Sushi Lane in Christchurch Menu

SUSHI LANE MENU SUSHI LANE MENU
  • salmon avocado $8.50
  • chicken avocado $8.00
  • crispy chicken $8.00
  • teriyaki chicken $8.00
  • tuna $7.50
  • vegetarian $6.00
  • teriyaki chicken on rice $6.50
  • crispy chicken on rice $6.50
  • combination chicken on rice $6.50
RICE BALL RICE BALL
  • chicken teriyaki $4.00
  • salmon avocado $5.00
  • crispy chicken $4.00
  • seaweed salad $3.00
  • miso soup $1.50

Nearby Sample Menus

  • - Regular $4.50
  • - Large $6.50
  • - Large $6.50
  • Peri-Peri Chips
    • Curb your craving
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • - Regular $4.50
  • Feta $1.50
  • Portuguese Rolls
  • Spicy Wonton Bowl $15.00
    • w/ Bok Choy - 8pcs
  • Porkie Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Steamed Whittakers Chocolate Buns $10.00
    • 3pcs
  • PSDB Wonton - 3 pc $6.50
  • Fried Tofu $10.00
    • w/ Cucumber, Coriander and Sticky Hoisin Sauce
  • Beijing Duck $10.00
    • w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
  • Pork & Prawn Shumai $12.00
    • 4pcs
  • PSDB Signature Xiaolongbao $12.00
    • 5pcs
  • -Add Baileys $4
  • All day Breakfast (GFA) $22.00
    • Streaky bacon, hash brown, grilled tomato, pork sausage, ciabatta toast, 2 eggs cooked your way (scrambled, fried or poached) with sage & onion marmalade
  • -Add cheese $2
  • Kakanui calamari $15
    • Salt & pepper crispy squid tossed with chili & lemon aioli
  • Builder’s platter $40.00
    • BBQ bacon beef sliders x4, crispy chicken sliders x4, battered fish sliders x4, beer battered fries with tomato sauce & aioli
  • -Add chicken $4
  • Carbonara $19.00
    • Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
  • Vegetable filo parcel $15.00
    • Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
  • The prawn $17.50
    • Garlic prawn, pesto, pine nuts & mozzarella
  • Whitford's signature roast Mem $16.00 / Non-Mem $19.00
    • Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
  • Apple pie $10.00
    • Served with cream & french vanilla ice cream
  • -Add bacon $3.00
  • Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
  • The spanish $16.00
    • Chorizo, chicken, feta, red pepper & mushroom
  • Seafood plate for 2 $15.00
    • A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
  • -Add bacon $1.50
  • Pad Met Mamuang $18.50
    • Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
  • Chicken Yum $18.50
    • Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Oyster Sauce $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
  • Red Curry Stir Fried with Prawn $20.50
    • King prawn stir fried in the wok, and combined with red curry
  • Vegetarian Peanut Sauce $16.50
    • Stir fried vegetables with chef's special peanut sauce
  • Pad See-Eiw $16.50
    • Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
  • Prawn Fried Rice $18.50
    • Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
  • Prawn, Fish or Cuttle Fish $4.00
  • Steamed fresh fish in curry sauce $24.00
    • Steamed fillets of fresh fish topped with a tasty thick red curry sauce, served on mashed potato and steamed vegetables.
  • Tom yum
    • Hot & spicy yet refreshing soup. Spice, kaffie lime leaf, lemongrass & galangal, fresh lime juice topped with fresh spring onion & coriander.
  • -prawn $22.90
  • Chicken, Beef, Pork, Peanut Sauce, Steamed Rice ALL $3.00
  • -chicken, beef, pork or vegetarian $19.50
  • -chicken, beef, pork or vegetarian $19.50
  • Noodle soup (s)
    • A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables & noodles.
  • Vietnamese spicy fried noodle with basil (s)
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste.
  • Pork spare ribs $10.90
    • 6 Pieces of grilled marinated pork ribs
  • Pad krathium rad kao $12.90
    • Stir fried meat with garlic with rice (no vegetables)
  • ●Extras
  • Oyster sauce with meat and vegetables with rice $12.90
  • Extra meat / combination of meats (chicken, beef, pork) $4.90
  • Guay tiew rad na $12.90
    • Served with meat and vegetables and gravy on fried noodles
  • Steak satays $9.90
    • 4 Marinated kebab sticks topped with peanuts sauce
  • Gang keo wan $14.90
    • Green curry with meat and vegetables and thai herbs, served with rice
  • Garlic Naan $4.00
    • Indian bread with a sprinkling of garlic.
  • Haryali Kebab $18.00
    • Tender boneless chicken pieces marinated overnight with yoghurt, mint sauce, spices and cooked in tandoori
  • Pickle $1.00
  • Keema Naan $6.00
    • Stuffed naan breads with minced meat and spices cooked in tandoor
  • Chilli Paneer $20.00
    • Cottage cheese cubes cooked with chilli sauce, soy sauce, and sautéed with fresh capsicum and onion.(Chinese dish with Indian style)
  • Aloo Parantha $4.00
    • Stuffed roti with patotes and spices.
  • Minimum for two persons $32.00 each person
    • 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
  • Raita $3.00
  • Mitchell's special 16.50
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
  • Eggs Benedict 16.50
    • with spinach …
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Toast 6.00
    • with ham and mustard/single
  • Mama Mitchell's muesli 10.50
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
  • Baked beans 10.00
    • Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
  • Free range egg… 2.50
  • Eggs Benedict $19.50
    • Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
  • Fries $8.50
    • Steak or waffle fries served with aioli
  • Sausages $6.00
  • Egg $3.00
  • Hash Browns $5.00
  • Smoked Salmon $7.50
  • Spinach $5.00
  • Open Chicken Sandwich $21.50
    • Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
  • Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
  • Chicken $4.20
  • Won Ton $0.60
  • FIsh $4.20
  • Sea Dog $3.20
  • Crab Stick $1.20
  • Pineapple Fritter $1.00
  • Pork $9.50
  • Mix Hot Pickle $2.50
  • Chicken Tikka Masala $15.00
    • A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
  • Keema Naan $5.00
    • Bread stuffed with spiced lamb mince.
  • Peshawari Naan $4.50
    • Naan filled with chopped dried fruit and nuts.
  • Vegetable Samosa (two pieces) $6.00
    • Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
  • Seekh Kebab $10.50
    • Lamb mince lightly spiced & rolled on skewers & roasted in tandoori oven.
  • Lamb Bhuna $16.50
    • Diced Lamb cooked with ginger, garlic, onion and spices.
  • Lamb/Beef Korma $16.00
    • Tender boneless Lamb/Beef prepared in yoghurt and cashew gravy. A favourite mild dish.
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
  • Whole Mushrooms $4.90
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Onion Rings 200g $4.90
  • Bacon 1 Rasher $1.80
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
  • Salmon Fillet $28.50
    • 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • Baked Beans $16.50
    • Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
  • Birdie $18.80
    • Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
  • Eggs Benny $16.70
    • With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
  • Spicy Chicken Wings $14.40
    • With Siracha & Lime Sauce
  • Vege $19.20
    • Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
  • Couscous $18.50
    • Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
  • Honey Mustard N/A
  • Chipotle N/A
  • Yoghurt N/A
  • Roast Beef N/A
  • Oat & Raisin N/A
  • Tuna N/A
  • Tomato N/A
  • Old English N/A
Sushi Lane

Sushi Lane

location

Address

290A Main North Road, Redwood, Christchurch

phone

Phone

033544699

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Quick Bites

Location
290A Main North Road, Redwood, Christchurch
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