Taste Nature in Dunedin Menu

Taste Nature in Dunedin has no menu available, but can choose from many other options such as The DiLusso Platter or Sirlion steak from Di Lusso Bar and Barakah Restaurant. The Port Royale Cafe offers many options including Royale Fry Up and Eggs And Soldiers. Frankton Arm Tavern includes a wide range like THE F.A.T. 250 or BIG F.A.T. BELLY. Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet and Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) from . Blue Kanu offers Mornington Tavern and Garlic Bread.

Nearby Sample Menus

  • Oriental Salad $10.50
    • with egg tofu cucumber and wakame
  • Sushi Lunch/Dinner Box $10.50
    • 3 pcs sushi rolls, inari, onigiri, ebi nigiri & 2 pcs hosomaki
  • Prawn Kebabs $14.50
  • Tofu Teppan $15.00
  • Tendon $12.50
    • tempura prawn and vegetables
  • Mixed Seafood Teppan $18.00
  • Mixed tempura $15.90
    • prawn fish and vegetables in tempura batter
  • Crispy chicken $4.50
  • Pork Spare Ribs (4) $6.00
    • Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Side of Stir Fry Vegetables $9.90
  • Sweet and Sour $18.00 / $18.50 / $19.50
    • A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
  • Chicken Wings (4) $6.00
    • Cured to perfection in our spicy marinade served with a sweet chilli sauce.
  • Green Curry $18.00 / $18.50 / $19.50
    • The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Lamb Shanks in Massaman Curry $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • Chilli and Fresh Basil $18.00 / $18.50 / $19.50
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Shredded pork with dried mushrooms $19
  • Deep fried hot and spicy chicken $20
  • Roasted chicken leg on rice $12
  • Shredded pig ears with roasted peanut salad $9
  • Topping: pearl/ coconut jelly/ red bean $1 each
  • Roti Chanai with chicken curry M $10 L $12
  • Crispy roasted pork belly platter $23
  • Sauteed potato, capsicum and eggplant $16
  • Mango Chicken $18.00
    • Chicken cooked in cashew, mango sauce, and Indian spices. Chicken or keema naan bread are the best accompaniment with this curry.
  • Garlic Naan $5.00
    • Leavened bread with sprinkled garlic and butter.
  • Mango Chutney (Sweet & Sour) $4.00
  • Prawn Masala $19.00
    • Prawns cooked with onion, tomatoes and Indian spices with thick masala gravy.
  • Aloo Gobi $16.50
    • Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
  • Lamb Rogan Josh $18.00
    • Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
  • Plain Naan $4.00
    • Traditional Indian leavened bread made in tandoori oven.
  • Onion Kulcha $6.00
    • Leavened bread with stuffing of spices and onion.
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Garlic Bread $9.00
    • Fresh baked Tui loaf with garlic butter
  • Tui Beef Hot Pot $12.00
    • Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • Soup of the Day $8.00
    • Today's flavours served with ciabatta & butter
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Cheesy Garlic Flatbread $10.00
    • Freshly baked flat bread with garlic & mozzarella
  • Chicken Salad $16.00
    • The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
  • -M $9.00
  • -L $9.00
  • -L $9.00
  • Crispy Spring Rolls (5 Pcs) $ 6.00
  • -L $9.00
  • -L $9.00
  • -L $9.00
  • Spring Rolls Vermicelli $ 10.00
  • Prawn Rice Rolls
  • Preserved Egg Congee with Pork
  • Prawn Dumplings
  • XIao Long Bao
  • Chao Zhou Pork Dumpling
  • BBQ Pork Rice Rolls
  • Mustard Vegetables with Pork Tero Tero
  • Sweet and Sour Wontons
  • Olivani French Toast $14
    • with banana toasted pecans and maple syrup
  • Organic Vegetable Frittata $14
    • with a polenta crust and 2 organic salads
  • Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
    • with passionfruit dressing
  • Greek Salad Sandwich $7.9
    • with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
  • Muesli $10
    • toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
  • Moroccan Chicken $16
    • with 3 organic salads
  • Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
  • Vegetable Herbed Sausages $9.9
    • in a rye roll with mustard relish and organic salad
  • Americana
    • Pepperoni, pepperoni and more pepperoni.
  • Bananarama $25.00 Med / $15.00 Sm
    • Caramel sauce, banana, white chocolate and marshmellows.
  • Pinky Delight $25.00 Med / $15.00 Sm
    • Caramel sauce, strawberries, white chocolate and Pinky bar.
  • Hyde Park
    • Caramelised onions, mushrooms and a hint of blue cheese.
  • Moroccan
    • Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
  • Mini Spring Rolls $9.50
    • Served with spiced apricot sauce
  • Fungi
    • Mushrooms, mushrooms and more mushrooms.
  • Four Cheeses
    • Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.
  • Lemon Chicken
  • -Large $23,00
  • Hot Dog and Chips $13,00
  • Beef with Oyster Sauce
  • -Large $19,00
  • Scallops with Mushrooms
  • Plain Fried Rice $35.00 per person
  • Chicken and Sweet Corn Soup $25.00 per person
  • Deep Fried Sesame Prawns $30.00
  • Golden Harvest Roast Duck Half $26.00 Whole $50.00
    • Bones On-Chopped
  • Sizzling Lamb Chops with Black Pepper $30.00
  • Sizzling Pork Fillet $26.00
    • Peking Style
  • Deep Fried Hot & Spicy Squid $24.00
  • Sizzling Lamb Chops with Ginger & Spring Onion $30.00
  • Deep Fried Whole Blue Cod in Soya Sauce $30.00
  • Deep Fried Boneless Blue Cod in Soya Sauce $30.00
  • Risotto of the day $22.90
    • finished w meat
  • Fish of the day POA
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • 5 Spice panna cotta, pistachio wafer $15.50
    • strawberries in palm sugar & lime syrup
  • Seared tuna steak, mild surf clam $26.50
    • kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
  • Child portion $16.50
    • fish & chips with ketchup
  • Duck liver pate, crostini, fig & balsamic relish $12.20
  • Sirloin steak, nori & sesame butter $26.50
    • miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
  • Minestrone of clams, prawns & white fish $18.50
    • smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
  • Warm blueberry & croissant French toast cakes $16.50
    • streaky bacon, maple syrup, cinnamon butter
  • Warm salad, crisp pork belly $26.00
    • seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
  • Means on menu board
  • Sole fillet and fries( with salad) $13.80
  • Corn and bacon chowder $9.00
  • Hot savoury food
    • In pie warmer as displayed
  • Cakes+slices $3.60
  • Breakfast $10.50
    • Bacon, eggs, tomato and toast
  • Tarts, flans, etc $5.80
  • Wedges with sour cream $6.40
  • Hollandaise $3
  • Big Breakfast $19.50
    • Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
  • Ham $3
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Smoked Salmon $3
  • Sausage $3
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Spinach $3
Taste Nature

Taste Nature

location

Address

131 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034740219

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Serves Organic Food ,  Quick Bites ,  Seating Not Available ,  Seating ,  No Takeaway ,  Child-friendly

Location
131 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand