Table 188 in Palmerston North Menu

TABLE 188 MENU TABLE 188 MENU
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Crab, mussel & cumin fritters $18.00
    • Coriander infused sour cream, Apple slaw
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Lamb burger $22.00
    • Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
SIDES TO ACCOMPANY SIDES TO ACCOMPANY
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Market vegetables $7.90
  • Seasonal salad $6.90
  • Smoked garlic mash $8.90
  • Broccoli & mozzarella bon bons - each $3.00
  • House fries $8.50

Nearby Sample Menus

  • Mixed $12.90 / $15.90
    • Served with Rice. Small / Large
  • Any Extra Sauce 50c
  • Fallafel $7.00 / $8.90
    • Mini / Large
  • Mixed $7.50 / $9.90
    • Mini / Large
  • Vegetarian $6.90
    • Mediterranean Style
  • Beef $11.90 / $14.90
    • Served with Rice. Small / Large
  • Zucchini $7.00 / $8.90
    • Mini / Large
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • CHICKEN FENDERS $7.90
    • Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
  • BACON BACKFIRE $12.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
  • THUNDERBIRD $10.90
    • Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
  • SPUD FRIES WITH AIOLI $4.90
    • Thick Cut Potato With Fresh Natural Free Range Bf Aioli
  • CHOOK ROYALE $7.20
    • Free Range Grilled Chicken Tenderloins, Grilled Pineapple, Salad, Relish And Free Range Aioli On A Smaller Bun
  • BURNOUT $13.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
  • C N CHEESE MKII $12.50
    • 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
  • HAMBURGINI WITH CHEESE $5.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
  • Petita $9.90
  • Chick'n Fala
    • With Falafel
  • Reg $10.90
  • 8 for $7.90
  • Petita $8.90
  • Petita $9.90
  • Polenta and Super Grains
  • Ediballs $3.00
  • Indian Kachumber $5.00
    • Diced onion, tomato, cucumber with coriander leaves and freshly squeezed lemon
  • Lamb Biryani $16.50
    • Flavoured basmati rice cooked with marinated lamb pieces and spices
  • -Bhuna Chicken $14.99
    • Boneless chicken pieces cooked in a thick onion, tomato and capsicum in cashewnut gravy
  • ●Seafood Dishes
  • -Lamb Korma $15.00
    • Tender boneless lamb pieces cooked in a rich cashew nut gravy
  • Plain Naan $3.00
    • Refine flour fermented and baked in charcoal oven
  • Tandoori Mixed Platter $22.00
    • Tandoori chicken, chicken tikka, seekh kebab, prawns and fish tikka
  • -Prawn Jalfrezi $16.50
    • Marinated prawns cooked in charcoal oven and cooked with capsicum, onion and tomato
  • Mango Kulfi $2.50
  • Chicken Kadahi - Half/Full $9.00/$14.00
  • Shahi Paneer - Half/Full $8.50/$12.50
  • Roti $2.00
  • Sabji Bahar - Half/Full $8.00/$12.00
  • Shahi Naan $4.00
  • Prawn Pakora (Fritter) - Full $10.00
  • Prawn Spinach - Half/Full $10.00/$16.50
  • Saag Aloo $10.00
    • Potatoes cooked in creamy spinach gravy
  • Vegetable Korma $10.00
    • Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
  • Lamb Seekh Kebab $8.00
    • Tender lamb mixed with spices, herbs and cooked in our tandoor.
  • Vegetable Pakora $5.50
    • Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
  • LUNCH Combo $12.50/Takeaway$12.50
    • includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Lamb Roganjosh $10.00
    • A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
  • Vegetable Samosa $5.50
    • Crispy deep-fried pastry triangles stuffed with potato and peas
  • LUNCH Combo $12.50/$12.50
    • Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Dessert of the Day $7.00
  • Mango Chicken $13.50
  • Tandoori Chikken $17.00 / $9.00
    • Full / Half
  • Plain Naan $2.50
  • Ostrich Do Pyaza $25.00
  • Garlic Naan $3.00
  • Biryani ( Chicken / Lamb / Beef ) $14.00
  • Pickle $2.50
  • Chicken Mo:Mo: (8 Pieces) 11.00
    • Nepalese dumplings filled with spiced chicken mince in classic Nepalese style, steamed and served with tomato chutney
  • Bombay Aloo 13.90
    • Diced potatoes capsicum, tomatoes and green herbs cooked in onion and gravy
  • Garlic Naan 3.50
    • Leavened flour bread infuse with garlic
  • Kashmiri Chicken 15.90
    • This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
  • Malai Kofta 14.90
    • Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
  • Raita 3.50
    • Shredded cucumber with yoghurt, great for cooling down hot curries
  • Butter Prawns 16.90
    • King Prawns cooked in tomato gravy and butter finished with cream
  • Mango Chicken 14.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamon
  • Chicken Teriyaki Sushi with miso soup $16.00
    • Maki sushi filled with teriyaki chicken and avocado (10pieces) >>
  • Kara-Age
    • Crispy deep fried and mildly spiced chicken meat
  • Teriyaki Chicken $28.00
  • Chilli Teriyaki Beef Fillet (Angus Pure) $31.50
    • Two Angus Pure scotch fillets coated with homemade chilli teriyaki sauce and come with rice
  • Hana Mizu Ki Fish of the Day $28.50
    • Today’s freshest fish wrapped in our special creamy parsley sauce coated in Japanese crumb, and Cooked with olive oil and come with rice
  • Edamame $7.00
    • Lightly salted and boiled baby Soya Beans
  • Teriyaki Salmon $30.50
  • Tuna Sashimi (availability) $22.00
    • Today’s freshest Tuna sliced to perfection served raw with wasabi and ginger
  • Braised Short Ribs (GF) Braised until tender then grilled and glazed with a master stock, soy roasted seeds. $15
  • Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
  • Bethany's Homemade Fish Cake (GF) Fresh fish bound with potato, red onions, ginger, garlic, herbs and lemongrass, served with a garden salad and hollandaise sauce. $18
  • Smoothies: mixed berry, blueberry or banana $8
  • Bethany's Hot Pot Bethany's chefs special hot pot of the day served with butter mash green beans and glazed carrots, your waiter will let you know what today’s special is. $22
  • Tui, Export Gold 6.00
  • Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
  • Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
  • Raw salmon roll 5p $6.50
    • Salmon & Avocado
  • Bulgogi hot pot $13.50
  • Udon Tempura $11.50
  • Tuna roll 5p $6.50
    • Tuna / lettuce / carrot / cucumber / capsicum
  • Teriyaki chicken roll 5p $6.50
    • Teriyaki chicken / Avocado
  • Avocado roll 5p $6.50
  • Edamame $5.00
  • Seafood stir-fry noodle $12.50
  • Visual Menu of Bella's House Made Cakes and Tarts Please Let us Describe the Selection Displayed in the Cabinet
  • Vanilla Bean Pannacotta $16.00
    • With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
  • Toasted Rewana $9.50
    • With Seasonal Spreads
  • Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
    • With Coriander Mayonnaise and Citrus Crumb
  • Citrus Crumbed Market Fish $29.00
    • Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
  • Char Grilled Chicken Salad $28.00
    • Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
  • Bella's Kitchen Tasting Platter $20.00
    • A Selection of Tapas, Dips, Antipasto and Spreads
  • Toasted Rewana / English Muffins / Whole Grain / Egg any Style / Leg Ham $4.00 per Selection
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
  • Venison Spring Roll $14
    • smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
  • Lemon & Coconut Syrup Cake (GF) $14
    • served with french vanilla ice-cream & passionfruit sauce
  • extra-large $24
  • Roasted Aromatic Veg
    • red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
  • New Zealand Salmon $30
    • grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
  • Mushrooms & Toast $14
    • porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
  • Fresh Bread Baked To Order (Each) $10
    • garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
  • Beef Sliders x 2 $9.90
    • Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
  • French Toast $14.90
    • W/ Crispy Bacon, Grilled Banana & Maple Syrup
  • Eggs Benedict on Agria Hash $14.90
    • Spinach & Mushroom
  • Fries $3.90/$7.50
    • W/ Aioli and Tomato Sauce - Regular/Large
  • Breadworks Bagel $13.90
    • House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
  • Hot Cakes $4.00
    • Add Bacon
  • Eggs on Toast $4.00
    • Add Bacon
  • Eggs on Toast $10.00
    • Eggs any style on Five-Grain Toast
  • Specialty mandi rice $3.50
  • Fries or wedges $4.50
  • Molokhya $14.90
    • a traditional north african cuisine consisting of a broth made from specialty leaves & served with lamb on our specialty house rice & salad
  • Desert dessert $6.90
    • a light creamy caramel mousse, topped with a dusting of fine milk chocolate
  • Dessert safary $14.90
    • a delicious selection of baklava, basbousa & konafa, decadence on a plate
  • Vegetable safary $15.90
    • a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
  • Tandoori chicken $13.90
    • marinated chicken in tandoori sauce, cheese, capsicum, olives, tomato sauce & capers
  • Basbousa $6.90
    • a sweet semolina cake soaked in a simple syrup with a touch of rose water
Table 188

Table 188

location

Address

2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063530076

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Private Dining ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand