian parsley

Croissant miele au cantal $8.00
- Toasted croissant with cantal cheese and honey
Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
Brownie $4.00
- Chocolate cake with walnut and a cinnamon cream
Sandwich frencilien $7.50
- Banguette with coulommiers cheese
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)

Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-Crushed garlic, evoo, parmesan $1.50ea
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
-Regular server $11.00
-Large server $17.00
Original buffalo wings
- Our classic buffalo sauce recipe
Ben and jerry's ice cream ando craft beer are available in most stores
Hot buffalo wings
- Our buffalo sauce packed with extra heat!

Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
BAGELS $5
- Plain (Jam)
Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
MUSHIES $14
- In a creamy sauce served with two pieces of toast
TOAST $5
- (wholemeal or specialty white) butter and spreads
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
- With bacon, pesto and cream cheese $10

Kids burger $12.00
- beef, cheese, lettuce & tomato sauce on a regular bun with fries
Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
Beef, bacon & cheese with tomato relish $18.00
Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
Deconstructed lemon meringue pie $12.00
Beef with jalapeno mayo & coleslaw $18.00

Organic Te Horo Salad $8.00
Crumbed Sardines with Tomato and Basil $11.00
Salt and Pepper Squid with Lemon oil $11.00
Vegetables of the Day $8.00
Lemon Tart with Orange and Lemon Sauce $14.00
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
Lamb Open Sammie $18.50
- tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli

Toasted mueli with fresh fruit salad, honey and house-made organic yoghurt $15.00
Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Verry berry yoghurt ice cream $8.00
- Say this five times as fast as you can " I would like a very berry dairy dessert! "
Brussels sprouts w/ speck, red onion, balsamic, chestnuts $9.00
Hash browns $6.00
Groper, sea lettuce & togarashi, miso broth, shiso $26.00
Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
Today's smiley soup $9.00
- ask your smily host about the flavour of the soup of the day!

Add A Vegetable $2
Shrimp Po' Boy $16
- Deep Fried Shrimp - Slaw - Aioli- Cheese - Green Tomato - Chilli Lime
Chicken Po Boy $16
- Crispy Chicken - Slaw - Aioli - Cheese - Rogue Chilli - Tomato
Nachos N/A
- W / Tomato Salsa, Guacamole, and Sour Cream
Kay Eff See $20
- Deep Fried w/Rocket Fuel - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
Pork Po' Boy $16
- Pulled Pork - Slaw - Mustard Mayo - Pickled Red Onions - Pickles
Thick as a Brick $16
- BBQ Shredded Chicken - Colby - pickles
Gris Gris $22
- Red Onion - Corn - Capsicum - Shredded Chicken - Coriander- Yoghurt

Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce

Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
Buttermilk Chicken Bites $14.00
- Buttermilk crusted thigh, Sriracha chilli mayo.
Red Cabbage and charred corn slaw, ranch $6.00
Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
Handcut fries malt vinegar mayo $6.00
St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.

Nearby Sample Menus