Pho Bac in 16 Broderick Street, Shop 33, Johnsonville Shopping Cent...

Nearby Sample Menus

All three for 15
- add cheese fondue $2.00
SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
LAMB BURGER $18.50
- house ground lamb with minted yogurt
CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
Glazed carrots & Savoy cabbage– aniseed butter $6.00

Hot Dog on Stick (With sauce) $2.90
FAMILY SIX PACK $29.90
- 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
Pineapple Fritter (large) $1.90
Crab stick $1.90
Avocado $2.00
SUPREM0 VEGETARIAN $7.80
- Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
Tomato Sauce (large) $2.00
Supremo Hawaiian (120gm supremo meat patty) $6.50

Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce

Bistecca di Fratelli $35
- Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
Pesce della Sera $34
- Pan fried Fish of the day
Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella

Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)

Free range chicken drenched in pikle hooch $13
- Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
-aioli $1
Pimp your greens $5
- and grilled chicken or fish to your salad
Bernie Mac(GF)*(DF)* $16
- two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
-malt vinegar mayo $1
-Mine (VG)(DF) $13
Weekly Specials: cooking up new styles every week #checkoutourbuns
-grilled chicken $5

-add bacon or chorizo $4.00
Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
Toast and spreads $6.00
- on ciabatta or 5 grain
-bacon $18.00
-salmon $18.50
Chicken salad $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta

The Gotham Biggy $20.00
- free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
Half Bowl $4.00
Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
Balsamic roasted portobello mushrooms $14.00
- with shaved parmesan on sourdough
Gotham BLT $12.50
- grilled sandwich
Toast $5.50
- with preserves
Macaroni Cheese $12.00
- with toasted crusty breadcrumbs and grilled stringy melted cheddar V
Spanish Scrambled eggs $16.50
- with chorizo hash browns and rocket