Tangiaro Kiwi Retreat Restaurant/Cafe in Waikato Menu -

gluten free bread options add $2
bruschetta of the day $14
- please see blackboard
streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
courgette fritters (v/v/g/d) $16
- with sofrito and pesto
-add you sides
house cured smoked salmon $20
pancakes with banana and maple (V/v/d/G) $10

Seafood deluxe Sml $10.99 / Lg $15.99
- Tomato sauce with onion, scallops, prawns, olives and mozzarella
Double cheese $3.99
Chicken bites $6.99
Butter chicken Sml $10.99 / Lg $15.99
- Butter chicken sauce with onion, chicken, fresh tomatoes and mozzarella
Thin cracker crust $1.00
Classic cheese v Sml $7.99 / Lg $11.99
- Tomato sauce and lots of cheese
Cranberry chicken Sml $10.99 / Lg $15.99
- Cranberry sauce with spinach, onion, chicken, bacon, camembert cheese and mozzarella
Traditional N/A

The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Sweet Treats N/A
- please check our cabinet for daily specials
Breads for two $14.5
- artisan bread served w house dips
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Fries $10
- served with tomato sauce + smoked garlic aioli
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème

Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
Marinated olives - chili - garlic - rosemary $8.00
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
House made hash potato $5.00
Chicken liver parfait - onion jam - toasted sourdough $16.00
Baked Beans $3.50
Honey roasted muesli - yoghurt $11.00
Steak frites - scotch - fries - béarnaise $19.00

Avocado Spread $1.50
Old-style chips (Jumbo) $9.50
Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
Quarter Chicken $8.90
- Small fraction, big reaction.
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
Egg $1.50
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.

Salt & Pepper Squid Salad $18.00
Creamy Mushrooms & Bacon $16.00
- on Thick Toast
Bacon & Mushroom Quiche $8.50
Salmon, Spring Onion & Cream Cheese Quiche $8.50
Eggs Benedict on Thick Toast
•Optional: Side Salad with Quiche or Pie extra $5
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
Hot Chips $6.50
- with Aioli

Smoked Salmon and Cream Cheese with Fried Capers GF $12.50
Toasted Breads with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
Homemade Granola and Summer Fruit Parfait GF V $12.00
- Layered granola with diced fruit and naturalGreek yoghurt.
Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
Try Adding
- Ham, Bacon, Salami, Chorizo, Hash brown add $2.0ea Mushroom, Olives, Sun dried tomato, add $1.5ea Garlic aioli, Sweet chilli, add $1.0ea
Wedges for Chips $3.00
Poached Salmon (GF on request) $28.00
- Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
Soup of the Day
- Check out our Chef's homemade choice on the specials board POA.

Stir fried Garlic and Ground pepper $15
Stir fried Sweet & Sour $17
Chicken $3
Stir fried yellow curry $17
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
Vegetable $2
Stir fried vegetable $17
- with sweet and sour sauce

-Half $10.50
-Half $8.00
Aroha Sashimi Don $20.00
- 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
●Main
-Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
-Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
●Side Menu
-Seaweed Salad $10.00

FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
POACHED EGG $2.00
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
BALSAMIC TOMATO $4.00
BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar

Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Eggs Benedict With Bacon $14.90
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream

Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan

Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Marinara $15.00
- (tomato base, oregano, garlic)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)

SPAG $10
Add Chorizo $3
Mozzarella
Pepperoni
Chicken Tenders $8
Olive Oil
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella

WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT POTATO FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT KUMARA “YUMMO”
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT

Tangiaro Kiwi Retreat Restaurant/Cafe in Waikato Menu

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Tangiaro Kiwi Retreat Restaurant/Cafe

Waikato Region > Waikato > Tangiaro Kiwi Retreat Restaurant/Cafe

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1299 Port Charles Rd, Coromandel, Coromandel

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