Tank in Christchurch Menu

Tank in Christchurch has no menu available, but can choose from many other options such as Seafood Skewers or Garlic Bread from Pegasus Arms. L'Escargot Rouge offers many options including “Le Parisien” Breakfast and Baguette with Jam & Butter. Red Box Burger & Grill includes a wide range like Beefburger or Cheeseburger. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Garden Restaurant & Bar and GBC Gourmet Beef Burger.

Nearby Sample Menus

Pizza Hut (sample menu)
  • Garlic bread $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Strawberry cheesecake $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Cookies & cream mousse $3.50
Hoon Hay Thai Restaurant (sample menu)
  • (B) Combination Meats $18.00
  • (B) Combination Meats $19.00
  • (B) Combination Meats $19.00
  • (A) Chicken, Beef or Pork $18.00
  • Chilli & Basil $10.00
    • served with rice
  • (A) Chicken, Beef or Pork $18.00
  • (D) Lamb $20.00
  • (C) Seafood or Prawns $20.00
The Cashmere Club (sample menu)
  • Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
  • Crème Brulee $8.00
    • A classic French favourite, a melt in your mouth dessert
  • Seafood Crepe $10.00
    • Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
  • Fish and Chips $18.00
    • Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
  • Octopus Sausages & Chips $5.50
  • Meringue cascade $8.00
    • Served with mixed berries, cream & ice cream
  • *Gluten free on request
  • Salmon Fillet * $28.50
    • Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Wok On In Cafe (sample menu)
  • Fried Fishballs $4.50
    • with Sweet Chilli Sauce (12 pcs)
  • Wonton Noodle Soup $9.50
    • Fine egg noodles with boiled wontons, chicken, fish balls and Chinese vegetables served in soup
  • Pork Chow Mien $9.50
  • Beef Chow Mien $9.50
  • Bowl of Rice $1.50
  • Vegetarian Fried Noodle $9.50
  • Beef Brisket on Rice $9.50
    • Tender stewed beef briskets with green beans, mushrooms and carrots served on rice
  • Loh Mee (Gravied Noodle) $9.50
    • Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy
Richmond Club & Bistro (sample menu)
  • Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
  • Bacon and Eggs $10
  • Roast of the Day $13.00
  • Bacon, Eggs, Chips and a Hash Brown $12.50
  • Roast Roll and Chips $9.50
  • Chicken and Bacon Burger with Chips $10
  • Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
  • Sausages, Eggs and Chips topped with Gravy $14.50
Chang Thai (sample menu)
  • Chicken Sattay Sticks (4) $9.00
  • Chicken, Pork or Beef $20.90
  • Pad Thai
  • Larb Gai $24.90
    • Thai style minced chicken, chilli sauce, Thai herbs & spices. Served cold.
  • Prawns or Lamb $23.90
  • Fish (Deep Fried) $23.90
  • Tom Kah
  • Chicken, Pork or Beef $21.90
Curry Junction (sample menu)
  • Chicken Korma $12.00
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Onion Bhaji (5 pieces) $5.00
    • Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
  • Kadhai Paneer $13.90
    • Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
  • Fish Fingers $10.00
    • Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
  • Tandoori Platter $15.00
    • Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
  • Dal Makhani $12.00
    • Creamed lentils, tempered and seasoned with mild spices and clarified butter
  • Mango Chicken $14.90
    • Boneless chicken cooked in a subtle creamy and mango sauce
  • Tarka Dal $12.00
    • Yellow split lentils cooked with ginger and laced with royal cumin, fried garlic and asafoetida
Dunsandel Tavern (sample menu)
  • FISH & CHIPS P.O.D
    • beer battered fish and thick-cut fries see specials board
  • ICE CREAM SUNDAE $7.00
    • your choice of chocolate, caramel or strawberry toppings
  • NACHOS $17.50
    • house-made cowboy chilli beef with sour cream and guacamole
  • KIDS BASKET $10.00
    • chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
  • CHICKEN SCHNITZEL BURGER $18.50
    • house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
  • DUNSANDEL DELUXE BURGER $21.50
    • 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
  • BBQ PORK RIBS $26.00
    • served with crunchy apple slaw, thick cut fries and bbq sauce
  • STICKY DATE PUDDING $12.00
    • freshly steamed sticky date pudding served with vanilla bean ice cream
Symrose's Super Fresh (sample menu)
  • Pita Bread $2.00
  • Fish, Chips, Sauce, Lemon $10.50
  • Shredded Pork With Hot, Sweet & Sour Sauce $11.99
  • All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
  • Honey Chilly Cauliflower $11.99
    • Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
  • Turkish Delight $0.50
  • Combo $13.50
    • Small Souvlaki Of Your Choice + Fries + Can Of Drink
  • Falafel (Veg) S $8.00/ L $11.00 / El $14
Sevantis Restaurant and Cafe (sample menu)
  • Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
  • Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
  • Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
  • Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
  • Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
  • Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
@ Tony's Teppan Yaki Restaurant (sample menu)
  • Shashimi $16.00
    • spicy sashimi tempura roll
  • Maguro $10.00
    • fresh tuna roll
  • @ Tonys house salad $7.00
  • Unagi $17.00
    • dragon roll (eel & avocado)
  • Yakitori $29.00
    • 4 chicken skewers
  • Assortment of Sashimi Set $12.00
    • 12 Pieces of assorted sashimi served with rice & miso
  • Tori $28.00
    • 200g chicken. traditional/chilli
  • Kudamono moriawase $12.00
    • seasonal fruits platter with ice cream
Strange & Co. (sample menu)
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
Spagalimis (sample menu)
  • Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Spags own special pizza sauce, ham and cheese
  • Italian Flat Bread $11.5
    • Fresh pizza bread with kalamata olives, herbs and parmesan cheese
  • Florentines Patisserie $4
    • individual choice of Boysenberry Cheesecake
  • Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
  • Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
    • A favourite with all the family. Lashings of ham and pineapple
  • Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
    • Pepperoni nestled between sliced onions and freshly sliced tomato
  • The Anti-pasto (Sml / Med / Lge) $12 / $17 / $20.5
    • Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes
  • Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
Pure Cafe Co. (sample menu)
  • Toast (gf option) $8.5
    • (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
  • Mushroom $4 50
  • Egg $2.5
  • Add Havoc Bacon (Nitrate free) $5.00
  • Protein Pancakes (high protein, wf) $17.5
    • Made from oats and egg whites, served with protein yoghurt banana berry compote
  • Warrior Breakfast (gf. wf. df. paieo option) $18.5
    • Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
  • Paleo or Oaty Granola (paieo, wf) $14
    • Served with poached pear, berry compote & organic yoghurt
  • Millet & Brown Rice Porridge (gf.v.wf.df) $14
    • Brown rice and millet with cardamom, chia. vanilla and cacao
Carl's Jnr (sample menu)
  • Brewhouse burger
    • Chargrilled beef patty with grilled onions, bacon, swiss cheese and beer cheese sauce.
  • -burguer only $6.40
  • -1/2 lb. Angus $13.90
  • Monster breakfast toasted sandwich $5.90
    • It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
  • Natural-cut french fries
    • Premium quality, skin-on, natural-cut french fries.
  • -1/2 lb. Angus $12.90
  • Jr. Burger
    • Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
  • -Combo $4.90
Tank

Tank

location

Address

1/55 Main North Road, Christchurch, Christchurch, Canterbury Region, 8052, New Zealand

phone

Phone

033548681

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
1/55 Main North Road, Christchurch, Christchurch, Canterbury Region, 8052, New Zealand
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