Address
5/53 Nelson Street, Auckland, Auckland, 1010, New Zealand
Tank Juice in Auckland Menu
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Tank Juice in Auckland has no menu available, but can choose from many other options such as Agli'olio beef schnitzel or Neapoletan beef schnitzel from Frankie’s. Cuisine India offers many options including Plain Naan and Chilli Chicken. The Botanist includes a wide range like Toast, butter, jam or Housemade museli, yoghurt, fruit. Namaste express lemon chicken and Namaste express beef from . Namaste Express offers Northcote Tavern and Pulled Lamb Baguette.
Nearby Sample Menus
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VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
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SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
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WOOD FIRED KING PRAWNS 22.9
- crispy bacon/prawn goddess Fraiche / cos
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SZECHUAN PEPPERED SQUID 17.5
- spring onion / fried shallot / coriander / red chilli
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TORN ICEBERG 19.9
- avocado purée / blue cheese / buttermilk / pancetta crumble
- THREE OYSTERS IN BEER BATTER 12.9
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WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
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SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
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Spicy Chciken Salad $21.50
- Served in crispy totrilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
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Side Orders $3.20
- Eggs(2)
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Side Orders $4.50
- Potato & gravy
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T-Bone Steak $29.80
- This is the big one! 350gms (pre-cooked weight) of beef steak cooked to zour liking. Served with vegetables or salad and your choice of potato french fries.
- All meals comes with option of any dessert from our dessert menu $6.50
- Sweet Chilli $2.50
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Fettucini Carbonara $19.50
- A creamy bacon, mushroom and onion sauce served with salad and a garlic roll.
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Surf and Turf $28.30
- 230 gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato french fries.
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Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
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Seasonal fruits $16.5
- Fresh chilled berry soup, rhubarb jam, raspberry sorbet
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Grilled tiger prawns $25
- Salsa fresco, green tea tapioca
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Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
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IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
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Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
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Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
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Vintage Five forks N/A
- Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
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Spring Rolls (4 Pieces) $8.00
- Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
- Cashew Nuts $2.00
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Gai Pad Met Mamuang $16.00
- Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
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Tom Yum Gai $7.50
- Hot and sour soup with chicken, mushrooms and Thai herbs.
- Combination Seafood (Small or Large Bowl) $8.50 / $22.00
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Satay Gai (4 Skewers) $8.50
- Deep fried skewered slices of chicken marinated and served with peanut sauce on top.
- - Chicken / Pork / Beef $18.50
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Gang Gari - Chicken/Pork/Beef $16.00
- Traditional Thai yellow curry with potatoes, onion and coconut cream.
- Penang prawn noodle $10.99
- Fried chicken on rice $11.99
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Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
- Penang curry laksa $10.99
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Large combo $29.99
- Eight fishes with chips
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Chicken burger combo $10.99
- Burger chips and drink
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Sliky egg sauce on rice $11.99
- Seafood or chicken
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Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
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Chicken Flamer $9.50
- Chicken Breast, Salad, Jalapeño Relish, Tomato Relish & Garlic Mayo
- 1/2 Chicken with Chips or Rice or Salad $13.50
- Shredded Charcoal Chicken Meals
- Grilled Fresh fat Free Chicken Breast
- All our Beef Burgers patties are made on premises with 100% pure NZ Beef
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Chicken Bacon Mushroom Penne $14.50
- Chicken with bacon in a creamy bechamel sauce
- Salad S $3.60 / M $5.00 / L $6.50
- Chips S $3.60 / M $5.00 / L $6.50
- Honey Chicken $11.50
- 16. King Prawn Stir-fried Seasonal Greens $15.00
- Combination Seafood $14
- Combination Seafood $14
- Combination Seafood $14
- Chicken $10
- Combination Seafood $6
- Chicken $10
- For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
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Larb Ped $16.50
- Spicy minced duck (medium hot)
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Goong Mapraw (3pcs) $8.00
- Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
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Hot Pot $17.50
- Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
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Golden Money Bag (each) $2.00
- ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
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Green Curry of Tofu $15.50
- Fresh beans, eggplant and basil (medium hot)
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Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
- Coconut Rice $3.50
- Vegetarian Bun (mushrooms, tofu, eggs, cabbage or celery) $1.20
- Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
- Rice noodle soup with beef brisket M: $9.50 L: $12.00
- Noodles with pork, mushrooms M: $9.00 L: $11.00
- Dived beab curd with cucumber $8.00
- L: $12.00
- Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
- ChongQing Noodles M: $7.00 L: $9.00
- -or brown rice $2.00
- Miso M $2.00 / L $3.00
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Vege Gyoza $4.50
- x7p
- Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
- Chirashi (Sashimi) $2.00
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General mix S$30/M$45/L$55
- colourful mix of all time favourite sushi
- M = Medium / L = Large
- -Salmon Teriyaki $2.00
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- vegetarian $15.50
- Toast & Bagel Selection
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Pasta of the Day
- See our Chef's special board
- - with smoked salmon, cream cheese, capers & red onion $14.50
- -Pork Sui Mai / Ox Tripe with Ginger & Spring Onion / Steamed BBQ Pork Bun $5.00
- Pan-seared salmon on coconut rice & drizzled with Cajun mayo $28.00
- Half crayfish on rice with roasted garlic sauce $45.00
- Fried whole fish served on rice with mushroom sauce $28.00
- Chilli salt & pepper squid & chicken / Stir fried prawns with snow peas $38.00
- -Stuffed Eggplant with Fish Meat / Stuffed Tofu with Fish Meat $5.50
- -Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
- -Salt & Pepper King Prawn / BBQ Pork $12.50
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French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.
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Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
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House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
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Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
- Poached Egg $ 3.00
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Bacon & Eggs $ 16.00
- Free range eggs and bacon.
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Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
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Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
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Chettinad Beef $19.50
- (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
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Pahadi Saag Chicken $19.50
- (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
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KHEEMA PAV $10.00
- (Mumbai Style Minced Lamb Served with Pav Bread & Diced Onion & Side Salad – A famous Mumbai Brunch Dish)
- LAMB $10.00
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Meat Ball Curry $19.50
- (Mumbai Christians favourite dish – hand made meatballs cooked in a tangy red gravy & served with aromatic rice)
- Papad $3.00
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Shahi Chicken Korma $19.50
- (Chicken Cooked with a royal white gravy sprinkled with Dry fruits & Cashewnuts)
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Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
- All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert
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Mixed Veg Platter $16.50
- Onion bhaji, samosa, veg pakora, tandoori paneer rolls, and crispy chilli potatoes. Served with chef's salad and chutney
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Veggie Samosa (2 pcs) $6.50
- Flaky pastry filled with spiced potato and peas, and deep fried golden brown. Served with date and tamarind dip
- Plain Roti (wholemeal flour) / Plain Naan $3.00
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Madras $16.50
- Lamb prepared with exotic spices, coconut milk in a tomato gravy
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Aloo Saag $13.00
- Potatoes cooked in spinach puree in mildly spiced
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Vindaloo $15.00
- Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
- Steamed Basmati Rice $4.00
- Veg Fried Rice $13.00
Tank Juice
Phone
0095760667
Opened hours
None
Price
$10 - $20
Type
None
Service
None
Cuisine
Features