Tangiaro Kiwi Retreat Restaurant/Cafe in Waikato Menu -

prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
courgette fritters (v/v/g/d) $16
- with sofrito and pesto
-add you sides
raw bowl (v) $10
gluten free bread options add $2
bruschetta of the day $14
- please see blackboard
streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4

Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Grilled Garlic Rewana, topped with parmesan $7.50

Rustic fries with salt and pepper spice, aioli $8.00
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
Provincial seafood pot au feu $21.00
- Served with rouille
Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer

Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
Market fish
- Wa its taff to a dvise
Grilled chicken and israeli couscous salad $19
- slow roast tomato, rocket, cucumber, red onion, roast cashews, olives, feta,and champagne vinaigrette[ G F A ]
Green-lip mussels wrapped in bacon $14
- lemon aioli [ g f ]
Slow roast tomato bruschetta $14
- feta, pesto, balsamic reduction and olive oil [gfa]
Fahrenheit ficelle $19
- grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25

Coleslaw (Regular) $4.50
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
Family Fiesta $35.90
- The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Portuguese Rolls (Regular) $4.50
Coleslaw (Large) $6.50
Potato Salad (Large) $6.50

Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
Wholegrain toast $12.00
- +two free-range eggs any style
Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
Jaffles-Gourmet Toasted Sandwich $10.00
French Crepes
Add mozzarella, pesto & caramelised onion

Meat on the barbie
- Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
Salt & pepper squid (GF) $15.00
- Aioli & lemon
Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel
-Fresh fish bites & fries $12.00
Ice cream sundae $6.00

The Beacon $24.50
- Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
Kids wedges $4.00
Vegetables $7.00
Eggs Bennie
Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
- Poached or scrambled $12.00
All meals served with a small soft drink & free smarty bag
Steak or Chicken Sandwich $17 / $20 with fries
- Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo

Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Looking for an extra kick on your pizza
Seasonal vegetables of the day $7.00
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa

Mint Chutney $2.50
Roti $2.50
Veg Samosa $6.00
- Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices
Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
Cheese Naan $4.00
Tamarind Chutney $2.50
Mixed Vegetables $14.00
- Seasonal vegetables cooked in onion and tomato gravy
Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy

Tangiaro Kiwi Retreat Restaurant/Cafe in Waikato Menu