Sushi Yah in Auckland Menu

BOWL OF RICE BOWL OF RICE
  • CHICKEN KATSU RICE BOWL $12.00
  • TERIYAKI SALMON RICE BOWL $15.00
  • TERIYAKI CHICKEN BOWL $12.00
NOODLES NOODLES
  • PRAWN & TEMPURA UDON $13.00
  • PLAIN UDON $11.00
  • SPICY RAMEN $11.00
DONBURI DONBURI
  • TERIYAKI CHICKEN DONBURI $14.50
    • chicken, onion, cabbage, mushroom, bean, broccoli, capsicum
  • CHICKEN KATSU DONBURI $14.50
    • chicken katsu, onion, mushroom, egg, broccoli, spring onion
  • TERIYAKI SALMON DONBURI $16.50
    • salmon, onion, mushroom, broccoli, capsicum
SASHIMI SASHIMI
  • Salmon sashimi(5 pcs) $10.00
CURRY CURRY
  • Crispy chicken curry $13.00
  • Plain curry $11.00
SIMPLE BENTO SIMPLE BENTO
  • Teriyaki chicken bento $5.90
  • Crispy chicken bento $8.50
ONIGIRI (TRIANGLE) ONIGIRI (TRIANGLE)
  • Chicken $2.90
  • Cooked tuna $2.90
  • Miso soup $2.50

Nearby Sample Menus

  • Toast $2
  • Tomatoes $4
  • Avocado $4
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • House made seasonal jam $1
  • Murg Jalfrezi $ 23
    • Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
  • Chicken Fried Rice $19
  • I Village Birbali Nulli $ 27.5
    • Whole Lamb Shank Curry
  • Paneer Meri Pasand $ 24
    • I Village chefs special
  • Kali Mirch ke Tikke $ 13.5
    • Crushed black pepper marinated Chicken cooked in Tandoor served with Apple and Raisin Raita
  • Bhatti Ka Murg $ 15/$ 24
    • Whole tandoor chicken finished the I Village way
  • Lal Mirch Ka Paneer(V) $ 12
    • Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
  • Chilly Paneer(V) $19.5
    • Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • Crispy Potato Rosti 21
    • with smoked salmon
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Pizza Bread S $8.50 / L $10.00
    • Garlic
  • Quattro Stagioni S $21.50 / L $29.99
    • Mushroom, Ham, Salami & Shrimps
  • Catari S $21.50 / L $29.99
    • Mushroom, Ham & Olives
  • Spicy Chicken S $22.50 / L $32.50
    • spicy Chicken, Camembert, Avocado, apricot & sweet chilli
  • Napoletana S $21.50 / L $29.99
    • Cheese, oregano, & Basil Pesto
  • Special S $22.50 / L $32.50
    • Mushroom, onion salami, ham, olives, bacon & Capsicum
  • Dessert of the Day $9.50
    • Ask one of the waitress
  • Vegetarian S $22.50 / L $32.50
    • Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
  • 4. Thai Curry Chicken Box $10.50
    • Chicken with thin rice noodles, tomato and fresh veges in a spicy Thai style curry sauce. (Mild)
  • 20. Mongolian Beef Box $10.50
    • Beef with thin rice noodles and fresh veges in a special Mongolian sauce
  • 6. Chicken Fried KT $10.50
    • Chicken with thick rice noodles and fresh seasonal veges wok tossed in a Chinese soy and mild chilli sauce. (Mild)
  • 30. Vegetarian Soup $9.90
    • Mushrooms, tofu and corn with egg noodles and fresh seasonal veges cooked in a delicious soup
  • 33. Tom Yum Soup $10.50
    • Chicken, tomato, pineapple and rice noodles with fresh seasonal veges in a Thai hot and sour soup. (Mild)
  • 56. Chilli Plum Box (Available with rice)
    • Thick egg noodles wok fried wi'h Asian veges tossed in sweet chilli plum sauce. Available with:
  • 12. Sing-A-Box $10.50
    • Roast pork and shrimp with thin rice noodles tossed with Asian veges in a light curry sauce
  • 38. Vegetarian Fried Rice $9.90
    • A combination of delicious Asian veges stir fried with rice and egg
  • Chicken or mushroom sliders $20.00
    • 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
  • Kumara bravas (v) (gf) $9.50
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
  • Pork wontons w chilled spanner crab & bisque 17.00
  • Dried fish salad w mango, peanuts, dill & lime dressing 16.00
  • Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
  • Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
  • Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
  • Confit eggplant w soy, garlic & coriander (V) 12.00
  • Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
  • Lamb Vindaloo $12.99
    • Boneless lamb pieces cooked in red goan spicy gravy.
  • Dal Makhani $10.99
    • Black lentils with tint of red kidney beans cooked on slow fire & flavoured with ginger, garlic and butter.
  • Any Dal Combo (Large) $19.99
    • Large Dal, Rice, 2 Naan & Large Drink
  • Sweet Naan $4.99
    • Plain Naan stuffed with sweetened cashew nuts & sultana.
  • Paneer Kofta $10.99
    • Sweet base curry with cheese & mashed potato balls & cashew nuts.
  • Full $16.99
  • Bread Pakora 1 for $0.99
    • Stuffed with mashed potatoes, green peas.
  • Lamb Madras $12.99
    • Boneless lamb cooked in South Indian coconut gravy.
  • -tofu panko crumbed
  • -green salad
  • -crumbed
  • -chicken
  • -mixed seafood
  • Beef sirloin steak $3.00
  • Sirloin steak
  • Tofu salad $14.00
    • Tofu with sesame sauce
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • -With Lemongrass Chicken
  • Ginger Chicken $15.00
    • Half Crispy chicken with a ginger dip
  • Fresh Mint Rolls or Vegetarian Rolls $8.50
    • Chicken and Prawn
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
  • Pax (Extra) $1.00
    • Dinner Rolls
  • Kanda Bhaji $6.00
    • Sliced onion dipped in Gram flour, deep fried
  • Puri Bhaaji (4 puris) $8.00
    • Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves
  • Amti / Varan $3.50
  • Special Thali $15.00
    • 3 poli / 5 puri, 2 bhaaji, 1 amti, 1 snack, 1 plain rice, 1 salad
  • Undhiyu Puri $10.00
  • Gujarati Set Thali $12.50
    • 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
  • Gujarati Daal $4.00
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • French Toast with Bacon, Hot bananas and maple syrup $14.50
  • All cabinet pies $5.50
    • deli sized and all fresh and homemade
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Oob Ice Cream $3.50
    • We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
  • Melting Moments $3.00
  • Florentine (V) $14.50
  • Chocolate Caramel, and nut slice $4.00
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Bacon-Egg / Bacon-Mushroom $5.20
  • Bacon-Egg $3.50
  • Steak-Egg / Steak-Mushroom $5.90
  • Fish $1.90
  • Chips $2.50
  • Sea Dog $2.50
  • Chicken Meal $13.80
    • 1/2 Chicken, chips salad & bread
  • Ham $3.20
  • SPICED EGG each $1.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • EXTRA BEEF ON TOP $2.00
  • FRIED RICE NOODLES WITH VEGE $8.50
  • SESAME NOODLES $9.00
  • BRAISED PORK ON RICE $9.50
  • SAGO MANGO PUDDING each $3.00
  • FRIED EGG each $1.00
Sushi Yah

Sushi Yah

location

Address

215 Kepa Road, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095288607

email

Email

None

clock

Opened hours

10 AM to 6:30 PM (Mon-Sat), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
215 Kepa Road, Mission Bay, Auckland, Auckland, 1071, New Zealand
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