Tandoori Bite in Manawatu-Wanganui Menu

ENTREES ENTREES
  • Pappad (2 pieces) $1.00
  • Vegetable Samosa $6.00
    • Flaky pastry, filled with potatoes, peas, cumin seeds, then fried, golden brown (two samosa per portion)
  • Mix Pakoras $6.00
    • Chopped vegetable mildly spiced dipped in batter and deep fried
  • Onion Bhaji $6.00
    • Sliced onions stirred in chickpea flour batter and deep fried
  • Mushroom Pakora $9.90
    • Mushroom in chickpeas flour batter and deep fried
  • Chicken Pakoras $12.90
    • Boneless chicken dipped in spiced batter and deep fried
  • Seekh Kebabs $12.90
    • Minced lamb flavoured with exotic spices, pressed on a skewer and finished in the tandoor
  • Fried Fish $12.90
    • Indian style marinated in spices and lemon juice, deep fried later
  • Chicken Tikka $16.90
    • Chicken pieces marinated with tandoori spices, yoghurt and cooked in tandoori oven, served with onions and tomatoes
  • Mixed Platter for Two $17.90
    • A mixture and fine selection of a few of above (samosa, mixed pakoras, chicken tikka & seekh kebab)
MAINS - CHICKEN MAINS - CHICKEN
  • Butter Chicken $17.90
    • Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce
  • Chicken Tikka Masala $17.90
    • Succulent tandoori chicken morsels cooked in spicy gravy with onion and capsicum
  • Pepper Chicken (hot) $17.90
    • Boneless chicken cooked with onion, crushed black pepper, capsicum & special Indian herbs
  • Chilli Chicken $17.90
    • Boneless fried chicken with onion, green, capsicum, cabbage and tomatoes, with sweet chilli sauce
  • Coconut Chicken $17.90
    • Boneless chicken cooked with spices finished in a coconut creamy gravy
  • Garlic Chicken $17.90
    • Chicken cooked in rich onion gravy with garlic
  • Chicken Balti $17.90
    • Succulent chicken pieces in a medium spicy sauce with onion, capsicum and tomatoes
  • Punjabi Chicken $17.90
    • Cooked with tomatoes and coriander powder, cumin, powder with rich onion and gravy
  • Chicken Korma $17.90
    • Chicken cooked in a delicious cashew nut gravy, garnished with almond nuts
  • Chicken Biryani $17.90
    • Chicken cooked with rice and a rich blend of spices and cashew nuts served with raita
  • Chicken Vindaloo (hot) $17.90
    • Hot chicken curry straight from the beaches of goa
  • Palak Chicken $17.90
    • Boneless chicken cooked in spinach and cream
  • Mango Chicken $17.90
    • Boneless chicken cooked in sweet mango gravy
  • Chicken Jalfrezi $17.90
    • Tender chicken cooked with onion, vegetables, tomatoes, herbs & spices
  • Bhuna Chicken $19.90
    • Chicken pieces cooked in cashew nut, with pepper & special Indian herbs
MAINS - LAMB MAINS - LAMB
  • Rogan Josh $17.90
    • Diced lamb cooked in traditional North Indian style
  • Butter Lamb $17.90
    • Tender pieces of boneless lamb, cooked in a creamy tomato flavoured sauce
  • Saag Gosht $17.90
    • Puree spinach and cream
  • Lamb Nawabi $17.90
    • Lamb sauteed with onions, tomatoes, cooked in cream and garnished with almond nuts
  • Karahi Lamb $17.90
    • Boneless lamb cooked in a wok in a spicy blend of masalas, onion and capsicum
  • Keema Mattar $17.90
    • Lamb mince and peas cooked with capsicum and tomatoes, with mild spices
  • Lamb Biryani $17.90
    • Lamb cooked with rice's along with yoghurt and blend of spices served with raita
MAINS - BEEF MAINS - BEEF
  • Shahi Korma $16.90
    • Beef cooked in delicious cashew nut gravy, garnished with almond nuts and coriander
  • Beef Madras $16.90
    • Delicious medium hot beef curry and prepared with coconut
  • Beef Vindaloo (Hot) $16.90
    • Spicy beef curry straight from goa
  • Beef Rogan Josh $16.90
    • Diced beef cooked in traditional North Indian style
  • Karahi Beef Masala $16.90
    • Beef cooked in a wok in a spicy blend of masala
MAINS - VEGETARIAN DELIGHTS MAINS - VEGETARIAN DELIGHTS
  • Chickpea Curry $14.90
    • Chickpeas cooked in subtle spices
  • Karahi Paneer $14.90
    • Cottage cheese cooked with onion, capsicum and a special blend of masala
  • Alu-Mattar $14.90
    • Potatoes and peas cooked together in a subtle, spicy gravy
  • Palak Paneer $14.90
    • Cottage cheese cooked in a fine mild puree of spinach and lightly spiced
  • Vegetable Maloni $14.90
    • Green beans and mixed veg cooked in a fine mild puree of spinach and lightly spiced
  • Aloo-Gobi $14.90
    • Potatoes and cauliflower florets cooked together, garnished with fresh coriander
  • Daal Makhani $14.90
    • Lentils stewed on a slow fire overnight, garnished with coriander
  • Saag-Aloo $14.90
    • Potatoes in a fine puree of spinach and spices
  • Mattar Paneer $14.90
    • Peas and cottage cheese cooked in onion rich gravy
  • Vegetable Korma $14.90
    • Fresh mixed vegetables cooked in cashew nuts with creamy gravy
  • Vegetable Biryani $14.90
    • Mixed vegetables cooked with rice and ground spices served with raita
  • Punjabi Chana Masala (dry dish) $14.90
    • Chick peas cooked with special combination of seven masalas
  • Khumb Fali $14.90
    • Mushroom and green beans cooked in cashew nuts creamy gravy
  • Mushroom Curry $14.90
    • Mushroom and peas cooked together in spicy onion gravy
  • Cheese Chilli $14.90
    • Fried cottage cheese cooked with onion, capsicum, cabbage and sweet chilli sauce
MAINS- SEAFOOD MAINS- SEAFOOD
  • Fish curry $19.90
    • Fish fillet cooked in a fine tomato paste and onion gravy and coconut cream
  • South Indian Style Fish Curry $19.90
    • Fish fillets cooked in a fine onion gravy and coconut cream and finished with coriander
  • Prawn Curry $19.90
    • Prawns cooked with sauteed onions, gravy, coriander, and coconut cream
  • Butter Prawn $19.90
    • Prawn cooked with creamy tomato flavoured gravy
  • Palak Prawn $19.90
    • Prawns cooked in spinach, tomatoes, onion, garlic and spices
  • Prawn Masala $19.90
    • Prawns cooked with green capsicum, tomatoes and whole spices
  • Shahi Prawn $19.90
    • Prawn cooked in shahi cashew nut gravy with Indian herbs
  • Maharaja Banquet (min 2 people-only in restaurant) $34.00 per person
    • Per person includes practically everything, includes: the mixed platter for entree and 4 curries for the main course, butter chicken, lamb rogan josh, beef vindaloo, mixed veg, naan, side dishes, papad, (dessert mango kulfi)
MAINS FROM TANDOOR MAINS FROM TANDOOR
  • Tandoori Fish $19.90
    • Fish marinated in yoghurt and spices and cooked in tandoor
  • Tandoori Chicken H $12.90 / F $19.90
    • All above items are marinated with tandoori spices and yoghurt and cooked in tandoori oven, served with onions and tomatoes
  • H=Half / F=Full
BREADS FROM THE CLAY OVEN-TANDOOR BREADS FROM THE CLAY OVEN-TANDOOR
  • Naan $3.00
    • Plain flour bread garnished with butter
  • Tandoori Roti $3.00
    • Wholemeal bread buttered on top
  • Keema Naan $3.50
    • Naan stuffed with spiced mince mixture
  • Garlic Naan $3.50
    • Naan garnished with cooked garlic and butter
  • Cheese Naan $3.50
    • Stuffed with herbs, spiced cheese
  • Chicken Naan $4.00
    • Naan stuffed with tandoori chicken
  • Alu Paratha $4.00
    • Plain flour bread stuffed with spiced tomatoes
  • Cheese and Garlic Naan $4.00
    • Stuffed with spiced cheese, garnished with cooked garlic butter
  • Cheese and Onion Naan $4.00
    • Stuffed with spiced cheese and onion, garnished with butter
  • Peshawari Naan $4.00
    • Stuffed with dry fruit
RICE RICE
  • Steamed Rice $5.00
  • Basmati Rice / Cumin Rice / Yellow Rice / Peas Pulao $6 each
  • Accompaniments $5 each
    • Sweet mango chutney, pickles, salad, mint chutney, cucumber raita
MEALS FOR KIDS MEALS FOR KIDS
  • Chicken Nuggets (4) and Chips / Fish and Chips $4.00
FAST FOOD FAST FOOD
  • Wedges (seasoned) / Chips $5.00
  • Fish meal (2 fish, chips, salad and drink) $15.00
DESSERTS DESSERTS
  • Mango Kulfi $4.00
  • Gulab Jamun / Chocolate Fudge Cake / Peach & Passion Fruit Cheesecake $6.00
EXPRESS LUNCH MENU EXPRESS LUNCH MENU
  • Butter Chicken with Rice / Punjabi Chicken with Rice / Lamb Rogan Josh with Rice / Beef Vindaloo with Rice $9.90
  • ●Vegetarian
  • -Dal Makhani with rice / Chickpea curry with rice / Aloo mattar with rice / Khumb Fali with rice $9.90
  • ●Breads
  • -Plain Naan $3.00
  • -Garlic Naan / Cheese Naan $3.50
  • -Garlic & Cheese Naan / Aloo Parantha $4.00
  • From 9am to 3pm

Nearby Sample Menus

  • V=Vegetarian / GF=Gluten Free
  • Haru Tempura Platter $32.00
    • 9 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
  • Wafu Beef Steak $26.00
    • Scotch fillet, mushroom, truffle potato croquette, green pea puree, grilled onion, renkon chips, teriyaki sake butter sauce
  • Hambagu Steak Set $19.00
    • Japanese style hamburg steak with demi glaze sauce, truffle potato croquette, broccoli, fried egg comes with salad, pickle, miso soup
  • Karaage Chicken $14.00
    • Crisp crumbed soy sake marinated chicken with Japanese mayonnaise
  • Temaki Sushi (GF/V) $12.00
    • 3 pieces of corn shaped sushi, choose one of salmon & avo / tuna & avo / beef & spring onion
  • Zensai Tempura (V) $9.00
    • Entire style of mixed tempura with dipping broth
  • V=Vegetarian / GF=Gluten free
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Mixed $9.00 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Any Extra Sauce 50c
  • Fallafel $7.00 / $8.90
    • Mini / Large
  • Beef $11.90 / $14.90
    • Served with Rice. Small / Large
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Falafel $2.00
  • Mixed $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Murray’s Pub Burger 18.5
    • Our own homemade Angus Pure beef patty with bacon, English mustard, Cheddar cheese, salad and sliced tomato in a toasted bun served with fries.
  • Chicken Cranberry Burger 18.5
    • Crumbed chicken schnitzel with bacon, camembert cheese, salad, sliced tomato & cranberry sauce in a toasted bun served with fries.
  • Snack Platter 22.0
    • 4 each of samosas, spring rolls, onion rings, chicken bites served with potato wedges and 2 dips.
  • Chicken Caesar Salad 19.5
    • Grilled chicken tenderloins on crispy lettuce with flaked parmesan, crunchy croutons, bacon strips finished with anchovies, soft poached egg and rich Caesar dressing
  • Bowl of fries with aioli 8.0
  • Spanish Ham Croquettes
    • Served with chips and side salad
  • Steak and Salad Tortilla Wrap
    • Served with fries
  • Fresh Beer-Battered Terakihi
    • Served with chips and side salad
  • Mexican Chicken Salad $19.50
    • Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.
  • Ice Cream (1 scoop) $1.60
  • Grilled Haloumi Salad (V) $17.50
    • Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
  • Eggs Benedict with Smoked Salmon & Spinach $19
  • Club Nachos (V) (LG) $16.90
    • Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
  • Grilled Pesto Bruschetta (V) $13
    • Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
  • Smoked Salmon, Cream Cheese, Capers $17.90
  • Lemon Pepper Calamari $19
    • Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
  • Milano $25.00
    • Rocket, Feta, Smokey bacon, Chicken & Chorizo
  • Soup of the day $12.00
    • Options like parsnip & horseradish, brocolli & Blue cheese changes frequently
  • Margarita $20.00
    • Baby Mozzarella, Fresh Tomato and Herbs
  • Standard $32.00
  • Salmon Risotto $25.00
    • House smoked salmon in a pepper, lemon and caper cream GF
  • Prawn Parpadelle $26.00
    • Prawns cooked in a lime, garlic and chilli sauce
  • Chicken Breast $26.00
    • stuffed with pistachio and cranberry stuffing on a creamy brie risotto
  • Scallop Tagliatelle $26.00
    • Seared scallops in a garlic, horseradish and lemon cream herb sauce
  • Crisp corn chips $17.50
    • served with guacamole and fresh herbs or slow cooked spiced beans
  • Tomato & Herb $16.50
    • tomato sauce, diced fresh tomato, basil leaves & olive oil
  • Mehmet's pizza $17.50
    • ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce
  • Chorizo hash $16.50
    • Woody’s Farm chorizo, potatoes and onion topped with a soft poached egg
  • Kumara fries $9.50
    • served with house aioli
  • Royale tempeh salad $17.50
    • fresh salad leaves tossed in our vinaigrette and nut mix, topped with beetroot relish and grilled tempeh
  • Pizza Bianca $16.50
    • potato, onion, garlic, rosemary & olive oil
  • Jackfruit Royale $16.50
    • shredded and spiced jackfruit served on a homemade bun with greens & and apple & onion relish
  • Pork & Chorizo Hash $18.00
    • Pork and chorizo hash, spicy smokey adobo sauce, mixed capsicums and red onion, house potatoes, fried egg.
  • Beignets $12.00
    • Quarter Acre specialty - New Orleans style doughnuts, served with vanilla cream, berry jam and chocolate sauce.
  • Fish of the Day $23.00
    • Pan fried white fish (ask your server)with creamy lemon & caper sauce. With salad and hand cut chips.*Gluten-free.
  • Summer Dip (Small/Large) $8.00/ $14.00
    • Chunky salsa dip of beans, corn, avocado, sweet potato, coriander, with crispy tortillas. *GF option available
  • Tropical Prawn Skewer $14.00
    • Skewered prawns and grilled pineapple, tropical pico de gallo salsa. GF
  • Aoraki Salmon in Brodetto $34.00
    • Baked Aoraki Salmon, carrot, parsnip, green beans, potato rosti, lemon Brodetto sauce. GF
  • Apple & Pear Crumble $10.00
    • Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
  • Garlic Butter Chips $10.50
    • Hand cut double fried chips in garlic butter and seasoning. GF.
  • All Day Whopper $23.00
  • Scallop Meals $18.00
  • Crumbed Fish Meals $16.00
  • Toast $4.00
  • Egg $2.00
  • Plain $8.00
  • Lambs Fry & Bacon $18.00
    • with fried squid & onion
  • Supreme $12.00
  • Pasta or Risotto $23.50
    • See Specials Board for today’s fare
  • Dukkah Crusted Lamb Cutlet $12.50
    • Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
  • Fries $10.50
    • With aioli and tomato sauce
  • - Small $9.20
  • Smoked Pork Belly $24.20
    • Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
  • Steak n Sandwich $24.60
    • Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
  • Mixed Green Salad $5.00
  • Thai Pork Balls $12.50
    • Flavoured with Thai herbs and spices coated with noodles
  • - with Cheese $8.00
  • - Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
  • - Crepes & Mixed Berry Compote
  • - Beef Lasagne Slice & Salad
  • Chicken Bacon ‘n’ Camembert Burger $19.50
    • Crumbed chicken tenders with bacon and camembert on bed of lettuce, red onion, tomato & cranberry sauce in a toasted artisan bun served with beer batter fries
  • Bangers & Mash $22.00
    • Pork & Fennel Sausages served with colcannon, creamy whipped potatoes, onions & gravy. (ask for GF option)
  • Beer Battered Steak Fries $9.00
    • Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
  • Fries $8.00
    • Served with tomato sauce
  • Toasted Muesli $14.00
    • With dried fruits & nuts, served with watermelon & passionfruit yogurt
  • French Toast sweet or savoury $17.00
  • - Roasted Tomato & Spinach $17.00
  • Eggs Any Way $10.00
    • Poached, fried or scrambled, served with white toast (GF add $1, with bacon $14)
  • Breakfast Bruchetta $17.00
    • with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
  • Antipasto Platter $40.00
    • to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
  • Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
  • Extras
  • Seafood platter $34
    • 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad
  • Creamy garlic mushrooms with a kumara rosti and crispy onion rings (V) $22
  • Crispy onion rings $4
  • Garden salad with balsamic dressing $3.50
  • Chocolate mud torte with anglaise, Hersheys” chocolate sauce and vanilla bean ice cream $13
  • Seafood Fettucine $24
    • Prawns, mussels, calamari, fresh fish and spicy chorizo sausage in a tomato marinara sauce w garlic and parmesan crumb
  • Pulled pork sliders- $18.00
    • 3 Pulled pork sliders w bbq sauce and salad served with hand cut chips
  • Wedges topped with bacon and cheese and served with sour cream and sweet chilli $12.00
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
  • Oven Roasted Chicken N/A
  • Tomato N/A
  • Cucumber N/A
  • BBQ N/A
  • Cheesy Garlic Toasties N/A
  • Sweet Chilli N/A
  • Pork Wrap $19.00
    • Pulled pork in a tangy hot sauce and salad wrap, served with fries and aioli
  • Chicken Parmigiana $21.00
    • Tuscan spiced chicken breast topped with MG tomato relish and parmesan, served with salad and fries
  • Garlic Bread $6.00
  • Toast and Toppings $6.50
    • MG toast served with butter and jam, or pesto and cream cheese
  • MG Platter (serves one) $16.50
    • Spreads and breads with house smoked salmon and chorizo sausage
  • MG Eggs Bennie $17.50
    • Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
  • Breakfast Muesli $12.50
    • MG muesli served with yoghurt and berry compote
  • Bangers & Mash $18.00
    • Two Kransky sausages served with a potato mash and onion gravy
  • Udon Tempura $11.50
  • Seafood stir-fry noodle $12.50
  • Spicy pork $13.50
  • Salmon sashimi 6p $12.00
  • Avocado roll 5p $6.50
  • Mix Tempura $10.00
    • 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
  • Cheese & salmon roll 5p $6.50
    • Cream cheese / Avocado / salmon
  • Bulgogi hot pot $13.50
Tandoori Bite

Tandoori Bite

location

Address

88 Guyton St, Wanganui Central, Wanganui

phone

Phone

063459996

email

Email

None

clock

Opened hours

Mon - Sat 9am - 11pm Sun 5pm - 11pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites ,  Lunch

Location
88 Guyton St, Wanganui Central, Wanganui
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