Sushi Club in Napier Menu

Sushi Club in Napier has no menu available, but can choose from many other options such as Lite Cut 200g or Lite Cut 200g from Hog's Breath Cafe. Pirimai Plaza Chippy offers many options including Crumbed Fish and Battered Fish. The Station Bar & Bistro includes a wide range like Station Bucket of Fries or Garlic Loaf (serves up to 2). Garlic Bread and Garlic Wedges / Spicy Wedges / Kumara Chips from . Westshore Fish Cafe offers Indonesia Restaurant and -Kare Ikan.

Nearby Sample Menus

Continental Fish Supplies (sample menu)
  • Onion Ring $0.80
  • Cheese & Onion $4.50
  • Garlic Chip $3.50
  • Ham & Cheese $5.50
  • King Prawn 1/2 doz $7.20
  • Chicken Drumstick $2.50
  • Stuffed Mushroom $1.20
  • Chicken Thigh $3.50
Bistronomy (sample menu)
  • Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
  • Cloudy bay clams, saffron, pineapple, bomba rice $17
  • Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
  • Veal sweetbread & croquette, sweet onion, laurel $20
  • The Issac Hayes $6
    • chocolate ganache, choux, salted caramel
  • Orongo Bay oyster (pacific), horseradish, celery juice $5
    • Or simply with a lemon wedge, salt & pepper
  • Ain't no thang like a chicken wing $4.5
    • fried, smoky crumb, aioli
  • Gazpacho consomme, powdered goats milk $3.5
Milk & Honey (sample menu)
  • Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
  • Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
  • Ask Your Waiter For Today’S Flavours $N/A
  • All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
  • Chef’S Noodle Bowl $24
  • Croissant With Jam $5.5
  • Basil Pesto Roasted Mushrooms, Flatbread, Grilled Mozzarella, Greens Add An Egg +2.5 $18.5
  • Add An Extra Dip + $2
F G Smith Eatery (sample menu)
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, greens
  • Shoe String Fries $5.50
  • Omelette, autumn greens, ricotta, parmesan $18.50
  • Tempura fish, tartare sauce $14.00
  • Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
  • Farmer's Breakfast $25.00
    • Eggs, bacon, sausage, roast tomato, hashbrown, toast
  • BBQ pork, pickled cucumber, smith rolls $18.50
  • Smiths creamy mushrooms, toast, greens $14.50
Taradale Club (sample menu)
  • Toasted Sandwich $4.50
  • Eggs (2) $3.00
  • Seafood Selection $16.50
    • Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
  • Garlic Bread $5.00
    • Hot & crispy
  • Sauce (Aioli/ Tartare) $1.00
  • Beef & Cheese Burger $8.00
    • Served with chips
  • Fresh Battered Gurnard $16.50
    • Served with a fresh garden salad chips
  • Mushrooms $4.00
The Thirsty Whale Restaurant and Bar (sample menu)
  • Freshly baked bread platter servered with homemade dips $9.90/12.90
  • American Style Pork Ribs - Servered with fries and salad $26.90
  • Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
  • Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
  • New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
  • Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
  • Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
  • Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
Cafe Divine (sample menu)
  • Pancakes $8.00
  • Pancakes $16.50
  • Fish & Chips $8.00
  • BLT Sandwich $17.50
  • Eggs on Toast $9.00
  • Fries $9.00
  • Steak Sandwich $17.90
  • Creamy mushrooms $18.50
Orbit Cafe (sample menu)
  • Smoked Chicken Sandwich $8.00
    • with lettuce, carrot, cheese tomato & avocado on southern grain bread
  • Bacon & Avocado Buttie $6.50
  • Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
  • Eggs Benedict $15.00
    • poached eggs on English muffin, salmon & tomato
  • Salt & Pepper Squid $15.00
    • with salad greens & salsa
  • Spanish Omelette
    • with onion, tomato, potato, spicy sausage & cheese
  • Bacon, Fried Potato Relish & Aioli Buttie $6.50
  • Eggs on Toast $8.00
    • cooked however you like
Milk & Honey Restaurant (sample menu)
  • Slow braised lamb shoulder $22.00
    • With pumpkin hummus, tabouli, tzatziki, flatbread
  • Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
  • Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
  • -three scoops $10.50
  • Paolo's pork sausage $4.20
  • Crispy bacon & blue cheese $18.00
    • With rocket, roasted walnuts, balsamic glaze
  • Citrus cured salmon $18.00
    • Potato rosti, baby spinach, lemon creme fraiche
  • Parmesan Tart $18.00
    • Red onion jam, mesclun salad
Ma's Food Fish & Fries (sample menu)
  • Crab Stick $2.20
  • Corn Fritter $2.40
  • Tarakihi $3.60
  • Ham $3.80
  • Battered Sausage $3.10
  • Hot Dog $3.20
  • Cheese $3.30
  • Beef Patti $2.40
Detroit Pizza Company (sample menu)
  • Hamtramck $15.00
    • Pulled pork, caramelized onion, capsicum, BBQ sauce
  • Margherita (V) 9"$13/12"$16/16"$20
    • Mozzarella, basil
  • Extra veg $1/ $2/ $3
  • Sumer BBQ 9"$13/12"$16/16"$20
    • Pulled pork sweet corn, red onion, chilli flakes, BBQ sauce
  • Cheesy garlic bread $5.00
  • Fish bites (6) $5.00
  • Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
  • Detroit way $3.00
Source (sample menu)
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
  • Smoked salmon $5.00
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • SOURCE CLASSIC $18.00
    • full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
Charlies Art Deco Restaurant (sample menu)
  • Pork Scotch Steak $24.00
    • Lightly crumbed with spices, served with a chef made chutney
  • Tempura Battered Fish $12.00
    • steak fries, green salad
  • Baked Passionfruit Cheesecake
  • Vegetarian Gnocchi $12.00
    • basil pesto
  • Hot n Spicy Squid $12.00
    • chef crumbed, crispy fried, hot n sour sauce
  • Grilled Fish of the Day $27.00
    • topped with herb cheese crust, black rice risotto, beurre blanc
  • Calamari, NZ Paua & Scallops $26.00
    • tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
  • Special Liqueur Coffee (double) $10.50
    • served with your favourite liqueur
Bistro Three Eleven (sample menu)
  • Steamed seasonal vegetables $ 7
  • Roasted beetroot & feta $ 7
  • Fresh garden salad $ 7
  • Borlotti bean cassoulet, chorizo, garlic bread $ 22
  • Grilled pork fillet, potato gratin,roasted veggies $ 27
  • Beef carpaccio $ 15
    • with caper berries, Greek olives, red onion & fresh shaved parmesan
  • Classic French onion soup $ 10
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
Groove Kitchen Espresso (sample menu)
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • Tomato $3.50
  • Grilled banana $3.50
  • Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
    • Pancakes stacked and served with maple syrup and butter on the side
  • Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
    • Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
  • Feta Scramble $15.50
    • Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
  • GK hash cake x2 $4.50
Sushi Club

Sushi Club

location

Address

98 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068351280

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
98 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
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F G Smith Eatery