Brunch is served from 11.30AM to 2.30PM on weekends and public holidays. All our eggs are organic, free range and locally sourced, all of our fish is sourced daily to bring you the freshest quality and variety from the South Pacific
Goats Cheese Profiteroles $16.00
With lacing of sweet pickled cherries
Funghi $19.00
Roasted mushrooms, blue cheese, onion confit, mozzarella
Mainland Crabcakes $19.00
Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
Caesar Salad $19.00
Cos lettuce tossed w smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy caesar dressing
Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.
Beef nachos $16.50
Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
-Add Fries $3.00
Brickworks beef burger $20.00
Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
Bbq chicken pizza $22.50
Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
-Add Fries $3.00
Maple glazed pork belly $32.00
Served on a creamy rich kumara mash with wilted bok choy and caramelized pineapple, drizzled with a sweet maple & apple reduction.
The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon
Spinach & Mushroom $19.00
Pie 'N' Shake $8.50
your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
Very Berry $9.50
light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
MUSHROOM CREPES $19.50
Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)
Eggs on Toast $4.50 / $2.50 / $2.00 / $2.00
1 x poached egg on toast with your choice of extras: Regular / Bacon - add / Hashbrown - add / Mini Sausages (2) -add)
Ice Cream Sundaes $10.00
any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
Pumpkin, Pear & Blue Cheese Salad $18.00
a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette