Tank Juice Bar in Lower Hutt Menu

Tank Juice Bar in Lower Hutt has no menu available, but can choose from many other options such as Olive Plate or Crispy fried chicken wings from Boston On Blair. Backbencher Pub and Cafe offers many options including All our poached eggs are free range and D. Seymour'S Breads (V). Dirty Little Secret includes a wide range like Antipasto Platter or Rooftop Platter. Omelette (2 fillings) and Big Breakfast from . Jude's Cafe offers Taste Cafe and Taste Platter.

Nearby Sample Menus

Seashore Cabaret (sample menu)
  • Free Range Eggs on Toast $9.00
    • see Sides Menu for more options
  • Smokey Beans $15.00
    • With Fresh Herbs & 5 Grain Toast - With Chorizo $19.00
  • Avocado, Tomato & Basil on 5 Grain Toast $10.00
    • with Bacon or Halloumi $15.00
  • Eggs Benedict $16.00
    • Poached Eggs on Sourdough & Hollandaise with either Free Range Ham, Free Range Bacon, House Smoked Salmon or Spinach
  • Banana Split $7.50
  • From 11am
  • Big Breakfast $21.00
    • Poached Eggs on Sourdough, Free Range Bacon, Kransky Sausage, Hash Browns, Mushrooms & Relish
  • Kiddies Cone $2.50
    • with a Flake $3.50
Riddiford Hotel & Restaurant (sample menu)
  • Lemon chicken $16.00
  • Dumplings(15 ea) $12.00
  • Si Chuan Spicy and chilli fish 400g $28.00
    • extra fish 100g.
  • Fried peanuts $5.00
  • Egg Foo Yoong $10.00
  • Braised beef $19.00
    • with tomatoes & potatoes
  • Twice cooked prawns(10 pcs) $28.00
  • Beijing beef $7.50
Vietnamese Restaurant and Cafe (sample menu)
  • 25. Lamb curry on rice or roti $13.50
  • 22. Stir fried prawns $13.50
    • with shell or no shell with tamarind on rice
  • 4. Chicken Skewers $8.50
    • Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
  • 9. Special noodle soup $13.50
    • rare & well done beef & beef balls & veg balls
  • 2. Summer rolls or vege summer rolls $7.90
    • Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
  • 14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
    • Served with special fish sauce on side.
  • 23. Prawn curry on rice or roti $14.00
  • 6. Vegetable salad $12.50
Curry Star (sample menu)
  • PRAWN BIRYANI $18.00
  • LAMB BLACK PEPPER
    • lamb cooked with black pepper and a touch of cream
  • KEEMA NAAN $4.50
    • naan stuffed with spiced minced lamb
  • PRAWN MASALA
    • king prawns cooked with spices and thick onion tomato sauce
  • LAMB ROGAN JOSH
    • boneless lamb pieces cooked in spicy gravy a traditional Kashmiri curry
  • ONION KULCHA $4.50
    • naan filled with chopped spiced onion
  • BANGALORE CHICKEN
    • a beautiful dish made with tomato, potato, and special curry star sauce
  • SANG PANEER
    • our own homemade cottage cheese simmered in a rich spinach gravy
Arzum Turkish Kebabs (sample menu)
  • VEGETARIAN PIZZA $16.00
    • Spinach, capsicum, mushroom, olives, onion, tomatoes, capsicum and herbs.
  • MIXED SALAD $15.00
    • Sliced beef&chicken served on fresh salad with dips.
  • VENISON SHISH $16.00
    • Grilled diced venison served on rice, comes with salad, bread and dips.
  • CHICKEN PIDHE $13.50
    • Roasted chicken, parsley, tomato, mozzarella cheese and egg.
  • CHICKEN SHISH $15.00
    • Grilled diced chicken served on rice, comes with salad, bread and dips.
  • MIXED KEBAB $9.70/$11.70
    • Sliced beef&chicken wrapped in with salad and sauces.
  • MARGARITA $15.00
    • Homemade tomato sauce, mozzarella cheese, fresh tomato and herbs.
  • LAMB SHISH $15.50
    • Grilled diced lamb served on rice, comes with salad, bread and dips.
Revive Espresso Limited (sample menu)
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • Garlic Mushrooms $4
  • Manuka Smoked Bacon Bagel $13.50
    • stacked with bacon, tomatoes, aioli, rocket and pesto
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
  • Aoraki Smoked Salmon $6
  • Manuka Smoked Bacon $6
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
Lavender Takeaways (sample menu)
  • -Bami Goreng $11.50
  • Donut $1.50
  • Fried Rice or Fried Noodles
  • -Kun Bao King Prawns $14.50
  • -Beef $10.00
  • -King Prawns $14.50
  • Cheese $4.50
  • Lasagna Topper $3.00
Uncle Mike's Kansas City BBQ (sample menu)
  • MAINS FROM THE SMOKER
  • Smoked Chicken Salad $17.00
    • Delicious chunks of house smoked chicken on a bed of mixed greens, veggies and toasted almonds.
  • Any kids’ main with fries. $10.00
    • (age 12 and under)
  • Cheeseburger $15.00
  • Mexican Quesadillas $13.00
    • Toasted flour tortillas filled with melted cheese, onion and capsicum, served with Uncle Mike’s Kansas City BBQ sauce.
  • Chilli Cheese Dog $13.00
    • An American style hot dog, smothered in our house-made chilli brimming with smoked pork and beans and topped with melted cheese.
  • Smoky Half Chicken $26.00
    • Half a tender, smoked chicken, finished with Uncle Mike’s Kansas City BBQ sauce on the flame grill. Served with house-made Havarti mashed potatoes our classic tangy cole slaw.
  • or Chicken Quesadilla
Wok's Up (sample menu)
  • Beef Casserole hot pot $13.90
  • Steamed chicken $12.90
    • with ginger sauce
  • Curry chicken noodle soup $10.90
    • or hot & sour chicken noodle soup
  • Chicken $13.90
    • with chilli and garlic sauce(rice)
  • Beef brisket rice noodle soup $10.90
  • Wonton noodle soup $10.90
  • Beef tripe noodle soup $11.90
  • Spare ribs $13.90
    • with tofu
The Conservatory Restaurant, Quality Inn, Angusi (sample menu)
  • Hennessy Cognac $6.50
  • Chicken salad $16.90
    • with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
  • Prawn cutlets $18.90
    • grilled, with red cabbage slaw and tamarind dressing
  • Lemon cheesecake $14.90
    • shortbread biscuit, lemon curd and ice cream
  • Café Murphy (Irish whiskey) $7.50
  • Café Baileys (Irish cream) $7.50
  • Sautéed Mushrooms & Onions $7.50
  • Café Latte $4.50
Fu Da Takeaway (sample menu)
  • Combination curry with veges
  • Pork
  • King Prawn fried rice or noodle $12/$14
  • Fish
  • Curry Roast pork with veges
  • FAMILY MEAL $12.00
    • 2 fish, 1 hot dog, 2 spring rolls, 1 scoop of chips
  • Mussels with black bean sauce
  • Chicken with Satay Sauce
Kaiser Gujrati (sample menu)
  • CHAPATI AND CURRY $7.99
    • Wholemeal Chappati served with curry and Pickle
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • BOMBAY BIRYANI $6.99
    • special basmati rice cooked with dry fruits and spices served with raita
  • BHAJI PURI $7.99
    • Special type of curry served with 4 big Puri
  • Prasad Shero (dessert) $2.99
  • DAL MAKHANI RICE $8.99
    • it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
  • CURRY WITH BREAD SLICES $7.99
    • Curry of the day with the 4 slices of the white or wheatmeal bread
  • Curd $1.99
Grahamstown Bar & Diner (sample menu)
  • Pork Belly $29.50
    • Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
  • Filo $18.50
    • Herb and honey roasted pumpkin, mixed with cream cheese, cashew nuts and spinach. Folded inside filo pastry and baked. Served with a light salad with cashew nuts and spiced apricot sauce.
  • Marinated fresh mussels and lemon wedges
  • 1/2 $30.00
  • Mediterranean $18.50
    • Made fresh to order with excellent product - red onion, artichoke hearts, sundried tomato, confit garlic cloves, kalamata olives, sliced red capsicum, capers and sliced mushrooms, finished with kapiti feta cheese and fresh herbs.
  • Crumbed Fish ($POA - Refer to Black Board)
    • Coated in panko crumb and cracked pepper, deep fried and served on a winter ratatouille with potato croquettes and Moroccan preserved lemons.
  • Crumbed Kapiti brie wedges with plum sauce
  • Sides $1.50
    • Sauces, ice cream, cream
Udy Street Takeaways (sample menu)
  • Squid Rings $0.70
  • Chips $2.60
  • Fish $2.70
  • Savoury / Sausage Roll $1.90
  • -Thigh $3.50
  • Dumpling $0.90
  • Crab Sticks $1.50
  • -Drums $2.50
Top Jade (sample menu)
  • Spicy Diced Chicken with Peanuts $18.00
  • BBQ Pork Fried Noodles $14.50
  • Dry-fried Lamb with cumin $18.50
  • Quick-fried Lamb with Spring Onion $19.50
  • Dry-fried Spicy Chicken Gristles $18.50
  • Deep fried Scallops (4 pieces) $9.50
  • Steamed Whole Fish (Blue Cod) $38.00
  • Sizzling Lamb in Black Pepper Sauce $20.50
Tank Juice Bar

Tank Juice Bar

location

Address

Queensgate Mall lower hutt, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

049159004

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Cards accepted ,  Dinner ,  Dairy Free

Location
Queensgate Mall lower hutt, Lower Hutt, Wellington, 5010, New Zealand
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