Address
1/55 Main North Road, Christchurch, Christchurch, Canterbury Region, 8052, New Zealand
Tank in Christchurch Menu
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Tank in Christchurch has no menu available, but can choose from many other options such as Seafood Skewers or Garlic Bread from Pegasus Arms. L'Escargot Rouge offers many options including “Le Parisien” Breakfast and Baguette with Jam & Butter. Red Box Burger & Grill includes a wide range like Beefburger or Cheeseburger. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Garden Restaurant & Bar and GBC Gourmet Beef Burger.
Nearby Sample Menus
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Italian $18.20
- Ham, salami, mushrooms, tomato & cheese.
- Ice cream $3.20
- Apple compote $5.20
- Greek yoghurt $3.20
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Create your own $18.20
- Feel free to create your own omelette from any 4 of the fillings above
- Hashbrown $4.30
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Mini cakes $6.50
- Three kid sized pancakes with cream and maple flavoured syrup.
- Berry compote $5.20
- Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Penang curry of beef cheeks with green beans and fish crackling gf $34
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Roasted eggplant salad v $11
- Sticky beef rib, peking wong bok $30
- Sung choi bao of pork $23
- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
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Garlic & Black Pepper (served with rice)
- Steamed vegetables topping with stir fried garlic & black pepper sauce
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Oyster Sauce (served with rice)
- Stir fried seasoning vegetables with oyster sauce
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Vegetarian Spring Rolls (8 pieces) $10.00
- Deep fried spring rolls
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Mussamun Curry $10.00
- served with rice
- (C) Crispy Pork $20.00
- (B) Combination Meats $19.00
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Pad Cee-Ew
- Stir fried noodles with egg & dark soy sauce
- (B) Combination Meats $18.00
- Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
- Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
- Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
- Extras & Fillings:
- BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
- Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
- Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
- Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
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CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
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CHICKEN JALFREZEE $20.00
- Diced chicken cooked with capsicum, herbs and spices, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
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LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
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MALAI KOFTA $18.00
- Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
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BUTTER VEGETABLES $18.00
- Vegetables cooked in a mild butter sauce and a touch of fenugreek.
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CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
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MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
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LAMB DO PAYAZA $23.00
- Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
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Bombay Chicken $14.99
- Diced chicken fillet cooked with freshly ground spices and herbs
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Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices
- Kashmiri Naan $4.50
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Chicken/Lamb Do-Payaza $14.99
- Diced chicken and lamb cooked in fresh onion, tomato, capsicum and delicately spiced gravy
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Vegetable Samosa (2 Pcs) $5.00
- Wholesome vegetables in a mild sauce, encased in crispy tasty pastry
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Shrimp Malabari $15.99
- Shrimp cooked with onions, capsicum in cashew and coconut cream
- Chicken & Cheese Naan $5.00
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Dal Tadka $12.99
- Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
- Chicken Katsu $6.00
- Crumbed Prawn (2pcs) $3.00
- Regular $9.80
- Regular $9.80
- Rice (180gm) $3.00
- Tempura Vegetables & Crumbed Prawn Bowl
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L/combo $15.10
- with miso or green tea
- - BBQ sauce
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200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
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Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
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Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
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Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
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Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
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Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream
- Cheese Cake of the Day $6.90
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Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
- Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
- Bao bun $2.50
- French fries with aioli & ketchup $8.00
- Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
- Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
- Ice cream sundae (GF) $10.00
- Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Clams with hot chilli sauce (subject to availability) $18.00
- Chicken and Shiitake mushrooms casserole $21.00
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Cantonese chicken $12.00 / $22.00
- half / whole
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Honey soy chicken $12.00 / $22.00
- half / whole
- Deep fried fish fillet with Shiitake mushrooms $21.00
- Lemon chicken $16.80
- Pig's tongues cooked in brine $7.00
- Shanghai honey scallops (deep fried) $26.30
- Sweet and Sour Wonton
- Sweet and Sour Pork
- Deep Fried Wontons - one dozen
- Mixed Vegetable Chow Mein
- Steak Mushrooms on Rice
- Chicken Fried Rice
- Curried Steak on Rice
- Fresh Seasoned Vegetable
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Supa Dupa Platter $45
- A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
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Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
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Chicken on Rice
- Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
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Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
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Premier Platter $35
- A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
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Salmon Lovers Platter $40
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
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Sweet Chilli Chicken
- Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
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Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
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Choose from $7.00
- Ham, chicken, bacon or falafel
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Vegetarian $6.00
- Onion, tomato, mushroom, cheese
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Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
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Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
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Hawaiian $6.00
- Ham, cheese, pineapple
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Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
- Pesto & cheese $7.00
- Crab Stick $2.00
- - (1/2 Scoop) $1.50
- Chicken with Chili (Spicy Hot) $12.50
- Combination Chow Mein (wet) dry $12.50
- Chicken Pattie $3.00
- Satay Chicken $12.50
- Nasi Goreng $12.00
- Slice Pork Fried Rice $10.50
- Chicken Satay $4.80
- Mince & Cheese $4.80
- Steak & Mushroom $4.80
- Steak $4.60
- Steak & Cheese $4.80
- Sausage Roll $3.10
- Chicken & Cranberry $4.80
- Traditional Kiwi Mince $4.50
Tank
Phone
033548681
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Health Food , Juice
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating Not Available , Free Wifi , Cards accepted , Disabled Friendly
1/55 Main North Road, Christchurch, Christchurch, Canterbury Region, 8052, New Zealand
- Christchurch Fast Food Menus
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