Sushi Lane in Christchurch Menu

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salmon avocado $8.50
chicken avocado $8.00
crispy chicken $8.00
teriyaki chicken $8.00
tuna $7.50
vegetarian $6.00
teriyaki chicken on rice $6.50
crispy chicken on rice $6.50
combination chicken on rice $6.50

chicken teriyaki $4.00
salmon avocado $5.00
crispy chicken $4.00
seaweed salad $3.00
miso soup $1.50

Nearby Sample Menus

Blue Cod and Chips $16.90
- w/ salad
Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
Eggs Benedict $16.90
- choose bacon or smoked salmon
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast

Hot Dogs $2.50
Deep fried Mars / Moro $3.40
Fritters - Banana $2.50
Patties - Chicken $3.70
Fritters - Mushroom $1.00
Pineapple Rings $2.00
Sole - Crumbed $6.50
Fish $2.60

Chicken and Vegetables $11.00
- stir fried in your choice of sauce
Beef Fried Noodle $9.50
Fried Fishballs $4.50
- with Sweet Chilli Sauce (12 pcs)
Fried Egg $1.50
Chilli Prawns on Rice $10.50
- Stir fried prawns in chilli, garlic, ginger sauce served with rice
Char Beehoon (Fried Beehoon) $9.50
- Rice vermicelli fried with pork, chicken, prawn, squid, bean sprouts and Chinese vegetables
Tom Yam Noodle Soup $9.50
- Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
Char Koay Teow (Fried Koay Teow) $9.50
- Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg

Vegetarian Spring Rolls $8.50
- Six Crispy Thai style spring rolls filled with vegetables served with sweet chili sauce.
Thai Style Fried Rice
- Thai traditional style fried-rice with vegetables, onions, egg and fresh coriander.
Gang Kiew Warn (Green Curry)
- Famous Thai green curry with coconut milk, bamboo shoots and sweet basil leaves.
Vegetarian $20.90
Prawns or Lamb $23.00
Chicken, Pork or Beef $20.90
Chicken, Pork or Beef $21.90
Neua Nam Tok (Thai beef salad) $24.90
- Thai style beef salad, chilli sauce, Thai herbs & spices. Served cold.

Tom Yum Talay (Seafood) $12.00
- Mixed seafood soup with lemongrass, mushroom and hint of chilli
Red Curry Stir Fried with Prawn $20.50
- King prawn stir fried in the wok, and combined with red curry
Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
Sweet and Sour $18.50
- Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
Roasted Duck Red Curry $20.50
- Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
Garlic and Pepper Fish $20.50
- Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
Pork, Chicken or Beef $3.00

Dal Makhani $12.00
- Creamed lentils, tempered and seasoned with mild spices and clarified butter
Raita $2.50
- Yoghurt, flavoured with spices, cucumbers, carrots
Chutney/pickles $2.50
- Mango chutney, Mango pickle, Lime pickle, Mixed pickle
Saag Aloo $12.00
- Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
Chicken Kadhai $14.90
- Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy
Lamb Seekh Kebab (4 pieces) $10.00
- Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
Chicken Schezwan Fried Rice $12.00
- A stir fry with chicken, corn, rice and chef's special sauce
Chicken 65 $12.50
- Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad

-Broccoli
- One Piece $2.30
Tasty Tuna (GF 8PC) $7.90
-options required $11.90
- teriyaki chicken ramen
Dumplings
- pork and cabbage
Fresh Salmon Sashimi $9.20
- Freshest NZ King Salmon 90-95gm, Serve With Soy Sauce, Ginger, Wasabi
Deluxe Chicken (GF 8PC)
- 8 pieces
-Cucumber

Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad

Pita Chips and Dip $3.90
Falafel Pita $10.9 Reg / $8.9 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Signature Kids $5.00 per head
Chick n Fala Salad $12.5 Reg / $10.5 Petita
- 4 Pack $4.90

Roast Potato $0.80
Whole $19.00
Chicken Schnitzel $3.50
Cheesecake $2.50
Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Large $7.00
Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy

BEETROOT $4.00
CHEESE $2.50
FISH $2.40
WONTON (doz) $8.20
HOT CINNAMON DONUTS $2.00
FAMILY PACK 2 $21.40
- 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
FISH BURGER $4.40
EGG $2.50

Tuna
- 10pcs
Prawn Tempura
- 6 prawns
Katsu Don
- Pork cutlet, salad & rice
Tempura Platter
- 2 prawns, 6 assorted tempura
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Teriyaki Chicken Salad
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
Kake Udon
- Plain

Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Seafood Chowder $12.50
- With artisan soup roll
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce

Five Piece Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
Supa Dupa Platter $45
- A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
Combination
- Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
Double Avocado Chicken
- Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken

Vanilla Semi Fredo $14.50
- Frozen creamy dessert served with champagne rose petal jam, pistachio praline and baklava
French Fries with Aioli $7.50
Tiramasu “The pick me up” $14.50
- Savoiardi biscuits dipped in Café L’Affare espresso and liqueur then layered in an Italian custard cream. Served with chai foam and lemongrass ginger ice cream
With grilled 200g aged Beef Rib-eye Fillet $13.00
Muesli Fruit Stack $15.60
- Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
Italian Chipolata[2] $5.80
Vegetarian Linguine V $24.50
- Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
Chicken Breast Saltimbocca $35.00
- Chicken wrapped in bacon & sage over a salad of mizuna lettuce, apple, walnut and feta cheese dressed with a smoked apple and balsamic dressing

Sushi Lane

Canterbury > Christchurch > Sushi Lane

Address

290A Main North Road, Redwood, Christchurch

Phone

033544699

Email

sushilanenz@gmail.com

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed