Sushi Lane in Christchurch Menu

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salmon avocado $8.50
chicken avocado $8.00
crispy chicken $8.00
teriyaki chicken $8.00
tuna $7.50
vegetarian $6.00
teriyaki chicken on rice $6.50
crispy chicken on rice $6.50
combination chicken on rice $6.50

chicken teriyaki $4.00
salmon avocado $5.00
crispy chicken $4.00
seaweed salad $3.00
miso soup $1.50

Nearby Sample Menus

PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
Doughnut $2.00
Potato fritter $1.50
SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
Mussels $1.00
Meat pattie $2.20
Pineapple ring $2.00
Spring roll $2.50

Large $8.00
Medium $16.00
Medium $20.00
Medium $18.00
Five Star Fried Vermicelli $14.00
Medium $20.00
Large $20.00
Large $32.00

Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges

Toasted bread and spreads $5.00
Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Seasoned fries $6 Small / $8 Large
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Salmon $5.00
Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00

Lemongrass and Ginger Risotto $24
- A risotto infused with lemongrass and ginger served with chargrilled eggplant and seasoned tofu then finished with coriander.
1/2 Pound Ribeye $36
- 250grms of ribeye cooked to your liking served with golden fries, salad greens and your choice of sauce.
400grm T-Bone $38
- Cooked to your liking served with golden fries, salad greens and your choice of sauce.
Salmon $28
- Pizza sauce topped with salmon, cream cheese, capsicum and mozzarella then sprinkled with lemon pepper.
Ale House Loaf $9.50
- A locally baked loaf, either dripping with garlic butter or plain, served with a herb and sweet chilli dip.
Margarita Pizza $18
- Pizza sauce topped with mozzarella, tomato and fresh basil.
Aïoli $1.50
Shark and Taties $12
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.

Combination Egg Foo Young $12.00
Steak with Satay Sauce $12.00
Combination Fried Rice $12.00
Roast Pork Mushroom on Fried Rice $11.00
Vegetarian Chow Mein $10.00
Combination Chow Mein $12.00
Sliced Chicken & Season veges $12.00
Bami Goreng (Noodles) $11.00

7. Cathay's pork $16.00
- Deep-fried Cantonese style tender pork ribs served with fresh sauteed garlic and spring onion
65. Beef Fried Rice $11.00
24. Beef with Satay Sauce $14.00
77. Chicken Teriyaki $19.00
- Battered chicken in Japanese Teriyaki Sauce
22. Beef with Mixed Vegetables $13.00
2. Beef Black Bean
73. Beef Fried He Fen (Rice Noodles) $11.00
19. Crispy Roast Duck $24.00

Winnie's Starter Platter $30.00
- tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olive and gherkins, daily dip. served with fresh Winnie's load
Marinara $17.50 / $27.00 / $33.00
- a sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli (Small / Medium / Large / Half & half +$3)
Italian Flat Breads $8.00
- with olives, herbs and parmesan
The Roast $17.50 / $27.00 / $33.00
- roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Crispy Chicken $18.50
- winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
Fresh Green Salad $9.00
The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)

Riblets $15
- Smoked, Deep Fried, Sticky Sauce
Steak Fingers $14
- Spiced Cream Gravy
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
Smores $12
- Toasted Marshmallow, Graham Cracker, Chocolate
BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots
Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed

Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Truffle scrambled eggs $12
- toasted ciabatta
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Salted caramel & ginger cheesecake $13
- macadamia & popcorn praline
Pie floater $18
- home made pie, mash, mushy peas, jus
Lavender pana cotta $13
- lemon macaron, curd, candied lemon & lavender fluff
Bangers & mash $10
- sausages with mashed potato & tomato sauce

Badam (Chicken, lamb, beef or vegetable) $10.40
- A mild curry served in a delicious creamy sauce of ground cashew nuts
Short Black $3.90
Dhakai Kebab $12.90
- Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce
Roti $4.40
- Bread made from whole-meal flour
Aloo Parantha $4.90
- Naan bread stuffed with potato, herbs and spices
Shadhyar Chingri $21.90
- Prawn cooked in fresh apple, orange, cashew nut and a special blend of spices and then finished with Nobanno specialty aromatic honey milk sauce
Warm vegetable $10.90
- (Seasoned fresh colorful vegetable stir fried with honey, garlic and herbs and spices.)
Tomato Juice $3.90

Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
Vegetarian Filo Parcel $17.00
- Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
GF. Bangers & Mash $14.00
- Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
All Burger Meals are served with Chips
Add chicken $5.00
GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.

Small $9.90
CHICKEN & CHIPS (2 pieces) $9.50
SHERPHERDS PIE $10.50
MACARONI CHEESE $10.50
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
- with chips and salad
FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll
CHICKEN & SALAD (2 pieces) $9.90

Chicken $5.00
Gurnard $4.00
Salmon $6.00
Bacon and Egg $4.50
RodCod $4.00
Tarakihi $4.00
Double Meat $4.50
Cheese and Pineapple $4.00

Deep fried squid rings 1/2 dozen $5.00
Steak with Satay Sauce $11.90/$12.90
SzeChuen Chilli Pork $11.90/$12.90
Chicken with Cashew Nuts & Vegetables $11.90/$12.90
Hot Dog $2.20
BBQ Pork on Vegetables $11.90/$12.90
Thai Chicken & Peanut Sauce $11.90/$12.90
Spring roll each $2.50

Sushi Lane

Canterbury > Christchurch > Sushi Lane

Address

290A Main North Road, Redwood, Christchurch

Phone

033544699

Email

sushilanenz@gmail.com

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed