Tank Juice Bar in Lower Hutt Menu

Tank Juice Bar in Lower Hutt has no menu available, but can choose from many other options such as Olive Plate or Crispy fried chicken wings from Boston On Blair. Backbencher Pub and Cafe offers many options including All our poached eggs are free range and D. Seymour'S Breads (V). Dirty Little Secret includes a wide range like Antipasto Platter or Rooftop Platter. Omelette (2 fillings) and Big Breakfast from . Jude's Cafe offers Taste Cafe and Taste Platter.

Nearby Sample Menus

  • B-5. Vegetable Pad Kha Praow
    • Stir fried vegetable with Thai chilli basil
  • A-2. Roti with Lemon Butter / A-3. Roti with Fried Peanut Sauce $4.50
  • A-1. Pad Thai
    • Choice of meat, prawn, vegetable traditional Thai Noodle with special sweet and sour tamarind sauce and crushed peanuts
  • F-3. Lab Kai $17.50
    • Chicken mince cooked with chilli, lemon, juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • F-1. Beef Salad (Neua Nam Tok) $17.50
    • Sliced grilled beef mixed with chilli, lemon juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • A-7. Thot Man Kung (3 pieces) $8.50
    • Thai prawn and chicken mince
  • B-4. Vegetable Fried Rice
  • A-6. Fried Rice Combination
    • Combination of meat
  • Garlic bread $7.00
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
  • Musterer's Roast Lamb Cutlets $00.00
    • Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
  • Baby Pavlova $13.00
    • The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
  • Crunchy Potatoes $4.50
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • Pasta of the Day $24.90
    • Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
  • Onions $3.50
  • Bluff Chowder $14.80
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
  • Vegetable Egg Foo Young
  • Wedges $4.20
  • Chicken BBQ Pork/ Steak $9.50
  • Chicken Burger $4.50
  • Paua Fritter $2.20
  • Stuffed Mushroom $1.30
  • Sweet & Sour Fish $10.50
  • Meat Pattie $1.50
  • SPECIAL TWO $5.20
    • 1 fish. 2 potato fritters. 1 scoop
  • SPECIAL EIGHT $23.90
    • 6 fish, 3 hotdogs, 5 potato fritters, 2 scoops
  • Grilled fish with topper $3.20
  • CHICKEN SATAY $8.20
    • premium chicken breast with spicy peanut sauce topped with salad & garlic aioli
  • Plum sauce $1.50
  • Wedges (seasoned) $4.20
  • Garlic chips $3.50
  • SPECIAL FOUR $8.90
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 scoop
  • Prawn $16.00
  • Stuffed mushroom / prawn battered or crumbed $1.50
  • Spring roll / curry roll $2.20
  • -small $4.00
  • Hash brown $1.20
  • Meat pattie $1.50
  • Steamed rice
  • 2 piece and chips $7.00
  • Garlic King Prawns (4) $6.80
  • Cashew Nuts $3.50
  • Hot & Spicy Squid $14
  • Hot and Spicy Garlic Pork Ribs $13
  • Sliced BBQ Pork $5
  • Nasi Goreng ( Spicy Rice), rice, beef, chicken, BBQ pork, vegetables, chilli, curry $9.80
  • BBQ pork $9.50
  • Hot & Spicy Szechwan Chicken $9.80
  • Scallops, each $2.50
  • Mini Hot Dog (on stick) $2.50
  • Mussels fresh, battered $1.30
  • Pineapple Fritter $2.50
  • Oysters each, seasonal $2.90
  • Fish Cake (homemade) $3.00
  • Fillet (battered, crumbed) $7.90
  • Mussel Fritters (homemade) $4.90
  • - Hot ‘Buffalo’ style with buttermilk ranch dipping sauce
  • Ice Cream
  • Cured, Smoked Salmon $32.00
    • Our New Zealand-raised salmon is cured and smoked in-house and finished on the grill. Served with Havarti mashed potatoes and a mixed green salad.
  • Ice Cream Sandwich $12.00
    • - Vanilla ice cream sandwiched between ginger or chocolate chip cookies, drizzled with chocolate sauce. Small $8 Large
  • ‘Shrooms $22.00
    • For the non-carnivores! Fat Portobello mushrooms grilled to perfection and topped with melted cheddar cheese and basil pesto. Served Havarti mashed potatoes and a mixed green salad.
  • ‘Half & Half’ $36.00
    • A combo of our two signature dishes - a half rack of pork ribs and a single ‘Big Daddy’ Beef Rib served with our famous BBQ baked pork and beans and fresh cut fries.
  • Ice Cream Float $7.00
    • - Your choice of Coca-cola or A&W Root beer poured over vanilla ice cream.
  • Mexican Quesadillas $13.00
    • Toasted flour tortillas filled with melted cheese, onion and capsicum, served with Uncle Mike’s Kansas City BBQ sauce.
  • Chicken Kebab 3 for $7.00
  • Ham & Cheese $3.50
  • Ham, Egg & Salad Sandwich $3.80
  • Chicken Kebab $2.50 each
  • Chicken Thigh $3.50 each
  • Chicken Salad Sandwich $3.50
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • Bacon & Double Egg Sandwich $3.80
  • Roast Beef $ 4.00
  • Ham & Cheese $ 3.00
  • One wing + one drum + chips $5.00
  • Chocolate Eclair $ 2.00
  • One thigh + chips $5.00
  • Roast Beef & Egg $ 4.00
  • Tomato & Ham $ 3.50
  • Chicken 7 Lettuce $ 3.80
  • Grarvy sauce $0.50
  • Chicken $7.00/$7.50
  • Apple crumble $4.50
  • Yorkshire pudding $1.50
  • Boiled mix veg $1.50
    • per spoon
  • Roasted sandwiches $10.00
  • Lamb $11.50/$13.50/$17.50
  • Southern fried chicken each $4.00
  • CORN PATTIE $2.00
  • Honey Chicken on rice or noodle $10/$12
  • Honey pork on rice or noodle $10/$12
  • roast pork with Satay Sauce
  • Set menu B $39.00
    • Lemon Chicken, chicken fried Rice, vegetable Chow mein, roast pork egg fu young, Wonton
  • CRUMBED FILLET $6.00
  • BACON AND CHEESE $4.00
  • Seafood curry with veges
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Lamb potato bites
    • with one bites mayo
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Deep fried Squid $7.50
  • Banana Split with ice cream $7.50
  • Blue cod whole Fish in Szechwan Chilli Oil $40.00
  • Sizzling Beef with Satay Sauce $18.50
  • Blue cod in pickled cabbage & chili Sauce $40.00
  • King Prawns with Cashew Nuts $24.50
  • Satay chicken Kebabs (4 pieces) $9.50
  • Dry-fried Spicy Chicken Gristles $18.50
Tank Juice Bar

Tank Juice Bar

location

Address

Queensgate Mall lower hutt, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

049159004

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Cards accepted ,  Dinner ,  Dairy Free

Location
Queensgate Mall lower hutt, Lower Hutt, Wellington, 5010, New Zealand
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