Tauranga Club in Tauranga Menu

Tauranga Club in Tauranga has no menu available, but can choose from many other options such as The Kraken or Lust from Hell. Cafe Strata offers many options including Strata Big breakfast and Bacon & Eggs. Rye American Kitchen & Spirits includes a wide range like SPINACH & ARTICHOKE DIP or MOZZARELLA STICKS (5). Bacon & Eggs and Big Breakfast from . Deckchair Cafe offers Dine @ Fourth Steakhouse and Cheese spring rolls 6 pcs.

Nearby Sample Menus

  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • Pulled Pork: BBQ Sauce: Coleslaw $15
  • Jerk Fish: Slaw: Orange: Avocado Cream $16
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • Tacos
  • Crispy Chicken: Rocket: Chipotle Aioli $15
  • Halloumi: Rocket: Mushroom $16
  • Ribs $15
    • BBQ Sauce: Beer Battered Fries: Coleslaw
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Perinaise $2.50
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Large $6.50
  • - Regular $4.50
  • Add
  • - Large $6.50
  • Cheddar Cheese $1.50
  • side salad OR vegetables $5.00 each
  • Wheelhouse Mussel Burger $16.00
    • w/ Thai sauce & served w/ fries
  • Tear & Share Loaf $9.00
    • oven baked ciabatta infused w/ garlic & herb, served w/ today's dip
  • Roast Meat Sandwich $12.00
    • roast meat, served with fried onion, gravy and chips
  • Steak & Kidney Hot Pot $19.00
    • served w/ seasonal mash, gravy w/ puff pastry lid
  • Scallops wrapped in Streaky Bacon $16.00
    • served w/ honey mustard dressing
  • Shrimp Cocktail $13.00
    • traditional "Kiwi Style" served w/ chef's bread
  • Ice Cream Sundae $10.00
    • served w/ wafers & your choice of topping
  • Chicken Combo $7.50
    • in a box with gravy
  • Vegetarian $7.50
  • Roast Pumpkn $0.80
  • Roast Cracking $2.00
  • Shank $7.50
  • Lamb Shank $14.00/$19.00
    • Medium/Large
  • Lamb $12.00/$15.00/$18.50
    • Small/Medium/Large
  • Combo 2 $10.50
    • Wrap, 2 potatoes, small coke
  • Salmon Sashimi Bowl (GF) $24.00
    • Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Add Hay Smoked Salmon $9.00
  • Blended Fruit Smoothies $9.00
    • Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
  • Eggs Benedict $18.00
    • Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
  • Energy Breakfast $17.00
    • Smashed Avocado, Apple, Cucumber, Raw Truss Tomato, Pickled Radish, Goats Cheese, Grain Salad, Toasted Rye Bread
  • Add Streaky Bacon $6.00
  • 10 Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
  • 15 BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
  • 20 Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
  • 8 Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
  • 19 Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
  • 21 Vegetarian Soy Noodles
    • Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
  • 4 Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
  • 29 Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
  • Chocolate Indulgence $11.5
    • Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
  • Caterpillar
  • -Add grilled cheese for $2.0
  • •Mains
  • Big Kids(11-14 years) $17.90
    • Cobb Crunchies, main and dessert
  • Beer Battered Fish & Chips
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Nachos GF
  • •Desserts
  • Spicy
    • cheese, pepperoni, jalapenos
  • Margarita
    • cheese, tomato, dried basil
  • Veggie Lovers
    • cheese, tomato. mushrooms, capsicum, red onion, sweetcorn, avocado
  • Spanish
    • cheese, feta, chorizo sausage, artichoke hearts, pickled
  • Meatball
    • (large size only) cheese, meatballs, tomato, red onion, mushrooms, smoky BBQ sauce
  • Vegan 2
    • crushed tomato base sauce, red onion, asparagus, red capsicum, homemade cashew cheese, beetroot pickle, garnished with baby spinach
  • Carribean Chicken
    • cheese, chicken, cashew nuts, red onion, pineapple, banana, satay sauce
  • Salmon
    • cheese, smoked salmon, cream cheese, spinach
  • -Cheese $3.00
  • -Served with toasted ciabatta bread. $16.00
  • Pancakes
    • Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
  • -Portobello mushroom $4.50
  • -Smoked salmon $8.00
  • -Smoked salmon $8.00
  • Adam’s burger $19.00
    • Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
  • Eggs florentine $14.00
    • Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
  • Zucchini, chilli, mint & feta/buratta $20.00
  • Asparagus & mustard crumb $9.00
  • Lamb aranchini's pea & mint salad $17.00
  • Home steeped gin cured salmon, pickled cucumber & crutes $18.00
  • Ricotta gnocchi, smoked tomato & basil $26.00
  • Chicken, sweet corn & mushroom $23.00
  • Marinated tiger prawns with foccacia $18.00
  • Chicken caesar $25.00
  • Market Fish N Chips $25.00
    • Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
  • All served with fries and salad or roasted potatoes and vegetables plus ice-cream sundae to follow
  • Roasted Vegetarian Salad $17.90
    • Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
  • Cheeseburger Sliders (2) $12.00
  • Calamari Salad $18.50
    • Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
  • Angus Scotch Fillet $35.90
    • 300gm angus prime, grilled to your liking and accompanied with beer battered fries, house salad and a choice of sauces: creamy mushroom / blue cheese / pepper corn demi glaze
  • Cheese Kransky (2) $5.00
  • Porterhouse Steak 250gm $32.90
    • Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Main & Dessert only $30
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • - 4 pieces Fresh Salmon Supreme
  • Jumbo Sushi Selection $25.90
  • - 8 pieces Seafood Celebration
  • 8PC. REG $8.90
  • Salmon & Chicken Combo $23.90
  • 8PC. JUMBO $9.50
  • - 4 pieces Avocado Nigiri
  • - 4 pieces Daikon Hosomaki
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • vegetarian $15.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • - with preserved & cream cheese $6.50
  • smoked salmon $18.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • BBQ Pork on Rice $9.00
  • Beef (Chicken/ Pork) With Black Bean Sauce on Rice $9.50
  • Pork Rib with Black Bean Sauce On Rice $9.50
  • Beef stir Fried Rice Noodles $12.00
  • Beef & Tomato on Rice $9.50
  • Shredded Pork & Preserved Veg On Rice $9.50
  • Beef Brisket $16.00
  • Pork Chop with Peking Sauce $18.00
Tauranga Club

Tauranga Club

location

Address

72 Devonport Road, Level 5, Tauranga 3110, New Zealand

phone

Phone

075710585

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
72 Devonport Road, Level 5, Tauranga 3110, New Zealand
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