Tank Juice in Auckland Menu

Tank Juice in Auckland has no menu available, but can choose from many other options such as Agli'olio beef schnitzel or Neapoletan beef schnitzel from Frankie’s. Cuisine India offers many options including Plain Naan and Chilli Chicken. The Botanist includes a wide range like Toast, butter, jam or Housemade museli, yoghurt, fruit. Namaste express lemon chicken and Namaste express beef from . Namaste Express offers Northcote Tavern and Pulled Lamb Baguette.

Nearby Sample Menus

  • Crispy squid salad $19.00
    • Lemon pepper, chorizo, pomegranate jus, toasted seeds
  • Roast potato tossed in pesto $5.00
  • Grilled lamb rump $35.00
    • Miso kumara, baby beets, asparagus, rosemary jus
  • Three cheese "pizza" with honey and cracked pepper $15.00
  • Breakfast salad $21.00
    • Grilled halloumi, kale, quinoa, bacon, avocado & poached egg
  • Ozone affogato $12.00
    • Espresso vanilla ice cream & almond cacao shortbread
  • ●Cheese
  • Fried chicken wings $12.00
    • With chipotle sauce
  • Middle Eastern Eggs $17
    • Free-range poached eggs on a bed of spinach with sumac, served with toast
  • Israeli Breakfast $19.50
    • Chopped salad with labaneh, olives, tahini & a free-range egg
  • Angus Pure Scotch Fillet Steak Sandwich $26
    • With our home-made aioli, tomato, & salad leaves
  • Granola $14
    • With Greek yoghurt & seasonal fresh or stewed fruit
  • Shakshuka $23
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Home-Made Baked Beans $11
    • On Turkish pide. with our home made cured bacon $13.50
  • Middle Eastern Platter for two $48
    • Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
  • Vegetarian Middle Eastern Platter for two $43
    • Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
  • V3 Aaloo Gobhee (Vegan)
  • L3 Lamb Kadhai/Beef
  • K8 Mixed Kebab
  • E2 Onion Pakoras / Mixed Vege Pakoras $5.50
  • L1 Lamb Korma/Beef
  • Mixed Pickle / Raita / Poppadum (3 pieces) / Steamed Rice / Masala Fries $3.00
  • C7 Chicken Saagwala
  • Keema Naan $5.00
  • Grain fed, Tasmania, Australia
  • Grandma’s carrots, parsley butter $12.00
  • Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g
  • Smoked free range pork spare ribs $24.00
  • Suckling pig fritter, cabbage slaw, pecorino $24.00
  • Mashed potato, chicken gravy $12.00
  • Robbins Island scotch fillet, 300g $125.00 35d
  • Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
  • Salmon fillet $22.00
    • miso mash potato, guacamole salsa and aioli
  • Chicken parmigiana $20.00
    • chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • -Add aioli $8.00
  • Goan paneer wraps $13.50
    • cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
  • Add 3.00 For (gf)
  • Tempura fish bites $8.00
    • with tartare and tomato sauce
  • Hand cut wedges $7.00
  • Gluten Free bread $1.50
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Canadian maple syrup or vanilla bean syrup $1.00
  • Fuze Benedict $18.50
    • Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • -Chicken, Beef or Lamb $11.50
  • Chicken Laksa $14.00
    • Fresh yellow noodles and vermicelli with chicken, tofu, bean sprouts in rich coconut curry & boiled eggs
  • -With Tofu $10.50
  • -With Chilli Sauce $16.00
  • -Chicken, Beef or Lamb $11.50
  • -Mix Seafood or Prawns $14.50
  • -Vegetarian $8.50
  • ●Pad Sweet Bitter Melon
  • add: kransky sausage $4.00
  • Eggs Benedict $15.50
    • Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
  • Balsamic Creamy Mushrooms $15.50
    • w/ salad greens, parmesan & toasted ciabatta
  • House Toasted Granola $11.50
    • w/ berry compote, vanilla yoghurt & almond crumble
  • add: streaky bacon $4.00
  • Thai Beef Salad $16.50
    • Marinated pan-fried beef strips w/ salad greens, sesame seeds, crispy noodle & zesty Asian dressing
  • Sierra 3 Kings Mince $13.50
    • House beef mince with poached egg & toasted ciabatta
  • Malaysian Chicken Curry (Boneless, Hot) $14.50
    • Authentic Malaysian house curry served w/ grilled roti canai
  • Large intestine BBQ $36.00
  • Non-Marinated Rib $18.00
  • Small intestine BBQ $38.00
  • Rumen BBQ $45.00
  • Abomasums $18.00
    • Pork / Beef
  • Fried Rice $3.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Catch of the day $15.00
  • Chicken $7.50
  • Open kebab on rice
    • Chicken, lamb or kofta w/ turkish rice, green salad, hummus, garlic yogurt sauce & optional chilli sauce
  • Gluten-free potato hash cake $12.50
    • topped w/ poached eggs, avocado & herb hollandaise
  • Eggs Benedict on a toasted bagel $12.50
    • w/ a citrus hollandaise & either avocado pear, smoked salmon or grilled chicken escalope
  • Muesli w/ seasonal fruit & honey $6.50
    • Greek yogurt
  • All our meat is halal
  • Steak, salad & fries $14.00
    • Tender prime steak sewed with salad, fries & your choice of garlic yogurt, chilli or tomato relish sauce
  • Deep Fried Octopus / Shrimp / Vege Balls $4.00
    • (5 pieces)
  • Chicken Katsu $19.00
  • Shrimp Nigiri / Salmon Nigiri $15.00
  • Salmon Sashimi $10.0O/$15.00/$20.00
    • (Small / Medium / Large Pack)
  • Standard Pack (30 pieces) $30.00
  • Unagi (sea eel) $16.00
    • with seaweed salad
  • Fried Seafood Udon Noodles $10.00
  • MISO SOUP $8.00
    • with tofu & seaweed(large bowl)
  • Combination Fried Rice / King Prawn Fried Rice / Dry Chinese Scallops Fried Rice $20.00
  • Egg Gravy and Prawn on Rice $18.00
  • Sweet and Sour Fish on Rice $18.00
  • Vegetarian Fried Noodle / Dry Fried Yee-Noodle $16.00
  • Fried Vermicelli with Shredded Pork $16.00
  • Salted Fish Flavoured Eggplant in Garlic Sauce on Rice $16.00
  • Stir Fried Vermicelli in Home Made Style / Stir Fried Vermicelli in Xia-Men Style $16.00
  • Fried Noodle with Pork and Vegetable / Fried Noodle with Pork and Vegetable $16.00
  • Herb Crusted Fish of the Day $34.00
    • 200g, wilted citrus kale, potato salad, pomodoro sauce
  • Chilli Con Carne (W/toast) $11.50
  • Bananas Foster $14.00
    • Fresh banana, caramel of brown sugar, cinnamon and fresh squeezed orange, flambeed in brandy and served over Tahitian vanilla ice cream
  • - 2 eggs cooked any way $8.50
  • Lamb Shank $32.00
    • Braised for 12 hours, w/ mint pea puree, pearl barley, rocket w/ parmesan and walnut oil, port wine reduction (2 shanks add $10.00)
  • - Cheddar and Chorizo $12.50
  • Rack of Wapiti* [subject to availability] $54.00
    • French rack on bacon and pear tarte tatin, with balsamic glazed beetroot, confit cherry tomato, and topped with a plum and juniper jus
  • Thai Beef $18.00
    • Mixed greens w/ cucumber, tomato, red onion, carrot, cucumber, capsicum, sprouts, grilled sirloin, nut mix, Thai dressing
  • Roasted Pumpkin sweet potato and quinoa salad $13.50
    • with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
  • Margarita R$14.50/L$17.50
    • Tomato, basil and mozzarella cheese
  • Apple short cake $10.50
    • warmed and served with chantilly cream
  • Pulled beef and sauteed onion R$14.50/L$17.50
    • with bbq sauce and cheese
  • Tropical Fruit Salad $10.50
    • topped with caramalized pineapple, lime and coconut sauce
  • All breakfast include toast, juice, tea or filtered coffee N/A
  • Pulled beef and sauteed onion R$14.50/L$17.50
    • with bbq sauce and cheese
  • Fresh fish of the day $21.50
    • in a speight's old dark beer batter, Served with garden greens, chunky fries and aioli
  • Stir-fried smoked pork ribs dry pot $28.00
  • Stir fried smoked beef with capsicum $22.50
  • Stir fried smoked pork with dried tofu $20.50
  • Stir fried spicy beef dry pot $28.00
  • Steamed rice floured pork $20.50
  • Fish fillets in hot chilli oil $28.00
  • Steamed braised pork with taro $20.50
  • Stir fried cauliflower with special sauce dry pot $28.00
Tank Juice

Tank Juice

location

Address

5/53 Nelson Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

0095760667

email

Email

None

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
5/53 Nelson Street, Auckland, Auckland, 1010, New Zealand