Tank in Christchurch Menu

Tank in Christchurch has no menu available, but can choose from many other options such as Seafood Skewers or Garlic Bread from Pegasus Arms. L'Escargot Rouge offers many options including “Le Parisien” Breakfast and Baguette with Jam & Butter. Red Box Burger & Grill includes a wide range like Beefburger or Cheeseburger. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Garden Restaurant & Bar and GBC Gourmet Beef Burger.

Nearby Sample Menus

  • Chicken Nuggets (1/2 Doz) $3.50
  • Mini Spring Rolls (1Doz) $3.50
  • Prawns Crumb (1/2 Doz) $3.60
  • Wontons (1/2Doz) $4.00
  • Giat $7.00
  • Jam Wrap $2.00
  • Curry Roll $2.50
  • Plain Donut $2.00
  • Karhai Paneer $15.90
    • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
  • Vegetable Samosa $3.50
    • Wholesome vegetables in a crisp pastry served with tamarind chutney
  • Lamb Vindaloo $17.90
    • Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • Vegetable Korma $15.90
    • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Cheese & Garlic Naan $6.50
  • Classic Bene Half $14 Full $19
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
  • Oven Roasted Tomato $3
  • Pancakes $20
    • Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
  • Luciano’s Big Breakfast $22.5
    • A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
  • Ice Cream Sundae $8
    • Chocolate syrup & marshmallows
  • Breakfast Tostada $18
    • Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
  • Marlborough Smoked Salmon $6
  • Lamb Backstrap Salad $23
    • Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
  • Chicken fried rice / Chicken fried noodles $10.50
  • Plain $3.50
  • Mini Spring Rolls $5.50/dozen
  • Sweet and chill roast pork $13.00
  • Fried oysters $1.30 each / $9.90doz
  • Boiled rice $3.50
  • Chicken and corn soup $5.00
  • Steak $5.30
  • Battered Mushroom
  • Groper $6.30
  • Potato Fritters
  • Hoki $4.00
  • Plain $4.20
  • Mussel patty $3.00
  • Mushroom $4.90
  • Chilli $4.50
  • *Gluten free on request
  • Bread & Butter Pudding $8.00
    • With a hint of cinnamon & sultanas served with ice cream & cream
  • Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
  • Lambs Fry $12.00
    • Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
  • Mozzarella Loaf $8.00
    • Toasted French stick with cheese and chilli sauce
  • Roast of the Day * Small $13.50 Large $17.50
    • Check the board for today’s choice, served with potatoes and vegetables
  • Fish and Chips $18.00
    • Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
  • Greek Style Marinated Mushrooms * $10.00
    • Mushrooms in a rich tomato and red onion marinade served chilled
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • WEDGES $13.00
    • with cheese and bacon.
  • FALAFELBURGER $15.00
    • Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
  • CHEERIOS $5.00
    • with tom sauce.
  • CHIPS $12.00
    • with cheese and bacon.
  • -Vic'S Platter $22.00
    • Breads, spreads and cheeses
  • Sweet Pancakes $15.00
    • With banana, yoghurt, cinnamon, fruit and maple syrup
  • -Bacon And Avocado $11.20
  • Muesli $12.00
    • Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
  • Eggs
    • All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
  • Bagels
  • Bacon And Eggs On Toast $18.00
    • bacon and free range eggs on your choice of toast
  • Toast $7.50
    • Your choice from our bread selection plus butter and spread
  • The Cup Classic Lambs Kidneys $17.00
    • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
  • The Cup Bacon and Cheese Burger $21.50
    • Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
  • Eggs Benedict $18.50
    • English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • The Cup Soup of the Day $13.50
    • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
  • Japanese Warm Chicken Salad $19.50
    • Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
  • - 8 pieces Jumbo Fresh Salmon
  • Edamame
  • 8PC. REG $8.90
  • - 8 pieces Fresh Salmon Supreme
  • 8PC. DBL AVO $8.90
  • 8PC. JUMBO $9.00
  • - 8 pieces Smoked Salmon & Avocado
  • 2PC. $4.60
  • Roast Potato (each) $ 1.00
  • Whole $ 20.00
  • Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Gravy $ 2.50
  • 1 390 ml soft drink
  • All roast meat salad, gravy & apple and mint sauces available on request
  • Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
  • Quarter chicken
  • Venison $22.50 / $32.50
    • Cut venison, cranberry sauce, mint sauce.
  • Coney Island $22.50 / $32.50
    • Smoked chicken, mushrooms, capsicums, blue cheese, sun dried tomatoes, garlic, pesto, olives.
  • Indian $22.50 / $32.50
    • Butter chicken with nuts and a swirl of yogurt sauce.
  • New York Classic $22.50 / $32.50
    • Garlic, oregano.
  • The Cheese Burger $22.50 / $32.50
    • New York spicy sausage,onions, gherkins, tasty cheese, mustard and tomato sauce.
  • Hot Chocolate-Delux $5.50
  • Hot Dog & Fries $8.50
    • Mini Hot Dog & Fries: NZ style on a stick
  • Mocamello $4.00
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Roast Chicken Wraps, also GF $5.00
  • Club Sandwiches $4.00
  • Thai Chicken Pie with side Salad $7.50
  • Assorted mixed daily Sandwiches $4.00
  • Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
  • Egg Sandwiches $3.50
  • Steak pie with side Salad $7.50
  • Bacon Brie Flute $6.50
  • Cake Slices $4.20
  • Bacon & Cheese or Spinach & Ricotta Roll $5.70
  • Scones $4.40
  • Breakfast Croissant $7.30
  • Fruit Salad $6.80
  • Breakfast Pie $7.30
  • Gourmet Pies $7.20
  • Panini $8.20
Tank

Tank

location

Address

1/55 Main North Road, Christchurch, Christchurch, Canterbury Region, 8052, New Zealand

phone

Phone

033548681

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
1/55 Main North Road, Christchurch, Christchurch, Canterbury Region, 8052, New Zealand