Tandoori Bite in Manawatu-Wanganui Menu

ENTREES ENTREES
  • Pappad (2 pieces) $1.00
  • Vegetable Samosa $6.00
    • Flaky pastry, filled with potatoes, peas, cumin seeds, then fried, golden brown (two samosa per portion)
  • Mix Pakoras $6.00
    • Chopped vegetable mildly spiced dipped in batter and deep fried
  • Onion Bhaji $6.00
    • Sliced onions stirred in chickpea flour batter and deep fried
  • Mushroom Pakora $9.90
    • Mushroom in chickpeas flour batter and deep fried
  • Chicken Pakoras $12.90
    • Boneless chicken dipped in spiced batter and deep fried
  • Seekh Kebabs $12.90
    • Minced lamb flavoured with exotic spices, pressed on a skewer and finished in the tandoor
  • Fried Fish $12.90
    • Indian style marinated in spices and lemon juice, deep fried later
  • Chicken Tikka $16.90
    • Chicken pieces marinated with tandoori spices, yoghurt and cooked in tandoori oven, served with onions and tomatoes
  • Mixed Platter for Two $17.90
    • A mixture and fine selection of a few of above (samosa, mixed pakoras, chicken tikka & seekh kebab)
MAINS - CHICKEN MAINS - CHICKEN
  • Butter Chicken $17.90
    • Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce
  • Chicken Tikka Masala $17.90
    • Succulent tandoori chicken morsels cooked in spicy gravy with onion and capsicum
  • Pepper Chicken (hot) $17.90
    • Boneless chicken cooked with onion, crushed black pepper, capsicum & special Indian herbs
  • Chilli Chicken $17.90
    • Boneless fried chicken with onion, green, capsicum, cabbage and tomatoes, with sweet chilli sauce
  • Coconut Chicken $17.90
    • Boneless chicken cooked with spices finished in a coconut creamy gravy
  • Garlic Chicken $17.90
    • Chicken cooked in rich onion gravy with garlic
  • Chicken Balti $17.90
    • Succulent chicken pieces in a medium spicy sauce with onion, capsicum and tomatoes
  • Punjabi Chicken $17.90
    • Cooked with tomatoes and coriander powder, cumin, powder with rich onion and gravy
  • Chicken Korma $17.90
    • Chicken cooked in a delicious cashew nut gravy, garnished with almond nuts
  • Chicken Biryani $17.90
    • Chicken cooked with rice and a rich blend of spices and cashew nuts served with raita
  • Chicken Vindaloo (hot) $17.90
    • Hot chicken curry straight from the beaches of goa
  • Palak Chicken $17.90
    • Boneless chicken cooked in spinach and cream
  • Mango Chicken $17.90
    • Boneless chicken cooked in sweet mango gravy
  • Chicken Jalfrezi $17.90
    • Tender chicken cooked with onion, vegetables, tomatoes, herbs & spices
  • Bhuna Chicken $19.90
    • Chicken pieces cooked in cashew nut, with pepper & special Indian herbs
MAINS - LAMB MAINS - LAMB
  • Rogan Josh $17.90
    • Diced lamb cooked in traditional North Indian style
  • Butter Lamb $17.90
    • Tender pieces of boneless lamb, cooked in a creamy tomato flavoured sauce
  • Saag Gosht $17.90
    • Puree spinach and cream
  • Lamb Nawabi $17.90
    • Lamb sauteed with onions, tomatoes, cooked in cream and garnished with almond nuts
  • Karahi Lamb $17.90
    • Boneless lamb cooked in a wok in a spicy blend of masalas, onion and capsicum
  • Keema Mattar $17.90
    • Lamb mince and peas cooked with capsicum and tomatoes, with mild spices
  • Lamb Biryani $17.90
    • Lamb cooked with rice's along with yoghurt and blend of spices served with raita
MAINS - BEEF MAINS - BEEF
  • Shahi Korma $16.90
    • Beef cooked in delicious cashew nut gravy, garnished with almond nuts and coriander
  • Beef Madras $16.90
    • Delicious medium hot beef curry and prepared with coconut
  • Beef Vindaloo (Hot) $16.90
    • Spicy beef curry straight from goa
  • Beef Rogan Josh $16.90
    • Diced beef cooked in traditional North Indian style
  • Karahi Beef Masala $16.90
    • Beef cooked in a wok in a spicy blend of masala
MAINS - VEGETARIAN DELIGHTS MAINS - VEGETARIAN DELIGHTS
  • Chickpea Curry $14.90
    • Chickpeas cooked in subtle spices
  • Karahi Paneer $14.90
    • Cottage cheese cooked with onion, capsicum and a special blend of masala
  • Alu-Mattar $14.90
    • Potatoes and peas cooked together in a subtle, spicy gravy
  • Palak Paneer $14.90
    • Cottage cheese cooked in a fine mild puree of spinach and lightly spiced
  • Vegetable Maloni $14.90
    • Green beans and mixed veg cooked in a fine mild puree of spinach and lightly spiced
  • Aloo-Gobi $14.90
    • Potatoes and cauliflower florets cooked together, garnished with fresh coriander
  • Daal Makhani $14.90
    • Lentils stewed on a slow fire overnight, garnished with coriander
  • Saag-Aloo $14.90
    • Potatoes in a fine puree of spinach and spices
  • Mattar Paneer $14.90
    • Peas and cottage cheese cooked in onion rich gravy
  • Vegetable Korma $14.90
    • Fresh mixed vegetables cooked in cashew nuts with creamy gravy
  • Vegetable Biryani $14.90
    • Mixed vegetables cooked with rice and ground spices served with raita
  • Punjabi Chana Masala (dry dish) $14.90
    • Chick peas cooked with special combination of seven masalas
  • Khumb Fali $14.90
    • Mushroom and green beans cooked in cashew nuts creamy gravy
  • Mushroom Curry $14.90
    • Mushroom and peas cooked together in spicy onion gravy
  • Cheese Chilli $14.90
    • Fried cottage cheese cooked with onion, capsicum, cabbage and sweet chilli sauce
MAINS- SEAFOOD MAINS- SEAFOOD
  • Fish curry $19.90
    • Fish fillet cooked in a fine tomato paste and onion gravy and coconut cream
  • South Indian Style Fish Curry $19.90
    • Fish fillets cooked in a fine onion gravy and coconut cream and finished with coriander
  • Prawn Curry $19.90
    • Prawns cooked with sauteed onions, gravy, coriander, and coconut cream
  • Butter Prawn $19.90
    • Prawn cooked with creamy tomato flavoured gravy
  • Palak Prawn $19.90
    • Prawns cooked in spinach, tomatoes, onion, garlic and spices
  • Prawn Masala $19.90
    • Prawns cooked with green capsicum, tomatoes and whole spices
  • Shahi Prawn $19.90
    • Prawn cooked in shahi cashew nut gravy with Indian herbs
  • Maharaja Banquet (min 2 people-only in restaurant) $34.00 per person
    • Per person includes practically everything, includes: the mixed platter for entree and 4 curries for the main course, butter chicken, lamb rogan josh, beef vindaloo, mixed veg, naan, side dishes, papad, (dessert mango kulfi)
MAINS FROM TANDOOR MAINS FROM TANDOOR
  • Tandoori Fish $19.90
    • Fish marinated in yoghurt and spices and cooked in tandoor
  • Tandoori Chicken H $12.90 / F $19.90
    • All above items are marinated with tandoori spices and yoghurt and cooked in tandoori oven, served with onions and tomatoes
  • H=Half / F=Full
BREADS FROM THE CLAY OVEN-TANDOOR BREADS FROM THE CLAY OVEN-TANDOOR
  • Naan $3.00
    • Plain flour bread garnished with butter
  • Tandoori Roti $3.00
    • Wholemeal bread buttered on top
  • Keema Naan $3.50
    • Naan stuffed with spiced mince mixture
  • Garlic Naan $3.50
    • Naan garnished with cooked garlic and butter
  • Cheese Naan $3.50
    • Stuffed with herbs, spiced cheese
  • Chicken Naan $4.00
    • Naan stuffed with tandoori chicken
  • Alu Paratha $4.00
    • Plain flour bread stuffed with spiced tomatoes
  • Cheese and Garlic Naan $4.00
    • Stuffed with spiced cheese, garnished with cooked garlic butter
  • Cheese and Onion Naan $4.00
    • Stuffed with spiced cheese and onion, garnished with butter
  • Peshawari Naan $4.00
    • Stuffed with dry fruit
RICE RICE
  • Steamed Rice $5.00
  • Basmati Rice / Cumin Rice / Yellow Rice / Peas Pulao $6 each
  • Accompaniments $5 each
    • Sweet mango chutney, pickles, salad, mint chutney, cucumber raita
MEALS FOR KIDS MEALS FOR KIDS
  • Chicken Nuggets (4) and Chips / Fish and Chips $4.00
FAST FOOD FAST FOOD
  • Wedges (seasoned) / Chips $5.00
  • Fish meal (2 fish, chips, salad and drink) $15.00
DESSERTS DESSERTS
  • Mango Kulfi $4.00
  • Gulab Jamun / Chocolate Fudge Cake / Peach & Passion Fruit Cheesecake $6.00
EXPRESS LUNCH MENU EXPRESS LUNCH MENU
  • Butter Chicken with Rice / Punjabi Chicken with Rice / Lamb Rogan Josh with Rice / Beef Vindaloo with Rice $9.90
  • ●Vegetarian
  • -Dal Makhani with rice / Chickpea curry with rice / Aloo mattar with rice / Khumb Fali with rice $9.90
  • ●Breads
  • -Plain Naan $3.00
  • -Garlic Naan / Cheese Naan $3.50
  • -Garlic & Cheese Naan / Aloo Parantha $4.00
  • From 9am to 3pm

Nearby Sample Menus

  • 606 Steamed Vegetables (V) $5
  • 30 Grilled Squid $9.5
    • Thailand
  • S2 Vegetables & Seaweed Maki(V) $10.5
  • 81 Thai Tom Yum Soup
    • Thailand
  • 92 Chicken, Mandarin and Cashew Nut (V) $10.5
    • with Orange Dressing (Thailand)
  • 3 BBQ Pork Buns $5.4
    • Hong Kong
  • 301 Garlic & Pepper Pork $18.5
    • Thailand
  • S1 Chicken & Avocado Maki (V) $12.5
  • Mixed $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Mixed $12.90 / $15.90
    • Served with Rice. Small / Large
  • Taboulli $1.00
  • Beef $6.90
    • Mediterranean Style
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Vegetarian $6.90
    • Mediterranean Style
  • Any Extra Sauce 50c
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Brave Beef $5.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Pita Chips and Dip $3.90
  • Super Vege (3 Fillings) $4.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Grilled Wedges $4.90
  • Free Range Chicken Tenders
  • - 8 Pack $7.90
  • Smoked Chicken $14.00/$23.00
    • Mushroom Risotto
  • Chicken Mushroom Carbonara $14.00/$23.00
  • Bacon & Egg Burger $12.00
  • Mussaman Beef Curry $23.00
  • Crumbed Chicken Cutlet $25.00
    • on Thai Red Curry Linguini
  • BLAT N/A
    • Streaky bacon, avocado, lettuce & tomato on gluten free bread
  • Wing Ding $12.00
    • Lightly battered and fried, served with fries
  • Garlic Bread (3pcs / 6pcs) $6.00/$10.00
  • Lamb nawabi $16.90
    • Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
  • -Full $16.00
  • Matar pulao $8.00
    • Plain rice cooked with green peas
  • Lamb kadhai $16.90
    • Tender meat pieces cooked with capsicum, onion and coriander seed
  • Daal makhani $13.90
    • Lentils stewed on slow fire overnight, garnished with ginger and coriander
  • Murg labador $16.90
    • Succulent capsicums and onions added to brown gravy and tender chicken pieces flavoured with herbs
  • Chicken nuggets & chips $9.90
  • Chapaki chana curry $13.90
    • Cooked with ginger, garlic and onion with a thin gravy
  • Pasta $16.50
    • Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
  • GFO= Gluten Free Option
  • side of fries $4.00
    • Bowl of fries served with aioli or tomato salsa
  • Chicken Caesar Salad $19.50
    • With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
  • Fries GF $6.50
    • Bowl of fries served with aioli or tomato salsa
  • GF - Gluten Free
  • BLT GFO $13.50
    • Bacon, lettuce and tomato on a crusty ciabatta
  • Nachos $15.00
    • Topped with melted cheese, chilli con carne and sour cream
  • Toast & Spreads $7.00
    • Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
  • Cauliflower Cheese Fritters(GF) $24.00
    • served on a warm grain salad with baba ghanoush, roasted baby carrots and tomato chutney
  • Salt & Pepper Prawns $22.00
    • (GF & DF) – keep them to yourself, or share if you dare!
  • Eggs Benedict GF add $1 Three ways
    • Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
  • Breakfast Bruchetta $17.00
    • with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
  • Beef Salad $24.00
    • Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
  • - Maple syrup & salted caramel mascarpone (With bacon $20)
  • Pan-fried Fish of the Day (GF) $34.00
    • served with a pistachio, avocado, cherry tomato, rocket, pickled ginger and prawn salad topped with a wasabi & condensed milk dressing
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • SOUTHERN FRIED CHICKEN $13.50
    • with chips & salad
  • OMELETTES
    • Ham, cheese, bacon, spring onion, tomato, mushroom 2 Fillings - $9.5 3 Fillings - $10.5 4 Fillings - $11.5
  • PIES (2 for $5) $3.30
  • TOASTED SANDWICHES $6.00
  • BIG BREAKY $17.00
    • Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
  • PANCAKES WITH MAPLE SYRUP $9.50
  • SAVOURIES $2.30
  • Mussels in Garlic & sweet Chilli Sauce $20
    • Mussels in a shell cooked fresh in the chefs one of a kind sauce
  • Antonios Chicken Caesar $18
    • Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
  • Deluxe Seafood Platter $20
    • Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • Pork Belly Ribs $25
    • Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
  • Bread Platter $10
    • Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
  • Buffalo Chicken Wings $55
    • Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Plain packed sandwich - your choice of filling
  • -croissant with ham, cheese and large coffee $9
  • -biscuits $4
  • fried tomato
  • toast
  • Home baked cookie
  • -croissants $4
  • -danishes $4
  • Prawns or Seafood Phad Thai $14.00
  • Thai Fried Rice $11.50
    • with Chicken, Beef or Pork
  • Panang Curry $11.50
    • with Chicken, Beef or Pork
  • Curry Puffs (6 pcs) $6.50
  • Phad Thai with Chicken, Beef or Pork $11.50
  • Mongolian Steak $12.00
  • Chicken, Beef or Pork with Oyster Sauce $11.50
  • Tofu and Vegetables $11.50
  • Chicken Teriyaki Sushi
  • Chicken Teriyaki or Chilli Teriyaki
  • Mixed Japanese Pickles $8.00
  • Small $7.00
  • Age-Tofu $13.50
  • Pork Katsu $16.00
    • Deep fried crumbed pork with our own sauce
  • Vegetarian Udon $15.00
    • Japanese noodle soup with vegetables
  • Tempura Sushi with miso soup $16.00
    • Maki sushi filled with vegetable tempura (10 pieces)
  • Chefs Cheesecake $14.00
    • Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
  • Soup of the Day
    • Chef's favourite, homemade, with Speciality bread.
  • Green Salad
    • Selection of fresh salad Vegetables with a peppercorn vinaigrette.
  • Sticky Date Pudding $14.00
    • Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
  • Wedges with sour cream
  • BLAT open Sandwich
  • Prawn twisters
    • With a sweet chili sauce and Tzatziki
  • Garlic and Chilli Prawns
    • Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
  • Seasonal Vegetables GF $8.00
  • Breakfast Menu till 12.00 * Can Be Gluten Free
  • Eggs on Ciabatta $11.00
    • 2 Free range poached eggs on ciabatta
  • Enchiladas $22.00
    • Corn tortillas stuffed with spinach, roast pumpkin, mushrooms, black beans & onions smothered in a rich home made spicy sauce covered with cheese, baked & topped with salsa & sour cream GF
  • Kiwi Favourite $15.00
    • Savoury mince served on ciabatta
  • Ham Sandwich on Molenberg $4.00
  • Ice Cream Sundae $8.00
    • Topped with chocolate sauce, nuts & wafers
  • Summer Sharing Platter $30.00
    • Daily selection of prepared delicacies, dips & ciabatta
  • ICE-CREAM SUNDAE $12.50
    • Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
  • MOROCCAN LAMB $29.50
    • Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
  • PRAWN COCKTAIL $20.00
    • Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
  • SPECIALTY GATEAUX $15.50
    • Please ask for today's choice, served with ice-cream and double cream
  • SALMON QUICHE $16.50
    • Homemade salmon quiche served with a tossed green salad drizzled with alo
  • MADAGASCAN CHICKEN CURRY $29.50
    • Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
  • OLD FASHIONED BANANA SPLIT $12.50
    • Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
  • TROPICAL CHEESECAKE $14.50
    • Fresh homemade fruit cheesecake served with ice-cream and double cream
Tandoori Bite

Tandoori Bite

location

Address

88 Guyton St, Wanganui Central, Wanganui

phone

Phone

063459996

email

Email

None

clock

Opened hours

Mon - Sat 9am - 11pm Sun 5pm - 11pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites ,  Lunch

Location
88 Guyton St, Wanganui Central, Wanganui
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