Sushi Express in Christchurch Menu

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PREMIER PLATTER $35.00
- A selection of 28 pieces of sushi.This variety includes fresh salmon, vegetarian teriyaki chicken and tuna (price includes all the extras like ginger, soy, wasabi and chopsticks)
SUPA DUPA PLATTER $45.00
- a selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna (price includes all the extras like ginger, soy, wasabi and chopsticks)
SALMON LOVERS PLATTER $40.00
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri.This is what a salmon lover dreams of (Price includes all the extras like ginger, soy, wasabi and chopsticks)

TERIYAKI CHICKEN
- the go-to sushi, avocado and red pepper accompanies our tasty teriyaki chicken with a spread mayo
FRESH SALMON
- New Zealand's finest king salmon from Marlborough sounds is rolled up with avocado to give you a real omega 3 hit GF
TUNA
- Flaked Tuna is mixed with spring onion mayo and is topped off with avocado GF
CHICKEN SUPREME
- Mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce munber
VEGETARIAN
- a vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one GF
NIGIRI
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice GF
SPRING ONION MAYO
- Blobs of spring onion are placed on teriyaki chicken
SWEET CHILLI CHICKEN
- Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
DOUBLE AVOCADO CHICKEN
- need that extra avocado hit? The avocado is doubled in this monber to accompany our teriyaki chicken
BROWN RICE TERIYAKI CHICKEN
- Brown rice health plus. One of it major benefits is that it is rich in fibre, it offers a great flavour alternative to white rice so go on give it a try

TERIYAKI CHICKEN
- the go-to sushi, Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
FRESH SALMON
- New Zealand's finest king salmon from Marlborough sounds is rolled up with avocado to give you a real omega 3 hit GF
TUNA
- Flaked Tuna is mixed with spring onion mayo and is topped off with avocado GF
COMBINATION
- Variery is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
VEGETARIAN
- a vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one GF
HAL SALMON AND HALF CHICKEN
- The best of both worlds. Teriyaki chicken and fresh salmon are put together
FIVE PIECE NIGIRI
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice GF
CHICKEN ON RICE
- Our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and katsu sauce is applied
CHICKEN COMBO
- A real sushi Express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and mayo sauces
SPRING ONION MAYO
- This is for you. Blobs of spring onion mayo are placed on teriyaki chicken
CHICKEN SUPREME
- Mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
RICE BALLS
- 4each, Eat it like apple, your choice of teriyaki chicken, tuna or vegetarian is engulfed by rice sprinkled with sesame seeds

Nearby Sample Menus

BLT $15.80
- Lots of bacon, fresh lettuce and tomato slices with mayonnaise and cream cheese in fresh Turkish bread. Served with hashbrown.
Pancakes $12.50
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Short stack (2)
Pancakes $16.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Regular stack (3)
Eggs on wholegrain toast $8.50
Full Portion $18.20
- A Drexels legend with two soft poached eggs served on a toasted English muffin with Your choice of one of the following: Ham, bacon, salmon or spinach. Topped with our famous Hollandaise sauce and served with a crispy hashbrown. ...
Pancakes .80c
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Fruit - with blueberry OR banana baked in - add per pancake
Italian $18.20
- Ham, salami, mushrooms, tomato & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Canadian maple syrup $2.20
- "The Real Stuff" (25ml) For all your pancakes, waffles or French toast.

Sharing plates for two
Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
Pepperoni $23.00
- Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
Polenta fries with truffle aioli (V) $9.00
Tiramisu $14.00
- with house made mascarpone
Chocolate mousse cake $16.00
- with creme fraiche, praline
Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00

Deep fried scallops $11.00
Curry chicken $18.00
Steamed prawns with garlic $23.00
BBQ pork omelette $18.00
Stir fried pork in teriyaki sauce $18.00
Crispy prawns bread crumbs $24.00
Sweet & sour blue cod (whole & boneless) n/a
Beef with ginger & spring onion $18.00

6 Onion Rings $4.00
Palin Sausage $2.20
Spicy Wedges $4.00
Fish $4.20
2 Plain Donuts $26.00
3 Fish $26.00
6 Mussels $5.00
6 Chicken Nuggets $4.20

Green Lipped Mussels $18
- Steamed green lipped mussels with a mango & lime salsa served with toasted bread
Surf ‘n’ Turf $36
- Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
Fluffy $1.5
Catch of the Day $26
Liqueur Coffee $10.5
- Tia Maria, Drambuie, Kahlua, Cointreau, Baileys, Frangelico, Grand Marnier, Amaretto, Black/White Sambuca
Vanilla Cream Brulee $9.5
- A French classic served with a caramel crunch.
Extras $5
- Bacon, Portobello Mushrooms,Spinach
Blue Cod Fish ‘n’ Chips $34
- Southern favourite fresh blue cod in beer tempura batter, served with fries and our house salad.

Garlic Naan $4.00
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Extra Basmati Rice $3.50
Mint & Yoghurt $3.00
Vegetarian Wrap $11.00
Onion Bhajees $8.00
- Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.

Chicken/Lamb Do-Payaza $14.99
- Diced chicken and lamb cooked in fresh onion, tomato, capsicum and delicately spiced gravy
Lamb Saag $15.50
- Lamb cooked with abundance of spinach, tomatoes
Paddi Dal (Dal Makhani) $14.00
- Black lentils and kidney beans coked well and finished with seasoning
Raita $3.00
Aloo Gobhi $12.99
- Potatoes and cauliflower cooked with onion, tomato herbs and spices
Mango Chicken $15.50
- Tender chicken with mango sauce, cream and cashewnuts
Onion Bhajees $4.50
- Onion fritters slightly spiced
Chicken Korma $14.99
- A delicate creamy curry coconut, cashews and sultanas

Giant $7.00
Egg $2.50
Ham $2.50
Chicken Nuggets 1/2 doz $3.80
Cheese $3.40
Egg $3.40
Steak $3.50
Squid Rings 1/2 doz $4.50

- CRISPY FALAFEL W/ MINTED AIOLI
FISH GOUJON SANDWICH $10.00
STEP ONE - CHOOSE YOUR MAIN:
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- KUMARA RIBBONS W/ CUMIN SEED SALT
- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
HOT CHIPS $6.00
- BEETROOT & FETA POWER SALAD

Steak and Sweet
Chicken Pies
Butter Chicken
Mince Savouries
Chicken and Satay
Steak and Kidney
Steak Pies
Mince Pies

Green Salad $ 4.00
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
Mushrooms $ 1.50
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Hash-Browns $ 1.50

Brigettes Vegetarian Salad $23.00
- With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
Fries $8.50
- Steak or waffle fries served with aioli
Mushrooms $5.00
Hash Browns $5.00
Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Croissant $5.00

- Chicken
Pita Bread $1.50
Large $13.00
Available on Pita Bread
Rice or Salad
- Falafel
- Lamb
Jilabi 3 for $2.00

Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Ham (Ham, Caramelised Onion and Basil Pesto)
Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Pizza (with a homemade tomato sauce base) $10.00
Garlic bread (herbs, garlic butter) $5.00
Toastie $7.00
Vege (spinach, olives, mushrooms )

Portobello Mushroom $3.00
Mushroom, Blue Cheese Stack $12.00
- Three stuffed Portobello mushrooms on spinach dressed with red capsicum
Kids Big Breaky $8.00
- Sausage, Bacon, Hash browns, Egg
Roast Tomato $3.00
Catch of the Day $19.90
- Fish fillet either in beer batter or pan fried served with fresh salad, Fries and lemon, Tartare sauce
Open Omelette $17.00
- Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
Pasta of the Day $20.00
- Choice of cream based or herb and olive oil, can be done gluten free
Wedges $8.00
- served with Sour Cream