Address
1/55 Main North Road, Christchurch, Christchurch, Canterbury Region, 8052, New Zealand
Tank in Christchurch Menu
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Tank in Christchurch has no menu available, but can choose from many other options such as Seafood Skewers or Garlic Bread from Pegasus Arms. L'Escargot Rouge offers many options including “Le Parisien” Breakfast and Baguette with Jam & Butter. Red Box Burger & Grill includes a wide range like Beefburger or Cheeseburger. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Garden Restaurant & Bar and GBC Gourmet Beef Burger.
Nearby Sample Menus
- Tikin xik-grilled market fish,squid and prawns, melon salad $28
- Braised beef rib barbacoa, slaw $26
- Hand hacked guacamole, corn chips $11
-
De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
- Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
- Spiced cashews & peanuts $5
- Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
- Fire grilled chorizo torta (3), peppers and garlic $16
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Canterbury Lamb $45.00
- World Famous In New Zealand 4 point rack
- Goose fat roasted $7.00
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Caesar salad $20.00
- Yes it has anchovies!
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Royal burger $19.00
- beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
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Braised canterbury merino lamb shoulder $75.00
- peas, carrots, roast goose fat potatoes, mint sauce & jus 1kg
- Carrots & peas $7.00
- 2 selections $23.00
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Scallops w house made chorizo $22.00
- spiced orange, saffron & coriander vinaigrette
- -King prawns / mixed seafood $20.00
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21.Phud Mee-Lueng
- Yellow noodles with soya sauce, egg and seasonal begetables and bean sprouts
- -With king prawns or mixed seafood $20.00
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Peanut Sauce
- Home made peanut sauce with vegetables and soy sauce
- -King prawns / mixed seafood $20.00
- Spring rolls $8.00
- Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
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Lamb Curry $20.00
- Southern Thai classic lamb curry with the flavour of cumin and coconut cream. We use premium NZ lamb
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Kulcha $6.50
- Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
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Masala Challi $6.50
- 4 cobs of tasty corn dressed in Masala. Very popular Delhi Street treat.
-
Mushroom Tikka $8.50
- Marinated mushrooms slow cooked in the Tandoor.
- Pistachio Kulfi $6.50
- Raita $3.50
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Murg Tikka $10.50
- Marinated boneless chicken, skewered and slow cooked in the tandoor.
- Vegetable Chow Mein $12.00
- Ghost Bhuna $12.00
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Seasoned Wedges $10.00
- w’sour cream & sweet chilli
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Hot Drinks $4.00
- Lemon, Honey & Ginger / Honey & Blackcurrant
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Sirloin Steak $25.00
- generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
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Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
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Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
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Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
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Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
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Eggs any Style $10.60
- free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
- Braised Eggplant in Soy Sauce $12 Reg / $18 Lge
- Braised Crispy Delight and Veggy $12 Reg / $18 Lge
- Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
- Black Glutinous Rice Soup with Coconut $4.50
- Banana Split $5.00
- Stir Fry Rice Vermicelli $11 Reg / $16.50 Lge
-
Hotplate Honey Lemon Rolls $16 Small / $24 Large
- Crispy rolls with honey lemon and veggy on steamy hotplate
- Honey Wedge and Soysage Salad $12 Reg / $18 Lge
- CHICKEN & CASHEW NUTS $12.00
- SWEET & SOUR CHICKEN $11.50
- CHICKEN TOMATOES ON RICE $10.50
- STEAK EGG FOO YOUNG $11.00
- Fish $2.20
- EXTRA SERVING MEAT $4.80
- FRIED NOODLES $6.50
- Giant $7.00
-
Crispy fried soft shell crab $11.50
- Deep fried soft shell crab served with sweet chilly sauce topped with crushed peanut , red onion, tomato and coriander
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Lava nibble (6 pcs) $9.50
- Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander
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Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
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Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
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Meat option $14.50
- Chicken, tofu or vegetables
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Fish cake (6 pcs) $8.50
- Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
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Taro curry puff (6 pcs) $8.50
- Puff pastry stuffed with taro paste served with sweet chilly sauce
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Fried rice N/A
- Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
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Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
- Homemade bread, extra serve $7.50
- Soup, winter offering (v,gf) $15.50
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- Deluxe Cheese Toastie $8
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Kransky and Egg Roll $8
- Fried or Scrambled
- Haast Whitebait Fritter $8
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Plus Fried Eggs $1
- Best Bacon Buttie $8
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Smoked Chicken Sage / Onion Relish $10
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Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Toasted Sandwich $3.00
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Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- - Cheese and onion
- - Add fries for an extra $3.00
- - Cheese and ham
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Basket of Fries $6.00
- Thick cut fries served with tomato sauce
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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- Chips S $1.90 / L $3.00
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Hot Meat Sandwich / Roll $7.50
- Toasted Sandwich $4.00
- Filled Sausage / Chicken Cordon Bleu $3.30
- Kransky Roll $2.20
- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
- Wedges S $2.40 / L $4.00
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Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
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Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
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Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
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Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
- Crumbed Hoki $9.50
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Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
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Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
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Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
- Falafel (Vegetarian) $10.00
- Add rice, humus & garlic dip $10.00
- Shish Taouk (Chicken) 1kg $33.00
- Kunafa 1Kg $25.00
- Harissa (Chilli sauce) $2.00
- Shish Kebab 1kg $32.00
- Zaatar (Thyme) $2.00
- Mixed grill 1kg $34.00
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Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
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Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
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Trenches Platter $22.50
- Meats / cheese / bits n bobs
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Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
- Ceasar Salad with Chicken or Smoked Salmon $19.50
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3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
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Beer Battered Fish Fillet $18.50
- served with Fries & Salad
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Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Tank
Phone
033548681
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Health Food , Juice
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating Not Available , Free Wifi , Cards accepted , Disabled Friendly
1/55 Main North Road, Christchurch, Christchurch, Canterbury Region, 8052, New Zealand
- Christchurch Fast Food Menus
- Christchurch Health Food Menus
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- Canterbury Juice Menus