Address
1064 Papamoa Beach Road, Tauranga 3118, New Zealand
Taste Of Turkish in Tauranga Menu
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Taste Of Turkish in Tauranga has no menu available, but can choose from many other options such as Meat Lovers or Chicken Mushroom from Turkish Stars Kebab. The Whitehouse Cafe & Gallery offers many options including Big Breakfast and Little Big Breakfast. NZ Pizza includes a wide range like All large size or Any 2 large. Toasted Muesli and The Lincoln's Big Breakfast from . The Lincoln offers Flour & Water Eatery and Lamb aranchini's pea & mint salad.
Nearby Sample Menus
- Hot chilli sauce $0.80
- Hawaiian roll (prawns, cream cheese, pineapple, chives) $17.50
- Vege (cherry tomato, mushroom & courgette) $16.50
- Ebi sake double hot roll (prawns, salmon, cream cheese-rolled in panko salmon) $18.00
- California tori cheese (chicken, cream cheese, spring onions) $15.50
- Avocado nigiri $8.00
- Sour sauce (japanese mayo, lemon juice & chives) $0.80
- Chicken honey hot roll (chicken, cream cheese, honey) $18.00
- WONTON 70¢
- HAM, STEAK & PINEAPPLE $7.50
- SCALLOP GINGER SAUCE $14.00
- CHICKEN $10.50
- 4 HOT DOGS
- CHICKEN CHOW MEIN
- ON WHITE RICE
- SEAFOOD PLATTER $8.50
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Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
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Pasta of the Day $20.00
- please view our blackboard for today's chefs pasta (or ask our wait staff)
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Crumbed Scallops $14.00
- w/ tartare sauce
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Seafood Chowder $15.00
- "Chunky & Thick" served w/ garlic bread
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Mussel Fritters $14.00
- w/ Thai dipping sauce
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Wheelhouse Cheese & Bacon Burger $16.00
- 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
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BLT $12.00
- served in a bun with aioli & chips
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Scallops wrapped in Streaky Bacon $16.00
- served w/ honey mustard dressing
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
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Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
- pickled radish onion jus
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Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
- smoked beetroot sauce
- Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
- Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
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Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
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Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
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Bacon & Eggs $17.50
- served with toast & grilled tomato
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VEGETARIAN Whole roasted capsicum $26.50
- filled with a vegetable infused savoury rice, garnished with a basil cream sauce (G.F)
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Roast of the Day $22.00
- Your waiter will advise
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Land To Sea $37.00
- All the meats; beef, lamb, chicken & pork accompanied with an oceans harvest of salmon, prawns, scallops & calamari. Served with a Mediterranean salad & a selection of three dipping sauces
- Ice Cream Sundae $8.50
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Prawns & pan seared scallops $21.00
- sautéed with bacon, set upon a seasonal salad topped with our homemade garlic aioli & segments of lemon
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Reef & Beef Option $6.50
- Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
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Garlic prawns $17.50
- served on a delicate creamed leek filo tart topped with kumara crisps
- Fresh Ora King Salmon Fillet $25
- Teppan Fried Banana $9
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Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
- (Chocolate or Vanilla Bean or Green Tea)
- NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
- Deep Fried Squid $8
- Teppan Fried Banana with Ice Cream $12
- Tiger Prawns with Yum-Yum Sauce $25
- Deep Fried Mix $20
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- Breakfast Stack (Vegetarian) $16.00
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- -With Bacon $15.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
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26 Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
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15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
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18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
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4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
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12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
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20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
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10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Cheese stuffed crust $3.90
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
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Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
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Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
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Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
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Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
- Steamed Vegetable Ribbons $8.00
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Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
- -Plain $7.90
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Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
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Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
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Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
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Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
- -Loaded $9.90.
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Garlic Bread
- 4 pieces of toasted baguette with garlic butter
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New York $18.50
- Spicy pepperoni salami with mozzarella
- All pizzas are served With traditional Napolitana tomato sauce
- Ham and Mozzarella $17.50
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Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
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Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
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Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
- Gluten free base $4.50
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Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
- Peppercorn jus
- Garden vegetables $5.00
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Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
- Side salad $5.00
- Char-grill sirloin steak(220g)(GF) $32.00
- Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
- Fries $5.00
- Sauce
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Mint Chutney $3.50
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Onion Salad $3.50
- -Babaganush
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Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
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Hot Hummus and Dukkah $16
- Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
- Hand Made Falafel Patties $17
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Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
- Spice Rubbed Roast Beef $20
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Dolma Meze* $13
- Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
- * Gluten free pizza bases available add $4
Taste Of Turkish
Phone
075425267
Opened hours
Monday: 10:30-21:00, Tuesday: 10:30-21:00, Wednesday: 10:30-21:00, Thursday: 10:30-21:30, Friday: 10:30-21:30, Saturday: 10:30-21:30, Sunday: 10:30-21:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
1064 Papamoa Beach Road, Tauranga 3118, New Zealand
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