Table 188 in Palmerston North Menu

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Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Red chicken curry $22.00
- Coconut Rice, Poppadom
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise

Crumbed mushrooms drizzled in truffle aioli $8.50
Mac & cheese with rosemary & 3 seed crust $9.50
Southern style onion rings with smokey BBQ sauce $9.00
Market vegetables $7.90
Seasonal salad $6.90
Smoked garlic mash $8.90
Broccoli & mozzarella bon bons - each $3.00
House fries $8.50

Nearby Sample Menus

209 Chicken Teriyaki (V) $18.5
- Japan
122 Tom Yum Fried Rice (V)
- Thailand
S3 Sapicy pwran Roll $14
30 Grilled Squid $9.5
- Thailand
303 Stir-fried Seasonal Asian Greens(V) $18.5
- with Crispy Pork (Hong Kong)
Chicken or Vegetables $15.9
S4 California Roll(prawn) $16.5
103 Pad Thai(V)
- Thailand

Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
Hand-cut sumac seasoned fries $5.50
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
AngusPure sirloin $18.00
- w orange kumara miso mash
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli

Ham
Pack $15
- 3 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Donuts, 2 Chips
Or Super Chicken Jumbo Burger
Large $8
Chop Suey
Curry Roll $2.50
Any two $11
- Choose Chicken, Steak, BBQ Pork Or Combination Meat For these dishes
Fish $2.50

Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
m. $38.90
pesto pizza pane $8.90
e.$ 23.90
marinated olives $ 8.90

Eggs Benedict $18.00
- with salmon
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
Mushrooms $15.00
- in cream and parsley sauce on toast
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Eggs Benedict $17.00
- with bacon
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries

-Kadhai Paneer $13.90
- Fresh cottage cheese cooked with Kadai with capsicum and whole coriander seeds
Malai Kebab $16.50
- Boneless chicken pieces marinated on yoghurt, ground spices and cheese the roasted in tandoor
-Butter Prawns $16.50
- Prawns cooked in a rich tomato and butter gravy
-Paneer Methi Malai $13.90
- Homemade cottage cheese cooked with fenugreek cashew nut, ground spices and cream
-Bhuna Chicken $14.99
- Boneless chicken pieces cooked in a thick onion, tomato and capsicum in cashewnut gravy
-Beef Saagwala $14.50
- Meat dish cooked in spiced laced spinach sauce
●Lamb Dishes
Roti $3.00
- Wholemeal bread baked in charcoal oven

Avocado Nigiri / 2pcs $4.80
- avocado sushi
Unagi Roll / 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce
Tuna Salsa / 5pcs $12.50
- seared tuna slices, salsa, ponzu dressing
Salmon Avocado Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Tuna Roll / 6pcs $12
- crabmeat, cucumber, salsa, tuna
Katsudon $16.50
- pork or chicken cutlet, egg, shitake mushroom, onion, scallions, home made sweet sauce, nori /
Salmon Salad $17.50
- fresh salmon slices, sesame dressing, wakame /
Chicken Karaage Set $16.50
- deep fried marinated chicken thigh pieces (boneless), teriyaki sauce /

Citron Tart $10.00
- with Yoghurt and Raspberry Coulis
Fish of the Day $32.00
Tandoori Chicken with Rice $27.00
Bacon & Eggs on Toast $11.00
Toast $5.00
- with butter & choice of bread (jam, lemon, curd, honey)
Chicken Mushroom Carbonara $14.00/$23.00
Pan Fried Fish N/A
Crumbed Thai Shrimp $25.00
- with Avocado Salad

Plain Naan 3.00
- Leavened flour bread
Lemon Rice 3.50
- Cooked with roasted mustard seeds and fresh coriander, tomatoes and lemon juice
Basmati Rice 3.00
- Plain steamed basmati rice
Beef Rocanjosh 14.90
- Diced beef cooked in onion and tomato gravy chefs special sauce
Aloo Gobi 13.90
- Fresh garden cauliflower and potatoes cooked to taste with a mild hind of exotic Indian spices
Chicken/Beef Vendaloo 14.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Peshawari Naan 4.20
- Leavened flour bread, stuffed with dried fruits and nuts
Butter Lamb 15.90
- Smoked tandoori lamb cooked with cream, honey and tomatoes

Bacon & Egg Turkish Bun N/A
- With bacon, egg & BBQ sauce
Breakfast Wrappo N/A
- With bacon, egg, tomato & BBQ sauce
Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
Chicken & Avocado N/A
- with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
2 Slices of Thick Toast with choice of spread N/A
Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
Cheese & Tomato Toastie N/A

Potato Puree with Truffle Oil $5
The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
Homemade Citrus & Vodka Sorbet $4.9
Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
Chunky Fries with Aioli & Tomato Sauce $5
Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha

ETHIOPIAN SAMOSAS $17.00
- Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
THE AFRICAN BIG BREAKY $21.00
- A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream

Roast Chicken $20.00
- with Gravy, Chips and Salad
Soup of the Day $9.50
Feta Fish and Chips $20.00
Zucchini and Cheese Fritters $6.50
Ice Cream Sundae $6.50
Roast Chicken $30.00
- with Gravy, Chips and Salad
Double Chips with Melted Cheese $10.00
Feta Fish and Chips $30.00

Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano

Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
Bowl of Fries with Tomato Sauce & Garlic Aioli $7
Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce

Table 188

Manawatu-Wanganui > Palmerston North > Table 188

Address

2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063530076

Email

table188restaurant@gmail.com

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Private Dining , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

Table 188 in Palmerston North Menu

Nearby Sample Menus

Table 188

Manawatu-Wanganui > Palmerston North > Table 188

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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