Address
98 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Sushi Club in Napier Menu
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Sushi Club in Napier has no menu available, but can choose from many other options such as Lite Cut 200g or Lite Cut 200g from Hog's Breath Cafe. Pirimai Plaza Chippy offers many options including Crumbed Fish and Battered Fish. The Station Bar & Bistro includes a wide range like Station Bucket of Fries or Garlic Loaf (serves up to 2). Garlic Bread and Garlic Wedges / Spicy Wedges / Kumara Chips from . Westshore Fish Cafe offers Indonesia Restaurant and -Kare Ikan.
Nearby Sample Menus
- Gazpacho consomme, powdered goats milk $3.5
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
- Grapefruit salad, muscovado gel, greek yoghurt $6.5
- Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
- Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
- Veal sweetbread & croquette, sweet onion, laurel $20
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The Issac Hayes $6
- chocolate ganache, choux, salted caramel
- Amber's greens, stir-fried in garlic, whipped anchovy butter $8
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
- -Falafel; $9.00/$11.00
- -Regular; $15.99
- Cheesecake; $5.50
- -Halloumi; $9.50/$11.50
- Tabbouleh; $5.90
- Turkish delight box; $4.00
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Bacon & Eggs (check out the extras list to make your favourite breakfast)
- grilled bacon served with eggs & toast
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Shrimp Cocktail (great as an entree)
- with everyone's favourite seafood sauce
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Seafood Chowder (great as an entree)
- a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
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Catch of the Day Meuniere
- catch of the day pan seared then oven roasted in lemon juice, butter & parsley, served on a lemon pepper mash
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Classic Ice Cream Sundae $10.00
- your choice of ice cream flavours from the display, served in a sundae boat with selection of toppings, whipped cream and wafers (chocolate/caramel/strawberry/passionfruit)
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Beef Lasagne (add Station rustic fries $4.00)
- everyone's favourite beef & tomato baked lasagne, served with salad leaves
- Basket of Station Rustic Fries $4.00
- Roasted Filled Mushrooms $3.00
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
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9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
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Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
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Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
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Prawns (3) $8
- Crispy tempura or crumbed
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Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
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Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
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Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
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MINI SPRING ROLLS (recommend Vietnamese or chilli)
- a dozen cocktail spring rolls
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CHICKEN & PRAWN PAD THAI $26.00
- classic chicken & prawn pad Thai finished with fresh coriander
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FILLET OF SMOKED EEL $24.00
- smoked eel served on warm potato, caramelised onion & beetroot salad
- THE DUKE'S STEAK HOUSE SELECTION FROM THE CHAR-GRILL
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FISH GOUJONS (recommend tartar)
- 200g of fish crumbed fresh to order
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GRILLED CHICKEN TRIPLE CLUB SANDWICH (add egg $1.5) $22.00
- grilled chicken, bacon, avocado, lettuce & roasted tomato topped with Caesar sauce, served with a basket of duke fries
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FISH BURGER (add egg $1.5) $20.00
- beer battered snapper fillet fish over Turkish bread, with lettuce, tomato, tartar sauce & a basket of duke fries
- (AVAILABLE AS TAKEAWAY)
- Halloumi $3.00
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Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
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Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
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Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
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Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
- Egg $2.00
- Pineapple $1.00
- Blue Cheese Mayo $1.00
- Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
- A selection of Hawkes Bay’s gourmet ice creams $15.00
- Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
- Double $25.00
- Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
- North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
- Hawke’s Bay Hohepa cumin Gouda
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Seasonal vegetable $14.00
- Fresh cut vegetables cooked in onion tomato gravy & aromaticspices >>
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Mushroom mutter $14.00
- Button mushrooms and peas, cooked Kashmiri style.
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Beef korma $16.00
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices >>
- Chips $4.00
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Butter chicken $16.00
- Tender pieces of boneless chicken half cooked in the tandoor oven and fi nished in rich creamy tomato gravy
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Prawn malwari $19.00
- Prawns cooked in coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
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Keema naan $4.50
- Naan bread stuff with lamb mince.
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Butter prawns $19.00
- Prawns cooked in rich creamy tomato gravy.
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Blackened Prime Rib $34.90
- Seared with Hog’s Breath blackened seasoning, a light Cajun flavour.
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Kid’s Cheese Burger $11.90
- A tasty cheese burger with tomato sauce, and a choice of kid’s salad or Curly Fries.
- Pan-seared Blue Cod $15.90
- Grilled Onions $2.50
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Garlic Mushroom Prime Rib $37.90
- Prime Rib topped with fresh pan-seared garlic mushrooms.
- Crumbed Mushrooms $5.90
- 200g Sirloin Steak $25.90
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Panko Crumbed Prawns $15.90
- 6 Panko crumbed prawns served on Hogslaw with garlic aioli and a lemon wedge. Also available pan-seared in garlic.
- Steak $4.20
- Paua Fritter $4.30
- Scallops $2.40
- Pineapple Fritter $1.90
- Bacon $4.20
- Deep Sea Cod $3.60
- Hash Brown $1.60
- Bacon $7.50
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- or BLT. $11.50
- per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
- Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
- Please see blackboard behind the counter for our daily specials.
- Scallops $4
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All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
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Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
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Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
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Crumbed Scallops $9
- On a bed of lettuce
- Eggs $3
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Shrimp Cocktail $8.5
- With our own seafood dressing
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Garlic Bread $5
- Hot <£ crispy
- Lamb & Satay Sauce $23.00
- Curry Chicken $20.50
- Roast Pork & Chinese Bean Sauce $22.00
- Candied Banana Fritter $8.50
- Vegetable $21.50
- Lamb, Vegetables & Cashew Nuts $24.00
- Lychees Ice-cream $8.00
- Vegetable Fried Noodles (Eg or R) $21.50
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Kids Chicken Nuggets $ 5.00
- With fries
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Beef Burger $ 12.00
- With fries
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Fish Burger $ 12.00
- With fries
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
- Seasonal vegetables, hazelnut, blue cheese snow $6.00
- Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
- Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
- Tempura Veg of the day with chips and green sauce $20.00
- Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
- Butter grilled egg bread, tomato, basil, mozzarella $12.00
- Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
- Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
Sushi Club
Phone
068351280
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Takeaway , Wheelchair accessible , Takeout , Bar Not Available , Quick Bites , Lunch , Seating , Dinner , Child-friendly
98 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
- Napier Asian Menus
- Napier Japanese Menus
- Napier Sushi Menus
- Napier Vegetarian Menus
- Hawkes Bay Asian Menus
- Hawkes Bay Japanese Menus
- Hawkes Bay Sushi Menus
- Hawkes Bay Vegetarian Menus