Taste Nature in Dunedin Menu

Taste Nature in Dunedin has no menu available, but can choose from many other options such as The DiLusso Platter or Sirlion steak from Di Lusso Bar and Barakah Restaurant. The Port Royale Cafe offers many options including Royale Fry Up and Eggs And Soldiers. Frankton Arm Tavern includes a wide range like THE F.A.T. 250 or BIG F.A.T. BELLY. Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet and Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) from . Blue Kanu offers Mornington Tavern and Garlic Bread.

Nearby Sample Menus

  • Olives, grissini $8.00
  • Caffe corretto, espresso-grappa $10.00
  • Bruschetta $9.00
    • proscuitto cotto, ham, mozzarella
  • Patata Al Forno $9.00
    • roast potato, garlic, evo
  • - Add mozzarella di bufala $5.00
  • Tagliolini Zafferano $24.00
    • mussels, clams, white wine, garlic, parsley
  • Knickerbooker glory $13.00
  • Panino Toastie $12.00
    • mushroom, provolone, truffle oil
  • Aoili $2.50
  • Whole Mushrooms $4.90
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Seafood Nasi Goreng $13.50
    • Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Nasi Goreng $11.50
    • Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
  • Garlic Prawns $15.10
    • Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
  • Sambal Chicken $11.50
    • Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
  • Honey King Prawn Noodle $14.90
    • Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
  • King Prawn Fried Rice $14.90
    • Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
  • Deep Fried King Prawn (each) $1.50
  • Hot dog $2.00
  • Fusion Fish $2.00
  • Whole Crispy chicken $20.00
  • Beef black pepper sauce $10.90
  • Beef $12.50
  • King Prawns with cashew nuts $14.00
  • Beef Don $11.50
  • Beef black bean sauce $10.90
  • ADD COLD SMOKED SALMON $5.00
  • Bacon, spinach, hummus, tomato & aoli $12.00
  • GRILLED HALLOUMI $ 16.00
    • PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
  • Bacon, avocado, rocket & a fried egg $13.00
  • TOASTED MUESLI $12.00/ $8.00
    • W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
  • Eggs Benedict $18.00
    • Served with - COLD SMOKED SALMON
  • SMASHED AVO $13.00
    • SMASHED AVOCADO & TOMATO ON FIVE GRAIN W/ A WEDGE OF LEMON
  • Eggs Benedict $16.00
    • Served with -MUSHROOMS & WILTED SPINACH
  • MUESLI (V) $12.00
    • For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
  • BACON & BANANA PANCAKES $18.00
  • VEGGIE GRILL (V) (VE) (GF) $17.50
    • Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
  • MIXED GRILL (GF) $19.50
    • Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.
  • 1 Egg $2.00
  • SHOESTRING FRIES (V) (VE) — $6.00
    • ADD GARLIC BUTTER OR AIOLI FOR $1.00
  • PORRIDGE (V) (VE) $8.00
    • Served with brown sugar and berries.
  • Salmon $3.00
  • Moroccan Chicken $16
    • with preserved lemon couscous and 2 organic salads
  • Ham $7.9
    • with mustard and organic salad
  • Bircher Muesli $11
    • with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
  • Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
  • Made to order sandwiches
  • Organic Soup $13
    • with artisan toast
  • Porridge $10
    • with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
  • Organic Soup $13
    • with artisan toast
  • -Large $16,00
  • Chicken Nuggets and Chips $13,00
  • -Large $7,00
  • Lemon Fish
  • -Large $20,00
  • -Large $23,00
  • -Large $19,00
  • Chicken and Cashew Nuts $25.00 per person
  • Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
  • Slider Platters (up to flavour below) $34.90
  • Snickers, cheesecake w couli, creme fraiche $13.90
  • Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
  • GF= Gluten Free
  • Local fish, crumbed with greens, tomato, tartare $16.90
  • Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
  • Slaw & ranch $6.90
  • - 12 pcs $16.00
  • 7. Prawn tempura -3 pcs $6.00
  • - 8 pcs $12.00
  • - 4 pcs $4.50
  • 6. Seaweed salad $3.00
  • - 4 pcs $4.00
  • - 8 pcs $7.50
  • 17. Chicken katsu $15.00
  • Hash Brown $2.00 each
  • Grated Cheese $2.00
  • Sausage $2.00 each
  • Egg $2.00 each
  • Butter/Garlic Butter $2.00
  • Onion Rings X4 $2.00
  • Chocolate Mousse $9.95
    • Served with whipped cream, chocolate sauce & chocolate shavings
  • Bowl steamed vegetables $5.90
  • Dishes served with rice
  • 53 Vegetable Korma $13.50
    • Seasonal vegetable cooked in almond, cashew nuts and gravy, a delicious mild dish
  • 24 Penang Fish Curry $16.90
    • Boneless fish with lady finger, eggplant set on a rich gravy
  • 41 Egg Roti With Onion $10
    • Freshly made Malaysian flak bread served with chaat, curry gravy and sambal sauce
  • 9 Butter Chicken $14.90
    • Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
  • 6 Chicken Curry $14.90
    • Boneless tender pieces of chicken and potato cooked in traditional Malaysian style curry
  • 44 Nasi Goreng $14.90
    • Malaysian style fried rice with s combination of shrimps, chicken, mixed vegetables, eggs and accompanied with satay sticks
  • 17 Nasi Lemak $12
    • Beef rendang served with boiled eggs, peanut and condiments with coconut rice
  • Large cakes $5.80
  • Cheese cakes $5.80
  • Hot savoury food
    • In pie warmer as displayed
  • Sandwiches $2.7-$4
    • As displayed
  • Corn and bacon chowder $9.00
  • Deli food
  • -sweet chilli sauce extra $1.50
  • Chips $5.90
    • Bowl
  • ‘Speight's' Beer Battered Blue Cod $27.00
    • Served with home cut chips, fresh salad & zesty tartar sauce
  • BoNed Eggs and ‘soldiers’ $12.50
    • Eggs boiled to your liking served with buttered toast
  • Chef's soup of the Day (G) $9.00
    • Served with warm bread & butter
  • Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
    • Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
  • Mature Cheddar, Onion marmalade & crostini
  • Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
    • Served with sautéed green beans, jasmine rice & red onion marmalade
  • Chef's cherry Bomb Cheesecake $10.00
    • Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
  • Waffles $16.50
    • Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
  • Breads and Dips $11.00
    • Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
  • Seafood Basket $27.50
    • A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad
  • Steamed or Roast Veg $5.00
  • Beef Fillet Mignon $32.50
    • Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
  • Fish of the Day P.O.A
    • Please ask our wait staff for today’s fish special
  • Fries & Tomato Sauce $5.00
  • Soup of the Day $12.50
    • Served with toasted Ciabatta Bread
  • Scallops $16.50
    • Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
Taste Nature

Taste Nature

location

Address

131 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034740219

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Serves Organic Food ,  Quick Bites ,  Seating Not Available ,  Seating ,  No Takeaway ,  Child-friendly

Location
131 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand