Tangiaro Kiwi Retreat Restaurant/Cafe in Waikato Menu -

Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
Mashed pumpkin, sage, pine nuts GF $8.00
Green round beans, smoked butter and almonds GF $8.00
200g Link CHORIZO sausage $10.00
Chicken liver pate $14.00
- redcurrant glaze, wholegrain
KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
Warm bap V $4.00
Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce

Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00

Chicken & Chips $7.50
Veg Falafel Reg $10.00 Large $14.00
Veg Zucchini Reg $9.00 Large $10.50
Borek $5.00
Combo Shish (Lamb & Chicken Cubes) Large $16.00
Lamb Reg $9.50 Large $11.00
Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
Veg Falafel Reg $9.00 Large $10.50

Omelette / ham & cheese $16.90
Eggs benedict / salmon $18.90
Eggs benedict / salmon $9.90
Bacon / sausage / tomato / mushrooms $5.00
Curly fries / steak fries $10.00
- w/ sauce
Salmon $6.00
Lambs fry $17.50
- w/ bacon & fried potatoes
Al brown bacon / egg / avocado $13.50

V1 Poa Pia $8
- Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
M3 Sweet & Sour Stir Fried: Pad Prew Warn
- Stir fried pineapple, onion, carrot, tomato & cucumber in Thai sweet and sour sauce
M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
V9 Curries and Main Stir Fries $14.50
Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
V8 Tom Kha $8
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
V10 Nnct Me and Rice $14.50

Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
Crispy fried pickled cucumber, mustard mayo $7
Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
-Coconut lime pannacotta, berry compote, pistachio praline $7
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Seasonal vegetables, please ask your server $8
Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21

Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise

MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
or COLD SMOKED SALMON $18.00
BACON $6.00
BALSAMIC TOMATO $4.00
or CREAMY MUSHROOMS $16.50
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
POTATO HASH CAKE $4.00

Grilled Seasonal Vegetables $8.00
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Mashed Kumara with Manuka Honey $8.00
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist

Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
Meat Volcano Large $13.90
- Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
Cheese Cake $4.00
Salami Feast Large $7.90
- Tomato sauce, salami, mozzarella, tomato, garlic
Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas
Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
Ham and Cheese Large $7.90
- Tomato sauce, ham, mozzarella
Wedges $4.00

Sides/ Extras
Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
Battered fish, salad garnish, beetroot and tartare sauce $17.00
Tui Weightwatcher's Platter (...yeah right!!!) $23.00
- seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
For the Perfect Ending
Our own toasted muesli $12.00
- A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
Bowl of Onion Rings $8.00
- with homemade ranch sauce
Mediterranean $19.00
- Tomato base, mozzarella, onion, sundried tomatos, olives, feta

Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Muesli $10.00
- Fruit yoghurt (gf)
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
Pancakes $15.00
- berries ice cream maple syrup
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)

French toast $14.50
Full breary $18.00
Blueberry pancakes $12.00
Eggs bene, w/bacon or $17.00
Eggs anyway $9.00
Muesli $0.00
Creamy mushrooms on toast $12.00
Extras $4.00

CHICKEN TENDERS AND FRIES
FRUCOR DRINKS RANGE
HOT KUMARA “YUMMO”
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.

Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Scoop of chips $5
- with tomato sauce
Bacon N Eggs on toast with roasted tomato or avocado $15
Beer battered onion rings $6
- with sweet chilli sauce
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Beer battered or pan fried fish of the day POD
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17

Tangiaro Kiwi Retreat Restaurant/Cafe in Waikato Menu

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Tangiaro Kiwi Retreat Restaurant/Cafe

Waikato Region > Waikato > Tangiaro Kiwi Retreat Restaurant/Cafe

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1299 Port Charles Rd, Coromandel, Coromandel

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