Address
72 Devonport Road, Level 5, Tauranga 3110, New Zealand
Tauranga Club in Tauranga Menu
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Tauranga Club in Tauranga has no menu available, but can choose from many other options such as The Kraken or Lust from Hell. Cafe Strata offers many options including Strata Big breakfast and Bacon & Eggs. Rye American Kitchen & Spirits includes a wide range like SPINACH & ARTICHOKE DIP or MOZZARELLA STICKS (5). Bacon & Eggs and Big Breakfast from . Deckchair Cafe offers Dine @ Fourth Steakhouse and Cheese spring rolls 6 pcs.
Nearby Sample Menus
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Pineapple Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables, topped with cashew nuts
- Combination Chicken and Prawns $26.50
- - Fish (Snapper - not gluten free) $26.50
- Roti $4.50
- - Chicken, Beef, Pork or Lamb $22.50
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Pad Thai Noodles $22.50
- Tofu, noodles, bean sprouts, broccoli, carrot, egg, cabbage, spring onion and crushed peanuts
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Ginger Stir Fry
- Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
- - Prawns $24.50
- Mint sauce $3.00
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Vegetable samosa (2 pce) $5.00
- Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.
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Lamb rogan josh $16.00
- Tendered diced lamb cooked with brown gravy and finish with great spice.
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Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
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Saag chicken $17.00
- Chicken cooked with lightly spiced herbs and fresh spinach puree.
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Aloo gobi $14.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
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Beef vindaloo $16.00
- Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
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Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy.
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Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
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Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
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Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
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Edamame Soy Beans $4.00
- Japanese bes and healthy starter
- Pork Chashu $4.00
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Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
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Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
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Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
- -Miso $72 per person
- -Dessert $72 per person
- Japanese Curry $7
- -Fish $10
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Yakiniku Set $32
- Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
- Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
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Roe Donburi $25
- Fresh fish and the fresh vegetables on top of Japanese sushi rice
- -Scallop $12
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
- -With Salmon $17.50
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
- Chicken S $12.30 / L $13.30
- Chicken S $12.30 / L $13.30
- Chicken S $11.50 / L $12.50
- Chicken $10.00
- Avocado N/A
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Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
- HOt Chilli N/A
- Mixed S $12.30 / L $14.30
- Each week we bring you a new and exciting slow cooked hotpot. Served on steamed brown rice these dishes are great for lunch on the go or a quick dinner option. Keep checking back each week as the flavour changes
- -Small $8.50
- -Large $8.50
- -Small $8.50
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Roast vege salad (GF, vegan)
- Seasonal vege roasted with a cajun spice.
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Couscous salad
- Israeli couscous with moroccan spices served with roasted pumpkin, baby spinach, sundried tomatoes and capsicum served with our chilli and lime dressing. This salad has a bit of a kick!
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Seafood chowder
- This soup contains shell fish
- -Small $8.50
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Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
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Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
- Ham and Mozzarella $17.50
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Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
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New York $18.50
- Spicy pepperoni salami with mozzarella
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Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
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Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
- Gluten free base $4.50
- Char-grill sirloin steak(220g)(GF) $32.00
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Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
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Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
- Mustard jus
- Side salad $5.00
- Fries $5.00
- Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
- Rice $4.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Onion Salad $3.50
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Mint Chutney $3.50
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- -Cheese $3.00
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Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
- -Smoked salmon $8.00
- -Smoked salmon, lettuce, chives and brie cheese $16.50
- All items subject to availability. We reserve the right to substitute seasonal ingredients.
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Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
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Creation breakfast $10.00
- Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
- -Hot mixed berries $3.00
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Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
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Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
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Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
- Homemade garlic bread (serves 2) $12.00
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2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
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Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- Soup of the Day $12.50
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- Toast & Bagel Selection
- crispy bacon $16.50
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- -Freedom farmed bacon
- Lemongrass and kumara hash (V)(GF)
- Creamy quinoa porridge (GF)(V)(RSF)
- Creamy garlic mushrooms on wild loaf (V)(GF)
- -Zaatar smashed avocado
- -Salmon
- -Free range eggs
- -Freedom farmed bacon
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
- Ask for gluten free base -Extra $2
- Regular/Large $10/$18
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The Secret
- Banana and cinnamon
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Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
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The Mount
- White chocolate and blue berry
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Piha
- cheese, bacon, egg, corn and oregano
Tauranga Club
Phone
075710585
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Wine and Beer , Seating , Buffet , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar
72 Devonport Road, Level 5, Tauranga 3110, New Zealand
- Tauranga Contemporary Menus
- Bay of Plenty Contemporary Menus