Flaky pastry, filled with potatoes, peas, cumin seeds, then fried, golden brown (two samosa per portion)
Mix Pakoras $6.00
Chopped vegetable mildly spiced dipped in batter and deep fried
Onion Bhaji $6.00
Sliced onions stirred in chickpea flour batter and deep fried
Mushroom Pakora $9.90
Mushroom in chickpeas flour batter and deep fried
Chicken Pakoras $12.90
Boneless chicken dipped in spiced batter and deep fried
Seekh Kebabs $12.90
Minced lamb flavoured with exotic spices, pressed on a skewer and finished in the tandoor
Fried Fish $12.90
Indian style marinated in spices and lemon juice, deep fried later
Chicken Tikka $16.90
Chicken pieces marinated with tandoori spices, yoghurt and cooked in tandoori oven, served with onions and tomatoes
Mixed Platter for Two $17.90
A mixture and fine selection of a few of above (samosa, mixed pakoras, chicken tikka & seekh kebab)
MAINS - CHICKEN
Butter Chicken $17.90
Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce
Chicken Tikka Masala $17.90
Succulent tandoori chicken morsels cooked in spicy gravy with onion and capsicum
Pepper Chicken (hot) $17.90
Boneless chicken cooked with onion, crushed black pepper, capsicum & special Indian herbs
Chilli Chicken $17.90
Boneless fried chicken with onion, green, capsicum, cabbage and tomatoes, with sweet chilli sauce
Coconut Chicken $17.90
Boneless chicken cooked with spices finished in a coconut creamy gravy
Garlic Chicken $17.90
Chicken cooked in rich onion gravy with garlic
Chicken Balti $17.90
Succulent chicken pieces in a medium spicy sauce with onion, capsicum and tomatoes
Punjabi Chicken $17.90
Cooked with tomatoes and coriander powder, cumin, powder with rich onion and gravy
Chicken Korma $17.90
Chicken cooked in a delicious cashew nut gravy, garnished with almond nuts
Chicken Biryani $17.90
Chicken cooked with rice and a rich blend of spices and cashew nuts served with raita
Chicken Vindaloo (hot) $17.90
Hot chicken curry straight from the beaches of goa
Palak Chicken $17.90
Boneless chicken cooked in spinach and cream
Mango Chicken $17.90
Boneless chicken cooked in sweet mango gravy
Chicken Jalfrezi $17.90
Tender chicken cooked with onion, vegetables, tomatoes, herbs & spices
Bhuna Chicken $19.90
Chicken pieces cooked in cashew nut, with pepper & special Indian herbs
MAINS - LAMB
Rogan Josh $17.90
Diced lamb cooked in traditional North Indian style
Butter Lamb $17.90
Tender pieces of boneless lamb, cooked in a creamy tomato flavoured sauce
Saag Gosht $17.90
Puree spinach and cream
Lamb Nawabi $17.90
Lamb sauteed with onions, tomatoes, cooked in cream and garnished with almond nuts
Karahi Lamb $17.90
Boneless lamb cooked in a wok in a spicy blend of masalas, onion and capsicum
Keema Mattar $17.90
Lamb mince and peas cooked with capsicum and tomatoes, with mild spices
Lamb Biryani $17.90
Lamb cooked with rice's along with yoghurt and blend of spices served with raita
MAINS - BEEF
Shahi Korma $16.90
Beef cooked in delicious cashew nut gravy, garnished with almond nuts and coriander
Beef Madras $16.90
Delicious medium hot beef curry and prepared with coconut
Beef Vindaloo (Hot) $16.90
Spicy beef curry straight from goa
Beef Rogan Josh $16.90
Diced beef cooked in traditional North Indian style
Karahi Beef Masala $16.90
Beef cooked in a wok in a spicy blend of masala
MAINS - VEGETARIAN DELIGHTS
Chickpea Curry $14.90
Chickpeas cooked in subtle spices
Karahi Paneer $14.90
Cottage cheese cooked with onion, capsicum and a special blend of masala
Alu-Mattar $14.90
Potatoes and peas cooked together in a subtle, spicy gravy
Palak Paneer $14.90
Cottage cheese cooked in a fine mild puree of spinach and lightly spiced
Vegetable Maloni $14.90
Green beans and mixed veg cooked in a fine mild puree of spinach and lightly spiced
Aloo-Gobi $14.90
Potatoes and cauliflower florets cooked together, garnished with fresh coriander
Daal Makhani $14.90
Lentils stewed on a slow fire overnight, garnished with coriander
Saag-Aloo $14.90
Potatoes in a fine puree of spinach and spices
Mattar Paneer $14.90
Peas and cottage cheese cooked in onion rich gravy
Vegetable Korma $14.90
Fresh mixed vegetables cooked in cashew nuts with creamy gravy
Vegetable Biryani $14.90
Mixed vegetables cooked with rice and ground spices served with raita
Punjabi Chana Masala (dry dish) $14.90
Chick peas cooked with special combination of seven masalas
Khumb Fali $14.90
Mushroom and green beans cooked in cashew nuts creamy gravy
Mushroom Curry $14.90
Mushroom and peas cooked together in spicy onion gravy
Cheese Chilli $14.90
Fried cottage cheese cooked with onion, capsicum, cabbage and sweet chilli sauce
MAINS- SEAFOOD
Fish curry $19.90
Fish fillet cooked in a fine tomato paste and onion gravy and coconut cream
South Indian Style Fish Curry $19.90
Fish fillets cooked in a fine onion gravy and coconut cream and finished with coriander
Prawn Curry $19.90
Prawns cooked with sauteed onions, gravy, coriander, and coconut cream
Butter Prawn $19.90
Prawn cooked with creamy tomato flavoured gravy
Palak Prawn $19.90
Prawns cooked in spinach, tomatoes, onion, garlic and spices
Prawn Masala $19.90
Prawns cooked with green capsicum, tomatoes and whole spices
Shahi Prawn $19.90
Prawn cooked in shahi cashew nut gravy with Indian herbs
Maharaja Banquet (min 2 people-only in restaurant) $34.00 per person
Per person includes practically everything, includes: the mixed platter for entree and 4 curries for the main course, butter chicken, lamb rogan josh, beef vindaloo, mixed veg, naan, side dishes, papad, (dessert mango kulfi)
MAINS FROM TANDOOR
Tandoori Fish $19.90
Fish marinated in yoghurt and spices and cooked in tandoor
Tandoori Chicken H $12.90 / F $19.90
All above items are marinated with tandoori spices and yoghurt and cooked in tandoori oven, served with onions and tomatoes
H=Half / F=Full
BREADS FROM THE CLAY OVEN-TANDOOR
Naan $3.00
Plain flour bread garnished with butter
Tandoori Roti $3.00
Wholemeal bread buttered on top
Keema Naan $3.50
Naan stuffed with spiced mince mixture
Garlic Naan $3.50
Naan garnished with cooked garlic and butter
Cheese Naan $3.50
Stuffed with herbs, spiced cheese
Chicken Naan $4.00
Naan stuffed with tandoori chicken
Alu Paratha $4.00
Plain flour bread stuffed with spiced tomatoes
Cheese and Garlic Naan $4.00
Stuffed with spiced cheese, garnished with cooked garlic butter
Cheese and Onion Naan $4.00
Stuffed with spiced cheese and onion, garnished with butter
Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
Formaggio (V) $12.50
House made Italian style cheese dip, served warm with a duo of fresh toasted bread
Beef Burger $12.00
With cheese and tomato sauce served with fries
Vegetarian Benny (GF V) $15.00
Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
Cooperage Vegetarian Salad (GF V) $17.00
Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
Salmon $6.50
Toast $2.00
Large Fries $8.00
Toasted Sandwich (no fries) $9.50
Breakfast Muesli $12.50
MG muesli served with yoghurt and berry compote
Fritters $19.50
Two pumpkins, sweet chilli, feta and corn fritters served with salad, bacon, sweet chilli sauce and sour cream
Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta and baby spinach. Topped with edamame bean and tom $23
Sparkling Grape Juice white or red 750 ml $11
Freshly toasted Demi Baguette Spreads and dips $9
White Haven Gewurztraminer, Marlborough 9.00 / 40.00
Sautéed Button Mushrooms $8
Bethany’s Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey dill and mustard $21
Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Seafood Pasta $25.50
Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Crème Brulee $15.50
Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Seared Duck Breast $39
Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Croissant Bread and Butter Pudding $15.50
Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Fish of the Day N/A
Waiting staff will inform you
Deconstructed Affogato N/A
A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
Truffles 3 N/A
Choose from our selection of Baileys, chocolate or rum and raisin truffles