Sushi Lane in Christchurch Menu

SUSHI LANE MENU SUSHI LANE MENU
  • salmon avocado $8.50
  • chicken avocado $8.00
  • crispy chicken $8.00
  • teriyaki chicken $8.00
  • tuna $7.50
  • vegetarian $6.00
  • teriyaki chicken on rice $6.50
  • crispy chicken on rice $6.50
  • combination chicken on rice $6.50
RICE BALL RICE BALL
  • chicken teriyaki $4.00
  • salmon avocado $5.00
  • crispy chicken $4.00
  • seaweed salad $3.00
  • miso soup $1.50

Nearby Sample Menus

  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Pineapple $1.50
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Potato Salad
  • SPICY RICE CAKE $14.00
    • stir fried rice cake with hot spicy
  • SPICY FISH SOUP $45.00
    • hot blend soup consistant of cod fish with vegetable
  • SPICY PORK WITH SQUID $45.00
    • sauted squid and pork with hot paper sauce
  • SPICY PORK IN SPICY SOY SAUCE $17.00
    • chopped pork with chilli sauce served in sizzling plate
  • LA RIB $17.00
    • grilled la beef ribs on sizzling plate
  • MODEM GU E $17.00
    • beef and pork
  • SEAFOOD PANCAKE $20.00
    • pancake made with green onion and seafood
  • SPICY FISH EGGS SOUP $15.00
    • hot blend soup consisting of spawn (fish egg) with vegetables
  • Medium steamed rice $8.00
  • Black pepper venison on sizzling plate $28.00
  • Lemon flavoured blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
  • Lamb sauteed with ginger and onions $22.00
  • Spicy string beans with pork mince $18.00
  • Teriyaki squid $20.00
  • Roast pork & chinese vegetable on rice $13.00
  • Chicken egg foo young $18.00
  • Panang Curry
    • Bean, capsicum, kaffir lime leaf with creamy coconut milk
  • Vegetarian Curry Puffs (3 pieces) $5.00
  • (C) Crispy Pork $20.00
  • Vegetarian Curry Puffs (6 pieces) $10.00
    • Deep fried potato & pumpkin in puff pastry
  • Sweet & Sour Sauce $10.00
    • served with rice
  • (D) Prawns $20.00
  • Cashew Nuts $10.00
    • served with rice
  • (A) Chicken, Beef or Pork $17.00
  • VEGETABLE KORMA $18.00
    • Vegetables cooked with homemade cheese simmered in a creamy sauce.
  • MEAT BHUNA MASALA $22.00
    • A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • CORIANDER'S SPECIAL TIKKA $15.00
    • Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
  • CHICKEN TIKKA $15.00
    • Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
  • ALOO GOBI $17.00
    • Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
  • CHICKEN MADRAS $21.00
    • A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
  • GARLIC NAAN $4.00
    • Naan bread coated with fresh crushed garlic.
  • CHICKEN BIRYANI $20.00
    • Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
  • Marinated Strawberries $16.00
    • Coconut & lime foam, Brazil nut crumble
  • Garlic Buttered Flat Breads $12.00
    • Roasted peppers, rocket, goats cheese
  • Poached Prawns & Smoked Salmon $26.00
    • Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Ten27 Eggs Benedict $20.00
    • Sourdough toast, soft eggs, hollandaise with the choice of house smoked salmon, bacon or pulled pork
  • Lambs Fry $19.00
    • Potato hash, bacon, onions, mushroom, jus
  • Roasted Tomatoes $3.00
  • Roasted Whitestone Halloumi $16.00
    • Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Potato cake, Bread $2.50
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • x2 $15.50
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Sichuan chicken $20
  • Deef fried tofu with vegetables $20
  • BBQ pork on rice $15
  • Garlic and chilli prawn on rice $15
  • Sliced lamb with coriander $21
  • Mixed seafoos and tofu soup $6.50
  • Sweet and sour chicken on rice $15
  • BBQ pork on rice and teriyaki chicken on rice $15
  • Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
  • Hotate Scallop with wasabi mayo and tobiko $12.00
  • Nasu Eggplant with red miso and ginger $7.00
  • Black sesame panna cotta with pineapple granita and honey $12.00
  • Miso soup $3.00
  • Buta Wakame Pork belly with sweet miso $10.00
  • Maple, sansho and black pepper chicken wings $14.00
  • Shiojake Salted Ora king salmon with lemon $12.00
  • Add $5
    • Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
  • Steamed fresh NZ mussels $17.5
    • in a coconut & lime broth with chilli, coriander, tomato & coconut chips
  • Pulled pork arancini balls & cider bbq sauce $15.5
  • Goat’s cheese & caramelised onion tart $24.5
    • with courgette, smoked beetroot puree & candied walnuts
  • Beach breakfast $20.5
    • Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
  • Chocolate semifreddo $13.5
    • with salted caramel macaron, chocolate soil & berry’s
  • Rasher of bacon $2.5
  • Espresso egg $19.5
    • add bacon/smoked salmon
  • Available all day
  • Chargrilled Steak Sandwich $21.50
    • 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
  • Confit Pork Belly $24.50
    • Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
  • Mussel Chowder
    • Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
  • Bishops Fish n Chips.
    • A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
  • Cheesy Pesto Sticks $12.00
    • Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
  • All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
  • Double Bacon Cheeseburger Pizza
    • Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
  • Moe Greene $28.00
    • Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • Garlic Flat Bread $14.00
    • With guacamole, tomato salsa, and sweet basil pesto
  • Joey ''The Greek'' Gallo $24.00
    • Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • ''Gayeddie'' $24.00
    • Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
  • Mario Puzo's Margherita $22.00
    • Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
  • Lucky Luciano $24.00
    • Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
  • Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
  • Chicken with cashew nuts $18.00
  • Steamed pork shao mai >. 4 pcs $7.00
  • Sweet & sour pork $18.00
  • Large bowl of steamed rice $6.00
  • Hokkien stir fried noodles with mixed seafood & pork $19.00
  • Mixed vegetables with garlic or oyster sauce $14.00
  • Salt & pepper pork chop $18.00
  • Only available at carls jr. Airport, upper harbour and metro
  • -5pc $9.90
  • Big cheeseburger $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, onion, dill pickles, mustard and ketchup all on a 4.5” bun.
  • Brewhouse burger
    • Chargrilled beef patty with grilled onions, bacon, swiss cheese and beer cheese sauce.
  • -Burger only $2.90
  • -burguer only $5.40
  • Chili cheese fries $5.90
    • Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
  • Super star with cheese $9.50
    • Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
Sushi Lane

Sushi Lane

location

Address

290A Main North Road, Redwood, Christchurch

phone

Phone

033544699

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Quick Bites

Location
290A Main North Road, Redwood, Christchurch
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