Address
85 Aro Street, Aro Valley, Wellington, Wellington, 6021, New Zealand
Te Aro Fish Supply in Wellington City Menu
Are you the owner? Manage this listing for free.
Te Aro Fish Supply in Wellington City has no menu available, but can choose from many other options such as Cobb Loaf or Salt & Pepper Calamari from Brew'd Boulcott. Cafe on Plimmer offers many options including Gluten Free toasted muesli and Eggs on Toast. Rays Pies and Fries includes a wide range like Lasagna or Chicken Cordon. Chipso and Chicken Shish from . Alaturka Kebab & Coffee House offers Umi Sushi and Crab Salad Roll.
Nearby Sample Menus
-
Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginko nut in broth
-
Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi
-
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
-
Udon $15.00
- Thick noodle soup with fish cakes
-
Kimchi Fried Rice (V/Sp) $14.00
- Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
- Spicy Chicken (Sp) $42
-
Hae-mul Kalguksu (Sf/R) $18.00
- Seafood noodle soup with prawns, mussels and vegetables
- Bulgogi- marinated beef $42
-
Risotto $21.00
- corn, basil & parmesan with chorizo crumbs
-
Pork, sage & ricotta meatballs $16.50
- with parmesan polenta
-
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
-
Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
-
Minute Steak Diane $22.50
- with crushed potatoes & frisée
- Rocket & parmesan salad $8.50
-
Asparagus & Pecorino Omelette $22.00
- with frisée & fries
-
Chile con queso $12.50
- chilli cheese dip with corn chips
-
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
-
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
-
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
-
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
-
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
-
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
-
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
-
Mee Goreng $15
- Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
-
Chicken Sambal $18
- Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
-
Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
-
Kerabu Udang $9.00
- Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
-
Masala Curry $14
- Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
-
Satays $10.00
- Six skewers of beef or chicken coated in our homemade peanut sauce.
-
Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
- Peanut Sauce $3
-
SEAFOOD PLATER $13.00
- includes crumbed fish 2 calamari, 2 scallops, 2 mussels, served with coleslaw, chips, lemon, tartare or tomato sauce
- 6 FISH BITES, AND 1 SCOOP CHIPS $9.00
- CHEESEBURGER $4.50
- KUMARA CHIPS $5.00
- GROPER SEASONAL $9.00
- CRUMBED FISH $3.30
- STEAK ROLL HOMEMADE $2.50
- CORN NUGGET 1/2 DOZ $3.50
- Stuffed Mushrooms $2.10
- Hawaiian Burger $5.00
- Stuifed Chicken Wing $2.10
- Chicken Patties $2.70
- Chips (Homemade/Frozen) $3.00
- Whole chicken (size 16) $23.00
- Fish Burger $5.50
- Crumbed Fillet (Tarakihi) $8.30
- Steak $4.00
- Stuffed Mushrooms $1.70
- - (small) $4.80
- Quarter Chicken $4.80
- (Half Dozen) $8.80
- Lemon Chicken on Rice $10.90
- Chips $2.70
- Vegetarian $3.80
- Bacon/Ham/Steak $2.50
- Chicken wing $2.00
- Lemon Chichen $19.00
- Oyster(each) $2.00
- Vegetable $9.50
- Hawaiian $4.00
- Pork $13.00
- Dim Sim(steam) $1.00
-
Chicken Korma $9.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
-
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
-
Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices
- All starters served with special mint sauce
-
Dal Makhani Heritage $9.50
- A harmonious combination of lentils and beans cooked with cream and butter
-
Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
-
Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
- Available on Tuesday, Friday and Saturday lunch only in our restaurant.
- 2 Eggs (Poached, Scrambled Or Fried) $5.00
- 2 Grilled Bacon Rashers $6.00
- Roast Field Mushrooms $6.00
- Market Vegetables (Random But Healthy) $6.00
-
Breakfast Sausages $24.00
- Pan-roasted chicken, rocket & cashew sausages, duck fat roast potatoes, pea puree, herb roasted tomato, poached eggs, with toasted Turkish bread and fruit chutney
-
C. Finlayson'S Summer Salad (V) (GF) $18.50
- Honeyed beets, blanched summer greens, quinoa, watercress, toasted flaked almonds, whipped feta, charred lemon dressing
- House Cured Salmon $7.00
-
M. Fox'S Brulee $10.00
- Raspberry & vanilla brulee, maple-hokey gelato, soft cream, tuilles
-
Shoe String Fries $8.50
- Served with Watties tomato sauce and home made aioli.
-
Crêpes $17.00
- Served with maple syrup, free range bacon and banana.
- Kids Toasted Sammies
-
Big Picnic Breakfast $22.00
- Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
-
Spicy Wok Noodles $22.00
- Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
-
Smoked Salmon Nicoise Salad $22.00
- In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
-
Smoked Fish Cakes $22.00
- In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
-
Soup of the Day $12.50
- Served with toasted ciabatta. Please see our Specials Blackboard.
-
Toasted muesli $7.00
- w fresh fruit & yogurt
-
Bibimbab $15.00
- a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
- Cucumber
-
Thai Beef Salad $14.00
- served w crispy noodle
- Cajun Chicken
- Onion
-
Caesar Salad w grilled chicken $16.00
- served w bacon soft boiled eggs parmesan + croutons
- Roast Beef
-
9 PIECE PACK $25.00
- 5 things & 4 drums, no chips
- CHICKEN CURRY RICE(SPICY) $10.50
- CHICKEN CASHEWNUT ON RICE $11.50
- 8 WONTONS $4.40
- KUN BAO CHICKEN ON RICE(SPICY) $11.50
- PORK WONTON NOODLE SOUP $11.50
- SAUSAGE $2.20
- BEEF HOI FUN $10.50
-
Butter Chicken (GF) $14.00
- Boneless breast chicken pieces marinated in Tandoori spices cooked with cashew nut paste and sweet creamy butter sauce.
-
Nasi Lemak (GF) $15.00
- A Malay fragrant dish cooked with roasted coconut, lemon grass, turmeric, galanga and spices topped with roasted peanuts and boiled egg. Chicken / Lamb / Beef Nasi Lemak
- Combination (Veg, Chicken& Prawns) $16.90
- Stir fry vegetables $7.00
- Chilli and Cheese Roti $4.50
- Garlic Butter Roti $4.00
-
Cheese Roti Special $10.50
- 1 piece of roti filled with cheese, served with rice & lamb / chicken / dhal curry
-
Char Kway Teow Goreng (GF)
- Flat rice noodles stir fried with garlic, chilli sambal, egg & bean sprouts.
- Red Bull $5.00
- Apple Juice $4.00
- Beef Madras, A South Indian style beef curry prepared in grated coconut and cream. $18.50
- Butter Chicken, Barbecued boneless chicken cooked with rich tomato and butter gravy $18.50
- Fish Madras, South Indian style fish curry cooked with coconut cream $17.90
- Mango Chicken, Boneless chicken pieces cooked with mango puree and thick gravy $17.90
- Cranberry Juice $4.00
- Chicken Dham Sak, Boneless chicken cooked with lentils in onion gravy. A delicious medium-spicy dish $18.50
Te Aro Fish Supply
Phone
043858306
Opened hours
Monday: 4:30 – 9:30 PM, Tuesday: 2:00 – 9:30 PM, Wednesday: 2:00 – 9:30 PM, Thursday: 2:00 – 9:30 PM, Friday: 2:00 – 10:00 PM, Saturday: 2:00 – 9:30 PM, Sunday: 4:30 – 9:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
85 Aro Street, Aro Valley, Wellington, Wellington, 6021, New Zealand
- Wellington City Fast Food Menus
- Wellington City Fish & Chips Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus