Sushi Rice Box in Christchurch Menu

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UDON (Soup Noodles) $9.00
- Japanese Noodles (UDON) in light soy flavoured soup with seaweed & spring onion
Teriyaki Chicken Rice
- Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
- reg. $10
- snack: $9.00
Katsu Don
- Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
- reg: $10.00
- snack: $9.50
Curry Rice
- Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
-reg: $10.00
- snack: $9.00
Teriyaki Chicken Set $12.50
- Teriyaki Chicken, potato salad, vegetables, miso soup & green tea
Cutlet Set $12.50
- Chicken cutlet, potato salad, vegetables, miso soup & green tea
Gyoo Don (sweet beef) $10.50
- Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
Buta Don (Spicy pork) $10.50
- Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
Chicken Don
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce served on rice
-reg: $10
- snack: $9
Chicken Don with Egg
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce & egg, served on rice
-reg: $10.5
- snack: $9.5
Katsu Curry $11.50
- Japanese style curry on rice with chicken cutlet
Curry UDON $10.50
- Beef curry on japanese noodles (UDON) in light soy flaovured soup
Teriyaki Lunch Box $11.00
- Teriyaki chicken with potato salad, vegetables in a lunch box
Cutlet Lunch Box $11.00
- Chicken cutlet with potato salad and vegetables in a Lunch box
Obento $14.00
- Teriyaki chicken, rice with cutlet, potato salad & vegetables served in a luxury container
Ramen (hot & Spicy Noodle)
-Ramen with bowl of rice $8.50
-Add an egg $0.50
-Add slice of cheese $0.50
Kimchi Fried Rice $12.00
- Korean-style stir-fried rice with Kimchi (pickled Korean cabbage topped with a fried wgg, slightly spicy

-Mix $14.50
Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
Kebab Meat on Chips
- Choice of Chicken, lamb or mix meat
-Small $7
-Medium $9
-Large $11
Kebab Combo Meals
- Kebab with chips & can of drinks
-Lamb $13.50
-Chicken $14.00
-Falafel $13.00
Burger Combo Meals $12.00
- Burger with chips & can of drink
-2 Burger deal only $9.00
Plain Burger $5.00
Grilled Chicken
- Grilled chicken pieces with rice garden salad
-Small $7.50
-Medium $9.50
- Large $11.50
Shish kebab Dish
-2 Shish kebabs with Rice $10.00
-With Salad & Rice $12.00
no carbs kebabs also available

Deal 1 $9.00
- Small kebab with chips & pop tops drinks
Deal 2 $8.00
- Burger with chips & pop tops drinks
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
-Small $6.00
-Medium $8.00
-Large $10.00

Nearby Sample Menus

San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
Marinated olives (GF) (V) $10.00
Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
Side Salads
Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00

Truffled mash $7.00
150g angus/hereford eye fillet $36.00
- hand cut fries, crisp slaw & béarnaise
Green salad w balsamic $7.00
Carmelized onion relish $3.00
Full cooked $32.00
- includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
Royal burger $19.00
- beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
Braised canterbury merino lamb shoulder $75.00
- peas, carrots, roast goose fat potatoes, mint sauce & jus 1kg
Cambridge burnt cream $15.00
- berry compote & almond tuile

Butterscotch & Baileys cheesecake with Chantilly cream $12.50
Pancakes $15.50
- with glazed banana, bacon & maple syrup
Double chocolate gateau with berry coulis & cream $12.50
Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
Chefs roast special Market price
Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50

Roasted Duck Half $24.00 Whole $45.00
Fried Beef Ho Fun $15.00
Stewed Beef with Potatoes on Rice $13.00
Stewed Pork Belly $22.00
Beef with Black Bean Sauce $22.00
Fried Beef with Ginger and Spring Onion $22.00
Chilli Fried Beef Noodle Soup $14.00
Salted Fish and Chicken Fried Rice $15.00

Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
-Fish Fillet $12.50
Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
-Yen Ta Fo Seafood Pink Noodle Soup $12.50
Drunken Noodle $10
- Spicy rice noodles with vegetables, chili & fresh basil. Vegetables or tofu, chicken, beef or pork.
Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
-Prawns $12.50
-Prawns $12.50

Fries with Chipotle Mayo $9
Spicy Tortilla Chips and Volstead Salsa $11
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Fresh Guacamole $4
Spicy Chilli Squid $12
- Served with lime aioli.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.

- Large $7.50
Regular Roll
- with lettuce, tomato, onion, tatrouli & onion
Plain Burger $5.00
Lamb
Pizza Slices $3.50
-Lamb $13.50
- Medium $8.00
-pide $7.00

Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
- Flat White / Latte / Cappuccino / Chai Latte
Mocchiato / Vienna $3.80
Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
French Toast $19.00
- generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
Eggs Bene $21.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
Loaded Wedges $14.50
- topped w’bacon, cheese, sour cream & sweet chilli
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Gluten Free Pancakes $18.50
- mixed berries w‘ yoghurt

Mussels (doz) $8.00
PRAWN MUSHROOMS ON RICE $11.50
STEAK FRIED RICE $10.00
STEAK EGG FOO YOUNG $11.00
ROAST PORK FRIED RICE $10.00
Hot Dogs $2.00
FRIED NOODLES $6.50
OAST PORK CHOW MEIN $10.00

Shack Paella $28.00
- Saffron rice, chorizo, squid, tiger prawn, mussel, roasted peppers, peas, jalapeño crème fraîche & smoked paprika
Moroccan Spiced Calamari $16.00
- Lightly fried & served w aioli & lemon
1/4 pound $13.50
The Welly $22.00
- Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn
1/2 Pound of Prawns $25.00
- King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
Corny Chicken Tacos $12.50
- Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
Clam Chowder in a Jar $10.00
BBQ Vodka Cured Akaroa Salmon $14.00
- Prelibato cucumber & horseradish cream

Chicken, beef or pork fried rice $15.00
Chicken, steak or roast pork foo yung $15.00
Sampan house satay (beef or chicken) $13.50
- grilled marinated satay on a bed of steamed rice, served with salad
Garlic squid on rice $13.80
Combination wonton noodle soup $14.80
- egg noodles cooked with wontons, bean sprouts, pork, beef and chicken
Crispy skin chicken $16.00
Roast pork curry fried rice or chow mein $15.00
Lemon chicken $18.00

Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)

Chicken Tikka - 5 pieces per portion $13.00
- Chicken marinated in spices and yoghurt and cooked on a skewer in tandoori oven
Plain Naan or Butter Naan $3.50
- Naan bread made from flour baked in tandoor
Green Peas Pulao $5.50
- Basmati rice cooked with green peas
Kashmiri/ Peshwari Naan $5.00
- Naan bread stuffed with nuts and sultanas
Lamb or Chicken Bhuna Masala $17.50
- Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
Chicken Manchurian $16.00
- Boneless chicken coated in egg, black pepper and corn flour deep fried, sauted with garlic, soya sauce and vinegar
Prawn Dopayaza $19.00
- Prawns cooked with chunks of onion, tomato topped with ginger, garlic, fresh coriander and spices
Tandoori Prawns - 10pcs per portion $18.00
- Prawns marinated aromatically with fresh herbs, spices and touch of cream, cooked delicately in tandoor

Caesar Salad $14.00 entree / $20.00 main
- cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
- full selection $20.00
Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
Hawaiian $16 medium / $22 large
- ham, pineapple, mozzarella cheese
Chef's Special POA
Scoglio $28.00
- gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
Cajun Chicken Bap $26.00
- Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
Crumbed Fish $17.00
- panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing

Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00