Sushi Lane in Christchurch Menu

Are you the owner? Manage this listing for free.

salmon avocado $8.50
chicken avocado $8.00
crispy chicken $8.00
teriyaki chicken $8.00
tuna $7.50
vegetarian $6.00
teriyaki chicken on rice $6.50
crispy chicken on rice $6.50
combination chicken on rice $6.50

chicken teriyaki $4.00
salmon avocado $5.00
crispy chicken $4.00
seaweed salad $3.00
miso soup $1.50

Nearby Sample Menus

Western $18.20
- Bacon, onions, garlic, bell peppers & tomato.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Create your own $18.20
- Feel free to create your own omelette from any 4 of the fillings above
One egg $2.70
Pancakes $18.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
Two eggs $5.20
Chocolate sauce $2.50
Big kids bumper breakfast $11.20
- One egg with small portions of hashbrown and bacon or sausage plus two mini cakes.
Nutty porridge $8.50

PRAWN CUTLET $1.50
HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
GIANT $6.50
CHIPS $2.40
HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
FRIED OYSTER 1/2 DOZ $14.00
VEGE PATTIE $2.30
PLAIN SAUSAGE $2.30

Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
Garlic king prawns $19.50
Roasted pear, date and feta $12.00
Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Sumac beef kofta with pomegranate sauce $16.00
Salad of the day N/A
Sautéed Calamari with lemon, olives and fresh herbs $10.00

Roast Roll and Chips $9.50
Macaroni and Cheese, Chips and a Salad $10
Wedges topped with Sour Cream $7.00
Chicken and Bacon Burger with Chips $10
Surf N Turf $21.00
Spaghetti Marinara $15.50
Battered Hoki, Chips and a Salad $10
Fish Basket $12.50

Served with Rice
Includes:
- Corkage for B.Y.O, Combination Entree, Choice of 3 or more Main Courses
Gang Panang
- Panang curry one of the most popular in Thailand with a creamy, slightly spicy curry taste.
Peanut Sauce (Satay)
- Stir-fried handmade Thai peanut sauce with seasonal vegetables.
Chicken Noodle Tom Yum Sou $10.00
Green Curry
Pad Mee Leung (Stir Fried Noodles)
- Egg noodles stir-fried with fresh vegetables and beansprouts.
Prawns or Lamb $23.00

Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
Pad Thai $16.50
- The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
Larb $18.50
- Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
Prawn Fried Rice $18.50
- Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
Oyster Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
Thai Spring Rolls $7.00
- Homemade vegetarian roll served with sweet chilli sauce
Chicken Tom-Kha $11.00
- Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
Chicken Tom-Yum $11.00
- Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander

Panang Curry
- Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
10x Spring Rolls Vegetarian $7.00
Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
Vegetarian $14.00
Noodle Soup
- Rice noodle, meat, garlic and garnished with spring onion and coriander.
8x Large Deep Fried Wontons $8.00
Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
Tom Kha
- Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.

Mince Savouries
Chicken Satay
Chicken, Apricot & Cream Cheese
Ham, Egg, Tomato & Beetroot
Bacon & Egg
Ham
Stuffed Sausage
Egg

Plain Fried Egg Noodles $9
- with egg
26. Spicy Red Curry
Roasted Duck $18
Crisp Chicken $18
Crispy Pork & Roasted Duck $18
Chicken, beef or Pork $16
30. Panang Curry
- Our style guaranteed different, a peanut curry cooked with chef’s selected vegetables in a rich panang curry
4. Chicken Satay (4 pieces) $10
- grilled skewered marinated chicken with our Satay sauce on top

Taro curry puff (6 pcs) $8.50
- Puff pastry stuffed with taro paste served with sweet chilly sauce
Basil and chilli N/A
- Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
Rice $3.00
Sunrise prawn (8 pcs) $11.00
- Deep fried butterfly prawns served with sweet chilly sauce topped with crushed peanut, red onion, tomato and coriander
Chicken, pork or beef $16.50
Green curry N/A
- Creamy and spicy green curry with coconut cream, bamboo shoot, broccoli, cauliflower, pumpkin, capsicum, courgette, green bean and basil leaf
Fried rice N/A
- Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
Tom yum soup see above
- Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander

CHICKEN CHIPEES / FRIES $12.00
KRANSKY SAUSAGE / BACON $20.00
- mushrooms, potato cake, eggs, toast
3 TOPPINGS $22.00
BBQ VENISON SHORT RIB SALAD $22.50
- crispy potato, feta, cherry tomato, confit onion, aioli
SIDE SALAD $6.00
CHEESY FLAT BREAD $9.00
STICKY PORK RIBS $13.50
- BBQ glaze
WEDGES $8.00

Chicken on Noodles $12.00
Nasi Goring (Hot Rice) $12.50
Mushrooms $3.00
Lemon Fish $108.00
- 8-10 servings
Steak Cashew nuts on rice $13.50
Chicken Cashew Nuts $68.00
- 5-6 servings
Pottles Fried Noodles $68.00
- 5-6 servings
Chicken & corn soup $6.00

MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
"HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
WARM PRETZEL BREAD LOAF $10.00
- WITH CHILI-SPIKED GARLIC BUTTER(V)

Achari Fish Tikka $13.50
- Fillet of fish marinated in tangy pickle spices & cooked in tandoor.
Chicken Tikka Masala $15.00
- A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
Chicken Madras $15.00
- Boneless chicken cooked with exotic ground spices and coconut milk.
Chicken Chatinaat $15.00
- Boneless chicken cooked in onion sauce and ground masala with fresh coriander, flavoured with black pepper.
Ice Cream (please ask waiting staff for flavours) $4.00
Chana Masala $14.00
- Chic Peas cooked in soft in a thick gravy with tamarind, crushed potato, ginger and coriander.
Butter Naan $3.00
- Butter stuffed with layers of butter
Chicken Jalfrezi $15.50
- Sweet and sour marinated chicken with vegetables.

Pasta $18.80
- with tomato basil pesto sauce
Filet de Boeuf $33.80
- with a green peppercorn sauce
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
Ravioli $23.80
- in a pesto cream sauce
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
Breakfast $18.80
- Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef

Sushi Lane

Canterbury > Christchurch > Sushi Lane

Address

290A Main North Road, Redwood, Christchurch

Phone

033544699

Email

sushilanenz@gmail.com

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed