Taj Of India in Christchurch Menu

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Onion bhajeees (6 psc) $4.99
- Crispy onion and silver beet fritter served with tomato sauce.
Vegetable samosa (2 psc) $4.99
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Paneer pakora $7.99
- Paneer dipped in spicy chick pea flour batter and deep fried.
Mixed pakora $4.99
- Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
Chicken lolipops $9.99
- Specially cut chicken wings cooked in chef special homemade sauce.
Tandoori chicken
- Chicken marinated overnight and traditionally cooked in tandoor.
-Half $11.99
-Full $17.99
Chicken tikka (5 psc) $9.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in charcoal tandoori oven.
Malai kebab (5 psc) $9.99
- Tender chicken fillet marinated in cashew paste, cream cheese ginger, garlic, cooked in charcoal tandoori oven.
Seekh kebab (6 psc) $9.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
Lamb chops (6 psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
Tandoori prawn/mushroom $11.99
- Big juicy prawn marinated in tandoori paste, roasted in the tandoor.
Non-veg platter $16.99
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
Vegetarian platter $11.99
- Selection of 4 entrees:- samosa, onion bhaji, pakora and spring roll.
Taj mix platter $15.99
- Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.

Chicken $15.50
Lamb $16.50
Seafood $17.99
Beef $16.50
Avaiable as mild, medium or hot and served with basmati rice.
Butter prawn/butter chicken
- Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
Chicken tikka masala /lamb/beef/prawn/fish
- Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
Chicken jhal frezi /lamb/beef/prawn/fish
- Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
Kadai chicken/lamb/beef/prawn/fish
- Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
Mango chicken
- Exotic curry with tender chicken pieces cooked in subtle mango sauce.
Lamb rogan josh/lamb/chicken/beef
- Choice of your meat cooked with an exotic blend of herbs and spices. A specialty of kashmir.
Sagwala chicken/lamb/beef/prawn
- Choice of your meat cooked in and skillfully blended with spinach in an exotic curry.
Bhuna chicken/lamb/beef/prawn
- Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
Madras chicken/lamb/fish/prawn
- A traditional south indian style curry cooked with coconut and spices. Choice of your meat.
Korma chicken/lamb/beef
- Choice of your meat cooked with a gravy of cashew nut, almonds, sultanas & very mild spices.
Vindaloo chicken/lamb/beef/ prawn
- Red hot curry from goa, choice of your meat.
Mushroom chicken
- Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
Do pyaza chicken/lamb/beef/prawn
- A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat.
Goan fish curry
- Fish cooked in coconut milk, mustard seeds, almond paste & spices.
Taj special curry $17.99
- Tender succulent chicken/lamb/prawn/fish cooked with onions, tomato, mix vegetable and spices.
King prawn masala $17.99
- A thick tomato curry cooked with capsicum, coriander, herbs and spices.
Prawn/fish malabari $17.99
- Curry made with freshly ground coconut an array of masterfully blended spices.

Vegetables korma $14.50
- A variety of vegetable cooked with mild spices.
Palak paneer/Aaloo $14.50
- Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
Aloo matter/Gobi $14.50
- Allo, peas/gobi cooked with onions and tomatoes in indian style.
Mushroom matter/Paneer mushroom $14.50
- Mushroom & peas cooked with onion tomato herbs and spices.
Dal makhani $14.50
- Lentils cooked with butter cream and spices. Enjoyed best with cheese naan.
Malai kofta $14.50
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.
Dal tadka $14.50
- Lentils cooked in indian spices.
Chana mashala $14.50
- Chick peas cooked with secret spices straight from the heart of india.
Panner tikka mashala $14.50
- Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
Kadhai paneer $14.50
- Paneer sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy and spices with a dash of cream.
Shahi paneer $14.50
- Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.
Bombay aaloo $14.50
- Deep fried potato cooked with cumin and spices.

Plain naan $3.00
- Traditional leavened bread baked in clay oven.
Tandoori roti $2.50
- Traditional plain unleavened bread.
Garlic naan $3.50
- Freshly baked white bread topped with garlic and butter.
Cheese/Chocolate naan $4.50
- Stuuffed with freshly grated cheese/chocolate.
Aaloo/Paneer/Onion paratha $4.50
- Stuffed with spiced mashed potatoes/cottage cheese.
Keema/Kashmir/Vegeterian naan $4.50
- Stuffed with lamb mince/mixed dried fruits/mixed vegetables.
Cheese and garlic naan $5.00
- Stuffed with grated cheese and garlic.
Taj special naan $5.00
- Lightly spiced stuffed with chopped chicken and herbs.

Veg chowmein $11.00
Mushroom chowmein $14.50
Chicken chowmein $14.50
Prawn chowmein $14.99

Indian mixed salad $5.50
Papadum (4 pcs) $2.00

Raita (cucumber & yoghurt) $3.00
Sweet mango chutney (mild) or mix pickle $3.00

Chilly chicken $15.50
Chilly prawn $17.99
Chilly paneer $15.50
Mushroom chilly $14.50

Chicken manchurian $14.50
Veg manchurian $13.50

Veg momo $9.99
Chicken momo $10.99

Veg biryani $14.99
Chicken biryani $16.99
Lamb biryani $16.99

Nearby Sample Menus

Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Celeriac, nashi pear, rocket, watercress, truffle $10
Freekeh, farro, barberries, smoked almonds, fava beans $18
Charred octopus, sofrito, pickled radish, black garlic $18
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Seasonal Vegetables $8
O.G.B Mash $10

Five Star Fried Vermicelli $14.00
Combination Meat With Vegetable on Rice. $12.00
Seafood Rice Noodle Soup $14.00
King Prawn Salt & Pepper
Vegetable Beef
Vietnamese Sweet & Sour Chicken With Vegetable
Salted Fish Fried Rice $12.00
Medium $12.00

Stewed Lamb Brisket in Hot Pot $16.00
Venison with XO Sauce $28.00
Beef with Seasonal Vegetables $16.00
Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Satay Beef $16.00
Shredded Pork with Hot Sweet and Sour Sauce $16.00
Beef and OX Triple with Chilli Dressing $8.00
Mixed Seafood and Tofu Soup $5.00

CARROT CAKE $8.00
- served with cream
add chicken $4.00
FISH BURGER
SALT AND PEPPER CALAMARI $12.00
- served with coconut lemon and lime vinaigrette
CHICKEN, CRANBERRY AND BRIE
- cranberry sauce, chicken, red onions and brie
SMOKED SALMON
- smoked salmon, red onions, capers and cream cheese
PORRIDGE VEGETARIAN $10.00
- Rolled oats with cream and brown sugar
Cream cheese and salmon $10.00

Prawn Jalfrezi $18.90
- A tangy flavoured prawn dish cooked with chunks of capsicum, tomatoes, onions and garnished with fresh coriander.
Onion salad $4.00
Yellow Dal $14.90
- Yellow lentils cooked with cumin seed, turmeric, ginger, garlic and crushed tomatoes.
Tamarind Sauce $3.00
Chicken Jalfrezi $15.90
- A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with fresh coriander.
Lamb Vindloo $16.90
- Very hot lamb curry prepared with vinegar and spices.
Chicken Handi $15.90
- A boneless sliced chicken dish cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
Lamb $20.99
- Lamb Curry + Naan + Coke/Sprite

Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.

Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
French Toast $18.90
- served with Bacon, Banana and Maple Syrup
Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
Hash Browns $3.00
B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing

Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
Free-range smoky bacon, Rosti, Bratwurst … 5.00
Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
Eggs Benedict 16.50
- with free range smoky bacon …
Banana bread 6.50
- served with walnut butter …
Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single
Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …

Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
Mushrooms $ 1.50
Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
Served without fries $9.00
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
Extra Sides

Shaki niku tataki $21.00
- 90g thinly sliced quick seared rare venison.
SHASHIMI SET $52.00
- otoshi, sashimi/tatsutage, 20 pcs sashimi, miso shiru, gohan, fruits & ice cream, tea/coffee
Agedashi Tofu $15.00
- deep fried tofu with tempura sauce (main)
SUSHI SET $52.00
- otoshi, sashimi/tatsutage, oshinko, 6 nigiri, 4 futo, 6 hoso maki, miso shiru, fruits & ice cream, tea/coffee
Tatsutage Set $12.00
- 8 pieces of Deep fried Marinated Chicken served with rice & miso
Shake $16.00
- crispy salmon roll
Moriawase $17.00/$28.00
- assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
Teppan vege $6.00
- seasonal vegetables on teppan

BROWN RICE TERIYAKI CHICKEN
- brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
RICE BALLS $4.00 each
- your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds

Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
Cheese & Garlic: $12.00
- With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.

Add chicken $7.50
Pacific Oysters
- natural or beer battered
Beer battered onion rings with aioli & tomato sauce $9.00
BURNHAM $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
Chocolate truffle fudge cake $12.50
Add chicken $7.50
Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
Pasta of the day P.O.A

Garlic Bread and Marinated Olives $9.00
- Two pieces of garlic bread with olives marinated in garlic, chilli and lemon
Fairy Bread $8.00
- White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
Akaroa Salmon $35.00
- Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
Chicken and Chips $8.00
- Four chicken nuggets, chips and small salad
Hash Browns (3 pieces) $4.00
Pasta of the Day $20.00
- Choice of cream based or herb and olive oil, can be done gluten free
BBQ Ribs $30.00
- Sticky BBQ ribs Choice of two sides

SAMOSA $2.00
VEG. PAKORA (3 pieces) $ 2.50
Mango Chicken $10.00
Garlic Dahl $7.00
Veg Cutlet $1.50
LAMB MADRAS $10.00
LAMB BIRYANI $10.00
Green Pea & Paneer Curry $8.00

Taj Of India

Canterbury > Christchurch > Taj Of India

Address

270 Stanmore Road, Christchurch, Canterbury, 8013, New Zealand

Phone

03811738

Email

aryal_kamal15@yahoo.com

Opened hours

Mon 4:30 PM to 10 PM Tue 10 AM to 2 PM, 4:30 PM to 10 PM Wed 10 AM to 2 PM, 4:30 PM to 10 PM Thu 10 AM to 2 PM, 4:30 PM to 10 PM Fri 10 AM to 2 PM, 4:30 PM to 10 PM Sat 10 AM to 2 PM, 4:30 PM to 10 PM Sun 10 AM to 2 PM, 4:30 PM to 10 PM