Tauranga Club in Tauranga Menu

Tauranga Club in Tauranga has no menu available, but can choose from many other options such as The Kraken or Lust from Hell. Cafe Strata offers many options including Strata Big breakfast and Bacon & Eggs. Rye American Kitchen & Spirits includes a wide range like SPINACH & ARTICHOKE DIP or MOZZARELLA STICKS (5). Bacon & Eggs and Big Breakfast from . Deckchair Cafe offers Dine @ Fourth Steakhouse and Cheese spring rolls 6 pcs.

Nearby Sample Menus

  • 2x Falafels, 1x mujver served with hummus $5.00
  • Lamb on fries $7.50
  • Chicken on rice $9.50
    • With your choice of sauce
  • A serve of just lamb or just chicken $8.50
    • With sauce
  • Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
  • Your choice of fresh meat and salad topped with your favourite sauces wrapped in a warm pita bread
  • Spinakopita $13.00
    • Spinach, feta cheese in filo pastry
  • A serve of just lamb or just chicken $10.00
    • With your choice of sauce
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Nautilus Seafood Chowder $18.00
    • A selection of succulent poached seafood in chowder accompanied by tempura prawns
  • Duck, Bacon and Pistachio Terrine $17.00
    • with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
  • Deep Fried Italian Custard $14.00
    • Homemade custard with crisp almond crust
  • Classic Creme Brulee $14.00
    • Heilalla vanilla brulee and a Toasted Biscotti
  • Pacific Oysters - per piece $4.00
    • on shaved ice with shallot vinegar
  • Sticky Butterscotch Pudding $14.00
    • with ginger ice crem
  • Coffee and Mascarpone Tiramisu $14.00
    • served with custard cream sauce
  • Nautilus Scallops $23.00
    • Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
  • Lamb saagwala $17.00
    • Lamb cooked with lightly spiced herbs and fresh spinach puree.
  • Chicken manchurian $16.00
    • Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
  • Cheese and garlic naan $4.50
    • Naan stuffed with cheese and garlic
  • Vegetable machurian $14.00
    • Chopped mixed vegetables tossed with corn flour base, ginger, garlic and garnish with fresh herbs.
  • Kadai paneer $14.00
    • Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.
  • Lamb biryani $17.00
    • Rice cooked with lamb, herbs and spices.
  • Sweet mango chutney $3.00
  • Chicken vindaloo $16.00
    • Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
  • Fish and chips $8.00
  • Scallop $2.10
  • Fish meal $12.50
  • Oyster $2.50
  • Donuts $1.00
  • Special $10.00
    • Flounder & chips
  • Squid ring $1.00
  • Hawaiian burger $8.90
  • SUNFLOWER EGGS 18.5
    • Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
  • Fresh waffles with caramelised banana and maple syrup 7
  • HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
    • Caramelised banana, coconut yoghurt V
  • Pan fried fish and chips with carrot sticks 10
  • MARKET FISH GF 24
    • Pan-fried fish, grilled summer vegetables, orange and olive salsa
  • MEDITERRANEAN LAMB SALAD GFO 24
    • Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
  • Cured salmon 5
  • AVO + WHOLEGRAIN 11.5
    • Coriander, lime and smashed avocado on house-made whole grain V GF
  • M $3.40
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • S $3.20
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Janchi guksu $14.00
    • Noodles in anchovy broth
  • Teriyaki chicken $24.00
  • Jangeo gui $25.00
    • Seasoned grilled eel
  • Samgyetang $21.00
    • Chicken soup
  • Budae jjigae $48.00
    • Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
  • Mul naengmyeon $15.00
    • Buckwheat noodles in chilled broth
  • Bulgogi jeongol $48.00
    • Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
  • Bibim naengmyeon $15.00
    • Spicy mixed buckwheat noodles
  • Gravy Tub $1.50/$2.50/$4.50
    • Small/Medium/Large
  • Pita Pockets $9.50
    • Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
  • Chicken Combo $6.50
    • 2 chicken & 4 potatoes
  • Combo 1 $9.50
    • Roast roll, 2 potatoes, small coke
  • Lamb Shank $14.00/$19.00
    • Medium/Large
  • Rice Pudding $3.50
  • Roast Cracking $2.00
  • Shanks Combo - 2 shanks & 4 potatoes $17.00
  • Insalata $7.00
    • Mixed green salad
  • Insalata $6.00
    • Mixed green salad
  • Spaghetti Alla Carbonara Con Pollo $25.50
    • Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
  • Ravioloni Alla Boscaiola $23.00
    • Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
  • Mafiosa $21.50 Med / $23.50 Lge
    • Bacon, ham, salami, Bolognese sauce, garlic oil, tomato sauce, oregano and mozzarella
  • Verdure Arrostite $7.00
    • Mixed roasted vegetables
  • Pear Fondue $12.00
    • Pear and Blue Cheese Fondue.
  • Mamma Mia $21.50 Med / $23.50 Lge
    • Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
  • Margaret $25.00
    • Cherry tomatoes, basil pesto & fresh mozzarella
  • Ham & Pineapple Pizza with Fries $12.00
  • Squid on a Rocket $18.00
    • Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
  • Gun Powder Beans $16.00
    • Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
  • Beer Battered Fries $9.00
    • With garlic aioli
  • Oriental Gentleman $18.00
    • Tangy asian salad with bbq chicken, bean sprouts, coriander, Vietnamese mint & roasted cashews
  • Crispy Salt & Pepper Squid $9.00
    • With garlic aioli
  • Bacon & Eggs Any Way $12.00
    • With toasted ciabatta
  • Bacon butty $9.00
    • Crispy streaky bacon and BBQ sauce on soft buttered bread.
  • -kids size $8.00
  • Toasted breads $7.50
    • Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
  • Mince on toast $15.00
    • Savoury Mince on toasted sourdough bread with a poached egg.
  • Flaveurs rye & spelt muesli (wf, df) $12.00
    • With Berry compote and your choice of Puhoi yoghurt.
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • Toast (GF) $2.00
  • Kids bacon & egg on toast $8.00
  • Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
    • Honey glazed pumpkin wedges
  • Marinated Fish / Ceviche $17.00
    • Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
  • Gelato Cup $11.00
    • Please ask for combination available
  • Garlic Bread / El Pan Con Ajo $6.50
    • Whole roasted garlic bulb with warmed bread
  • Seafood Paella / Paella De Marisco $24.00
    • Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
  • Meat Platter/Plato De Carne $34.00
    • Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
  • Plain Bread / Pan Caliente $4.00
    • Warmed fresh bread
  • Chicken Salad / Ensalad De Pollo $18.50
    • Grilled chicken salad with roasted vegetables & house dressing
  • * Gluten free option available
  • -Panja (beetroot, creamy yoghurt)
  • Meze Board (great for 4 people) $30
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and home made Turkish bread from the wood-fired pizza oven.
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.
  • Harissa Smoked Lamb Shoulder $21
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
  • Yoghurt Marinated Chicken $20
  • Yoghurt Marinated Chicken $17
  • Pork Fried Rice $10.00
  • Beef Brisket on Rice $9.50
  • Steamed Pork Rib With Black Bean Sauce $18.00
  • Roast Pork & Tofu $18.00
  • Maggi Prawn with Shell $23.00
  • Pork Chop with Zhen Jiang Sauce $18.00
  • Eggplant & Salted Fish $16.00
  • Stir Fried Rice Noodles With Gravy-Egg & Shrimp $12.00
Tauranga Club

Tauranga Club

location

Address

72 Devonport Road, Level 5, Tauranga 3110, New Zealand

phone

Phone

075710585

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
72 Devonport Road, Level 5, Tauranga 3110, New Zealand
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