Te Poi Country Tavern in Waikato Menu

Te Poi Country Tavern in Waikato has no menu available, but can choose from many other options such as Soup of the Day or Traditional Shrimp cocktail from Elsie's Restaurant at Tuakau Hotel. Cardamom offers many options including Samosa [2PC] and Onion Bhaji [4PC]. Show Box Pastry includes a wide range like Classic cheese burger or Beef kimchi burger. Muesli and Best ugly bagels from . The Boatshed Karapiro offers Pokeno Bacon Resturant Mercer and Corn Nuggets.

Nearby Sample Menus

  • Beef Yorkshire Jumbo Yorkshire Pudding $17.95
    • roast beef trimming, onions, gravy, chips + salad
  • Pasta of day
    • See blackboard
  • Main $19.95
  • Scotch $28.95
  • Famous ‘Bull’ Burger $18.95
    • 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
  • Entree $13.95
  • Steak, Eggs & Chips
    • prime Angus beef served with a garden salad (gfo)
  • Meat Lover $18.50
    • streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
  • Egg Burger (Small/Large) $5.00/$8.00
  • Sausage $1.80
  • Hotdog $2.30
  • C $19.50
    • 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
  • Fresh Tarakihi(1 10-120g) $5.50
  • Grilled Burger (Small/Large) $7.80/$10.80
  • Nugget Box $7.80
    • 8 chicken nugget with chips and tomato sauce
  • Crab stick $1.40
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Chicken & Chips $7.50
  • Chicken Reg $10.50 Large $14.50
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
  • Veg Falafel Reg $9.00 Large $10.50
  • Lasagna N A
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Chips $4.00
  • Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
  • •Mains
  • Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
  • French Onion W Parmesan Crostini $14.50
  • Sampler Platters To Share
  • (These items are designed to share, for two people, we recommend 3-4 plates)
  • Risotto - Mushroom & Truffle (Gf) $17/ $25
  • Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
  • Battered fish $12.00
  • Prawn Cocktail $11.00
  • Chicken Schnitzel $12.00
  • Beef Burger $12.00
  • Seafood Chowder $15.00
  • Small $13.00
  • Mushroom Sauce $3.00
  • Peppercorn Sauce $2.00
  • Veggie Stack $17.00
    • veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • Eggs Benedict w salmon $17.00
  • Eggs Benedict w bacon $16.00
  • Bacon & Eggs $13.00
  • Fish burger $5.50
  • special $11.00
    • 3 chips, 2 fish, 2 sausage, 2 potato fritters
  • Bacon and egg $4.30
  • Pork fried rice $12.00
  • Hot dog $2.00
  • Bacon and egg burger $5.50
  • Fish $2.80
  • Farmers breakfast $12.00
    • 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
  • Brad’s tip: Try with our house made chilli sambal!
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • Peter Rabbit’s Pick $12.00
    • Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • CHICKEN KORMA $16.00
    • Tender boneless chicken pieces cooked in ground cashew nut and gravy
  • KADAI CHICKEN $16.50
    • Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
  • BHUNA CHICKEN $17.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • MURGH BIRYANI $16.00
    • Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
  • RAITA $3.50
    • Yogurt mixed with cucumber and ground spices.
  • SWEET MANGO CHUTNEY $3.00
    • Popular Indian condiment
  • GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
  • LAMB MUSHROOM MASALA $17.50
    • Mushroom and diced lamb cooked with onion and tomato gravy
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Muesli $0.00
  • Extras $4.00
  • French toast $14.50
  • Eggs bene, w/bacon or $17.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Blueberry pancakes $12.00
  • Full breary $18.00
  • Breakfast omelet $9.00
  • Raita $2.50
  • Biryani (Lamb/Chicken)
    • Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
  • Gulab jamun $4.00
  • Onion & Peas Rice $10.00
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
  • Lamb $16
  • Butter Naan $4.50
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • 2 Piece of Chicken chips with 600ml bottle Pepsi range $10.80
  • Hot Sandwich $6.00
  • Seasoned Wedges with Bacon & cheese $9.50
  • Fish $4.00
  • 2 Fish chips with 600ml bottle Pepsi range $12.80
  • Ham & Cheese $4.50
  • Fish Burger $6.80
  • Nachos $8.50
  • HOT KUMARA “YUMMO”
  • HOT POTATO FRIES
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • BACON AND EGG OR BLT
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN TENDERS AND FRIES
Te Poi Country Tavern

Te Poi Country Tavern

location

Address

11 Te Poi Rd, Te Poi 3473, New Zealand

phone

Phone

078882925

clock

Opened hours

Monday: 10:30AM - 1:00AM Tuesday: 10:30AM - 1:00AM Wednesday: 10:30AM - 1:00AM Thursday: 10:30AM - 1:00AM Friday: 10:30AM - 1:00AM Saturday: 10:30AM - 1:00AM Sunday: 10:30AM - 1:00AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
11 Te Poi Rd, Te Poi 3473, New Zealand
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