Table 188 in Palmerston North Menu

TABLE 188 MENU TABLE 188 MENU
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Crab, mussel & cumin fritters $18.00
    • Coriander infused sour cream, Apple slaw
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Lamb burger $22.00
    • Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
SIDES TO ACCOMPANY SIDES TO ACCOMPANY
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Market vegetables $7.90
  • Seasonal salad $6.90
  • Smoked garlic mash $8.90
  • Broccoli & mozzarella bon bons - each $3.00
  • House fries $8.50

Nearby Sample Menus

  • 18 Takoyaki Squid Rice Bolls $7.5
    • Japan
  • 123 Egg Fried Rice (V) $13.5
    • China
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 26 Salt Pepper Tofu (V) $7.3
    • China
  • 90 Avocado Salad (V) $8.9
    • with Soy and Sesame Dressing (Japan)
  • 500 Salmon Teriyaki $19.5
    • Japan
  • 20 Prawn Wontons $7.5
    • Hong Kong
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Beef $11.90 / $14.90
    • Served with Rice. Small / Large
  • Vegetarian $10.00 / $12.00
    • Served with Rice. Small / Large
  • Any Extra Sauce 50c
  • Salad $7.00 / $8.00
    • Wrapped in Pita Bread. Small / Large
  • Fallafel $7.00 / $8.90
    • Mini / Large
  • Chicken $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Chicken $7.50
    • Mediterranean Style
  • Chicken and Mint $8.00
  • Stir-Fried Beef $11.50
  • Five Spice Chicken on Sticky Rice $9.50
  • Roast Pork Belly Bánh Mi $8.00
    • Served with spring onion oil and Vietnamese fish sauce
  • Grilled Pork $11.50
  • Golden Crispy Fish Spring Rolls (2 pieces) $7.50
  • Roast Pork Belly $11.50
  • Crispy Pork Spring Rolls (3 pieces) $7.50
  • Aqaba Benedict $19.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
  • Toasted Muesli $12.00
    • With banana and natural yoghurt.
  • Garlic Bread $12.50
    • Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried  tomato pesto. Drizzled with balsamic glaze.
  • Mince on Toast $16.50
    • Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
  • Creamy Mushrooms $16.50
    • Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
  • Fries and aioli $7.50
  • Roast Honey Pumpkin and Beetroot Salad $17.50
    • Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta  and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
  • Vege Stack $16.50
    • Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
  • BBQ Pulled Pork $18.50
    • Pulled pork, smokey BBQ sauce, honey mayo slaw.
  • Savoury Mince on Sourdough $16.50
    • With a poached cage-free egg, grilled tomato.
  • All Our Eggs Are Spca Blue Tick Approved Cage-Free.
  • Classic Pancakes with Berry Compote (V) $17.50
    • Wth lemon cream cheese & ice cream.
  • Asian Calamari Salad $19
    • Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing.
  • Ham, Cheese & Tomato Omelette $16.50
    • Made with cheese & served with grilled tomato & toasted ciabatta.
  • All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
  • Eggs Benedict with Smoked Salmon & Spinach $19
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Butter Chicken Wrap $8.99
  • Aloo Kulcha $3.50
    • Bread stuffed with potatoes, mild spices & herbs
  • Chilli Paneer $12.00
    • Indian dish with a chinese influence deep fried cottage cheese finished with onion, capsicum, chilli seed & soy sauce
  • All Entrees Accompanied with Chutney
  • Butter Naan $3.00
  • -Full $13.50
  • Family Combo Deal - 1 $20.00
    • 1 x any curry, 1 x plain rice (gf), 1 x stuffed cheese garlic naan, 1 x onion bhajia (gf) (df)
  • -Full $13.50
  • Soup of the Day $10.00
  • Steak Sandwich & Chips $14.00
  • B.L.T Sandwich $12.00
  • Lamb Shanks $21.30 / $28.00
    • Single or double served on a Kumera Mash with a mint gravy
  • All Day Breakfast $16.00
  • Fish & Chips With Salad $21.40
  • Stuffed Mushrooms $8.20
  • Olde Fashion Shrimp Cocktail $9.40
  • Formaggio (V) $12.50
    • House made Italian style cheese dip, served warm with a duo of fresh toasted bread
  • Soup of the Day $12.00
    • Served with focaccia
  • Toastie $10.00
    • Cheese and ham toasted sandwich with fries
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Avocado / hash browns / portabella mushrooms $4.50
  • Beef Burger $12.00
    • With cheese and tomato sauce served with fries
  • Potato and Chorizo (GF) $17.50
    • Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
  • Beer Battered Fish and Chips $18.50
    • Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
  • 1 Hotdog & Chips $4.00
  • Cheese & Bacon $7.80
  • Ham Deluxe $7.30
  • Willy $3.50
  • Egg $1.00
  • Steak or Bacon $6.30
  • Hot Spot $2.00
    • Sweet Chilli & Mayo
  • Cheese $1.00
  • Homemade Apple Pie $11.00
    • Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
  • Scallops $24.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce.
  • Pizza Bread $8.50
    • Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
  • Tortilla Wrap $14.00
    • choose from
  • Chicken Diane $19.90
    • Our signature dish. Grilled chicken breast covered in Worcestershire, garlic, parsley & cream sauce, with salad and chips.
  • Aioli $2.60
  • Bacon & Cheese Wedges $11.50
    • Seasoned potato wedges with bacon, melted cheese and sour cream.
  • Double BBC Burger $12.50
    • Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • STUFFED PORTOBELLO MUSHROOMS $19.50
    • Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
  • SEAFOOD COCKTAIL $19.50
    • Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
  • PRAWN COCKTAIL $20.00
    • Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
  • SAVANNAH FRUIT & CHEESE PLATTER $21.50
    • Selection of crackers, dips, cheeses, nuts and fresh fruit
  • SATAY CHICKEN SALAD $20.50
    • Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
  • THE CONSERVATIONIST $29.50
    • Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
  • SPICY BEEF& VENISON KEBABS $31.50
    • Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
  • STEAMED MUSSELS $18.00
    • Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
  • Oats / Porridge $10.00
    • W/ Mixed Berries, Milk & Brown Sugar
  • Corn Fritters $14.90
    • W/ Rocket, Tomato Salsa & Sour Cream
  • Eggs on Toast $4.00
    • Add Bacon
  • Marbecks Grill $19.90
    • Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
  • Chicken Burger $9.90
    • Honey Sesame Chicken, Rocket, Tomato, Red Onion & Aioli
  • Omelette $14.90
    • W/ Feta, Mushroom, Tomato, Spinach & Toast
  • Chicken Caesar Salad $14.90
    • W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
  • French Toast $14.90
    • W/ Crispy Bacon, Grilled Banana & Maple Syrup
  • Gravy & Cheese Fries $14.00
    • Crispy fries topped with gravy and grilled cheese
  • Fish n Chip $21.00
    • Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
  • Chili Crumbed Squid $21.00
    • Chili crumbed squid served with garden salad and fries
  • From the Fryers $28.00
    • Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces
  • From the Fryers $35.00
    • Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
  • Fried Eggs $3.00
  • Chicken Burger $12.00
    • Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
  • Bearnaise Sauce $3.00
Table 188

Table 188

location

Address

2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063530076

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Private Dining ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand