Taste Of Turkish in Tauranga Menu

Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip

Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs.
All curries served with basmati rice
Lamb madras $16.00
- Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.
Keema naan $5.00
- Naan filled with minced lamb
Onion bhaji $5.00
- Sliced onion mixed in chickpea flour batter and deep fried.
Garlic naan $3.50
- Plain flour bread with garlic baked in clay oven.
Chana masala $14.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy.
Naan $3.00
- Plain flour bread cooked in tandoori oven and garnish with butter

Prawn cutlet $1.80
Pineapple ring $1.00
Potato fritter $1.20
Spring roll $2.30
Buttered bread $0.30
- Slice
Mussel $1.50
1/2 Scoop of chips $2.00
-For two $6.00

S $3.20
L $4.80
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
V $3.10
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.

Entree
Machhi Makhani $25.50
- Fresh fish pieces in rich tomato and butter gravy
Gulab Jamun $9.50
- Milk ball in sugar syrup with cardomon
Ask your waiter/waitress for our childrens menu
-Coconut and Banana $3.50
Paneer Palak $17.50
- Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
Beef Masala $20.50
- Lean tender pieces of beef in a thick tomato and onion gravy.
Butter Prawns $25.50
- King Prawns served in our own rich tomato and butter gravy

Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries

Treasure Island $32.50
- King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
Reef & Beef Option $6.50
- Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
French Toast $16.50
- Stacked with bacon & grilled banana, drizzled with maple syrup & whipped cream
VEGETARIAN Brushetta $15.50
- diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
Mini Mixed Grill $18.50
- The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
Cheesy Garlic Bread $9.00
Dark Chocolate mud cake $12.00
- served with a rich dark chocolate sauce forest berry compote & whipped cream
Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
- An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces

Tiger Prawns with Yum-Yum Sauce $25
Miso Soup $3
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
Deep Fried Prawns $8
Lamb Chop with Black Pepper Sauce $25
Tofu $8
Sliced Pork Belly with Curry Sauce $18
Fresh Fish of the Day $20

Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
Smoked Fish Croquett es $16
- Creamy smoked fish, parmesan & chives with lemon aioli
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
Fries & aioli $9
Fish and Chips $24.50
- Tempura battered fresh market fish, green salad, fries & house tartare sauce
Smoked fish, parmesan & chive croquettes $16.00

Madras $17.00
- A traditional South Indian style curry cooked with coconut and spices
Chicken Tikka Masala $17.00
- Tandoor cooked chicken mixed with sliced onions,capsicum and spices
Hareyali Kabab
- Chicken fillet marinated in fresh coriander, mint, garlic, cheese & cooked in tandoor oven
Chilli Chicken $17.99
- Chinese style chicken pieces cooked with chilli and capsicum
Oriental Platter $17.00
- Vegetables, spring rolls, cocktail samosa, money bag served with sweet chilli sauce
Goat Curry $19.00
- Goat meat cooked with an exotic blend of indian herbs and spices with bone
Kadhai Chicken $17.50
- Chicken cooked with capsicum,tomatoes,onion gravy,spices with cream
Saffron Rice $6.00
- Basmati rice flavoured with saffron

Mixed S $12.30 / L $14.30
Lamb $16.00
Plain Yoghurt N/A
Bbq N/A
Garlic Yoghurt N/A
Moussaka $17.00
- Slice Only - $12.00 / With Salad And Rice
Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
Chicken S $11.50 / L $12.50

Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping

Porterhouse Steak 250gm $32.90
- Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
Baked Apple $11.90
- Sticky baked apple filled with macadamia nut crumble and mascarpone, accompanied with a creme anglaise and vanilla bean ice-cream
Beer Battered Onion Rings (3) $4.90
Seafood Chowder $16.00
- Fresh fish, prawns, calamari, mussels, creamy sauce, toasted sourdough
French Fries $4.90 Sm / $7.90 Lg
Kids Egg & Spag $9.50
- 1 poached egg, hash brown, spaghetti and toast
All served with fries and salad plus ice-cream sundae to follow
Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc

Surf 'n' turf $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce.
Side salad $6.00
Asian pork and prawns $11.50
- Homemade wontons + prawn twisters with sweet chilli + honey soy
-eggs $2.00
Pork and bacon $27.00
- Oven baked pork + streaky bacon on maple glazed kumara with steamed bok choy
●Zest favourites
Fish goujons and chips $10.50
- Crumbed fish served w fries + lemon aioli
Kapiti lime sorbet $10.50
- Delicious + refreshing served with a raspberry coulis

8PC. JUMBO $10.10
Teriyaki Chicken & Tuna Mayo
Smoked Salmon & Avocado
8PC. JUMBO $11.70
- 4 pieces Regular Teriyaki Chicken
6PC. REG $9.40
Salmon & Chicken Combo $23.90
SMALL $5.60

Taste Of Turkish in Tauranga Menu

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Taste Of Turkish

Bay of Plenty > Tauranga > Taste Of Turkish

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1064 Papamoa Beach Road, Tauranga 3118, New Zealand

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