Te Poi Country Tavern in Waikato Menu

Te Poi Country Tavern in Waikato has no menu available, but can choose from many other options such as Soup of the Day or Traditional Shrimp cocktail from Elsie's Restaurant at Tuakau Hotel. Cardamom offers many options including Samosa [2PC] and Onion Bhaji [4PC]. Show Box Pastry includes a wide range like Classic cheese burger or Beef kimchi burger. Muesli and Best ugly bagels from . The Boatshed Karapiro offers Pokeno Bacon Resturant Mercer and Corn Nuggets.

Nearby Sample Menus

Katsubi Donburi (sample menu)
  • Curry Chicken $15.50
    • Katsu Don
  • Seafood Udon $11.50
  • Teriyaki Chicken
    • Udon
  • Curry Chicken Udon $14.50
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Salmon $16.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
  • Reguar Donburi & Miso Combo $14.00
Pokeno Bacon Resturant Mercer (sample menu)
  • Bacon Buttie $9.50
    • 3 rashers of bacon on fresh bread (salad optional)
  • -Upgrade with Sausage and Hash Browns $12.00
  • Pancakes Sweet $13.00
    • 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
  • Bacon & Eggs $17.50
    • 2 eggs, 3 rashers of bacon, toast and tea or coffee
  • Bacon and Mushroom Roll $8.00
  • BLAT $11.00
    • Bacon, lettuce, tomato, avocado and mayonnaise
  • Pancakes Savory $13.00
    • 3 pancakes, bacon, banana, maple syrup and cream
  • Fries (large) $5.00
Bistro Lago at Hilton Lake Taupo (sample menu)
  • Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
  • Bistro’s fish and chips $36.00
    • Hand chopped tartare sauce, malt vinegar wafer
  • Wakanui scotch fillet, $39.00
    • Broccoli puree, soy glazed broccolini
  • Chocolate fondant $17.00
    • Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
  • Denver leg of Red deer $42.00
    • Coffee glaze, amaretto, roasted yams
  • Bistro’s fish & chips $36.00
    • Hand chopped tatare sauce, malt vinegar wafer
  • Taupo beef burger $28.00
    • Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
Horse and Jockey Inn (sample menu)
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Crumbed Camembert Cheese $14.50
    • Crumbed Camembert served on salad leafs and plum drizzle
  • Cajun Chicken & Feta Wrap $14.50
    • Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
  • Steak Sandwich $19.00
    • 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
  • Rack of Lamb $34.50
    • Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Fish & Chips $28.50
    • Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
  • Pork Belly $31.50
    • Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Fresca Cafe (sample menu)
  • -fries small $6
  • Mini brownie sweet platter
  • Sauteed mushrooms $4.50
  • Fries small $6
  • Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
  • Fresh green/slaw salad
  • Mckenzie toast (1) $2.80
  • -tomato $1
Waihi RSA (sample menu)
  • Fish of the day Mini $16 Main $19
    • Battered or Panfried
  • Medium $16.00
  • Peppercorn Sauce $2.00
  • Garlic Bread $7.00
  • Sticky Date $8.00
  • Seafood Chowder $12.00
  • 120gm Angus Beef burger $18.00
  • Beef Burger $12.00
Hopin Stopin Cafe (sample menu)
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Fish $17.50
    • with Creamy Tartare and Sweet Chili
  • BLAT $13.50
    • on Toasted Bread
  • Creamy Mushrooms & Bacon $16.00
    • on Thick Toast
  • Curly Fries $10.50
    • with Aioli & Tomato Sauce
  • Bacon & Mushroom Quiche $8.50
  • Smoked Chicken, Brie 6 Cranberry Quiche $8.50
  • Beef Nachos $11.50
    • with Cheese & Sour Cream
Nero's (sample menu)
  • Prawn & Salmon $24.5
    • roasted salmon, chilli prawns, capers, mozzarella, aioli
  • Chocolate Brownie $13.5
    • w vanilla bean ice cream, berry compote
  • Hawaiian $21
    • pineapple, mozzarella, ham
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Spicy Mediterranean $24.5
    • pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
  • Vegan $24
    • pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
  • Side Salad $12
    • w olives, capsicum, tomato, cucumber, feta
Surf and Sand Takeaways (sample menu)
  • Kid’s Burger $ 4.50
  • Vege Steak Rolls $ 3.00
  • Chips (min) $ 2.50
  • Pineapple Fritter $ 2.00
  • Spring Curry $ 3.00
  • Sausage $ 1.80
  • Prawns $ 2.00
  • Corn fritter $ 3.00
Stoked Restaurant (sample menu)
  • Side salad $8.00
  • Ice cream sundae $6.00
  • Meat on the barbie
    • Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
  • Gluten free pizza bases $3.00
  • Half & half pizzas available extra $2.00
  • -Fresh fish bites & fries $12.00
  • Deep blue
    • Bacon, blue cheese & mushroom
  • -Ham, cheese & pineapple pizza $12.00
The Falls Retreat Bistro (sample menu)
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Looking for an extra kick on your pizza
  • Seasonal vegetables of the day $7.00
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Victoria Street Bistro (sample menu)
  • Turmeric and Sweet Potato Gnocchi $35
    • Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $21
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • Cheese Board
    • All served with freshly grilled ciabatta, falwasser crackers and quince paste
  • Hummingbird Bombe Alaska
    • Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • Pohutukawa Smoked Duck Breast $39
    • Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
  • -Délice de Bourgogne (France)
    • A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
  • Fresh Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
Pickle and Plum Cafe (sample menu)
  • Full breary $18.00
  • Eggs anyway $9.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Muesli $0.00
  • Extras $4.00
  • Breakfast omelet $9.00
  • Eggs bene, w/bacon or $17.00
  • Toast & jam $4.00
Ming City (sample menu)
  • Takoyaki $7.50
    • Japanese style savoury octopus balls with special takoyaki sauce
  • Golden Bags $8.50
    • Deep fried golden bags
  • Tofu & Beef on Rice $13.50
    • Tender stir fried beef and tofu on rice
  • Peanut & Dried Anchovy $7.00
    • Spicy fried pea nut & dried anchovy, great with beer & alcohols
  • Won Ton Noodle Soup $12.00
    • Won Ton noodle soup with BBQ pork & broccoli
  • Prawn Skewers $9.50
    • Grilled prawn skewers
  • Sweet & Sour Pork with Rice $15.50
    • Sweet & sour pork with pineapple & capsicum served with rice
  • Gravy Beef Noodle Soup $14.00
    • Famous Ming city gravy beef noodle soup
Sal's Authentic New York Pizza (sample menu)
  • Large 18" Sausage $ 31
    • Italian Style Sausage
  • HOT Buffalo W in g R $11/L $17
    • Our Buffalo sauce packed with extra Heatl
  • Pepperoni, Extra Cheese $ 5
  • Each one price
  • Pepperoni Wheel $ 5
    • Pepperoni and Mozzarella Wrapped
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • Mushroom, Capsicum, Tomato $ 4
  • Served with Chunky Blue Cheese or Creamy Ranch Sauce
Te Poi Country Tavern

Te Poi Country Tavern

location

Address

11 Te Poi Rd, Te Poi 3473, New Zealand

phone

Phone

078882925

email

Email

tepoitavern@hotmail.com

clock

Opened hours

Monday: 10:30AM - 1:00AM Tuesday: 10:30AM - 1:00AM Wednesday: 10:30AM - 1:00AM Thursday: 10:30AM - 1:00AM Friday: 10:30AM - 1:00AM Saturday: 10:30AM - 1:00AM Sunday: 10:30AM - 1:00AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
11 Te Poi Rd, Te Poi 3473, New Zealand
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