Taste Of Egypt in Christchurch Menu

TASTE OF EGYPT MENU TASTE OF EGYPT MENU
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Large $11.00
  • Mix $12.50
  • Triple $13.50
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.

Nearby Sample Menus

  • Moong dal and mixed seed salad, avocado and fresh lime v $17
  • Sweet and sour pork, pineapple and cherry tomato $33
  • Crispy pressed half duck with caramelized mandarin sauce $42
  • Our inspired offerings are designed for your shared table.
  • Crispy skinned half chicken, 10 spices and black vinegar gf $26
  • Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
  • Stir fried exotic and common greens gf/v $12
  • Tapioca caramel, star anise ice-cream, almond and asian pear $13
  • Curry Laksa Noodles $10.00
  • Foo San Beancurd $5.00
  • Har Cheong Fun $4.50
  • Baked BBQ Pork Bun $5.00
  • Shrimp Dumpling $5.50
  • Salted Fish Chicken Fried Rice $10.00
  • Chai Siu Cheong Fun $4.50
  • Black Bean Sauce Pork Ribs $4.50
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Bagels $14.00
    • Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
  • Seasoned fries $6 Small / $8 Large
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Egg $2.00
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
  • Curry & Rice Rolls $2.50
  • Battered Sausage / Hotdog with Sauce $2.50
  • 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
  • Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
  • Your Own Combo! Basic Burger $3.50
    • Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
  • Plain Sausage / Pineapple Ring $.2.50
  • Cheese Burger $4.50
  • Our Regular Fish Hoki $2.70
  • Lamb kofta skewers $18.00
    • Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
  • Aikmans Big Breakfast $24.00
    • Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
  • Toasted garlic bread $13.00
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Aikmans Grazing Platter $38.00
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Coconut poached chicken $24.00
    • Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
  • Braised eggplant $19.00
    • salt and pepper tofu, pickled cucumber, coriander
  • Barrys Bay, Wainui special vintage -
    • is a harder cheese, flavours are bold and earthy
  • Prawn mac 'n' cheese croquette $15.00
    • bacon jam, aioli
  • Tapas variadas $55.00
    • A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
  • Aceitunas maceradas $10.00
    • Our special marinated olives
  • Side salad $9.00
  • Surtido de embutidos $27.50
    • House made chorizo, longaniza & Spanish ham served tomato bread (LF)
  • Sauteed seasonal vegetables $9.00
  • Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
  • Curator’s pate $23.00
    • Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
  • Extras: bread $2.00
  • TOMATO $4.50
  • FAMILY PACK 3 $35.00
    • 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
  • HAWAIIAN $5.80
    • Bacon, Cheese & Pineapple
  • CHICKEN
  • CHOWCHOW $4.50
  • GIANT $5.80
    • Bacon, Double Meat & Egg
  • PINEAPPLE $4.50
  • PLAIN $3.50
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • Late Night Cheese $16.50
    • Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
  • Albarino Scallops w. Pernod Gremolata $21.50
    • Scallops, Pernod Gremolata, Butter, Spice
  • Chargrilled Mushrooms $18.50
    • Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
  • Roast Salmon Bruschettini $18.50
    • Roast Salmon, Peppers, Tapenade, Aioli, Basil
  • Duck Liver Mousse Rossini $18.50
    • Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
  • Late Night Olives $28.50
    • Olives, Tapenades, Grilled Ciabatta
  • Chef's Special Soybean Milk $2.50
  • Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
  • Oven Sesame Pancake Stuffed with Stewed Beef $5.00
  • Flavoured Mixed Vegetable Salad $5.00
  • Egg Jianbing with Fried Bread Stick $5.00
  • Sliced Pork Shank with Soy Sauce $12.00
  • Ichitan Organic Green Tea Range (420ml) $3.00
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Empanadas $10.00
    • 2 Delicious pastry fritters filled with beef or chicken and sauce
  • Chori Pan $9.00
    • House made chorizo and arepas
  • House Salad $11.00
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Sirloin 300 gr $28.00
    • A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
  • Prime Rump 300 gr $21.00
    • A lean cut that has lots of flavours, best served medium rare
  • Cassava with cream $7.00
  • Guasacaca $2.00
    • A unique Venezuela version of Guacamole
  • Warpat (Cheese filled filo pastry) $2.50
  • Mixed grill 1kg $34.00
  • Toum (Garlic dip) $2.50
  • Falafel $0.50
  • Cucumber Yoghurt $2.50
  • Kunafa 1Kg $25.00
  • Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
  • Baba Ghanoush (Eggplant dip) $3.50
  • Vegetarian $5.50
    • Mushroom, beetroot, cheese and pineapple
  • Crab Stick $2.60
  • Plain $4.30
  • Cheese $5.00
  • Cod Fillets $5.00
  • Plain Donuts $2.60
  • Scallops 1/2 Dozen $9.60
  • Spring Roll $3.00
    • Home made
  • Potato Fritter $0.80
  • Nasi Goreng (rice) $11.50
  • Roast Pork Curry on Rice $12.00
  • Chicken $5.00
  • Pottle Chow mein $6.00
  • Prawn Chop Suey $12.00
  • Egg $4.00
  • Pineapple Ring $2.00
  • R= Regular / L= Large
  • Combination Lamb & Chicken L $14
  • All Kebabs are served over Persian rice with grilled tomatoes
  • Lamb/Chicken $14
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Split Peas & Lamb (Gheymeh) $15.00
  • All our rice dishes are served on a bed of Persian rice
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • Seafood and Fruit $16.00
    • Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
  • Hash Browns (3 pieces) $4.00
  • Toast (2 pieces of spreads) $5.00
  • Pasta of the Day $20.00
    • Choice of cream based or herb and olive oil, can be done gluten free
  • BBQ Ribs $30.00
    • Sticky BBQ ribs Choice of two sides
  • Beef Croquettes $12.00
    • Beef crumbed croquettes, honey, mustard, horseradish cream
  • Ham and Cheese Toasty $8.00
    • With chips and salad
  • Chicken Wrap $15.00
    • Large tortilla wrap stuffed with lettuce Arabic spices seasoned chicken salsa, tomato aioli served with wedges & sour cream
Taste Of Egypt

Taste Of Egypt

location

Address

475B Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033540336

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Egyptian , Fast Food , Greek , Mediterranean , Middle Eastern

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
475B Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand