Address
1/55 Main North Road, Christchurch, Christchurch, Canterbury Region, 8052, New Zealand
Tank in Christchurch Menu
Are you the owner? Manage this listing for free.
Tank in Christchurch has no menu available, but can choose from many other options such as Seafood Skewers or Garlic Bread from Pegasus Arms. L'Escargot Rouge offers many options including “Le Parisien” Breakfast and Baguette with Jam & Butter. Red Box Burger & Grill includes a wide range like Beefburger or Cheeseburger. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Garden Restaurant & Bar and GBC Gourmet Beef Burger.
Nearby Sample Menus
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
- Hashbrown $4.30
-
Pancakes $18.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
- Smoked Salmon $6.80
- Bowl of homemade muesli and milk $8.50
-
Pancakes $12.50
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Short stack (2)
-
Chicken, bacon, and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
-
Cowboy $18.20
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
- Takeaway Sauces $2
- Hydro Lettuce
- Mushrooms
- Extra Meat $4
- Pick 5 of the following
- Caramelized onion
-
Sweet Bae
- NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce
- Shoestring
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- Seasonal Vegetables $8
- Charred octopus, sofrito, pickled radish, black garlic $18
-
Oliver Cromwell Hash $19.50
- Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
-
Choose a side N/A
- Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
- Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
-
The Buzzcocks $12.00
- Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
-
Hey, Vegan-na Party $18.00
- Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
- The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
-
Priscilla Burrito $17.50
- The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
-
Choose a half sammie N/A
- Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
- 32. Lemon Fish
- 25. Vegetable Chow Mein
- Mushrooms
- 11. Curried Steak on Fried Rice
- 13. Black Bean Steak & Vegetables
- 6. Pork Chow Mein
- Pottle of Fried Noodles
- 20. Prawn Foo Young
-
Larb - Chicken, Beef or Pork $20.00
- Minced chicken, beef or pork with garlic, mint and coriander
-
Peanut Sauce (served with rice)
- Stir fried vegetables in our homemade peanut sauce
- (C) Crispy Pork $20.00
-
Yum Sam Krob $21.00
- Spicy fresh chilli & vegetables with Crispy tiny fish crispy prawns and crispy squid
-
Tom Yum Soup
- Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
- (C) Seafood or Prawns $20.00
- (A) Chicken $12.00
-
Red Curry
- Bamboo shoots & vegetables with coconut milk
-
Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
-
Kerala Prawn Malabari $18
- Prawns cooked with creamy coconut gravy and finished with herbs and spices
-
Southern Spices Special Masala Dosa $14
- Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
-
Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
-
Southern Spices Special Uthappam $13
- Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix
-
Chicken Fried Rice $15
- Stir fried rice with fresh vegetables, egg and chicken
- Steamed Basmati Rice $3
-
Cheese Dosa $10
- Dosa topped with grated cheese
- Plain Sausage / Pineapple Ring $.2.50
-
Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
- Curry & Rice Rolls $2.50
-
Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
- 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
- Tomato & Tartare Sauce $2.50
- Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
-
Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
- French Fries $3.50
- Chips $2.60
- Crab Sticks $2.00
- Meat Patties $2.20
- Scallops (Dozen Crumbed) $14.00
- Mussels (Dozen) $10.00
- Battered Sausages $2.20
- we do not sell 1/2 a scoop of chips on their own
-
Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
-
Beef Sirloin $36.00
- 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
-
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
-
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
-
Aikmans Fried Chicken and Mash $20.00
- Fried chicken, mash, bacon gravy, cress salad
-
Fried Chicken $15.00
- Soy, ginger, chilli sauce
-
West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
-
Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
- Crab Meat & Fish Fin Soup $8.00/$30.00
- Fried Lettuce with Preserved Bean Curd (Spicy) $14.00/$24.00
- Pork Egg Foo Yung $16.00/$28.00
- Honey Chicken $18.00/$34.00
- Sichuan Style Fish P.O.A
- Fish Flavored Shredded Pork in Hot Sweet Sauce $18.00/$34.00
- Stir Fried Chicken with Black Bean Sauce $16.00/$30.00
- Chinese Style Pork in Sizzling Plate $18.00/$34.00
- Fresh Guacamole $4
-
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
-
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
-
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
-
Spicy Chilli Squid $12
- Served with lime aioli.
-
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
- Fresh Volstead Salsa $3
- Fries with Chipotle Mayo $9
- Gluten free available $1.00
- Crumbed prawn 1P $2.20
-
Spicy miso ramen $15.00
- hot sesame oil & miso flavor
- Niku udon $13.50
- Aji-tama (egg) $2.00
- Edamame soybean $4.50
- Vege yaki-meshi $9.50
- Seafood curry $13.50
-
Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
-
French Fries $5.50 / $8.00
- Small / Large
-
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
- Hash Browns $3.00
-
Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
- Smoked Salmon $4.00
-
Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
-
Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Tank
Phone
033548681
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Health Food , Juice
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating Not Available , Free Wifi , Cards accepted , Disabled Friendly
1/55 Main North Road, Christchurch, Christchurch, Canterbury Region, 8052, New Zealand
- Christchurch Fast Food Menus
- Christchurch Health Food Menus
- Christchurch Juice Menus
- Canterbury Fast Food Menus
- Canterbury Health Food Menus
- Canterbury Juice Menus