Address
98 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Sushi Club in Napier Menu
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Sushi Club in Napier has no menu available, but can choose from many other options such as Lite Cut 200g or Lite Cut 200g from Hog's Breath Cafe. Pirimai Plaza Chippy offers many options including Crumbed Fish and Battered Fish. The Station Bar & Bistro includes a wide range like Station Bucket of Fries or Garlic Loaf (serves up to 2). Garlic Bread and Garlic Wedges / Spicy Wedges / Kumara Chips from . Westshore Fish Cafe offers Indonesia Restaurant and -Kare Ikan.
Nearby Sample Menus
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Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
- Mushroom $4
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Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
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Ice Cream Selection $10.5
- Ice cream selection served with berry compote
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Pancakes $10.5
- Kids meals include your choice of vanilla, choc or strawberry sundae
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Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
- Eggs $4
- Roast Veges $6
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Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
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9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
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Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
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Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
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White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
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9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
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Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
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Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
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BATTERED MUSHROOMS (recommend aioli)
- 200g fresh button mushrooms dipped in tempura batter
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HALLOUMI PAPPADELLE $22.00
- cucumber pappardelle served with grilled halloumi & avocado, finished with miso dressing
- BOWL OF COLESLAW $4.00
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SPARE RIBS (recommend ranch or bbq)
- 250g baby back ribs flash roasted with the duke's own fragrant rub
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BOWL OF DUKE FRIES (serves 1-2) (add aioli for $2) $8.50
- a large bowl of duke fries
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POPCORN CHICKEN (recommend miso & honey)
- 200g of popcorn chicken
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TIGER PRAWNS RISOTTO $26.00
- tiger prawns served with a leek & mozzarella risotto, finished with parmesan
- BASKET OF DUKE FRIES $4.00
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
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Risotto $15.00
- Flavour Changes Weekly
- Tempeh/Tofu Burger with Polenta Chips $15.00
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
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Onion kulcha $4.00
- Naan bread stuffed with chopped onion, light spices and herbs.
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Roti $2.50
- Bread with wholemeal flour
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Bombay aloo $14.00
- Diced potatoes cooked with cumin and herbs.
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Vegetable samosa $6.00
- Triangular pastry fi lled with potatoes, peas and herbs then fried golden brown.
- -Entre - Mix Platters
- •Chicken
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Lamb sheekh kebab $12.00
- Minced lamb fl avoured with exotic spices and herbs, pressed on skewer then cooked in the tandoor oven.
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Prawn fritters $13.00
- Prawns coated with chickpea fl our and mildly spiced then deep fried.
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Paella
- Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
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Pork Terrine
- with Pistachios & Apple Sauce
- Warm Citrus Oil Olives
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Noodles
- Vietnamese vegetarian Noodle Box
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Whitebait
- Whitebait Omelette with Lime & Pea Shoot Sauce
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Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
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Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
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Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
- Beer battered shoestring fries with garlic mayo (v) $7.5
- Sour cream, garlic mayo, sweet chilli (v) each $2
- Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
- Fish & chips with salad, tomato sauce
- Pizza bread, roast garlic, rosemary & parmesan (v) $10
- Fried onion rings with smoked paprika & aioli (v) $11
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
- Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
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Cheeseboard for One $17.00
- Local cheddar cheese, crackers, dried fruit and nuts, served with green tomato chutney
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Eggs on Toast $8.50
- Your choice of fried, poached or scrambled eggs
- 60 gram portion $21.00
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Warm Cumin Roasted Pumpkin $16.00
- Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
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Citrus Marinated Olives $14.00
- Cinnamon and star anise, thyme and garlic cloves
- Wakanui Blue Angus Tenderloin 220gm $38.00
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French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
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Creme Brulee $14.00
- Almond tuiles, rhubarb sorbet, rhubarb sticks
- Origin Earth natural pot set yoghurt $3.00
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Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
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Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
- Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
- Crisp Bacon / Sliced champagne ham $4.10
- Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
- -With panfried fish of the day $25.00
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Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
- Bacon $4.20
- Corn on the Cob $2.00
- Chicken Nuggets $1.20
- Steak & Egg $9.00
- Steak & Onion $4.90
- Ham & Pineapple $4.50
- Bacon & Egg $8.50
- Chicken & Cheese $4.80
- -poached eggs $6.50
- Savoury tarts $3.00 TO $8.50
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Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese
- Risotto cakes $3.00 TO $8.50
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The rueben $10.50
- Picnic wholegrain, corned beef, sauerkraut, dijon mustard
- Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
- Cakes $3.00 TO $8.50
- Loaves $3.00 TO $8.50
- Baked Passionfruit Cheesecake
- Kahlua Chocolate Mousse
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Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
- Chef Garlic Cheese Bread $5.00
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Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
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Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
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Vegetarian Gnocchi $12.00
- basil pesto
- Short Black & Long Black $4.00
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Lamb rump salad $27.50
- beetroot, toasted seeds, whipped goats feta & mixed currants
- Satay chicken, roast cashews & provolone $19.00
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Chicken, sweet chilli & sour cream burger $16.50
- with cos & chunky fries
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Seafood chowder $15.00
- with anchovy grilled sourdough
- Fries $6.50
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Malted milk panna cotta $12.00
- with fresh berries, ice cream
- Fruit salad $4.50
- Mushrooms $4.50
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
- Tomato $3.50
- GK toast x2 $3.50
- Creamy mushrooms $4.50
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
- Grilled banana $3.50
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Sushi Club
Phone
068351280
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Takeaway , Wheelchair accessible , Takeout , Bar Not Available , Quick Bites , Lunch , Seating , Dinner , Child-friendly
98 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
- Napier Asian Menus
- Napier Japanese Menus
- Napier Sushi Menus
- Napier Vegetarian Menus
- Hawkes Bay Asian Menus
- Hawkes Bay Japanese Menus
- Hawkes Bay Sushi Menus
- Hawkes Bay Vegetarian Menus