Address
98 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Sushi Club in Napier Menu
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Sushi Club in Napier has no menu available, but can choose from many other options such as Lite Cut 200g or Lite Cut 200g from Hog's Breath Cafe. Pirimai Plaza Chippy offers many options including Crumbed Fish and Battered Fish. The Station Bar & Bistro includes a wide range like Station Bucket of Fries or Garlic Loaf (serves up to 2). Garlic Bread and Garlic Wedges / Spicy Wedges / Kumara Chips from . Westshore Fish Cafe offers Indonesia Restaurant and -Kare Ikan.
Nearby Sample Menus
- Turkish bread; $3.00
- Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
- -Falafel salad; $13.50
- Chocolate cake; $5.00
- Chips; $3.90
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Tabbouleh; $5.90
- Double up; $13.50
- - Small $14.90
- Blue Cod
- Seafood Platter $30.90 Small
- Hotdog $2.50
- Kiddy Dessert $3.90
- Oysters 1/2 doz $8.90
- Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
- Gurnard - Crumbed $3.80 $4.30
- -Seafood $16.50
- -Seafood $16.50
- -Prawns $16.50
- -Prawns $16.50
- Curry Powder
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $13.50
- -Combination $13.50
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Insalata con feta (V) $15.9
- fresh tomato, olives, feta, onion, capsicum & mixed leaves
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Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
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Cozze alla genovese $ 16.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
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Fegatini al marsala $ 16.9
- chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
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Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
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Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
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Penne al forno $ 17.9
- oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
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Pesce del giorno $ 28.9
- grilled fresh fish of the day w. e.v.o.o, fries & salad
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Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
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Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune
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Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
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Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
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Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
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Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
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Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
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Fresh tortillas $7
- four per serving
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Chicken tikka masala $16.00
- Tender pieces of boneless chicken cooked in a onion tomato gravy with capsicum.
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Mixed pakora $6.00
- Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
- Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights)
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Keema naan $4.50
- Naan bread stuff with lamb mince.
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Fish pakora $13.00
- Boneless pieces of fi sh coated with chickpeas fl our and mildly spiced then deep fried.
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Mix platter $17.00
- Combination of onion, bhaji, samosa, chicken tikka and sheekh kebab served with salad.
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Butter prawns $19.00
- Prawns cooked in rich creamy tomato gravy.
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Prawn fritters $13.00
- Prawns coated with chickpea fl our and mildly spiced then deep fried.
- Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
- Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
- Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
- Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
- Garlic pizza bread with parmesan $9.90
- Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
- Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
- The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
- Fish bites (6) $5.00
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BBQ chicken 9"$13/12"$16/16"$20
- Marinated grilled chicken, red onion, capsicum, BBQ sauce
- Extra cheese $2/ $3/ $4
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Primavera 9"$13/12"$16/16"$20
- Marinated grilled chicken, bacon, fresh tomato, italian herbs
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Seafood 9"$13/12"$16/16"$20
- Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
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Vegetarian (V) 9"$13/12"$16/16"$20
- Capsicum, onion, mushroom, olives, pineapple
- Extra meat $2/ $3/ $4
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Mexicana 9"$13/12"$16/16"$20
- Beef, onions, jalapeños, mexican salsa, sour cream
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SALMON BENE $18.00
- on toast with hollandaise sauce
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SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
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House made SOUP $10.00
- served with toast
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
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SAVOURY MINCE $16.00
- on toast with two fried eggs
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
- Soba Noodle Salad $5.00
- Carnivore $15.00 - $26.00
- Dumpling 6 Pack $9.00
- Salmon $16.00 - $27.00
- Four Seasons $14.00 - $24.00
- Dumpling 12 Pack Combo $16.00
- Spicy Salami $12.00 - $19.00
- Romana $12.00 - $19.00
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
- Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
- The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
- The Bach Nachos - salsa, guacamole, sour cream (V) $12
- Ham and pineapple pizza $8
- The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
- Mini Beef Burger / fries $8
- Fries / Aioli $6
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Classic chocolate brownie $12.00
- with vanilla ice cream & whipped chantilly
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Mixed salad $6.50
- with balsamic vinaigrette
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Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
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Beef eye fillet $32.00
- dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
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The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
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Malted milk panna cotta $12.00
- with fresh berries, ice cream
- Smoked salmon, capers, cream cheese & mozzarella $19.00
- Smoked salmon $6.50
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Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
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MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
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- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
- Hashbrown $4.00
- Sausages $4.50
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- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
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EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
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All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
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Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
- Lemon crush meringue pie, mango sorbet, berry coulis $16
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Today’s freshly battered fish and chips $26
- with home-made tartare
- Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
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Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
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Pommes frites $9
- and aïoli
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Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
- Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
- Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
- Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
- Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
- Tempura Veg of the day with chips and green sauce $20.00
- Egg Pappardelle, mandarin oregano oil $6.00
- Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
- Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
- Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
Sushi Club
Phone
068351280
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Takeaway , Wheelchair accessible , Takeout , Bar Not Available , Quick Bites , Lunch , Seating , Dinner , Child-friendly
98 Dickens Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
- Napier Asian Menus
- Napier Japanese Menus
- Napier Sushi Menus
- Napier Vegetarian Menus
- Hawkes Bay Asian Menus
- Hawkes Bay Japanese Menus
- Hawkes Bay Sushi Menus
- Hawkes Bay Vegetarian Menus