Tanpopo Ramen in 13 Anzac Avenue Menu

TONKOTSU SHOYU RAMEN (Noodle in rich flavor Pork base soup blended with specially made Soy sauce.) TONKOTSU SHOYU RAMEN (Noodle in rich flavor Pork base soup blended with specially made Soy sauce.)
  • T-1. Tonkotsu Shoyu Ramen $12.00
    • Basic TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed
  • T-2. Extra Chashu Pork $15.00
    • EXTRA TOPPINGS: BBQ Porks Bamboo Shoots
  • T-3. Extra Negi Ramen $15.00
    • EXTRA TOPPINGS: Spring Onion
  • T-4. Extra Negi + Chashu Pork $18.00
    • EXTRA TOPPINGS: BBQ Porks Bamboo Shoots Spring Onion
VEGETARIAN RAMEN (Noodles in light flavor of Miso or Soy sauce base soup.) VEGETARIAN RAMEN (Noodles in light flavor of Miso or Soy sauce base soup.)
  • V-1. Michio Miso Ramen $14.00
    • Basic TOPPINGS: Bamboo Shoots Dried Seaweed Bean Sprout
  • V-2. Michio Shoyu Ramen $14.00
    • Basic TOPPINGS: Bamboo Shoots Dried Seaweed Bean Sprout
TANPOPO RAMEN (Noodles in Special Creamy Pork base soup blended with Salt base soup.) TANPOPO RAMEN (Noodles in Special Creamy Pork base soup blended with Salt base soup.)
  • S-1. Tanpopo Ramen $15.00
    • Basic TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed Red Garlic
  • S-2. Tanpopo Ramen extra Chashu Pork $18.00
    • EXTRA TOPPINGS: BBQ Porks Bamboo Shoots Dried Seaweed Red Garlic
TONKOTSU SHIO RAMEN (Noodles in rich flavor Pork base soup blended with Salt base soup.) TONKOTSU SHIO RAMEN (Noodles in rich flavor Pork base soup blended with Salt base soup.)
  • S-3. Shio Tonkotsu Ramen $12.00
    • Basic TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed
  • S-4. Extra Chashu Pork $15.00
    • EXTRA TOPPINGS: BBQ Porks Bamboo Shoots Dried Seaweed
  • S-5. Extra Negi+Chashu Pork $18.00
    • EXTRA TOPPINGS: BBQ Porks Bamboo Shoots Spring Onion
  • S-6. Cheese Ramen $15.00
    • EXTRA TOPPINGS: Cheese BBQ Pork Bamboo Shoots Spring Onion Dried Seaweed
  • S-7. Tan Ramen $14.00
    • Basic TOPPINGS: Vegetables BBQ Pork Bamboo Shoots Dried Seaweed Bean Sprout
SHOYU RAMEN (Noodles in light flavor Chicken and Soy sauce base soup.) SHOYU RAMEN (Noodles in light flavor Chicken and Soy sauce base soup.)
  • R-1. Ramen $12.00
    • Basic TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed Bean Sprout
  • R-2. Extra Chashu Pork $15.00
    • Basic+EXTRA TOPPINGS: BBQ Porks Bamboo Shoots Dried Seaweed Bean Sprout
SHIO RAMEN (Noodles in light flavor Chicken and Salt base Clear soup.) SHIO RAMEN (Noodles in light flavor Chicken and Salt base Clear soup.)
  • C-1. Shio Ramen $12.00
    • Basic TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed Bean Sprout
  • C-2. Yuzu Shio Ramen $15.00
    • Basic+EXTRA TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed Spring Onion
  • C-3. Kimchi Ramen $14.00
    • TOPPINGS: Kimuchi BBQ Pork Bamboo Shoots Dried Seaweed Bean Sprout
  • C-4. Shio Butter Corn Ramen $13.50
    • Basic+EXTRA TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed Spring Onion Corn and Butter
MISO TONKOTSU RAMEN (Noodle in rich flavor Pork base soup blended with specially made Soy sauce.) MISO TONKOTSU RAMEN (Noodle in rich flavor Pork base soup blended with specially made Soy sauce.)
  • M-1. Miso Tonkotsu Ramen $12.00
    • Basic TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed
  • M-2. Extra Chashu Pork $15.00
    • Basic TOPPINGS: BBQ Pork Bamboo Shoots Dried Seaweed Bean Sprout
  • M-3. Extra Chashu Pork + Spring Onion $18.00
    • Basic+EXTRA TOPPINGS: BBQ Porks Bamboo Shoots Dried Seaweed Bean Sprout
MISO RAMEN (Noodles in rich flavor Pork base soup blended with Miso base soup) MISO RAMEN (Noodles in rich flavor Pork base soup blended with Miso base soup)
  • M-4. Miso Ramen $15.00
    • Basic TOPPINGS: BBQ Pork vegetables Spring Onion Bean Sprout Corns
  • M-5. Extra Chashu Pork $18.00
    • Basic+EXTRA TOPPINGS: BBQ Porks vegetables Spring Onion Bean Sprout Corns
  • TS-1. Tsuke Ramen/Choice of Miso, Shio or Soy Base $15.00
    • Choice of Miso Shio or Soy Base
EXTRA TOPPINGS FOR RAMEN EXTRA TOPPINGS FOR RAMEN
  • BBQ PORK $3.00
  • CORN $1.00
  • PICKLED BAMBOO SHOOT $2.00
  • SPRING ONION $3.00
  • BUTTER $0.50
  • DRIED WSEAWEED $1.00
  • PICKLED SEAWEED $2.00
  • BOILED EDD $1.00
  • BEAN SPROUT $1.00
  • KIMICHI $2.00
  • SEAWEED $1.00
  • CHEESE $3.00
OTHERS OTHERS
  • O-1. Gyoza 6 piece $6.00
    • Pan Fried Pork Dumpling
  • O-2. Fried Rice Main Size $14.00
  • O-3. Fried Rice Half Size $7.00
  • O-4. Fried Noodle $14.00
SIDE DISH SIDE DISH
  • O-5. Green Soy beans $6.00
  • O-6. BBQ Pork and Spring Onion $7.00
  • O-7. Kimchi $6.00
  • O-8. Pickled Seaweed $6.00
  • O-9. Spicy Pickled Bamboo Shoot $7.00
  • O-10. Miso Soup $3.00
  • O-11. Rice $2.00

Nearby Sample Menus

Paradise (sample menu)
  • Balti Lamb (made to order) $14.00
    • Boneless lamb cooked with special Balti gravy.
  • Chicken Tikka Masala (made to order) $14.00
    • BBQ Chicken cooked in tomato rich gravy.
  • Paradise Special Paneer Masala (made to order) $14.00
    • Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
  • Lamb Chops $12.00
    • Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
  • Chicken Manchurian (mild) $12.00
    • Special Manchurian sauce.
  • Mutton Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Garlic Paneer Naan $5.00
  • Chilly Prawns $16.00
    • Prawns saute with onion capsicum and green chilly.
Mumbai Chaat (sample menu)
  • Chole bhature $8.00
  • Besan ladoos $25/kg
  • Masala Dosa $8.50
  • Large pizza, garlic bread or chips & coke. $14.00
  • Badam pista barfi $40/kg
  • Samosa $1.80
  • Idli/Vada sambhar $6.50
  • Veg pulao with Kandhi/Raita $8.50
Kumeu Takeaways (sample menu)
  • Sweet& Sour Pork $12.00
  • Quarter Chicken & Chips $6.00
  • 1 Fish, $1.00 Chips, 1 Sausage, 1 Crab Stick, 1 Potato Fritter $6.00
  • Whole Chicken 17.00
  • Steak $4.50
  • Crumbed Snapper $4.50
  • Steamed Rice (With Meal) $1.00
  • Steak $10.00
The Bar at Kohi Corner (sample menu)
  • Pork skins, applesauce $7.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Smoked trevally, salsa verde $15.00
  • Wild mushroom, egg $14.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Roast beetroot, feta $14.00
Wellington's Restaurant & Bar - Waipuna Hotel (sample menu)
  • Calamari (GF) $19.90
    • Polenta coat, smoked pepper, lemon mayonnaise, salad
  • Monday - Saturday $49.50
  • Buerre Fin Prawns (GF) E $19.90 / M $36.90
    • Chive butter, tomato concasse, confit garlic entrée - main includes side salad
  • Classic T-Bone Steak $44.90
    • Aged for 90 days, 500gm steak with fries or wedges & béarnaise sauce
  • Miso Lacquered Tofu (GF) (V) E $19.90 / M $31.90
    • Grilled pepper, marinated cucumbers, cauliflower, lime wasabi avocado cream
  • Olives (GF) (HC) $9.90
    • Bowl of sicilian & kalamata olives in fruity olive oi
  • 1/2 Dozen Oyster $21.90
    • Tempura fried with classic tartare sauce or kilpatrick style
  • Ice Cream & Sorbet with Fresh Fruits (GF) (V) $11.90
The Longkeeper (sample menu)
  • Salt & pepper squid $16.00
    • Served with lemon, sweet chilli and aioli sauce
  • Fries $8.00
    • Served with aioli
  • Steak sandwich $15.00
    • Served with potato skins and fresh garden salad with caramelized onion
  • Oreo parfait $15.00
    • Layered chocolate and cream paired with crumbed oreo cookies
  • Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
    • Pick 3
  • Teriyaki chicken $14.00
    • Teriyaki chicken, pickled cucumber, roasted peanuts, fresh coriander, scallions and sweet sauce (2 for)
  • Margherita (V) $17.00/ $22.00
    • With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)
  • Classic pepperoni $17.00/ $22.00
    • A classic pepperoni pizza (Small/ Large)
Parkside Cafe & Vietnamese Cuisine (sample menu)
  • Braised pork, prawn & fresh herbs summer rolls $9.50
  • Stir-fried vermicelli in soy sauce $15.50
    • w snow peas, dry mushroom carrot & bean sprout
  • Avocado $3.00
  • Spicy Vietnamese lotus stem salad $17.50
    • w poached prawn, Vietnamese mint, topped crushed peanut
  • Cream cheese, hollandaise, jam $2.00
  • Wok- seared spicy lemongrass beef salad $18.00
  • Portobello mushroom $4.00
  • Free Range Bacon or Salmon Hash $17.00
    • Panfried gourmet potatoes, poached egg, spinach & hollandaise
King's Roast (sample menu)
  • Family Value 1 $28.00
    • 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Chicken Pieces $2.50 each
  • All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
  • Meat Rolls $7.00
    • Served with meat of your choice, salad & gravy
  • Large Combo $11.00
    • 2 Thighs, 3 Potatoes, 390ml coke
  • Cheese / Mousse $3.50
  • Lamb Shanks M$13.00/L$19.00
    • Served with mashed potato, peas, carrot & caramelised onion and gravy
  • Mash Potato & Gravy $3.00/$5.00
Yard Bar and Eatery (sample menu)
  • BBQ Cajun Chicken $18.00
    • Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
  • -House Spiced Nuts $7.00
  • V=Vegetarian
  • Buttermilk Pancakes $19.00
    • With your choice of: caramelised banana, maple syrup, manuka smoked bacon, berries
  • Halloumi (V) $17.00
    • Mediterranean vegetables, pesto
  • Chef's Special Lamb Biryani $18.00
    • Raita
  • ●To Share
  • ●Nibbles
Tipi and Bobs Waterfront Lodge (sample menu)
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Pan fried fish of the day
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Aged scotch fillet steak
The Square Restaurant (sample menu)
  • CHARGRILL SCOTCH BEEF FILLET 42.0
    • Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
  • CHUNKY STEAK FRIES large 10.0 small 7.0
    • Aioli v
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
    • Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
Mobil Church Street (sample menu)
  • Lamb Shank Big $7.50
  • 3 Drums
  • 1 Drum
  • Regular Chips
  • Regular Chips
  • Chicken Drum $2.80 each
  • 1 Can of Coke Range 250mL
  • Large Chips $4.00
Pita Pit (sample menu)
  • Regular $12.50
  • Roast Lamb Salad
  • Grilled Wedges $4.90
  • Garden (V) Salad
  • Garden (V) Pita
  • Petita $7.50
  • Petita $9.50
  • Regular $10.90
Momo Tea (sample menu)
  • Salt & Crunchy Chicken Pieces
  • Deep Fried Tofu
  • Deep Fried Prawn
  • Seafood Noodle Soup
  • Deep Fried Crab Claws
  • Momo Red Bean Ice
  • Hot & Spicy Pork
  • Seafood Combination
Tusk (sample menu)
  • Roti bread $4.50
  • Wild berry & coconut pannacota $10.50
  • Green curry (V) $17.50
    • Chicken or tofu, aubergine, coconut milk, market vege, kaffir lime, basil
  • Salt & pepper squid $10.50
    • Cracked pepper, sea salt, chilli lime sauce
  • Yellow chicken curry $17.50
    • Potato,onion,butternut, coconut milk, crispy shallots
  • Black pepper tofu (V) $16.50
    • Sweet soy, asian greens, fried shallots
  • Flat noodles (V) $16.50 / 19.50
    • Chicken, tofu or prawn, egg, market vege, bok choy
  • Duck & pork wontons $9.50
    • Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)
Tanpopo Ramen

Tanpopo Ramen

location

Address

13 Anzac Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089705

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Soups , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  BYO ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
13 Anzac Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
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