Sushi Lane in Christchurch Menu

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salmon avocado $8.50
chicken avocado $8.00
crispy chicken $8.00
teriyaki chicken $8.00
tuna $7.50
vegetarian $6.00
teriyaki chicken on rice $6.50
crispy chicken on rice $6.50
combination chicken on rice $6.50

chicken teriyaki $4.00
salmon avocado $5.00
crispy chicken $4.00
seaweed salad $3.00
miso soup $1.50

Nearby Sample Menus

Open Steak Sandwich $20
- 125grm sirloin steak on toasted sour dough with lettuce, tomato, a fried egg, aioli and BBQ sauce with a side of fries.
Crispy Chicken Wrap $17.50
- Crispy chicken with tomato and lettuce, bound with a spicy aïoli and wrapped in a warm flour tortilla, served with fries and tomato sauce.
Junior Burger $12
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
Margarita Pizza $18
- Pizza sauce topped with mozzarella, tomato and fresh basil.
Orange and Passionfruit Cake $16
- A delicious slice of our orange and passionfruit cake served warm with passionfruit sauce and yoghurt.
Eggy Bread 1⁄2 pint French toast. $11
Roast Chicken For Two $42
- Half a chicken, slow roasted and served on a carving board with all the trimmings; roasted gourmet potatoes, roasted seasonal vegetables, steamed seasonal greens, stuffing and gravy.
Vegetables $5

Green Apple $4.20
Rendang Beef with Rice $12.50
Ice Lemon Tea $3.20
Mee Goreng (beef) (Malaysian Fried Noodles) $11.80
Beef Noodles Soup (stew beef) $11.50
Fish Ball $5.50
Taro Pudding Milk $5.70
Passion Green Tea $4.70

Tom yum goong (prawns) $12.90
●Soup
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Vegetarian tom yum $10.90
Pad se-eew sen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Kao pad kaprao $12.90
- Stir fried meat with chilli, basil and vegetables with rice
ginger with meat and vegetables with rice $12.90

Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice

Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
Steamed Whittakers Chocolate Buns 3pc $10.00
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
Steamed Custard Bun 3pc $10.00
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Pork & Prawn Shumai 4pc $12.00
Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
Porkie Coriander Dumpling $10.00 / $18.00

Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
Cheese Cake of the Day $6.90
French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
Steak Burger $21.00
- Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries

Deep Fried Squid $9.00
Salmon Caviar & Salmon Sashimi Don $18.00
King Prawn $4.80
(B) Pork Belly $18.00
Beef Sirloin Steak with Japanese Black Pepper Sauce $19.00
Teppan Fried Udon Noodle $15.00
Gold (10pcs) $22.80
Salmon Sashimi $18.00

Deep fried handmade buns drizzled w/ condensed milk $4.00
Egg fried rice with shrimps $9.00
Deep fried tofu $5.00
Combination soup-tofu, meatballs & fish balls $6.00
Deep fried black blood puddings $5.00
Dry noodle $6.00
- Traditional noodle (dry). Can choose from either noodle, rice noodle or vernicelli
Handmade Taiwanese style meatballs soup $5.50
Handmade white radish cake $5.00

Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
Minestrone Soup $16.00
- cannellini beans, Peter Timbs hot Hungarian sausage with fine winter vegetables & parmesan croute
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
Affogato $14.00
- Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
Maple & Pecan Tart $16.00
- praline, creme anglaise & espresso ice cream
Caramelized Banana & White Chocolate Bavarois $16.00
- toasted coconut, lime & pineapple compote
Omelette $20.50
- three egg omelette of your choice - tomato, cheese, ham, onion, mushroom or smoked salmon, hash brown, tomato relish & ciabatta, rye or gluten free toast

Fish $2.40
Onion Rings 6 for $3.50
Mini Spring Roll 6 for $2.00
Curry Roll $2.60
Steak & Onion Patty $2.10
Wonton (with sweet and sour sauce) 6 for $3.50
Mussels 12 for $8.00
chlps $2.40

Prawns $13.00
Rice Noodles (Pad Thai)
Thai Omelette with rice $10.00
Fish, Prawns OR Squid $13.00
Steam Rice $3.00
Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
Stir Fried with the meat of your choice
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00

Chicken $26
Satay Sauce & Pickled Cucumber
Or Beef $29
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
Woo Salad $14
- Lychee, peanuts, palm sugar dressing (v, gf)
Madam's Rendang
- choice of
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Prawn & Coriander Dumplings (4 pieces) $11

Mini Rice Balls $1.20 / $14.4
Chicken Savouries $1.50
Crostini $2 / $24
- An assortmet of gourmet toppings on crusty rounds of baguette
Per item/ Per dozen
Curry Vegetable Pie $4.50
Mini Fruit and Caramel Tarts $2 / $24
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Sushi $1.20 / $14.4

Becks Burger $20.00
- Beef pattie with onion rings, tomato, bacon, cheese, salad, beetroot relish, aioli and chips.
Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Garlic Loaf $9.00
- Becks high top loaf served piping hot, smothered in garlic and herb butter.
Eye Fillet $36.00
- Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Roast of the Day $20.00
Market Fish $28.50
- Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.

Veggie Patty N/A
Chicken Classic N/A
Jalapenos N/A
Subway Melt N/A
Cheesy Garlic Toasties N/A
Chipotle N/A
Herb & Garlic Toasties N/A
White Bread N/A

Sushi Lane

Canterbury > Christchurch > Sushi Lane

Address

290A Main North Road, Redwood, Christchurch

Phone

033544699

Email

sushilanenz@gmail.com

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed