Flaky pastry, filled with potatoes, peas, cumin seeds, then fried, golden brown (two samosa per portion)
Mix Pakoras $6.00
Chopped vegetable mildly spiced dipped in batter and deep fried
Onion Bhaji $6.00
Sliced onions stirred in chickpea flour batter and deep fried
Mushroom Pakora $9.90
Mushroom in chickpeas flour batter and deep fried
Chicken Pakoras $12.90
Boneless chicken dipped in spiced batter and deep fried
Seekh Kebabs $12.90
Minced lamb flavoured with exotic spices, pressed on a skewer and finished in the tandoor
Fried Fish $12.90
Indian style marinated in spices and lemon juice, deep fried later
Chicken Tikka $16.90
Chicken pieces marinated with tandoori spices, yoghurt and cooked in tandoori oven, served with onions and tomatoes
Mixed Platter for Two $17.90
A mixture and fine selection of a few of above (samosa, mixed pakoras, chicken tikka & seekh kebab)
MAINS - CHICKEN
Butter Chicken $17.90
Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce
Chicken Tikka Masala $17.90
Succulent tandoori chicken morsels cooked in spicy gravy with onion and capsicum
Pepper Chicken (hot) $17.90
Boneless chicken cooked with onion, crushed black pepper, capsicum & special Indian herbs
Chilli Chicken $17.90
Boneless fried chicken with onion, green, capsicum, cabbage and tomatoes, with sweet chilli sauce
Coconut Chicken $17.90
Boneless chicken cooked with spices finished in a coconut creamy gravy
Garlic Chicken $17.90
Chicken cooked in rich onion gravy with garlic
Chicken Balti $17.90
Succulent chicken pieces in a medium spicy sauce with onion, capsicum and tomatoes
Punjabi Chicken $17.90
Cooked with tomatoes and coriander powder, cumin, powder with rich onion and gravy
Chicken Korma $17.90
Chicken cooked in a delicious cashew nut gravy, garnished with almond nuts
Chicken Biryani $17.90
Chicken cooked with rice and a rich blend of spices and cashew nuts served with raita
Chicken Vindaloo (hot) $17.90
Hot chicken curry straight from the beaches of goa
Palak Chicken $17.90
Boneless chicken cooked in spinach and cream
Mango Chicken $17.90
Boneless chicken cooked in sweet mango gravy
Chicken Jalfrezi $17.90
Tender chicken cooked with onion, vegetables, tomatoes, herbs & spices
Bhuna Chicken $19.90
Chicken pieces cooked in cashew nut, with pepper & special Indian herbs
MAINS - LAMB
Rogan Josh $17.90
Diced lamb cooked in traditional North Indian style
Butter Lamb $17.90
Tender pieces of boneless lamb, cooked in a creamy tomato flavoured sauce
Saag Gosht $17.90
Puree spinach and cream
Lamb Nawabi $17.90
Lamb sauteed with onions, tomatoes, cooked in cream and garnished with almond nuts
Karahi Lamb $17.90
Boneless lamb cooked in a wok in a spicy blend of masalas, onion and capsicum
Keema Mattar $17.90
Lamb mince and peas cooked with capsicum and tomatoes, with mild spices
Lamb Biryani $17.90
Lamb cooked with rice's along with yoghurt and blend of spices served with raita
MAINS - BEEF
Shahi Korma $16.90
Beef cooked in delicious cashew nut gravy, garnished with almond nuts and coriander
Beef Madras $16.90
Delicious medium hot beef curry and prepared with coconut
Beef Vindaloo (Hot) $16.90
Spicy beef curry straight from goa
Beef Rogan Josh $16.90
Diced beef cooked in traditional North Indian style
Karahi Beef Masala $16.90
Beef cooked in a wok in a spicy blend of masala
MAINS - VEGETARIAN DELIGHTS
Chickpea Curry $14.90
Chickpeas cooked in subtle spices
Karahi Paneer $14.90
Cottage cheese cooked with onion, capsicum and a special blend of masala
Alu-Mattar $14.90
Potatoes and peas cooked together in a subtle, spicy gravy
Palak Paneer $14.90
Cottage cheese cooked in a fine mild puree of spinach and lightly spiced
Vegetable Maloni $14.90
Green beans and mixed veg cooked in a fine mild puree of spinach and lightly spiced
Aloo-Gobi $14.90
Potatoes and cauliflower florets cooked together, garnished with fresh coriander
Daal Makhani $14.90
Lentils stewed on a slow fire overnight, garnished with coriander
Saag-Aloo $14.90
Potatoes in a fine puree of spinach and spices
Mattar Paneer $14.90
Peas and cottage cheese cooked in onion rich gravy
Vegetable Korma $14.90
Fresh mixed vegetables cooked in cashew nuts with creamy gravy
Vegetable Biryani $14.90
Mixed vegetables cooked with rice and ground spices served with raita
Punjabi Chana Masala (dry dish) $14.90
Chick peas cooked with special combination of seven masalas
Khumb Fali $14.90
Mushroom and green beans cooked in cashew nuts creamy gravy
Mushroom Curry $14.90
Mushroom and peas cooked together in spicy onion gravy
Cheese Chilli $14.90
Fried cottage cheese cooked with onion, capsicum, cabbage and sweet chilli sauce
MAINS- SEAFOOD
Fish curry $19.90
Fish fillet cooked in a fine tomato paste and onion gravy and coconut cream
South Indian Style Fish Curry $19.90
Fish fillets cooked in a fine onion gravy and coconut cream and finished with coriander
Prawn Curry $19.90
Prawns cooked with sauteed onions, gravy, coriander, and coconut cream
Butter Prawn $19.90
Prawn cooked with creamy tomato flavoured gravy
Palak Prawn $19.90
Prawns cooked in spinach, tomatoes, onion, garlic and spices
Prawn Masala $19.90
Prawns cooked with green capsicum, tomatoes and whole spices
Shahi Prawn $19.90
Prawn cooked in shahi cashew nut gravy with Indian herbs
Maharaja Banquet (min 2 people-only in restaurant) $34.00 per person
Per person includes practically everything, includes: the mixed platter for entree and 4 curries for the main course, butter chicken, lamb rogan josh, beef vindaloo, mixed veg, naan, side dishes, papad, (dessert mango kulfi)
MAINS FROM TANDOOR
Tandoori Fish $19.90
Fish marinated in yoghurt and spices and cooked in tandoor
Tandoori Chicken H $12.90 / F $19.90
All above items are marinated with tandoori spices and yoghurt and cooked in tandoori oven, served with onions and tomatoes
H=Half / F=Full
BREADS FROM THE CLAY OVEN-TANDOOR
Naan $3.00
Plain flour bread garnished with butter
Tandoori Roti $3.00
Wholemeal bread buttered on top
Keema Naan $3.50
Naan stuffed with spiced mince mixture
Garlic Naan $3.50
Naan garnished with cooked garlic and butter
Cheese Naan $3.50
Stuffed with herbs, spiced cheese
Chicken Naan $4.00
Naan stuffed with tandoori chicken
Alu Paratha $4.00
Plain flour bread stuffed with spiced tomatoes
Cheese and Garlic Naan $4.00
Stuffed with spiced cheese, garnished with cooked garlic butter
Cheese and Onion Naan $4.00
Stuffed with spiced cheese and onion, garnished with butter
Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16
Eggs your way - toasted ciabatta w eggs cooked to your liking $8
Soup of the day w home baked ciabatta $10
French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
Duo of creamy mushrooms - button & portobello mushrooms sautéed in garlic chive butter on grilled ciabatta bread $15.00
Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
Thyme and chicken liver pate w tamarillo jam and rye bread $13
Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
Avocado Bacon Supreme $10.20
Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
BBQ Deluxe Double Stack $6.50
Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Side Salad $3.50
Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Son of Baconator $7.30
A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Bacon & Cheese Potato $6.20
Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Mushroom & Cheese Potato $6.20
Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Big Bacon Classic $9.20
Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
Small Fries N/A
Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
Chicken McWrap® Caesar - Crispy N/A
Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Chicken 'n' Mayo N/A
Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Loaded Fries Sweet Chilli & Sour Cream N/A
Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Hash Brown N/A
Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
Big Mac® N/A
Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
The Serious Angus® N/A
It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Honey roasted kumara, feta, cherry tomatoes and baby spinach tossed with greek tzatziki, topped with premium lamb marinated in fresh garlic and thyme and served medium rare
Orlando’s big breakfast (DF) (V) $26.90
Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
Wedges $15.90
Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.
Eggs benedict (DF) (V) (GF) $18.90
Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
Suitable for ages 4 - 11 years
Pulled-pork focaccia (DF) $24.90
Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Earl Grey Crème Brulee $12
with the subtle flavour of bergamot and citrus served with walnut biscotti
Summer Pudding $14
pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
Vegetarian Lasagne $25
roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)