Taste of Europe in Lower Hutt Menu

Taste of Europe in Lower Hutt has no menu available, but can choose from many other options such as Quesadilla or Burrito from Mexican QBT. Taste of Vietnam offers many options including VIETNAMESE NOODLES SOUP and VIETNAMESE SANDWICH. Arthur's Cafe includes a wide range like Antipasti or Three cheese open tart. Curly Fries with Sauce and Kumara Chips with Sauce from . Caribe Coffee offers Two Grey Bar and Brasserie and House marinated olives.

Nearby Sample Menus

  • Combination $11.00
  • 4 Fish, 6 Chicken Nuggets, 6 Finger Spring Rolls, 2 sausages, 2 Scoop of Chips $26.00
  • Chicken $5.00
  • Combination Fried Rice, Beef Cashew Nuts, Chicken Satay Sauce, Sweet and Sour Pork, Bami Goreng, 12 Won Tons, Finger Spring Rolls, Large Soft Drink $62.00
  • Combination $11.00
  • Chicken $10.00
  • Chips $2.60
  • Chicken Nugget $0.90
  • Crispy Chicken $13.50
  • Roast Pork Wonton Soup Small $6.50 Large $10.00
  • 1/4 for $10.00
  • Steamed Dim Sims (4) $5.00
  • Peking Hot & Sour Soup (L) $10.00
  • Extra Meats $3.00
  • Steamed Pork Buns (2) $5.00
  • Shrimp Cocktail $6.00
  • D-2. Pla Sam Rod
    • Deep fried fish with chilli, sweet and sour tamarind sauce
  • Chicken / Pork / Beef / Lamb $17.50
  • B-2. Vegetable Pad See EUU
    • Stir fried noodle with vegetable
  • C-2. Pad Kra Praow
    • Choice of meat or prawn stir fried with Thai chilli basil and vegetable
  • Prawn $21.50
  • B-6. Vegetable Pad Khing
    • Stir fried vegetable with ginger
  • Whole Fish $25.50
  • B-2. Tom Yum
    • Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushroom and onion.Choice of Chicken, Prawn or Vegetables
  • LAMB BIRYANI $15.00
    • Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
  • LAMB VINDALOO $15.50
    • A famous dish from Goa made from lamb pieces cooked with capsicum, whole spices, vinegar and hot vindaloo paste.
  • SEEKH KEBAB $12.00
    • Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • LAMB MADRAS $15.50
    • A favorite with those who enjoy their curry hot. A South Indian dish with onions, garlic, ginger, and spices.
  • MANGO CHICKEN $15.50
    • Tender boneless pieces of chicken cooked in a white sauce and brown sauce
  • PANEER TIKKA $10.00
    • Soft, juicy chunks of Cottage cheese marinated in Tandoori masala and then grilled with vegetables -- 6 pieces.
  • MASALA UTTAPAM $9.00
    • South Indian pancake made with rice and white lentils ground with water, topped with mashed potato, onions, and spices served with sambar, coconut, and tomato chutney -- 2 pieces.
  • KASHMIRI NAAN $4.00
    • Leavened bread baked in tandoor topped with coconut, nuts, and raisins.
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Smashed Avocado $5
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Manuka Smoked Bacon Bagel $13.50
    • stacked with bacon, tomatoes, aioli, rocket and pesto
  • Manuka Smoked Bacon $6
  • Teriyaki Chicken Udon $13.50
  • Chicken Karaage Curry $12.50
  • icken Katsu Don $12.00
    • (bread crumbed chicken, homemade tartare sauce, rice)
  • Okonomiyaki (Cabbage Pancake)
  • *Vegetarian
  • Gojira Platter $50.00
    • (4 kinds of sushi 32pcs + 12pcs Karaage Chicken)
  • Bowl of Rice
  • Deluxe Veggie Tempura roll* $11.00
    • (Veggie Tempura. Teriyaki Sauce)
  • vermicelli and Dried shrimps Pot $19.80
  • Steak Chow mein $16.80
  • Singapore Fried Rice Noodles $16.80
  • Combination Bean Curd $19.80
  • Chicken and pineapple $19.80
  • Barbecued Pork Chow Mein $16.80
  • King Prawns and vegetables $25.00
  • Combination chow mein $17.80
  • Spnng Roll $2.80
  • Bacon $2.50
  • Chicken Fillet $8.00
  • Crumbed Fillet $9.00
  • Crumbed Fish $4.50
  • Super Fish $99.00
  • Gourmet Steak & Egg $12.50
  • Battered Sausage $3.20
  • Steak & Egg Sandwich $3.50
  • Cheese & Onion Sandwich $3.50
  • Chicken Wing $2.00 each
  • Chicken Salad Sandwich $3.50
  • BLT Sandwiches $3.80
  • Snack Box $4.90
    • Thighs & Chips
  • Ham, Egg & Salad Sandwich $3.80
  • Kebab Kicker $6.00
    • 2 Kebabs & Chips
  • Veggie Benedict $14.00
    • English muffin, tomato, avocado, poached eggs & hollandaise sauce
  • Till 3 pm
  • Salty Roasted Shrimp $15.00
    • Vietnamese salty roasted shrimp. Served with rice on the side
  • Veggie Big Breakfast $14.50
    • Eggs (any style), hash browns, mushrooms, tomato, spinach, fries & toast
  • Gold Fried Rice $15.00
    • Pork and Chicken Saigon Paris special colored fried rice
  • Eggs Benedict $14.00
    • English muffin, bacon, poached eggs & hollandaise sauce
  • Spring Rolls $10.00
    • Vietnamese crispy spring rolls with salad and special home made mayo
  • Chicken Mushroom Soup $10.00
    • Consisting or broth, shredded chicken, mushroom and eggs, spring onion
  • Coleslaw lge $7.00
  • Bacon $2.00
  • Lemon Pepper squid $1.30
  • Corn fritter $3.50
  • Pineapple fritter $3.00
  • Donut $2.50
  • Chips $4.00
  • Moroccan
  • -Salmon, cream cheese and capers $12.00
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • -Add bacon $4.00
  • Shared breakfast $21.00P/P
    • Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
  • Toasted bagels
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • BUTTER CHICKEN $16.50
    • Julian cut tandoori boneless chicken cooked in butter sauce
  • TANDOORI MUSHROOM $9.90
    • fresh button mushrooms cooked in tandoori spices
  • VEGETABLE HANDI $14.00
    • diced capsicum mixed vegetables cooked in handy style with onion and cashew nut gravy
  • PLAIN/BUTTER NAAN $3.00/$3.50
    • bread made from refined flour baked in the tadoor
  • CHICKEN WELLINGTON $16.50
  • CHICKEN VINDALOO $16.50
    • boneless chicken and diced potato cooked in vindaloo sauce
  • NEELGIRI KORMA LAMB $17.00
    • a south India dish cooked in curry leaf, mustard seed, and spinach sauce finished with coconut cream
  • CHICKEN SEEK KEBAB 6 PCS $10.00
    • chicken and onions marinated in tandoori herbs and cooked in seek
  • Cheese Selection, Rice Wafers, Oat Cakes, Apple, Chutney $24.00
  • SUMMER BERRY JELLY $9.00
    • meringues & vanilla ice cream
  • Prime Angus Beef Fillet & Braised Shin, pumpkin & blue cheese gratin, cavalo nero, roated button onion, pumpkin puree, jus $38.00
  • AFFOGATO $9.00
    • vanilla ice cream, espresso
  • YELLOW FIN TUNA $14.00
    • orange, curry, olive, kumara chips
  • Selection of Sorbets, chia & coconut, pineapple $16.00
  • Caramelised Banana, caramel cream, ginger bread, rosemary ice cream $16.50
  • YELLOW FISH CURRY $29.00
    • mint, coriander, cucumber, braised jasmine rice
  • Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
  • Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Green leaf salad, hazelnuts, palm sugar / $7
Taste of Europe

Taste of Europe

location

Address

213 Waiwhetu Road, Fairfield, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

045770811

email

Email

None

clock

Opened hours

7 AM to 4:30 PM (Mon-Fri), 7 AM to 3 PM (Sat), 9 AM to 3 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
213 Waiwhetu Road, Fairfield, Lower Hutt, Wellington, 5011, New Zealand
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