Address
72 Devonport Road, Level 5, Tauranga 3110, New Zealand
Tauranga Club in Tauranga Menu
Are you the owner? Manage this listing for free.
Tauranga Club in Tauranga has no menu available, but can choose from many other options such as The Kraken or Lust from Hell. Cafe Strata offers many options including Strata Big breakfast and Bacon & Eggs. Rye American Kitchen & Spirits includes a wide range like SPINACH & ARTICHOKE DIP or MOZZARELLA STICKS (5). Bacon & Eggs and Big Breakfast from . Deckchair Cafe offers Dine @ Fourth Steakhouse and Cheese spring rolls 6 pcs.
Nearby Sample Menus
-
Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
-
Pasta Carbonara $22.00
- Creamy mushrooms and streaky bacon
-
Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
-
Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce
-
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
-
Nautilus Breakfast $16.50
- Two poached eggs on garlic bread served with bacon and creamy mushrooms
-
Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
-
Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
- Fresh Sliced Tomato 4
-
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
-
FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
-
SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
-
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
- Gluten Free Bread 3
- Bacon and eggs on toasted soldiers 7
-
MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
-
Roast Mushrooms & Smoked Bacon $20.00
- Roast Mushrooms, Sage Butter, Marsala, Smoked Bacon Hock, Freshly Shaved Parmesan, Herb, Toasted Focaccia
-
Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili. Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
- Add Streaky Bacon $6.00
-
Eggs Benedict $18.00
- Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
-
Baked Eggplant (GF) $13.00
- Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
- Edamame Beans, Lemon, Black Garlic, Togarashi $6.00
-
Buttermilk Waffles $15.00
- Waffles, Honey, Ginger, Crème Fraiche, Mango Compote
-
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
-
Cornerstone Platter $32.00
- A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
-
Fries $7.50
- Served with aioli
-
Chicken Stack $16.00
- Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
-
Mozzarella Sticks $10.00
- Crumbed Mozzarella, deep-fried & served with plum
-
Cornerstone Breakfast $18.00
- Bacon, Cheese Kransky, grilled tomato, hash brown
-
Lamb Salad $16.00
- Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
-
Pasta of the Day $27.00
- See wait staff for today’s Pasta
-
Prawn & Pumpkin Risotto $25.00
- Creamy risotto with prawns, pumpkin, feta, dill &
-
Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
- Big bowl of Coco Pops $6.00
-
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
- Hollandaise $ 2.50
- Watties Spaghetti on toast $6.00
-
Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
-
Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
-
BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.
-
Sliders $16.00
- Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
-
Grilled Chicken & Chorizo Salad $16.50
- Mesclun salad, sundried tomatoes & feta.
-
Oreo Cheesecake $14.50
- Served with whipped cream & chocolate sauce
-
Steak $24.50
- 200grams sirloin steak, fries, egg & salad.
-
Smoked Fish Croquett es $16
- Creamy smoked fish, parmesan & chives with lemon aioli
- Fries & aioli $9
-
Crumbed Scallops $17.50
- Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
- Chicken liver pâté infused with truffle oil $17.50
-
Tandoori Prantha $5.00
- Naan bread stuffed with mashed potatoes
-
Caradamom Fish Curry $20.00
- Tender succulent fish cooked with onions, fenugreek and special spices
-
Bombay Aloo $15.00
- Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
-
Dal Makhani $15.00
- Mixed Lentils simmered overnight on a low flame, finished with fresh herbs
-
Seafood Platter $22.00
- Calamari, Fish Tikka, Tandoori Prawn, Prawn Pakora
-
Cardamom Special Paneer $17.00
- Fenugreek, coriander and chef's special ingredients
-
Garlic Naan $4.00
- Made with a hint of garlic
- Chocolate Fudge Cake $6.50
-
Vindaloo Chicken / Lamb / Beef
- A powerful chicken or lamb or beef curry with ground chilli
- - B $15.99
- Pappadums (2pcs) (Crispy Wafer) $1.00
-
Salad $5.50
- Tossed baby spinach, cucumber, cabbage, tomatoes, red onions with mustard vinaigrette dressing
- -C $15.99
- -L $16.99
-
Butter Paneer $14.50
- Home made cubes of cottage cheese cooked with creamy tomato curry
-
Pan Fried Scallops $15.00
- Scallops fried in butter with lemon served on garden greens finished with mustard vinaigrette
-
Fish of the Day (GFO) $32.00
- Ask your waiter for the days special
-
Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
- Light size (L) Main size (M)
-
Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
- -Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
-
Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
-
Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread
-
Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special
-
Ice Cream Sundae with Flavor $9.50
- three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
-
Sonny Bill Sweets $6.00
- Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
-
Bangers, Eggs & Fries $10.00
- Two sausages served with eggs & fries
-
Apple-Berry Crumble $9.00
- Served hot with fresh cream or ice-cream
-
Gooey Chocolate Brownie $8.00
- Served with whipped cream, ice cream and drizzled in chocolate
-
Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
-
Barbie Hot Dogs $7.00
- 3 x Mini Hot Dogs with fries, tomato sauce, small juice
-
Vanilla-Choc Cheesec $8.00
- Creamy vanilla-choc cheesecake served with ice-cream, whipped cream and drizzled in a sauce of your choice (choc, berry, caramel)
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
-
Pepperoni $5.00
- Pepperoni topped with mozzarella
-
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
- Garlic bread $3.50
- Large fries $3.50
-
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Hash brown $2.00
-
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
-
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
-
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
- All day breakfast with Gluten and Dairy free options available.
-
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
- Kransky sausage $4.00
- Mushroom $3.00
-
Fungi
- cheese, mushrooms, capsicum, red onion
-
Plain Salami
- Cheese, salami
-
Cranberry chicken
- cheese, chicken, cream cheese, cranberry sauce
-
Cheese & Onion
- Cheese, red onion
-
Tuscan
- cheese, garlic, sun-dried tomato, red onion, olives, courgettes
-
BBQ Chicken or Beef
- cheese, chicken or beef, capsicum, red onion, BBQ sauce
-
Tomato & Olives
- cheese, tomato, olives
-
Chicken Satay
- cheese, cream cheese, chicken, cashew nuts, spring onion, satay sauce
-
Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
- -Add middle cut bacon $3.50
- -Cheese $3.00
-
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
-
Creation breakfast $10.00
- Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
- -Smoked salmon, lettuce, chives and brie cheese $16.50
- -Add middle cut bacon $3.50
- -Add middle cut bacon $3.50
-
Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
-
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
- Chocolate and almonds $7.00
-
Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
-
Bagel $12.00
- Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
-
Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
- Garlic and Cheese Baguette $10.00
- Ham and Cheese $9.00
Tauranga Club
Phone
075710585
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Wine and Beer , Seating , Buffet , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar
72 Devonport Road, Level 5, Tauranga 3110, New Zealand
- Tauranga Contemporary Menus
- Bay of Plenty Contemporary Menus