Sushi Lane in Christchurch Menu

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salmon avocado $8.50
chicken avocado $8.00
crispy chicken $8.00
teriyaki chicken $8.00
tuna $7.50
vegetarian $6.00
teriyaki chicken on rice $6.50
crispy chicken on rice $6.50
combination chicken on rice $6.50

chicken teriyaki $4.00
salmon avocado $5.00
crispy chicken $4.00
seaweed salad $3.00
miso soup $1.50

Nearby Sample Menus

Toast, hash brown, hollandaise, tomato, crumpets $4
Pancakes, (2), served with maple syrup and banana $8
Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Streaky bacon, kransky sausages, (3) $6
Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
Mushroom, 2 eggs, spinach $5
Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki

Large Deep Sea cod $5.50
Fish $2.60
Plain Donut $2.30
Tomato $4.20
12 Chicken Nuggets $9.00
Jam Donut $2.30
Cheese and onion $5.00
Fish $4.60

Add Fries or Coleslaw to Any Burger $3.00
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
BASIC $11.00
- Beef, chutney, mayo and gherkin.
WEDGES $13.00
- with cheese and bacon.
CHEERIOS $5.00
- with tom sauce.
CHIPS $7.00
- with Aioli.
CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
Gluten Free buns. $2.00

Karaage curry $13.50
Cream cheese $0.50
Yakiniku don $14.50
Inari (2P/1P) $4.00/$2.50
Fresh vege $1.00
Kakiage udon $12.00
Combination box $16.00
Karaage chicken (S/L) $6.20/$9.00

Fries
Two fried eggs $5.00
Prawns $17.90
- Tiger prawns sauteed in sesame and ginger sauce
Pulled pork sandwich $20.90
- Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
Prime angus beef fillet $37.50
- Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries

Kabli / Peshawari Naan $5
- Dessicated coconut, sultanas, butter and nuts.
Kadai Paneer $18
- Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
Meat Samosa (2 Pcs) $6.50
- Flaky pastry filled with spicy minced lamb and peas.
La Tandoor Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Green Salad $6
Lollypop Chicken $13
- Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
Cheese And Garlic Naan $5.50
- Naan stuffed with fresh mint herb.
Fish Curry $20
- Cooked in north Indian style, a real taste of India.

EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
HOT STEAK SAMMY $12.50
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
1 EGG $2.50
BACON $4.50
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
SIDES

Chocolate Mud Cake $11.90
- Served with a raspberry coulis and whipped cream
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Prime Ribeye $29.00
- Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Fish & Chips $15.00
- Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
Chicken Caesar Salad $23.90
- Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
Lambs Fry & Bacon $18.50
- Yum! Served with creamy mashed potatoes and peas
Mini Hot Dog $8.50
- Served with fries

Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus

Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Garlic Bread $7.50
- With house made confit garlic butter
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Fries (GF) $6.00
- With aioli
Soup of the Day $10.00
- With artisan soup roll

Wedges S $2.40 / L $4.00
Fish $3.10
Filled Sausage / Chicken Cordon Bleu $3.30
Croquette $2.60
Mince Savouries $1.80
Hot Meat Sandwich / Roll $7.50
Chips S $1.90 / L $3.00
Sausage Roll $2.00

Gurnard $4.00
Mushroom $4.00
Plain $3.50
Vegetarian $5.00
Sole $5.00
Bacon and Egg $4.50
Salmon $6.00
Fish $5.00

Kitchen orders until 2 pm
Pancakes
- Buckwheat pancakes with roast fruit
Bacon, banana & maple $18.5
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Mushrooms $4
Yoghurt and maple $15.5
Little Hector $12
- Eggs done your way on Hector’s home-made bread
For dietary options please ask staff: Gluten free/vege/vegan etc

Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
Pancakes $17.50
- Banana, Bacon & Maple syrup
Eggs Benedict $17.50
- Bacon
Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
Pancakes $14.50
- Blueberry
Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli

BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce

Sushi Lane

Canterbury > Christchurch > Sushi Lane

Address

290A Main North Road, Redwood, Christchurch

Phone

033544699

Email

sushilanenz@gmail.com

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed