Taj Of India in Christchurch Menu

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Onion bhajeees (6 psc) $4.99
- Crispy onion and silver beet fritter served with tomato sauce.
Vegetable samosa (2 psc) $4.99
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Paneer pakora $7.99
- Paneer dipped in spicy chick pea flour batter and deep fried.
Mixed pakora $4.99
- Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
Chicken lolipops $9.99
- Specially cut chicken wings cooked in chef special homemade sauce.
Tandoori chicken
- Chicken marinated overnight and traditionally cooked in tandoor.
-Half $11.99
-Full $17.99
Chicken tikka (5 psc) $9.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in charcoal tandoori oven.
Malai kebab (5 psc) $9.99
- Tender chicken fillet marinated in cashew paste, cream cheese ginger, garlic, cooked in charcoal tandoori oven.
Seekh kebab (6 psc) $9.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
Lamb chops (6 psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
Tandoori prawn/mushroom $11.99
- Big juicy prawn marinated in tandoori paste, roasted in the tandoor.
Non-veg platter $16.99
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
Vegetarian platter $11.99
- Selection of 4 entrees:- samosa, onion bhaji, pakora and spring roll.
Taj mix platter $15.99
- Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.

Chicken $15.50
Lamb $16.50
Seafood $17.99
Beef $16.50
Avaiable as mild, medium or hot and served with basmati rice.
Butter prawn/butter chicken
- Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
Chicken tikka masala /lamb/beef/prawn/fish
- Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
Chicken jhal frezi /lamb/beef/prawn/fish
- Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
Kadai chicken/lamb/beef/prawn/fish
- Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
Mango chicken
- Exotic curry with tender chicken pieces cooked in subtle mango sauce.
Lamb rogan josh/lamb/chicken/beef
- Choice of your meat cooked with an exotic blend of herbs and spices. A specialty of kashmir.
Sagwala chicken/lamb/beef/prawn
- Choice of your meat cooked in and skillfully blended with spinach in an exotic curry.
Bhuna chicken/lamb/beef/prawn
- Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
Madras chicken/lamb/fish/prawn
- A traditional south indian style curry cooked with coconut and spices. Choice of your meat.
Korma chicken/lamb/beef
- Choice of your meat cooked with a gravy of cashew nut, almonds, sultanas & very mild spices.
Vindaloo chicken/lamb/beef/ prawn
- Red hot curry from goa, choice of your meat.
Mushroom chicken
- Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
Do pyaza chicken/lamb/beef/prawn
- A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat.
Goan fish curry
- Fish cooked in coconut milk, mustard seeds, almond paste & spices.
Taj special curry $17.99
- Tender succulent chicken/lamb/prawn/fish cooked with onions, tomato, mix vegetable and spices.
King prawn masala $17.99
- A thick tomato curry cooked with capsicum, coriander, herbs and spices.
Prawn/fish malabari $17.99
- Curry made with freshly ground coconut an array of masterfully blended spices.

Vegetables korma $14.50
- A variety of vegetable cooked with mild spices.
Palak paneer/Aaloo $14.50
- Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
Aloo matter/Gobi $14.50
- Allo, peas/gobi cooked with onions and tomatoes in indian style.
Mushroom matter/Paneer mushroom $14.50
- Mushroom & peas cooked with onion tomato herbs and spices.
Dal makhani $14.50
- Lentils cooked with butter cream and spices. Enjoyed best with cheese naan.
Malai kofta $14.50
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.
Dal tadka $14.50
- Lentils cooked in indian spices.
Chana mashala $14.50
- Chick peas cooked with secret spices straight from the heart of india.
Panner tikka mashala $14.50
- Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
Kadhai paneer $14.50
- Paneer sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy and spices with a dash of cream.
Shahi paneer $14.50
- Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.
Bombay aaloo $14.50
- Deep fried potato cooked with cumin and spices.

Plain naan $3.00
- Traditional leavened bread baked in clay oven.
Tandoori roti $2.50
- Traditional plain unleavened bread.
Garlic naan $3.50
- Freshly baked white bread topped with garlic and butter.
Cheese/Chocolate naan $4.50
- Stuuffed with freshly grated cheese/chocolate.
Aaloo/Paneer/Onion paratha $4.50
- Stuffed with spiced mashed potatoes/cottage cheese.
Keema/Kashmir/Vegeterian naan $4.50
- Stuffed with lamb mince/mixed dried fruits/mixed vegetables.
Cheese and garlic naan $5.00
- Stuffed with grated cheese and garlic.
Taj special naan $5.00
- Lightly spiced stuffed with chopped chicken and herbs.

Veg chowmein $11.00
Mushroom chowmein $14.50
Chicken chowmein $14.50
Prawn chowmein $14.99

Indian mixed salad $5.50
Papadum (4 pcs) $2.00

Raita (cucumber & yoghurt) $3.00
Sweet mango chutney (mild) or mix pickle $3.00

Chilly chicken $15.50
Chilly prawn $17.99
Chilly paneer $15.50
Mushroom chilly $14.50

Chicken manchurian $14.50
Veg manchurian $13.50

Veg momo $9.99
Chicken momo $10.99

Veg biryani $14.99
Chicken biryani $16.99
Lamb biryani $16.99

Nearby Sample Menus

Bacon $5.00
Mussels (1/2 doz) $6.00
Steak $7.50
Mushroom $5.00
Mussels (dozen) $12.00
Seafood Stick $2.60
Meat Pattie $2.80
Chocolate Donut $2.80

-Pork / chicken / beef. $20.00
Fried rice with egg and vegetables $16.00
Stir fried mixed green seasonal vegetables $16.00
-Pork / chicken / beef. $18.00
-Pork / chicken / beef. $18.00
Red curry
- Traditional Thai curry with dried red chili paste and coconut milk with bamboo shoots and seasonal vegetables.
Chicken satay $8.00
Phud Kraprow
- Spicy chili, garlic and basil with vegetables

-Stewed Pork or Beef $10.50
Special Noodle Soup
-Sukhothai Noodle Soup $10.50
-Prawns $12.50
-Seafood $12.50
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
Drunken Noodle $10
- Spicy rice noodles with vegetables, chili & fresh basil. Vegetables or tofu, chicken, beef or pork.
Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork

Bagels $8.50
- w' raspberry jam OR basil pesto and cream cheese
Eggs any Style $10.60
- free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
Home Made Muesli $12.50
- w’ seasonal fruit & natural yoghurt
Long Black / Short Black / Americano $3.60
Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
Smoothies $8.00
- Banana, Berry, Mango, Feijao. Add chocolate $0.50
Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple

Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
Pescado entero al horno – whole oven baked fish $39.00
- Whole fish of the day oven baked & served with santurce salsa
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
Trio vegetal de texturas - vegetable trio $39.00
- Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
Salteado de habitas con jamon $19.00
- Broad beans panfried in olive oil with Spanish ham

-Seafood $17.00
-Beef, Chicken Or Pork $16.00
Vegetarian Chow Mein $14.00
Khmer Tom Yum Soup
-Seafood $17.00
Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
Khmer Style Curry
Sweet & Sour Satay Beef Or Chicken $15.00

Fresh Garlic Bread $8.50
The 4 Cheeses $18.00 / $21.00
- tomato base topped with brie, feta, blue cheese and garlic (Medium / Large)
Fresh Green Salad $9.00
Sicillian $18.00 / $21.00
- hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
Chicken Alfredo $18.00
- smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
Funghi Prosciutto $18.00 / $21.00
- mushroom, ham, olives, garlic and mozzarella (Medium / Large)
Smoked Chicken $18.00
- red onion, mushroom, mango, tomato, green capsicum, bacon and smoked chicken
Winnie's Crispy Chicken $15.00
- marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli

Chicken and cashew nuts on rice $15
Beef with seasonal vegetables $20
King prawns with cashew nuts $21
Hot and spicy chicken $20
Chicken fried rice with cashew nuts $17
Beef and black bean sauce $20
Sliced lamb with coriander $21
Sweet and sour chicken on rice $15

Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet
Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
Scoglio $28.00
- gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
Green Beans and Toasted Almonds $7.00

Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Cheese and onion
- Cheese and ham
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- Add fries for an extra $3.00
Toasted Sandwich $3.00
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces

Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
Raspberry Jam $6.00
Nutella $6.00
Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
– Kimchi & Cream Cheese
Cream Cheese $6.50
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle

Big Breakfast $18.50
- Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
Extras
The Works Pancake $14.00
- Ham, cheese, tomato, spring onion & mushroom
Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
Gorilla Burger $17.90
- Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
Bacon & Apple $12.00
Bacon and Eggs $12.50
- Poached, scrambled or fried

Meat Lovers: $13.50
- When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
Add chicken $5.00
Marinara sauce & mozzarella $12.00
- topped with chunks of ham & pineapple to make one of the crowd favourites
Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
All Burger Meals are served with Chips
Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.

Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Vegetarian $6.00
- Onion, tomato, mushroom, cheese
Cinnamon porridge Topped with apricots, brown sugar & cream
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Choose from $7.00
- Ham, chicken, bacon or falafel
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce

Steak Sandwich (Sirloin) $19.80
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
Sirloin steak and salad $26.80
Christ church's Best Seafood Chowder $18.80
Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef

Taj Of India

Canterbury > Christchurch > Taj Of India

Address

270 Stanmore Road, Christchurch, Canterbury, 8013, New Zealand

Phone

03811738

Email

aryal_kamal15@yahoo.com

Opened hours

Mon 4:30 PM to 10 PM Tue 10 AM to 2 PM, 4:30 PM to 10 PM Wed 10 AM to 2 PM, 4:30 PM to 10 PM Thu 10 AM to 2 PM, 4:30 PM to 10 PM Fri 10 AM to 2 PM, 4:30 PM to 10 PM Sat 10 AM to 2 PM, 4:30 PM to 10 PM Sun 10 AM to 2 PM, 4:30 PM to 10 PM