Address
1299 Port Charles Rd, Coromandel, Coromandel
Tangiaro Kiwi Retreat Restaurant/Cafe in Waikato Menu
Are you the owner? Manage this listing for free.
TANGARIO CAFE MENU- Cheese garlic toast $9.00
- Coromandel greenlip mussels cooked in a white wine cream, dill & bacon sauce $15.00
-
Fish of the day $18.00
- Pan fried or beer battered served with chips, salad & tartare sauce
- Hamburger and chips $10.00
- Lasagne with salad $13.00
- Lentil burger with chips $10.00
- Salt n pepper squid on a beb salad with cocktail sauce $16.00
- Smoked chicken & avocado salad drizzled with yoghurt & mint dressing $16.00
- Steak sandwich tender scotch fillet with salad & mango chutney on turkish bread $16.00
-
Wedges or chips $6.00
- Small bowl
- -large bowl $15.00
KIDS MENU- Salt n pepper squid $7.00
- Hoki bites $7.00
- Chicken nuggets $7.00
- All served with chips
Nearby Sample Menus
- Chicken Burger $7.50
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Chicken Reg $11.50 Large $16.00
- Zucchini Entree $2.00 each
- Chicken Reg $10.50 Large $14.50
- Kofta (Lamb Patty) Reg $9.50 Large $11.00
- Moussakka N A
- Lamb Reg $10.50 Large $14.50
-
Vege delight v Sml $7.99 / Lg $11.99
- Tomato sauce with spinach, onion, capsicum, mushroom, tomatoes, oregano and mozzarella
- Double cheese $3.99
-
Spicy prawn Sml $10.99 / Lg $15.99
- Tomato sauce with spinach, tomatoes, capsicum, onion, prawns, mozzarella,oregano and sweet chilli sauce
- Brownies $3.99
- Oven baked sides $3.99
-
BBQ chicken and bacon Sml $10.99 / Lg $15.99
- BBQ sauce with chicken, onion, mozzarella, bacon and BBQ swirl
-
Mexican Sml $10.99 / Lg $15.99
- Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
-
Super supreme Sml $10.99 / Lg $15.99
- Tomato sauce with beef, pepperoni, onion, capsicum, mushroom, pineapple, diced sausages, bacon, oregano and mozzarella
-
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
-
Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
- Salt and pepper squid with chipotle mayo $16.00
-
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
-
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
-
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
- Selection of handcrafted breads $12.00
- Menu available when dining in bar area only
-
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
- Full $22.99
-
Mutter Mushrooms (vegetarian) $14
- mushrooms with peas, preapared in a midly spiced, creamy sauce
- Salad $4.00
- Cheese & Garlic $4.50
- -Half $11.99
-
Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
-
Shahi Paneer (spicy/vegetarian) $14
- paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
-
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
-
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
-
Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
-
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
-
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
-
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
-
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
-
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
- -cheese $1
- Fresh roll/buns
- -creamy mushrooms $5.80
- per person $18
- -side of hollandaise sauce $3
-
Fresca big breakfast $20
- Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
-
Seasonal fruit
- please our friendly staff
- Please check out our Cabinet Selection & order at the Till/Counter when you are ready.
-
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
-
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
-
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
- Counter / Cabinet Food
-
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
- - Cream Cheese and Jam $6.00
-
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
-
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- Gluten-free bases available $4.5
-
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
-
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
-
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
-
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
-
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
-
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
-
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
- * Fisherman's Basket Selection
- * The Big Apple Beef Burger & Fries
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- * Or
- *BLT (Bacon, Lettuce, Tomato) & Fries
- *Vegetarian Burger & Fries & Salsa Sauce
- $20.00 Specials
- * Garden Fresh Salad & Fries
-
Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
- Add small $6.00
-
Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
- Mushroom $3.00
- Gluten free $1.00
- Free range egg $2.00
- Bacon $2.00
-
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
-
Meat on the barbie
- Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
- -Pulled pork slider & fries $12.00
-
Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
-
Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
- Additional sauces $1.00
-
Pig out
- Pulled pork, red onion & hoisin sauce
- Half & half pizzas available extra $2.00
-
Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel
- -Add white or vogel's toast $2.00
-
Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
-
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
- Served 6:30 am -2 pm
-
Eggs
- Poached, fried or scrambled served on white or vogel's
-
Winter oats (porridge) $11.00
- Served with fruit
-
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
-
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
-
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
-
Tempura battered fish & chips $18.50
- tartare sauce, green salad
-
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
-
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
-
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
-
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
-
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
-
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Cheese Burger $9
-
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
- Hawaiian Burger $10
-
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
- Cheese & sour cream $12
- Wedges w sour cream $9
- Dressed Wedges Bacon
- Apple Shortcake $8
- - Prawn, Duck $19.90
-
Chapli Kabab - 4 Pieces $10.00
- Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
-
Pad Thai
- Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
-
Garlic Mussels - 8 pieces $9.90
- NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
-
Chicken Tikka - 5 Pieces $10.00
- Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
- Dum Pukht (Slow cooked) with Basmati rice layers of gravy of onion ginger, garlic, spices and blended with mint and coriander
- Mango Chutney $3.00
- Mixed Achar $3.00
Tangiaro Kiwi Retreat Restaurant/Cafe
Phone
078666614
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
1299 Port Charles Rd, Coromandel, Coromandel
- Waikato Others Menus
- Waikato Region Others Menus