Address
72 Devonport Road, Level 5, Tauranga 3110, New Zealand
Tauranga Club in Tauranga Menu
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Tauranga Club in Tauranga has no menu available, but can choose from many other options such as The Kraken or Lust from Hell. Cafe Strata offers many options including Strata Big breakfast and Bacon & Eggs. Rye American Kitchen & Spirits includes a wide range like SPINACH & ARTICHOKE DIP or MOZZARELLA STICKS (5). Bacon & Eggs and Big Breakfast from . Deckchair Cafe offers Dine @ Fourth Steakhouse and Cheese spring rolls 6 pcs.
Nearby Sample Menus
- Battered sausage $1.60
- Bbq pork $10.30
- -special $11.30
- Chicken $9.80
- Scallop $1.80
- Chicken $9.80
- Sweet corn $2.50
- Bami gorang $10.30
- $3 CHIP
- CHICKEN $10.50
- SWEET & SOUR PORK
- CHICKEN NUGGET $0.70
- POTATO FRITTER $0.70
- FISH $10.00
- CASHEW NUTS $3.00
- SWEET & SOUR PORK
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3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
- Lamb $45.00
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Combo 2 $10.50
- Wrap, 2 potatoes, small coke
- Shank $7.50
- Vegetarian $7.50
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Chicken Combo $6.50
- 2 chicken & 4 potatoes
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4 - 5 people $60.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
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Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
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Hot dog $2.80
- Each
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Fish $3.70
- Each
-
Scallop delight $14.00
- Half scoop chips. 6 battered scallops
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Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish
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Pineapple fritter $1.65
- Each
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Chips $2.00
- 1/2 Scoop
-
Prawn $1.95
- Battered, each
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Snapper $5.90
- Each
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Machhi Makhani $25.50
- Fresh fish pieces in rich tomato and butter gravy
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Lamb Korma $20.50
- Boneless Lamb pieces cooked in a mild cashew gravy
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-Onion Bhaji
- Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
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Tandoori Platter $30.00
- A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.
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Paneer Palak $17.50
- Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
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Chicken Saag $20.50
- Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
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Machhi Masala $25.50
- Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
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Jinga Masala $25.50
- King Prawns gently simmered in a coriander, garlic and onion sauce
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
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Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
- Seafood Bouillabaisse, garlic toast $18.00
- Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
- Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
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Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
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Frozen dark chocolate mousse, encapsulated berries $16.00
- white chocolate veil, nut tuile
- Pulled pork crouquettes, apple walnut sauerkraut $12.00
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Fish & Chips $25.00
- Beer battered or panko crumbed fresh fish With fries, green salad & tartar sauce
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Caramel Cookie Crumble $8.00
- Crushed oreo cookies covered in homemade ooey gooey caramel sauce
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Kumara Fries $9.00
- With sweet chili & sour cream
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Lord of the Dance $18.00
- Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
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Steak & Chips $30.00
- Grilled scotch with beer battered fries & devil dip gravy. Choose creamy mushrooms or green salad
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Betty's World Famous Big Burger $16.00
- Two juicy beef patties, tasty cheddar, lettuce, tomato, pickle, bettys BBQ sauce & mayo
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Waffles $14.00
- With bacon, banana & maple syrup
-
Berry Berrylicious $8.00
- Berry compote topped with whipped cream
- Salt & pepper calamari $16.00
- Garlic bread $8.50
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Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
- Garlic bread $8.50
-
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
- Garlic bread $8.50
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Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink
- Tempura fried prawns $15.50
- - Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
- Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50
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Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
- Spring rolls 8pcs $5.00
- - Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
- Prices are subject to change without notice.
- All our breads and dips are freshly made on site $7.00–$12.00
- Chips $4.00
- Mixed S $12.50 / L $14.00
- Lamb S $12.00 / L $13.00
- Lamb $16.00
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Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
- Mixed S $12.30 / L $14.30
- Chicken $10.00
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Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
- Chicken S $11.50 / L $12.50
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Garlic Bread
- 4 pieces of toasted baguette with garlic butter
-
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
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Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
-
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
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Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
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Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
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Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
- -Loaded $9.90.
- Triple cooked chips, aioli $9.00
- Confit leak & brie $9.00
- Prosuito, pineapple, pink peppercorn $23.00
- Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
- Ricotta gnocchi, smoked tomato & basil $26.00
- Twice baked gorganzola scuffle, sweet & burnt onion $17.00
- Home steeped gin cured salmon, pickled cucumber & crutes $18.00
- Gorgonzola, pear & chive $22.00
- LARGE $8.40
- - 2 pieces Inari
- From $3.20
- - 4 pieces Jumbo Double Avocado & Cucumber
- 8PC. JUMBO $6.30
- LARGE $6.60
- - 4 pieces Smoked Salmon & Avocado
- 8PC. DBL AVO $9.70
- -Freedom farmed bacon
- Seasonal soup of the day (V)(GFO)
- GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
- -Salmon
- -Wild loaf
- Creamy garlic mushrooms on wild loaf (V)(GF)
- -Salmon
- -Zaatar smashed avocado
- Prawn with Broccoli $23.00
- Chicken &Salted Fish with Tofu $16.00
- Whole $28.00
- Soya Sauce Chicken Noodle Soup $7.50
- Malaysian Style Fried Rice Noodles $12.00
- Roast Pork & Tofu $18.00
- Lamb Brisket $16.00
- Sichuan Chicken (Beef/ Pork) $16.00
Tauranga Club
Phone
075710585
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Wine and Beer , Seating , Buffet , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar
72 Devonport Road, Level 5, Tauranga 3110, New Zealand
- Tauranga Contemporary Menus
- Bay of Plenty Contemporary Menus