Sushi Lane in Christchurch Menu

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salmon avocado $8.50
chicken avocado $8.00
crispy chicken $8.00
teriyaki chicken $8.00
tuna $7.50
vegetarian $6.00
teriyaki chicken on rice $6.50
crispy chicken on rice $6.50
combination chicken on rice $6.50

chicken teriyaki $4.00
salmon avocado $5.00
crispy chicken $4.00
seaweed salad $3.00
miso soup $1.50

Nearby Sample Menus

Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
Fries $4.00
1/2 doz $13.40
B.L.T
- Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
Meat Lovers $18.90
- Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
Brownie and Ice Cream $5.00

Prime chargrilled ribeye $32.00
- 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
Baked brie $18.50
- Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
-Add Fries $3.00
-Add Fries $3.00
Traditional caesar salad $22.50
- with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
Prime beef schnitzel $22.00
- One piece of schnitzel crumbed in panko breadcrumbs fried to golden & succulent accompanied with Brickworks rustic chunky apple slaw, beer battered fries smothered in a rich onion gravy.
Mushroom sauce / pepper sauce $3.00
Mini hot dogs $14.50
- Mini Hot Dogs served with chunky fries, salad and tomato sauce

Korea House Duck B.B.Q (more than 2 people) $25.00 pp
Seafood Pancake $10.00
Fresh Redcod with Spicy Soup $45.00
Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
Sashimi Bi-bim-bap $15.00
- Rice with sliced raw fish
Boiled Dumplings $13.00
Spicy Seafood Soup $45.00
Aged Kim-chi Stew $15.00
- pork/saury/tuna/tofu

Wontons
Sweet and Sour Wontons $9.50
- (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce
Prawn Egg Foo Young $11.50
- Prawns, onions, peas, beans and egg (like an omelette)
Steak Black Bean Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy
Pork Fried Rice $9.50
- Sliced pork, onions, peas, egg and fried rice
Cashew Nuts $3.50
Roast Pork Chow Mein $10.50
- Sliced roast pork with seasonal vegetables in gravy on egg noodles
Lemon Chicken $12.50
- Battered diced chicken, onion, peppers, carrot and cashew nuts with sweet lemon sauce

TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
ONION KULCHA $5.50
- Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
LAMB JALFREZEE $22.00
- Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
MANGO CHUTNEY $4.00

Smoothies $8.00
- Banana, Berry, Mango, Feijao. Add chocolate $0.50
Hot Chocolate $1.50
- Fluffy
French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
Bagels $12.50
- w' streaky bacon, lettuce & tomato
Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
- Flat White / Latte / Cappuccino / Chai Latte
Chicken Caesar Salad $19.50
- grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
Kudos Porridge $11.50
- w’ rhubarb compote and milk
Caramel Mocha Latte $6.50

Black Tiger Prawns (5 pieces) $12
Black Tiger Prawns (7 pieces) $18
Chicken, beef or Pork $16
Black Tiger Prawns (7 pieces) $18
Steamed Vegetables $9
- with ginger sauce
Chicken, beef or Pork $16
Thai Style
3. Vegetarian Thai Wontons (6 pieces) $9
- Deep Fried wontons- contains corn, pumpkin & carrot served with sweet chili sauce

PP= Per Pack
Large Platter $38.80
- 36 pieces
Large Platter $35.00
- 20 pieces
Fruits platter prices are approximate and subject to current fruit prices
Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
-21+ $6.20 pp
Small Platter $29.50

Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
Combo it! add $5
- Tator Tots + a Handle of Iced Tea
Boneyard Platter (For two) $65
- Half Rack Ribs, BBQ Wings, Riblets, Lamb Shoulder Chops
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed

Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
Light and fluffy cheese and bacon omelette w/ hash brown. G/F $9.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
Chicken liver parfait with whb pickles, caramelised onion and thyme jam, toasted baguette. G/F avail. $15.00
Add chicken tenders $7.00
Beijing dumplings with hot and sour sauce. D/F $13.00
Ice cream sundae with treats and chocolate sauce (G/F avail ) $6.00 )
Foreign fish cakes with sticky rice balls, nam jim sauce and kyupi mayo. G/F. D/F $13.50

Vege (spinach, olives, mushrooms )
Garlic bread (herbs, garlic butter) $5.00
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Ham (Ham, Caramelised Onion and Basil Pesto)
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Margerita (cheese, basil leaves)
Panini $8.00
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)

Steak & Onion
Steak & Tomato
Lamb & Mushroom Pie
Each $3.90
Steak, Onion & Tomato
Steak Pie
Bacon Egg & Cheese
Lamb Pie

Large: $18.00
Combination with Mushroom: $1.50 extra
All extra portions of meat or falafel $5.00
Large: $19.00
Falafel (vegetarian):
Combination with Mushroom: $1.50 extra
Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
Regular: $14.00

Traditional Kiwi Mince $4.50
Steak $4.60
Steak & Cheese $4.80
Steak & Mushroom $4.80
Chicken & Cranberry $4.80
Sausage Roll $3.10
Chicken Satay $4.80
Savouries $2.50

Add Kranskey, smoked cheese, anchovies, salami $3.00 each
Fries & aioli $10.00
PREBBLETON $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Gluten-free base add $2.00
Selection of sweet treats in the dessert cabinet
LINWOOD $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
Beer battered onion rings with aioli & tomato sauce $9.00
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce

Sushi Lane

Canterbury > Christchurch > Sushi Lane

Address

290A Main North Road, Redwood, Christchurch

Phone

033544699

Email

sushilanenz@gmail.com

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed