Address
Queensgate Mall lower hutt, Lower Hutt, Wellington, 5010, New Zealand
Tank Juice Bar in Lower Hutt Menu
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Tank Juice Bar in Lower Hutt has no menu available, but can choose from many other options such as Olive Plate or Crispy fried chicken wings from Boston On Blair. Backbencher Pub and Cafe offers many options including All our poached eggs are free range and D. Seymour'S Breads (V). Dirty Little Secret includes a wide range like Antipasto Platter or Rooftop Platter. Omelette (2 fillings) and Big Breakfast from . Jude's Cafe offers Taste Cafe and Taste Platter.
Nearby Sample Menus
- Bulgogi BBQ (2 people) $40.00
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Teriyaki Chicken / Spicy Chicken (Booldak) with rice $15.80
- Chicken cooked in Teriyaki sauce
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Soonmandu Kuk $13.00
- Soup with handmade dumplings
- Bulgogi & Galbi Mixed BBQ (2people) $42.00
-
Jaeyuk Bokum with rice $15.80
- Pork marinated with spicy sauce and vegetables
- Galbi BBQ (2 people) $42.00
- Mixed Korean Dessert Set $9.50
- Booldak BBQ (Spicy chicken, 2 people) $40.00
- Fish dinner $9.90
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Family pack #1 $30.00
- 8 fish, 2 1/2 scoops
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Family pack #5 $21.00
- 3 fish, 2 sausages, 3 potato fritter, 2 scoops
- Vegetarian rolls / lump & spinach frit / lasagna square $2.60
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Family pack #3 $20.00
- 5 fish, 2 scoops
- Fillet dinner $13.90
- Minimum order
- -1/2 doz $18.00
- Fried rice with shrimp & BBQ pork $12.00
- Twice cooked prawns(10 pcs) $28.00
- Seafood tofu $18.00
- Chicken with black bean sauce $16.00
- Beijing Dough Drop Soup $5.00/$14.00/$18.00
- Orange Beef $18.00
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Dragon boat raw salmon $28.00
- with wasabi dip
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Stir-fried lamb $18.00
- with spring onions
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MIXED SHISH $16.00
- Grilled diced lamb&chicken served on rice, comes with salad, bread and dips.
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GARLIC PRAWN $17.00
- Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
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PASTIRMALI PIDHE $16.00
- Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
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SPINACH PIDHE $12.50
- Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.
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MIXED ISKENDER $15.00
- Sliced beef&chicken served on rice, comes with salad, bread and dips.
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CHICKEN SHISH $15.00
- Grilled diced chicken served on rice, comes with salad, bread and dips.
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CHICKEN KEBAB $9.50/$11.20
- Sliced chicken wrapped in with salad and sauces.
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BEEF SALAD $14.00
- Sliced beef served on a fresh salad with dips.
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Homemade soup $9.90
- roasted pumpkin or vegetables served with toast
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Deluxe Benedict
- with salmon or prawn egg benedict $16.90
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Deluxe Benedict $15.90
- served with spinach, bacon or ham
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Basket of chips $4.90
- served with tomato sauce, extra $2.00 for aioli
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Muesli $9.90
- served with fresh banana, yoghurt and milk
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Twists Salad $13.90
- fresh salad served with choice of ham, chicken or bacon and French dressing
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Pasta $12.90
- bacon & mushrooms or tomatoes & mushrooms
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Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
- Chicken Karaage Don $13,9
- -Teriyaki beef $13.90
- Chicken Karaage $9,9
- Harumaki $8,9
- Chicken teriyaki Don $13,9
- Seaweed salad $6,9
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-Ramen
- (Egg Noodle)
- Chicken and beef $24,9
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Cajun Chicken Salad $14.00
- Lightly seasoned cajun chicken on top of a mixed-leaf salad, tomatoes, cucumber, red pepper, avocado, & Spanish onion finished with croutons & aioli
-
Fruit Pancakes $13.00
- Seasonal fruit, maple syrup, whipped cream & cinnamon
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Fish Sauce Chicken Wings $15.00
- Fried-chicken wings with fish sauce, salad. Served with/without rice on the side
-
Bacon & Banana Pancakes $13.50
- Pancakes with bacon, caramelised banana & maple syrup
-
Spring Rolls $10.00
- Vietnamese crispy spring rolls with salad and special home made mayo
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Fruity Stir-Fried Pork Ribs $15.00
- Vietnamese special fruity stir-fried pork ribs (consisting of pineapple, apple, orange). Served with rice on the side
-
Sweet & Sour Pork $15.00
- Stir-fried sweet & sour pork ribs. Served with/without rice on the side
- Till 3 pm
- 54. Chicken Feet with Abalon Sauce $13.00
- 73. Salted Fish Chicken Fried Rice $12.50
- 104. Chef Special Stir Fried $13.00
- 28. Sweet Corn Chicken Soup $6.50
- 69. Shrimp Fried Rice $18.00
- 94. Salt Pepper Squid $13.00
- 102. Hot & Sour Chicken $11.50
- 4. Chicken Curry $11.50
- Seafood Udon noodle soup $11.90
- Beef tripe hot pot $13.90
- Beef Tendon hot pot $13.90
- Beef tripe noodle soup $11.90
- Beef ball rice noodle soup $10.50
- BBQ pork noodle soup $10.90
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Fried rice $12.50
- with pork & shrimps
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Vinegar chicken $13.90
- with chilli sauce & rice
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- smoked salmon $18.50
- Toast & Bagel Selection
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- - with fresh tomato, avocado & pesto $10.50
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Traditional Eggs Benedict
- with hollandaise & English Muffin
-
Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
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Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
-
Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
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Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
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Eggs Benedict $15.00
- poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
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Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
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Beef Burger $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
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Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
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Pork Schnitzel $18.90
- served with hand cut seasonal vegetables and mushroom sauce
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Pasta of the moment
- fresh tricolour fettuccine served in a creamy sauce see blackboard for flavour
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Moroccan Chicken $18.50
- Moroccan seasoned chicken breast on toasted focaccia with a salad base topped with feta & aioli
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Garlic Bread $8.00
- Garlic pizza bread with dips
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Rib Eye steak $20.00
- cooked to your liking served with fries & salad, add fried eggs $3.00/creamy bacon & mushroom sauce $4.00/garlic prawns $5.00
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Homestyle $12.00/$18.50
- Roast potato, bacon, red onion, tomato sauce, sour cream, cheese
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Gourmet burger $18.90
- beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries
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Marinated Steak $17.00
- Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
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KUMB MUTTER $14.00
- mushroom and green peas cooked in onion tomato gravy
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CHICKEN SOLE KEBAB 6 PCS $14.50
- chef's special recipe
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LAHSUNI ALOO (DRY) $14.00
- diced potato cooked in Indian spices and garlic
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CHICKEN KOFTA CURRY $16.50
- chicken minced balls in onion tomato gravy
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CHICKEN BITYANI $16.00
- basmati rice cooked with chicken infused with fresh mint and Indian spices
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LAMB JALFREZI $17.00
- diced lamb onion capsicum cooked in onion tomato gravy infused with Indian spices
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CHICKEN BADAM PASANDA $16.50
- boneless chicken cooked in onion cashew sauce finished by almond paste
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BEEF BIRYANI $16.00
- basmati rice cooked in beef with fresh mint and Indian spices
- Wairarapa Olivo + Lot 8 extra virgin olive oils $5
- Green leaf salad, hazelnuts, palm sugar / $7
- Olives, orange peel, rosemary, vanilla $8
- Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
- Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
- Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
- Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
- The new “BFG” parsnip + apple crumble cheesecake $15
-
Bacon & eggs on toast $14.50
- Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
-
Signature porridge $10.50
- A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
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Toasted muesli $10.50
- Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
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Bacon butty $12.00
- 2 pieces grilled bacon & aioli on toasted ciabatta
- (11am-2pm)
- -Bacon, free range egg, & homemade hollandaise $17.50
-
Chicken taco $17.50
- Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
- Cabinet food We have a fabulous range of freshly made cabinet food available all day.
Tank Juice Bar
Phone
049159004
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Kid Friendly , Cards accepted , Dinner , Dairy Free
Queensgate Mall lower hutt, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Health Food Menus
- Lower Hutt Juice Menus
- Wellington Region Health Food Menus
- Wellington Region Juice Menus