Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
Choo Chee Goong $27.50
The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Kimao Pad Tom Yum Goong $25.50
Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Pad Char Talay $27.50
Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Pad Med Ma-Muang Goong $27.50
Stir fried king prawns with mixed vegetables and cashew nuts
Gaeng Dang Talay $27.50
Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
Gaeng Panang Nuea $23.50
Beef peanut curry with coconut cream, green beans, carrot and capsicum
Yum Nuea $21.50
Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions