Symrose's SuperFresh in Christchurch Menu

Symrose's SuperFresh in Christchurch has no menu available, but can choose from many other options such as Chicken Fajitas or Ranchero Steak from Mexican Cafe. The Kingfisher Indian Restaurant offers many options including Royal Mixed Platter (2 people) and The Kingfisher Non Veg Platter (2 people). Subway - Belfast includes a wide range like Ham or Veggie Delite. 2 FISH BITES and 1 KIDS HOTDOG from . Mac's Fish Supply offers La Tandoor Restaurant and Vegetable Samosa (2 pcs).

Nearby Sample Menus

  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Chicken Tikka $15.00
    • Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Vegetable Samosa $3.50
    • Wholesome vegetables in a crisp pastry served with tamarind chutney
  • Lamb Wrap $12.90
  • Naans $3.50
  • Lamb Vindaloo $17.90
    • Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Potato Layer Cake $5.00
  • Florentine $17.50
    • with spinach
  • French Toast Brioche $17.50
    • with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
  • Toast $8.00
    • Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
  • Betty Granola $9.00
    • Served with mixed berry compote and Greek yoghurt
  • Spinach $3.50
  • “Desayuno de Mexico” $19.50
    • Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
  • Betty's Bacon Buttie $15.00
    • With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
  • 6. Pork Chow Mein
  • 24. Sweet and Sour Fish
  • 26. Vegetable Fried Rice
  • Pottle of Fried Noodles
  • 10. Steak Fried Rice
  • 12. Steak & Tomatoes on Fried Rice
  • 4. Chicken Cashew Nuts On Fried Rice
  • Cashew Nuts
  • Moroccan Salad with carrot & orange Med $7.50 Large $10.00
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
  • Simo's warm marinated olives $7.50
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • Moroccan lamb with prunes and almond $19.00
  • Garlic king prawns $19.50
  • Tiramlsu Cake $7.90
  • Beef with mushroom $15.00
  • Fried Chicken with special powder spicy $17.00
  • Chicken Fu Yung egg $15.00
  • Baby octopus with Ginger and spring onion $15.00
  • Pork strips with sweet chili sauce spicy $15.00
  • Cooked twice pork spicy $17.00
  • Blue Cod with hot and spicy sauce $30.00
  • Eggplant with Salted fish and chicken $14.00
  • Double Melon Milk Tea $6.00
  • Coconut Jelly or Pearl $0.60
  • Honey Dew Green Tea $4.90
  • Deep Fried Pork Chop $7.50
  • Hokkien Fried Noodles (chicken & prawn) $11.50
  • Plain Soup $2.50
  • Apple Green Tea $4.70
  • Salty Fish Chicken Fried Rice $10.50
  • Angulas a la bilbaina $28.00
    • West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
  • Extras: bread $2.00
  • Trio vegetal de texturas - vegetable trio $39.00
    • Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
  • Ensalada de queso de cabra $28.50
    • Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
  • Patatas bravas $14.00
  • Cheese... $ 32.00/ $18.00
    • A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
  • Almejas a la marinera $24.00
    • Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
  • Sauteed seasonal vegetables $9.00
  • Dry noodle $6.00
    • Traditional noodle (dry). Can choose from either noodle, rice noodle or vernicelli
  • Thick cut toast w/ coconut & condensed milk $4.80
  • Handmade white radish cake $5.00
  • Braised beef shank $7.00
  • Braised hard-boiled egg $1.00
  • Braised chicken gizzards $4.00
  • Fish balls soup $4.50
  • Taiwanese braised pork belly $14.00
    • Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
  • Onion Kulcha $5
    • Stuffed with onions and spices.
  • Lamb Nawabi Kofta $19.50
    • Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
  • Chicken Kolapuri $20
    • Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
  • Papadoms(4) $3
  • Red Garlic Chicken $20
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
  • Green Salad $6
  • Methi Chicken $19.50
    • Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
  • Keema Naan $6
    • Naan stuffed with spiced minced lamb.
  • Fish of the Day (GF) (HC) (*) $31.50
    • Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • Local Akaroa Salmon Fillet (HC) $33.00
    • Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
  • Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
    • Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
  • House Made Focaccia Bread (*) $8.00
    • Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
  • Blue Belle
    • Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aïoli and fennel
  • Con le Patate $18 Med / $21 Lge
    • Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
  • Florentina
    • Smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary
  • Chicken Alfredo $18.00
    • Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
  • Veggie Mama $18 Med / $21 Lge
    • Caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket
  • Medium $27.00
  • Mexi Lime Chicken
    • Seared chicken marinated in tequila and lime, with capsicums, red onion, garlic, coriander and mango
  • Large $33.00
  • Croquette $2.60
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Kransky Roll $2.20
  • Mince Savouries $1.80
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Toasted Sandwich $4.00
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Iced chocolate $6.50
  • Flat white $4.00
  • Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
  • Hot chocolate $4.00
  • Short black $3.50
  • Soy $0.70
  • Hollandaise optional n/a
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Chicken Burger $16.50
    • Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
  • Bar Basket $12.00
    • Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
  • Bacon (2 pieces) $4.50
  • Ice-Cream Sunday $7.50
    • Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
  • Pasta of the Day $17.00
    • Chef’s choice of freshly made pasta
  • Eggs (2 your choice) $4.00
  • Chicken Strips $12.00
    • Crumbed chicken strips, dipping sauces
  • Cheese and Onion Toasty - Add bacon $2.00 $4.00
Symrose's SuperFresh

Symrose's SuperFresh

location

Address

65 Victoria Street, Christchurch Central, Christchurch 8013, New Zealand

phone

Phone

032601155

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Indian , Mediterranean , Moroccan

features

Features

Cash

Location
65 Victoria Street, Christchurch Central, Christchurch 8013, New Zealand