Sushi Lane in Christchurch Menu

SUSHI LANE MENU SUSHI LANE MENU
  • salmon avocado $8.50
  • chicken avocado $8.00
  • crispy chicken $8.00
  • teriyaki chicken $8.00
  • tuna $7.50
  • vegetarian $6.00
  • teriyaki chicken on rice $6.50
  • crispy chicken on rice $6.50
  • combination chicken on rice $6.50
RICE BALL RICE BALL
  • chicken teriyaki $4.00
  • salmon avocado $5.00
  • crispy chicken $4.00
  • seaweed salad $3.00
  • miso soup $1.50

Nearby Sample Menus

  • O.G.H.Triple Layered Dip $11.5
    • tortilla crisps, refried beans, fresh tomato salsa and lime crema
  • 450gm Canterbury Angus Flintstone $42.0
  • Buttermilk Fried Chicken $23.5
    • smashed potato salad and O.G.H. Coleslaw
  • Cajun Spiced Market Fish $32.0
    • charred sweet corn salad, capsicum relish
  • Add spare ribs to any steak $6.0
  • O.G.H.Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • Fish & Chip Friday $15.0
    • Beer battered Fish & Chips
  • Hog Thurdays $15.0
    • Smokey Pork spare ribs
  • Special Beef Rice Noodle Soup $15.50
  • Vietnamese Sweet & Sour Squid $15 Med/$27 Lg
  • Combination Meat Fried Egg Noodle $14.00
  • Three Colour Dessert & Coconut Cream $5.00
  • Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
  • Hello Vietnam Special Salad $16.00
  • Fried Lemongrass & Chilli Fish $16 Med/$30 Lg
  • Chicken Rice Noodle Soup $12.00
  • Roasted rack of lamb 39.50
    • basil-mustard crust / gratin potatoes & BBQ summer vegetables
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Market fresh soup of the day $9.50
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • Chicken fillet, or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Bowl of French fries $6.50
    • new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
  • Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
  • Double chocolate gateau with berry coulis & cream $12.50
  • Plain naan $3.00
    • traditional leavened bread baked in the tandoor
  • Green salad $5.00
  • Murg malai kebab (6 pieces) $14.50
    • chicken battered in cashew paste, cream, cheese with yoghurt and cooked in tandoor
  • Peas pulao $5.00
    • basmati rice cooked with peas and spices
  • Kechumber $4.00
    • diced onions, cucumber, tomatoes and coriander with touch of lemon juice and spices
  • Chilli chicken $17.50
    • boneless chicken cubes marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar. these tender bites taste mildly hot, sweet and sour
  • Vegetable biryani $14.00
  • Prawn kadai $18.50
    • prawns fried in a kadai and cooked with tomatoes, onion, crushed ginger, garlic, spices and finishes with fresh coriander
  • PRAWN DO PAYAZA $23.00
    • Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
  • LAMB JALFREZEE $22.00
    • Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
  • CHICKEN VINDALOO $20.00
    • A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
  • BOMBAY CHICKEN $21.00
    • Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
  • CHICKEN BHUNA MASALA $20.00
    • A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
    • Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
  • LAMB MADRAS $22.00
    • Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
  • VEGETABLE SAMOSA $6.50
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
  • each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2
  • CAESAR SALAD $12.00
    • classic American style with a creamy dressing
  • HOT PORK ROLL $10.00
    • roast pork and gravy in a roll
  • CARROT CAKE $8.00
    • served with cream
  • BOILED EGGS $8.00
    • Served with toast
  • SMOKED SALMON
    • smoked salmon, red onions, capers and cream cheese
  • RIBS $20.00
    • smoked BBQ ribs with fries and side salad
  • Cream cheese and salmon $10.00
  • Roasted Duck $18
  • 30. Panang Curry
    • Our style guaranteed different, a peanut curry cooked with chef’s selected vegetables in a rich panang curry
  • Black Tiger Prawns (7 pieces) $18
  • Roasted Duck $18
  • 3. Vegetarian Thai Wontons (6 pieces) $9
    • Deep Fried wontons- contains corn, pumpkin & carrot served with sweet chili sauce
  • 9. Tom Kha Soup
    • a delightful Tom Kha Soup , smooth with coconut cream and fragrant with gaanga
  • Combination Meat $16.50
  • Chicken, Beef or pork added to your order $4
  • Roast Pork on Rice $9.00
  • Hang Seng Hot & Spicy Soup Noodles $9.50
  • Vegetarian Soup Noodle $8.50
  • Extra Seafood $6.00
  • Extra Vegetables $1.50
  • Dumplings Soup Noodle $9.00
  • Roast Pork & Fried Egg on Rice $10.00
  • Chicken Fried Rice $9.00
  • Combination seafood with cashew nuts $19.00
  • Sampan house satay (beef or chicken) $13.50
    • grilled marinated satay on a bed of steamed rice, served with salad
  • Fried dumplings $8.50
  • Beef noodle soup $13.00
    • fresh cooked sliced beef served with thick rice noodles and bean sprouts
  • Beef with vegetables $17.50
  • Supreme satay (beef or chicken) $14.50
    • grilled marinated satay stir-fry with vegetables on a bed of steamed rice
  • Garlic squid on rice $13.80
  • Tofu shredded pork & vegetables soup (small/large) $8.50/$13.00
  • -Add edam cheese, bacon and avocado $13.40
  • Pretty lady $11.90
    • Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
  • Brie / Feta $2.00
  • -Large $5.00
  • -Add edam cheese $9.90
  • Mumbai indian $10.50
    • Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
  • Flaming cow classic
    • Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
  • -Add bacon & egg $19.50
  • Sweet Corn $2.60
  • Fish $10.50
  • Chicken $9.50
  • Hawaiin (with egg) $3.90
  • Combination $10.50
  • Chicken Stay on steamed Rice $10.90
  • Pork $9.50
  • Chicken $10.50
  • Honey pot chicken & bacon salad $21.50
    • chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
  • Beef bestado $24.50
    • slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Wedges $9.00
    • wedges served with sour cream & sweet chilli
  • Fritters $23.50
    • corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • Fried green potatoes (paleo) $19.50
    • twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
  • MINI SPRING ROLLS 3 FOR $1.00
  • SPRING ROLLS $2.80
  • PACIFIC OYSTERS EACH $1.50
  • CRABSTICK $1.50
  • FISH $1.50
  • CURRY ROLLS $2.80
  • SCALLOPS 6 FOR $9.00
  • PINEAPPLE RINGS $1.50
  • Small: $7.50
  • Small: $7.50
  • Small: $8.00
  • Large: $14.00
  • Regular: $11.00
  • Combination with Mushroom: $1.50 extra
  • Regular: $12.50
  • Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:
  • Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
  • Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
  • Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
  • ●Small
  • Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
  • Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
  • Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
  • ●Skewers
Sushi Lane

Sushi Lane

location

Address

290A Main North Road, Redwood, Christchurch

phone

Phone

033544699

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Quick Bites

Location
290A Main North Road, Redwood, Christchurch
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