Tank Juice in Auckland Menu

Tank Juice in Auckland has no menu available, but can choose from many other options such as Agli'olio beef schnitzel or Neapoletan beef schnitzel from Frankie’s. Cuisine India offers many options including Plain Naan and Chilli Chicken. The Botanist includes a wide range like Toast, butter, jam or Housemade museli, yoghurt, fruit. Namaste express lemon chicken and Namaste express beef from . Namaste Express offers Northcote Tavern and Pulled Lamb Baguette.

Nearby Sample Menus

  • Filetto Di Pesce $32
    • Fresh Fish of the day with prawns, cherry tomato, fresh herbs & lemon in a white wine
  • Special La Rosa $20
    • Choose one meal from the lunch menu + garlic bread + glass of house wine, beer or soft drink
  • La Rosa $18
    • Chicken, bacon, mushroom and brie cheese.
  • Capesante Gratinate $33
    • Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
  • Steak Sandwich $17
    • Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
  • Gelato $10
    • Choose two flavours of gelato with chocolate or strawberry topping.
  • Antipasto Platter $19
    • Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
  • Lombo D’ Agnello $35
    • Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • PRAWNS, FISH OR SEAFOOD $22.50
  • All the above dishes can be cooked as vegetarian dishes
  • NAMTOK $11.50/$13.00
    • Dark broth, beef or pork, bean sprouts, Chinese broccoli, liver, meat balls
  • PRAWNS, FISH OR SEAFOOD $22.50
  • 14. MUSSAMUN CURRY
    • Traditional Thai curry with onion, potato, carrot, peanut with coconut milk
  • VEG/MEAT $15.00
  • 57. KING PRAWNS EDEN OR SEAFOOD $23.50
    • Stir fried prawns in Thai style chilli paste and yellow curry powder served with celery, onion and spring onion
  • SEAFOOD OR PRAWNS $23.50
  • Tomato, goats cheese & basil bruschetta, poached egg $20
  • Garden harvest $8
  • Handkerchief pasta, pancetta, wild mushroom, chili $23
  • Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
  • Steel cut oat porridge, pear, hazelnut butter $15
  • Smoked trevally, sa.sa verde $8
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
  • Millet & nut granola, feijoa, yoghurt $15
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • -Add Bacon Jam $3.00
  • Cream Cheese $7.00
  • Vegetable Samosas $7.00
    • Triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
  • Mutter Paneer $14.49
    • A delicious curry of peas and homemade cheese cubes
  • Sizzling Veggie Feast Combo for Two $14.00
    • Paneer tikka, samosa, onion bhaji and vege pakora served
  • Mango Chutney ( Mint Chutney / Mixed Pickles / Poppadoms (5 pcs) $3.00
  • Lamb Dry $18.99
    • Cooked with the chef's secret spices
  • Dinner Special $12.99
    • Mon, Tues & Wed. Curry - Rice (Except Seafood)
  • Thick n Hearty Chicken & Mushroom $7.00
  • Chilli-Chicken (Dry or Gravy) $15.00
    • Pieces of Chicken cooked with ginger garlic, chili, peppers and onions in dark soya sauce and chili paste
  • 6 Fish, 4 sausages, $2 chips $ 13.00
  • 2 Fish, 2 Egg burgers, 2 sausages, $1 chips $ 11.50
  • For 6 $ 6.00
  • 2 Fish,2 Sausages ,$1 Chips $ 5.00
  • 6 Onion Rings $ 3.90
  • 6 Fish, 6 sausages, $3 chips $ 15.00
  • 6 fish, 6 sausages, 6 potatoes fritters, $3 chips $ 17
  • Deep Fried Wonton (6pcs) $ 3.90
  • 19. Special Fried 11.50
  • Nugget Pack $6.00
    • 8 Nugget, $ 2 Chips
  • 53. Combination Meats $10.50
  • 99. Egg $3.50
  • 25. Prawn $10.50
  • 17. Combination Meats $10.50
  • 109. American Hot Dog $3.00
  • 80. Photo Fritter $0.60
  • Home-made & thick-cut Potato Chips $4.00 scoop
  • 60ml Malt Vinegar $0.60
  • Home-made & hand-cut Kumara Chips $5.40
  • Hamburger $6.00
    • Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
  • Pineapple Fritter $2.00
    • sprinkled with cinnamon sugar
  • Fish of the Day N/A
    • please check price with galleyslaves
  • Fresh Snapper $7.00
    • Battered - Crumbed OR Grilled $8.00
  • Calamari Rings $1.10 each
  • Crab Stick $1.20
  • Mussel (fresh) $1.00
  • Scallop $1.80
  • Whole Flounder $10.50
  • Fish of the day $2.80
  • 6 Squid Rings $3.50
  • Tarakihi (Gurnard) $4.50
  • Hot Dog (with sauce) $1.80
  • Deep Fried Prawns with Spicy Salt & Pepper $19.00
  • Chicken $10
  • Steak $4.50
  • Combination Meat $10
  • 3. Beef Cashew Nuts & Vegetable $13.00
  • 10. Black Pepper Sauce with Beef (no vege) $14.00
  • Egg $3.80
  • Combination Seafood $14
  • Beef on Rice L $14.00 / R $12.00
    • Grilled prime beef mince, salad and sauces served with rice
  • Battered fish with straight cut fries and fresh salad topped with our homemade yogurt sauce $9.00
  • Dolma
    • Four pieces of dolma wrapped in grape wine leaves stuffed with a combination of rice & aromatic herbs
  • Chicken Works Kebab $12.00 / C $16.50
    • Chicken with falafel, cheese, hummus, salad and sauce
  • Vegetable Samosa $4.00
  • Lamb Salad $14.50
  • Spanakopita $11.00
    • Spinach pie with pastries, feta cheese topped with our special yoghurt sauce
  • C = Combo (Chips and 355ml Can)
  • Curry Beef Brisket on Rice / Curry Chicken on Rice / Beef with Egg on Rice / Chicken with Egg on Rice $10.00
  • Peanut and Pig Feet on Rice $8.00
  • Golden Pompano (steamed with bean sauce, chilli, black bean, fry) / Fish Fillets with Pickled Cabbage and Chilli / Spicy Fish Fillet $22.00
  • Roasted Pork with Shrimp Paste Fried Rice / Fried Rice Fujian Style / Raw Fried Stick with Dry Meat Sausage $12.00
  • Beef Brisket Noodle Soup / Pork Noodle Soup / Fish & Beef Ball Noodle Soup / Satay Beef Noodle Soup $8.00
  • Braised Tofu / Special Tofu / Fake Tofu $16.00
  • Fried Noodle Shredded Chicken & Veges / Shanghai Style Fried Thick Noodle / Fried Vermicelli with Salted Cabbage and Duck Meat Slice $10.00
  • Fried Rice Noodle with Beef & Black Bean Sauce / Fried Noodle with Shredded Pork & Veges / Fried Rice Noodle with Pork and Veges $10.00
  • Lamb and Couscous Salad $32.00
    • 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
  • Bourbon Glazed Pork Ribs $25.00
    • Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
  • Cranberry Chicken
    • House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
  • Chicken Parmigiana $25.50
    • Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
  • Mexican Caesar Salad $23.50
    • 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
  • Main $26.00
  • Cheese and red peppers $12.50
  • Fries with Tomato Sauce Small $6.00/Large $9.50
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Jeyuk-bokkeum $15.00
    • (Stir-fried spicy pork)
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
  • Sundubu $15.00
    • (Soft tofu stew)
  • Bossam $70.00
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
Tank Juice

Tank Juice

location

Address

5/53 Nelson Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

0095760667

email

Email

None

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
5/53 Nelson Street, Auckland, Auckland, 1010, New Zealand