Tank Juice in Auckland Menu

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Tank Juice in Auckland has no menu available, but can choose from many other options such as Agli'olio beef schnitzel or Neapoletan beef schnitzel from Frankie’s. Cuisine India offers many options including Plain Naan and Chilli Chicken. The Botanist includes a wide range like Toast, butter, jam or Housemade museli, yoghurt, fruit. Namaste express lemon chicken and Namaste express beef from . Namaste Express offers Northcote Tavern and Pulled Lamb Baguette.

Nearby Sample Menus

Pork $16.50
Prawns $18.50
GOLDEN LUNCH 4
- Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
Prawns $9.00
2. Sweet and Sour with rice
- Stir fried in sweet and sour sauce with tomato,pineapple and onion
Chicken/Pork Satay with Rice or Fries
- Chicken or Pork skewers marinated and grilled served with our chef's home made peanut sauce and green salad
Sticky Rice $3.00
GOLDEN LUNCH 5
- Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice

Meat $4 / $5
Cheese $18 / $24
East Side $28 / $38
- Artichoke, Lemon, Parmesan
Sausage $24 / $32
- Homemade Sicilian style
Plain $2
Corleone $30 / $43
- Pepperoni, sausage, meatball, streaky bacon
Veg / Cheese $3 / $4
On Madison $28 / $38
- Black olive, roasted garlic, feta Vegetarian Pizza

HAWAIIAN BURGER $5.80
DONUT $1.20
CURRY ROLLS $2.50
FRESH FISH OF THE DAY
FISH CAKE (HOME MADE) $3.50
POTATO $0.80
CHIPS (MINIMUM) $3.00
OYSTER $2.00

Beef & Oyster Sauce $12.00
Scallop $1.60
Combination Meats $11.00
Seafood Deluxe $17.00
Bacon $4.50
Steak $10.50
One Dozen Won Tons $6.00
Bacon & Egg $5.00

BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
FRESH SEASONAL VEGETABLES 8
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER

Tofu & Kimchi
- stir fried kimchi
So Hot Chicken
Kong Bul Stew $35.00
- Thin pork belly with bean sprouts
Sweet Belly Stew
- pork belly & squid & bean sprouts
Sweet & Sour Chicken
Pork Bone Soup
Corn Flakes Chicken $32.00
Chicken Soup with baby octopus

Meat $3.90
Roast Meat Roll with Chips and Small Drink $12.90
Fried Chicken $3.90
S=Small / L=Large
Roast Meat Wrap $7.90
Crumbed chicken with couscous and tzatziki $10.90
With Chips and Salad $10.90
Lamb Shank S $11.90 / L $17.90
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy

Tom Kha Talay $14.00
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Pad Med Ma Moung-J $11.50
- Sauteed with cashew nut, onion, spring onion, baby corn and mushroom.
Massaman Nua $13.00
- Beef with thick red curry and coconut milk.
Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with oyster sauce and mixed vegetables.
Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Thai style curry with galanga, green pepper, corn and mixed vegetables.
Pad Thai (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts
Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
- Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
Gang Phed Daeng (Beef, Pork, Chicken / Prawns / Duck) $13.00 / $15.00 / $16.00
- Red curry with coconut milk and mixed vegetables.

Katsu Curry on rice $15.00
Steam rice miso $2.50
Sola Noodle Soup $12.50
Katsu Don $13.00
Side Salad small $6.00
Takoyaki 6 pcs $6.50
Salmon Teri Bento $25.00
Chicken/veggie udon $12.00

Crayfish $25
- 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
Fresh tomato, basil, garlic, EVOO bruschetta $13
Antipasto platter $35
Risotto $26
- With paprika roasted chicken and green peas
Kikorangi blue $18
Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
House made fettucine $31
- With mussels, scallops and prawns in Napoli sauce
Ratatouille $9

Salmon
Hash brown
Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
QUESADILLA $14.9
- Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
Mushroom
Fruit Salad $14.9
- Seasonal fruit with natural yoghurt
EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli

Roast chicken Leg $4.20
Double Happy $2.80
Lasagna Topper $2.50
Chicken Burger $4.20
Bacon & Egg $4.00
Hacon& Egg Burger $4.00
Cheese & Egg $3.20
Sausage Roll $2.20

12” $15.00
Chefs specials
- Oven roasted chicken, onion, jalapenos, chilli flakes and Mozarella cheese with b.b.q sauce
Sweet Chili Chicken
- Oven roasted chicken, red onion, mushroom, and Mozzarella cheese with sweet chilli sauce
9” $10.50
18” $31.50
PERI-PERI $0.50
12” $15.00
9” $10.50

Bacon N Egg Sausage $9.00
- (2 Bacon, 1 Sausage, 2 Eggs, 1 Toast, Grilled Tomato)
Steak N Egg Burger $4.00
Egg Burger $3.50
Bacon N Egg $8.00
- (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)
Gourmet Burger $7
- Scotch Fillet , Onion Ring , Aioli Sauce ,
Hamburger $2.50
Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
Chicken N Bacon Burger $4.00