Taste Of Egypt in Christchurch Menu

TASTE OF EGYPT MENU TASTE OF EGYPT MENU
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Large $11.00
  • Mix $12.50
  • Triple $13.50
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.

Nearby Sample Menus

  • Tempura prawns $1.80
  • PARTY PACK $55.50
    • 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
  • Potato fritter $1.50
  • Mussels $1.00
  • FISH MEAL $10.50
    • fish, chips, sauce, lemon
  • GURNARD/TARAKIHI/WAREHOU
  • Jam wrap $2.00
  • Chicken nugget $0.80
  • Baked Blueberry Crostada $16.00
    • frangipane, vincotto, vanilla ice cream
  • House-made Rosemary Focaccia $8.00
  • Baked Blueberry Crostada $16.00
    • frangipane, vincotto, vanilla ice cream
  • Seared Venison Fillet $22.00
    • with fermented carrots, saffron pickled caulflower, rich jus
  • Iceberg wedge with blue cheese dressing $6.00
  • Polenta Fries with Aioli $8.00/ $12.00
    • Half /Full
  • Iceberg wedge with blue cheese dressing $10.00
  • Bianca $26.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Lamb Rump $30.5
    • Kumara pom poms, mushroom, pickles, beetroot
  • French Fries, ketchup, aioli $9/$15
  • Asian Pork Burger $24
    • Brioche bun, sesame slaw, habanero, fries
  • Soy and Vegetable Dumplings $13
    • Pan fried, soy chilli sauce
  • Today’s Fish Market Price
    • Seasonally inspired
  • Duck Liver Parfait $17
    • Cherry chutney, cornichons, toast
  • Poached Chicken Salad $23
    • Black bean, corn salsa, avocado, chilli lime aioli
  • Thai Fried Calamari $17/$29
    • Nam Cham dipping sauce
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • Souvlaki (small) $7.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Beetroot Dip (large) $6.00
    • Grated beetroot dip with walnut (vegetarian)
  • Greek Bread $3.70
  • Houmous (small) $3.50
    • 100g take away pottle (vegetarian)
  • Marinated Olives (large) $6.50
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • SP Vegeterian pad thai $22.00
  • Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
  • Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
  • Wok fried green beans in Tee's XO Sauce $14.00
  • Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
  • Machete Chiang Mai Pork ribs w/ Five Spice $26.00
  • SP Grilled Pork balls street style $12.00
  • Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
  • All mains served with aromatic basmati rice
  • Lamb Balti $16.50
    • An authentic North Indian style dish of boneless lamb cooked with tomatoes, sliced onions, capsicum & green chillies.
  • Veg Korma $14.50
    • Fresh vegetables cooked in creamy cashew nut based sauce finished with fenugreek leaves.
  • Lamb Madras $16.50
    • Lamb cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
  • Tandoori Prawns (8 pieces) $14.00
    • Prawns marinated, grilled in the tandoor, with a hint of lemon & carom seeds.
  • Fish Dopiaza $18.50
    • Fish cooked with large chunk of onions, tomatoes, ginger, garlic & spices.
  • Chicken Achari $15.50
    • A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
  • Chicken Jalfrezi $15.50
    • Chicken prepared with large chunks of green capsicum, onion & tomato cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
  • Fried Bread Stick $1.50
  • Lotte Mango Juice (240ml) $2.50
  • Ichitan Organic Green Tea Range (420ml) $3.00
  • Chef's Special Soybean Milk $2.50
  • Chef's Special Oven Sesame Pancake $1.50
  • Add Extra Spiced Beef +$3.00
  • Seaweed Salad with Soy Sauce $5.00
  • Egg Jianbing with Fried Bread Stick $5.00
  • Mango Chicken $10.00
  • Rojan Josh (with rice) $10.00
  • Green Pea & Paneer Curry $8.00
  • Garlic Dahl $7.00
  • Samosa $2.00
  • Aloo Paratha $0.00
  • Seek Kebab $6.00
  • Large $13.50
  • Hand Cut Potato Chips $8.00
    • With tomato relish
  • Open Monkfish Ravioli $17.00
    • Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
  • The Anti Vego $26.00
    • Pumpkin and spinach tagliatelle with bacon and tomato ragout
  • Akaroa Salmon $17.00
    • Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
  • Gold Medal Mussels $16.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Flatbread $8.00
    • Garlic and cheese
  • Gas Paris Brest $14.00
    • Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
  • Gas Burnt Cream $12.00
    • Sugar glazed lemon custard with hokey pokey ice cream
  • Steamed Rice $2 bowl / $5 med
  • Honey BBQ Pork $15.50
  • Seafood Fried Noodles $13.00
  • Beef with Ginger & Spring Onion $18.50
  • Sizzling Braised Tofu with Teriyaki Sauce $15.50
  • Combination Vegetables with Garlic Sauce $12.50
  • Beef with Vegetables $15.50
  • Curry Chicken with Vegetables $15.50
  • Regular Drink
  • Fillet Burger Meal $10.50
  • Potato Nuggets Large $5.90
  • -10 Pieces of Chicken
  • Kids Toy
  • Chicken Chippies $4.90
  • Supreme Burger
  • 20 Pieces of Chicken $49.90
  • Hot Dog (Small) $2.60
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Sausage Roll $2.00
  • Hot Meat Sandwich / Roll $7.50
  • Mince Savouries $1.80
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Croquette $2.60
  • Crumpets with jams n/a
  • Most breakfasts n/a
  • Latte $4.50
  • Soy $0.70
  • Hot chocolate $4.00
  • Tea $3.00
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Toast with jams n/a
  • Kumara Chips $8.00
    • Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
  • Hawaiian Pizza
    • A favourite with the all the family. Lashings of ham and pineapple.
  • - Medium $17.50
  • Milano
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
  • Chilli Pesto Bread $13.50
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • - Medium $17.50
  • Lambada $29.50
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
  • - Medium $17.50
  • VEG. BIRYANI $10.00
  • GARLIC NAAN $2.50
  • Naan $1.50
  • Rojan Josh (with rice) $10.00
  • Aloo Tikki Chat $6.00
  • Aloo Paratha $0.00
  • NAAN $1.50
  • BEEF VINDALOO $10.00
Taste Of Egypt

Taste Of Egypt

location

Address

475B Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033540336

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Egyptian , Fast Food , Greek , Mediterranean , Middle Eastern

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
475B Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand