Taste Nature in Dunedin Menu

Taste Nature in Dunedin has no menu available, but can choose from many other options such as The DiLusso Platter or Sirlion steak from Di Lusso Bar and Barakah Restaurant. The Port Royale Cafe offers many options including Royale Fry Up and Eggs And Soldiers. Frankton Arm Tavern includes a wide range like THE F.A.T. 250 or BIG F.A.T. BELLY. Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet and Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) from . Blue Kanu offers Mornington Tavern and Garlic Bread.

Nearby Sample Menus

No.7 Balmac (sample menu)
  • Hummus smeared homemade rye wrap, woodgrilled spice rubbed beef, toasted cauliflower herb tabouli, tahini $22.00
  • - Balmac Garden Spinach + $5.00
  • Caprese salad, fresh mozzarella, tomato, basil $18.00
  • Ciabatta, extra virgin olive oil, unsalted butter $9.50
  • Crumbed Fresh Fish, Hand-cut Chips, Tartare Sauce $13.00
  • Fennel-Cabbage Slaw $9.00
  • Steamed vegetables, herb-garlic butter $8.00
  • Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
Noodle Hut (sample menu)
  • Vegetarian Mee Goreng $10.10
    • Fresh thick egg noodles with fresh vegetables in an Indian style sauce
  • Combination Noodle $12.90
    • Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
  • Nasi Goreng $11.50
    • Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
  • Sambal Fried Rice $11.50
    • Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Combination Soup $12.90
    • Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
  • Garlic Prawns $15.10
    • Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
  • Mini Spring Rolls per Dozen $5.00
Wok Fusion (sample menu)
  • Singaporean noodles: Your choice of chicken, roast pork, or beef $11.50
  • Hong kong chicken with shitakemushroom $12.50
  • All BBQ meals served with vegetables and rice N/A
  • Chicken Sweet Corn Soup $4.00
  • Chicken Nuggets $0.60
  • Battered (6) $6.95
  • Chicken $11.50
  • King Prawns with cashew nuts $14.00
Sushi Station (sample menu)
  • Teriyaki salmon $17.00
  • Spicy squid $15.00
  • Pork Yoki Udon $12.00
  • Karaage $13.00
  • Teriyaki Beef $13.50
    • w/curry
  • Chicken Udon $11.00
  • Ton katsu (pork) don $13.00
  • Ton Katsu $13.50
    • w /curry
Saigon Van Restaurant (sample menu)
  • -L $ 10.00
  • Seafood Salad $8.00
  • -M $9.00
  • -L $ 10.00
  • -M $8.00
  • Grilled Pork Vermicelli $10.00
  • Grilled Marinated Chicken with Frvs Spices $ 12.00
  • ●Vermicelli served with salad & special sauce
Sichuan 88 (sample menu)
  • Egg Tarts
  • Mustard Vegetables with Pork Tero Tero
  • Pork and Coriander Dumpling
  • Deep Fried Squid
  • Sweet and Sour Wontons
  • Prawn Dumplings
  • Beef Rice Rolls
  • Steamed Beef Tripe
Tramshed Bistro at Cableways Tavern (sample menu)
  • Cableways Meatball Salsa Meltdown $14.00
    • Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
  • Bacon & Egg Ciabatta Melt $13.00
    • Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
  • -Add egg $2.00 (each)
  • Peri Peri Chicken Salsa
  • Grilled Chicken Salad with Kumara & Bacon $16.00
    • With mixed leaves, tomatoes and balsamic & cumin dressing
  • Powerhouse Ham Steak $17.00
  • Mediterranean vegetable & salsa (v)
  • Gripman Steak & Ale Pie $14.00
    • Our own deep filled meaty pie. mash, peas and gravy
Pizza Hut (sample menu)
  • Hash bites $3.50
  • Cheese stuffed crust $3.90
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • 5 Spicy chicken wings $6.00
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Wolf at the Door (sample menu)
  • Skillet breakfasts
    • Choose one
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • for your little big mouth
Wig 'n' Pen Restaurant @ Law Courts Hotel (sample menu)
  • ROAST OF THE DAY $9.90
  • Chilli and garlic prawns $13.90
  • Eggs $2.00/$4.00
    • one/two
  • Garlic or Herb $5.50
  • BANGERS AND MASH $10.90
  • EGGS ON TOAST $10.00
    • Your choice: Scrambled, poached or fried
  • Lasagne (beef or pumpkin) $19.90
  • Mixed grill $26.90
    • (rump steak, sausage, bacon, eggs, tomatoes) and fries
The Terrace Restaurant & Bar (sample menu)
  • Vegetarian Stone $25.00
    • Marinated field mushroom, aubergine, red onion, capsicum and baby carrots with flavours brought to life by the stone
  • -1 loaf $7.00
  • Pasta of the Day $16.00
    • Ask for today's special. (gluten free & vegetarian option available)
  • - 1 Shank $24.00
  • -4 meats $31.00
  • Pear, Walnut & Blue Cheese Salad (V) (GF) S $12.00 / L $17.50
    • Slices of fresh pear, roasted walnut and blue cheese tossed through crisp salad greens, dressed with a lemon & mustard vinaigrette
  • -2 meats $20.00
  • Chefs Special Cheesecake $10.00
    • Served with whipped cream or natural yoghurt, ask for today's flavour
Well-Manor Restaurant @ Victoria Hotel (sample menu)
  • Pan-Fried Blue Cod Fillet $27.00
    • Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
  • Chef's cherry Bomb Cheesecake $10.00
    • Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
  • Three Egg Omelette $16.50
    • Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
  • Victoria Lemon Pot $10.00
    • our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
  • Porridge $12.50
    • Made to order with whole or trim milk and served with raw sugar & cream
  • Chef's soup of the Day (G) $9.00
    • Served with warm bread & butter
  • ‘Speight's' Beer Battered Blue Cod $27.00
    • Served with home cut chips, fresh salad & zesty tartar sauce
  • The victoria' Sponge $10.00
    • Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
Hong Kong Restaurant (sample menu)
  • Stir fried rice noodles with chicken/beef $10 / $13
  • Shredded pork with dried fungus & vegetables $16
  • Stir fried vegetable with Chinese pork (Large)
  • Spicy chicken $17
  • Deep Fried Squid (Large)
  • Stir Fried Pork with preserved vegetables $18
  • Price: $200 (Or $20 Per Person)
  • Combination seafood noodle soup $12 / $15
Curry2nite (sample menu)
  • Keema naan $4.50
    • Naan stuffed with a spiced mince mixture.
  • Chana masala $6.00
    • Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
  • Onion kulcha $4.50
    • Kulcha stuffing with diced onions spices.
  • Tarka dal $6.00
    • Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
  • Lamb rogan josh $6.00
    • Diced lamb cooked with ginger, garlic, onions & spices in a traditional north indian style.
  • Poppadums $1.00
    • Crispy, salty indian wafers
  • Chicken/lamb korma $6.00
    • Chicken/lamb pieces cooked with cashew nut exotic gravy.
  • Roti $2.50
    • Unleavened wholemeal flour bread and baked in the tandoor.
Jimmy Cook's Kiwi Kitchen (sample menu)
  • Prawn Cutlet Mignon $18.50
    • Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
  • Veg Tomato Stir Fry $18.50
    • Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
  • Beef Fillet Mignon $32.50
    • Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
  • Prime Sirloin Steak $28.50
    • 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
  • Soup of the Day $12.50
    • Served with toasted Ciabatta Bread
  • Roast of the Day $23.00
    • With Steamed and Roast Vegetables, Potatoes and Gravy
  • Two Fried Eggs $4.00
  • Gourmet Lamb or Chicken Burger $18.50
    • Your choice of either a Homemade Lamb and Mint Pattie or a Crispy Battered Chicken Pattie with Bacon, Tomato, Cheese, Salad Greens and Aioli. Served with Fries and Tomato Sauce
Taste Nature

Taste Nature

location

Address

131 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034740219

email

Email

shop@tastenature.co.nz

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Serves Organic Food ,  Quick Bites ,  Seating Not Available ,  Seating ,  No Takeaway ,  Child-friendly

Location
131 High Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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