Table 188 in Palmerston North Menu

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Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Red chicken curry $22.00
- Coconut Rice, Poppadom
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise

Crumbed mushrooms drizzled in truffle aioli $8.50
Mac & cheese with rosemary & 3 seed crust $9.50
Southern style onion rings with smokey BBQ sauce $9.00
Market vegetables $7.90
Seasonal salad $6.90
Smoked garlic mash $8.90
Broccoli & mozzarella bon bons - each $3.00
House fries $8.50

Nearby Sample Menus

Chicken or Beef & Lamb & Chips $8.00
Small $9.90
Grilled Chicken $17.90
- Chicken breast marinated with middle eastern spices, served with rice and salad
Beef / Lamb Kebabs
Beef / Lamb Chips Meal
Served with rice, salad, carrot, hummus and jack dip
Chicken Yavo $17.90
- Served with creamy mushroom sauce and parmesan cheese
Chicken Chips Meal

Pesto alla Genovese Pasta $15.00
- ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
Fettuccine alla Pollo $15.00
- chicken & mushrooms in a creamy sauce, parmesan cheese
Pollo Rucola Pizza 9" $14.00/12" $19.00
- chicken breast, spinach, feta cheese, oregano, mozzarella cheese
Capricciosa Pizza 9" $14.00/12" $19.00
- artichokes, ham, mushrooms, oregano, mozzarella cheese
Frutti di Mare Pizza 9" $14.00/12" $19.00
- seafood mix including mussels & shrimps, oregano, mozzarella cheese
Diavola Pizza 9" $14.00/12" $19.00
- salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese

On Rice (Spicy) $11.90
Vegetarian Dumplings (16 pcs) $9.50
BBQ Pork on Rice $11.90
Chinese Pickie Dumplings (16 pcs) $9.50
Pork and Vege Dumplings (16 pcs) $9.50
Shrimp Fried Noodles $11.90
Sweet and Sour Pork on Rice $11.90
Pork and Preserved Veges $9.90

Hoki $18.90 / kg
Spring Rolls $2.50
Sausages $3.00
Selection from Cabinet $6.00
Paua Nuggets $1.50 / $8.00 / $16.00
- Each / ½ Dozen / Dozen
Snapper $39.90 / kg
Red Cod $18.90 / kg
Flounder $16.90 / kg

Tempura Fish $17.50
- Tempura fish fillets, cos lettuce, red onion, tartare sauce.
Lemon Pepper Calamari $19
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
Eggs Benedict with Mushrooms & Spinach (V) $17
- Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce.
Grilled Pesto Bruschetta (V) $13
- Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
Chicken, Bacon & Chipotle Pizza $17.90
- Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
May also be made on low gluten bread (gluten free recipe) for an additional 1.00
Ham, Cheese, Pineapple $14.50
All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flu􀄴es are free!

Bacon and eggs $14.50
- served on toast
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Eggs Benedict $18.00
- with salmon
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Fries $6.00
- with aioli $7.00
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
Toasted sandwiches $7.00

Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
Medium Frozen Coke & Medium Fries Snack Deal N/A
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!

Cheese Naan $4.00
Lamb Dolcha - Half/Full $9.00/$14.00
Prawn Mirrchess - Half/Full $10.00/$16.50
Aloo Gobi - Half/Full $8.00/$12.00
Kabab Wraps $10.00
- Chicken Tikka, Lamb Seekh Kabab, Murgh Malai Kabab, Kasoori Kabab, Hara Kabab
Keema Naan $4.00
Subji Miloni - Half/Full $8.00/$12.00
Mango Chicken - Half/Full $9.00/$14.00

Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.

-Salt & Pepper Prawns $22.00
- Stir fried prawn with salt,pepper and Thai herbs
-Pork Spare Ribs (G) 4pcs $13 / 8pcs $25
- Roasted pork ribs fused with the lab's sweet hoisin sauce
-Massaman Curry Lamb Shank $22.00
- Slow braised shank on kumara mash topped with creamy massaman curry sauce
Salt & pepper crispy squid / Spicy salmon rolls $11.50
Grilled salmon sticks / The lab chicken $11.50
-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
-Melting beef cheek $20.00
- Tenderised beef chicken on Thai creamy red curry sauce
-Sticky Pork Hock $19.00
- Slow braised pork hock in Thai style chilli sauce topped green apple salad

Pancake Stack $15.00
- This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side
Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
- Served with baby spinach, pickled onion and feta
Chicken Teriyaki Salad (Gluten Free) $18.00
- Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream and sweet chilli sauce
Chilli Bean Nachos (Gluten Free) $18.00
- Chilli Bean Mince on top of corn chips, served with melted cheese, sour cream,avocado pulp and tomato salsa
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
coriander salsa with crispy salmon skin $35.00
Pizza Bread (Serves Two) (Vegetarian) $10.00
- Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze

Chicken Schnitzel $17.50
- Lightly crumbed chicken schnitzel with salad, chips and plum sauce
Double Donut Sundae $8.50
- Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce & whipped cream.
Nachos $15.00
- Your choice of beef, bean or a combination of both
Kumara Patch Pie $16.00
- Roast pumpkin, kumara, spinach, cottage cheese & Cheddar pie with salad and tangy tomato relish.
Vege Burger $11.00
- Grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish
Side of salad $3.00
Chicken Satay Kebabs $19.90
- Grilled chicken skewers on turmeric flavoured rice with salad and satay sauce.
Bacon & mushroom $5.60

18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
- Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
31. Caramel Custard $6.00
17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
27. Rice $3.00
13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice

Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Fish of the Day N/A
- Waiting staff will inform you
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce

Gourmet Pizzas…Loaded with Toppings(Each) $15
- pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
extra-large $24

Table 188

Manawatu-Wanganui > Palmerston North > Table 188

Address

2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063530076

Email

table188restaurant@gmail.com

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Private Dining , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

Table 188 in Palmerston North Menu

Nearby Sample Menus

Table 188

Manawatu-Wanganui > Palmerston North > Table 188

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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Manawatu-Wanganui Restaurants

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