Taste Of Egypt in Christchurch Menu

TASTE OF EGYPT MENU TASTE OF EGYPT MENU
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Large $11.00
  • Mix $12.50
  • Triple $13.50
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.

Nearby Sample Menus

Stanmore Fish & Chips (sample menu)
  • Plain Donut $2.00
  • Scallops (1/2 Doz) $8.00
  • Hash Brown $1.00
  • Prawns Crumb (1/2 Doz) $3.60
  • Pacific Oysters (1/2 Doz) $8.00
  • Batter Sausage $2.50
  • Doublet Meat $4.80
  • Onion Rings (1/2Doz) $3.00
Tavern Harewood (sample menu)
  • Baby back ribs $25.00
    • With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
  • Steak sandwich $12.00
    • 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
  • Fish and chips $15.00
    • Beer battered fish of the day served with a side salad
  • Angus rib-eye steak $25.00
    • Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
  • Warm beef salad $12.00
    • Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • Whitebait sliders $15.00
  • Beef wellington $25.00
    • Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
  • Garlic loaf $8.00
    • Served warm with garlic butter
Pomeroy's Old Brewery Inn (sample menu)
  • BEER BATTERED FISH $24.00
    • smashed peas / fries / tartare / lemon
  • DARK CHOCOLATE AND ALE TART $12.00
    • ice cream / candied nuts
  • HOUSE DOUGHNUTS $12.00
    • passionfruit curd / mango sorbet / pistachios
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • BEER HOP SMOKED SALMON $24.00
    • pickled beets / new potates / white miso / avocado / 7 spice dressing
  • BLUE CHEESE SALAD $22.00
    • roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
  • CHILLI CHICKEN WINGS $18.00
    • hot sauce beer glaze / blue cheese / ranch dressing / slaw
BBQ Brazil Churrasco (sample menu)
  • -Costela de Boi
    • Beef Spare ribs
  • Mousse de Maracujá $ 9.50
    • Passionfruit mousse
  • ●Pork
  • Banana à Milanesa
    • Crumbed Banana
  • Sobremesa do Dia $ 12.00
    • Dessert of the Day
  • -Churrasco de Vegetais
    • Selection of vegetables skewered and barbecued (on request)
  • -Molho de BBQ
    • Homemade BBQ sauce
  • Prato do Dia
    • Chef`s choice dish of the day
Rangoon Ruby (sample menu)
  • Muddy Mud Cake $10.00
    • For those who need their chocolate fix.
  • Yonbadedi $12.50
    • Okra blanched & dressed with garlic oil & soy.
  • Beidi Thoke $12.50
    • Fresh green beans blanched & dressed with shallots, oil & sesame.
  • Majidi Ye Ke Mot $7.50
    • Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
  • Jetda Ono Hin $16.00
    • Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Shweji Moy $10.00
    • Semolina & coconut milk cake.
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
Mosaic By Simo (sample menu)
  • Banoffee Pie $7.90
  • Sautéed Calamari with 'anon, olives and fresh herbs $12.00
  • Large $10.00
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
  • Smoked barley and vegetable Falafel with hummus and tanini (3 pieces) $12.00
  • Sumac beef kofta with pomegranate sauce $16.00
  • Medium $7.50
  • Moroccan lamb with prunes and almond $19.00
The Bower & Urban Corner Cafe (sample menu)
  • Kids Platter
    • cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
  • BLAT $18.50
    • bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Option 2 $13.00
  • Beef Bruger $20.00
    • 180g. Angus Meat Pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked is a warm toasted bun
  • Kids Ice cream Sunday $6.00
  • Chicken Nuggets
    • 6 chicken nuggets, served in a basket with fries & tomato sauce
  • Chicken, Cranberry & Brie $24.00
    • Creamy brie cheese, smoked chicken & mozzarella, drizzled with a delicious cranberry sauce
  • Fairy Bread
Foo San (sample menu)
  • Dan Tart $2.50
  • Wor Tip $4.50
  • Bean Curd Fish-Balls Soup $10.00
  • Prawn Dumpling Noodle Soup $10.00
  • Foo San Pork Roll $5.00
  • Deep Fried Eggplant $5.00
  • Cha Siu So $5.00
  • Shark's Fin Siu Mai $4.50
Theobroma Chocolate Lounge (sample menu)
  • Toasties $7.00
    • Ham, Cheese and Tomato / Ham, Cheese and Pineapple
  • Savoury muffins from $4.90
    • Assorted Selection
  • Freshly made belgian waffle $5.90
    • Drizzled in Belgian Milk Chocolate
  • Cakes from $6.40
    • Assorted Selection
  • B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
    • Served on lightly toasted Turkish bread
  • Paninis $9.90
    • Chicken, Cranberry and Brie
  • Gourmet sandwiches $7.90
    • Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
  • Chicken Schnitzel burger $12.90
    • Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
Sushi Sushi (sample menu)
  • -Tomato
  • Fresh Salmon Lovers (GF 8PC) $11.90
  • Sushi Roll (GF) $3.70
  • Karaage fried chicken $10.90
  • Squid Ball $4.00
    • Deep Fried Squid Ball, Serve With Japanese Mayo
  • -Brown Rice $0.50
  • -Cabbage & carrot
  • -Regular $8.20
Pepe’s (sample menu)
  • Pork Carnitas
    • marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
  • Bowl
  • Grilled veggies
  • Beef Barbacoa
    • marinated in our signature smoked chipotle adobo sauce and braised overnight
  • Lettuce
  • Vegetarian
    • grilled veges with fresh Guacamole
  • Sour cream
  • Cheese
Herba Gourmet Ltd (sample menu)
  • - HERBALISCIOUS GARDEN SALAD
  • - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
  • KUMARA RIBBONS $6.00
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • - CRISPY FALAFEL W/ MINTED AIOLI
  • HOT CHIPS $6.00
  • - BEETROOT & FETA POWER SALAD
Fiddlesticks Restaurant & Bar (sample menu)
  • Free Range Pork Cutlet $32.50
    • Mustard greens, potato, olive crumble
  • Risotto $26.00
    • Of smoked mushroom, brie, almond
  • Affogato $18.00
    • Vanilla bean ice cream, choice of liqueur, espresso, biscotti
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Garlic Crostini $9.00
    • Beetroot hummus
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Poached Chicken $24.50
    • Roquette, celery, apple, walnut, barley salad
Mitchelli's Deli and Cafe (sample menu)
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Eggs Benedict 17.50
    • with hot smoked salmon …
  • Pesto pasta 14.00
    • Fettucine tossed in basil pesto and topped with roast tomato …
  • Nested eggs GF, DF 15.50
    • Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
  • Toast 6.00
    • spreads- honey, jam, Nutella or vegemite …
  • Free range eggs on toast 9.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/double
  • Salmon rosti GF, DF 15.50
    • Potato rosti with hot smoked salmon and dill mayo …
  • Baked beans 10.00
    • Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
Subway (sample menu)
  • Choc Chip N/A
  • White Bread N/A
  • Carrot N/A
  • Double Choc Chip N/A
  • Capsicum N/A
  • Wrap N/A
  • Bacon, Egg and Cheese N/A
  • Mayo N/A
Taste Of Egypt

Taste Of Egypt

location

Address

475B Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033540336

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Egyptian , Fast Food , Greek , Mediterranean , Middle Eastern

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
475B Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
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