Address
72 Devonport Road, Level 5, Tauranga 3110, New Zealand
Tauranga Club in Tauranga Menu
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Tauranga Club in Tauranga has no menu available, but can choose from many other options such as The Kraken or Lust from Hell. Cafe Strata offers many options including Strata Big breakfast and Bacon & Eggs. Rye American Kitchen & Spirits includes a wide range like SPINACH & ARTICHOKE DIP or MOZZARELLA STICKS (5). Bacon & Eggs and Big Breakfast from . Deckchair Cafe offers Dine @ Fourth Steakhouse and Cheese spring rolls 6 pcs.
Nearby Sample Menus
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Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
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Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
- ●Tandoori chicken
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Himalayan cham cham $16.00
- Own masala famous chef's secret recipe
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Royal chicken $16.00
- Chicken tikka cooked with green peas, beans and cauli
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Aloo gobi $13.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
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Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
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Butter scallops $19.00
- Fresh scallops cooked with variety of spices and creamy tomato gravy
- - Chicken, Beef or Pork $22.50
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Mango and Sticky Rice $14.00
- Fresh mango and sticky rice. A Thai favourite
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Affogato $14.50
- Absolutely nothing to do with Thai cuisine but a great way to finish the evening. Vanilla ice cream, strong black coffee and a shot of Frangelico liqueur, served individually for you to mix to your taste
- - Chicken, Beef or Pork $22.50
- - Prawns $24.50
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Ginger Stir Fry
- Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
- - Chicken, Beef, Pork or Lamb $22.50
- - Chicken, Beef or Pork $22.50
- Cerviche roll (massago, cream cheese & spring onions- topped with diced salmon, prawn, tuna, red onion, capsicum, ginger, parsley & lemon juice) $20.50
- Eel futomaki (eel & avocado) $15.00
- Vege (cucumber, carrot & mushrooms) $15.50
- Maguro futomaki (tuna & avocado) $14.50
- Prawn $9.00
- Tomato roll (cherry tomato, basil, cream cheese) $17.50
- Avocado $3.50
- Vege (cherry tomato, mushroom & courgette) $16.50
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Spaghetti Gamba’s $14.90
- Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
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Bruschetta $8.90
- Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
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Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
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Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
- Gluten free option $1.5 Charge
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Olive e Feta $8.90
- Marinated Olives & Feta
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Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
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Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
- Garlic Bread $8
- All Burgers Available Gluten Free - Add $1
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Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
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Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
- Crispy Chicken: Rocket: Chipotle Aioli $15
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Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
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Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
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Beer Battered Fries $8
- Tomato Sauce: Aioli.
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Potato and olive oil mash $8.50
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
- Somerset dishes that we’re not allowed to take off the menu!
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
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Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
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Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
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Pie of the day $15.00
- mashed potato croquette and green pea salad.
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Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
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Beef Noodle salad $23.00
- w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
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Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
- SIDES $9.00
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Seafood chowder $22.00
- w garlic ciabatta toast.
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Jeera rice $6.00
- Basmati rice flavoured with cumin.
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●Tandoori prawns
- Cooked with herbs and yogurt in a tandoori masala sauce.
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Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
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Palak paneer $14.00
- Freshly made cottage cheese cooked with puree of fresh leafy spinach and blend of spices.
- Mango kulfi $4.00
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Vegetable pakora $6.00
- Seasonal vegetables dipped in a finally spiced with chickpea flour and deep fried.
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Chicken, beef, lamb tawa $17.00
- Meat cooked with butter sauce, brown sauce and finely chopped meat with desiccated coconut and fried with garlic.
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Butter paneer $14.50
- Fresh home made cottage cheese cooked with creamy tomato flavoured sauce.
- C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
- Naan $3.00
- Kheema Naan (filled with spicy mince) $5.50
- -Side dish Platter $9.00
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Beef Madras $20.50
- A spicy south indian beef curry, prepared in coconut
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Mango Kulfi $9.50
- Home made creamy icecream with pistachio nuts and cardomon
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Mains
- Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
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Gosht Do-Pyaza $20.50
- Tender lamb pieced cooked in yoghurt and mild spices tossed with onions
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Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
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Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
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Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
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Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
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Beef Eater $20.00
- Beef, bacon, salami and chorizo
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Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
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Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
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Homemade Pie $15.00
- Chefs homemade pie of the day with salad
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The Butcher $25.00
- Various yummy meat & BBQ sauce
- Bottomless Coffee $3.00
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Peanut Chicken $25.00
- Satay chicken, toasted cashews, mango salsa & fresh coriander
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This Little Piggy Went to Market $18.00
- Pulled pork with baby spinach, candied walnuts, crisp apple & pickled fennel with honey mustard dressing
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Eggs Benny With $18.00
- With toasted ciabatta, wilted spinach & whole grain mustard hollandaise Choose salmon, bacon or pumpkin feta rosti
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Big Bird Burger $16.00
- Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa
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Tomato Salsa Roja $9.00
- With crispy tortilla chips
- Ham & Pineapple Pizza with Fries $12.00
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Vegetarian Banquet $54.00
- 2 x Dhal Makhani, 2 x Condiments, 2 x Mushroom Mattar with Rice, 2 x Naan, 2 x Onion Bhaji, 2 x Palak Paneer, 2 x Paneer Pakora, 2 x Vegetable Pakora, 2 x Vegetable Korma
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Tandoori Chicken
- Spring chicken marinated in traditional spices, paprika & yoghurt slowly roasted in tandoor
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Chicken Tikka Masala $17.00
- Tandoor cooked chicken mixed with sliced onions,capsicum and spices
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Vegetable Korma $17.00
- This classic which is delicious blend of coriander, turmeric, cumin, chili and other authentic spice
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Biryani $15.00
- Rice and vegetables or meat cooked together with aromatic spices
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Cheese Naan $4.00
- Stuffed with grated cheese
- -Each $18.00
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Raita $3.00
- Cucumber or Yoghurt
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Ham and cheese $5.00
- Ham topped with mozzarella
- Hash bites $3.50
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Chocolate mousse $3.50
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- - B $15.99
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Chicken Tikka Small(4pcs) $11 / Large (8pcs) $20
- Chicken marinated in spicy yoghurt and tender baked in tandoori oven
- - B $15.99
- Sweet Mango Chutney, Pickles, Raita, Mint Sauce, Tamarind Sauce $2.50 each
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Prawn Malabari $18.99
- Prawns cooked with tomatoes, onion and coconut milk
- - B $15.99
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Vindaloo Chicken / Lamb / Beef
- A powerful chicken or lamb or beef curry with ground chilli
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Chilli Chicken
- Boneless chicken pieces cooked with onion capsicum, & chopped fresh chillies
- Bread roll wholemeal $1.50
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Seafood chowder
- This soup contains shell fish
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Beef and noodle salad
- Seared beef served with marinated udon noodles, tomatoes, capsicum, mung bean sprouts and crispy noodles, served with our chilli and lime dressing.
- -Large $8.50
- -Small $8.50
- -Large $11.00
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Dr's orders
- Blanched broccoli, beans, baby spinach and peas tossed with a coriander, mint and lemon pesto. ( this salad contains nuts) GF, Vegan
- You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
Tauranga Club
Phone
075710585
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Wine and Beer , Seating , Buffet , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar
72 Devonport Road, Level 5, Tauranga 3110, New Zealand
- Tauranga Contemporary Menus
- Bay of Plenty Contemporary Menus