Sushi Lane in Christchurch Menu

SUSHI LANE MENU SUSHI LANE MENU
  • salmon avocado $8.50
  • chicken avocado $8.00
  • crispy chicken $8.00
  • teriyaki chicken $8.00
  • tuna $7.50
  • vegetarian $6.00
  • teriyaki chicken on rice $6.50
  • crispy chicken on rice $6.50
  • combination chicken on rice $6.50
RICE BALL RICE BALL
  • chicken teriyaki $4.00
  • salmon avocado $5.00
  • crispy chicken $4.00
  • seaweed salad $3.00
  • miso soup $1.50

Nearby Sample Menus

  • Greek yoghurt $3.20
  • Blueberries $2.90
  • Ice cream $3.20
  • Two eggs, any style with hashbrown plus $19.90
    • A choice of ONE of the following: Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato/ Two pancakes or one piece of French toast or half a waffle.
  • Big kids bumper breakfast $11.20
    • One egg with small portions of hashbrown and bacon or sausage plus two mini cakes.
  • Full Portion $18.20
    • A Drexels legend with two soft poached eggs served on a toasted English muffin with Your choice of one of the following: Ham, bacon, salmon or spinach. Topped with our famous Hollandaise sauce and served with a crispy hashbrown. ...
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
  • Nutty porridge $8.50
  • Seafood patty $3.00
  • Fish $5.50
  • Tarakihl $4.50
  • Blue Cod (Large) $7.50
  • Chip 1/2 scoop
  • Chips 1 scoop
  • Chow $4.50
  • Super steak $7.20
  • Young Tofu $5.00
  • Beef Brisket Rice $10.00
  • Steamed Chicken Bun $4.50
  • Salted Fish Chicken Fried Rice $10.00
  • Sweet Corn Buns $3.50
  • Beef Rice Noodles $10.00
  • Wonton Noodle Soup $10.00
  • Glutinous Coconut Balls $4.50
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Larb $18.50
    • Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
  • Vegetarian Peanut Sauce $16.50
    • Stir fried vegetables with chef's special peanut sauce
  • Garlic and Pepper King Prawn $20.50
    • Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
  • Red Curry $18.50
    • Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
  • Vegetables, Cashew Nut or Peanut $2.00
  • Chicken Tom-Kha $11.00
    • Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
  • Yum Tao Hu Thod Krob $18.50
    • Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
  • Sweet and Sour Fish (Thai Most Popular Dish) $20.50
    • Deep fried fillets of fish with chef's special sweet and sour sauce
  • Tandoori Chicken (Half / Whole) $9.00 / $16.95
    • Whole chicken marinated in yoghurt and spices, baked to perfection in a tandoor and served with salad
  • Chilli Chicken $14.90
    • Tender chicken pieces battered and fried, then cooked with diced capsicum, onion, coriander, ginger, garlic and aromatic spices
  • Plain Naan $2.50
    • Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
  • Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
    • A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
  • Aloo Paratha $4.00
    • Naan bread stuffed with spicy mashed potatoes
  • Special for$6.00
    • 3 Plain Naans
  • Fish Madras $16.50
    • Seasonal fish fillets cooked with mustard, ginger, garlic and coconut milk with spices and garnished with curry leaves.
  • Kashmiri Pulao $5.00
    • Rice cooked with dry fruits
  • Soup of the Day $9.50
    • made from local seasonal goodies and ciabatta bread
  • Vegetarian n/a
    • Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
  • Chef’s Special POA
    • check out our blackboard for today’s creation
  • Gluten free 8” $20.00
  • Garlic Bread $8.00
    • garlic and golden ciabatta wedges
  • Simply Grilled Ribeye $18.00
    • 120g minute steak, forest mushroom risotto and salsa verde
  • Big AZZZ $22.00
    • good grief it’s huge, upsized from any of the above selections (served without fries)
  • Large halfsies $23.00
  • Master Kong Ice Tea Range $3.00
  • Spicy Broad Bean $6.00
  • Stewed Beef Shank with Five Spice & Soy Sauce $12.00
  • Add Extra Egg +$1.00
  • Bean Curd Mixed with Chopped Green Onion $5.00
  • Chef's Special Tofu Jelly with Homemade Gravy $5.00
  • Deep Fried Peanuts $4.00
  • Spiced Pork Trotter $5.00
  • MEAT PATTY $1.50
  • PACIFIC OYSTERS EACH $1.50
  • CURRY ROLLS $2.80
  • FISH $1.50
  • BLUFF OYSTERS 6 FOR $15.00
  • MINI SPRING ROLLS 3 FOR $1.00
  • LARGE HOTDOG $2.10
  • PINEAPPLE RINGS $1.50
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • Weekend omelette (11am-3pm) $16.0
    • three eggs, ham, cheese and mushroom
  • Salt and paper squid $13
    • flash fried, semolina dusted squid with spiced mayo
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Fried chicken wings $13
    • special spice coating and seasoning
  • Fries (GF) $6.00
    • With aioli
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Soup of the Day $10.00
    • With artisan soup roll
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Beach breakfast $20.5
    • Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
  • Green salad $5.5
  • Pea and bacon risotto $10.5
  • French toast $18.5
    • berry stuffed brioche with vanilla mascarpone,maple & pistachio
  • French toast with maple & ice cream $8.5
  • Duck fat potatoes $5.5
  • Steamed greens with toasted almonds $5.5
  • Fish & chips $18.5
    • Panko crumbed market fish with fries, aioli & lemon
  • Polow Morgh One size: $17.00
    • (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
  • Regular: $13.00
  • All extra portions of meat or falafel $5.00
  • Large: $16.00
  • Combination with Mushroom: $1.50 extra
  • Small: $7.50
  • Large: $17.00
  • Large: $19.00
  • Khanom Sakoo (GF) $19
    • Warm Tapioca Pudding w/ Creamy Coconut Milk
  • Seared Scallop Basil $26
    • w/ Kaffir Lime, Chilli
  • Amy'S Toasted Chocolate Cookie $8
    • w/ ice cream
  • Apple Crumble With Ice Cream $11
  • Som Tum Vegetable Tempura (3) $8
    • w/ Peanuts
  • Thai Chicken Green Curry $18
    • W/ Thai Baby eggplant, green beans fresh basil
  • Stir Fried Satay Chicken (GR) $18
    • w/ TukTuk Satay Sauce, Seasonal vegetables
  • Goy See Mee Chicken $15
    • w/ bamboo, shiitake mushroom, bok choy
  • Pasta $12
    • Pasta of the Day
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Lasagne $12
    • In house made lasagne with a side salad
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Sushi Lane

Sushi Lane

location

Address

290A Main North Road, Redwood, Christchurch

phone

Phone

033544699

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Quick Bites

Location
290A Main North Road, Redwood, Christchurch
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