Tank in Christchurch Menu

Tank in Christchurch has no menu available, but can choose from many other options such as Seafood Skewers or Garlic Bread from Pegasus Arms. L'Escargot Rouge offers many options including “Le Parisien” Breakfast and Baguette with Jam & Butter. Red Box Burger & Grill includes a wide range like Beefburger or Cheeseburger. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Garden Restaurant & Bar and GBC Gourmet Beef Burger.

Nearby Sample Menus

New York Deli (sample menu)
  • VEGE BAGEL $9.00
    • Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
  • OBAMA BLT $7.50/ $10.90
    • Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
  • THE MANHATTAN $7.90/ $11.90
    • New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
  • KEY LIME PIE $5.20
  • LITTLE ITALY $7.90/ $11.90
    • Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
  • CHICKEN SOHO $7.90/ $11.90
    • Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
  • SALMON ON BROADWAY $8.90/ $13.90
    • Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
Cranford Alehouse (sample menu)
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • SEASONED WEDGES $14.00
    • Served with cheese bacon, sour cream and sweet chilli
  • ANGUS SANDWICH $19.00
    • 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
  • STEAK SPECIAL 200G $16.50
    • Prime rump steak With an Alehouse Salad and chips
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
  • GREEK SALAD $17.00
    • Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
  • ROAST VEGETABLE SALAD $17.00
    • Seasonal roast vegetable salad with feta and cashews nuts
Theobroma Chocolate Lounge (sample menu)
  • Handcrafted chocolates from $2.30
    • Assorted Selection
  • Brunch cake (veggie or bacon) $7.50
  • Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
    • for 1 person / for 2 person
  • Spinach and ricotta roll $6.90
  • Savoury muffins from $4.90
    • Assorted Selection
  • Muffins from $4.50
    • Assorted Selection
  • Plain toasted crossiant $4.90
    • Available with strawberry jam and butter
  • Wafflebreakfast $12.90
    • Waffles served with bacon and banana drizzled in maple syrup
Boteco Cafe & Bar (sample menu)
  • Garlic pita bread $4.50
  • Spaghetti alla checca $17.90
    • Pasta with tomato, garlic and basil
  • Extra sauces $0.50
  • Beef kofta kebab (open souvlaki) $21.90
    • Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
  • Rice $5.00
  • Authentic mousaka $22.90
    • Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
  • Lamb shank
    • Our very famous lamb shank cooked the boteco's special way (best seller)
  • Pita bread $2.50
Volstead Trading Company (sample menu)
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Fries with Chipotle Mayo $9
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Spicy Tortilla Chips and Volstead Salsa $11
Chillingworth Road Bistro (sample menu)
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Chillingworth Slaw w Peanuts $9.00
  • Chicken Breast, Potato Gratin, Bearnaise $29.00
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Spice Paragon Victoria Street (sample menu)
  • Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
  • Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
  • Machete Chiang Mai Pork ribs w/ Five Spice $26.00
  • Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
  • Caramel cheese cake covered in Dark Chocolate Ganache $14.00
  • Wok fried fresh market vegetables $14.00
  • SP Grilled Pork balls street style $12.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
Bean & Co Palms Mall (sample menu)
  • Extra Toppings $2.00
  • GOURMET CHICKEN BURGER $18.50
    • Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
  • BEEF SALAD $18.50
    • Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
  • FREE RANGE EGGS $2.00
  • EXTRAS $4.00 each
    • Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
  • SEASONED WEDGES $8.50
    • Served with sweet chilli and sour cream
  • VEGGIE LOVERS $18.50
    • Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
  • CITRUS CHICKEN SALAD $18.50
    • Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
The Talbot at Yaldhurst (sample menu)
  • Ice Cream Sundae $6.90 / $8.90
    • Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
  • Prime Ribeye $29.00
    • Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
  • Garden salad $5.00
  • Thai Beef Salad $19.90
    • Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
  • Chicken Caesar Salad $23.90
    • Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Talbot Beef Burger $19.90
    • 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
  • Cajun Chicken Wrap $19.50
    • Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
Hammersley's Thai (sample menu)
  • Yentafo (Pink noodle soup) $10.00
  • Served with rice and meat of your choice
  • Pork ball Noodle Soup $10.00
  • Som Tam (Thai Salad) $10.00
    • (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
  • Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
  • Thai Omelette with rice $10.00
  • Cashew Nuts (Pad Med Ma Muang)
  • Chicken, Pork, OR Beef $10.00
Filadelfios (sample menu)
  • Hawaiian $22.50 / $32.50
    • Ham, onions, pineapple.
  • Hyde Park $22.50 / $32.50
    • Caramelized onions , mushrooms and a hint of blue cheese.
  • Latte-Bowl $5.50
  • Greek Salad $10.00 / $13.50
    • Lettuce, tomatoes, capsicums, feta, Greek olives and red onion.
  • Chicken Salad $10.00 / $13.50
    • Lettuce, smoked chicken, Brie cheese, cashew nuts, tomatoes and mango.
  • Italian $22.50 / $32.50
    • Tomatoes, garlic with fresh basil - a fantastic pizza.
  • Lewinsky $22.50 / $32.50
    • Salami, spinach, mushroom, garlic, BBQ sauce, oregano, tasty cheese. Goes down a treat.
  • Chilli Garlic Prawns $17.50
    • Seared prawns with chilli & garlic in a creamy sauce, served with spaghetti.
Racecourse Takeaways (sample menu)
  • BACON $2.60
  • CRAB STICKS $1.80
  • CHICKEN BURGER $4.00
  • ONION $4.00
  • DOUBLE MEAT $4.20
  • MUSSELS (doz) $8.20
  • PINEAPPLE $4.00
  • WONTON (doz) $8.20
Boo Radley's Food & Liquor (sample menu)
  • 12-HOUR ANGUS SIRLOIN $23.00
    • served with "Hello Cleveland" potato salad, bourbon steak sauce
  • ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
    • WITH SPICED SALT(GF, V) >>
  • CAJUN-SPICED SHOESTRING FRIES $9.50
    • WITH COMEBACK SAUCE(GF, V)
  • SWEET POTATO GRIT CAKES $15.00
    • okra ratatouille shaved parmesan, rocket,(V)
  • CREOLE SHRIMP $19.00
    • cornmeal waffle, blackened corn salsa.
  • SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
    • served with maple & black pepper caramel(GFO)
  • SOUTHERN-FRIED OYSTERS (4) $21.50
    • Texas caviar, avocado purée, micro greens(GFO)
  • ICEBERG WEDGE SALAD $15.00
    • Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
The Brewery (sample menu)
  • Gluten-free base – add $2.00
  • Wood-fired flatbread with hummus & olives $15.50
  • Heathcote $18.00
    • Tomato base, mozzarella and parmesan
  • Half & half – add $2.00
  • Linwood $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Prebbleton $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Cassels Beef Burger $26.50
    • Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
  • Calamari with chipotle mayonnaise $15.50
Cortado Restaurant Bar and Cafe (sample menu)
  • Chicken liver pate $11.00
    • brandy & thyme infused w crostini
  • Pizza $9.00
    • ham & pineapple
  • Spanish tortilla $11.00
    • garlic, onion & potatoes in a spanish omelette (gf)
  • The Square Meal $20.00
    • free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
  • Tiramisu $12.00
    • layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
  • Vegetarian burrito $15.00
    • black beans, free range eggs & avocado salsa
  • NZ green lip mussels $16.00
    • white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
  • Ceviche $15.00
    • super fresh seafood, marinated in lemon & lime (gf)
Tank

Tank

location

Address

1/55 Main North Road, Christchurch, Christchurch, Canterbury Region, 8052, New Zealand

phone

Phone

033548681

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
1/55 Main North Road, Christchurch, Christchurch, Canterbury Region, 8052, New Zealand
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