Table 188 in Palmerston North Menu

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Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Red chicken curry $22.00
- Coconut Rice, Poppadom
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise

Crumbed mushrooms drizzled in truffle aioli $8.50
Mac & cheese with rosemary & 3 seed crust $9.50
Southern style onion rings with smokey BBQ sauce $9.00
Market vegetables $7.90
Seasonal salad $6.90
Smoked garlic mash $8.90
Broccoli & mozzarella bon bons - each $3.00
House fries $8.50

Nearby Sample Menus

Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Golden Crispy Fish Spring Rolls (2 pieces) $7.50
Dessert of the Day $4.50
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
Chicken and Mint $8.00
Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
Char Siu Pork on Sticky Rice $9.50
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce

Masala Fish Fry $12.00
- Fresh fish fillets in traditional Kerala style
Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
Chutneys $3.00
Beef Dry Fry $11.00
- Slow cooked beef, fried with a mildly spiced chef’s special mix
Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
Raita $3.00
Lentil Donuts (Uzhunnuvada) $6.00
- Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.

All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Toasted Breads $6.50
- grain bread, sourdough or toast
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Hot Cakes $14.50
- with bacon banana and berry
Bacon and eggs $14.50
- served on toast
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Lambs Fry and Bacon $15.00
- served in onion sauce on toast

Beef Stew $17.50
- Cubes of beef bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
Love Story Naan $6
- Soft unleavened bread stuffed with olives, cheese, cashew nut and Chef’s special handpicked ingredients.
Mugal Malai Kofta $16
- Croquettes of ground garden fresh vegetables and cottage cheese stuffed with nuts and raisins in creamy gravy.
Khati Chicken $18.50
- Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
Chicken Nawabi $20.89
- Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
Palak Chicken $18
- Boneless chicken cooked in spinach based gravy with onions, tomato and spices.
Mughalai Mushroom $16.99
- Potato and Mushroom cooked in cashew and coconut based white sauce and tempered with aromatic spices.
South Indian Chicken $17.50
- Boneless chicken cooked in coconut cream based gravy tempered with mustard seeds and curry leaves.

OLDE FASHION SHRIMP COCKTAIL $9.40
CHUNKIES $6.70/$13.70
- small/large
NACHOS $12.00
- with beans
STUFFED MUSHROOMS $8.20
ROSIE’S SEAFOOD BASKET $20.90
SQUID RINGS $6.20
SCOTCH FILLET $27.00
- SERVED WITH STUFFED POTATO OR CHIPS
CHICKEN & BACON SANDWICH $14.00

Fish masala $17.90
- Fresh fish pieces cooked in charcoal oven and cooked with capsicum onion and tomato
Beef vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce. goes well with raita (recommended by chefs)
Chicken korma $16.90
- Boneless pieces of chicken cooked in cashew nut and yoghurt sauce then garnished with cream (chef special)
Beef jalfrezi $16.90
- Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables, tempered with coriander
Tandoori chicken
- Chicken (with bone) marinated in yoghurt, spices and cooked in tandoor
-Half $10.00
Prawn jalfrezi $17.90
- Marinated prawn cooked in charcoal oven and cooked with capsicum, onion and tomato
Mango chicken $16.90
- Tender pieces of chicken cooked in mango sauce and spices

Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
Fries $8
- Served with aioli and tomato sauce
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
(GF = Gluten Free)
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish

Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.

Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
Celtic N/A
- Cheddar, avocado, sundried tomatos, red onion & mix leaves
Chicken & Avocado N/A
- with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
2 Slices of Thick Toast with choice of spread N/A
Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo

Lamb Curry(Rogan Josh) $14.50
- diced lamb cooked in a fine onion tomato gravy with spices and herbs
Chicken Tikka(6 Pieces) $8.50
- boneless chicken marinated overnight in yoghurt and spice roasted in the tandoor oven >>
Lamb Madras $14.50
- diced lamb cooked in coconut,onion tomato gravy,tempered with curry leave and mustard seeds
Paneer Mutter $11.90
- cubes of cottage cheese and green peas cooked Kashmiri style
Bhuna Ghost $14.50
- diced lamb cooked in special spices,herbs,onion and tomatoes in thick gravy
Butter Paneer $11.90
- cubes of cottage cheese cooked in rich creamy tomato gravy
Butter Chicken $14.00
- tender pieces of boneless chicken half cooked in the tandoor oven and finished in rich creamy tomato gravy
Prawn Spinach $15.00
- prawns cooked in spinach onion tomato gravy & spices

Market Fresh Fish of the Day $39
- Chef’s Daily Creation
3 Cheese $27
Trio of Kapiti Ice Cream $16
- Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
Chocolate Liqueur Truffle $4.9
Chunky Fries with Aioli & Tomato Sauce $5
Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus

Garlic Naan $2.50
- Refined Flour Bread With Garlic
Butter Prawns $17.00
- Prawns Cooked In A Rich Tomato And Butter Gravy
Prawn Korma $17.00
- Prawns Cooked In A Rich Cashew Nut Gravy. Subtle & Flavourful
Tandoori Mix Platter $16.50
- Combination Of Tandoori Chicken, Chicken Tikka, Seek Kabab
Chicken Bhuna $15.00
- Boneless Chicken Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic , Capsicum, , Coriander And Spices
Peshawari Naan $5.00
- Stuffed With Nuts
Lamb / Beef Rogan Josh $16.00
- Adeliciously Spiced Slow Cooked Lamb/Beef Dish In A Rich Onion Sauce With A Special Spices Of Kashmir India
Roti $2.50

Condiments No Charge
- Hollandaise, Bella's Apple & Onion Marmalade, Tomato Sauce
Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Char Grilled Beef $29.00
- Roasted Tomato and Mushroom, Potato Rosti, Sauteed Spinach and Apple Onion-mm-laude with Hollandaise and Jus
Spaghetti Fungi $25.00
- Tomato and Mushroom Cabernet Sauce Served Though Spaghetti Noodles with Herb Greens and Shaved Parmesan
Pomegranate Roasted Root Vegetable Gnocchi $27.50
- With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Black and White Sesame Calamari $25.00
- with Oriental Salad, Chilli Ginger and Honey Soy Dip
Visual Menu of Bella's House Made Cakes and Tarts. Please let us Describe the Selection Displayed in the Cabinet
72% Dark Chocolate Tart $16.00
- With Balsamic Beetroot Sorbet and Whipped Chantilly Cream

Chicken Burger $9.90
- Honey Sesame Chicken, Rocket, Tomato, Red Onion & Aioli
Cheese Burger $9.90
- House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Fries $3.90/$7.50
- W/ Aioli and Tomato Sauce - Regular/Large
Hot Cakes $10.00
- W/ Banana & Maple Syrup
Corn Fritters $14.90
- W/ Rocket, Tomato Salsa & Sour Cream
Soup of the Day $9.90
- Choice of Five Grain or White Toast
Omelette $14.90
- W/ Feta, Mushroom, Tomato, Spinach & Toast
Beef Sliders x 2 $9.90
- Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish

Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
Fries $9.00
- Fries served with Tomato sauces and aioli
Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
Gravy & Cheese Fries $14.00
- Crispy fries topped with gravy and grilled cheese
Seafood Pasta $21.00
- Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
Grilled Mushrooms $3.00
Thai Beef Salad $12.00
- Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing

Table 188

Manawatu-Wanganui > Palmerston North > Table 188

Address

2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063530076

Email

table188restaurant@gmail.com

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Private Dining , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

Table 188 in Palmerston North Menu

Nearby Sample Menus

Table 188

Manawatu-Wanganui > Palmerston North > Table 188

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Palmerston North Restaurants

Manawatu-Wanganui Restaurants

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