Tajmahal Restaurant in Dunedin Menu

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Tajmahal Restaurant in Dunedin has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Starfish Cafe & Bar offers many options including Burger & fries and Gourmet Pizzas. No5 Church Lane includes a wide range like TOASTED HOMEMADE Bread (V) or SAFFRON YOGHURT (V). BATTERED FISH and GURNARD FILLET from . Coast Cafe Restaurant and Takeway offers Speight's Ale House and The Ale House Loaf.

Nearby Sample Menus

Additional sides (+$3.50ea)
- M $13.20
3 scoops $8.50
Set Menu
-S $12.80
- M $17.20
-S $14.90
4. Italian
- Homemade tomato sauce base, mozzarella, hot salami, bacon, olives, anchovies, garlic and oregano

Citrus Toasted GranoLa $12.50
- with toasted almonds, coconut, seasonal fruit & greek yoghurt
Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
Careys Bay $13.90
- seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
Hearth Seeded Rye Toast $4.00
Hot Smoked Salmon $6.00
George street $23.90
- Mozzarella & basil on a tomato base
Mushrooms $ 4.00
Vega works $20.90
- mushroom, spinach, tomato, hash browns, poached eggs & ciabatta toast with seasonal house relish

Jalfrezi Chicken or Lamb $18.00
- Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
Pickle (Hot & Sour) $4.00
Vegetable Jaipuri $16.50
- Mixed vegetable cooked in thick cashew gravy and garnished with popadoms.
Garlic Naan $5.00
- Leavened bread with sprinkled garlic and butter.
Vindaloo Chicken or Lamb $18.00
- Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
Kadai Prawn $19.00
- Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.
Butter Naan $4.50
- Traditional Indian leavened multi-layered bread drenched in butter.
Plain Naan $4.00
- Traditional Indian leavened bread made in tandoori oven.

Salt breakfast** $22.5
- 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
Seafood chowder $18
- W toasted ciabatta bread
Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
Granola $12
- with berry compote & natural Greek yoghurt
Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg

Sukiyaki Beef $13.50
- stir fried udon with beef and sukiyaki sauce
Yakisoba Pork $13.00
- stir fried egg noodle with pork
Meals served on rice
Satay Vegetable Don $14.00
- vegetables with satay peanut sauce
Satay Chicken Don $15.00
- chicken with satay peanut sauce
Tofu Vegetable Udon $10.00
Agegyoza $4.00
- 5 deep fried dumplings served with dipping sauce
Tekka Don (tuna) $22.00
- tuna sashimi on sushi rice with wasabi and nori

Chips with aioli $2.50
Blue cod $5.90
Chicken $11.50
Whole Crispy chicken $20.00
Squid Ring $0.60
Braised egg plant with chicken and salty fish $13.50
Lemon Fish $11.50
Combination Singaporean noodles $12.50

Spicy Pork $15.00
VegeCurry $11.00
Served with hard boiled egg, seaweed and spring onion
Teriyaki vege $11.00
Plain udon $9.00
Beef Curry $12.50
Vege Udon $10.00
Qyoko (chicken) Don $13.00

WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
SERVED WITH CIABATTA $15.00
ADD BACON (3) $5.00
ADD TOMATO (1) $4.00
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
- 2 CHEESE ROLLS
OLD FASHIONED CHEESE ROLL S $ 2.50
ADD MUSHROOMS $5.00
Toast $ 8.00
- HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA

BBQ Pork Rice Rolls
Pork Bean Curd Rolls
Seaweed Pork Sew Mai
Sesame Balls
Sweet and Sour Wontons
Mustard Vegetables with Pork Tero Tero
Baked BBQ Pork Bun
Black Pepper Pig Stomach

Antipasto Platter $22.00
- Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
Margartia
- Tomatoes, garlic with fresh basil – a fantastic pizza!
Fungi
- Mushrooms, mushrooms and more mushrooms.
Garlic bread, wedges, pizza, salad and dessert. $32.00
Garlic bread, wedges and pizza. $20.00
Warm Chocolate Brownie $9.00
- Served with yoghurt boysenberries and cream.
48th Street
- Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes.
Medium (8 Slices) $25.00

-Add a bun $5.90
-Add a taco $5.90
Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
Lemon w thyme chicken salad w local greens, tomato, red onion, capsicum, cucumber, honey mustard vinaigrette, toasted nuts and seeds (GF) $15.90
Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90
-Add a slider $5.40
-Add a taco $5.90
300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90

Straight cut chips $7
- Served with Garlic Aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Chicken Burrito $17.5
- With Straight cut chips & aioli
BLT $16.5
- With Straight cut chips and aioli
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta

Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
Prime Sirloin Steak G $28.50
- Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
Pan-Fried Blue Cod Fillet $27.00
- Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad

Banana Split $7.50
- With vanilla ice cream, hokey pokey, chocolate and marshmallow
Pork Ribs $22.00
- In chipotle barbecue sauce
Ceviche Market Price
- Raw marinated fish
Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
Apple Strudel $8.50
- With maple walnut ice-cream
-With Cheese $10.50
Chicken Liver Plate $15.00
- With a pear chutney. Served with toasted flatbread
Flatbread $6.00
- With herbs and garlic butter

spinach $3
Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
field mushrooms $4
house smoked salmon $6
house smoked salmon $17
Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
Ciabatta, bagel or fruit toast w preserves and butter $6.5
Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5