Sushi Lane in Christchurch Menu

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salmon avocado $8.50
chicken avocado $8.00
crispy chicken $8.00
teriyaki chicken $8.00
tuna $7.50
vegetarian $6.00
teriyaki chicken on rice $6.50
crispy chicken on rice $6.50
combination chicken on rice $6.50

chicken teriyaki $4.00
salmon avocado $5.00
crispy chicken $4.00
seaweed salad $3.00
miso soup $1.50

Nearby Sample Menus

Egg Uthappam $11
- Thick savoury pancake topped with egg and seasoned
Sambar $15
- Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
Idli Vada $14
- Three pieces of idli and two pieces of urad dal (lentil) vada
Black Tea $4
Scoop Ice Cream (2 scoops ) $5
Mysore Masala Dosa $13
- Dosa spread with spicy tomato chutney stuffed with onion, potato, mixed herbs and spices
Vegetable Fried Rice $11
- Stir fried rice with fresh vegetables
Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.

Hot dogs $2.50
Pineapple rings $2.50
6 squid rings $5.50
3 potato fritters
2 meat patties
Large hot dogs $3.80
- WITH SAUCE
Fish $2.50
2 donuts

Toast $7.50
- Your choice from our bread selection plus butter and spread
Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
Banana $2.10
Paninis
-Gluten Free Options Available
Vic'S Nutty Porridge - Until 10 Am $11.50
- Choice of maple syrup or brown sugar
Side Salad / Free Range Chicken $8.50
-Vic'S Platter $22.00
- Breads, spreads and cheeses

Chips $3.00
Chicken Saag $14.99
- Chicken cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Old Fashion Chicken/Lamb Curry $13.00
- Chicken and lamb cooked with seasonal vegetables and spices
Lamb/Chicken Bhuna $15.50
- Medium moist cooked with tomatoes and onions
Chicken/Lamb Jhalfrezi $14.99
- Chicken or lamb cooked in tomato sauce with seasonable vegetables and tomato ketchup and chilli sauce
Aloo Gobhi $12.99
- Potatoes and cauliflower cooked with onion, tomato herbs and spices
Cumin Rice $3.99
Butter Naan $3.50

Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Extras
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta

Sandwiches $4.00
Toasted sandwich $4.50
Patties $2.80
Sausages $2.80
Bacon egg slice $4.60
Muffins $3.60
Dressed pies $5.00
Slices + Biscuits $3.60

Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
-Add bacon & egg $19.50
Little lamb $10.90
- Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
Kumara chips
Wild warrior $11.50
- Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
She boss $10.90
- Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
-Add edam cheese $9.90

Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
Prime Canterbury Hereford Beef Sirloin $39.00
- Caramelised Lyonnaise & bacon potato, rocket micros, green beans, tomato concasse & roast garlic jus
Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
Butter Milk Pancakes $22.50
- maple syrup, whipped cream, berry compote or bacon & banana
Ice cream Selection $14.00
- A selection of gourmet ice creams from the current menu
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries

Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
- Bacon $18.50
Eggs Benedict with Hollandaise Sauce
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
Soup of the Day $8.00
- Served with bread
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips

Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.

Baklava $3.00
Wedge $4.50
Turkish Delight $0.50
Fries $4.00
- Combo: Souvlaki of your choice + fries + can of drink $17.00
Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Combo: Burget of your choice + fries + can of drink $21.00
-Combo: Souvlaki of your choice + fries + can of drink $13.00

Falafel (Vegetarian) $10.00
Falafel $0.50
Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
Harissa (Chilli sauce) $2.00
Cheese $2.50
Baba Ghanoush (Eggplant dip) $3.50
Hummus (M/ L) $3.00/ $4.00
Shish Taouk (Chicken) $14.00

SzeChuen Chilli Pork $11.90/$12.90
Steamed Rice $5.50
Spring roll each $2.50
Pork with Cashew Nuts & Vegetables $11.90/$12.90
Steak with Satay Sauce $11.90/$12.90
Curry Beef with Vegetabies $11.90/$12.90
Chicken nuggets 1/2 dozen $4.00
Samosa (vegetarian) each $1.40

Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Seafood Basket $12.50
Nachos & Sour Cream $6.50
Chicken Nugget & fries $7.00
Basket fries $4.50
- w Tom sauce or aioli
Toasties $3.50
Fish Bites & fries $7.00

Toasted Sandwiches $0.50
- Extra filling add
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Homemade Muesli $8.50
- Served with natural Yoghurt
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Pasta of the Day $15.00
- Winter only
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish

Sushi Lane

Canterbury > Christchurch > Sushi Lane

Address

290A Main North Road, Redwood, Christchurch

Phone

033544699

Email

sushilanenz@gmail.com

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed