Address
38 Ponsonby Road, Ponsonby, Auckland
Tartine Cafe in Auckland Menu
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ALL DAY BREAKFAST- GF=Gluten free on request
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Kiwi fav $9.50
- Coconut infused classic porridge served with fresh banana or homemade rhubarb jam
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Bircher muesli $12.50
- With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
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Fresh tartine (bread) and eggs (GF) $9.50
- Eggs served as per your choice
- -Add sides extras
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Mushroom bonanza (GF) $17.00
- Creamy mixed mushrooms served with ciabatta and poached egg
- -Add bacon $19.50
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Old is gold (GF)
- Benedicts served on english muffins and lemony holly
- -With bacon $17.50
- -With smoked salmon and baby spinach $19.00
- -Vegetarian $17.00
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Be a man breakfast $19.00
- Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
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Chop chop $16.90
- A.k.a sauteed ground beef served with fresh tartine and soft poached egg
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Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg
- -With bacon $19.50
-
Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
- -With bacon $16.00
- -With smoked salmon $17.50
LUNCH-
You can't beat this
- Please ask our friendly staff for weekly special
-
Crack that fish $19.50
- Served on tartines steak fries
- -Served with soft tacos $19.50
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Crispy kale and healthy quinoa salad (GF) $18.50
- Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing
- -With chicken $22.50
- -With smoked salmon $23.50
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Ko samui salad $18.00
- Tossed with lemongrass and sweet chilli beef
-
Softly pulled pug shoulder $19.00
- On brioche or soft tacos, served with tartines steak fries
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Ground and round burger $18.50
- Served with crispy onion rings and tartines steak fries
SIDES- Chicken $5.00
- Smoked salmon $5.50
- Sausages x 2 $5.00
- Bacon x 2 $4.20
- Green salad with cow feta $7.00
- Tartines steak fries with house aioli $7.00
- Fresh avocado or baby spinach $4.30
- Baked beans $4.00
- Hash brown x 2 $4.90
- Mixed mushrooms $4.90
- Roasted with tomatoes $.20
- Grilled halloumi $5.20
- Gluten free bread x 2 $3.10
Nearby Sample Menus
-
Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
-
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
-
Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
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Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
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Hawkes Bay Lamb Rump see above
- pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
-
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
- Duck Fat Roasties $11
-
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
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Seafood Laksa Noodle Soup $14.00
- Thin & egg noodles with seafood & vegies in laksa sauce
- -Combination $13.00
- -Egg $9.50
-
Sambal Chicken Box $11.00
- Thin noodles with chicken & vegies in Deli's sambai sauce
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Chicken Chow Mein Box $11.00
- Thin noodles with chicken & vegies in Deli's special sauce
- -Large $38.00
-
Thai Sweet Chilli Beef Box $11.00
- Thick noodles with beef & vegies in Thai sweet chilli sauce
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Black Bean Beef Box $11.50
- Thin noodles with beef & vegies in popular black bean sauce
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Salt and Pepper Fish Fillet $26.00
- Stir fry with chopped chilli garlic and ginger
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Nyonya Steamed Fish $32.00
- Fish steamed with special spicy sauce
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Seafood Salad $7.50
- Prawns, squid, surimi, vermicelli with lime sauce
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Honey Garlic Chicken $18.00
- Deep fried chicken with honey and garlic gravy
- -Vegetable Honey Chicken / Vegetable Pineapple Chicken / Vegetable Sambal Chicken $18.00
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Nyonya Acar Awak $10.00
- Pickled mixed vegetable
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Nasi Goreng $10.00
- Fried rice with chicken topped with an egg
- Black Pepper Sizzling Beef Steak / Stewed Beef Basket $22.00
- M17 Hot and Spicy Chicken $13.00
- 12 pcs $10.00
- L3 Malaysian Style Curry Chicken Rice $10.90
- M21 Yummy Lemon Fish Fillet $15.00
- L2 Hainanese Chicken Rice $12.00
- L6 Malay Curry Beef Brisket Rice $11.90
- N20 Braised Beef on Noodles (Spicy optional) $10.00
- E5 Plain Egg Fu Yong $9.90
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Oven Hot Bread $9.00
- Butter, xv olive oil, sea salt and fresh herbs
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Ceviche $18.00
- Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
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Pearly Rice Pudding $13.00
- Black doris, star anise, pistachios, cream
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Escalivada Platter $25.00
- Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
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Kofte Burger $17.00
- Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
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The People's Pizza $19.00
- Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
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Crackle Dawg Chips $14.00
- Topped with succulent porky mussels
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Apple & Blackberry Almond Crumble $14.00
- With honey custard and ice cream
- Tofu Teri $15.00/$19.00
- Spicy Fish Pot $18.00
- 1/2 Udon
- Chicken & Prawn $16.00/$21.00
- Prawn, Oyster $16.00~$25.00
- Salad
- Takoyaki 2pieces
- Pork
- Chicken Katsu (Cutlet) $9.5
- Yakisoba $8.9
- Tuna / Crab / Prawn / Seaweed $1
- Pork Katsu(Cutlet) Box $12.5
- Tempura Udon $9.9
- Fish Katsu (Cutlet) Box $12.9
- Salmon Sashimi $11.5
- Teriyaki Chicken Box $12.5
-
Open sandwich $18.50
- Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
- Herbed potato rosti $4.50
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Porridge (Full/Half) $12.50/$8.50
- topped with organic blueberries, drizzled with honey and L.S.A
- Extra toast $2.00
- Avocado (seasonal) $4.50
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Quinoa & pancake coconut (V,GF) $17.50
- organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
- Hot smoked salmon $6.50
-
Add $ 0.80
- for gluten free
- Pork / Chicken / Wonton $8.80
- Egg (No Meat) $7.00
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Green Curry $10.00
- Chicken or Pork with coconut milk veges green curry chilli sauce
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Combo 2 $5.70
- Fish, 2 hot dogs, 2 potato fritter, $1.00 Chips
- Steak / Bacon / Chicken $3.00
- Extra Meat $1.50
- Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
- BBQ Pork Fu Yoong $8.80
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Takoyaki octopus balls $10
- light fried battered balls stuffed with octopus (9pc)
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Tiger prawns tempura $16
- light battered tiger prawns (3), wasabi mayo & dipping sauce
- Teriyaki beef scotch fillet $16
-
Tuna (marinated-zuke) $8 / $10
- Nigiri Sushi / Sashimi
- Tempura fish fingers and rice $15
- Vanilla fruit cake $9
- Teriyaki chicken & rice $15
- Seaweed salad mix of marinated crunchy seaweeds $6
- Crabstick $1.00
- Squid Ring $0.80
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Scallop Pack $11.00
- 1 fish of the day, 3 scallops & chips
- Seasoned Potato Wedges one scoop $5.00
- Potato Fritter $0.80
- Meat Pattie battered and deep fried $4.00
- Potato Chips half csoop $2.00
- Hawaiian Burger $5.50
- Seafood Supreme $22.90
- 8PC. JUMBO $11.00
- - 4 pieces Regular Teriyaki Chicken
- - 12 pieces Fresh Salmon Nigiri
- Double Avocado Medley $23.90
- Teriyaki Chicken on Rice
- 8PC. REG $8.90
- 8PC. REG $8.90
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New york bagel salmon $12.50
- Salmon, avocado, tomato and cream cheese
-
Kids breakfast $8.50
- With sausage, bacon, scrambled egg a piece of toast
- Egg on toast $9.50
-
Open steak sandwiches $19.90
- Served with mushroom, mesclun, aioli, tomato and fries
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Thai Chicken or Beef Salad $15.50
- Chicken breast cooked in sweet chilli sauce served with green salad
-
Field mushrooms and ramara cheese (V) $17.50
- Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
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New york bagel preserve $6.50
- With cream cheese, berry ham & marmalade
- Wedges $10.00
- Chicken Kebab $2.50
- Lasagne $2.50
- Bacon & Egg $3.50
- Kransky $2.50
- Spring Roll $2.50
- Pumpkin 70¢
- Wedges $3.60
- Sausage $1.80
- Seafood $18.90
- Steamed Vegetables $5.00
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15. RED CURRY $14.90
- Chicken or Beef or Pork in coconut milk curry with basil leaves, bean and eggplant
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43. TOM YUM FRIED RICE
- Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
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19. ROAST DUCK CURRY $17.90
- Sliced roast duck cooked in red curry, coconut milk, tomatoes, grape and pineapple
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28. SPICY BASIL DUCK $17.90
- Stir fried sliced roast duck with chilli,, basil leaves and vegetables
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13. PLAR GOONG $17.90
- Prawn Salad tossed with lemongrass, Thai herbs and chili paste
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14. GREEN CURRY
- You choice of meat in coconut milk curry with basil leaves, bean, eggplant and bambbo shoots
Tartine Cafe
Phone
098896758
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Cafe Food , European
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Free Wifi , Cards accepted , Outdoor Seating
38 Ponsonby Road, Ponsonby, Auckland
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