Tank Juice in Auckland Menu

Tank Juice in Auckland has no menu available, but can choose from many other options such as Agli'olio beef schnitzel or Neapoletan beef schnitzel from Frankie’s. Cuisine India offers many options including Plain Naan and Chilli Chicken. The Botanist includes a wide range like Toast, butter, jam or Housemade museli, yoghurt, fruit. Namaste express lemon chicken and Namaste express beef from . Namaste Express offers Northcote Tavern and Pulled Lamb Baguette.

Nearby Sample Menus

  • Tempura oysters (3pcs) $9.50
  • Bibim buckweat noodles $19.00
    • Cold buckwheat soba with spicy sauce, kimichi and fresh egg yolk
  • Temaki sushi (GF) (V) $12.00
    • Cone shaped sushi salmon and avo / tuna and spring onion
  • -Tempura udon soup $17.00
  • For 4 people $109.00
  • -Tonkatsu(pork) curry
  • -Vege and tofu soup / fried $16.00
  • Small (5pcs) $13.00
  • -teppanyaki fried rice $5
  • -miso soup
  • Prawn tempura $14
  • Taste of tokyo $15
    • juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice
  • Salmon sashimi $12
  • Fish fillets $21
  • -fresh green salad
  • Heizo "sumo' experience $68
    • Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream
  • Pla Neong Buay $24.50
    • Steamed whole snapper with ginger, vegetables and salted plum.
  • Pad Med Ma-Muaung $19.50
    • Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.
  • Tom Kha Goong $9.00
    • Spicy & sour prawns, mushrooms, baby corn, bamboo shoots, Thai herbs in coconut cream.
  • Chicken Wings [4 pieces] $8.00
    • Deep fried marinated chicken wings.
  • Gloy Botchie $7.00
    • Banana in hot coconut cream
  • Rama Loung Song $19.50
    • Sliced of pork, chicken or beef stir fried with vegetables and topped with peanut sauce.
  • Satay [4 pieces] $8.00
    • Your choice of grilled chicken or beef marinated with herbs and served with peanut sauce.
  • Koaw Pad $16.50
    • Thai style fried rice with chicken or pork with vegetables and eggs.
  • French fries $8
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Agria potato pur6e, smoked bone marrow $8
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Heirloom tomatoes, strawberry, basil $10
  • Miso soup can be changed to mini udon
  • C9 Seafood Curry $14
  • B2 Chicken Miso Cutlet $14
    • Chicken cutlet with miso sauce
  • E1 Edamame $7
  • B9 Sukiyaki $17
    • Beef, tofu & vege in hot pot
  • E5 Beef Tataki $10
    • Surface grilled beef with Garlic Soy sauce
  • E3 Toko Wasabi $5
    • Octopus with solid wasabi
  • B7 Sanma $12
    • Pacific saury
  • Mango salad $18.50
    • seared roasted beef combined with a succulent mix of mango, cucumber, carrot, dry shallot, sesame & herbs.
  • Crispy tofu $13.50
    • coated in salted duck eggs & spring onion
  • Wok-seared spicy lemon grass chicken $18.50
    • w rice noodle
  • Free range bacon $5.00
  • Spicy Vietnamese lotus stem salad $17.50
    • w poached prawn, Vietnamese mint, topped crushed peanut
  • Vegetarian Pasta $19.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce with grilled chicken
  • Cream cheese, hollandaise, jam $2.00
  • Buttermilk Pancake $14.50
    • w berry coulis & mascarpone
  • Veg Korma $12
    • Mix vegetable cooked with cashew and almond gravy
  • Chicken Manchuria $12
    • Chicken cubes marinated with flours, eggs and cooked in Chinese sauce
  • Veg 65 $12
    • Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices
  • Daal Fry $12
    • Yellow split lentils cooked with cumin seeds, ginger, garlic and tomatoes
  • Naan (Butter/Plain) $3
  • Onion Bhaji $5
    • Sliced Onion with curry leaves dipped in chickpeas flour and deep fried
  • Mutton Family Pack Biryani $35
  • Schezwan Fish $16
    • Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
  • BURGERS
  • basket of fries w/ tomato sauce or aioli $7.00
  • - baby spinach, tomato & mushroom $16.00
  • ARANCINI $12.00
    • w/ spinach, feta & plum sauce
  • CLASSIC MARGHERITA
    • sliced tomato, basil & mozzarella
  • - bacon, mushroom & tomato $16.00
  • POUTINE $12.00
    • fries w/ cheese, gravy and bacon
  • - crispy karagee chicken, lettuce & tomato w/ fries $14.50
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Kumara bravas (v) (gf) $9.50
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
  • Orange kumara mash $8.50
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Chicken $12.00
  • Combination Seafood $16.00
  • Egg Fried Rice $9.00
  • Beef $12.00
  • A. Beef Chow Mein, Egg Fried Rice $17.00
  • Scallops $16.00
  • Chicken $12.00
  • Chicken Sweet Corn $6.50
  • Spice Wonton $6.90
    • Per pack
  • Wonton Soup $6.90
  • Egg & Pork
  • Serve with rice
  • Chairman Mao Pork $12.90
  • Si-Chuan Boiled Spice Beef $13.90
  • Honey Chicken $12.90
  • Miso Soup $4.90
  • Vegetable (Saweed/Tomato) $1.20
  • Noodle (Fried Udon) $12.00
  • Spicy Chicken Sushi $1.50
  • Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
  • Tuna $1.20
  • Unagi Donburi (eel) $17.00
  • Dumplins / Spring Rolls $1.00
  • Teriyaki Salmon $1.50
  • Frank roll
  • Chicken cranberry
  • Mince savoury
  • Chicken drum
  • Seafood roll
  • Steak pie
  • Jumbo roll
  • Bacon & egg pie
  • Spicy Pork Tripe / Pork Tripe with Pickled Cabbage / Sun Dried Fish with Fermented Beans / Pork with Bean Paste and Capsicum $16.50
  • String Beans with Pork Mince / Spicy Capsicum $16.50
  • Smoked Pork Fried Capsicum / Smoked Pork Fried Bamboo Shoots / Smoked Pork Fried Leek $16.50
  • Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
  • Spicy Blue Cod $36.00
  • Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
  • Spicy and Sour Baby Squid / Spicy Chitterlings $30.50
  • Vegetarian Salad $6.50
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Please also ask our staff for today’s brunch specials N/A
  • Shoestring fries; garden salad $6.5 each
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Breads and dips $10.0
Tank Juice

Tank Juice

location

Address

5/53 Nelson Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

0095760667

email

Email

None

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
5/53 Nelson Street, Auckland, Auckland, 1010, New Zealand