Table 188 in Palmerston North Menu

TABLE 188 MENU TABLE 188 MENU
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Crab, mussel & cumin fritters $18.00
    • Coriander infused sour cream, Apple slaw
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Lamb burger $22.00
    • Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
SIDES TO ACCOMPANY SIDES TO ACCOMPANY
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Market vegetables $7.90
  • Seasonal salad $6.90
  • Smoked garlic mash $8.90
  • Broccoli & mozzarella bon bons - each $3.00
  • House fries $8.50

Nearby Sample Menus

  • Any Extra Sauce 50c
  • Taboulli $1.00
  • Beef $7.00 / $9.00
    • Mini / Large
  • Veg Fritter $2.50
  • Zucchini $7.00 / $8.90
    • Mini / Large
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Beef $6.90
    • Mediterranean Style
  • Mixed $9.00 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • BIG CHEESEBURGER $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
  • CARL'S CATCH FISH SANDWICH $7.90
    • Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
  • JR. BURGER $4.50/$7.00
    • Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
  • CHEESEBURGER $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • CHILI CHEESE FRIES $5.50
    • Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
  • GUACAMOLE BACON THICKBURGER $12.50/$14.50
    • Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
  • JALAPENO BIG CHICKEN BURGER $9.50
    • A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
  • MEMPHIS CHICKEN STACKER $14.90
    • Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
  • Lamb Shoulder $37.00
    • Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots.  Served with a béarnaise sauce.
  • Seasonal vegetables $6.50
  • Roast Honey Pumpkin and Beetroot Salad $17.50
    • Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta  and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
  • Mince on Toast $16.50
    • Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
  • Spiced Lamb Pita Pocket $19.50
    • Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
  • Crispy Chicken and Corn Salad $21.00
    • Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
  • Vege Stack $16.50
    • Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
  • Soups $16.00
    • Seafood Chowder, served with toasted garlic bread.
  • Lamb Salad $19.50
    • Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
  • Vegetarian Fry $16.50
    • Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
  • Prawn Linguine $19.50
    • Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
  • Buttermilk Pancakes N/A
    • Light fluffy pan cakes layered with your choice of:
  • Cajun Chicken Salad $19.50
    • Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
  • Prawn Linguine $19.50
    • Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
  • Fresh Fruit Salad $10.80
    • Served with Caramelised Nuts and Yoghurt
  • Chips or Wedges $7.50
    • Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
  • S $3.50
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • -Full $12.50
  • Roti $2.00
  • Butter Prawn/ Scallop (GF) $14.50
    • Prawn/ scallops cooked in tandoor finished with creamy tomato sauce
  • Stuffed Cheese Naan $3.50
  • ·Kadhai Paneer (GF)
    • Cottage cheese tossed with onion, capsicum & coriander seeds, finished with special kadhai gravy
  • ·Paneer Makhani (GF)
    • Paneer cubes of cottage cheese cooked in creamy tomato flavored sauce
  • Onion Kulcha $3.50
    • Stuffed with onion cilantro and spices
  • muglai chicken $15.00
  • Garlic Bread $4.40
  • Chicken Parmigiana $23.50
    • Served with stuffed potato or chips
  • Steak Sandwich & Chips $14.00
  • Squid Rings Salad & Chips $18.40
  • Chunkies SM $6.70 LG $13.70
  • Nachos $14.50
    • With mince
  • Lamb Burger & Chips $14.00
  • Chicken & Bacon Sandwich $14.00
  • -Full $16.00
  • Beef masala $16.90
    • Cooked in a wok in a spicy blend of masala
  • Pulaw rice $8.00
    • Yellow fried rice cooked with cashew and fried onion
  • Harabhara kebb
    • A delicacy of spinach stuffed with cottage cheese, nuts and herbs and shallow deep fried
  • Chicken nuggets & chips $9.90
  • -Half $10.00
  • Paneer tikka
    • Cottage cheese pieces marinated with yoghurt, spices and the cooked in oven
  • Paneer makhani $16.90
    • Cubes of cottage cheese cooked in creamy tomato flavoured sauce
  • Sausages, Eggs & Chips $8.00
  • Chicken Fillet $3.80
  • Chicken S $6.50 / L $ 11.50
  • Cheese Weezy $2.00
    • Mayo & Cheese
  • Donut $1.50
  • Potato Fritter $1.00
  • 6 Fish, 4 Potatoes, 3 Hotdogs & Chips $30.00
  • Fish $5.50
  • -Tempura Tarakihi $22.00
    • Deep fried tempura tarakihi fish on green apple salad
  • -Melting beef cheek $20.00
    • Tenderised beef chicken on Thai creamy red curry sauce
  • -The Lab Pork Belly (G) $22.00
    • Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
  • -Small fries / Potato mash / Kumara mash / Green salad / Steamed veggies $5.00
  • -Tom Kha Duck Soup $21.00
    • Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
  • ●Chicken
  • -Sweet & Sour Whole Snapper $25.00
    • Deep fried whole snapper cooked in sweet and sour sauce
  • -Crispy Pork & Fried Rice $18.00
    • Served with sweet soy sauce
  • Dubliner N/A
    • Leg ham, cheddar, tomato & ballymaloe relish
  • Chicken & Avocado Wrappo N/A
    • With tomato, carrot, mixed leaves & ranch dressing
  • Sweet Chilli Chicken Hot Wrappo N/A
    • With peppers, red onion & tomato
  • Wicklow N/A
    • Roast beef, cheddar, tomato, mixed leaves & seeded mustard
  • Chicken & Avocado N/A
    • with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
  • Celtic N/A
    • Cheddar, avocado, sundried tomatos, red onion & mix leaves
  • Big Eat Shambo N/A
    • Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
  • Killarney N/A
    • Chicken, cheese & avocado
  • Cheesy Garlic Bread $6.00
  • Satay sauce $4.60
  • Homemade Apple Pie $11.00
    • Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
  • Fried eggs (2) $3.00
  • Fish & Chips $15.00
    • Golden fried dory with salad, chips and tartare sauce.
  • Chicken Hawaiian $19.90
    • Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Tortilla Wrap $14.00
    • choose from
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • Fresh Steamed Market Vegetables $5
  • Chunky Fries with Aioli & Tomato Sauce $5
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • 220gm Chicken Breast $32
    • Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • 220gm Rib Eye (Scotch Fillet) $36
    • Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Café Latte Panna Cotta $16
    • Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
  • The Monster $49
    • 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Bombay Allo $12.90
    • Fresh Potato Cooked With Cumin Seeds And Herbs
  • Lamb / Beef Madras $16.00
    • Boneless Lamb Pieces Spiced And Cooked With Aromatic Combination Of Ginger, Garlic , Capsicum, Coriander And Spices
  • Butter Lamb $16.00
    • Boneless Lamb Pieces Marinated Overnight , Cooked In Tandoori Oven And Smothered In Fragrant Spices And Creamy Tomato Gravy
  • Peshawari Naan $5.00
    • Stuffed With Nuts
  • Kids Lemon & Honey Chicken (Half Curry And Rice) $11.00
  • Prawn Jalfrezi $17.00
    • Marinated Prawns Cooked In Charcoal Oven And Cooked With Capsicum, Onion And Tomato
  • Paneer Makhani $13.90
    • Fresh Cottage Cheese Cooked In Spices , Creamy Tomato And Butter Sauce
  • Vegetable Biriyani $13.90
    • Basmati Rice Cooked With Seasonal Vegetable
  • Feta Fish and Chips $30.00
  • Hot Plate $20.00
    • Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Pork Schnitzel $32.00
    • with Mashed Potato and Salad
  • Scallops, Rice Noodles and Vegetables $10.50
  • Zucchini and Cheese Fritters $6.50
  • Pork Schnitzel $20.00
    • with Mashed Potato and Salad
  • Ice Cream Sundae $6.50
  • Feta Fish and Chips $20.00
Table 188

Table 188

location

Address

2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063530076

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Private Dining ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand