Address
98 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Sushi Club in Napier Menu
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Sushi Club in Napier has no menu available, but can choose from many other options such as Lite Cut 200g or Lite Cut 200g from Hog's Breath Cafe. Pirimai Plaza Chippy offers many options including Crumbed Fish and Battered Fish. The Station Bar & Bistro includes a wide range like Station Bucket of Fries or Garlic Loaf (serves up to 2). Garlic Bread and Garlic Wedges / Spicy Wedges / Kumara Chips from . Westshore Fish Cafe offers Indonesia Restaurant and -Kare Ikan.
Nearby Sample Menus
- Ham $5.00
- Wedges $4.50
- Squid Rings 1/2 doz $4.80
- Onion Ring $0.80
- Crab Stick $1.80
- Potato Fritter $1.00
- Cheese $4.00
- Apple Turnover $2.80
- Kingfish belly, Macadamia, nasturtium, balsamic $17
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Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
- Gazpacho consomme, powdered goats milk $3.5
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
- Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
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The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
- Veal sweetbread & croquette, sweet onion, laurel $20
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
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Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
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LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
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STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
- -Beef $11.50
- -Prawns $16.50
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SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
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E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
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CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
- PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
- PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
- CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
- HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
- SAUSAGE $2.00
- 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
- EGG $1.50
- CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
- (AVAILABLE AS TAKEAWAY)
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MEXICAN BURGER (spicy) $20.00
- angus burger patty, chilli beef mince, corn chips, cheese, salsa, sour cream & a basket of duke fries
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CHICKEN & CHESTNUTS $30.00
- breast of chicken pan roasted with chestnuts & mushrooms, finished with creamy lemon, sage sauce
- DISH OF AIOLI $2.00
-
GARLIC BREAD (serves 2-3) $9.00
- oven baked Turkish bread, with a garlic & parsley butter
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MOROCCAN LAMB BURGER $20.00
- served with beetroot relish, salad leaves & a basket of duke fries
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TIGER PRAWNS (recommend seafood)
- 200g tiger prawns with lemon
-
450G FLINTSTONE $35.00
- (rib eye on the bone)
- Sriracha Chili $1.00
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Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
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Customise
- See the extras menu below and add a little something
- Kumara Fries $5.90
- Avocado $1.50
- Blue Cheese Mayo $1.00
- -Bacon $2.50
- Cheddar $1.50
- Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
-
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
- Tempura fish, tartare sauce $14.00
-
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
- Lime coconut fresh toast with bacon $21.00
- Roast vegetable, kale hash, poached egg, winter pesto $16.50
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Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
- BBQ pork, pickled cucumber, smith rolls $18.50
- Wontons Spicy Sticky Beef $3.00
-
Bacon & Avocado $13.90
- Beef pattie, avocado, bacon, lettuce, tomato & red onion
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Pork Adobo $11.90
- Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
-
Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
- Gourmet Ice Cream $9.90
-
Sweet & Sour Fresh Fish (Availability) $22.90
- Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
-
Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
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Steamed Rice $3.00
- Healthy combination of Brown, Black and White rice.
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Filletto di manzo ai funghi champignon $36.00
- Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
- All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
-
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
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Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
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Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
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Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
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Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
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Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
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Butter Chicken $16.00
- Marinated in yogurt cooked in a curry sauce and served with rice
- Baby Spinach, Toasted Pinenuts, Tomato Salsa, Grana Padano $12.00
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Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce
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French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
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Chilli Con Carne $16.00
- Beef, tomato and red kidney beans with authentic Mexican seasoning nacho chips and sour cream
- 60 gram portion $21.00
-
Te Pania Classic Breakfast $22.00
- Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
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Ovation Lamb Shanks $24.00
- "Navarin", carrot broth, Dutch carrots, turnip, green pea coulis
- Bacon $7.50
- Fish Bite $1.50
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Whitebait Fritter $17.00
- (When available)
- Ham & Cheese $4.50
- Venison $10.50
- Cheese & Onion $3.80
- Cheese $3.30
- Chicken $4.20
- toasted sourdough $4.00
- wilted greens $4.00
-
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
- gluten free bread add $1.00
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Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
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Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
- fried haloumi $4.00
-
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
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All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
-
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
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Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
-
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
- Chicken Nuggets & Chips $7.5
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Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
- Scallops $4
-
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
- Asparagus with Crispy Bacon $9.00
-
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
- Chilled Strawberry and Champagne Soup $8.00
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Chicken Parfait $8.00
- With Sour Jelly and Croutes
-
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
- Market Fish of the Day $29.00
-
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
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Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
- Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
- Grilled Hapuka, bubble and squeak, black pudding $26.00
- Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
- Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
- Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
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Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
- Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
- Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
Sushi Club
Phone
068351280
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Takeaway , Wheelchair accessible , Takeout , Bar Not Available , Quick Bites , Lunch , Seating , Dinner , Child-friendly
98 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
- Napier Asian Menus
- Napier Japanese Menus
- Napier Sushi Menus
- Napier Vegetarian Menus
- Hawkes Bay Asian Menus
- Hawkes Bay Japanese Menus
- Hawkes Bay Sushi Menus
- Hawkes Bay Vegetarian Menus