Sushi Lane in Christchurch Menu

Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
O.G.H.Triple Layered Dip $11.5
- tortilla crisps, refried beans, fresh tomato salsa and lime crema
Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
Fish & Chip Friday $15.0
- Beer battered Fish & Chips
Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw
Add spare ribs to any steak $6.0
Loaded Baked Potato $5.0
Snickers Cheesecake $12.5
- salted caramel, peanut butter nougat and chocolate

-Add chicken $4
Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
Garlic loaf $10.00
- Warm baked herb & & garlic butter loaf
Kakanui calamari $15
- Salt & pepper crispy squid tossed with chili & lemon aioli
Burgers
Carbonara $19.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
Fish & Chips (GFA) $15.00
- Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
Pork belly $26.00
- Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney

Pancakes $15.50
- with glazed banana, bacon & maple syrup
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
Assorted slices $4.50
Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
Herb & garlic bread $5.50
Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Chefs chicken & coconut curry / rice noodles & Asian greens $27.50

Kerala Beef Masala $16
- Tender beef cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
Kadala Curry( Chick Pea Curry) $15
- Traditional curry made with chick pea simmered in south Indian style gravy
Cheese and Garlic Naan $4.50
- Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor
Fish Fry (as per size) $18 - $20
- Seasonal fish marinated with special south Indian spices, lemon juice and shallow fried, served with salad
Thattu Dosa $10
- Soft and thick small dosa (3 pcs)
Steamed Basmati Rice $3
Southern Spices Special Uthappam $13
- Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix

Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Garlic Bread $3.50
Soup of the Day $4.50
Macaroni and Cheese, Chips and a Salad $10
Spaghetti Marinara $15.50
Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
Crispy Chicken and Bacon Salad $16.50
Lamb, Bacon and Mint Burger $6.50

Flamed garlic and peri peri prawns (GF) $16
Each choice includes an Ice-Cream Sundae for dessert
House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes,  sautéed spinach, roasted carrots and jus.
Fish bites $12.50
- Served with fries.
Beef ribeye – 300 gm $33
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound  with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
Red-wine braised canterbury lamb shanks (GF) $25
- On creamy mash, with roast vegetables.

Mango Chutney $3.00
Butter Chicken $14.99
- Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
Kiwifruit Lamb $8.90
- Minced lamb with kiwifruit and special Indian spices and herbs
Shrimp Spinach $15.99
- Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Onion Kulcha $3.50
Fish Madrasi $15.99
- A South Indian curry, coconut, mustard seeds curry leaves and spices
Aloo Saag $12.99
- Potato cooked in cumin and mustard seeds, tomato sauce and spinach
Old Fashion Chicken/Lamb Curry $13.00
- Chicken and lamb cooked with seasonal vegetables and spices

Giant ham roll $5.50
Hot pork rolls $5.90
Burger 3 fillings $5.90
Bacon cheese $5.90
Pizza buns $3.60
Patties $2.80
Bacon egg + cheese $5.90
Sweet chilli chicken $5.90

Popcorn Chicken $9.00
Agedashi Tofu $8.00
Fish of the Day Set (Teriyaki Set or Sea Salt) $16.50
BBQ Eel & Egg Omelette Don $21.00
Seaweed Salad $9.00
- White Sesame Dressing
Okonomiyaki (Japanese Pancake)
Set Menu B $45.00 per person
- Appetiser - Seaweed Salad / Takoyaki (Octopus Ball) / King Prawn Tempura / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, King Prawn / Salmon Teriyaki / Deep Fried Chicken / Miso Soup / Steamed Rice / Dessert - Banana Tempura with Green Tea Ice Cream and Seasonal Fruits
Assorted Crumbled (Salmon, Prawn, Chicken & Croquette) $19.00

TRUFFLED SCRAMBLED EGGS $14.50
- scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
Steamed veg $7.00
Spicy wedges with sour cream $7.00
Truffle mash $7.00
PORTOBELLO MUSHROOM(GF) $17.00
- canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
SMOKED SALMON ON POTATO HASH $14.50
- Aoraki smoked salmon on potato hash with poached eggs
DESSERTS ASSIETTE TO SHARE $20.00
- creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice

Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.

Sides $8.00
- Cajun Pomme Frittes
Extras $4.00
- Sausages
Le Cochon $32.00
- Roast belly of pork, served with apotato and kumara gratin and roased vegetables with apple and spring onion salsa to finish
Sides $9.00
- Salad Greens
Poisson Du Jour POA
- Check the specials board for Chef's fresh creation
Tomato Bruschetta $13.00
- Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
Garlic and Herb Foccacia $10.00
- Homemade garlic butter
Muesli $18.00
- Bircher Muesli with fresh fruits, yoghurt and honey

Plain Naan $2.00
Beef Vindaloo $11.00
Lamb Madras (Medium) $11.00
Roti $2.00
- Wholemeal flours
Combo (Meat) $14.50
- 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
3 Pieces $6.00
Aloo Paratha $4.00
- Served with yogurt
Mango Sweet Chutney $1.00

Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame

Belgian-style waffles with Pear & Rhubarb $17.50
Small fries $5.00
-Hot smoked Salmon $22.00
Large Fries $8.00
Eggs their way $10.00
- Poached, scrambled or fried on toast
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
-Add garlic butter / Add Gravy $2.00

Sushi Lane in Christchurch Menu

Nearby Sample Menus

Sushi Lane

Canterbury > Christchurch > Sushi Lane

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

290A Main North Road, Redwood, Christchurch

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery