chicken pieces marinated with youghurt and fresh spices than barbequed in the tandoor.
PALAK PANEER $13.99
dry combination of spicy spinach and cheese.
BEEF/LAMB OR CHICKEN MADRAS $14.90
south Indian curry usually very hot but we can prepare it to suit your palate.
GREEN SALAD $4.99
DHAL TARKA $11.90
lentils cooked in slaw fire ,mashed with clarified butter,green coriander served with shredded ginger.
BEEF DO PIYAZA $15.90
beef cooked with sauteed onions and green peas in refreshing curry.
Veg pakora $5.90
mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
BUTTER CHICKEN $14.90
a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.