Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Fish and Chips $24.00
Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Seasonal Vegetables $7.50
Chefs Soup of the Day $13.00
Served with warm bread and butter
Crinkle Cut Fries $6.00
Mussels $14.90 / $27.50
1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours