Sushi Rice Box in Christchurch Menu

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UDON (Soup Noodles) $9.00
- Japanese Noodles (UDON) in light soy flavoured soup with seaweed & spring onion
Teriyaki Chicken Rice
- Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
- reg. $10
- snack: $9.00
Katsu Don
- Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
- reg: $10.00
- snack: $9.50
Curry Rice
- Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
-reg: $10.00
- snack: $9.00
Teriyaki Chicken Set $12.50
- Teriyaki Chicken, potato salad, vegetables, miso soup & green tea
Cutlet Set $12.50
- Chicken cutlet, potato salad, vegetables, miso soup & green tea
Gyoo Don (sweet beef) $10.50
- Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
Buta Don (Spicy pork) $10.50
- Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
Chicken Don
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce served on rice
-reg: $10
- snack: $9
Chicken Don with Egg
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce & egg, served on rice
-reg: $10.5
- snack: $9.5
Katsu Curry $11.50
- Japanese style curry on rice with chicken cutlet
Curry UDON $10.50
- Beef curry on japanese noodles (UDON) in light soy flaovured soup
Teriyaki Lunch Box $11.00
- Teriyaki chicken with potato salad, vegetables in a lunch box
Cutlet Lunch Box $11.00
- Chicken cutlet with potato salad and vegetables in a Lunch box
Obento $14.00
- Teriyaki chicken, rice with cutlet, potato salad & vegetables served in a luxury container
Ramen (hot & Spicy Noodle)
-Ramen with bowl of rice $8.50
-Add an egg $0.50
-Add slice of cheese $0.50
Kimchi Fried Rice $12.00
- Korean-style stir-fried rice with Kimchi (pickled Korean cabbage topped with a fried wgg, slightly spicy

-Mix $14.50
Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
Kebab Meat on Chips
- Choice of Chicken, lamb or mix meat
-Small $7
-Medium $9
-Large $11
Kebab Combo Meals
- Kebab with chips & can of drinks
-Lamb $13.50
-Chicken $14.00
-Falafel $13.00
Burger Combo Meals $12.00
- Burger with chips & can of drink
-2 Burger deal only $9.00
Plain Burger $5.00
Grilled Chicken
- Grilled chicken pieces with rice garden salad
-Small $7.50
-Medium $9.50
- Large $11.50
Shish kebab Dish
-2 Shish kebabs with Rice $10.00
-With Salad & Rice $12.00
no carbs kebabs also available

Deal 1 $9.00
- Small kebab with chips & pop tops drinks
Deal 2 $8.00
- Burger with chips & pop tops drinks
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
-Small $6.00
-Medium $8.00
-Large $10.00

Nearby Sample Menus

Chunky Chips $7.5
- with tomato sauce or aioli
Pancakes $17.5
- (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
Chef's Salad $10
- please ask your server for today's salad
Bubble & Squeak $28
- with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
Pancakes, (2), served with maple syrup and banana $8
Chocolate crackles $2

Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Thai Spring Rolls (4) $5.00
Chicken Tom Yum Soup $5.00
Mini Mix Wontons (2) + Puffs (2) $5.00
No MSG added / Vegetarian and Gluten Free Available

Vegetable Korma $13.90
- An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
Malai Kofta $13.90
- Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
Gulab Jamun $6.00
- Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)
Butter Chicken $14.90
- Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
Kadhai Paneer $13.90
- Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
Basmati Rice $2.50
- Plain, steamed Basmati rice
Fried Rice (Chicken, Egg, Vegetable) $11.00
- A stir fry with chicken/egg / mixed vegetables, rice, soy sauce and veggies (peas, corn, capsicum)
Lamb Rogan Josh $12.00
- Lean Lamb cooked with roasted ground spices and onion, tomato gravy

Sweet & sour Fish $13.00
Pork Satay’ on Rice $12.00
Prawn Cashew Nut on Rice $14.50
Vegetarian on Noodles $11.00
Pork Fried Rice $ 12.00
Roast pork foo young $12.00
Roast Pork on noodles $12.00
Combination Fried Rice $12.50

Lamb or combination meats $18.50
Black pepper and garlic N/A
- Stir fried carrot , broccoli, cauliflower, mushroom, onion, cabbage, courgette with garlic and black pepper sauce
Plain roti $3.00
King prawns $5.00
Basil and chilli N/A
- Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
Chicken, pork or beef $16.50
Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
Sizzling plate (beef / lamb) $19.50 / $20.50
- Stir fried onion, broccoli, cauliflower, carrot, greenbean,courgette, mushroom, capsicum and garlic with chef's special sauce served on hot plate

Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
Sorbet Selection $12.00
- Today's selection of fruit sorbets
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon & chipotle mayo
Ice cream Selection $14.00
- A selection of gourmet ice creams from the current menu
Prime Canterbury Hereford Beef Sirloin $39.00
- Caramelised Lyonnaise & bacon potato, rocket micros, green beans, tomato concasse & roast garlic jus
Beer battered Fries / Fresh salad greens / Roasted seasonal vegetables $9.00
Maple & Pecan Tart $16.00
- praline, creme anglaise & espresso ice cream
Flat Bread $9.00
- Rosemary, garlic and parmesan baked flat bread

Large halfsies $23.00
FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
Garlic Bread $8.00
- garlic and golden ciabatta wedges
Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
Carnivore n/a
- Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
Foot $12.00
Satay and Tandoori Chicken Skewers $19.00
- with lamb kofta’s, basmati rice and dipping sauces
Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries

Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
Soup of the Day (*)
- Served with warm Bread rolls and Butter
Beer Battered Fries $8.50

Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
Banana Tempura $9.00
- Vanilla ice cream
Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
Steam Rice V GF DF $3.00
Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh

The Abu $16.00
- Pulled pork burger with sweet & sour pickles, GM coleslaw & bourbon barbeque sauce served with monkey tail fries
Chowder $16.50
- Seafood with toasted garlic bread
Mild chilli beef nachos with cheese, salsa, guacamole & sour cream $25.00
Mince on Toast $17.00
- with crumbed potato ball, parmesan & fried egg finished with truffle oil
Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00
Marinated olives with grilled ciabatta $9.00
Warm Sticky Date Pudding $12.50
- Rich date pudding covered with butterscotch sauce & ice cream

Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
Cheesecake $9.50
- Please ask our staff for todays flavour, served with vanilla ice cream
Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Fish Of The Day Priced daily
- Please ask your server for today’s creation
Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
Pasta of the Day Priced daily
- Please ask your server for today’s creation

Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Chips $4.50
- per bag
Fish $3.50
- per piece
Spring Roll $3.50
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Hot dog $3.00
Chicken Nuggets $4.00
- half dozen

Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Birdie $18.80
- Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled

Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
Premium rib eye (GF option) $33.00
- 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon
Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Creamy mushrooms on toast $13.50
- Garlic mushrooms on toasted french stick with bacon or spinach