Taradale Seafoods in Napier Menu

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Taradale Seafoods in Napier has no menu available, but can choose from many other options such as -Chicken or pork or Starter from Thai Silk Restaurant. Jarks Cityside Restaurant & Bar offers many options including Items are Subject to Change and Menu may change at managers discretion. Little Port Restaurant & Cafe includes a wide range like Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) or Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding. V = Vegetarian / GF = Gluten free / DF = Dairy free and Guacamole con totopos (V)(GF)(DF) from . mexi muma offers Garden Chinese Restaurant and Murg Lasooni Tikka.

Nearby Sample Menus

Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad

CRUMBED SCALLOPS (recommend tartar)
- 5 x scallops panko crumbed fresh to order
BOWL OF ROASTED POTATOES $5.00
POPCORN CHICKEN (recommend miso & honey)
- 200g of popcorn chicken
MINI SAMOSAS (recommend chilli)
- a dozen curry samosas
CHILLI BATTERED PRAWNS (recommend plum)
- 200g chilli infused battered prawns
FISH GOUJONS (recommend tartar)
- 200g of fish crumbed fresh to order
BOWL OF SAUTEED MUSHROOMS $5.00
BACON & EGG SALAD $18.00
- grilled bacon served over salad leaves drizzled with creme fraiche blue cheese dressing, topped off with fried eggs

Coriander & Lime Mayo $1.00
Pineapple $1.00
Mint & Cucumber Yoghurt $1.50
Onion Rings $1.50
Halloumi $3.00
Blue Cheese Mayo $1.00
Tomato Ketchup $1.00
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish

Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
V=vegetarian
Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
e.v.o.o= extra virgin olive oil
Patatine fritte $ 6.9
- french fries
Pollo pizza $ 19.9
- chicken, spinach, mushrooms, mozzarella e oregano
Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket

Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
Risotto
- Wild Mushroom Risotto with Pecorino
Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives

While waiting for your Rijsttafel
-Semur Ayam Tomat $30.00 Per Person
- Spiced Chicken Drumstick
-Nasi Putih $30.00 Per Person
- Steamed White Rice
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
-Kurmah $30.00 Per Person
- Lamb Stew
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad

Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
Tagliere di formaggi $18.00
- 2 cheeses
Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.

Salt & Pepper Squid $15.00
- with salad greens & salsa
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
bacon & tomato $14.00
Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Bacon, Fried Potato Relish & Aioli Buttie $6.50
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup

Spin Spud $3.90
Cheese $3.30
Bacon & Egg $8.50
Fish $7.50
Steak & Egg $4.90
Hash Brown $1.60
Chicken $4.20
Steak $8.00

Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Toasted sour dough $6.00
- with butter and jam
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF

GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
House made SOUP $10.00
- served with toast
Spinach / hollandaise, sauce $2.00
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
EGGS on toast (V) $10.00
EGGS BENE $16.00
- with bacon & hollandaise sauce

FRIED MUSHROOMS/TOMATOES $3.50
CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
SALM0N SALAD $19.20
- Avocado + balsamic dressing
EGGS BENEDICT $18.90
- Salmon + spinach

Four Seasons $14.00 - $24.00
Fruits of the Sea $16.00 - $27.00
Romana $12.00 - $19.00
Soba Noodle Salad $5.00
Spicy Salami $12.00 - $19.00
The Grand $22.00 - $32.00
Carnivore $15.00 - $26.00
Salmon $16.00 - $27.00

Two fillet $16.50
Chicken Schnitzel
- Chicken breast crumbed served with garlic gravy
Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
Two Snitzel $18.50
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.

GK hash cake x2 $4.50
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
GK toast x2 $3.50
Preserved $8.50
- GK bagels served with butter & selection of preserves
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Tomato $3.50
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Creamy mushrooms $4.50

Taradale Seafoods

Hawkes Bay > Napier > Taradale Seafoods

Address

311 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand

Phone

068447307

Email

None

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM