Te Awamutu & District Memorial Rsa in Waikato Menu -

Venison Meatballs With A Plum And Sage Sauce $13.50
Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Spanish Chorizo, Cider, Caramelized Onion $13.50
French Onion W Parmesan Crostini $14.50

Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Bacon / sausage / tomato / mushrooms $5.00
Eggs benedict / salmon $18.90
Al brown swiss cheese / tomato $ 13.50
Curly fries / steak fries $10.00
- w/ sauce
Eggs benedict / salmon $9.90
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
Al brown salmon, cream cheese & capers $ 14.50

Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
Warm chocolate brownie $12
- dark chocolate mousse, raspberry coulis and vanilla bean ice cream
Vanilla bean ice cream $8
- chocolate or raspberry sauce[ g f a ]
Cured salmon $14
- crème fraiche, beetroot relish, and toasted ficelle [ g f ]
Orange and almond syrup cake $14
- rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
mixed leaf salad with shaved parmesan $7
Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]

Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Garlic flute $6.50
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Bruschetta served with fresh vine tomato and a hint of basil $8.50

-(F) $20.00
Butter Prawn $18.00
- Prawn cooked in rich tomato and butter gravy
Vegetable Biryani $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
Prawn Jalfrezi $18.00
- Prawns cooked with capsicum, onion & tomato gravy
Mutter Paneer $14.00
- Cubes of cottage cheese and green peas cooked Kashmiri style
Goat Bhuna masala $17.00
- Boneless goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy
Gulab Jamun $5.00
Prawn malabari $18.00
- King Prawn cooked in coconut cream, sliced capsicum & onion based gravy

Chocolate mousse $4.50
Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
Fries $4.50
- Punnet
"A healthy food for a wealthy mood"
"A healthy food for a wealthy mood"

-salmon $20
Hoagie hero $22
- A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
Fresh fish of the day $POA
Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
-chicken $19
Radler fish n chips
- W/ handcut fries + house caper & lemon mayo.
Mini hotdogs & curly fries $8.5
-parmesan & dukkah $9

Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad

Combination Ho Fan $14.50
- Stir fried thick rice noodle with beef, chicken, and BBQ pork
Tom-Yum Soup (Prawn) $13.00
- Thai style spicy herb based soup with prawn
Kimchi Beef Noodle Pot $16.00
- Kimchi noodle soup with beef cooked & served in metal pot
Roast Chicken / Duck on Rice $14.50
- Roast chicken / duck served with rice and vegetables
Chicken & Corn Soup $8.50
- Creamy egg based soup with tender chicken dices and sweet corn
Combination Fried Rice $14.50
- Fried rice with chicken, beef and BBQ pork
Kimchi Seafood Noodle Soup (Spicy) $16.00
- Korean style kimchi noodle soup with seafood
Minced Pork Rice Set $14.00
- Braised lean minced pork served with fish balls, BBQ pork, and rice & vegetables

Caramelized Onion
SPAG $10
Mozzarella
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Mozzarella
Bacon
Rosemary
Add Bacon $3

Te Awamutu & District Memorial Rsa in Waikato Menu