Sushi Lane in Christchurch Menu

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salmon avocado $8.50
chicken avocado $8.00
crispy chicken $8.00
teriyaki chicken $8.00
tuna $7.50
vegetarian $6.00
teriyaki chicken on rice $6.50
crispy chicken on rice $6.50
combination chicken on rice $6.50

chicken teriyaki $4.00
salmon avocado $5.00
crispy chicken $4.00
seaweed salad $3.00
miso soup $1.50

Nearby Sample Menus

5 Spicy chicken wings $6.00
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Garlic bread $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl

Whitebait sliders $15.00
Creme brulee $12.00
- Your wait staff will advise you of today's flavour
Vegetarian salad $16.00
- Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
Angus rib-eye steak $25.00
- Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
The combo $16.00
- Cheesecake, apple pie and meringue roulade
Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce

Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
- Medium / Large

Garlic Hot Plate
- Fresh garlic fried in the wok with a selection of vegetables - a must of garlic lovers. Served on a steamy hot plate.
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Sharing Menu 1 $30.00
- Combination Entree / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice. Cost per person.
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Chocolate Fudge Brownie $10.00
- Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
Larb Chicken Salad $21.50
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
Vegetable & Tofu $19.50
Yum Seafood Salad
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.

GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
RICE $2.00
NUMBAN CHICKEN $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
KATSU TAMA $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce

-Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
-Eggs Florentine $17.70
- Spinach
-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers
-Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
Seasonal Fresh Fruit Salad $10.00
- Fresh fruits served with yoghurt
Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
-Olive And Feta Tomato And Pesto $10.20
Toast $7.50
- Your choice from our bread selection plus butter and spread

Chicken Patties $2.60
Crabstick $2.00
Plain Sausage $2.00
Steak Patties $2.70
Crumbed Red Cod Fillet $4.50
Fish $4.40
Plain $3.50
Fish $9.50

Vegetable Jaffrani Biryani (Med) $13.90
Shahi Vegetable Samosa $2.50
Chicken Korma (Mild) $13.90
Corn Spinch (Med Curry) $12.90
Chicken Tikka masala (Med) $13.90
Indian Salad $4.90
Butter Chicken (Med) $13.90
Chicken Mumtaz Curry (Mild) $14.50

Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Mozzarella Cheese $2.00
-Combo: Kebab meal of your choice + fries + can of drink $19.50
Feta Cheese $2.00
-Combo: Souvlaki of your choice + fries + can of drink $13.00
Wedge $4.50
- Combo: Souvlaki of your choice + fries + can of drink $17.00

Steak Fried Rice
Chicken Pineapple
Bami Goreng (Noodles)
Prawn Mushrooms on Rice
Chicken Curry on Rice
Roast Pork Mushrooms on Rice
Mushrooms
Pork Mushrooms on Rice

The Special (B.L.T Pictured) $13.50
Porchetta Salsa Verde $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Grilled Aged Cheddar $13.50
Meatball & Parmesan $13.50
The Breakfast Bap $13.50
Serious Fries $6.00
Serious Slaw $8.00

Asparagus Rolls $1.6 / $19.2
- (Seasonal)
Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
Chicken & Cranberry $4.50
Chilli Mince & Cheese $4.50
Mini Biscuits $1.8 / $21.6
Mini Savouries $1.40 / $16.8
Bite Sized B.L.T. Burgers $2.20 / $26.4

18.Chinese mushroom and beat soup $5.00
35.Prawn ball with seasonal vegetables $20.00
39.Whole prawn with spiced salt $22.00
20.Crayfish with spring onion and ginger POA
34.Prawn ball with cashew nuts $22.00
6.Sliced beef with chilli pepper dressing $8.00
17.Mixed seafood and tofu soup $5.00
32.Hot and spicy whole prawn $22.00

Bacon Brie Flute $6.50
Ham cheese Mini Savouries $2.50
Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
Club Sandwiches $4.00
Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
Assorted mixed daily Sandwiches $4.00

Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil

Sushi Lane

Canterbury > Christchurch > Sushi Lane

Address

290A Main North Road, Redwood, Christchurch

Phone

033544699

Email

sushilanenz@gmail.com

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed