Tank Juice in Auckland Menu

Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
Pork Belly Spring Rolls $10
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
Chashu Ramen $14
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
Renkon Chips [V][GF] $6
- Crispy lotus root slices
Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Karaage Chicken Don $16
- Free range fried chicken on steamed rice, salad, aioli, lemon.
Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.

Cold Smoked Salmon E $15 / M $35
- Delicate portion of NZ best, scented with aquavit and dill
Spaghetti Bolognese $10 / With S&F $20
- Traditional TONYS, with plenty of herbs and tomato
Venison Royale $38.00
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
-Caper Steak $38.00
- Best fillet, with a rich caper and blue cheese sauce
-Fillet Mexicano $38.00
- Best fillet, grilled as you like it, with a hot spicy sauce
S&F = Salad and Fries
-Hawaiian Mignon $38.00
- Wrapped in bacon, sweetly grilled garnished with pineapple
Pork Spare Ribs $30.00
- With piquant honey and ginger glaze

-BBQ Pork $11.50
-Egg $10.00
-Sweet & Sour Pork or Chicken / Lemon Chicken $11.50
-Combination $13.00
Thai Green Curry Box $11.00
- Thick noodles with chicken & vegies in Thai green curry
-Chicken / Beef $11.00
Fu Yong
Butter Chicken Box $11.50
- Thin noodles or rice with chicken in traditional butter chicken sauce

Warm Coconut Risotto $16.00
- with poached rhubarb and almond
Fresh tomato/Avocado/Wilted spinach $4.00
-with bacon $15.00
●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
Homemade Muesli $13.00
- with seasonal fresh fruit, yogurt and honey
●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
-sauce $19.50
Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00

R8 Goodwish Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R3 Braised Tofu Rice $12.00
- Rice Soy Mushroom Ball, Tofu, Vegetables
R11 Black Pepper Patty Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
V1 BBQ Sauce Vege Patty $13.00
- Served with Hot Chips and Salad
R4 Vege Mince Rice (Mix & Eat) $10.00
- Vegetable Mince, Rice, Tofu, Vegetables
R7 BBQ Rice $15.00
- Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
S15 Vege Ball Soup $8.00
- Served h Button Mushrooms and Chinese Cabbage
R6 Chef's Special Rice $15.00
- Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables

From 11am - 3pm
New Zealand Snapper $27.00
- Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
-Rosemary & Garlic Pizza Bread $12.00
- Pink salt, virgin olive oil, basil pesto
-Warm Marinated Olives $8.00
- Lemon, garlic, ev olive oil
Omelette $16.00
- Spanish chorizo, soft herbs, courgettes
Trio of Ice Cream $12.00
- Our team member will describe the varieties
V=Vegetarian
●Cheese Board
- A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney

Oyster shucked to order $4.5
- Natural
Pulled brisket bun, pickles, mustard $18
New Zealand cheeses, apple, grapes, chutney, crackers $30
Potato cod croquette $3.5
Duck fat potato skins, garlic, rosemary, aioli $12
Pulled pork slider $5.0
Moroccan cauliflower couscous, dates, pine nuts $15
House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
- 2/4 ppl

Crispy Pork Katsu Curry Don $15.00
- Crispy Pork, Curry Soup, Vege Salad with Rice
CRISPY
SPICY $10.00
Chicken Teriyaki Don $14.00
- Chicken Tenyaki, Vege Salad, with Rice
TOFU $14.00
TOFU $14.00
CHICKEN $15.00
TERIYAKI

Family Pack 1 $29.90
- 1 x 2 Fish Burger, 1 x 6 Battered Hoki, 1 x 2 French Fries, 1 x 1.5L Drink
Omelet with Two Fillings $11.90
- Mushroom, cheese, tomato, onions, spinach, bacon.
Salad $4.90
- Premium salad with aioli or sweet and sour dressing.
Oyster $2.00
Mussel $2.00
Crab Sticks $1.50
Chicken Wrap $9.90
- Sliced chicken, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
Bacon, Egg and Hash Brown on Toast $10.90

Chicken satay $10.50
- Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
Lemongrass prawns $19.50
- Mint,shallots, mild roasted chilli dressing
Seared angus beef $19.50
- Soy, pepper, tamarind, nam jim sauce
Spicy basil noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
Salt & pepper squid $10.50
- Cracked pepper, sea salt, chilli lime sauce
Tom yum soup (V) $10.50
- Prawn or tofu, mushroom, lemongrass, galangal, thai herb
Crispy chicken wings $10.50
- Lemongrass, garlic, tangy tamarind sauce
Massamun curry $19.50
- Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots

Nearby Sample Menus