Table 188 in Palmerston North Menu

TABLE 188 MENU TABLE 188 MENU
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Crab, mussel & cumin fritters $18.00
    • Coriander infused sour cream, Apple slaw
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Lamb burger $22.00
    • Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
SIDES TO ACCOMPANY SIDES TO ACCOMPANY
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Market vegetables $7.90
  • Seasonal salad $6.90
  • Smoked garlic mash $8.90
  • Broccoli & mozzarella bon bons - each $3.00
  • House fries $8.50

Nearby Sample Menus

  • Ice Cream (per ball) $4.00
  • V=Vegetarian / GF=Gluten free
  • Sashimi Lover Set (GF) $19.00
    • 9 pcs fresh mixed sashimi & 6 pcs baby roll sushi, salad, pickle, miso soup
  • -Large moriawase (20 pcs) $45.00
  • Nigiri Sushi Moriawase $15.00
    • 6 pieces of assorted fresh nigiri sushi with soy sauce, pickled ginger, wasabi
  • Prawn Tempura $18.00
    • 5 pieces of large shelled prawns with dipping broth
  • Chocolate Ball $14.00
    • Ice cream, seasonal fruits, butter crumb, green tea chocolate, butter scotch sauce
  • Haru Kaiseki Ryori $45.00
    • Teriyaki chicken, grilled salmon, karaage chicken, beef tataki, miso glazed eggplant, today's sashimi, roll & nigiri sushi, chicken katsu, mixed tempura, garden salad, agedashi tofu, chicken & prawn, rice, miso soup & dessert
  • Tunno Pizza 9" $14.00/12" $19.00
    • tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
  • Contadina Pizza - farmers 9" $14.00/12" $19.00
    • tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
  • Pesto alla Genovese Pasta $15.00
    • ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
  • IL Capo (the boss) Pizza 9" $14.00/12" $19.00
    • ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
  • Pollo Rucola Pizza 9" $14.00/12" $19.00
    • chicken breast, spinach, feta cheese, oregano, mozzarella cheese
  • Hawaiian Pizza 9" $14.00/12" $19.00
    • ham, pineapple, oregano, mozzarella cheese
  • Napoletana Pizza 9" $14.00/12" $19.00
    • tomatoes, anchovies, olives, oregano, mozzarella cheese
  • Quattro stagioni - 4 seasons pizza 9" $14.00/12" $19.00
    • 4 ingredients of your choice with oregano, mozzarella cheese
  • Vine tomato bruschetta $12.00
    • w/ feta, basil, balsamic reduction, olive oil
  • Pan fried goats cheese $14.00
    • w honey, thyme, hazelnuts, pita crisps
  • Mushroom ragù $12.00
    • w celeriac, sage, herb oil
  • Slow roasted lamb chips $15.00
    • w harissa yoghurt, chimmi churi sauce
  • Red wine braised AngusPure beef cheek $16.00
    • w celeriac puree, pickled red onion salad
  • Pork & veal meatballs $14.00
    • w apple, tomato, fried sage, parmesan
  • Southern fried chicken $14.00
    • w lemon sour sauce, cucumber cabbage slaw, sesame aioli
  • Sticky bourbon pork ribs $12.00
    • w chilli garlic salsa
  • Beef $7.00 / $9.00
    • Mini / Large
  • Mixed $9.00 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Beef $9.00 / $10.50
    • Wrapped in Pita Bread. Small / Large
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Veg Fritter $2.50
  • Mixed $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Vegetarian $6.90
    • Mediterranean Style
  • Taboulli $1.00
  • Crumbed Fish $3.50
  • Steak Jumbo
  • (Any 2 Burgers) $5
  • Pack No 8
    • 2 Fish Burgers, 1 Cheese Burgers, 1 Chips
  • Super Jumbo Burger
  • Sausage $2.20
  • Chop Suey
  • Or Sweet sour Dishes
    • Pork,Fish,Chicken or Wonton,Lemon sauce available
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • e. $19.90
  • marinated olives $ 8.90
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Cozze Alla Genovese $18.90
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • m. $38.90
  • e.$ 23.90
  • Sausage Scramble
    • Cabanossi Sausage and Eggs
  • Make Any Pita A Salad + $1.00
  • Reg $10.90
  • Petita $8.90
  • Petita $8.90
  • Reg $10.90
  • Bacon + $1.00
  • Reg $10.90
  • Spicy Salads $18.40
    • Cajun Chicken or Asian Beef
  • Scotch Fillet $27.00
    • Served with stuffed potato or chips
  • Ham Steak Salad & Chips $17.20
  • B.L.T Sandwich $12.00
  • Fish & Chips With Salad $21.40
  • Creamy Fettucine $18.90
    • Chicken, Bacon & Mushroom
  • All $9.50
  • Bangers & Mash $18.20
  • Butter Vegetables $11.99
    • Seasonal vegetables cooked with rich creamy potato sauce
  • Cheese & Garlic Stuffed Curry (Seafood) $10.99
  • Aloo Saag $11.99
    • Diced potato cooked with green herbs and spices, finished with fresh spinach and onion sauce
  • Onion Kulcha $3.00
    • Stuffed with onion cilantro and spices
  • Tikka Masala Prawn / Fish / Scallop $13.99/$14.49
    • Prawn/Fish fillets/Scallop sauteed with onion and capsicum finished with tikka masala sauce
  • Chicken Nuggets with Chips (6 pieces) $5.49
  • Lamb Sheek Kebab $7.99
    • Lamb mince mixed with special blend of spices pressed in skewers and barbecued in tandoori oven
  • Biryani Chicken/Lamb/Beef/Prawn/Veg $11.99/$12.49/$12.49/$10.49
    • Rice flavoured with whole spices, rose water and meat cooked with onion tomato sauce garnished with nuts, cilantro and brown onion
  • ●Appetizers
  • ●Soup
  • ●Appetizers
  • ●Main
  • ●Appetizers
  • ●Appetizers
  • ●Appetizers
  • ●Soup
  • -Full $18.00
  • Kashmiri pulao $10.00
    • Yellow rice cooked with nuts
  • Lamb rogan josh $16.90
    • Diced meat cooked in traditional north indian style
  • Vegetable samosa $6.00
    • Triangular pastry filled with potatoes and peas, succulently flavoured with spices
  • Fish biryani $17.90
    • Flavoured basmati rice cooked with marinated fish and spices
  • Beef jalfrezi $16.90
    • Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables, tempered with coriander
  • Mixed platter for two $16.00
    • A selection of various entrees for two (samosa, pakora, chicken tikka and seekh kabab)
  • -Half $10.00
  • Lamb Vindaloo $14.50
    • diced lamb cooked in onion tomato gravy with vindaloo sauce
  • Goat Korma $14.49
  • Bombay Aloo $11.90
    • diced potatoes cooked with cumin and herbs
  • Onion Bhaji $6.00
    • julienne cut onions mixed with chickpea flour and deep fried
  • Beef Korma $14.50
    • diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Butter Naan $3.00
    • naan bread made with butter and white sesame seeds
  • Butter Chicken $14.00
    • tender pieces of boneless chicken half cooked in the tandoor oven and finished in rich creamy tomato gravy
  • Goat Adhi $14.49
  • 9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
    • Beef or chicken stir-fried with rice noodles and seasonal vegetables
  • 18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
    • Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
  • 11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
    • Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder
  • 17. Stir-Fried Vegetables (Rau cu xao) $12.00
    • Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
  • 26. Grilled Pork Skewers (2 Skewers) $8.00
  • 10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
    • Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
  • 22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
    • Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
  • 14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
    • Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
  • Carbonara $23
    • Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
  • Belgium Chocolate Mousse $15.50
    • Served with poached tamarillo and white chocolate and raspberry ice cream
  • Tom Yum Prawns N/A
    • Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Lamb Cutlets $39
    • Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
  • Specialty mandi rice $3.50
  • Konafa $6.90
    • a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
  • Also available in prawn or mixed +$2.00
  • Arabian kebab $14.90
    • your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
  • Desert safary $22.90
    • a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
  • Vegetable safary $15.90
    • a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
  • Vegetarian $13.90
    • cheese, capsicum, onion, tomatoes, tomato sauce & olives
  • Lebanese bread $2.00
Table 188

Table 188

location

Address

2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063530076

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Private Dining ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand