Sushi Lane in Christchurch Menu

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salmon avocado $8.50
chicken avocado $8.00
crispy chicken $8.00
teriyaki chicken $8.00
tuna $7.50
vegetarian $6.00
teriyaki chicken on rice $6.50
crispy chicken on rice $6.50
combination chicken on rice $6.50

chicken teriyaki $4.00
salmon avocado $5.00
crispy chicken $4.00
seaweed salad $3.00
miso soup $1.50

Nearby Sample Menus

5 Grilled Tenderloins $11.90
- Choose your basting
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Coleslaw
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- Large $6.50
- Regular $4.50

Side salad $6
- mesclun, tomato, cucumber, red onion bound with balsamic dressing
Red onion
Cucumber
Create your own masterpiece
- choose your meat
Extra Meat $4
Kapiti Blue Vein
Gherkin
Takeaway Sauces $2

Kerala Chicken Roast $16
- Deep fried chicken cooked in chicken stock and finished with herbs and spices
Two Kerala flaky parota with chilli chicken or chicken malabari $14
Kerala Flaky Parotta $2.50
- Soft and flaky Kerala bread freshly cooked
Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
Plain Uthappam $10
- Uthappam is a thick savoury pancake
Pickle $3

Grilled herb & cheese bread $7
Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus
Roast of the day(GF) $17.50
- Roast potato, pumpkin, kumara  and seasonal vegetables topped with a rich brown gravy
Flamed garlic and peri peri prawns (GF) $16
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
Mini hot dogs $12.50
- Served with fries
Chicken parmigiana $17.50
- Served with golden fries and coasters house salad

Bagels $14.50
- w' cold smoked salmon and cream cheese
Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
- Mochaccino
Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
- No syrup
Smoothies $8.00
- Banana, Berry, Mango, Feijao. Add chocolate $0.50
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Loaded Wedges $14.50
- topped w’bacon, cheese, sour cream & sweet chilli
Iced Drinks $7.40
- Iced Mochaccino
Caramel Mocha Latte $6.50

Carrot & Celery Sticks, Pickled onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip
Large Platter $54
- 32 pieces
Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
-Savoury Ham and Onion
Sushi $45.00
Large Platter $34.50
- 36 pieces
Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)

Regular AZZZ Vietnamese Shredded Chicken $17.00
- coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
Crispy Soft Shell Crab Salad $19.50
- baby cos, sesame, lime, coriander and bamboo shoots
Salt ‘n’ Pepper Squid $14.00
- with peri peri mayo
Carnivore n/a
- Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander

BUTTER CHICKEN $10.00
Aloo Paratha $0.00
CHICKEN TIKA $2.00
Small $77.50
Naan $1.50
BEEF VINDALOO $10.00
Chicken Tikka $2.00
Seek Kebab $6.00

BBQ Pork Fried Noodles $12.50
Combination Fried Noodles $12.50
Roast Duck (Half) $27.00
Entree
- Spring Rolls / Deep Fried Wontons
Chicken Fried Noodles $11.50
Satay Chicken on Skewers (8 skewers) $17.50
Combination Fried Rice $12.50
Satay Beef on Skewers (3 skewers) $7.50

Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Bagel $7
- w. cream cheese and jam
Bagel $12
- house smoked salmon & cream cheese
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Czech Specials N/A
- ask our friendly staff or see our specials board

with Smoked Salmon & lemon $18.20
- Toasted & served with scrambled eggs & chives and tomato & onion relish
Battered Chatham Island Blue Cod [G] $28.50
- Fillets of Blue Cod freshly cooked to order with our crispy golden batter. Served with salad greens, home-made tartare, lemon wedges and French fries
Smoked Eel Sushi $16.50
- Smoked Canterbury eel and cucumber sushi with a wasabi mousse, fried pickled ginger and grapefruit ponzu dipping sauce
Gurnard Fillet [G] $34.00
- Pan fried skin on gurnard fillets served on an Asian salad with nam jim dressing, fried chicken & prawn dumplings and finished with a Thai green salsa
Cheese Selection $18.80
- Our selection of three Barry’s Bay cheeses, blue, soft & hard served with fruit chutney, crackers, dried fruits & grapes
Battered Chatham Island Blue Cod G $28.50
- Fillets of Blue Cod freshly cooked to order with our crispy golden batter. Served with salad greens, home-made tartare, lemon wedges and French fries
Silere Alpine Origin Merino Lamb loin [G] $39.00
- Slow cooked by sous vide to medium rare, topped with za’atar spices served on Israeli couscous with green tomato harissa and red wine jus
Toast [2 slices of ciabatta bread with butter] $3.80

BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
*WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
BACON $8.50
- delicious bacon

Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Home-made baked potato wedges with herbs & sour cream $8.50
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Dark chocolate torte with Chantilly cream and berry compote $12.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Feta and pesto topped Portobello mushrooms $7.00
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)

Toasties $3.50
Chicken Nugget & fries $7.00
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Seafood Basket $12.50
Fish Bites & fries $7.00
Basket fries $4.50
- w Tom sauce or aioli
Nachos & Sour Cream $6.50

Iwi Burger $13.50
- beef pattie, beetroot, egg, tomato, lettuce, cheese, tomato sauce, chow-chow.
No Flour People $2.00
- Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
Crumbed Cheese Pleaser $11.00
- Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
Caesar Pleaser $11.00
- parmesan cheese, cos lettuce, egg, bacon, croutons, Caesar dressing - with bird $13.00
Anti-Mac'ing Campaign $22.00
- Way better for you than any other meal deal from those other places. Any 1 of our fresh phat burgers (excluding SUPER BUGGER BURGER) with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice) >>
Billy Beef & Blue $13.50
- beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
Big Bag of Chips & Gravy $5.50
Peal Habour $13.50
- fresh market fish, wasabi aioli, iceberg lettuce, tomato.

Sushi Lane

Canterbury > Christchurch > Sushi Lane

Address

290A Main North Road, Redwood, Christchurch

Phone

033544699

Email

sushilanenz@gmail.com

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed