Sushi Ave - Tauranga in Wellington Menu

1. Ramen $8.50
- medium - spicy noodle
2. Sea Food Ramen $9.90
- medium - spicy sea food noodle
3. Udon $8.50
- Japanese style noodle with vegetables and fish-cake
4. Deep-fried Udon $9.90
- Japanese style noodle with deep-fried prawn and fish-cake
5. Yaki Udon $9.90
- Stir-fried noodle with seafood and vegetables
6. Chicken Donburi $12.00
- Teriyaki CK and vegetables on Rice
7. Chicken Katsu $15.00
- Deep-fried CK cutlet and rice with salad
8. Chilli Chicken $15.00
- Chilli CK and rice with salad
9. Teriyaki Salmon $19.00
- Teriyaki Salmon and rice with salad
10. Bulgogi $12.00
- Marinated Beef and rice

Nearby Sample Menus

BRAISED RED CABBAGE $6.90
HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
SAUSAGE & MASH $19.90
- onion gravy
THE SKINNY BIRD $21.90
- no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
300g RUMP STEAK $25.90
- slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic

Peking Duck Two Courses
- Crispy Duck Slices with Pancake Wraps/ Shredded Duck Chow Mein (noodle)
Steamed Eggplant with Garlic $20.00
Steamed Spare Ribs in Black Bean Sauce $21.00
Seafood with Tofu $28.00
Soup
- Chicken Sweet Corn Soup
Entree
- Prawn Won Tons *, Spring Rolls *, Har Gow - Steam Prawn Dumplings, Shu Mei - Steam Pork Dumplings
Chicken with Ginger & Spring Onion $23.00
Roasted Duck braised with 8 Treasures HALF $32.00

Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle
Bun (grilled pork vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Ice-cream topped w/ peanuts & caramel $6.00
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Taro chips $4.00
Fried tofu w vietnamese tomato relish $14.00
- served w/ side salad & steam jasmine rice

Choose From Sourdough, Multigrain Or Gluten Free And Paleo
Ice Cream - Check For Todays Sorbets And Ice Creams $10
Summer Staple - Strawberries, Ice Cream And Cream $12
Hollandaise Sauce $2
Todays Greens $8
Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
String Fries With Parmesan & Aioli $8

ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
RAMYUN $10.00
- spicy Korean noodle with vegetable
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
VEGETABLE JEON $13.00
- vegetables seafoods
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce

Pastel de chocolate $8.00
- Chocolate brownie
Flautas $15.00
- Deep fried tacos
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Tortas de elote $12.00
- Corn fritters
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese

Hand Cut Kumara fries with chipotle $8.50
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
Pork dumplings, fried greens and dashi broth $10.00
Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Free range eggs “your way” on house made 5 grain $13.00

Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Soup of the day served with fresh bread. $9.50
Sweet Corn Fritters $15.00
- With streaky bacon, roast tomatoes and red pepper relish.
Toast or English Muffins $6.00
- Served with butter and berry jam.
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
Fresh Fruit Bowl $15.00
- Fresh seasonal fruit served with your yoghurt.
Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.

Chicken Cran Brie $17.00
- Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
Choc Shake $7.00
Crumbed Calamari $12.00
- crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
Oreo Cheese Cake Shake $7.00
Fish & Chips $10.00
- crumbed Hoki fish fillet served w a side of fries & tartare sauce
The works Pizza $18.00
- Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
Chicken Pizza $18.00
- Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese
Mini Beef Cheese Burgers $10.00
- 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>

Green Salad - Vegetarian $5
- Green salad with avocado
Takoyaki $7
- Ball shaped Japanese octopus dumplings
Oden Udon Soup $12
- Japanese noodle soup with fish cake
Teriyaki Tofu - Vegetarian $7
Lotus Root - Vegetarian $6
- Sliced and deep fried lotus root
Breaded Prawns $9
- Deep fried breaded prawns
Chicken Katsu & Curry $15
- Crispy chicken and Japanese curry served with rice and Miso soup
Tofu Miso Udon Soup - Vegetarian $12
- Miso based noodle soup with Teriyaki tofu